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EFFECTS OF ORGANIC FERTILIZERS ON GROWTH AND YIELD ...

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spearmint oil. Marotti and co-authors (1994) used different levels of nitrogen and phosphorus in<br />

peppermint trials. They reported that mineral fertilization seemed to increase the menthol content<br />

of essential oil compared with untreated plants. Hornok (1974), in an experiment with<br />

peppermint fertilization, stated that the most effect on yield was achieved first by the level of<br />

nitrogen and second by the level of calcium. Phosphorus fertilization had no effect on yield.<br />

However, a high quality of peppermint oil in any region requires the optimum use of fertilizer<br />

and water to maintain herbage growth and delay maturity as long as possible so that the herbage<br />

may be harvested with a minimum of flowers (Murray et al. 1988)<br />

2.5 Harvesting time<br />

Amount and composition of essential oil is strongly dependent on developmental stage of the<br />

plant (ontogeny), and therefore harvesting time is one of the most important factors influencing<br />

mint oil quality.<br />

Harvesting a crop early or late resulted in a low yield of leaves as well as the essential oil content<br />

because at an earlier or later stage of harvesting, the crop was immature or over mature resulting<br />

in a poor yield of herb and oil content (Shah & Gupta 1989). According to Chalchat and coauthors<br />

(1997), harvesting should be carried out after flowering to obtain oil that contains a high<br />

amount of menthol. Ulseth (1994) found that the poorest oil quality was obtained from mints that<br />

were in a stage of early blooming or were not yet blooming at all. Oil content in stems was very<br />

poor and present only in younger parts (Croteau & Gershenon 1994). According to Clark and<br />

Menary (1984), besides the timing of harvest, the numbers of harvests per year greatly influence<br />

yield, and composition of oil. The essential oil from the first harvest was richer in menthol than

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