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Operating and installation instructions Ceramic hobs with ... - Miele

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Overheating protection<br />

All the induction coils <strong>and</strong> the cooling<br />

elements for the electronics are fitted<br />

<strong>with</strong> an overheating protection<br />

mechanism. To prevent the induction<br />

coils <strong>and</strong> cooling elements from<br />

overheating, the overheating protection<br />

mechanism works on the affected<br />

cooking zone or on the entire hob in the<br />

following ways:<br />

– If the booster function is being used,<br />

this will be switched off.<br />

– The power setting will be reduced.<br />

– If an induction coil is affected, the<br />

affected cooking zone will be<br />

switched off automatically.<br />

The cooking zone can only be used<br />

again when the induction coil has<br />

cooled down sufficiently.<br />

– If a cooling element is affected, the<br />

cooking zones concerned will be<br />

switched off automatically.<br />

The affected cooking zones can only<br />

be used again as usual once the<br />

cooling element has cooled down to a<br />

safe level.<br />

Safety features<br />

Overheating can be caused by:<br />

– Heating up an empty pan<br />

– Fats or oils being heated up on the<br />

highest power setting.<br />

– There being insufficient ventilation to<br />

the underside of the appliance.<br />

If the overheating protection<br />

mechanism triggers again, contact the<br />

Service department.<br />

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