Maria Tuohy, General Manager - Plantation Bay - Golf & Country Club
Maria Tuohy, General Manager - Plantation Bay - Golf & Country Club
Maria Tuohy, General Manager - Plantation Bay - Golf & Country Club
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Dining And Events<br />
Just Dinner & Karaoke<br />
at Prestwick<br />
Wednesday, April 20th &<br />
Wednesday, June 22nd<br />
Ala carte’ Menu 5-8pm<br />
Karaoke with DJ Julie 6:30-9:30pm<br />
Call for Reservations 437-6664, ext 13 • <strong>Country</strong> <strong>Club</strong> Attire<br />
Easter Grande Buffet<br />
Sunday, April 24 at CDB<br />
Seatings: 11 am, 12 pm, 1 pm & 2 pm<br />
Omelet Station ~ Bacon, Sausage, Home Fries ~ Poached Salmon Display<br />
Carving Station with Roasted Prime Rib of Beef, Glazed Honey Baked Ham<br />
& Herb Encrusted Leg of Lamb ~ Pecan Encrusted Grouper<br />
Parmesan Scalloped Potatoes ~ Fresh Seasonal Vegetables ~ Assorted Salads<br />
Bagels ~ Pastries ~ Bountiful Desserts ~ Coffee Service ~ and Much More<br />
Cost: $26.95 ++ per person $12.95 ++ children 7-10 years<br />
Complimentary for children 6 and under<br />
Reservations Required by April 17th • 48-hour cancellation policy in effect<br />
Please call 437-4844, x-13, 16 or 17 •<br />
<strong>Country</strong> <strong>Club</strong> Attire - No Jeans or shorts for this event<br />
Mother’s Day<br />
Champagne Brunch<br />
Sunday, May 8 at <strong>Club</strong> de Bonmont<br />
Seatings: 11 am, 12pm & 1 pm<br />
Omelet Station with Eggs Benedict, Bacon, Sausage, Home<br />
Fries, Creme Brulee French Toast with Maple Syrup,<br />
Assorted Bagels & Pastries, Fresh Seasonal Fruit Display<br />
& Chef’s Assorted Salad Displays<br />
Carving Station serving Glazed Honey Baked Ham, Salmon<br />
En Croute, Breast of Chicken with Pearl Onions &<br />
Mushrooms, Four Cheese Ravioli Florentine<br />
Assorted Breads<br />
Bountiful Dessert Selections & Coffee Service<br />
Complimentary Champagne or Mimosas for the Ladies<br />
Cost: $19.95 ++ per person / $12.95 ++ children 7-10 years<br />
Complimentary for children 6 and under<br />
Reservations Required by May 5th • 48 Hour Cancellation Policy in Effect<br />
Please call 437-4844, ext 13 or 16<br />
<strong>Country</strong> <strong>Club</strong> Attire - No Jeans or shorts for this event<br />
PRESTWICK<br />
PRIME RIB<br />
Dinner Feature & Ala Carte Menu<br />
Saturdays from 5 p.m. – 8 p.m.<br />
April 30th, May 14th & June 25th<br />
Call For Reservations 437-6664, ext 13 • <strong>Country</strong> <strong>Club</strong> Attire<br />
Celebrate Mexico’s<br />
It’s a<br />
Tour of Italy<br />
(UNA SERA BELLA)<br />
Join us for a beautiful evening . . .<br />
Tuesday, May 17th at CDB<br />
Dinner Stations 5pm - 7pm<br />
Entertainment by Anna <strong>Maria</strong><br />
Broadway to Opera ~ 7pm - 10pm<br />
$21.95 per person ~<br />
<strong>Country</strong> <strong>Club</strong> Attire<br />
Dinner Reservation Required 437-4844 x13, 16 or 17<br />
Memorial Day Weekend at CDB<br />
Entertainment by Barry & Nancy Riebeau<br />
Saturday, May 28 - 6 pm<br />
Casual Attire • For Reservations call<br />
437-4844, ext. 13, 16 or 17<br />
SATURDAY, JUNE 18<br />
AT CDB ~ 5-8 pm<br />
Call for reservations 437-4844<br />
Ext. 13 or 17 • <strong>Country</strong> <strong>Club</strong> Attire<br />
Independence Day!<br />
Wednesday, May 4th<br />
4-7 pm<br />
AT PRESTWICK<br />
Drink Specials: Coronas $2.50 & Margaritas $3.50<br />
Happy Hour Food menu • Mexican Taco Bar 5 - 7pm<br />
Call 437-6664 x 13 for more information<br />
WATCH<br />
FOR<br />
DETAILS<br />
It’s Fun and Interactive!<br />
Competing Teams,<br />
Dinner & Cocktails<br />
Entertainment by<br />
Barry & Nancy Riebeau<br />
REGISTER BY 6:30<br />
GAME STARTS 7:00<br />
Teams 6-10 People Maximum