06.08.2013 Views

200231008 - DAIICT Intranet

200231008 - DAIICT Intranet

200231008 - DAIICT Intranet

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

USE OF GEOTHERMAL ENERGY<br />

FOR DEHYDRATION<br />

PRESENTED BY<br />

MAYANK PATEL<br />

<strong>200231008</strong><br />

MS-IT AGRI


Introduction<br />

• Indian geothermal provinces have the capacity<br />

to produce 10,600 MW of power- a figure<br />

which is five time greater than the combined<br />

power being produced from non-conventional<br />

energy sources such as wind, solar and<br />

biomass.


opportunities to develop geothermal<br />

energy resources<br />

• Industrial applications include food<br />

dehydration,laundries, gold mining,and milk<br />

pasteurization.<br />

• Dehydration of vegetables and fruits is the most<br />

common industrial use of geothermal energy<br />

•Dehydration required Temperatures range from86-<br />

356ºF.


Present status of energy<br />

resources in India<br />

• Renewable Power Potential<br />

Achieved<br />

• Wind Power 20,000 MW 1,000<br />

MW<br />

• Small Hydro Power 10,000 MW 172<br />

MW<br />

• Biomass 20,000 MW 141<br />

MW<br />

• Solar photo- voltaic Power 20 MW/sq.km 810<br />

KW<br />

• geothermal 10,600 MW 120<br />

KW


present status of food industry in<br />

India<br />

• India's food exports is about US$ 6 billion<br />

whereas the world total is about US$ 440<br />

billion.<br />

• India exported processed vegetables and<br />

fruits worth US$ 2 billion in 1999-2000.<br />

• Thus, India is one of the world's major food<br />

producers but accounts for less than 1.5<br />

percent of international food trade


use of geothermal energy<br />

for tomato drying<br />

• Dried fruits and vegetables can be<br />

produced by variety of processes.<br />

• geothermal energy maintain actual taste of<br />

dry product & color of product.


description of the tomato drying<br />

system<br />

• The complete tomato dehydration<br />

process can be divided into three stages:<br />

2. a pre-drying preparation step<br />

(pretreatment)<br />

3. the drying step<br />

4. the post drying treatment


drying system consists of the<br />

following main components<br />

• Finned-tube coil air-water heat<br />

exchanger.<br />

• Fan units.<br />

• Drying tunnel.<br />

• Measuring instruments.


Geothermal water is also used for industrial uses,<br />

like drying lumber or food products. This plant in<br />

Brady, Nevada, provides dried onions to Burger<br />

King.


onion and garlic dehydration plant


1. Fan<br />

2. Perforated steel belt<br />

3. Heat exchanger<br />

4. Upper air chamber<br />

5. Lower air chamber<br />

6. Exhaust<br />

7. Cleaning door<br />

8. Cleaning system


This is a "plate type" heat exchanger which passes hot<br />

geothermal water past many layers of metal plates,<br />

transferring the heat to normal water passing through<br />

the other side of each plate.


These pumps are used to pump the heated water to buildings<br />

this system, after it has passed through the heat exchanger.


eference<br />

www.geos.iitb.ac.in/geothermal India/geothermal_papers<br />

•Chandrasekharam, D. 1998. Potential geothermal<br />

• Geothermal Education Office . Hilary Drive<br />

(1997-2000 Geothermal Education )

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!