Issues and Challenges for Cassava in West and Central ... - FIDAfrique

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Supply Side Farmers Producer Organizations (CGAN) Partnerships required to help address constraints Farmer Business Associations & Other Business Dev. Service Providers Global context for competition: national agribusiness strategy Cassava Industry Chips Flour Starch Ethanol Demand Side Exporters (APSE) Processors (e.g CAPAN, PAN, MBAN, FMAN) Traders & Merchants (PS?) Input Suppliers (e.g. CEFAN, PSO) Transporters Related and Supporting Institutions (NURTW) Government (e.g. FMARD, FMC, FMI, RTEP, etc) Regulatory Agencies (e.g. NAFDAC, SON, Customs) Research and Academic Institutions (e.g. IITA, other CG centers, ARI’s, NRCRI, NCAM, Universities Trade & Sub sector Associations (e.g. NASSI, NASME, Chambers of Commerce, etc) Financial Institutions and NGOs (e.g. MFIs) Donors
Key issue regarding the processing and marketing of cassava Development and utilization of appropriate (production and processing) machinery to suit different economies of scale, yet profitable, especially for drying and peeling to actualize the |”Cassava Transformation” in WCA – Rank 1 Waste/residue management – Rank 2
Page 1 and 2: Issues and Challenges for Cassava i
Page 3 and 4: Production Higher volume Lower Pric
Page 5 and 6: Issues : Efficiency/competitiveness
Page 7 and 8: Costs per unit weight of output: C
Page 9 and 10: Constraints being faced today by ca
Page 11 and 12: Addressing the constraints The New
Page 13 and 14: Pathway Developing commercial “w
Page 15 and 16: More efficient field production (in
Page 17 and 18: Empirical data from baseline study:
Page 19 and 20: Developing cassava-based Livestock
Page 21 and 22: Market Information System (MIS): mi
Page 23 and 24: Improve on market analysis and fore
Page 25: Linkages already in place • Over

Issues and Challenges for Cassava in West and Central ... - FIDAfrique

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