Potato Stores in Great Britain - The Food and Environment Research ...
Potato Stores in Great Britain - The Food and Environment Research ...
Potato Stores in Great Britain - The Food and Environment Research ...
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METHODS<br />
<strong>The</strong> sample<br />
<strong>The</strong> samples of hold<strong>in</strong>gs to be surveyed were selected us<strong>in</strong>g data from the Agricultural Census Returns, June 1999 for<br />
Engl<strong>and</strong> <strong>and</strong> Wales (Anon., 2000a) <strong>and</strong> for Scotl<strong>and</strong> (Anon., 2000b).<br />
<strong>The</strong> samples were drawn to represent the area of all arable crops grown throughout Engl<strong>and</strong>, Wales <strong>and</strong> Scotl<strong>and</strong>. For<br />
Engl<strong>and</strong> <strong>and</strong> Wales, the sample was selected with<strong>in</strong> each of the six old MAFF regions (Fig. 1), while Scotl<strong>and</strong> was<br />
divided <strong>in</strong>to 11 l<strong>and</strong>-use regions (Wood, 1931). <strong>The</strong> samples were stratified accord<strong>in</strong>g to the total area of all arable crops<br />
grown <strong>in</strong> each region <strong>and</strong> by hold<strong>in</strong>g size group based on the total area of arable crops grown on each hold<strong>in</strong>g. <strong>The</strong> area<br />
of arable crops sampled <strong>in</strong> each size group <strong>and</strong> each region was proportional to the total area of arable crops grown on<br />
hold<strong>in</strong>gs of each size group <strong>in</strong> each region.<br />
An <strong>in</strong>troductory letter was sent to the occupiers of the selected hold<strong>in</strong>gs expla<strong>in</strong><strong>in</strong>g the purpose of the survey. A total of<br />
825 arable hold<strong>in</strong>gs was visited <strong>and</strong> <strong>in</strong>formation relat<strong>in</strong>g to potato storage was obta<strong>in</strong>ed from those grow<strong>in</strong>g potatoes. Of<br />
the 181 hold<strong>in</strong>gs grow<strong>in</strong>g potatoes, 90 (50%) stored them after harvest (Table 1). Hold<strong>in</strong>gs sell<strong>in</strong>g potatoes on to<br />
merchants were asked for details of these stores. Further <strong>in</strong>formation on these stores, <strong>and</strong> on additional storage premises,<br />
was provided by the British <strong>Potato</strong> Council (BPC). Data relat<strong>in</strong>g to pesticide usage on these premises were obta<strong>in</strong>ed by<br />
postal questionnaire at a later date.<br />
Data were raised to estimate national pesticide usage (Thomas, 2001). <strong>The</strong> rais<strong>in</strong>g factors used for ware potatoes were<br />
based on a comb<strong>in</strong>ation of census data (Anon 2001a, Anon 2001b) <strong>and</strong> potato stock movement <strong>in</strong>formation provided by<br />
the BPC. Separate rais<strong>in</strong>g factors were used for seed potatoes, which were also based on BPC estimates for stored seed<br />
potatoes <strong>in</strong> <strong>Great</strong> Brita<strong>in</strong>.<br />
Table 1 Number <strong>and</strong> distribution of stores sampled <strong>in</strong> <strong>Great</strong> Brita<strong>in</strong> - 2000<br />
Region<br />
Farm <strong>Stores</strong> Merchant <strong>Stores</strong><br />
Eastern 34 27<br />
Midl<strong>and</strong>s & Western 8 9<br />
Northern 10 15<br />
Scotl<strong>and</strong> 25 45<br />
South Eastern 6 3<br />
South Western 5 5<br />
Wales 2 .<br />
Total – all regions 90 104<br />
4