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New peasantry: regeneration or a New Agrosocial Paradigm?

New peasantry: regeneration or a New Agrosocial Paradigm?

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NEW PEASANTRY Practices<br />

• Development of sh<strong>or</strong>t and direct marketing channels (96.8%).<br />

• Diversification of economic activity (90.3%) and the means to<br />

reach the consumer(78.1%).<br />

• Inc<strong>or</strong>p<strong>or</strong>ation of <strong>or</strong>ganic production (90.3%)<br />

and environmental improvements on the farm (74.2%).<br />

• Cooperation with other farmers to promote a new model<br />

of lab<strong>or</strong> and social relations (90.3%).<br />

• Inc<strong>or</strong>p<strong>or</strong>ation of innovative practices beyond<br />

the agricultural modernization (96.8%).<br />

• The 90.3% puts the price of the product sold.<br />

• Participation and involvement in social netw<strong>or</strong>ks (90.3%).<br />

• Less intensification of production and little dependence<br />

on fossil fuels (80.6%).

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