January-March 2013 Club Newsletter - Plantation Bay - Golf ...

January-March, 2013
From the desk of . . .
Maria Tuohy, General Manager
Dear Members,
Welcome to our new members and I hope everyone
enjoyed a wonderful Holiday Season.
Congratulations May Jacques and her guest Linda
McMillan for securing the Ladies Member Guest title. The
Men’s & Ladies Senior Champions title was awarded to
Don Griffin & Peg O’Grady who competed in the 36 hole
match play event. Thank you to all who participated and
worked to make these events a success and congratulations
to all flight winners. The Men’s Member Guest will be
hosted April 4 thru April 6 and promises to be an exciting
three days to include five nine hole matches so now is the
time to secure your team.
Thank you for your support of all the Club operations,
this past year we have seen record attendance in all
departments. A full calendar is planned for the upcoming
year so join us for golf, tennis, fitness, bocce, dining and
social events; it’s all here for your enjoyment.
On Behalf of the entire staff, thank you to all the
members who contributed to the employee holiday fund,
your generosity and kindness is greatly appreciated. We
wish everyone a very healthy and happy New Year and best
wishes for a great 2013.
Congratulations!
Albino & Mary Lou
Bercarich
Celebrate Their
50th Wedding
Anniversary
w w w . P l a n t a t i o n B a y G o l f . c o m
Welcome, New Members!
Ruthann Auditori, MD
Carmen & Lucille Bagnoli, NY
Michael & Sherry Boullion, CT
Jennifer & Michael Collier, FL
Paul & Mary Cunningham, FL
Philip & Virginia Ferlazzo, CT
Ralph & Harriett Franco, IL
Patricia Howell & Howard Gebeaux, MD
Byran & Sherrie McReynolds, MD
John & Connie Murray, OH
Jim & JoJo Oates, GA
Robert O’Rourke, OH
Daniel & Linda Pangrace, TX
John Paradine, FL
Frank & Melinda Petrek, OH
Geraldine Sharp, FL
William & Diane Shea, FL
Al & Marie Sorhaindo, NY
Edward & Doris Thomas, FL
James & Cheryl Varsalone, MD
Scott & Betsy Wagner, PA

The celebration for
the 5th anniversary of
the Fitness Center was a
very meaningful and fun
filled event.
Congratulations to Nancy Fletcher and the great staff for their
dedication and hard work. They make going to the fitness center
a pleasure rather than a chore.
We are so impressed with the variety of activities and
programs that are made available to us. Nancy is an excellent
instructor and creates an atmosphere of community within the
fitness center.
Thanks to all for the special day on Saturday and for
including food and money donations to the local food pantries.
Sincerely, Markie and Garry Lane
Hi Maria,
You've got to be real proud of the job that Cathy Sigl and
staff (Catrina, Shelly & Pat and Javier) did for us last night at
our annual Marine Corps birthday ball! The cooks, Adrianna
and Steve, did an exceptional job as well with our three different
food options and the timing was excellent as well!
And Tony Ortiz who is always there to make certain the
sound and video equipment is in good order and that we know
just how to use them!
Keep up the good work and we'll see you again next year at
our 238th birthday!!
Semper Fi,
Dave Glaysher, Chip Uhlemeyer & Carl Dean
Our recent Ryder Cup Awards Dinner was an enjoyable
evening and I keep getting positive responses from our
membership.
The planning, set-up, service and dinner could not have
gone better and I want to thank both Janet and Cathy for a job
well done. We send all our compliments to your Kitchen Staff
and servers and hope you will give them our appreciation for all
their efforts.
John Powell and his staff at were instrumental in making
the tournament a success.
John was there for us from start to finish and we want to
thank him for all his efforts. Along with John, we want to give
a special thanks to Ulrika and Andy for all their help and
support.
The Prestwich Men’s Golf Association would like to thank
the entire club and staff for their efforts in making our
Tournament a success.
Tom Bailey
PMGA President
Dear Maria,
I just wanted to say, “Thank You” To all who worked so
hard on the Ladies Member Guest. The days were fun filled,
golf courses in great condition, and food wonderful. Both clubs
out did themselves. Thanks to all members who made us guest
feel so welcome.
Sally Reelick, guest of Kathy Peters
Dear Janet,
Al and I can’t thank you enough for all the efforts you put
into making our fiftieth anniversary celebration a huge success.
You and the entire staff did a magnificent job. The food was
wonderful and the club never looked lovelier. I have received
numerous calls from friends and family saying it was the best
party they have ever been to.
Thank you,
Mary Lou & Al Bercarich
From the desk of . . .
GREG BROUSSE
MANAGING DIRECTOR
As we enter the New Year the Club has a lots of
projects we are working on that we hope the membership
will enjoy.
We are currently in the process of upgrading the
landscaping at both Prestwick and Plantation Bay. Both
projects will be adding several beautiful trees, shrubs and
removing the older vegetation.
The Club has completed the demolition of the old
tennis building. In its place we will be irrigating and
sodding the area for future development. We will also be
renovating the main tennis court fences and surrounding
areas.
Throughout the year we will continue to have ongoing
projects that will enhance the Clubs and the Plantation
Bay community as a whole. Enjoy and have a Happy and
very Healthy New Year.
PLANTATION BAY MEN’S
MEMBER/GUEST
GOLF TOURNAMENT
Thursday, April 4 -
Saturday April 6
Mark your calendar and secure your
partner! Preparations for the 2013
Men’s Member/ Guest golf
tournament are underway and we are
planning a very Special Event that you
won’t want to miss!!! Tournament entry
forms and information is available in the
golf shops.The field will be limited to
the first 36 teams to register. Members that
participated in the 2012 event will have a spot
reserved for their team.
Format:
Traditional Round Robin Match Play
Flights of six teams ~ Five nine hole matches
Championship Shootout of Flight Winners
Registration Date:
Entries open at 7:30am
on Tuesday, January 8th
Entries close at 5:00 pm
on Thursday, March8th
Stop by the Plantation Bay golf shops for further
information and to pick up your entry form. We hope
you will plan to play in the marquee men’s golf event
of the year.

Golf News
Golf Shop News
JOHN POWELL, Director of Golf
We look forward to a great new year
on the golf courses at Plantation Bay.
With the start of the 2013 tournament
schedule just around the corner, we are gearing up for a
busy and competitive golf season at the Bay. Stay tuned to
your golf calendar and be sure to mark the dates for the
events listed below.
IRONMAN AND IRONWOMAN
MATCH PLAY CHAMPIONSHIPS
January 12th – 16th
This is Plantation Bay’s annual match play championship.
The tournament starts with an 18 hole qualifying
tournament to determine flights and seeding for the
match play portion of the event in both men’s and
women’s divisions. Match play format will be single
elimination over three rounds. Check the golf shop
posting boards for further information.
Format:
18 hole stroke play qualifying tournament
3 rounds of head to head match play to
determine champion
Qualifying Tournament:
Saturday, January 12th @ Club de Bonmont
Matches: Monday, January 14th @ Prestwick
Tuesday, January 15th @ Club de Bonmont
Wednesday, January 16th @ Club de Bonmont
Jack Frost Mixed Event
Sunday, January 27 – Shambles Format (Make your own foursome)
11:00 am Putting Contest - 12:30 pm Shotgun Start
Valentines Mixed Event
Sunday, February10 – Scramble Format (Make your own foursome)
11:00 am Putting Contest - 12:30 pm Shotgun Start
PLANTATION BAY
MIXED CLUB CHAMPIONSHIP
Friday, March 8 & Saturday, March 9
This year’s tournament will be a 36 hole competition with
the first day format of Modified Alternate Shot and the
final round played as Better Ball of partners. Teams must be
comprised of one male and one female member. The field
will be flighted according to the team’s combined
handicaps. Don’t miss this chance to compete for the title
of best male/female team for 2013. Tournament
information is available in the golf shops.
TIP FROM THE TOP
Putting Tips by Ulrika Smith
Putting accounts for nearly half of our strokes during
a round of golf. I am hoping that some of the following
tips may help you lower your scores.
1) Read your putt from two important locations
(directly behind the ball and the low side. Next
time you putt, start by looking at your line directly
behind the golf ball. This first view will hopefully
give you an idea of how the putt will break. Second,
find the low side (if you cannot tell by sight, use
your feet to feel where the high vs. the low point on
the green is located) to determine how much slope
you are dealing with.
2) Be very specific of where your putter face is aimed.
Pick a tiny spec or blade of grass no further than a
foot away from the golf ball to line your putter face
up with .
3) To acquire the smoothest roll possible, make sure
the pace of the stroke is even. Maintain the same
tempo on both short and long putts but adjust the
length of the stroke to roll the ball the desired
distance.
Good luck!
GATHERING OF THE CLANS ~
MEN’S MEMBER/MEMBER
CHAMPIONSHIP
Wednesday, February 27 – Saturday, March 2
It’s that time of year again for the annual Gathering of
the Clans Men’s Member/Member Championship.
Secure your partner and get your match play game in
order. The tournament will kick off this year with an
added event, the “Gathering of the Clans Pro-Am” on
Wednesday, February 27th and will be followed by three
days of head to head match play. Information is
available in the golf shops.
We hope you will plan to join us for this great annual
competition!
St. Patty’s Day Irish Open Mixed Event
Sunday, March 17 – 2 Better Balls Net Format
(Make your own foursome)
11:00 am “Pot of Gold” Putting Contest
12:30 pm Shotgun Start

Golf News
CLUB DE BONMONT WOMEN’S
GOLF ASSOCIATION
We hope that everyone had a wonderful holiday
season, but now that the holidays are over, it’s time for
some great golf events. Our President’s Cup will be held
January 17 and January 24, followed by our League
Championship, February 21 and February 28. On March
14 we will have a Dog & Cat Fight, open to all men who
are golf members of Plantation Bay (whether or not they
belong to the Prestwick or CDB men’s league). It’ll be a
fun match-play tournament, and everyone will be asked to
bring a donation for our furry friends---dog or cat food,
toys, kitty litter, or old towels. The Member/Member
tournament rounds out the quarter with play on March 21
and March 28. This is always our biggest event and we
look forward to another great turnout.
Our WPC, Seagals and VIP teams have been
representing the CDBWGA and Plantation Bay well, and
we want to cheer them on as they continue to compete for
fun and glory!
Kathy Light, our resident USGA Rules Official, will
conduct a rules clinic after the first round of play in the
President’s Cup on January 17. Kathy always does a great
job of helping us play the game the way it should be played.
This is an event you don’t want to miss!
We have a great golf season ahead of us, so come join
us on Thursdays!
Carol Widerberg, President
386-586-7194, cweed50@bellsouth.net
PRESTWICK WOMEN’S
GOLF ASSOCIATION
The Prestwick Women's Golf Association has a packed
Fall season coming up. It has been great to welcome back
our traveling members from their summer vacations and get
all of the golf events going in full swing. (No pun intended)
November tournaments include inviting CDB WGA
members for a FUN DAY on the 13th. Our
member/member tournament encourages ladies to choose a
partner within 12 strokes handicap to play 9 holes alternate
shot and 9 holes scramble on the first day, November 27th.
The following Tuesday we will play better ball of the
partners. December's main event is the Holiday Scramble
hosted by the Niners. Players will be member billed $300
each. New Years Day falls on a Tuesday, so for the first time
we will be offering our die hard golfers to play a Shamble
with a twist which we are calling Hangover Helper. The
last Tuesday in January is our Pauli Waddle Tournament
and Social which celebrates the league that our founder
Pauli began and honors her love of animals with fund
raising efforts being contributed to the Flagler Humane
Society. This will be a shotgun at 12:30, net best ball of the
foursome with the Pro Shop creating the pairings. The
tournament will be followed by hors d'oeuvres and cash bar.
We wish everyone a Happy Thanksgiving and Joyous
Holiday Season
Fran Sampson, President
PLANTATION BAY NINERS
Happy New Year to everyone and we wish you a Happy
& Healthy 2013.
The last few months of 2012 have been very busy. Our
Hubby/Friend scramble was on November 1st. We had a
great crowd at CDB. First place winners were Sheila and
Brian Egan and Betty and Bob Rossi. Congratulations and
thanks to all the folks who came out and enjoyed the event.
We also raised some funds through our raffle to support the
Red Cross and their efforts to help those who were
impacted by Hurricane Sandy in the North East. We
extend a big thank you to Ulrika for her ongoing support
and Maria Kesselring and Bernice Stamford for putting it
all together.
Our Cookie Luncheon was held in December and the
dozens of cookies were given to St. Anne’s Pantry to
support the needy in Bunnell and Flagler counties. Thank
you to all the bakers. Linda Young and Katie Kuhn deserve
special recognition for once again organizing this wonderful
Holiday effort.
We are looking forward to a fun and busy winter with
our regular play on Tuesdays at Prestwick and Thursdays at
Club de Bonmont. On February 14th, we look forward to
the Coastal Niners Invitational at the The Grand Club.
On March 11th Palm Harbor will host the Coastal Niners
Invitational. We also have our Member Guest at Prestwick
on March 20th and our Member at CDB in April. We will
wrap up our season with our last away game on April 24th
at Hammock Dunes. Be sure to mark your calendars!
Please join us! We welcome new members and we now
have a recruitment chair, Maureen Ford. Come out for nine
holes with the Niners or just come to lunch to meet the
ladies and share in the fun. All levels of golfers, beginning,
intermediate and advanced are welcome. Please contact
Maureen or me for information.
Dee McCabe, Vice President
386-265-5804
PRESTWICK MEN’S
GOLF ASSOCIATION
Happy New Year to all our members and their families
and a special welcome to our new members.
We remember all those affected by hurricane Sandy last
October and wish all a speedy recovery from their loss.
We trust all have had a joyous holiday and look forward
to a mild winter with as little need for woolen hats and gloves,
as shadows grow shorter and we look forward to spring.
Get ready for some great away tournaments in 2013 as
well as our usual great special events. As always we look
forward to each Thursday with our diversified array of
competition to make play fun and interesting.
So, now that the snow birds are back, let’s all get together
and re-establish our friendships and support the club at the
same time. Of course, Free Beer Thursday will continue this
year on the third Thursday of every month.
Looking forward to seeing new and old members in 2013
and again to all a happy healthy New Year.
Ray Barbire

Golf News
Turf Talk…
by Brad Tucker
Superintendent CDB
Now that winter is here and the golfing season is in full
swing, I cannot help to reflect upon the last three Florida
winters. Mother Nature has taught me that Florida winters
are basically unpredictable. The winter of 2010, we all
thought we were living in Chicago. The winter of 2011,
fairly normal. The winter of 2012, it felt like we were living
in the Keys. Well all of that aside, I will assume that this
winter will be a fairy normal one. This means we can expect
our usual 4 to 6 frost delays. I would like to take the
opportunity to actually explain why we can’t allow play on
the courses when there is frost.
How does frost damage turf? Its just partially frozen
water, we water the turf all the time. Grass plants, just like
all other living organisms, are made up of cells. For a
moment, imagine that plant cell as a balloon filled with
water. The balloon itself we will view as the cell wall. Just
inside the cell wall is the cell membrane. When frozen grass
plants are driven or walked on, the sharp edges of the ice
punctures the plant cell. This would be similar to sticking a
needle in the water balloon. Once this happens, the plant
cell looses pressure inside itself, and is no longer able to
function. The double edged sword for bermudagrass is that
the time of year that this occurs, the turf is least able to
recover. Long story short, when turf gets damaged due to
frost in the winter time, we can plan on that turf not
recovering for 2 to 3 months. My hope is that now members
understand why we have to hold up play.
In closing, thank you for your course care & enjoy the
2013 golf season.
OUTSTANDING
ACHIEVEMENT
KRISTEN RICHARDS
Hole-In-One, PW #16
5/8/12
JACK ENGLISH
Hole-In-One, #4 North
9/8/12
JAN CROWE
Hole-In-One, PW #4
9/14/12
MIKE LAYLOCK
Eagle, #1 South
9/22/12
MIKE MALONEY
Eagle, #9 PW
9/30/12
Hip, Hip Hooray!
Congratulations to our members who
excelled on the courses this quarter!
JACK ENGLISH
Shot his age 73
9/15/12
JOYCE EAVEY
Hole-In-One, #13 South
10/2/12
MORI HOSSEINI
Hole-In-One, #4 North
10/19/12
DANNAE KARINS
Hole-In-One, #4 North
10/29/12
JIM DAVIS
Hole-In-One, #3 West
10/21/12
CHUCK MAGGIO
Hole-In-One, #6 North
10/30/12
2012 LADIES’ MEMBER GUEST
TOURNAMENT
The Ladies’ Member/Guest hosted on the Prestwick and
Club de Bonmont courses were held November 6-8th.. The
field was our largest to date with 43 teams competing. The
tournament kicked off with a skills challenge and
welcoming party and wrapped up with the final round and
awards luncheon. May Jacques and her guest Linda
McMillan captured this year’s title with steady play over
two days of multi-format play. The field enjoyed great
weather, spectacular course conditions and wonderful
meals throughout the event. Thank you to our tournament
committee members, Karol Wunk, Maureen Hutchinson,
Barbara Sette and all our ladies that supported this year’s
tournament. Congratulations to all of our winners!
Champions - Linda McMillan & May Jacques
1st Flight
1st Place: Dawn Laylock & Sue Gump
2nd Place: Beverly Kaltnecker & Penny Whalen
3rd Place: Joy Griffin & Sharon Downes
2nd Flight
1st Place: Katy Nass & Debbie Inclima
2nd Place: Lois Wilhelm & Ann Lindsey
3rd Place: Karol Wunk & Ginny Kohler
3rd Flight
1st Place: Maureen Hutchinson & Peggy Soriano
2nd Place: Kathy Peters & Sally Reelick
3rd Place: Diane Huber & Toni Cincotta
4th Flight
1st Place: Anita Gentile & Coralea Lander
2nd Place: Lynnellen Bueter & Cyndey Daniels
3rd Place: Ruth Esposito & Sue Aloskey

News
MEMBERSHIP & EVENTS...
Happy New Year ... LOOK NO FURTHER, We have
so much to offer here at Plantation Bay, Golf, Fitness,
Tennis and Dining. Thank you for all your support. What
an exciting past three months. We hosted several dinner
and dance events including all the holiday celebrations.
Watch the calendar for all the fun at the club, Wine and
Tapas Night, Bingo, Dinner Dances & something new
Burgers and Blues night at Prestwick January 10th. We will
also be hosting our first interactive luncheon with a
dietician speaker, light lunch and a great social atmosphere
at Club de Bonmont January 30th.
Resident rewards program… We offer rewards towards
your membership account for all your member referrals that
join the club. Talk with your neighbor, family and friends
to be part of this very rewarding program.
If I can assist anyone with information on membership
or social events I look forward to hearing from you. Let’s
make 2013 a Great Year!
Janet Gallant
Membership Services & Events Coordinator
2012 PLANTATION BAY
MEN’S/LADIES’ SENIOR
CHAMPIONSHIP RESULTS
Thank you to everyone that supported this fun event.
Ladies’ Division
Ladies’ Senior Champion
Runner Up
Low Net
Men’s Division
Men’s Senior Champion
60-65 Flight
Winner
Runner Up
Low Net
66-70 Flight
Winner
Runner Up
Low Net
71-Up Flight
Winner
Low Net
Gold Tee Flight
Winner
Runner Up
Low Net
Peg O’Grady
Lynn Metz
Jeanne Goodwin-Doyle
Don Griffin
Chuck Maggio
Herb Hunter
Phil Schnatz
Don Griffin
Dick Greenwood
Bryant Perszyk
Mike Walters
Joe Orr
Bob Crandall
Al Edelstein
Dr. Lino Mariano
SUPER BOWL
Tennis, Golf & Bocce Challenge!!
February 2nd • 9:30 A.M.
Upcoming Events....
January 10
Burgers & Blues Night
January 12
Dinner & Bingo
January 19
Birthday Night Dinner Dance
January 26
Dinner & Karaoke
January 30
Fitness Speaker & Luncheon
February 7
Wine & Tapas
February 14
Valentine’s & Birthday Night
February 23
Dinner & Karaoke
February 26
Mystery Dinner
March 7
Dinner & Bingo
March 16
St. Patrick’s Day
& Birthday Dinner Dance
March 20
Spring Garden Speaker & Luncheon
March 23
Dinner & Karaoke
March 31
Easter Brunch
PRACTICE FACILITIES HOURS
PRESTWICK
Monday - Sunday
7:00 a.m. - Sunset
Closed Wednesday
CDB
Tuesday - Sunday:
7 am - 5 pm
Monday Closed
CDB
Monday, Tuesday,
Thursday, Friday, Saturday
7:00 a.m. - Sunset
Sunday & Wednesday
7:00 a.m. - 4:30 p.m.
GOLF SHOP HOURS
PW
CDB
CDB
CDB
CDB
PW
CDB
CDB
CDB
CDB
CDB
CDB
CDB
CDB
Reservations: CDB Events ~ 437-4844 Ext. 17
Prestwick Events ~ 437-6664 Ext. 26
PRESTWICK
Monday - Sunday:
7 am - 5 pm
Wednesday Closed

Events

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Breakfast (PW)
Breakfast (PW)
Breakfast (PW)
JACK FROST OPEN
MIXED EVENT (PW)
Breakfast (PW)
January 2013
1 2 3 4 5
New Year’s Day
No Dinner Dinner (PW) Shrimp Dinner (PW)
6 7 8 9 Burgers 10 11 DINNER & 12
A la Carte Dinner
& Family Favorite (CDB)
& Blues
Night
at Prestwick
Golf Advisory Committee
Meeting (PW)
Book Club Meeting (PW)
20 21 22 23 24 25 26
Dinner
&
Karaoke
27 28 29 Fitness & 30 31
Pasta Buffet Night (CDB)
February 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Breakfast (PW)
VALENTINE’S DAY MIXED
GOLF EVENT (PW)
Breakfast (PW)
Breakfast (PW)
Breakfast (PW)
Every Sunday
Breakfast Buffet
at Prestwick Clubhouse
SEAGALS TOURNAMENT
(PW)
PBCC IRONMAN/IRONWOMAN
1 2
SUPER BOWL
TENNIS, GOLF & BOCCE
CHALLENGE
3 4 5 6 Wine 7 8 9
&Tapas
A la Carte Dinner &
Family Favorites (CDB)
10 11 Prime Rib 12 13 14 15 16
A la Carte Dinner (CDB)
17 18 19 20 21 22 23
Dinner
&
Karaoke
Snow Crab &
A la Carte Dinner (CDB)
(CDB Main Dining Room)
Dinner (PW)
Dinner (PW)
Dinner (PW)
Dinner (PW)
24 25 26 27 28
WPC AT
CLUB DE BONMONT
Snow Crab &
A la Carte Dinner (CDB)
PRO-AM TOURNAMENT (CDB)
Prestwick
Golf Advisory Committee
Meeting (PW)
Valentine’s
Dinner, Dance
& Birthday Night
GATHERING OF THE CLANS
Dinner (PW)
AT CDB
Book Club Meeting (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
Dinner (PW)
IRONMAN/IRONWOMAN
BIRTHDAY
NIGHT!
at CDB
13 14 Prime 15 16 17 18 19
Rib Night
at Club de Bonmont
Wine &Tapas
February 7th • Prestwick
Night
at Club de Bonmont
MYSTERY
DINNER
Club de
Bonmont
Guest
Speaker
Luncheon
Prime Rib Night
at Club de Bonmont • February 12th
Dinner Feature & A la Carte Menu
SHRIMP
DINNER
FRIDAYS
SHRIMP
DINNER
FRIDAYS
AT CDB
Dinner (PW)
Dinner (PW)
Dinner (PW)
AT CDB
(CDB)

March 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
RENEW, REFRESH AND RELAX
Treat yourself to a massage or facial offered by Cindy, Alex, Portia
or Carole. Call the Fitness Desk for your appointment!
1 2
GATHERING OF THE CLANS - MEN’S MEMBER/MEMBER
Shrimp Dinner (PW)
Dinner (PW)
3 4 5 6 DINNER & 7 8 9
Breakfast (PW)
Breakfast (PW)
ST. PATRICK’S DAY
IRISH OPEN (PW)
Breakfast (PW)
A la Carte Dinner &
Family Favorites (CDB)
MIXED CLUB CHAMPIONSHIP (CDB & PW)
Shrimp Dinner (PW) Dinner (PW)
10 11 Prime Rib 12 13 14 15 16
A la Carte Dinner (CDB)
Snow Crab &
A la Carte Dinner (CDB)
Speaker & Luncheon (CDB)
Book Club Meeting (PW)
Dinner (PW)
Dinner (PW)
Shrimp Dinner (PW)
Shrimp Dinner (PW)
24 25 26 27 28 29 Prime Rib 30
Night
Easter 31
at Prestwick
Brunch (CDB)
Breakfast (PW)
Night
at Club de Bonmont
Pasta Night (CDB)
(CDB)
Golf Advisory Committee
Meeting (PW)
17 18 19 20 21 22 23
Spring
Dinner
Garden
&
Guest
Karaoke
Dinner (PW)
Shrimp Dinner (PW)
&
AT CDB
Dinner (PW)
ALL NEW TUESDAYS...
DINNER FEATURES AT CDB
5 pm – 8 pm
Family Favorites will be offered on the
FIRST Tuesday of the Month.
JANUARY
Jan. 1 New Year’s Day - No Dinner
Jan. 8 Family Favorite Special
Jan. 15 Prime Rib Night
Jan. 22 Alaskan Snow Crab Legs
Jan. 29 Pasta Buffet Night -
Chef Attendant Stations
FEBRUARY
Feb. 5 Family Favorite Special
Feb. 12 Prime Rib Night
Feb. 19 Alaskan Snow Crab Legs
Feb. 26 Mystery Dinner
MARCH
Mar. 5 Family Favorite Special
Mar. 12 Prime Rib Night
Mar. 19 Alaskan Snow Crab Legs
Mar. 26 Pasta Buffet Night -
Chef Attendant Stations
For Reservations call 437-4844 Ext. 13 or 16
Bon Appetit!
DINING HOURS*
Prestwick
Club de Bonmont
JANUARY - MARCH 2013
Breakfast: Sunday 10 a.m. - 1 p.m.
Lunch: Monday - Saturday 11 a.m. - 3 p.m.
Sunday
11 a.m. - 4 p.m.
Wednesday
CLOSED
Happy Hour: Monday - Friday 4 p.m. - 6 p.m.
Wednesday
CLOSED
Beverage Service: Monday - Tuesday
Thursday, Friday
& Saturday
Sunday
Dinner:
Thursday, Friday
& Saturday
11 a.m. - 7 p.m.
11 a.m. - 8 p.m.
11 a.m. - 6 p.m.
5 p.m. - 8 p.m
Lunch: Tuesday - Saturday 11 a.m. - 3 p.m.
Sunday
11 a.m. - 4 p.m.
Monday
CLOSED
Happy Hour: Tuesday 4 p.m. - 6 p.m.
Wednesday - Friday 4 p.m. - 5 p.m.
Beverage Service: Tuesday
Wednesday - Sunday
*ALL TIMES ARE
SUBJECT TO CHANGE
11 a.m. - 8 p.m.
11 a.m. - 5 p.m.
Dinner: Tuesday 5 p.m. - 8 p.m

Fitness News
First, I want to thank everyone
that participated in our PB Tri-
Athlon & Five Year Anniversary
event. We had a great time and
raised $1000.00! Plus, many more
donated hundreds of dollars’ worth
of dry and can goods for the local
food banks. Plantation Bay has many
generous and thoughtful residents!
Mark your calendars to participate in our
Annual Polar Bear Plunge
Saturday, January 5, 2013 at HIGH NOON!
Can there really be any advantages to “chillin’ your
bod” in cold water? Surprisingly, the answer is yes...
• Shocking the circulatory system can produce a warm
afterglow that increases circulation and heightens
awareness with high levels of adrenaline; with these
physical changes in the body, some experience a
spiritual and/or emotional reaction too.
• The drastic temperature change on the skin and the
subsequent shivering actually exercise shallow, subcutaneous
muscles, temporarily firming the skin.
• The fun and camaraderie in conjunction with the
increase in adrenaline, can lift a bout of mild
depression.
• You can check it off your bucket list and have fun—all
at the same time!
For the past several years, we have hosted a Polar Bear
Plunge at the fitness center as a fun, energizing event to
celebrate the New Year and mingle with friends. Some
years the water and the weather have been cold and others
times it has been warm and pleasant, but everyone always
has fun. All PB members are invited as either participants
or spectators, but participants get a “badge of honor” with
a special t-shirt designed for the occasion! Afterward,
everyone can enjoy libations, hot chocolate and snacks.
Please stop by the Center and sign up.
A new year typically finds us making New Year’s
Resolutions, but eating and/or lifestyle habits shouldn’t be
as fleeting as fashion trends. The truth be told, the greatest
weight loss strategies are those that can be permanently
adopted. So this year, instead of making drastic changes
FITNESS NEWS
by Nancy Fletcher, Fitness Director
that are difficult to maintain, how about trying small habit
changes that can create a positive result that lasts a
lifetime? Here are a few simple tricks to try (one or more
of) which can help get those extra pounds off from the
holidays and they’re easy enough to stick to forever:
Eat Breakfast - it will energize you for the day
80/20 Rule - Eat at least 80% of things that grow and
no more than 20% of things that walk
Think Before You Eat - Before you eat, ask yourself,
“Am I really hungry?”
Do NOT Skip Meals - it wreaks havoc on your
metabolism and often leads to over eating when you do eat
your next meal
Keep Fruit Handy – especially for that afternoon
craving of a snack, the natural sugar of fruit along with
other vitamins is better for you than candy, something
processed or salty and most likely, lower in calories.
Protein - After a sweet treat have a slice of turkey to
keep you from wanting more sweets.
Eat slowly - eat with your non-dominant hand it will
slow your eating and you’ll feel fuller, faster
Portion Control – weigh your food so you can learn
what truly is a portion; for example, most restaurants give
patrons 2-3 portions on a plate!
Get Plenty Of Rest – lack of sleep increases the
appetite hormone Ghrelin
Cut Sodium and Carbonation - put the soda down and
walk away, instead keep a pitcher full of water with
cucumbers in it; it’s refreshing, it looks pretty and feels like
a treat.
Store Leftovers First - Serve yourself and then
immediately pack the leftovers in containers and place in
the fridge.
Quick Walk - Take a 15-minute walk after each meal
to burn a quick 100 calories.
Finally, here are some power food pairings:
• apple slices with peanut butter
• berries with cottage cheese
• bell peppers and hummus
• broccoli and low-fat cheese
These combinations combine fiber and proteins to
produce a greater sense of fullness, nix carb cravings and
banish hunger!
Have a Healthy New Year!

Tennis News
Tennis
News
By Dave Brown
USPTA Master Professional
DAVE’S TENNIS TIP
BRING POSITIVE ENERGY TO PLAY YOUR
BEST TENNIS
Here are three things to add something positive to your
match. 1.) Time your meal so you eat a moderate amount
of protein, carbs, and healthy omega-3 fats about 60 to 90
minutes before the match. Also, be sure to hydrate
thoroughly 2.) Get going in the warm up! Jog to pick up
balls after the rallies. Keep your heart rate up! Break a
sweat so your muscles are loose. Rafa Nadal is a great
example to watch. He brings great energy to the court for
every match! 3.) Keep that bounce in your step. Whether
you are changing sides or just going to pick up a ball,
keeping your head up and taking brisk steps show positive
body language and helps keep you focused on the task at
hand-winning the match! Good luck!
WINTER SPECIALS
3 & Me Clinic Special- This is a great way to improve your
game! First, it’s easier to get 3 players of similar ability
together. Second, it’s very economical because three
players split the cost. Finally, our Pro, Dave Brown, fills in
as a fourth for play and strategy. Sign up for 5 one hour
sessions for only $99.00. Can’t find three players? Ask Dave
to put together a group of like abilities. Call him at 386-
236-4292
TENNIS FOR GOLFERS JANUARY
8TH (NEW!!) - FREE TENNIS LESSON
Would you like to get more exercise and get more out of
your club membership? This program is for all of you out
there who are new to the game or used to play tennis years
ago and would like to get back into playing again. We use
a smaller court and use modified equipment to make it
easier to play. You will learn/relearn all the basic strokes
gradually. You will learn/relearn more quickly and begin
enjoying this great game right away. Here are some more
details:
Free Lesson and round robin play Tuesday January 8th
3:30pm – 5:00pm
Jan. 19
Feb. 1
Feb. 2
Feb. 9
Mar. 16
Mar. 25-26
Apr. 6-7
WINTER CALENDAR!
DATES THAT RATE!!
Grand Slam Round Robin 9:30am
Plantation Bay Day at the
“Futures” Tournament-Palm Coast
Super Bowl Tennis, Golf, & Bocce
Challenge 9:30am
Valentines Sweetheart Social
9:30am
St. Patrick’s Day Green Social
9:30am
Sony Ericsson Pro
Tournament- Miami
USPTA Champion of Champions
Team Competition
COMING SOON!! CHAMPION OF
CHAMPIONS - April 6-7, 2013
We participated in this event last year at the Florida Tennis
Center. This is where you can be among the best players in
Volusia & Flagler Counties representing our club in a
unique team competition. Every club/tennis facility
submits a team to compete for the annual USPTA
Champions Cup and bragging rights for the coming year.
The Florida Tennis Center in Daytona Beach took the
prize last year.
A full team consists of men’s & women’s doubles at the
following GVTL ratings: 2.5, 3.0, 3.5, 4.0, 4.5, open, 50 &
over, 60 & over, and 70 & over. A full team consists of 36
players, 18 men & 18 women. There is an entry fee of
$33.00 per player to benefit the United Way Charity,
Volusia Literacy Council, and includes a guarantee of two
matches, lunch, hospitality, and a gift. Dave will be looking
to recruit you, so call him at 386-236-4292 if interested.
Welcome New Members Robin & Ken Scott!

Dining And Events
SHRIMP
SPECIAL DINNER
FRIDAYS AT PRESTWICK
FULL A LA CARTE MENU FROM 5-8 PM
Your Choice of: Fried, Broiled or Grilled Shrimp
Served with Coleslaw & Fries • $11.95
Happy Hour Drink Specials 4 - 6 pm
For Reservations call 437-6664, ext. 13
IT’S DINNER
&
TIME!
January 12
& March 7 At CDB
Dinner
Buffet
5:00 pm - 7:00 pm
Game begins at 7:00
Call Janet for Reservations 437-4844 Ext. 17
WINE TASTING & TAPAS
THURSDAY, FEB. 7 • 6 PM AT PW
ENJOY A TASTING OF SELECTED WINES
$10++ per person (wine tasting only)
FEATURING ALA CARTE TAPAS MENU
5:00-8:00 P.M.
Reservations Requested • Call Cathy 437-6664 ext. 26
Dinner & Karaoke
Jan. 26, Feb. 23 & Mar. 23
At Club de Bonmont
Ala Carte’ Menu
DJ Mondo
Call for Reserv ations, 437-4844 ext. 16
Join Us Every Sunday 10am - 1pm
Breakfast Buffet
at Prestwick Clubhouse
Cost: $11.95 ++ per person • $7.50 (children 7-10 years)
Call for Reservations
437-6664 ext. 13
Burgers & Blues Night
Thursday, January 10 • At Prestwick
5:00 pm – 8:00 pm
Ala Carte Menu featuring
Gourmet Burger Selections
Light Blues Entertainment by
Phil Farino
For Reservations, Call #437-6664, ext. 13
January
Dinner & Dance
Saturday, January 19 • 6:00 pm
Entertainment by Phil Farino
Call Janet for Entrée Choice & Reservation
437-4844 ext. 17
48-Hour Cancellation Policy in Effect
Jackets for Gentlemen Are Optional
COME CELEBRATE
BIRTHDAY NIGHT
ALONG WITH
THEMED NIGHTS
at Club de Bonmont
THURSDAY, FEBRUARY 14
VALENTINE’S DAY
SATURDAY, MARCH 16
ST. PATRICK’S DAY
A SPECIAL BIRTHDAY GIFT & LIVE ENTERTAINMENT
FOR YOUR DINING & DANCING PLEASURE
Reservations are required. Call 437-4844 Ext. 16 or 17
Jackets for Gentlemen are Optional
48-hour cancellation policy in effect

Dining And Events
Valentine’s
Day &
Dinner & Dance
THURSDAY, FEBRUARY 14TH
Butlered Hors d’oeuvres
Plated Dinner • Salad
Baby Greens with Dried Cherries, Gorgonzola,
Toasted Hazelnuts & Passion Fruit Vinaigrette
Combination Entree
Roasted Beef Tenderloin & Stuffed Shrimp
Birthday Cake & Coffee Service
Entertainment By Vic Paci • $30.00 ++ per person
Please Provide Birthday Names
Reservations- 437-4844, ext. 16 or 17
48-hour cancellation policy in effect
Dinner Attire • Jackets are Optional for Gentlemen
“NEW”
MYSTERY DINNER
FEBRUARY 26TH
Club de Bonmont
INFORMATIVE
LUNCHEON
Come gather socially with friends and fellow
members to enjoy lunch and our Guest Speaker
of the Month at Club de Bonmont
A New Year ~ A New You!
Wednesday, January 30 at 11:30 am
Guest Speaker Registered
Dietician Karen Barry
Plantation Bay Member
Fling into Spring!
Wednesday, March 16 at 11:30am
Guest Speaker Patricia Bronson-Florida
Certified Horticulture Professional
VerdeGo Garden Center Manager
Soup & Salad Bar $8.95++ per person
Call Janet for reservations, 437-4844, ext. 17
EasterBrunch
Sunday,March31atCDB
Dinner Dance
6:00 pm • At Club de Bonmont
Traditional Irish Fare Buffet • Assorted Salads
Corned Beef • Cabbage, Potatoes and Carrots
Roasted Vegetable Lamb Stew
Baked Cod with a Water Cress Leek Sauce
Dessert & Coffee
$ 23.00 ++ Per Person
Entertainment by Phil Farino • Please Provide Birthday Names
Reservations - 437-4844 ext. 16
48-Hour Cancellation Policy in Effect
Dinner Attire • Jackets are Optional for Gentlemen
Seatings: 11 am, 12 pm,
1 pm, 2 pm
Omelet Station • Assorted Pastries
Assorted Salad Display • Entrée’s Selections
Carving Station • Roasted Black Angus Sirloin
Glazed Honey Baked Ham with Raisin Sauce
Roasted Salmon with Fig Marsala Glaze
Chicken Breast Mediterranean
Roasted Garlic Mashed Potatoes
Fresh Seasonal Vegetables
Desserts & Coffee Service
$27.95++ Per Person $14 .95 ++ Children 7-10
Complimentary for children 6 and under
Reservations Required by March 24 • Please call 437-4844 Ext. 17
48 Hour Cancellation Policy in Effect • Appropriate Club Attire is required,
No Jeans or Shorts Permitted

& HORS D’OEUVRES
We are Happy to make your
House Parties easier for you!!
Please call Cathy at 437-6664, ext. 26
or Janet at 437-4844, ext. 17
Please allow 3 days in advance for order & Pick up.
Events
OF A LIFETIME
Culinary delights, outstanding service and
personalized planning for your unique experience
at the Club. Let our professional staff cater
to your needs from beginning to end. We
handle all the details so you can enjoy
your day. Contact Janet 386-437-4844,
Ext. 17 or Cathy 437-6664, Ext. 26 for
your next event.
WEDDINGS ~ BIRTHDAYS ~ SHOWERS
DINNERS ~ ANNIVERSARIES
BRIDGE FOR EVERYONE
MAH-JONG SCHEDULE
Prestwick
Monday 1 - 4 pm
MONDAYS AT CLUB DE BONMONT
Duplicate at 1:00 p.m. - No sign-up required
Don Weingarten . . . . . . . . . . . .386-233-9826
Ken Southwood-Smith . . . . . . .386-671-1890
You may come with or without partner
1ST TUESDAY OF THE MONTH
AT CLUB DE BONMONT
Dinner at 5:00 p.m. • Bridge at 6:15 p.m.
Sign-up at the Mail Station
Don Weingarten . . . . . . . . . . . .386-233-9826
Ken Southwood-Smith . . . . . . .386-671-1890
You may come with or without partner
WEDNESDAYS AT CLUB DE BONMONT
Rubber Bridge & Lunch at 10:00 a.m.
Beatrice Westervelt . . . . . . . . . .386-437-3594
Intermediate Bridge at 12:30
Karen Stenhouse . . . . . . . . . . . .386-872-3353
FRIDAYS AT CLUB DE BONMONT
Duplicate at 12:30 p.m. - Sign-up requested
Barbara Woodburn . . . . . . . . . .386-437-1919
Ann Clapham . . . . . . . . . . . . . .386-437-1202
Plantation Bay Country Club
Greg Brousse............................................................437-4821
Managing Director - gbrousse@icihomes.com
Maria Tuohy ..............................................437-4844, Ext. 19
General Manager - mtuohy@icihomes.com
Frank Leonardo ........................................437-4844, Ext. 16
Clubhouse Manager - fleonardo@icihomes.com
Cathy Sigl..................................................437-6664, Ext. 26
Food & Beverage Manager - csigl@icihomes.com
Janet Gallant ............................................437-4844, Ext. 17
Membership & Event Coordinator - jgallant@icihomes.com
Robert Fortier ............................................437-4844, Ext. 14
Executive Chef - rfortier@icihomes.com
John Powell ..............................................437-4776, Ext. 11
Director of Golf - jpowell@icihomes.com
Nancy Fletcher........................................................236-4291
Fitness Director - nfletcher@icihomes.com
Dave Brown ............................................................236-4292
Tennis Director - dbrown@icihomes.com
Reservations . . .
Club de Bonmont ......................437-4844, Ext. 13, 16 or 17
Prestwick ..........................................437-6664, Ext. 13 or 26
Accounting . . .
Gail Floch..................................................437-2993, Ext. 17
Accounting Manager - gfloch@icihomes.com
Kay Hamon................................................437-2993, Ext. 13
khamon@icihomes.com
Men’s Day at Club de Bonmont . . .
Wednesdays at 8:30 a.m.
Pro Shop..................................................................437-4776
George Sampson, President......................................206-9863
Ladies’ Day at Club de Bonmont . . .
Thursdays at 8:30 a.m. (18 Holers)
Thursdays at 9:00 a.m. (9ers)
Pro Shop..................................................................437-4776
Maria Kesslering, Rep (9ers)....................................437-3127
Carol Widerberg, President (18 Holers) ..................586-7194
Men’s Day at Prestwick . . .
Thursdays at 8:30 a.m.
Pro Shop ....................................................437-6664 Ext. 10
Tom Bailey, President ..............................................586-0019
Ladies’ Day at Prestwick . . .
Tuesdays at 8:30 a.m. (18 Holers)
Tuesdays at 1:30 p.m. (9ers)
Pro Shop ....................................................437-6664 Ext. 10
Maria Kesslering, Rep (9ers)....................................437-3127
Fran Sampson, Spokesperson (18 Holers) ................206-9863
Resident Information . . .
Atlantic Shores Management ................................437-0038
Diversified Property Management ..........................437-0802
Main Gate ..............................................................437-2496
ICI Sales Office ......................................................437-4164

300 Plantation Drive
Ormond Beach, FL 32174