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FFA Proceedings 2002

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Agri-entrepreneurship Awards<br />

10<br />

Sponsored by and in partnership<br />

with the Kauffman Center for<br />

Entrepreneurial Leadership at<br />

the Ewing Marion Kauffman<br />

Foundation as a special project<br />

of the National <strong>FFA</strong> Foundation.<br />

Seth Braker was one of 10 <strong>FFA</strong> members recognized for<br />

their entrepreneurial spirit.<br />

Ten <strong>FFA</strong> members were recognized with the <strong>2002</strong><br />

Agri-Entrepreneurship Award in honor of their<br />

successful business ventures. This program recognizes<br />

members who have started or are planning to<br />

start businesses. Demonstrating strong organization,<br />

self-motivation and personal drive, these<br />

individuals are the models of innovation for<br />

today’s agri-business world and are a true picture of<br />

student success. Entrepreneurial skills are a vital<br />

part of today’s business world and the future of the<br />

agricultural industry. These 10 members represent<br />

a wide array of interests, ranging from a Christmas<br />

tree farm to pickled asparagus sales to landscape<br />

design, showing anyone can be a successful entrepreneur<br />

if they have the dedication and determination<br />

to reach their dreams. Each individual<br />

received $1,000 and was recognized on stage at the<br />

Friday afternoon session. Each individual’s chapter<br />

also received $500 to promote entrepreneurship.<br />

Wesley Belcher of Madison, Ga., owns<br />

and operates Belcher’s Christmas Tree<br />

Farm. Belcher has expanded his business,<br />

which started with about 800<br />

Virginia pines, to include the sale of<br />

Leyland cypress, eastern red cedar and<br />

Carolina sapphire trees. He also sells<br />

fresh wreaths. Belcher’s customers are<br />

the top priority of his business. He<br />

shows this by cutting the selected tree,<br />

removing dead needles, baling the tree<br />

if desired and informing the customer<br />

of proper tree care.<br />

PHOTO BY WALES HUNTER<br />

Seth Braker of Randolph, Wis., owns<br />

and operates Braker Acres Custom<br />

Forage Services. Braker raises and<br />

markets his own hay as well as offering<br />

custom forage services such as<br />

crop scouting and forage testing. He<br />

also cuts, bales, stacks and hauls hay.<br />

He started the business to generate<br />

more cash flow and to pay off the debt<br />

on his equipment. Braker plans to use<br />

the profits from his business as a down<br />

payment for land when he graduates<br />

from college.<br />

Karl Crave of Waterloo, Wis., owns<br />

and operates Crave Painting & Repair,<br />

LLC. The business offers painting,<br />

pressure washing and repair services<br />

for barns, metal buildings and other<br />

structures in south-central Wisconsin.<br />

With a loan from Farm Credit<br />

Services, Crave was able to acquire<br />

the financing needed to start his business.<br />

Not only does the business serve<br />

as a source of income, but Crave has<br />

gained valuable skills such as proficiency<br />

in bidding jobs, managing<br />

employees, handling accounts receivable<br />

and sorting through tax issues.<br />

Neal Ely of Grafton, Neb., owns and<br />

operates Ely Farms, LLC along with<br />

his parents. Starting with a one-quarter<br />

acre planted with asparagus roots<br />

in 1999, Ely now sells his fresh product<br />

to local patrons. Working with the<br />

University of Nebraska-Lincoln’s Food<br />

Processing Center, along with the<br />

input of his mom’s expertise, Ely<br />

developed a pickled asparagus product<br />

he also sells. He constructed a commercial<br />

kitchen in which this product<br />

is processed.<br />

Trevor Gottschalk of Kimball, Minn.,<br />

owns and operates T ‘n T Restorations<br />

in partnership with his brother,<br />

Travis. Together, the brothers restore<br />

antique tractors. Both have exceptional<br />

tractor mechanical and restoration<br />

skills that have allowed them to<br />

be successful in their partnership.<br />

Gottschalk restored his first tractor at<br />

the age of 12 and, realizing he had a<br />

knack for the trade, eventually made<br />

an initial investment of $1,000 into<br />

the business. In addition to the original<br />

jobs of short-term ‘fixer up’ tractors,<br />

the brothers now take on more<br />

long-term projects.<br />

Kelly Lynn Howard of Halzelhurst,<br />

Ga., owns and operates Kelly’s Korner<br />

Flower Arrangements. This small<br />

business offers unique floral arrangements,<br />

wreathes and other decorative<br />

items. When planning her business,<br />

Howard started with the purchase of<br />

three large flower coolers and help<br />

from her family on a business plan<br />

and a budget. Howard started the<br />

business with the goal of providing<br />

the community with inexpensive,<br />

quality floral arrangements. It has<br />

ended up being profitable enough to<br />

help pay for her college tuition.<br />

Ben Polzin of Cadott, Wis., owns and<br />

operates Monkey Business Outdoor<br />

Services, a landscape design, installation<br />

and maintenance operation. The<br />

company maintains a greenhouse and<br />

its own stock of landscaping materials.<br />

In the winter, the company offers holiday<br />

decoration and removal services<br />

along with snow removal. About 60<br />

percent of Polzin’s business is residential,<br />

with the other 40 percent being<br />

commercial. Attending the<br />

International Lawn, Garden and<br />

Power Equipment Expo helped Polzin<br />

stay current with industry information.<br />

Heather Savelle of Watkinsville, Ga.,<br />

owns and operates Heather’s Heifers.<br />

She raises replacement dairy heifers for<br />

area farmers under a contract arrangement<br />

on a fee-per-head basis. Savelle<br />

also purchases weaned Holstein heifers<br />

to raise and feed. Her interest in the<br />

dairy industry began on an outing with<br />

her dad in the fourth grade. Savelle<br />

went on to be a successful businesswoman<br />

as she worked on a $5,000<br />

youth loan from the USDA Farm<br />

Service Agency to fund the initial<br />

costs of her company.<br />

Matthew Schmitmeyer of Versailles,<br />

Ohio, owns and operates<br />

Schmitmeyer Hoof Trimming, a dairy<br />

hoofcare business. Attending the<br />

Dairyland Hoofcare Institute in<br />

Wisconsin gave Schmitmeyer the<br />

background and essential information<br />

to launch his business venture. He<br />

owns a portable chute that he takes to<br />

the dairy farms at which he works. In<br />

addition to complete hoofcare maintenance,<br />

he also offers advice, protective<br />

hoof pads and wraps when necessary.<br />

Schmitmeyer has found a need<br />

for this type of service in his area.<br />

This demand has allowed his business<br />

to flourish.<br />

Travis Vine of Granton, Wis., owns<br />

and operates TCR Power Products, a<br />

small engine sales shop and repair<br />

service. Vine’s interest in this business<br />

was sparked by his uncle’s work as a<br />

mechanic. Starting his business as a<br />

high school freshman working out of<br />

his family’s garage, Vine now sells<br />

Brigg & Stratton, Kohler, Tecumseh,<br />

Honda, Kawasaki and Parts<br />

Unlimited. He also provides repair<br />

work on ATVs, lawn mowers, chainsaws,<br />

snowmobiles, small engines and<br />

small farm equipment.

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