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SOCIOLOGY AND CULTURE OF CONSUMPTION - IE

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<strong>SOCIOLOGY</strong> <strong>AND</strong> <strong>CULTURE</strong> <strong>OF</strong> <strong>CONSUMPTION</strong><br />

ACADEMIC YEAR: 2012-13<br />

DEGREE COURSE YEAR: Bsc, second year<br />

1º SEMESTER 2º SEMESTER<br />

CATEGORY: BASIC COMPULSORY OPTIONAL<br />

NO. <strong>OF</strong> CREDITS (ECTS): 6<br />

LANGUAGE: English<br />

TUTORIALS: after class and by appointment<br />

FORMAT: lectures, discussions, group presentations<br />

PREREQUISITES:<br />

The mass consumption of commodities is at the center of the contemporary world, touching<br />

on every aspect of the way we live, from how we dress, to what we eat, how we structure<br />

our leisure time, and how we communicate with each other. We are so immersed in the<br />

logic of consumer culture that we tend to take it for granted and seldom realize the extent to<br />

which our identities and ways of understanding the world are constructed on the basis of the<br />

commodities we consume and which, in a sense, consume us.<br />

This course aims to provide students with a critical overview of the major approaches to<br />

understanding consumption and consumerism in sociology, anthropology, and cultural<br />

studies. We will endeavor to make the familiar strange by inquiring into the nature and<br />

origins of the consumer society and its implications for how social and cultural life is<br />

organized. Students will acquire theoretical and practical knowledge indispensable for their<br />

professional career and intellectual development.<br />

OBJECTIVES <strong>AND</strong> SKILLS<br />

• To become familiar with the main schools of thought about consumption and<br />

consumerism<br />

• To develop an understanding of key sociological and anthropological concepts<br />

related to consumption<br />

• To acquire skills related to the analysis of social systems and processes<br />

• To build a multicultural awareness of consumer societies and their consequences<br />

• To get better acquainted with social research methodologies<br />

• Interdisciplinarity: students will gain a broad understanding of consumption as an<br />

interdisciplinary area of study<br />

• To improve argumentative, writing and rhetorical skills<br />

Edited by the <strong>IE</strong> Publications Department.<br />

Original version, . Last updated, .<br />

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CONTENTS<br />

Module 1: Historical Perspectives on Consumption and Consumerism<br />

Module 2: Theories of Consumption<br />

Module 3: Sociological Perspectives<br />

Module 4: Anthropological Perspectives<br />

Module 5: Postmodern Consumption and the Possibility of Resistance<br />

METHODOLOGY <strong>AND</strong> ECTS WEIGHTING<br />

This is a writing-intensive course that takes a seminar-based, dialectical approach to<br />

learning. In addition to participating actively in class discussions, students may be called<br />

upon to lead seminars, make presentations of their research, read and comment on each<br />

other’s work (peer-review).<br />

6 ECTS credits (6 x 25 h/credit = 150 student work hours)<br />

Activities<br />

Classroom<br />

Hours<br />

Sessions Individual<br />

Preparation<br />

Hours<br />

Total<br />

Hours<br />

ECTS<br />

Lectures 13.3 10 13.3 0.6<br />

Seminars and Debates 26.7 20 26.7 1.1<br />

Study, Reading,<br />

66.6 66.6 2.7<br />

Viewing<br />

Writing Assignments 31.7 26.7 1.1<br />

Exam 11.7 11.7 0.5<br />

Total 40 30 110 150 9<br />

EVALUATION SYSTEM<br />

• An in-class written exam covering modules 1 and 2 (20%)<br />

• Two short response papers (2-3 pages each) for module 3 (20%)<br />

• Two short response papers (2-3 pages each) for module 4 (20%)<br />

• Final paper of 8-10 pages based on participant observation exercise (30%)<br />

• Attendance and participation (10%)<br />

o Please note that there is a uniform 70% class attendance requirement in order<br />

to pass the course.<br />

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The final paper will be evaluated according the following criteria:<br />

An “A” paper demonstrates that the writer has not only mastered the concepts of the course,<br />

but has applied them in an imaginative and incisive way. The paper demonstrates a<br />

command of the language and expresses worthwhile ideas or perceptions clearly,<br />

effectively, in detail, and with virtually no mechanical errors. There is grace to the sentence<br />

structure, which is clear and varied throughout. Documentation is consistent. The “A” grade<br />

is reserved for exceptional papers; “A-” papers tend to be exceptional in part but marred by<br />

one or two problems.<br />

A “B” paper demonstrates that the writer has understood the concepts of the course, has a<br />

sense of their complexity, and has applied them with some originality. The paper shows the<br />

writer can organize a coherent essay with few mechanical errors. The thesis statement is<br />

clear, responsive to the assigned topic, and supported with strong, logical argumentation<br />

and use of evidence. The paper for the most part includes adequate documentation.<br />

A “C” paper demonstrates that the writer has understood most of the concepts of the<br />

course, but needs to pay more attention to detail in reading or writing. Documentation is<br />

erratic.<br />

A “D” paper demonstrates that the writer has only minimal but sufficient understanding of<br />

the concepts of the course. Significant gaps in the writer’s comprehension indicate the need<br />

for more study. The paper shows the writer’s basic compositional skills are below<br />

satisfactory for university work. Documentation is unsatisfactory.<br />

An “F” paper demonstrates that the writer has little, if any, understanding of the concepts of<br />

the course. Because of the writer’s lack of skill or concern, the work includes gross errors as<br />

well as a conspicuous lack of content. Documentation is negligible. The paper may also fail<br />

to address parts of the assignment.<br />

Second Evaluation Period: In accordance with university policy, a student who receives a<br />

grade below 5.0 (“suspenso”) has the opportunity to be evaluated during the second<br />

evaluation period (“convocatoria extraordinaria”) in July. However, as of this year, this<br />

opportunity will only be available to students who have attended at least 70% of classes. In<br />

addition, the maximum possible score that can be obtained during the second evaluation<br />

period has been capped at a maximum of 8.0 out of 10.<br />

A student who has failed the course and not attended at least 70% of classes will have to<br />

wait until the following year in order to have another chance at passing the course.<br />

I do not require that students who have failed the course but met the 70% attendance<br />

requirement show up to an exam during the July exam period. Instead, you will be required<br />

to hand in (by the scheduled date of the exam) any and all written work you have not<br />

previously submitted. In the case of written work for which you did not receive a passing<br />

grade, you will be expected to hand in extensively revised work. Finally, if you failed to pass<br />

the in-class exam, you will be required to complete a (more difficult) “take-home” version of<br />

the same exam.<br />

This above policies apply to all students equally. No exceptions.<br />

Plagiarism: It is your responsibility to follow <strong>IE</strong>’s policies regarding academic honesty.<br />

Plagiarism is, in all cases, a serious academic offence which can result in failing an<br />

assignment, failing the course, or even expulsion from the University.<br />

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