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Development of novel formulations for mucosal delivery of protein ...

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ABSTRACT<br />

Stable mucoadhesive lyophilised chitosan and thiolated chitosan xerogels have been<br />

developed <strong>for</strong> potential <strong>delivery</strong> <strong>of</strong> <strong>protein</strong>s via the buccal mucosa. Membrane dialysis to<br />

eliminate sodium acetate (NaAc) and annealing during lyophilisation cycle (developed by<br />

differential scanning calorimetry; DSC) were critical <strong>for</strong> obtaining optimised porous xerogels.<br />

Based on characteristic per<strong>for</strong>mance and structural integrity, xerogels containing 10 % (per<br />

polymer weight) each <strong>of</strong> plasticizer (glycerol) and cryoprotectant (D-mannitol) were loaded<br />

with bovine serum albumin (BSA) and insulin (INS) as model drugs <strong>for</strong> further development.<br />

The optimised xerogels were loaded with enzyme inhibitor (EI) and permeation enhancer<br />

(PE) to enhance permeability <strong>of</strong> the buccal mucosa and backed with impervious ethylcellulose<br />

(EC) laminate to ensure unidirectional release. Characterisation <strong>of</strong> xerogels using 1 HNMR<br />

and ATR-FT-IR spectroscopy confirmed the functional groups in chitosan and TG-chitosan.<br />

The amount <strong>of</strong> thiol groups on TG-chitosan was quantified by Ellman’s reaction with polymer<br />

molecular weight monitoring by gel permeation chromatography (GPC). The stability <strong>of</strong> the<br />

secondary structures <strong>of</strong> BSA and INS were by ATR-FT-IR and circular dichroism (CD) while<br />

xerogel crystallinity was examined by XRPD. SEM micrographs showed highly porous<br />

xerogels due to annealing which allowed <strong>for</strong> high drug loading and hydration capacities <strong>of</strong> the<br />

dialysed and annealed xerogels which also exhibited optimal moisture content <strong>for</strong> maintaining<br />

<strong>protein</strong> stability. Disulphide bond <strong>for</strong>mation in thiolated xerogels however limited the<br />

hydration capacity. Storage at 25 °C/ 60 % RH <strong>for</strong> six months led to <strong>protein</strong> instability while<br />

storage at 5 °C maintained <strong>protein</strong> stability. 2% mucin concentration was found optimum <strong>for</strong><br />

mucoadhesion studies <strong>of</strong> the chitosan based xerogels. EI (glutathione; GSH and aprotinin;<br />

APR) effect on mucoadhesion was concentration dependent and inhibitor specific. In vitro<br />

BSA release pr<strong>of</strong>iles from annealed xerogels were similar and significantly higher than nonannealed<br />

xerogels but were not affected by thiolation. Crystalline NaAc in the undialysed<br />

xerogel led to a three-fold reduction in BSA release. Significant reductions in BSA and INS<br />

release were also observed with the addition <strong>of</strong> EIs to TG-chitosan-BSA and TG-chitosan-<br />

INS xerogel respectively. The drug dissolution data from xerogels fitted best with model<br />

dependent First order, Hixson-Crowell and Korsmeyer-Peppas equations. Permeation studies’<br />

using EpiOral TM showed 12- to 14-fold increase in BSA permeation but was reduced by GSH<br />

<strong>for</strong> both BSA and INS loaded xerogels. APR containing xerogel enhanced INS permeation<br />

through sheep buccal membrane and demonstrated a good linear correlation with EpiOral TM .<br />

These results demonstrate the potential application <strong>of</strong> lyophilised chitosan and thiolated<br />

chitosan xerogels <strong>for</strong> buccal mucosa <strong>delivery</strong> <strong>of</strong> <strong>protein</strong>s with improved mucoadhesion,<br />

penetration enhancing and enzyme inhibition characteristics.

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