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September 08 - Pacific San Diego Magazine

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frozen<br />

DRINK of the month<br />

WiiiNGS<br />

it’s finally ok to eat yellow snow<br />

by carissa casares<br />

photo by LOU MORA<br />

GROOVE<br />

(Somewhere in Alaska, 1992): An Eskimo sits atop a frozen lake, ice fishing<br />

and sipping a Red Bull. An unexpected tug on the line jostles the fisherman,<br />

who inadvertently spills the wing-giving energy drink into the wintry<br />

mix beneath him.<br />

Frantic to salvage his beverage, the man uses his bare hands to scoop up<br />

the Red Bull, which has by now become one with the snow. It was then<br />

that he thought to himself, “Wow, if only I had some vodka… this would<br />

be the perfect drink.” At least that’s the story according to Billy Ramirez,<br />

co-owner of the <strong>Pacific</strong> Beach Shore Club.<br />

Paying homage to the legendary Eskimo, Shore Club’s Red Bull Slushie<br />

is an icy mixture of Red Bull and vodka, which are poured into a Slurpeetype<br />

machine and tumbled until frozen, much like the refreshment from<br />

childhood except with a different after effect. The concoction is a major<br />

hit.<br />

“We’re getting another machine just to keep up with demand,” says Ramirez.<br />

Happy Hour (Daily 4-7pm):<br />

$4 well drinks<br />

$3 drafts<br />

$5 wines by the glass<br />

1/2-price appetizers<br />

djs, live jazz, big band rhythms wednesday through sunday<br />

exquisite ocean-view penthouse dining<br />

pacific beach shore club / pacific beach<br />

4343 Ocean Blvd. » 858.272.SURF (7873) » pbshoreclub.com<br />

la jolla’s sexiest<br />

bar & lounge<br />

Penthouse of Hotel La Jolla<br />

7955 La Jolla Shores Drive, La Jolla<br />

858.551.3620 * clayslajolla.com

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