1941 Lincoln Continental Coupe - Antique Automobile Club of ...
1941 Lincoln Continental Coupe - Antique Automobile Club of ...
1941 Lincoln Continental Coupe - Antique Automobile Club of ...
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2011 TRAACA Fall Tour Registration<br />
Name: _______________________________________<br />
Passenger (s): ________________________________________________<br />
Cell Phone: ___________________________________<br />
Costs to be payed ahead:<br />
Vehicle: ____________________________________________________ Tour fee: $10<br />
City <strong>of</strong> Petersburg – Museums Ticket #______@ $10 each<br />
(Siege Museum, Centre Hill Mansion, & Blanford Church)<br />
__________<br />
Pamplin Historical Park #______@ $10 each __________<br />
Petersburg National Battlefield Park $5 per car (pay at Visitors Center)<br />
Dinner Registration at the Bistro<br />
# For Dinner _____ @ $32 each __________<br />
Cash Bar at 6pm and dinner at 7pm; casual attire<br />
Choose a salad for each person:<br />
#____Bistro Caesar #____Bistro House #____Fruit Salad Dijon<br />
Total: __________<br />
Choose an Enter for each person:<br />
#____Beef Tenderloin Medallions (potato & veg)<br />
#____Prosciutto Chicken (potato & veg)<br />
#____Crab Cakes (corn pudding & veg)<br />
#____Tequila Lime Salmon (potato & veg)<br />
Lodging Reservations must be made by Sept 29 th for special rates<br />
Where are you staying? __________________________________________<br />
Return this form above the dotted line and your check, made out to TRAACA, to Jeff Locke<br />
900 Taft Rd, Chesapeake, VA 23322 421-9028 jlocke@I-van.org<br />
KEEP PORTION BELOW FOR YOUR RECORDS<br />
City <strong>of</strong> Petersburg – Museums Ticket #______@ $10 each __________<br />
(Siege Museum, Centre Hill Mansion, & Blanford Church)<br />
Pamplin Historical Park #______@ $10 each __________<br />
Petersburg National Battlefield Park $5 per car (pay at Visitors Center)<br />
Dinner Registration at the Bistro<br />
# For Dinner _____ @ $32 each __________<br />
Cash Bar at 6pm and dinner at 7pm; casual attire<br />
Who ordered which salad:<br />
#_______Bistro Caesar #_______Bistro House #_______Fruit Salad Dijon<br />
Total: __________<br />
Who ordered which entree: Check number _____<br />
#____________Beef Tenderloin Medallions (potato & veg)<br />
#____________Prosciutto Chicken (potato & veg)<br />
#____________Crab Cakes (corn pudding & veg)<br />
#____________Tequila Lime Salmon (potato & veg)<br />
Lodging Reservations must be made by Sept 29 th for special rates<br />
Lodging __________________________________________ Confirmation number _______________<br />
17<br />
17