Hunger Doesn't Take A Vacation: - Food Research and Action Center

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TABLE 2: Change in Summer Food Service Program and National School Lunch Program Participation from July 2007 to July 2008, by State State Children in Summer Food Service Program Children in National School Lunch Program July 2007 July 2008 Change 2007 to 2008 July 2007 July 2008 Change 2007 to 2008 Alabama 20,187 19,323 -4.3% 10,532 9,863 -6.4% Alaska 846 1,815 114.7% 1,218 1,071 -12.0% Arizona 7,156 6,997 -2.2% 30,533 34,621 13.4% Arkansas 12,198 14,773 21.1% 6,326 6,845 8.2% California 90,786 107,738 18.7% 531,304 480,437 -9.6% Colorado 8,409 9,360 11.3% 6,376 5,649 -11.4% Connecticut 8,479 14,647 72.7% 25,826 18,787 -27.3% Delaware 6,978 10,287 47.4% 1,267 1,306 3.1% District of Columbia 26,925 23,744 -11.8% 2,111 2,454 16.3% Florida 93,716 131,441 40.3% 64,262 22,232 -65.4% Georgia 44,727 47,507 6.2% 51,229 52,966 3.4% Hawaii 3,306 3,072 -7.1% 2,910 7,551 159.5% Idaho 16,640 19,543 17.4% 1,362 1,331 -2.3% Illinois 58,600 55,737 -4.9% 49,704 54,115 8.9% Indiana 33,861 35,239 4.1% 9,489 10,590 11.6% Iowa 7,508 7,947 5.8% 3,746 3,565 -4.8% Kansas 7,867 8,590 9.2% 1,846 1,831 -0.8% Kentucky 41,741 36,136 -13.4% 4,633 4,372 -5.6% Louisiana 26,799 26,025 -2.9% 2,794 2,663 -4.7% Maine 6,943 7,223 4.0% 661 596 -9.8% Maryland 38,417 42,542 10.7% 4,426 3,555 -19.7% Massachusetts 41,856 41,237 -1.5% 6,170 6,478 5.0% Michigan 39,111 42,244 8.0% 18,913 20,181 6.7% Minnesota 19,816 21,507 8.5% 7,812 6,743 -13.7% Mississippi 12,356 10,791 -12.7% 1,505 1,609 7.0% Missouri 23,983 26,619 11.0% 25,263 25,125 -0.5% Montana 4,269 5,243 22.8% 570 520 -8.7% Nebraska 4,837 6,781 40.2% 4,049 2,021 -50.1% Nevada 3,856 4,598 19.3% 33,199 31,604 -4.8% New Hampshire 3,353 3,567 6.4% 950 752 -20.8% New Jersey 40,023 48,454 21.1% 22,366 20,589 -7.9% New Mexico 32,017 35,701 11.5% 18,890 15,172 -19.7% New York 257,616 264,753 2.8% 56,395 55,791 -1.1% North Carolina 31,089 36,534 17.5% 48,412 44,733 -7.6% North Dakota 1,799 2,084 15.8% 405 375 -7.4% Ohio 48,730 50,080 2.8% 9,516 11,229 18.0% Oklahoma 10,679 10,050 -5.9% 1,819 1,670 -8.2% Oregon 27,230 31,721 16.5% 7,024 4,628 -34.1% Pennsylvania 73,924 71,313 -3.5% 50,687 50,623 -0.1% Rhode Island 10,256 5,596 -45.4% 2,310 1,925 -16.7% South Carolina 43,030 58,351 35.6% 35,815 36,915 3.1% South Dakota 2,896 3,596 24.2% 5,596 5,006 -10.5% Tennessee 28,151 28,474 1.1% 10,156 11,511 13.3% Texas 94,887 94,473 -0.4% 69,198 95,701 38.3% Utah 11,108 11,978 7.8% 24,125 20,312 -15.8% Vermont 3,620 2,529 -30.1% 2,104 2,155 2.4% Virginia 48,299 48,299 0.0% 13,753 14,541 5.7% Washington 27,015 28,732 6.4% 6,954 7,008 0.8% West Virginia 13,710 11,980 -12.6% 3,013 3,071 1.9% Wisconsin 24,588 33,374 35.7% 3,372 3,864 14.6% Wyoming 2,498 2,230 -10.7% 1,296 1,358 4.8% United States 1,548,688 1,672,574 8.0% 1,304,189 1,229,610 -5.7%
State TABLE 3: Summer Food Service Program (SFSP) Participation in July 2008 by State Children in SFSP, July 2008 Children in 07-08 School-Year NSLP* Children in SFSP per 100 in 07-08 School- Year NSLP* Rank Percent SFSP Contributes to Summer Nutrition Participation Alabama 19,323 327,310 5.9 42 66.2% Alaska 1,815 31,664 8.5 32 62.9% Arizona 6,997 394,285 1.8 51 16.8% Arkansas 14,773 214,219 6.9 39 68.3% California 107,738 2,144,923 5.0 46 18.3% Colorado 9,360 184,112 5.1 45 62.4% Connecticut 14,647 132,985 11.0 21 43.8% Delaware 10,287 40,478 25.4 2 88.7% District of Columbia 23,744 29,518 80.4 1 90.6% Florida 131,441 968,060 13.6 15 85.5% Georgia 47,507 722,667 6.6 41 47.3% Hawaii 3,072 44,366 6.9 38 28.9% Idaho 19,543 82,312 23.7 5 93.6% Illinois 55,737 661,651 8.4 33 50.7% Indiana 35,239 339,180 10.4 24 76.9% Iowa 7,947 136,472 5.8 43 69.0% Kansas 8,590 152,547 5.6 44 82.4% Kentucky 36,136 293,511 12.3 17 89.2% Louisiana 26,025 353,752 7.4 36 90.7% Maine 7,223 50,537 14.3 14 92.4% Maryland 42,542 212,257 20.0 6 92.3% Massachusetts 41,237 230,129 17.9 8 86.4% Michigan 42,244 470,108 9.0 29 67.7% Minnesota 21,507 215,137 10.0 26 76.1% Mississippi 10,791 279,534 3.9 50 87.0% Missouri 26,619 304,384 8.7 30 51.4% Montana 5,243 39,187 13.4 16 91.0% Nebraska 6,781 95,131 7.1 37 77.0% Nevada 4,598 116,012 4.0 49 12.7% New Hampshire 3,567 31,531 11.3 20 82.6% New Jersey 48,454 313,939 15.4 10 70.2% New Mexico 35,701 146,881 24.3 4 70.2% New York 264,753 1,059,276 25.0 3 82.6% North Carolina 36,534 546,008 6.7 40 45.0% North Dakota 2,084 25,796 8.1 34 84.8% Ohio 50,080 523,795 9.6 27 81.7% Oklahoma 10,050 253,177 4.0 48 85.8% Oregon 31,721 177,323 17.9 9 87.3% Pennsylvania 71,313 492,438 14.5 13 58.5% Rhode Island 5,596 47,814 11.7 19 74.4% South Carolina 58,351 297,809 19.6 7 61.3% South Dakota 3,596 41,406 8.7 31 41.8% Tennessee 28,474 375,870 7.6 35 71.2% Texas 94,473 2,051,194 4.6 47 49.7% Utah 11,978 127,001 9.4 28 37.1% Vermont 2,529 21,484 11.8 18 54.0% Virginia 48,299 316,342 15.3 11 76.9% Washington 28,732 279,557 10.3 25 80.4% West Virginia 11,980 108,999 11.0 22 79.6% Wisconsin 33,374 227,138 14.7 12 89.6% Wyoming 2,230 20,885 10.7 23 62.1% United States 1,672,574 16,752,091 10.0 57.6% * School-Year NSLP numbers reflect free and reduced-price lunch attendance in school-year 2007-2008.
Page 1 and 2: Hunger Doesn’t Take A Vacation: S
Page 3 and 4: Even in good economic times, millio
Page 5 and 6: dollars also support summer program
Page 7 and 8: Provide Funding for Transportation
Page 9: State TABLE 1: Summer Nutrition Par
Page 13 and 14: TABLE 5: Number of Summer Food Serv
Page 15 and 16: State Mandate (M) State Funding ($)
Page 17: State Mandate (M) State Funding ($)

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