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KaliSel - K+S KALI GmbH

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Wake up!<br />

<strong>KaliSel</strong> – for sodium replacement<br />

and a more balanced nutrition.<br />

The Authority in Potassium and Magnesium


For sodium replacement and<br />

a more balanced nutrition.<br />

<strong>KaliSel</strong> with high quality, high-purity potassium chloride is already widely used by the food industry<br />

e.g. as a replacement for salt and additive in the production of a great variety of foods.<br />

Salt is a vital nutrient and is necessary for the body to function, however the World Health Organisation<br />

(WHO) considers the average daily salt consumption in the western world far too high.<br />

The pressure has been mounting on food manufacturers to reduce the salt content of their foods. Worldwide,<br />

scientists are searching for alternatives for partial substitution of sodium chloride, without harming<br />

product characteristics.<br />

<strong>KaliSel</strong> is still one of the easiest and most cost-effective products to replace sodium chloride in food.<br />

Product Features<br />

n Complies with international food regulations<br />

n High purity<br />

n Particularly low content of secondary salts<br />

n With potassium chloride from natural origin<br />

Benefits<br />

n <strong>KaliSel</strong> has many functions in the food industry<br />

like sodium chloride (NaCl)<br />

n <strong>KaliSel</strong> contains potassium chloride (KCl), which<br />

is chemically the closest to NaCl<br />

n <strong>KaliSel</strong> is the evident salt replacement<br />

n <strong>KaliSel</strong> can work in almost every formulation<br />

without affecting taste (

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