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Totally Tae Kwon Do Magazine - Issue 27

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Federation, Kukkiwon and the Korea<br />

<strong>Tae</strong>kwondo Association. Nevertheless,<br />

schools supporting a classical approach to<br />

training frequently include both the Palgwe<br />

set and what has now come to be known<br />

as Original Koryo in their present syllabus.<br />

Moreover, as an<br />

adjunct to the<br />

traditional curriculum,<br />

many poomsae or<br />

hyung, with a direct<br />

lineage to their<br />

Japanese/Okinawan<br />

and Chinese kin are<br />

included as well.<br />

Although altered<br />

somewhat to suit the<br />

basic parameters of<br />

<strong>Tae</strong> <strong>Kwon</strong> <strong>Do</strong>, we<br />

see evidence of this<br />

fact with the inclusion<br />

of formal exercises<br />

such as Balsek<br />

(Bassai), Chil-Ki<br />

(Tekki/Nihanji),<br />

Yunbee (Empi), Sip<br />

Soo (Jitte) and Jion,<br />

to name a few.<br />

Yet, just as the eum/<br />

yang or the duality of opposites predicts,<br />

formal exercise practice symbolizes a<br />

danger that cuts both ways; forfeiting<br />

poomsae training altogether in favor of<br />

strategies that focus exclusively on sport<br />

sparring represents a tragedy of grand<br />

proportions in denying the practitioner to<br />

experience the myriad benefits associated<br />

with the process. Likewise, attempting to<br />

master every pattern within the lexicon of<br />

Kukki and traditional <strong>Tae</strong> <strong>Kwon</strong> <strong>Do</strong> could,<br />

potentially, be of equal disservice since an<br />

in-depth analysis or hae sul of the practical<br />

applications embedded in the form may<br />

become blurred or ignored altogether. After<br />

all, as Funakoshi was fond of saying, “The<br />

old masters used to keep a narrow field but<br />

plough a deep furrow.”<br />

In many circles today, it is said that if the<br />

traditional methods of teaching <strong>Tae</strong> <strong>Kwon</strong><br />

Grandmaster Chun performs Chul-Ki Cho Dan for<br />

Chosun <strong>Tae</strong>kwondo Academy students<br />

<strong>Do</strong> are to be preserved, it will occur in the<br />

West. This statement is partially based on<br />

the fact that major founders of the art no<br />

longer reside within the borders of Korea,<br />

but have long ago relocated here and<br />

abroad. Moreover, there exist a vast<br />

number of<br />

instructors outside<br />

the homeland of<br />

<strong>Tae</strong> <strong>Kwon</strong> <strong>Do</strong> who<br />

favor the practice of<br />

formal exercises<br />

coupled with<br />

practical selfd<br />

e f e n s e<br />

techniques, both<br />

hallmarks of<br />

traditional <strong>Tae</strong><br />

<strong>Kwon</strong> <strong>Do</strong>, over<br />

Olympic-style<br />

sparring and martial<br />

arts practice merely<br />

as a path to<br />

physical fitness.<br />

Clearly, it is this<br />

group who will<br />

safeguard the rich<br />

heritage of<br />

traditional <strong>Tae</strong> <strong>Kwon</strong><br />

<strong>Do</strong> and act as fertile<br />

ground for the conservation and continued<br />

cultivation of the formal exercises unique to<br />

the art.<br />

This article is an excerpt from <strong>Tae</strong>kwondo<br />

Poomsae: Original & Kukki Koryo, to be<br />

published by YMAA in 2013<br />

Master <strong>Do</strong>ug Cook, a 5 th dan black belt, is head<br />

instructor of the Chosun <strong>Tae</strong>kwondo Academy<br />

located in Warwick, New York, a senior student of<br />

Grandmaster Richard Chun, and author of three<br />

best-selling books entitled: <strong>Tae</strong>kwondo…Ancient<br />

Wisdom for the Modern Warrior, Traditional<br />

<strong>Tae</strong>kwondo - Core Techniques, History and<br />

Philosophy, and his most recent contribution,<br />

<strong>Tae</strong>kwondo–A Path to Excellence, focusing on the<br />

rewards and virtues of tae kwon do, published by<br />

YMAA of Boston. Master Cook and Grandmaster<br />

Chun have just completed a new book on Original<br />

and Kukki Koryo poomsae targeted for publication<br />

in 2012. Master Cook can be reached for lectures,<br />

seminars or workshops at www.chosuntkd.com or<br />

info@chosuntkd.com.<br />

<strong>Totally</strong> <strong>Tae</strong> <strong>Kwon</strong> <strong>Do</strong> - 33

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