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KOCH - Berkel Sales & Service

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S A F E T Y PAGE 3<br />

Operator Safety<br />

Before starting work with the machine, the operator must be clearly aware of the<br />

position and the working of all the controls and of the characteristics of the machine<br />

described in these operating instructions.<br />

Never tamper with the safety devices.<br />

Never remove or change the protection and safety devices, especially those installed at<br />

the meat inlet.<br />

Never tamper with the electric system.<br />

Always disconnect from power supply before performing any cleaning, servicing or<br />

maintenance operation.<br />

The use of the machine in environments with explosive atmosphere is forbidden.<br />

Do not touch the moving device if the machine is not completely stopped.<br />

The working position is in front of the start and stop push buttons.<br />

Never go near the machine with loose hair, clothes, bracelets, chains, rings, ties, etc. to<br />

avoid the chance that they become tangled in the moving parts of the machine.<br />

As a consequence, the operator shall wear suitable clothes for the working environment<br />

and the situation he/she is in.<br />

Always keep the working place clear and free from oil residues.<br />

The room where the machine is installed must not have dark areas, dazzling lights or<br />

stroboscopic effects due to the lighting system.<br />

<strong>KOCH</strong><br />

EQUIPMENT<br />

Koch Equipment LLC Last printed 1/21/2005 2:47:00 PM<br />

1414 West 29th Street Version Rev. 2003D-0<br />

Kansas City, MO 64108-3604<br />

Phone: (816) 753-2150 • Fax: (816) 753-4976<br />

koch@kochequipment.com • kochequipment.com

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