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Wood Production, Wood Technology, and Biotechnological ... - GWDG

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Molecular <strong>Wood</strong> Biotechnology<br />

identified three different laccase genes in a genomic library of C. cinerea (Bottoli et<br />

1999). Additional five were identified by experimental work in the laboratory in<br />

Göttingen (Hoegger et al. 2004) <strong>and</strong>, after release of the genomic sequence of the<br />

fungus by the Broad Institute (http://www.broad.mit.edu/annotation/fungi/<br />

coprinus_ cinereus/), nine more by genome analysis with computer programmes<br />

(Hoegger et al. 2006a, Kilaru et al. 2006a). Vector constructs for overexpression of<br />

all these enzymes in C. cinerea as well as in the yeast S. cerevisiae are available (Kilaru<br />

2006, Kilaru et al. 2006b,c) <strong>and</strong> we started to biochemically characterise the various<br />

enzymes (Saathoff 2005, Kilaru 2006, Kilaru et al. 2006c, Kellner et al. 2007,<br />

M. Rühl et al. unpublished). Similarly, we are exploiting the C. cinerea overexpression<br />

system for enzymes from other fungi (Grimrath 2007; P.J. Hoegger <strong>and</strong><br />

S. Kilaru, unpublished). First experiments with recombinantly produced enzymes<br />

in fibreboard production have been performed <strong>and</strong> also with enzymes obtained<br />

from wastes from mushroom production (Rühl et al. 2005a,b, 2006, Fischer 2006).<br />

Other current applications of laccases target at dye decolourisation (Svobodová et<br />

al. 2003, 2008, Svobodová 2005, Kilaru 2006). Moreover, amongst various other<br />

applications (Kilaru 2006; see Chapters 17 <strong>and</strong> 19 of this book), laccases are very<br />

suitable to develop devices for detection of toxic phenolic compounds in various<br />

kinds of material <strong>and</strong> environment (see Chapter 12 of this book).<br />

Some fungi have the ability to enzymatically degrade phenolic <strong>and</strong> other toxic<br />

compounds <strong>and</strong> are therefore useful for bioremediation (Mai et al. 2002, 2004a,b,<br />

Majcherczyk et al. 2003, Eggen <strong>and</strong> Majcherczyk 2006; see Chapter 17 of this<br />

book). Genomics <strong>and</strong> proteomics are used to identify new enzymes with new<br />

properties from C. cinerea <strong>and</strong> various white-rot fungi for biotechnological applications<br />

in the wood industry (Dwivedi 2006, Dwivedi et al. 2006, Hoegger et al.<br />

2006a, Kilaru 2006, Kilaru et al. 2006a). Actual enzyme properties will define the<br />

type of application new enzymes might be used for.<br />

By its complexity, wood degradation by white-rot fungi is still only poorly understood<br />

(Leonowicz et al. 1999, 2001, Messner et al. 2003, Martínez et al. 2005;<br />

see Chapter 17 of this book). Fungal attack of wood is followed under microscopes<br />

to detect fungi <strong>and</strong> fungal damage in wood, using newly developed methods<br />

such as FTIR (Fourier transform infrared microscopy) <strong>and</strong> new stains reacting<br />

with wood degradation products (Lang 2004, Naumann et al. 2005, Korus<br />

2006; see Chapter 10 this book). Different fungal species within wood were<br />

possible to distinguish by FTIR (Naumann et al. 2005). Early detection of fungi in<br />

wood by such methods as well as by means of DNA isolation <strong>and</strong> characterisation<br />

(Hoegger et al. 2006b, Naumann et al. 2007; see Chapters 9 <strong>and</strong> 10 of this book) is<br />

of importance for rescuing wood <strong>and</strong> wood products by taking appropriate measures<br />

against the infecting fungi. Moreover, from studying lignocellulose degradation<br />

by fungi in wood <strong>and</strong> straw one can expect to also identify further enzymes<br />

with interesting properties (Dviwedi 2006; see Chapter 17 of this book). Experiences<br />

with wood degradation by fungi will also give new inputs in composting expe-<br />

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