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Feed Efficiency - Penn State University

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Practical Approaches to<br />

<strong>Feed</strong> <strong>Efficiency</strong> and<br />

Applications on the Farm<br />

Why The Interest in<br />

<strong>Feed</strong> <strong>Efficiency</strong>?<br />

• Tool to look at economics<br />

• Key on management factors<br />

• Monitor rumen function<br />

• BUT,<br />

BUT, no DHI records, no feed scales, no<br />

measure of weigh backs, your time is limited,<br />

farmer does not care, too complicated, etc<br />

Economics<br />

of<br />

<strong>Feed</strong>ing<br />

DBM 0061<br />

DBM 0061<br />

DBM 0061<br />

Page 1<br />

FROM ILLINOIS<br />

In behalf of the <strong>University</strong><br />

of Illinois football team, I<br />

want to thank <strong>Penn</strong> <strong>State</strong><br />

Nittany Lions for allowing<br />

us to win<br />

Today’s Today s Program<br />

• Convince you feed efficiency is important<br />

• Brief review of concepts and factors<br />

• Applying on the farm using KISS<br />

• Getting ready for the afternoon workshop<br />

<strong>Feed</strong>ing Competitively in Illinois<br />

lbDM $/ lb DM $ / day<br />

Forages 25 .06 1.50<br />

Grain energy 15 .07 1.05<br />

By-product<br />

By product 4 .08 0.32<br />

Protein supp 5 .10 0.50<br />

Min/vit Min/ vit/additive /additive 1 .35 0.35<br />

Consulting 0.10<br />

Total 50 3.77 77<br />

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<strong>Feed</strong>ing Economics<br />

Value Goal<br />

• <strong>Feed</strong> costs per cow per day $3.77 $4.00<br />

• <strong>Feed</strong> cost per lb DM $0.075 $0.08<br />

• <strong>Feed</strong> cost per cwt (65 lb) $5.39 $5.50<br />

• Income over feed costs ($18) $12.61 $12.50<br />

• <strong>Feed</strong> efficiency (lb milk/lb DM) 1.41 >1.50<br />

Component Corrected<br />

Milk Formulas<br />

3.5% FCM (lb) = (0.432 x lb of milk) +<br />

(16.22 x pounds of milk fat)<br />

ECM (lb) = (0.323 x lb of milk) +<br />

(12.82 x lb of milk fat) +<br />

(7.13 x lb of true protein)<br />

DBM 0061<br />

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Page 2<br />

DMI<br />

Basics on<br />

<strong>Feed</strong><br />

<strong>Efficiency</strong><br />

Dairy <strong>Efficiency</strong><br />

Dairy <strong>Efficiency</strong>: Pounds of fat corrected<br />

milk divided by pounds of DM consumed<br />

High group, mature cows > 1.7<br />

High group, 1 st lactation > 1.6<br />

One group TMR herds > 1.5<br />

Fresh cows (< 21 days) < 1.3<br />

Concern (one group TMR) < 1.3<br />

Example: 75 lb milk / 50 lb DMI = 1.5<br />

DBM 0061<br />

3.5% FCM = (0.4324 x lb of milk) +<br />

(16.216 x pounds of milk fat) DBM 0061<br />

75.0<br />

70.0<br />

65.0<br />

60.0<br />

55.0<br />

50.0<br />

45.0<br />

40.0<br />

35.0<br />

$.82<br />

<strong>Feed</strong> <strong>Efficiency</strong><br />

70 Lbs. Of Milk and $.07/ lb <strong>Feed</strong> Cost<br />

30.0<br />

1.00 1.10 1.20 1.30 1.40 1.50 1.60 1.70 1.80 1.90 2.00<br />

Source: AgriKing<br />

$.58<br />

$.44<br />

FE Ratio<br />

$.34<br />

$.27<br />

DBM 0061


Published<br />

Research<br />

on <strong>Feed</strong><br />

<strong>Efficiency</strong><br />

Impact of Protein Form and Level<br />

DBM 0061<br />

LCP(14.8) MCP (16.8) HCP (18.7)<br />

SBM APB SBM APB SBM APB<br />

<strong>Feed</strong> Eff 1.59 1.64 1.58 1.65 1.61 1.69<br />

High Cows 1.68 1.81 1.69 1.67 1.69 1.76<br />

Low Cows 1.55 1.61 1.57 1.61 1.53 1.65<br />

MUN 9.0 8.2 11.1 11.0 14.7 13.6<br />

DBM 0061<br />

Yeast Culture and Dairy <strong>Efficiency</strong><br />

(South Dakota data, 2004)<br />

• 38 Holstein cows<br />

• Heat stress months, 120 days in milk<br />

Control Y.C. Group<br />

EC Milk (lb/day) 73.5 75.2<br />

Dry Matter Intake (lb) 50.8 48.6<br />

Dairy efficiency 1.49 1.59 (6.7%)<br />

IOFC ($/cow/day) 3.79 4.08 (7.7%)<br />

DBM 0061<br />

Page 3<br />

<strong>Feed</strong> <strong>Efficiency</strong> and dry matter<br />

digestibility (DMD)<br />

<strong>Feed</strong> <strong>Efficiency</strong><br />

2.00<br />

1.80<br />

1.60<br />

1.40<br />

Source: Agri-King Agri King<br />

1.20<br />

60 65 70 75 80 85<br />

DMD, %<br />

Monensin and <strong>Feed</strong> <strong>Efficiency</strong><br />

Monensin level 0 11g/t 15 g/t 22g/t<br />

Dry matter intake (lb) 43.9 43.4 42.8 42.3<br />

Milk yield (lb) 65.0 66.7 66.8 67.5<br />

Milk fat (%) 3.65 3.53 3.49 3.38<br />

Protein (%) 3.15 3.13 3.13 3.10<br />

3.5% FCM (lb) 66.1 66.8 66.7 66.0<br />

<strong>Feed</strong> eff (lb / lb) 1.50 1.54 1.56 1.56<br />

Improvement (%) ---- 2.0 2.5 4.0<br />

DBM 0061<br />

DBM 0061<br />

Effect Of Heat Stress On DM Intake And<br />

Energy Balance (60 lb milk)<br />

Temp Maint DMI DMI Milk DE<br />

(ºF) F) energy Need Expect (lb)<br />

68 100 40 40 60 1.5<br />

86 111 42 37 51 1.4<br />

95 120 43 36 40 1.1<br />

Mike Hutjens, 2003. World Dairy Expo<br />

DBM 0061


<strong>Feed</strong> <strong>Efficiency</strong> And Days In Milk<br />

Jim Linn and Bennet Crochet, Hubbard Dairy Services<br />

Applying <strong>Feed</strong><br />

<strong>Efficiency</strong> on<br />

the Farm<br />

Options for the Dairy Manager<br />

• Option 1 Computer software program<br />

• Option 2 On-farm On farm actual measurements<br />

• Option 3 KISS; estimating/adjusting FE<br />

–Milk Milk yield: DHI or bulk tank averages<br />

–<strong>Feed</strong> <strong>Feed</strong> intake: Ration sheet<br />

–Weigh Weigh backs: Not be measured<br />

DBM 0061<br />

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Page 4<br />

Atwell Hoard’s Hoard s Field Data<br />

(30 herds, 11500 cow, MN and WI)<br />

• Sand vs. sawdust/mattress +0.03<br />

• Long day vs. short day (winter) +0.03<br />

• Bottom <strong>Penn</strong> <strong>State</strong> box (< 56%) +0.03<br />

• Monensin +0.03<br />

But, How Do<br />

You / We<br />

Measure It?<br />

#1 ZINPRO FED<br />

• Spread sheet program<br />

• Zinpro Corp (with OH <strong>State</strong> support)<br />

• Ability to compare across herds<br />

• “Corrected Corrected” feed efficiency values for:<br />

– Age of cows / parity<br />

– Milk components<br />

– Change in body condition score<br />

– Walking distances<br />

– Heat and cold stress<br />

– Stage of lactation<br />

– Other variables<br />

DBM 0061<br />

DBM 0061<br />

DBM 0061


#2: Herd Daily Data<br />

Pen Age Cow DMI Milk DIM FE<br />

(#) (group) (no) (lb) (lb) (days) (lb/lb)<br />

1 Cow 390 57.7 121 56 2.10<br />

2 Cow 399 61.3 115 148 1.87<br />

3 Cow 393 51.4 67 357 1.30<br />

4 Cow 402 59.2 100 228 1.69<br />

5 Heifer 390 51.6 88 218 1.70<br />

6 Heifer 428 52.7 76 359 1.44<br />

7 Heifer 386 46.7 83 100 1.78<br />

8 Hosp 56 38.5 45 62 1.17<br />

9 Mast 32 45.0 45 162 1.00 DBM 0061<br />

Factor 2: Days in Milk Factor<br />

(MN Data)<br />

Add 0.15 unit unit for for each each 50<br />

days in milk over 150 days<br />

Factor 4: Change in Body<br />

Condition Score<br />

(Cornell Data)<br />

Add or subtract 1.4 of milk for change<br />

of one half BCS score change over<br />

the lactation<br />

DBM 0061<br />

DBM 0061<br />

Page 5<br />

# 3: KISS (Hutjens ( Hutjens)<br />

Factor 1: Weigh back<br />

• <strong>Feed</strong> bunk score 1<br />

No feed remaining<br />

• <strong>Feed</strong> bunk score 2<br />

2 to 4% remaining<br />

• <strong>Feed</strong> bunk score 3<br />

Over 4% remaining<br />

DBM 0061<br />

Factor 3: Somatic cell count<br />

(WI Data)<br />

For each linear score change,<br />

add or subtract 2.5 lb of milk<br />

Factor 5: Walking/Pasture<br />

(NRC 2001)<br />

Add or subtract 0.2 pounds of<br />

milk for every 100 feet<br />

traveled on a flat surface<br />

DBM 0061<br />

DBM 0061


Factor 6: Rumen Acidosis<br />

(Hutjens Hutjens)<br />

• Reduce FE by 0.1 unit for evidence of<br />

SARA<br />

• SARA indicators could include:<br />

–Milk Milk protein: milk fat ratio > 0.9<br />

–Loose Loose manure (scores < 2.75)<br />

–Lameness Lameness scores > 1.6<br />

–DMI DMI varies > 2 lb per cow per day<br />

from base line TMR values<br />

Factor 8: <strong>Feed</strong> Additives<br />

(SD and JDS Data)<br />

• Review additives for shifts in FE<br />

based on published research<br />

results<br />

• Monensin: Add 0.06<br />

• Yeast culture: Add 0.10<br />

Factor 10: Heat Stress<br />

(NRC Data)<br />

• 68 degrees F to 86 degrees F<br />

–Reduce Reduce FE by 0.1 unit<br />

• 86 degrees F to 95 degrees F<br />

–Reduce Reduce FE by 0.3 unit<br />

DBM 0061<br />

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DBM 0061<br />

Page 6<br />

Factor 7: Protein Level and Form<br />

(Illinois Data)<br />

• Higher protein crude protein<br />

–16.8 16.8 to 18.7%<br />

–Decrease Decrease FE by 0.03 unit<br />

• Favorable RUP amino acid profile<br />

–Increase Increase FE by 0.07 unit<br />

• MUN<br />

–Values Values > 16<br />

–Reduce Reduce FE by 0.03 unit DBM 0061<br />

Factor 9: Forage Quality<br />

and NDFD<br />

(Michigan Data)<br />

• Each increase in forage NDFD<br />

• 0.59 lb of 3.5%FCM<br />

• 0.37 lb of DMI<br />

Other Factors<br />

(Hoards-- (Hoards--Atwell<br />

Atwell Data)<br />

• Sand vs. sawdust/mattress +0.03<br />

• Long day vs. short day (winter) +0.03<br />

• Bottom <strong>Penn</strong> <strong>State</strong> box (< 56%) +0.03<br />

• Monensin +0.03<br />

DBM 0061<br />

DBM 0061


Case Study: Mike Milker<br />

• Averaging 70 lb of milk<br />

• 3.5% milk fat with 3.0% true protein<br />

• 50 lb of dry matter on the ration sheet<br />

• That’s That s all Mike has for you<br />

Impact on FE —Mike Mike Milker<br />

• <strong>Feed</strong> bunk rating is 2<br />

– 2 lb less dry matter consumed from base<br />

• Days in milk is averaging 200 days<br />

– Add 0.15 FE unit to base<br />

• SCC increased from 2 to 3<br />

– Add of 2.5 lb of milk from base<br />

• BCS dropped from 3.00 to 2.75<br />

– Drop 0.7 lb of milk<br />

• <strong>Feed</strong>ing 18% CP ration vs. 16%<br />

– Add 0.03 FE unit<br />

Zinpro FED Results<br />

Observed Calculated<br />

FE (lb ECM / lb DMI) 1.46 1.50<br />

IOFC ($/cwt) 13.72 14.11<br />

Income per day ($) 358 378<br />

DBM 0061<br />

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Page 7<br />

Case Study—Mike<br />

Study Mike Milker<br />

• <strong>Feed</strong> bunk rating is 2<br />

– Less feed was consumed<br />

• Days in milk is averaging 200 days<br />

– Less milk due to later lactation cows<br />

• SCC increased from 2 to 3 (linear score)<br />

– Less milk due to higher SCS<br />

• BCS dropped from 3.00 to 2.75<br />

– Less milk as cows gain weight<br />

• <strong>Feed</strong>ing 18% CP ration/MUN over 16<br />

– Lower FE due to excess N<br />

Correcting Mike Milker’s Milker FE<br />

• Current FE : 70 lb of 3.5%FCM, 50 lb of dry<br />

matter, and 1.4 FE<br />

– <strong>Feed</strong> adjustment: - 2 lb DM<br />

– FE adjustment: + 0.15 (DIM) +0.03 (CP)<br />

– Milk adjustment: + 2.5 lb (SCC) and - 0.7 lb<br />

(BCS)<br />

• Potential FE: 71.8 lb / 48 lb DM = 1.50 add<br />

0.18 unit = 1.68 FE<br />

Take Home Message<br />

DBM 0061<br />

DBM 0061<br />

• <strong>Feed</strong> efficiency is a bench mark for economics<br />

• <strong>Feed</strong> efficiency is another way to reflect<br />

management and feeding weak links<br />

• Three approaches to FE; use all three<br />

–Software Software (Zinpro ( Zinpro FED)<br />

–Actual Actual farm measurements<br />

–KISS KISS system to illustrate potential<br />

DBM 0061


http://www.livestocktrail.uiuc.edu<br />

http:// www.livestocktrail.uiuc.edu<br />

http://www.livestocktrail.uiuc.edu/dairynet<br />

http:// www.livestocktrail.uiuc.edu/dairynet/<br />

DBM 0061<br />

Page 8<br />

Questions<br />

?<br />

DBM 0061

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