project honey as antimicrobial agent final full.pdf - University of ...

Index of Figures (Continued)
Figure Title Page
Figure 3.15: The effect of manuka honey on the viability of Serratia
Figure 3.16: Growth curve of Acinetobacter in ISB 135
Figure 3.17: Growth curve of E.coli in ISB 135
Figure 3.18: Growth curve of Klebsiella in ISB 136
Figure 3.19: Growth curve of Enterobacter in ISB 136
Figure 3.20: Growth curve of Citrobacter in ISB 137
Figure 3.21: Growth curve of Serratia in ISB 137
Figure 3.22: SEM micrograph of untreated cells of Acinetobacter after 0
minutes at x5,000 magnification
Figure 3.23: SEM micrograph of Acinetobacter cells exposed to 20%
(w/v) manuka honey of 0 minutes at x5,000 magnification
Figure 3. 24: SEM micrograph of untreated cells of Acinetobacter after
60 minutes at x5,000 magnification
Figure 3.25: SEM micrograph of Acinetobacter cells exposed to 20%
(w/v) manuka honey after 60 minutes at x5,000
magnification
Figure 3.26: SEM micrograph of untreated cells of Acinetobacter after
90 minutes at x5,000 magnification
Figure 3.27: SEM micrograph of Acinetobacter cells exposed to 20%
(w/v) manuka honey after 90 minutes at x5,000
magnification
Figure 3.28: SEM micrographs of untreated cells of Acinetobacter after
150 minutes at x5,000 A & x20,000 B magnification
respectively
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