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AN INTRODUCTION TO KANT'S AESTHETICS

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INDEX 181<br />

and happiness, 25<br />

and ideal of beauty, 73–4<br />

ideas or concepts of, 103–4, 107,<br />

116–17, 122, 145, 152<br />

and the sublime, 107, 110<br />

and the supersensible, 44–5, 123, 145,<br />

155<br />

see also idea<br />

reflection, 29, 51, 52, 64, 65, 116–17<br />

in accordance with rules, 134–6<br />

aesthetic versus cognitive, 15, 40–1,<br />

61, 84, 103, 130–1<br />

aesthetic versus moral, 58, 74, 85,<br />

104, 113–14, 117–18<br />

and logical functions of judging, 12,<br />

14–16, 18, 54<br />

reflecting (or reflective) judgment<br />

(reflektierendes Urteil), 2, 8, 65, 153<br />

see also concepts, determinate versus<br />

indeterminate; power of judgment<br />

relation<br />

between judgments, 36–7<br />

between us and the world around us,<br />

2, 9, 34, 68, 77–8, 111, 123<br />

category of, 10, 54<br />

representation (Vorstellung; Lat.<br />

repraesentatio), 153<br />

respect for nature, 114<br />

Rind, Miles, 39<br />

Romanticism, German, 147<br />

rule-following problem, the, 134<br />

rules (Regeln), 33–4, 101, 116, 154<br />

in art, 78–9, 95–6, 98–9<br />

and exemplarity, 78–80, 99<br />

and genius, 79, 98–9, 134, 144, 152<br />

and judgment of taste, 2, 5, 16, 27,<br />

33, 67<br />

in mathematics, 31, 133–7<br />

and symbolism, 116<br />

see also concepts; power of judgment,<br />

gives rules to itself; subsumption<br />

satisfaction (Wohlgefallen), 19–27, 154<br />

in the agreeable, 21, 23–6, 48<br />

in the beautiful, 5, 15, 20, 23–6, 40–1,<br />

48, 64, 87, 89<br />

disinterested, see disinterestedness<br />

in the good, 21, 23–26<br />

and interest, 10, 15–16, 19, 29–30<br />

summary of Kant’s concept of, 142<br />

three kinds of, 21, 23–6, 142<br />

see also feeling; pleasure<br />

Saville, Anthony, 52, 86, 93, 105<br />

schematism, 37, 67, 90<br />

contrasted to symbolism, 116, 140,<br />

146<br />

Schelling, Friedrich Wilhelm Joseph,<br />

146–7<br />

Schiller, Friedrich von, 30, 113, 146–7<br />

Schlapp, Otto, 101<br />

Schlegel, August Wilhelm, 147<br />

Schlegel, Friedrich, 147<br />

Schleiermacher, Friedrich Daniel Ernst,<br />

147<br />

Schopenhauer, Arthur, 147–8<br />

science (Naturwissenschaft), 45, 124, 133<br />

science (Wissenschaft), 133<br />

aesthetics versus, 5–6, 133–4, 137, 139<br />

beautiful, 4, 133<br />

sensation (Empfindung), 5–6, 24, 40, 60,<br />

65, 88, 154<br />

communicability of, 61<br />

contrasted to feeling (Gefühl), 5–6, 40<br />

matter and form of, 63–4<br />

see also feeling; pleasure<br />

sensibility (Sinnlichkeit), 45, 86, 107, 124,<br />

139, 154<br />

sensus communis, 81–5, 86, 144<br />

in Aristotle, 82, 85<br />

and the deduction of judgments of<br />

taste, 87, 92<br />

and exemplary necessity, 79–81<br />

and free play, 83–5<br />

and morality, 84–5<br />

versus understanding, 82–3<br />

Shaftesbury, Anthony Ashley Cooper,<br />

21, 141<br />

Shier, David, 132

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