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The Easley Progress - Matchbin

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Wednesday, September 14, 2011<br />

Rentals<br />

14x70, 2/BR, 2/BA Powdersville<br />

Community, $400 dep.<br />

$400 mo. water & yard maintenance<br />

furnished. Call<br />

845-8917.<br />

3 BR MH, Saluda Dam Rd.,<br />

cen. heat & air, priv. lot, $500<br />

mo. 430-0988, 859-5482.<br />

AFFORDABLE<br />

1,2,3 BR<br />

W/S, Grnd/Main, Furn.<br />

Eco./ Util.<br />

no pets<br />

855-2186<br />

639-7725<br />

Rentals<br />

<strong>Easley</strong> and Powdersville- 2<br />

and 3 bedroom double and single<br />

wide mobile homes available<br />

for immediate occupancy.<br />

Well maintained and quiet<br />

communities. Lawn care and<br />

trash pickup included. Ask<br />

about our move in specials.<br />

864-269-3361.<br />

EASLEY<br />

DACUSVILLE<br />

2 & 3 BR MH for rent. No pets.<br />

CALL<br />

859-1964<br />

OR<br />

855-1991<br />

Sandel, Miller to wed<br />

Mr. and Mrs. Kenneth Sandel of <strong>Easley</strong>, South Carolina<br />

are pleased to announce the engagement of their daughter,<br />

Janna Rebekah Sandel, to David Jason Miller, son<br />

of Mr. and Mrs. Robert Miller of Lexington, Kentucky.<br />

<strong>The</strong> bride elect is a graduate of Clemson University<br />

with a Bachelor of Science degree in Mechanical Engineering.<br />

She is employed with NASA’s Marshall Space<br />

Flight Center in Huntsville, Alabama.<br />

<strong>The</strong> bridegroom elect is a graduate of the University<br />

of Kentucky with a Bachelor of Science degree in Mechanical<br />

Engineering. He is employed with NASA’s<br />

Marshall Space Flight Center in Huntsville, Alabama.<br />

An October 2011 wedding is planned.<br />

Pickens County<br />

First Steps<br />

Partnership<br />

Board to meet<br />

Th ursday<br />

EASLEY - <strong>The</strong> Pickens<br />

County First Steps Partnership<br />

Board of Directors will<br />

hold their annual meeting<br />

and election of new board<br />

members and offi cers on<br />

Thursday, September 15,<br />

2011 at the Kimberly Hampton<br />

Memorial Library in <strong>Easley</strong>,<br />

SC at 4:00 p.m.<br />

<strong>The</strong> public is invited. For<br />

more information or directions<br />

call the offi ce at 654-<br />

3000.<br />

Slate of Offi cers and<br />

Board of Directors<br />

Pickens County First Steps<br />

2011-12<br />

Board of Directors<br />

Chair - Tiffany Thompson<br />

Pre-K through Primary<br />

Educator<br />

Susan Childers and Lisa<br />

Howard<br />

Family Education, Training<br />

and Support Provider<br />

Christina Brock<br />

Childcare and Early<br />

Childhood Development<br />

& Education Provider<br />

Shelly Marchbanks and<br />

Carol Wiley<br />

Health Care Provider<br />

Lyle Jacks<br />

Transportation<br />

Cortni Nations<br />

Non-Profi t Services<br />

to families<br />

Gloria Morris<br />

Faith Community<br />

Business Community<br />

Shannon Lane<br />

Parents of Preschool<br />

Children<br />

Tiffany Thompson<br />

Early Childhood<br />

Education<br />

Diane Brown and Edi Ley<br />

and Teresa Weinmuller<br />

Appointments - Human<br />

Service<br />

D S S<br />

Elaine Bailey<br />

D H E C<br />

Sheryl Hopkins<br />

Head Start<br />

Christy Green<br />

L i b r a r y<br />

Tammy Kelley<br />

School District<br />

Cheryl Steadham<br />

A p p o i n t -<br />

ments - Legislative<br />

Amanda Dow<br />

Harriett Clamp<br />

Rentals<br />

EASLEY/LIBERTY<br />

2/BR, 1/BA<br />

$375-$400/month<br />

3/BR, 2/BA<br />

$500 month<br />

All appliances, central heat and<br />

air.<br />

Call 306-9250<br />

3-5/PM M-F<br />

<strong>Easley</strong>, 2BR, newly<br />

remodeled, $450/mo. $200<br />

deposit, no pets. 859-6018<br />

Th e <strong>Easley</strong> <strong>Progress</strong><br />

5000<br />

6000<br />

Resort Property<br />

Employment<br />

Drivers & Delivery<br />

NOW HIRING!<br />

Are you making less than<br />

$40,000 per year?<br />

SCHNEIDER NATIONAL<br />

Needs Driver Trainees! No Experience<br />

Required *Immediate Job Placement<br />

Assistance *OTR & Regional Jobs.<br />

Call Now For More Information<br />

1-888-263-7364<br />

<strong>Easley</strong> High Class of 1954 reunites<br />

Help Wanted - General<br />

Experienced bartender/grill<br />

cook for Smithfield Country<br />

Club, <strong>Easley</strong>. Must be 21.<br />

855-3543<br />

<strong>The</strong> Reserve At Lake<br />

Keowee Club, Sunset, SC<br />

Now hiring for Lead Bartender,<br />

Lead Server, Lead Banquet<br />

Server, PT Golf Cart Staff and<br />

PT Housekeeper. Must have<br />

prior experience for F&B<br />

positions. For more info please<br />

call 864-868-5859 or apply at<br />

www.reserveatlakekeowee.com<br />

Help Wanted - General<br />

Cornell Dubilier<br />

is seeking a<br />

Tool and Die Maker.<br />

4+ years experience preferred<br />

Associates degree in machine<br />

tool technology or equivalent<br />

apprenticeship<br />

program required.<br />

Please send resume and salary<br />

requirements to<br />

kstewart@cde.com or<br />

Fax to (864) 843-3800<br />

Attn. Keri Stewart<br />

7000<br />

Statewide Ads<br />

Members of the <strong>Easley</strong> High School Class of 1954 pose for a photo. 1st Row: (Left to Right) Faye Pepper Nasworthy,<br />

Mary Wood Thomas, Ruthie Hicks Taylor, JoAnn Jones Watkins. 2nd Row: (Left to Right) Freda Greer<br />

Chandler, Carol Chambers Heyward, Jessie Ann Brown Knight, Eloise Holliday Phillips, Will McQueen, Evelyn<br />

Nalley McCollum, Jean Jones Couch. 3rd Row: (Left to Right) Faye Waldrop Rogers, Olin Roper, Betty Owens<br />

O’Dell, Foster Gentry, Nancy Merrill, Gordon Murrell, Ray Youngblood, Curtis Bagwell, Jan Edens, Bobby<br />

Chandler, Bill Teat.<br />

EASLEY - <strong>Easley</strong> High<br />

School Class of 1954 Fifty<br />

Seven Years Reunion was<br />

held at DunBurks in <strong>Easley</strong><br />

on Saturday, August 13,<br />

2011.<br />

Twenty two members<br />

plus their spouses, friends<br />

and family, attended.<br />

<strong>The</strong> Mistress of Ceremo-<br />

2011-2012 Gorgeous<br />

Grandma Pageant<br />

PICKENS COUNTY<br />

- Pickens County Seniors<br />

Unlimited is hosting the 1 st<br />

Annual Gorgeous Grandma<br />

pageant on October 1 st at<br />

1pm at the Liberty Senior<br />

Center.<br />

We are looking for contestants<br />

to participate. Pageant<br />

fee is only $10 and<br />

will only require 1 outfi t of<br />

participant’s choice.<br />

You do not have to be a<br />

member of Seniors Unlimited<br />

to participate. Contestant<br />

must meet 1 of 2 requirements.<br />

You must either be a<br />

grandma or be over 60. Different<br />

age categories will be<br />

9A<br />

Photo by Jack Moore<br />

Class reunites for 57th Reunion<br />

WASHINGTON, D.C.<br />

– <strong>The</strong> United Fresh Foundation<br />

is pleased to announce a<br />

collaboration with Produce<br />

for Kids® and Publix Super<br />

Markets to increase awareness<br />

about healthy eating<br />

and raise funds to donate<br />

salad bars to schools in fi ve<br />

Southeast states – Florida,<br />

Georgia, South Carolina,<br />

Alabama, and Tennessee -<br />

- through Let’s Move Salad<br />

Bars to Schools.<br />

This fall, all 1,039 Pub-<br />

offered. <strong>The</strong> public is invited<br />

to join us. Admission to<br />

pageant will be $3.<br />

We are also seeking vendors<br />

to join us for our Fall<br />

festival that will be taking<br />

place that day.<br />

To sign up or for more<br />

information contact Mandy<br />

Nicholson at 878-0172.<br />

<strong>Easley</strong> Little League to<br />

hold board elections<br />

EASLEY - <strong>The</strong> <strong>Easley</strong><br />

Little League will hold<br />

elections of board members<br />

Wednesday, September 21<br />

at the Larry Bagwell Gym<br />

in <strong>Easley</strong>. <strong>The</strong> 2012 Board<br />

nies was Evelyn Nalley Mc-<br />

Collum, who welcomed and<br />

recognized all who were attending<br />

and also recognized<br />

several class members who<br />

were unable to attend. Rev.<br />

Foster Gentry spoke at the<br />

program and recalled many<br />

memories of this class. Faye<br />

Pepper Nasworthy recog-<br />

nized and honored one of<br />

the class’s deceased in the<br />

past year; Mary Ellen Turner<br />

Patterson, who died September<br />

16, 2010. Sharing<br />

in her memory were Nancy<br />

Merrill and Eloise Holliday<br />

Phillips. <strong>The</strong> class of 1954<br />

has lost through death a total<br />

of 35 members.<br />

United Fresh Foundation,<br />

After the dinner and program<br />

at DunBurk’s, several<br />

met at Glenn and Faye<br />

Nasworthy’s home for continued<br />

memories and party.<br />

<strong>The</strong>n Sunday morning, Aug.<br />

14th, Evelyn and Marion<br />

McCollum hosted breakfast<br />

for several of the members<br />

and their guests.<br />

Produce for Kids, Publix Partner<br />

to Support Salad Bars and Fight<br />

Childhood Obesity<br />

Industry Teams Up to Benefi t Schools in Five Southeastern States<br />

Elections meeting begins at<br />

5:30 p.m.<br />

lix stores, in partnership<br />

with Produce for Kids, will<br />

sponsor a sales promotion in<br />

their produce departments<br />

to benefi t Lets Move Salad<br />

Bars to Schools.<br />

“Childhood obesity is a<br />

problem nationwide, but<br />

the Southeast has higher<br />

rates than the national average.<br />

Additionally, children’s<br />

fruit and vegetable<br />

consumption is lower in the<br />

Southeast.<br />

“We are proud to have<br />

Produce for Kids in partnership<br />

with Publix, join us to<br />

specifi cally help schools in<br />

the Southeast.<br />

“<strong>The</strong> salad bars will increase<br />

student’s fruit and<br />

vegetable consumption and<br />

provide healthier options at<br />

lunch,” said Tom Stenzel,<br />

United Fresh Produce Association<br />

President.<br />

“Together with our Let’s<br />

Move Salad Bars to Schools<br />

partners, we’ve donated<br />

more than 800 salad bars<br />

nationwide, and this new<br />

collaboration is a great step<br />

toward providing salad bars<br />

and healthy school meals<br />

throughout the Southeast<br />

region,” Stenzel continued.<br />

Over the past year, the<br />

United Fresh Foundation,<br />

a founding partner of Let’s<br />

Move Salad Bars to Schools,<br />

has worked to garner produce<br />

industry support for<br />

school salad bars.<br />

Produce for Kids has em-<br />

braced this goal as the focus<br />

of its “Healthy Schools,<br />

Healthy Minds” campaign<br />

with Publix.<br />

“School salad bars are<br />

an effective way to increase<br />

children’s access to<br />

and consumption of a wide<br />

variety of fresh fruits and<br />

vegetables every day,” said<br />

Produce for Kids Marketing<br />

Director Kim Avola.<br />

“This strategy helps children<br />

meet the new MyPlate<br />

recommendations to ‘make<br />

half your plate fruits and<br />

vegetables at every meal’.”<br />

In all 1,039 Publix stores,<br />

point-of-sale materials will<br />

be on display in the produce<br />

department with a list of<br />

sponsoring products from<br />

September 29 through October<br />

26.<br />

Shoppers can help raise<br />

funds to donate salad bars<br />

for schools by purchasing<br />

sponsored produce products,<br />

including: Pero Family<br />

Farms® Stoplight Peppers,<br />

Mini Sweet Peppers,<br />

Mini Seedless Cucumbers<br />

& Organic Green Beans;<br />

Sunset® Tomatoes on the<br />

Vine; Crunch Pak® Sliced<br />

Apples; Del Monte Gold®<br />

Extra Sweet Pineapple; Select<br />

One® Tomatoes on the<br />

Vine; Del Monte® Fruit<br />

Naturals® Cups; Wonderful®<br />

Pistachios; RealSweet®<br />

Sweet Onions;<br />

Buddy Fruits® <strong>The</strong> Healthy<br />

Fruit Snack; and Marie’s®<br />

Dressings.<br />

“Foods that are colorful<br />

and fresh are tempting to<br />

the eyes and the taste buds,”<br />

said Maria Brous, Publix<br />

director of media and community<br />

relations.<br />

“When families shop at<br />

Publix, we want the produce<br />

department to be appealing<br />

to children and a<br />

destination.<br />

“Our goal is to help develop<br />

a love for these foods<br />

at school that can then be<br />

shared with families at<br />

home.”<br />

Earlier this month, United<br />

Fresh launched a media<br />

campaign throughout the<br />

region to raise awareness of<br />

the Let’s Move Salad Bars to<br />

Schools initiative and to increase<br />

the number of school<br />

applications submitted from<br />

Alabama, Florida, Georgia,<br />

South Carolina and Tennessee<br />

through the www.saladbars2schools.org<br />

website.<br />

At the conclusion of<br />

the Publix sales promotion,<br />

Produce for Kids will<br />

make a donation to United<br />

Fresh Foundation to support<br />

Let’s Move Salad Bars<br />

to Schools.<br />

Produce for Kids, Publix<br />

and United Fresh will jointly<br />

select the schools in the<br />

fi ve states to receive salad<br />

bars, which will be delivered<br />

by February 2012.

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