PowerPoint slides used in the webinar - School Nutrition Association
PowerPoint slides used in the webinar - School Nutrition Association
PowerPoint slides used in the webinar - School Nutrition Association
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Knox County <strong>School</strong>s<br />
• 58,500 <strong>in</strong> 88 schools<br />
• 54% Free and Reduced<br />
• 27% ethnic m<strong>in</strong>ority<br />
• 10.7% with disabilities<br />
• 27 different languages spoken<br />
• Lunch Prices:<br />
$2.25 elementary,<br />
$2.50 middle and high school<br />
• 23.3% Breakfast participation<br />
• 64% Lunch participation<br />
• Fresh Fruit choices <strong>in</strong> every school,<br />
every day 3 to 5 serv<strong>in</strong>gs of fresh<br />
whole fruit, district-wide daily<br />
Milk Options Served:<br />
• Fat Free chocolate,<br />
vanilla, & strawberry<br />
• Skim white<br />
• Afterschool Snack Program<br />
• Summer Food Service Program<br />
• Fresh Fruit and Vegetables<br />
Program <strong>in</strong> 12 schools<br />
• District-wide Provision 2 for<br />
Breakfast <strong>in</strong> SY 2012-2013
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