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KEEP SWEDEN TIDY - Håll Sverige Rent

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Eleven Years with<br />

Eco-Schools<br />

Frans Suell Upper Secondary School is on its eleventh<br />

year working with the Eco-Schools Programme. The latest<br />

theme was Consumption – a theme that engaged a lot of<br />

students. Among other things, they arranged a big swapping<br />

day at their school.<br />

TEXT PETRA HOLGERSSON PHOTO HÅKAN EKBERG<br />

the trademarks of the Frans Suell Upper<br />

Secondary School are handicraft, entrepreneurship<br />

and service. There are a<br />

number of vocational educations, such<br />

as the Food Program and the Hotel and<br />

Restaurant Program. Olle Bredin, contact<br />

person for the Eco-Schools programme,<br />

works at the Restaurant Program.<br />

“we work every day with the environmental<br />

aspects of the education,” says Olle. It<br />

becomes very concrete in the restaurant<br />

cuisine, which ranges from delicacies over<br />

take-away and classical restaurant food<br />

to large scale kitchen where we cook for<br />

1.300 students every day. At the moment,<br />

we are for example working a lot to both<br />

reduce the waste and to increase the share<br />

of KRAV- labeled ingredients we use for<br />

cooking. (KRAV is a Swedish association<br />

that develops organic standards, and promotes<br />

the KRAV-label for products living<br />

up to the standards.)<br />

During last year’s theme, Consumption,<br />

the school managed to increase the share<br />

of ecologically and locally produced products<br />

they purchased from 6 to 18 percent<br />

and the school will strive to further increase<br />

the percentage.<br />

22 the keep sweden tidy foundation – school and preschool/inspiration<br />

“We have, among other things, changed<br />

our purchase system, making it easier to<br />

order ecological products,” says Olle.<br />

So hopefully we will reach beyond the<br />

goal of the City of Malmö, namely that<br />

ecological products should constitute 22<br />

percent of the purchases.<br />

It is not always easy to get students this<br />

age committed. Lots of other things attract<br />

their attention. However, the theme<br />

Consumption has been easy to communicate.<br />

Last year, for example, the students<br />

arranged a big swapping day on<br />

which huge amounts of clothes exchanged<br />

owners. Also, students from the Textile<br />

Program have been very interested in the<br />

effects of using palm oil. Their teachers<br />

had attended a lecture held by Swedish<br />

nature photographer Mattias Klum, and<br />

passing on the information about the issue<br />

to the students, the students’ interest<br />

was aroused.<br />

the environmental council then tried to<br />

arrange for Mattias Klum to lecture at the<br />

school, but did not succeed. Instead, that<br />

led to the school establishing a contact<br />

with Malmö Museum – a contact that in<br />

its turn has led to a future cooperation<br />

Theme/<br />

Consumption<br />

The schools work with for<br />

example: production and<br />

transport, reuse, advertising,<br />

ECO-labels<br />

Through their work, the<br />

schools and preschools help<br />

obtaining: the Swedish<br />

Environmental Quality<br />

Objectives: Reduced Climate<br />

Impact, A Non-Toxic<br />

Environment, A Varied<br />

Agricultural Landscape,<br />

Zero Eutrophication, A<br />

Good Built Environment.<br />

EU environmental policy:<br />

Climate change, Nature<br />

and biodiversity, Environment<br />

and health, Natural<br />

resources and waste.<br />

between the school and Malmö Museum<br />

around different environmental themes.<br />

“We have been thinking about maybe<br />

having Water resources as our next theme,”<br />

says Olle. If so, we have discussed with the<br />

museum that they can bring the students to<br />

a number of showings and then the students,<br />

together with the museum pedagogues, can<br />

create an exhibition on the theme.

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