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Editorial<br />
Welcome to the fourteenth<br />
issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
In this issue, a common theme is the nature of science<br />
and how to teach it. Pierre Léna, <strong>in</strong>terviewed <strong>in</strong><br />
our feature article (page 10), believes that when teach<strong>in</strong>g<br />
science “it’s important to convey the idea that science is<br />
a human and collective adventure, not a lonely and<br />
national activity”. For him, it is essential to exploit children’s<br />
curiosity. <strong>Science</strong> teacher Jörg Gutschank agrees:<br />
“the po<strong>in</strong>t is not to know but to question, and to look for ways to solve<br />
problems” (onl<strong>in</strong>e article).<br />
This reflects the way scientists themselves work – an approach that makes<br />
them very employable, expla<strong>in</strong>s Y<strong>as</strong>em<strong>in</strong> Koc. “You present [scientists] with<br />
a problem, they divide it <strong>in</strong>to its <strong>in</strong>dividual components, <strong>in</strong>vestigate where<br />
the problem might lie, and f<strong>in</strong>d an efficient solution” (onl<strong>in</strong>e article).<br />
Scientists are not unlike children – always <strong>as</strong>k<strong>in</strong>g questions. How did the<br />
Universe beg<strong>in</strong>? What is matter? And how do we know? These were just<br />
some of the questions that scientists addressed at the recent EIROforum<br />
teacher school at CERN, Europe’s largest particle physics laboratory (page 6).<br />
Particle physics may sound a long way from the cl<strong>as</strong>sroom, but even if you<br />
were not lucky enough to visit CERN, you can still <strong>in</strong>troduce the topic <strong>in</strong>to<br />
your lessons – visualis<strong>in</strong>g cosmic rays with a homemade cloud chamber<br />
(page 36). Visualis<strong>in</strong>g particles is also crucial to the ‘Radon school survey’,<br />
<strong>in</strong> which students me<strong>as</strong>ure radioactivity levels <strong>in</strong> their homes by literally<br />
count<strong>in</strong>g holes left by α-particles (page 54).<br />
Radioactivity is a worry <strong>as</strong> a cause of genetic mutations, yet mutations are<br />
essential for evolution. Evolutionary adaptation occurs when particular DNA<br />
sequences help us to survive <strong>in</strong> our environment. Demonstrat<strong>in</strong>g which<br />
sequences are beneficial and how they help us survive is challeng<strong>in</strong>g but<br />
not impossible – for example <strong>in</strong> bacteria (page 58).<br />
Where<strong>as</strong> some microbes are dangerous, others have their uses, such <strong>as</strong> ye<strong>as</strong>t<br />
– which is not only used to produce bread and beer, but can convert chemical<br />
energy <strong>in</strong>to electricity (page 32). Alternatively, chemical energy can also<br />
be converted <strong>in</strong>to light, and vice versa, <strong>as</strong> Peter Dougl<strong>as</strong> and Mike Garley<br />
expla<strong>in</strong> (page 63).<br />
Light is also at the heart of Nataša Gros and her partners’ project: develop<strong>in</strong>g<br />
school experiments <strong>in</strong> spectrometry, such <strong>as</strong> me<strong>as</strong>ur<strong>in</strong>g the levels of glucose<br />
<strong>in</strong> jam (page 42). L<strong>in</strong>ked together, glucose units can to form starch.<br />
Although starch is so familiar, scientists are still <strong>in</strong>vestigat<strong>in</strong>g its structure,<br />
slowly, step by step, <strong>in</strong> collaborative teams (page 22) – which br<strong>in</strong>gs us back<br />
<strong>in</strong> a full circle to the nature of scientific research.<br />
I hope you enjoy these and the other articles <strong>in</strong> this issue – <strong>in</strong>clud<strong>in</strong>g the<br />
onl<strong>in</strong>e-only ones.<br />
Eleanor Hayes<br />
Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
editor@science<strong>in</strong>school.org<br />
www.science<strong>in</strong>school.org<br />
About <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> promotes <strong>in</strong>spir<strong>in</strong>g science teach<strong>in</strong>g<br />
by encourag<strong>in</strong>g communication between teachers,<br />
scientists and everyone else <strong>in</strong>volved <strong>in</strong> European<br />
science education.<br />
The journal addresses science teach<strong>in</strong>g both across<br />
Europe and across discipl<strong>in</strong>es: highlight<strong>in</strong>g the best <strong>in</strong><br />
teach<strong>in</strong>g and cutt<strong>in</strong>g-edge scientific research. It covers<br />
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earth sciences, maths, eng<strong>in</strong>eer<strong>in</strong>g and medic<strong>in</strong>e,<br />
focus<strong>in</strong>g on <strong>in</strong>terdiscipl<strong>in</strong>ary work. The contents<br />
<strong>in</strong>clude teach<strong>in</strong>g materials; cutt<strong>in</strong>g-edge science;<br />
<strong>in</strong>terviews with young scientists and <strong>in</strong>spir<strong>in</strong>g teachers;<br />
reviews of books and other resources; and<br />
European events for teachers and students.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> is published quarterly, both onl<strong>in</strong>e<br />
and <strong>in</strong> pr<strong>in</strong>t. The website is freely available, with<br />
articles <strong>in</strong> many European languages. The Englishlanguage<br />
pr<strong>in</strong>t version is distributed free of charge<br />
with<strong>in</strong> Europe.<br />
Contact us<br />
Dr Eleanor Hayes / Dr Marlene Rau<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
European Molecular Biology Laboratory<br />
Meyerhofstr<strong>as</strong>se 1<br />
69117 Heidelberg<br />
Germany<br />
editor@science<strong>in</strong>school.org<br />
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Contents<br />
Editorial<br />
Welcome to the fourteenth issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
Events<br />
2 <strong>Science</strong> on Stage: recent activities<br />
6 Teachers and scientists face to face: the first EIROforum teacher school<br />
10<br />
22<br />
Feature article<br />
10 <strong>Science</strong> is a collective human adventure: <strong>in</strong>terview with Pierre Léna<br />
Cutt<strong>in</strong>g-edge science<br />
16 Gett<strong>in</strong>g ahead <strong>in</strong> evolution<br />
22 Starch: a structural mystery<br />
28 Biodiversity: a look back at 2009<br />
Teach<strong>in</strong>g activities<br />
32 The microbial fuel cell: electricity from ye<strong>as</strong>t<br />
36 Br<strong>in</strong>g<strong>in</strong>g particle physics to life: build your own cloud chamber<br />
42 Spectrometry at school: hands-on experiments<br />
Project <strong>in</strong> science education<br />
48 Physics <strong>in</strong> k<strong>in</strong>dergarten and primary school<br />
54 The ‘Radon school survey’: me<strong>as</strong>ur<strong>in</strong>g radioactivity at home<br />
<strong>Science</strong> topics<br />
58 Natural selection at the molecular level<br />
63 Chemistry and light<br />
28<br />
Additional onl<strong>in</strong>e material<br />
Teacher profile<br />
Juggl<strong>in</strong>g careers: science and teach<strong>in</strong>g <strong>in</strong> Germany<br />
Scientist profile<br />
A scientific m<strong>in</strong>d<br />
48<br />
Reviews<br />
The Practical Chemistry website<br />
Why Evolution is True<br />
Resources on the web<br />
<strong>Science</strong> comics and cartoons<br />
See: www.science<strong>in</strong>school.org/2010/issue<strong>14</strong><br />
Events calendar: www.science<strong>in</strong>school.org/events<br />
63<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 1
<strong>Science</strong> on Stage:<br />
recent activities<br />
As the whirl of national <strong>Science</strong> on Stage activities<br />
cont<strong>in</strong>ues, Eleanor Hayes reports on some recent<br />
events from Spa<strong>in</strong>, German and even Canada.<br />
Image courtesy of Ciencia en Acción<br />
Spa<strong>in</strong> and Portugal: Ciencia<br />
en Acción<br />
Danc<strong>in</strong>g with fire, cook<strong>in</strong>g with<br />
solar energy, and adopt<strong>in</strong>g a star –<br />
this event offered performances, competitions<br />
and activities for everyone.<br />
From Spa<strong>in</strong>, Portugal, Argent<strong>in</strong>a,<br />
Colombia, Mexico, Peru, Salvador and<br />
Uruguay, 500 teachers, 250 school students<br />
and 7000 members of the public<br />
flocked to the Ciencia en Acción w1 fes-<br />
Do you believe that<br />
fish have memories?<br />
tival <strong>in</strong> Granada, Spa<strong>in</strong>, from 25-27<br />
September 2009.<br />
‘<strong>Science</strong> <strong>in</strong> Action’ – there could not<br />
be a better name for this dizzy<strong>in</strong>g display<br />
of science. One hundred and<br />
forty school and university science<br />
teachers presented some of the best<br />
projects from the Spanish- and<br />
Portuguese-speak<strong>in</strong>g countries, shar<strong>in</strong>g<br />
their ide<strong>as</strong> for engag<strong>in</strong>g young<br />
people with science. These <strong>in</strong>cluded<br />
dramatic physics and chemistry<br />
demonstrations, practical activities for<br />
biology and geology, susta<strong>in</strong>ability<br />
projects, science films and much,<br />
much more.<br />
For the general public, two research<br />
scientists brought their subjects – the<br />
theory of evolution and the development<br />
of vacc<strong>in</strong>es for Alzheimer’s dise<strong>as</strong>e<br />
– to life. For those look<strong>in</strong>g for<br />
someth<strong>in</strong>g still more dynamic, there<br />
were three eye-catch<strong>in</strong>g scientific performances.<br />
In ‘The Dance of Fire’, visitors<br />
discovered fire, music and the<br />
characteristics of waves us<strong>in</strong>g the<br />
Rubens’ tube w2 (see image below). A<br />
presentation of the physics of sound<br />
conveyed some difficult physical concepts<br />
<strong>in</strong> an enterta<strong>in</strong><strong>in</strong>g way: the fundamentals<br />
of aerodynamics and aviation,<br />
<strong>in</strong>clud<strong>in</strong>g Bernoulli’s theorem<br />
and aerodynamic drag. F<strong>in</strong>ally, participants<br />
had the opportunity to ‘Cook<br />
with the Sun’, <strong>as</strong>sembl<strong>in</strong>g solar ovens<br />
and us<strong>in</strong>g them to prepare – and<br />
share – delicious dishes <strong>in</strong> the open<br />
air.<br />
The Ciencia en Acción festival also<br />
hosted the f<strong>in</strong>al event of the ‘Adopt a<br />
Star’ competition – the Spanish ver-<br />
A Ruben’s tube is used to demonstrate<br />
the relationship between sound waves<br />
and air pressure<br />
2 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org<br />
Image courtesy of Ciencia en Acción
Events<br />
1 2 3 1<br />
Liz Wirtanen, a science and<br />
technology teacher from Canada,<br />
displays her students’ renewable<br />
energy project, built to scale<br />
2<br />
Erich Fock from Germany shows<br />
his model tra<strong>in</strong> project to Jonathon<br />
DeBooy, an outreach officer from<br />
the Australian synchrotron<br />
3<br />
Participants work<strong>in</strong>g through an<br />
<strong>in</strong>quiry-b<strong>as</strong>ed activity<br />
Images courtesy of <strong>Science</strong> on Stage Canada<br />
sion of the <strong>in</strong>ternational ‘Catch a Star’<br />
competition w3 for young people. Three<br />
hundred teams from Spanish- and<br />
Portuguese-speak<strong>in</strong>g countries had<br />
entered the competition, either <strong>in</strong>vestigat<strong>in</strong>g<br />
their favourite celestial object<br />
or <strong>as</strong>tronomical phenomenon, or<br />
develop<strong>in</strong>g an <strong>as</strong>tronomy outreach<br />
programme. For the f<strong>in</strong>al event, 17<br />
teams with a total of 80 school students<br />
presented their projects. The<br />
two w<strong>in</strong>n<strong>in</strong>g teams were awarded a<br />
trip to the Spanish National Research<br />
Council (Consejo Superior de<br />
Investigaciones Científic<strong>as</strong>, CSIC),<br />
and a telescope.<br />
<strong>Science</strong> on Stage Canada<br />
August 2009 saw the first <strong>Science</strong><br />
on Stage event w4 <strong>in</strong> Canada: small, but<br />
very much <strong>in</strong> the <strong>Science</strong> on Stage<br />
tradition. The Canadian Light Source<br />
at S<strong>as</strong>katoon welcomed 12 teachers<br />
and other educators from Canada,<br />
Australia and Germany for five days<br />
of fun and hard work. In the science<br />
fair, all participants presented their<br />
teach<strong>in</strong>g projects, shar<strong>in</strong>g and swapp<strong>in</strong>g<br />
ide<strong>as</strong> with their colleagues. More<br />
formal discussions were organised to<br />
address major issues <strong>in</strong> science education,<br />
such <strong>as</strong> how to improve teacher<br />
tra<strong>in</strong><strong>in</strong>g or motivate students to study<br />
science; state and private education;<br />
and <strong>as</strong>sessment.<br />
An important element of any<br />
<strong>Science</strong> on Stage event is direct contact<br />
between teachers and scientists:<br />
at the Canadian event, scientists from<br />
the Canadian Light Source met with<br />
the teachers, expla<strong>in</strong><strong>in</strong>g how a synchrotron<br />
works and how they analyse<br />
their research results.<br />
Image courtesy of Ciencia en Acción<br />
Group photo <strong>in</strong> Granada<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 3
Images courtesy of <strong>Science</strong> on Stage Germany<br />
Teachers tak<strong>in</strong>g part <strong>in</strong> the <strong>Science</strong><br />
on Stage Germany teacher tra<strong>in</strong><strong>in</strong>g<br />
workshops<br />
<strong>Science</strong> on Stage Germany<br />
The German <strong>Science</strong> on Stage w5<br />
organisers cont<strong>in</strong>ue to be busy – not<br />
only play<strong>in</strong>g an important role <strong>in</strong> the<br />
establishment of <strong>Science</strong> on Stage<br />
Europe (Hayes, 2009) but also organis<strong>in</strong>g<br />
smaller national and <strong>in</strong>ternational<br />
events.<br />
In June 2009, 52 participants from<br />
13 countries met at the Gläsernes<br />
Labor <strong>in</strong> Berl<strong>in</strong> for the third workshop<br />
on ‘Teach<strong>in</strong>g <strong>Science</strong> <strong>in</strong> Europe’.<br />
Build<strong>in</strong>g on the previous workshops<br />
at <strong>Science</strong> on Stage 2 and the <strong>in</strong>ternational<br />
<strong>Science</strong> on Stage festival 2008 <strong>in</strong><br />
Berl<strong>in</strong>, the teachers cont<strong>in</strong>ued this<br />
European exchange on three topics:<br />
science <strong>in</strong> k<strong>in</strong>dergarten and primary<br />
school; the benefits of non-formal<br />
education <strong>in</strong>itiatives; and moderat<strong>in</strong>g<br />
science lessons. The outcomes will be<br />
published <strong>in</strong> June 2010 and distributed<br />
via the <strong>Science</strong> on Stage Europe w6<br />
network.<br />
In September 2009, <strong>Science</strong> on Stage<br />
Germany, THINK ING w7 and MINT-<br />
EC w8 co-organised the EduNetwork<br />
fair w9 . For the participat<strong>in</strong>g teachers,<br />
there were lectures and workshops on<br />
mathematics, <strong>as</strong>tronomy, nanotechnology<br />
and how to support talented<br />
students, <strong>as</strong> well <strong>as</strong> an exhibition of<br />
education-related companies.<br />
Dur<strong>in</strong>g the International Year of<br />
Astronomy, THINK ING, the journal<br />
Life and <strong>Science</strong> w10 and <strong>Science</strong> on Stage<br />
Germany <strong>in</strong>vited teachers from<br />
Germany and other German-speak<strong>in</strong>g<br />
countries to submit ide<strong>as</strong> for teach<strong>in</strong>g<br />
<strong>as</strong>tronomy. The 12 best projects were<br />
published <strong>in</strong> Life and <strong>Science</strong>, and the<br />
award ceremony took place on 24<br />
September <strong>in</strong> the Völkl<strong>in</strong>ger Hütte,<br />
the UNESCO World Heritage Site at<br />
the old Völkl<strong>in</strong>gen ironworks.<br />
First prize went to Inge Their<strong>in</strong>g for<br />
her bil<strong>in</strong>gual project ‘Cosmological<br />
and general relativity phenomena <strong>in</strong><br />
<strong>as</strong>trophysics’, while Lutz Clausnitzer<br />
took second prize with ‘Astronomy <strong>as</strong><br />
<strong>in</strong>terdiscipl<strong>in</strong>ary learn<strong>in</strong>g platform’.<br />
Christoph Noack, with his project to<br />
<strong>in</strong>vestigate the connection between<br />
religion and <strong>as</strong>tronomy, entitled<br />
‘Creation and evolution’, w<strong>as</strong> awarded<br />
third prize. The <strong>Science</strong> on Stage<br />
<strong>in</strong>ternational and national events<br />
br<strong>in</strong>g together several hundred of the<br />
best teachers from across Europe to<br />
share their teach<strong>in</strong>g ide<strong>as</strong>, but it is<br />
important that these ide<strong>as</strong> are spread<br />
beyond the festivals’ participants. To<br />
this end, <strong>Science</strong> on Stage Germany is<br />
runn<strong>in</strong>g a series of teacher tra<strong>in</strong><strong>in</strong>g<br />
workshops <strong>in</strong> Berl<strong>in</strong> to present projects<br />
from previous festivals.<br />
On 13 November, 30 teachers from<br />
Berl<strong>in</strong> and Brandenburg attended a<br />
half-day workshop to learn about two<br />
such projects. The German project, ‘If<br />
colours become a health problem –<br />
coloured T-shirts with colours of<br />
plants’, began with a newspaper article<br />
about the recall of children’s cloth<strong>in</strong>g<br />
that conta<strong>in</strong>ed harmful dyes. In<br />
an <strong>in</strong>terdiscipl<strong>in</strong>ary project, the students<br />
then researched which dyes<br />
have been and cont<strong>in</strong>ue to be important,<br />
and which harmless dyes could<br />
be used <strong>in</strong>stead. The Austrian smok<strong>in</strong>g<br />
prevention project uses the<br />
‘Smok<strong>in</strong>g prevention lab’ to discourage<br />
<strong>14</strong>- to 18-year-old students from<br />
smok<strong>in</strong>g. The affordable device –<br />
developed together with school students<br />
– helps to visualise and expla<strong>in</strong><br />
the effects of smok<strong>in</strong>g on pulse rate,<br />
blood flow and blood pressure, <strong>as</strong><br />
4 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Events<br />
well <strong>as</strong> on the temperature of f<strong>in</strong>gers<br />
– without the students hav<strong>in</strong>g to<br />
smoke. The ‘Smok<strong>in</strong>g prevention lab’<br />
is a good example for European<br />
exchange: after the <strong>in</strong>ternational<br />
<strong>Science</strong> on Stage festival 2008, three<br />
German participants jo<strong>in</strong>ed the<br />
Austrian project, extend<strong>in</strong>g it to cover<br />
topics <strong>in</strong> biology and chemistry.<br />
Image courtesy of <strong>Science</strong> on Stage Canada<br />
Results of the bra<strong>in</strong>storm<strong>in</strong>g session<br />
References<br />
Hayes E (2009) <strong>Science</strong> on Stage: head<strong>in</strong>g for a country<br />
near you. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 2-3. www.science<strong>in</strong>school.org/2009/issue13/sons<br />
Web references<br />
w1 – For more <strong>in</strong>formation about the Ciencia en Acción<br />
festival and details of the ‘Adopt a Star’ competition,<br />
see: www.cienciaenaccion.org<br />
w2 – For <strong>in</strong>structions on how to build your own Ruben’s<br />
tube, <strong>in</strong>clud<strong>in</strong>g videos and background <strong>in</strong>formation, see:<br />
www.<strong>in</strong>structables.com/id/<br />
The-Rubens_-Tube:-Soundwaves-<strong>in</strong>-Fire!<br />
w3 – The ‘Catch a Star’ competition is organised by the<br />
European Association for Astronomy Education:<br />
www.eaae-<strong>as</strong>tronomy.org<br />
w4 – For more <strong>in</strong>formation about <strong>Science</strong> on Stage Canada<br />
(<strong>in</strong> both English and French), see:<br />
www.scienceonstage.ca<br />
w5 – More <strong>in</strong>formation about <strong>Science</strong> on Stage Germany is<br />
available here: www.science-on-stage.de<br />
w6 – Copies of the publication Teach<strong>in</strong>g <strong>Science</strong> <strong>in</strong> Europe 3<br />
can be obta<strong>in</strong>ed from the national steer<strong>in</strong>g committees.<br />
To f<strong>in</strong>d your local contact, visit the <strong>Science</strong> on Stage<br />
Europe website: www.science-on-stage.eu<br />
w7 – THINK ING is an <strong>in</strong>itiative of the German<br />
Association of Metal and Electrical Industry Employers.<br />
To learn more, see: www.th<strong>in</strong>k-<strong>in</strong>g.de<br />
w8 – Organised by employers <strong>in</strong> the fields of science, eng<strong>in</strong>eer<strong>in</strong>g<br />
and technology (SET), MINT-EC (Vere<strong>in</strong> mathematisch-naturwissenschaftlicher<br />
Excellence-Center an<br />
Schulen eV) encourages more young people to enter SET<br />
careers. For more details, see: www.m<strong>in</strong>t-ec.de<br />
w9 – To learn more about the EduNetwork fair, see:<br />
www.edunetwork.de<br />
w10 – To learn more about the German-language Life and<br />
<strong>Science</strong> journal, see: www.lifeandscience.de<br />
Resources<br />
All previous <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about the <strong>Science</strong> on<br />
Stage activities can be viewed here: www.science<strong>in</strong>school.org/sons<br />
Dr Eleanor Hayes is the Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong>.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 5
Teachers and scientists face<br />
to face: the first EIROforum<br />
teacher school<br />
Image courtesy of Dana Janc<strong>in</strong>ova<br />
Image courtesy of Zeger-Jan Kock<br />
Image courtesy of Paulo José Carapito<br />
1 2 3<br />
What is matter? How did the Universe beg<strong>in</strong>?<br />
Are there other planets like Earth? And how<br />
do we know? Eleanor Hayes reports on the<br />
first EIROforum teacher school.<br />
The first teacher school organised<br />
by EIROforum w1 , the publisher of<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong>, saw 35 science teachers<br />
from 17 European countries flock<br />
to CERN w2 <strong>in</strong> Geneva, Switzerland, <strong>in</strong><br />
November 2009. Over four days, the<br />
teachers were <strong>in</strong>spired, f<strong>as</strong>c<strong>in</strong>ated and<br />
challenged by the evolution of the<br />
Universe – what do we know and<br />
how do we know it?<br />
The aim – which, to judge by the<br />
teachers’ feedback, w<strong>as</strong> amply<br />
achieved – w<strong>as</strong> to give a flavour of<br />
the science done <strong>in</strong> four of the seven<br />
EIROforum organisations, <strong>in</strong>spir<strong>in</strong>g<br />
the teachers to return home and motivate<br />
their students.<br />
Us<strong>in</strong>g the same formula <strong>as</strong> CERN’s<br />
long-runn<strong>in</strong>g teacher schools (see<br />
box), the EIROforum teacher school<br />
<strong>in</strong>volved lectures by EIROforum scientists<br />
on topics <strong>as</strong> varied <strong>as</strong> the structure<br />
of matter (Landua & Rau, 2008),<br />
the orig<strong>in</strong> of the Solar System w3 , the<br />
search for extra-solar planets<br />
(Fridlund, 2009) and how to build a<br />
cloud chamber at school (Barrad<strong>as</strong>-<br />
Sol<strong>as</strong>, 2010). Other important elements<br />
were visits to research facilities <strong>in</strong>clud<strong>in</strong>g<br />
CERN’s Large Hadron Collider<br />
(LHC; Landua, 2008) and the <strong>in</strong>teraction<br />
both among the teachers and<br />
between teachers and scientists.<br />
The key po<strong>in</strong>t w<strong>as</strong> to show the<br />
teachers what we know about the<br />
beg<strong>in</strong>n<strong>in</strong>g and the evolution of the<br />
Universe, but also – perhaps even<br />
more importantly – how this knowledge<br />
w<strong>as</strong> obta<strong>in</strong>ed. The lectures, by<br />
scientists from CERN, EFDA-JET, ESA<br />
and ESO, demonstrated how the scientific<br />
discipl<strong>in</strong>es work together to<br />
6 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Events<br />
unravel nature’s mysteries, how the<br />
research done <strong>in</strong> these four organisations<br />
focuses on f<strong>in</strong>d<strong>in</strong>g answers to<br />
this common question.<br />
“The lectures were very <strong>in</strong>terest<strong>in</strong>g<br />
and they will be very valuable <strong>in</strong> my<br />
teach<strong>in</strong>g,” reported Jens Nielsen from<br />
Norway. Svej<strong>in</strong>a Dimitrova from<br />
Bulgaria and Dana Janc<strong>in</strong>ova from<br />
Slovakia added: “We need to update<br />
our knowledge regularly. Such courses<br />
are very useful to us and we will<br />
be able to br<strong>in</strong>g our enthusi<strong>as</strong>m to<br />
our students.”<br />
The next <strong>in</strong> the planned series of<br />
annual teacher schools will cover<br />
research from the other three<br />
EIROforum organisations: ESRF, ILL<br />
and E<strong>MB</strong>L will comb<strong>in</strong>e forces to<br />
br<strong>in</strong>g life sciences alive at ESRF <strong>in</strong><br />
Grenoble, France. For those European<br />
teachers lucky enough to be selected,<br />
EIROforum will cover not only the<br />
costs of their participation and accommodation<br />
but also their travel expenses<br />
to Grenoble. Teachers are selected<br />
on the b<strong>as</strong>is of their motivation and<br />
enthusi<strong>as</strong>m to apply what they learn<br />
– and competition is stiff. If you’re<br />
<strong>in</strong>spired to take part, keep a close eye<br />
on the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website w4 ,<br />
where details of how to apply will be<br />
published.<br />
Image courtesy of Paulo José Carapito<br />
Image courtesy of Zeger-Jan Kock<br />
1 The Globe, CERN’s exhibition centre<br />
2 Part of an old l<strong>in</strong>ear accelerator<br />
at CERN<br />
3 Model of a l<strong>in</strong>ear accelerator<br />
at CERN<br />
4 Roof of Build<strong>in</strong>g 40 at CERN, hous<strong>in</strong>g<br />
scientists from the ATLAS and CMS<br />
experiments<br />
4 5<br />
5 Cross-section of one of the<br />
superconduct<strong>in</strong>g magnets of CERN’s<br />
Large Hadron Collider<br />
Image courtesy of CERN<br />
The 35 teachers who participated<br />
<strong>in</strong> the first EIROforum school<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 7
Other education activities at<br />
the EIROforum organisations<br />
BACkGROund<br />
CERn<br />
The EIROforum teacher schools are b<strong>as</strong>ed on CERN’s<br />
long-runn<strong>in</strong>g physics teacher programmes, more than<br />
20 of which are organised each year. The three-day<br />
physics teacher programmes are run <strong>in</strong> English for<br />
teachers from all over Europe, and they <strong>in</strong>clude sem<strong>in</strong>ars,<br />
visits and educational activities. The national<br />
teacher programmes are similar, but are held <strong>in</strong> the<br />
national language of the participants from CERN member<br />
states. The high-school teachers programme <strong>in</strong><br />
summer is an <strong>in</strong>ternational three-week course held <strong>in</strong><br />
English. Details of all courses are available on the<br />
CERN website w2 .<br />
EFdA-JET<br />
The Jo<strong>in</strong>t European Torus (JET) w5<br />
is Europe’s largest<br />
nuclear fusion research facility, operated under the<br />
European Fusion Development Agreement (EFDA).<br />
Both EFDA-JET and many of the other fusion research<br />
<strong>in</strong>stitutes <strong>in</strong> the European Fusion Development<br />
Agreement (EFDA) have their own outreach programmes,<br />
which often <strong>in</strong>clude lectures, <strong>as</strong> well <strong>as</strong> visits<br />
to schools and research facilities. Details of the <strong>in</strong>dividual<br />
research <strong>in</strong>stitutes are available on the EFDA<br />
website w6 .<br />
Educational materials, <strong>in</strong>clud<strong>in</strong>g booklets, CD-ROMs,<br />
images and movies, are available via the EFDA website.<br />
The website also provides b<strong>as</strong>ic and more advanced<br />
<strong>in</strong>formation about fusion science.<br />
E<strong>MB</strong>L<br />
Amongst other education activities, the European<br />
Molecular Biology Laboratory (E<strong>MB</strong>L) organises 2-3<br />
day workshops for European secondary-school teachers w7 ,<br />
to <strong>in</strong>troduce them to state-of-the-art molecular biology.<br />
The courses consist of lectures by E<strong>MB</strong>L scientists,<br />
practical activities suitable for schools, tours of the<br />
research facilities, and the chance to share scienceteach<strong>in</strong>g<br />
ide<strong>as</strong> with each other and the scientists.<br />
ESA<br />
The European Space Agency (ESA) offers a range of<br />
hands-on projects for schools (<strong>in</strong>clud<strong>in</strong>g a current competition<br />
to design a satellite – the ten best satellites will<br />
be launched <strong>in</strong>to space w8 ). Via its European Space<br />
Education Resource Offices <strong>in</strong> several countries w9 , ESA<br />
also offers support to local teachers, develop<strong>in</strong>g materials<br />
appropriate for the national education systems.<br />
Many more educational resources – <strong>in</strong>clud<strong>in</strong>g teach<strong>in</strong>g<br />
materials, images, DVDs and much more – can be<br />
downloaded or ordered from the ESA Education website<br />
w10 . The ESA Kids’ website w11 , available <strong>in</strong> English,<br />
Dutch, French, German, Italian and Spanish, offers<br />
quizzes, pictures, animations and space-related news<br />
for children.<br />
ESO<br />
In support of <strong>as</strong>tronomy and <strong>as</strong>trophysics education,<br />
especially at the secondary-school level, the European<br />
Southern Observatory (ESO) produces teach<strong>in</strong>g material,<br />
such <strong>as</strong> education sheets about the Atacama Large<br />
Millimeter / submillimeter Array (ALMA) telescope<br />
project, which accompany the planetarium show about<br />
ALMA, ‘In search of our cosmic orig<strong>in</strong>s’ w12 . Another set<br />
of exercises, which use real data from telescopes such<br />
<strong>as</strong> the ESO Very Large Telescope, is produced <strong>in</strong> collaboration<br />
with ESA w13 . ESO h<strong>as</strong> also collaborated with the<br />
European Association for Astronomy Education<br />
(EAAE) w<strong>14</strong> . More <strong>in</strong>formation about ESO’s education and<br />
outreach activities, <strong>as</strong> well <strong>as</strong> comprehensive galleries<br />
of <strong>as</strong>tronomy-related image and video material, is<br />
available on the ESO website w15 .<br />
ESRF and ILL<br />
To be opened <strong>in</strong> 2013, the visitors’ centre on the<br />
ESRF w16 and ILL w17 site <strong>in</strong> Grenoble, France will <strong>in</strong>troduce<br />
the general public and school students to neutron<br />
and photon science, through hands-on activities, an<br />
exhibition and tours of the research facilities.<br />
8 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Events<br />
References<br />
For <strong>in</strong>structions on how to build and use a cloud chamber<br />
at school, see:<br />
Barrad<strong>as</strong>-Sol<strong>as</strong> F, Alameda-Meléndez P (2010) Br<strong>in</strong>g<strong>in</strong>g<br />
particle physics to life: build your own cloud chamber.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>:<br />
36-40. www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/cloud<br />
To learn more about the CERN teacher schools, see:<br />
CERN (2009) Particle physics close up: CERN highschool<br />
teachers programme. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 4-5.<br />
www.science<strong>in</strong>school.org/2009/issue13/cernhst<br />
To learn more about the CoRoT satellite’s search for<br />
extra-solar planets, see:<br />
Fridlund M (2009) The CoRoT satellite: the search for<br />
Earth-like planets. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 15-18. www.science<strong>in</strong>school.org/2009/issue13/corot<br />
To learn more about the LHC, see:<br />
Landua R (2008) The LHC: a look <strong>in</strong>side. <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong> 10: 34-45.<br />
www.science<strong>in</strong>school.org/2008/issue10/lhchow<br />
To learn more about the structure of matter, see:<br />
Landua R, Rau M (2008) The LHC: a step closer to the<br />
Big Bang. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 10: 26-33. www.science<strong>in</strong>school.org/2008/issue10/lhcwhy<br />
Web references<br />
w1 – EIROforum br<strong>in</strong>gs together seven <strong>in</strong>tergovernmental<br />
research organisations: CERN, the European Fusion<br />
Development Agreement (EFDA), the European<br />
Molecular Biology Laboratory (E<strong>MB</strong>L), the European<br />
Space Agency (ESA), the European Southern<br />
Observatory (ESO), the European Synchrotron Radiation<br />
Facility (ESRF), and the Institute Laue-Langev<strong>in</strong> (ILL).<br />
EIROforum’s mission is to comb<strong>in</strong>e the resources, facilities<br />
and expertise of its member organisations to support<br />
European science <strong>in</strong> reach<strong>in</strong>g its full potential.<br />
EIROforum also simplifies and facilitates <strong>in</strong>teractions<br />
with the European Commission and other organs of the<br />
European Union, national governments, <strong>in</strong>dustry, science<br />
teachers, students and journalists. For more <strong>in</strong>formation,<br />
see: www.eiroforum.org<br />
w2 – The CERN education website offers <strong>in</strong>formation<br />
about all the teacher programmes, <strong>as</strong> well <strong>as</strong> educational<br />
resources for schools. See:<br />
http://education.web.cern.ch/education/Welcome.html<br />
w3 – Many of the topics covered <strong>in</strong> Professor Bernard<br />
Fo<strong>in</strong>g’s lecture on the orig<strong>in</strong> of the Solar System are<br />
addressed <strong>in</strong> the <strong>Science</strong> <strong>in</strong> <strong>School</strong> series on fusion <strong>in</strong> the<br />
Universe. See: www.science<strong>in</strong>school.org/fusion<br />
w4 – To read or download all articles from <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
– and (later this year) to f<strong>in</strong>d out how to apply for the<br />
next EIROforum teacher school – visit: www.science<strong>in</strong>school.org<br />
w5 – The EFDA-JET website offers brochures, photos and<br />
videos about fusion research: www.jet.efda.org<br />
w6 – To learn more about EFDA, visit: www.efda.org<br />
w7 – For more details about courses run by E<strong>MB</strong>L’s<br />
European Learn<strong>in</strong>g Laboratory for the Life <strong>Science</strong>s, see:<br />
www.embl.org/ells<br />
w8 – For details of ESA’s CanSat competition to design a<br />
satellite to be sent up to an altitude of 1 km, see:<br />
www.esa.<strong>in</strong>t/SPECIALS/Education/SEMR59AK73G_0.<br />
html<br />
w9 – The ESERO website offers teach<strong>in</strong>g materials to<br />
download or use onl<strong>in</strong>e:<br />
www.esa.<strong>in</strong>t/SPECIALS/ESERO_Project<br />
w10 – For details of all ESA’s education activities, visit the<br />
ESA Education website:<br />
www.esa.<strong>in</strong>t/SPECIALS/Education<br />
w11 – The ESA Kids’ website can be found here:<br />
www.esa.<strong>in</strong>t/esaKIDSen<br />
w12 – Educational worksheets about the ALMA project<br />
can be downloaded here from the website ‘In search of<br />
our cosmic orig<strong>in</strong>s’: www.cosmicorig<strong>in</strong>s.org/education.php<br />
w13 – The ESO/ESA <strong>as</strong>tronomy exercise series can be<br />
downloaded here: www.<strong>as</strong>troex.org<br />
w<strong>14</strong> – To learn more about the European Association for<br />
Astronomy Education, visit: www.eaae-<strong>as</strong>tronomy.org<br />
w15 – To learn more about ESO’s education activities, see:<br />
www.eso.org/public/outreach/eduoff<br />
w16 – To learn more about the European Synchrotron<br />
Radiation Facility (ESRF), visit: www.esrf.eu<br />
w17 – For more <strong>in</strong>formation about the Institut<br />
Laue-Langev<strong>in</strong>, a European <strong>in</strong>stitute for neutron-b<strong>as</strong>ed<br />
scientific research, see: www.ill.eu<br />
Resources<br />
Videos of all the presentations made dur<strong>in</strong>g the first<br />
EIROforum teacher school can be downloaded here,<br />
together with the slides of the talks:<br />
http://<strong>in</strong>dico.cern.ch/conferenceDisplay.py?confId=69896<br />
To read all <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles relat<strong>in</strong>g to EIROforum<br />
and its member organisations, see: www.science<strong>in</strong>school.org/eiroforum<br />
Dr Eleanor Hayes is the Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong>.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 9
<strong>Science</strong> is a collective<br />
human adventure:<br />
<strong>in</strong>terview with Pierre Léna<br />
French <strong>as</strong>trophysicist Pierre Léna talks to<br />
Marlene Rau about science education<br />
<strong>as</strong> a symphony, the importance of<br />
curiosity, and his commitment to<br />
spread<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed science teach<strong>in</strong>g<br />
<strong>in</strong> Europe and beyond.<br />
Image courtesy of<br />
ESO<br />
Image courtesy<br />
of<br />
Pierre Léna<br />
The Bird, an <strong>in</strong>teract<strong>in</strong>g<br />
system composed of two m<strong>as</strong>sive<br />
spiral galaxies and a third irregular<br />
galaxy, photographed us<strong>in</strong>g the Very<br />
Large Telescope<br />
As a co-founder of La ma<strong>in</strong> à la pâte,<br />
you are a good example of how an<br />
<strong>in</strong>dividual can br<strong>in</strong>g about<br />
major changes – <strong>in</strong> this c<strong>as</strong>e<br />
<strong>in</strong>troduc<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />
science teach<strong>in</strong>g to primary<br />
schools. What would you<br />
tell people who don’t<br />
believe <strong>in</strong> their power to<br />
change th<strong>in</strong>gs?<br />
I don’t place too much<br />
importance on the role<br />
of exceptional <strong>in</strong>dividuals.<br />
I often quote the<br />
French 12th-century theologian<br />
Bernard de<br />
Chartres, who said: “We<br />
are like dwarves stand<strong>in</strong>g<br />
on the shoulders of giants,<br />
and so able to see more and<br />
see farther than the ancients.”<br />
We are part of a long progression.<br />
It’s exactly the same for La ma<strong>in</strong> à<br />
la pâte. When John Amos Comenius<br />
[1592–1670] <strong>in</strong>vented nursery school<br />
<strong>in</strong> the 17th century, it w<strong>as</strong> a revolutionary<br />
idea that children had the<br />
ability to re<strong>as</strong>on: they were essentially<br />
considered to be little animals. After<br />
him, people like Maria Montessori<br />
[1870–1952] <strong>in</strong> Italy and Célest<strong>in</strong><br />
Fre<strong>in</strong>et [1896–1966] <strong>in</strong> France cont<strong>in</strong>ued<br />
to develop the idea that children<br />
are not empty bottles to be filled with<br />
knowledge, but extremely lively<br />
organisms just wait<strong>in</strong>g for a chance to<br />
develop.<br />
When Georges Charpak [w<strong>in</strong>ner of<br />
the 1992 Nobel Prize <strong>in</strong> Physics] <strong>in</strong>itiated<br />
La ma<strong>in</strong> à la pâte, he w<strong>as</strong> draw<strong>in</strong>g<br />
on a similar idea by another Nobel<br />
Prize w<strong>in</strong>ner, Leon Lederman, who<br />
had created a science education centre<br />
<strong>in</strong> a poor area of Chicago to tra<strong>in</strong><br />
teachers and <strong>in</strong>troduce <strong>in</strong>quiry-b<strong>as</strong>ed<br />
science education <strong>in</strong>to local schools.<br />
We are not <strong>in</strong>dividuals <strong>in</strong> a vacuum,<br />
we are just on the shoulders of predecessors,<br />
<strong>as</strong> they themselves were. It’s<br />
a long cha<strong>in</strong>.<br />
do you th<strong>in</strong>k that France h<strong>as</strong> a special<br />
10 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Feature article<br />
history of foster<strong>in</strong>g science education?<br />
Well, certa<strong>in</strong>ly Europe h<strong>as</strong> a special<br />
history. France h<strong>as</strong> played an important<br />
role <strong>in</strong> the history of science and<br />
education, <strong>as</strong> have Italy, Germany,<br />
Denmark and others. This is why at<br />
La ma<strong>in</strong> à la pâte, one of the very first<br />
books we published w<strong>as</strong> called<br />
L’Europe des Découvertes [The Europe of<br />
Discoveries; J<strong>as</strong>m<strong>in</strong>, 2004], <strong>in</strong> which we<br />
collected – from different European<br />
countries –discoveries such <strong>as</strong> that of<br />
the hot-air balloon, simple enough for<br />
children to understand. Primaryschool<br />
teachers can use this collection<br />
to give children the feel<strong>in</strong>g that science<br />
is a collective human adventure,<br />
that the children belong to Europe,<br />
and that – like musicians <strong>in</strong> an orchestra<br />
– each country h<strong>as</strong> played a different<br />
<strong>in</strong>strument. So I don’t th<strong>in</strong>k<br />
France h<strong>as</strong> a unique or exceptional<br />
role, but we have certa<strong>in</strong> talents.<br />
Dur<strong>in</strong>g my career, I have contributed<br />
to the construction of a<br />
European community <strong>in</strong> <strong>as</strong>tronomy,<br />
and we have built this fant<strong>as</strong>tic telescope<br />
<strong>in</strong> Chile: the Very Large<br />
Telescope [see Pierce-Price, 2006]. We<br />
Image courtesy of BartCo / iStockphoto<br />
would never have done it without the<br />
money from the different countries,<br />
but the money w<strong>as</strong> not sufficient – it<br />
also needed the diversity of talents<br />
from every country. I th<strong>in</strong>k it’s important<br />
to convey the idea that science is<br />
a human and collective adventure, not a<br />
lonely and national activity.<br />
And it’s not just about facts,<br />
either. Say you teach <strong>in</strong>terference <strong>in</strong><br />
a physics cl<strong>as</strong>s, us<strong>in</strong>g the Young<br />
experiment: you take a piece of<br />
cardboard and a needle, make two<br />
holes <strong>in</strong> the cardboard, sh<strong>in</strong>e a l<strong>as</strong>er<br />
REvIEW<br />
All science teachers must have noticed the way their<br />
students change dur<strong>in</strong>g their time at school. They<br />
generally start out excited, question<strong>in</strong>g and enthusi<strong>as</strong>tic,<br />
and yet with<strong>in</strong> the short space of a few years<br />
many come to f<strong>in</strong>d science irrelevant, dull and difficult.<br />
Ideally, the children’s enthusi<strong>as</strong>m and curiosity<br />
would be encouraged at school, <strong>in</strong> a ‘proper’ laboratory<br />
environment with specialist teachers who are<br />
able and will<strong>in</strong>g to guide their students’ learn<strong>in</strong>g and<br />
<strong>in</strong>quiry. However, this is seldom the c<strong>as</strong>e – either <strong>in</strong><br />
primary schools or <strong>in</strong> secondary schools. Primaryschool<br />
teachers often lack the detailed subject<br />
knowledge and confidence to guide student <strong>in</strong>quiry.<br />
Appreciate the teacher’s dilemma – struggl<strong>in</strong>g with<br />
their pupils’ ‘what, where, why’ questions, hav<strong>in</strong>g to<br />
admit that they do not know, and not know<strong>in</strong>g if it is<br />
a shortcom<strong>in</strong>g on their part or if the pupil h<strong>as</strong><br />
touched on an area where even career scientists<br />
tread very carefully!<br />
At secondary school, the teachers have the specialist<br />
scientific knowledge, but the heavily contentdrive<br />
curriculum means they often lack the time for<br />
student-centred <strong>in</strong>quiry. Thus, when children are<br />
young, teachers struggle to guide them <strong>in</strong> f<strong>in</strong>d<strong>in</strong>g the<br />
answers they seek; when they are older, students are<br />
told that there simply isn’t the time for these educational<br />
<strong>as</strong>ides.<br />
Pierre Léna encourages a loosen<strong>in</strong>g of the authoritarian<br />
re<strong>in</strong>s and stepp<strong>in</strong>g away from the carefully<br />
orchestrated (and yet tedious) enquiries <strong>in</strong>to the<br />
resistance of wires or the activity of enzyme solutions.<br />
Carefully managed, it could be liberat<strong>in</strong>g for<br />
teachers and students alike.<br />
Ian Francis, UK<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 11
dren turn <strong>in</strong>to good speakers, will<strong>in</strong>g<br />
to expla<strong>in</strong> to others, gradually<br />
improv<strong>in</strong>g. It is a little miracle. I have<br />
seen it happen<strong>in</strong>g so often that I can’t<br />
believe it’s a co<strong>in</strong>cidence. Often teachers<br />
say: “Teach<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />
learn<strong>in</strong>g is difficult, but it’s wonderful<br />
when I see the result, so maybe it’s<br />
worth try<strong>in</strong>g.”<br />
Image courtesy of mammuth / iStockphoto<br />
onto it and you see the fr<strong>in</strong>ges – good.<br />
Many teachers won’t even do that;<br />
they will just draw the fr<strong>in</strong>ges and<br />
write the formula on the board – terrible.<br />
But what if you tell the pupils<br />
that, at the age of 20, Thom<strong>as</strong> Young<br />
saw two swans swimm<strong>in</strong>g on a pond<br />
at a Cambridge college, mak<strong>in</strong>g<br />
waves – and saw that these waves<br />
were <strong>in</strong>terfer<strong>in</strong>g? And that this observation<br />
contributed to Young’s idea? If<br />
you give this background to the formula<br />
on the board, it changes the students’<br />
experience completely. <strong>Science</strong><br />
is a process of th<strong>in</strong>k<strong>in</strong>g, which is triggered<br />
by admiration, emotion, surprise<br />
– and we want to convey all<br />
those th<strong>in</strong>gs to children. We must not<br />
ext<strong>in</strong>guish them.<br />
It can be difficult to change a firmly<br />
established idea of how science should<br />
be taught, though, can’t it?<br />
Yes. That’s true, and it h<strong>as</strong> not been<br />
e<strong>as</strong>y to <strong>in</strong>troduce <strong>in</strong>quiry-b<strong>as</strong>ed science<br />
teach<strong>in</strong>g <strong>in</strong> the cl<strong>as</strong>sroom.<br />
However we have one good ally <strong>in</strong><br />
this battle – the child. Many teachers<br />
change their m<strong>in</strong>ds when they see a<br />
colleague teach<strong>in</strong>g a science lesson<br />
like this. Because what do they see?<br />
They see children who don’t want to<br />
Swan caus<strong>in</strong>g <strong>in</strong>terfer<strong>in</strong>g<br />
ripples <strong>in</strong> water<br />
have a break and play football – they<br />
want to cont<strong>in</strong>ue the lesson, because<br />
it’s <strong>in</strong>terest<strong>in</strong>g. They see children for<br />
whom school is taught <strong>in</strong> their second<br />
language, or who never express themselves<br />
<strong>in</strong> the cl<strong>as</strong>sroom, or with poor<br />
grades, low self-confidence or learn<strong>in</strong>g<br />
difficulties – they see these children<br />
chang<strong>in</strong>g their attitude. The chil-<br />
BACkGROund<br />
Pierre Léna<br />
Inquiry-b<strong>as</strong>ed learn<strong>in</strong>g can be a way<br />
to develop children’s curiosity, but is<br />
the importance of curiosity unique to<br />
science teach<strong>in</strong>g? B<strong>as</strong>ically, you need<br />
curiosity to ga<strong>in</strong> any k<strong>in</strong>d of know -<br />
ledge.<br />
It’s true that you need curiosity for<br />
any k<strong>in</strong>d of knowledge acquisition,<br />
but science is someth<strong>in</strong>g special, and<br />
this is why scientists are special people<br />
<strong>in</strong> a sense. Scientists <strong>as</strong>k “why?” a<br />
lot, but you can also <strong>as</strong>k “Why does<br />
this person love me?” or “Why does<br />
this man dislike me?” Question<strong>in</strong>g is<br />
universal; you can question absolutely<br />
anyth<strong>in</strong>g. But what makes science<br />
special is how we go about f<strong>in</strong>d<strong>in</strong>g<br />
the answer to “why?”: the scientific<br />
method.<br />
Pierre Léna, born <strong>in</strong> 1937 <strong>in</strong> Paris, France, is an <strong>as</strong>trophysicist who<br />
most notably contributed to the development of <strong>in</strong>frared <strong>as</strong>tronomy,<br />
to the conception of ESO’s Very Large Telescope w1<br />
<strong>in</strong> Chile, and to<br />
novel methods of <strong>as</strong>tronomical imag<strong>in</strong>g at high resolution.<br />
Pierre Léna is very <strong>in</strong>volved <strong>in</strong> reform<strong>in</strong>g school science education,<br />
especially through the La ma<strong>in</strong> à la pâte <strong>in</strong>itiative to <strong>in</strong>troduce<br />
<strong>in</strong>quiry-b<strong>as</strong>ed science learn<strong>in</strong>g <strong>in</strong>to primary schools, which he<br />
launched <strong>in</strong> 1996 together with fellow physicists and members of the<br />
French Academy of <strong>Science</strong>s, Yves Quéré and Georges Charpak<br />
(Lellouch & J<strong>as</strong>m<strong>in</strong>, 2009). From 1991 to 1997, Pierre Léna w<strong>as</strong> president<br />
of the French national <strong>in</strong>stitute of education research. He often<br />
visits schools and tests ways to teach science to children. In<br />
November 2009, for <strong>in</strong>stance, he visited the <strong>in</strong>ternational French<br />
school <strong>in</strong> Beij<strong>in</strong>g, Ch<strong>in</strong>a.<br />
12 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Feature article<br />
Spiral galaxy NGC 1232<br />
located <strong>in</strong> the constellation<br />
Eridanus (the river),<br />
photographed us<strong>in</strong>g the Very<br />
Large Telescope<br />
Pierre Léna and Yves Quéré<br />
visit the <strong>in</strong>ternational French<br />
school <strong>in</strong> Beij<strong>in</strong>g, Ch<strong>in</strong>a<br />
Image courtesy of ESO<br />
Inquiryb<strong>as</strong>ed<br />
science<br />
education<br />
Image courtesy of La ma<strong>in</strong> à la pâte<br />
Children and adults often have very<br />
different approaches to <strong>as</strong>k<strong>in</strong>g questions,<br />
don’t they?<br />
Yes, and that is what sometimes<br />
destabilises the teacher because children<br />
go to the heart of the question:<br />
“Why does an atom have a m<strong>as</strong>s?<br />
What is m<strong>as</strong>s?” The teachers are<br />
sometimes completely baffled. They<br />
reply: “You have to wait until you<br />
grow up”, or “Oh, I don’t know, I<br />
never understood this myself” –<br />
which is honest, but not very satisfactory.<br />
Or, worst of all: “You shouldn’t<br />
<strong>as</strong>k this k<strong>in</strong>d of question”. One<br />
should take the children’s questions<br />
seriously though, and that’s why so<br />
many teachers are afraid of teach<strong>in</strong>g<br />
<strong>in</strong>quiry-b<strong>as</strong>ed science lessons. Once<br />
you open Pandora’s Box….<br />
The reactions from teachers <strong>in</strong> primary<br />
and middle school [for pupils<br />
aged 12 to 15] are different, though. In<br />
primary schools <strong>in</strong> France, we have<br />
teachers who usually have little science<br />
background, so they are worried<br />
about teach<strong>in</strong>g the subject <strong>in</strong> the first<br />
place. In middle school, however, science<br />
teachers have four or five years<br />
of university tra<strong>in</strong><strong>in</strong>g <strong>in</strong> physics or<br />
biology, so they are well prepared.<br />
Now we’re <strong>in</strong>troduc<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />
science teach<strong>in</strong>g <strong>in</strong> French middle<br />
schools, and some teachers tell us:<br />
“You are gett<strong>in</strong>g us <strong>in</strong>to trouble<br />
because children might <strong>as</strong>k all k<strong>in</strong>ds<br />
of questions to which we don’t know<br />
the answers. So we’ll do <strong>in</strong>quiryb<strong>as</strong>ed<br />
science teach<strong>in</strong>g <strong>in</strong> a special<br />
way: we’ll guide them to the right<br />
answer. Of course we’ll have many<br />
questions com<strong>in</strong>g from the cl<strong>as</strong>s, but<br />
we’ll keep only those that will lead us<br />
exactly where we want to go.”<br />
It is difficult to accept a new attitude<br />
that might destabilise your<br />
authority. Children can <strong>as</strong>k many<br />
questions, and <strong>in</strong> the <strong>in</strong>quiry process<br />
they make hypotheses. Some<br />
hypotheses are very <strong>in</strong>terest<strong>in</strong>g, but<br />
can be destabilis<strong>in</strong>g for the teacher.<br />
Most teachers, especially <strong>in</strong> primary<br />
school, are very aware of their<br />
responsibility to educate children,<br />
help<strong>in</strong>g them to grow <strong>as</strong> people –<br />
which is magnificent, of course. But<br />
they don’t see that science can help<br />
them <strong>in</strong> this t<strong>as</strong>k: build<strong>in</strong>g on chil-<br />
BACkGROund<br />
Interpretations of ‘<strong>in</strong>quiryb<strong>as</strong>ed<br />
science education’<br />
vary, and its applications<br />
differ depend<strong>in</strong>g on the<br />
age of the students. The<br />
b<strong>as</strong>ic idea is that <strong>in</strong>stead of<br />
a teacher present<strong>in</strong>g concepts,<br />
their logical implications<br />
and examples of<br />
applications, children are<br />
<strong>in</strong>volved to make their own<br />
observations and experiments<br />
and are guided by<br />
the teacher <strong>in</strong> develop<strong>in</strong>g<br />
their own knowledge.<br />
Children are encouraged<br />
to be curious and to tackle<br />
problems by observ<strong>in</strong>g and<br />
experiment<strong>in</strong>g, and by<br />
reflect<strong>in</strong>g and th<strong>in</strong>k<strong>in</strong>g critically<br />
about the mean<strong>in</strong>g of<br />
the evidence they have<br />
gathered.<br />
This works very well <strong>in</strong> primary<br />
school, by tak<strong>in</strong>g<br />
advantage of children’s<br />
natural curiosity at this<br />
age. Inquiry-b<strong>as</strong>ed science<br />
education also encourages<br />
children to develop complementary<br />
skills <strong>in</strong>clud<strong>in</strong>g<br />
work<strong>in</strong>g <strong>in</strong> groups, written<br />
and verbal expression, and<br />
solv<strong>in</strong>g open-ended problems.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 13
Image courtesy of ESO<br />
Three of the telescope domes of<br />
the Very Large Telescope<br />
dren’s curiosity to engage them with<br />
the world around them. And that is<br />
someth<strong>in</strong>g that – <strong>as</strong> part of the La<br />
ma<strong>in</strong> à la pâte project – we are able to<br />
help with (see box below).<br />
One l<strong>as</strong>t question: do you have a<br />
dream?<br />
Yes, but my dream is not only for<br />
Europe: we are wealthy <strong>in</strong> Europe,<br />
but I have visited schools <strong>in</strong> Africa<br />
and <strong>in</strong> Lat<strong>in</strong> America and seen the<br />
poverty. There are more than a hundred<br />
million children today who<br />
never go to school, and there are<br />
African schools with 120 children <strong>in</strong><br />
one cl<strong>as</strong>s. This is a very big problem.<br />
So if we succeed <strong>in</strong> build<strong>in</strong>g this<br />
European community of science education,<br />
we really have to share it with<br />
those countries; we have to help<br />
them, and also learn from them. The<br />
situation is bad, and climate change<br />
and overpopulation will make it<br />
worse. In a globalised world, we cannot<br />
just care for our own children. So<br />
my dream is that we build someth<strong>in</strong>g<br />
for Europe, but that we then share it.<br />
It’s not simple, but we can do it.<br />
Take Abdus Salam: he w<strong>as</strong> a physicist<br />
from Pakistan who won the 1979 Nobel<br />
Prize <strong>in</strong> Physics. His dream w<strong>as</strong> to foster<br />
research <strong>in</strong> develop<strong>in</strong>g countries. He<br />
conv<strong>in</strong>ced UNESCO, the Italian government,<br />
scientists and Nobel Prize<br />
w<strong>in</strong>ners to build a centre <strong>in</strong> Trieste,<br />
Italy, <strong>in</strong> 1964: the Inter national Centre<br />
for Theoretical Physics w2 . It w<strong>as</strong> to be<br />
a place to tra<strong>in</strong> scientists from devel-<br />
BACkGROund<br />
op<strong>in</strong>g countries to a high <strong>in</strong>ternational<br />
standard. The role this centre h<strong>as</strong><br />
played <strong>in</strong> chang<strong>in</strong>g research <strong>in</strong> those<br />
countries is <strong>in</strong>credible; it’s a simple<br />
idea and a remarkable model.<br />
La ma<strong>in</strong> à la pâte ide<strong>as</strong> have been<br />
extended to the Pollen project, <strong>in</strong><br />
which 12 ‘seed cities’ throughout<br />
Europe encouraged <strong>in</strong>quiry-b<strong>as</strong>ed<br />
science learn<strong>in</strong>g <strong>in</strong> primary schools<br />
(Lellouch & J<strong>as</strong>m<strong>in</strong>, 2009). With the<br />
follow-up Fibonacci project, started <strong>in</strong><br />
2010, the model will be extended to<br />
even more countries, <strong>in</strong>volv<strong>in</strong>g not<br />
only primary but also secondary<br />
schools, and not only science but also<br />
mathematics (see Léna, 2009). I th<strong>in</strong>k<br />
we should conv<strong>in</strong>ce the European<br />
Commission that we should also run<br />
a similar, dual project with, say, 12<br />
cities <strong>in</strong> Europe and 12 small towns <strong>in</strong><br />
Africa. I know it’s possible, because<br />
La ma<strong>in</strong> à la pâte is work<strong>in</strong>g with a<br />
school <strong>in</strong> Cameroon – and science<br />
education h<strong>as</strong> blossomed there.<br />
Nobody would have thought it possible,<br />
but we coached the teachers<br />
there, and it worked. Don’t forget –<br />
we’re dwarves stand<strong>in</strong>g on the shoulders<br />
of giants.<br />
Coach<strong>in</strong>g teachers <strong>in</strong> La ma<strong>in</strong><br />
à la pâte<br />
As part of the La ma<strong>in</strong> à la pâte project w3 , between 1500 and 2000 science<br />
or eng<strong>in</strong>eer<strong>in</strong>g students <strong>in</strong> France volunteer to help teachers use<br />
an <strong>in</strong>quiry-b<strong>as</strong>ed approach <strong>in</strong> the cl<strong>as</strong>sroom. For at le<strong>as</strong>t seven consecutive<br />
weeks, they spend half a day per week at a primary school,<br />
help<strong>in</strong>g the teacher prepare the lessons – f<strong>in</strong>d<strong>in</strong>g materials, prepar<strong>in</strong>g<br />
handouts, and sett<strong>in</strong>g up the experiments, <strong>as</strong> well <strong>as</strong> help<strong>in</strong>g with the<br />
scientific concepts and knowledge. The teacher rema<strong>in</strong>s <strong>in</strong> charge of<br />
the lesson, and the student supports both the teacher and the children<br />
throughout the <strong>in</strong>quiry process. Once the lesson is over, the student<br />
and teacher analyse it together. For more <strong>in</strong>formation, see Lellouch &<br />
J<strong>as</strong>m<strong>in</strong> (2009).<br />
<strong>14</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Feature article<br />
The famous ‘Sombrero’ early-type spiral<br />
galaxy Messier 104 <strong>in</strong> the constellation<br />
Virgo (the virg<strong>in</strong>), photographed us<strong>in</strong>g<br />
the Very Large Telescope<br />
Images courtesy of ESO<br />
References<br />
J<strong>as</strong>m<strong>in</strong> D (2004) L’Europe des Découvertes. Paris, France: Le<br />
Pommier. ISBN: 9782746501683<br />
Lellouch S, J<strong>as</strong>m<strong>in</strong> D (2009) Catch them young: university<br />
meets primary school. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 11: 44-51. www.science<strong>in</strong>school.org/2009/issue11/pollen<br />
Léna P (2009) Europe reth<strong>in</strong>ks education. <strong>Science</strong> 326: 501.<br />
doi: 10.1126/science.1175130<br />
Pierce-Price D (2006) Runn<strong>in</strong>g one of the world’s largest<br />
telescopes. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 1: 56-60. www.science<strong>in</strong>school.org/2006/issue1/telescope<br />
Web references<br />
w1 – ESO, the European Southern Observatory, is the foremost<br />
<strong>in</strong>tergovernmental <strong>as</strong>tronomy organisation <strong>in</strong> Europe<br />
and the world’s most productive <strong>as</strong>tronomical observatory.<br />
ESO’s Very Large Telescope is the world’s most<br />
advanced visible-light <strong>as</strong>tronomical observatory, located<br />
high <strong>in</strong> the Chilean mounta<strong>in</strong>s. To learn more about ESO,<br />
see: www.eso.org<br />
As a member of EIROforum, ESO is one of the partners<br />
that fund and publish <strong>Science</strong> <strong>in</strong> <strong>School</strong>. For more <strong>in</strong>formation<br />
about EIROforum, see: www.eiroforum.org<br />
w2 – To learn more about the Abdus Salam International<br />
Centre for Theoretical Physics, visit: www.ictp.trieste.it<br />
w3 – La ma<strong>in</strong> à la pâte, the French programme for <strong>in</strong>quiryb<strong>as</strong>ed<br />
science education, is coord<strong>in</strong>ated by the French<br />
Academy of <strong>Science</strong>s (Académie des sciences) with the<br />
support of the national <strong>in</strong>stitute of education research<br />
(Institut National de Recherche Pédagogique, INRP) and the<br />
École normale supérieure (Paris), <strong>in</strong> partnership with the<br />
m<strong>in</strong>istry of education. For more <strong>in</strong>formation (<strong>in</strong> French)<br />
about La ma<strong>in</strong> à la pâte, see: www.lamap.fr<br />
For more <strong>in</strong>formation about the French Academy of<br />
<strong>Science</strong>s, visit: www.academie-sciences.fr<br />
To learn more about the French national <strong>in</strong>stitute of<br />
education research, see: www.<strong>in</strong>rp.fr<br />
For more <strong>in</strong>formation about the École normale supérieure<br />
(Paris), see: www.ens.fr<br />
Resources<br />
Instructions for repeat<strong>in</strong>g Young’s light <strong>in</strong>terference<br />
experiment are available here: http://cavendishscience.org/phys/tyoung/tyoung.htm<br />
If you enjoyed read<strong>in</strong>g this article, why not take a look<br />
at other feature articles published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>?<br />
See: www.science<strong>in</strong>school.org/features<br />
Dr Marlene Rau w<strong>as</strong> born <strong>in</strong> Germany and grew up <strong>in</strong><br />
Spa<strong>in</strong>. After obta<strong>in</strong><strong>in</strong>g a PhD <strong>in</strong> developmental biology<br />
at the European Molecular Biology laboratory <strong>in</strong><br />
Heidelberg, Germany, she studied journalism and went<br />
<strong>in</strong>to science communication. S<strong>in</strong>ce 2008, she h<strong>as</strong> been<br />
the editor of <strong>Science</strong> <strong>in</strong> <strong>School</strong>.<br />
“We are like dwarves<br />
stand<strong>in</strong>g on the shoulders<br />
of giants (...)”<br />
Image courtesy of pagadesign / iStockphoto<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 15
Gett<strong>in</strong>g ahead <strong>in</strong> evolution<br />
Image courtesy of NaluPhoto / iStockphoto<br />
Lucy Patterson talks to Èlia Benito Gutierrez, from the European<br />
Molecular Biology Laboratory <strong>in</strong> Heidelberg, Germany, about<br />
how Èlia’s favourite animal, amphioxus, could be the key to<br />
understand<strong>in</strong>g the evolution of vertebrates.<br />
Èlia Benito<br />
Gutierrez<br />
In the lab,<br />
Èlia uses high-powered<br />
microscopes<br />
to take a close look<br />
at the develop<strong>in</strong>g<br />
amphioxous<br />
bra<strong>in</strong><br />
In co<strong>as</strong>tal seabeds around the<br />
world, buried up to the gills, the<br />
worm-like amphioxus filters plankton<br />
from the waves. This h<strong>as</strong> been go<strong>in</strong>g<br />
on for a very long time. Day <strong>in</strong> and<br />
day out, for more than 520 million<br />
years, amphioxus – or someth<strong>in</strong>g<br />
very like it – h<strong>as</strong> filter-fed <strong>as</strong> the<br />
world changed around it. Fish<br />
heaved themselves onto land,<br />
d<strong>in</strong>osaurs rumbled across the pla<strong>in</strong>s,<br />
early man struck fl<strong>in</strong>ts together to<br />
make fire, and all the while,<br />
amphioxus sat there. If you have the<br />
chance to go snorkell<strong>in</strong>g, look out for<br />
them. They might not sound very<br />
dynamic, but these creatures have f<strong>as</strong>c<strong>in</strong>ated<br />
natural historians and scientists<br />
s<strong>in</strong>ce the mid-19th century,<br />
<strong>in</strong>clud<strong>in</strong>g Èlia Benito Gutierrez.<br />
Her <strong>in</strong>terest <strong>in</strong> amphioxus w<strong>as</strong><br />
sparked <strong>in</strong> her first-year zoology<br />
course at the Universitat de<br />
Barcelona w1 , Spa<strong>in</strong>. “Amphioxus w<strong>as</strong><br />
this strange worm-like animal mentioned<br />
at the end of the list of <strong>in</strong>vertebrates,<br />
before the vertebrates,” she<br />
remembers. S<strong>in</strong>ce Charles Darw<strong>in</strong>’s<br />
great revelation 150 years ago, many<br />
have considered amphioxus to be the<br />
key to understand<strong>in</strong>g the orig<strong>in</strong> of the<br />
vertebrates – the group of backboned<br />
animals <strong>in</strong>clud<strong>in</strong>g fish, amphibians,<br />
reptiles, birds and mammals, among<br />
them, of course, us. Èlia’s own niggl<strong>in</strong>g<br />
curiosity brought her, after a<br />
PhD <strong>in</strong> Barcelona and a research position<br />
<strong>in</strong> London, Uk to the European<br />
Molecular Biology Laboratory<br />
(E<strong>MB</strong>L) w2 <strong>in</strong> Heidelberg, Germany<br />
and a pioneer<strong>in</strong>g new amphioxus<br />
project.<br />
Èlia’s project falls under the still<br />
rather new science of ‘evo-devo’ – the<br />
comb<strong>in</strong>ed study of evolution and<br />
Image<br />
courtesy<br />
of E<strong>MB</strong>L<br />
Photolab<br />
development. Scientists are <strong>in</strong>cre<strong>as</strong><strong>in</strong>gly<br />
realis<strong>in</strong>g that the <strong>in</strong>tricacies of<br />
development – how a s<strong>in</strong>gle fertilised<br />
egg gives rise to the <strong>in</strong>credible diversity<br />
of cells and tissues <strong>in</strong> an adult –<br />
have had a major impact on the<br />
course of evolution.<br />
Rather than re-<strong>in</strong>vent<strong>in</strong>g the wheel<br />
every time, new species arise through<br />
tweaks and adjustments to pre-exist-<br />
16 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
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Cutt<strong>in</strong>g-edge science<br />
<strong>in</strong>g developmental plans. The earlier<br />
the tweaks, the more dramatic the<br />
result<strong>in</strong>g changes. Later tweaks, produc<strong>in</strong>g<br />
subtler changes, were less<br />
likely to cause major disadvantages,<br />
and thus were favoured. This h<strong>as</strong><br />
m<strong>in</strong>d-boggl<strong>in</strong>g implications: the further<br />
back <strong>in</strong> development we look,<br />
the more similar we are to our evolutionary<br />
ancestors. For <strong>in</strong>stance, did<br />
you know that <strong>as</strong> embryos, we p<strong>as</strong>s<br />
through a stage <strong>in</strong> which we start to<br />
develop gills like our fishy predecessors?<br />
Just like fish embryos, we develop<br />
‘pharyngeal arches’, six fleshy<br />
pouches on either side of the neck,<br />
each conta<strong>in</strong><strong>in</strong>g a rod of cartilage.<br />
Evolutionary adaptations s<strong>in</strong>ce our<br />
aquatic p<strong>as</strong>t caused these to be re<strong>as</strong>similated<br />
<strong>in</strong>to the develop<strong>in</strong>g jaw<br />
and t<strong>in</strong>y bones of the middle ear.<br />
Amphioxus is one of a very select<br />
group of creatures that Darw<strong>in</strong><br />
termed ‘liv<strong>in</strong>g fossils’ – species alive<br />
today but still remarkably similar to<br />
their ancient fossilised ancestors –<br />
which are of great value to scientists<br />
study<strong>in</strong>g evo-devo. Other examples<br />
<strong>in</strong>clude crocodiles and the coelacanth,<br />
a large ancient-look<strong>in</strong>g fish thought to<br />
be ext<strong>in</strong>ct until a liv<strong>in</strong>g specimen w<strong>as</strong><br />
discovered <strong>in</strong> 1938. Over millennia,<br />
Earth h<strong>as</strong> witnessed huge environmental<br />
changes, stimulat<strong>in</strong>g the evolution<br />
of new species, and br<strong>in</strong>g<strong>in</strong>g<br />
about the ext<strong>in</strong>ction of others. In fact,<br />
it is calculated that 99.9% of all<br />
species that ever lived are now<br />
ext<strong>in</strong>ct. Nonetheless, these fossil<br />
species have survived and appear relatively<br />
unchanged. Although it may<br />
seem that these creatures have been<br />
stuck <strong>in</strong> an evolutionary time warp,<br />
<strong>in</strong> fact their DNA h<strong>as</strong> been subject to<br />
<strong>as</strong> many mutations <strong>as</strong> that of other<br />
species. However, for some re<strong>as</strong>on,<br />
mutations that caused changes to<br />
body shape were never particularly<br />
REvIEW<br />
Biology<br />
Earth sciences<br />
Information and communications technology<br />
Evolution<br />
development<br />
Geology<br />
This f<strong>as</strong>c<strong>in</strong>at<strong>in</strong>g article emph<strong>as</strong>ises the importance of the science of<br />
evo-devo and how the <strong>in</strong>vertebrate amphioxus h<strong>as</strong> evolutionary<br />
l<strong>in</strong>ks with vertebrates, rang<strong>in</strong>g from the development of the head to<br />
an explanation for a slipped disc. The breadth of <strong>in</strong>formation covered<br />
<strong>in</strong> the article makes it an <strong>in</strong>valuable resource for teachers and<br />
for students aged 16-18.<br />
The <strong>in</strong>formation could be used for teach<strong>in</strong>g vertebrate evolution, <strong>in</strong><br />
particular the development of the nervous system and sensory<br />
organs, and for group discussion to address why amphioxus provides<br />
a valuable model for vertebrate development. There are <strong>in</strong>terdiscipl<strong>in</strong>ary<br />
opportunities with geology (the fossil record), and with<br />
<strong>in</strong>formation and communications technology (the construction of<br />
phylogenetic trees).<br />
The article would make an excellent comprehension exercise,<br />
us<strong>in</strong>g, for example, the follow<strong>in</strong>g questions.<br />
1. Why is evo-devo an important science?<br />
2. What is meant by a liv<strong>in</strong>g fossil?<br />
3. What do you understand by the terms stem vertebrate and stem<br />
genome?<br />
4. What were the selection pressures that led to the development<br />
of the head?<br />
5. What do you understand by the term gene duplication and why<br />
w<strong>as</strong> it crucial to vertebrate development?<br />
For the more adventurous, there is the potential for DNA sequence<br />
alignment and phylogenetic analyses between amphioxus and<br />
human genes.<br />
Mary Brenan, UK<br />
advantageous. For amphioxus – a versatile<br />
creature that is comfortable <strong>in</strong><br />
many k<strong>in</strong>ds of sandy or gravelly<br />
seabed, <strong>in</strong> warm or even rather chilly<br />
water – perhaps the filter-feed<strong>in</strong>g<br />
lifestyle it shares with its ancestors<br />
w<strong>as</strong>, even over 520 million years,<br />
never really under threat.<br />
However, what most excites<br />
amphioxus fans is the position of its<br />
ancient ancestor <strong>in</strong> the evolutionary<br />
tree. As Èlia expla<strong>in</strong>s, “what’s really<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 17
Image<br />
courtesy of<br />
Èlia Benito Gutierrez<br />
Amphioxus<br />
1 cm<br />
<strong>in</strong>terest<strong>in</strong>g is that the ancient ancestor<br />
that amphioxus represents w<strong>as</strong> a k<strong>in</strong>d<br />
of m<strong>in</strong>imalist or ‘stem’ vertebrate.”<br />
Although officially an <strong>in</strong>vertebrate,<br />
that amphioxus h<strong>as</strong> a lot <strong>in</strong> common<br />
with backboned vertebrates. It h<strong>as</strong> a<br />
hollow nerve cord runn<strong>in</strong>g down its<br />
back, like our sp<strong>in</strong>al cord, and next to<br />
this a notochord, a stiff but flexible<br />
rod that supports the body, serv<strong>in</strong>g <strong>as</strong><br />
a k<strong>in</strong>d of primitive backbone. As<br />
embryos, we also have a notochord, a<br />
remnant from our <strong>in</strong>vertebrate p<strong>as</strong>t,<br />
but just like the pharyngeal arches,<br />
ours is broken up and re-used – to<br />
make the disks that lie between the<br />
vertebrae. “As the closest liv<strong>in</strong>g relative<br />
of the ancestor of all vertebrates,<br />
amphioxus gives us a rare glimpse of<br />
how our evolutionary ancestors are<br />
likely to have looked,” Èlia says. And<br />
really, the chances of such an evolutionarily<br />
important fossil species<br />
be<strong>in</strong>g alive today must be phenomenally<br />
slim.<br />
So how did the vertebrates evolve<br />
from these amphioxus-like ancestors?<br />
Of course, cartilage and bone evolution<br />
w<strong>as</strong> very important, but the transition<br />
from <strong>in</strong>vertebrate to vertebrate<br />
<strong>in</strong>volved more than a backbone. It<br />
w<strong>as</strong> also a matter of lifestyle choice,<br />
particularly feed<strong>in</strong>g. Where<strong>as</strong> creatures<br />
like amphioxus sat on the<br />
seabed, wait<strong>in</strong>g for food to come to<br />
them, the early vertebrates evolved a<br />
new strategy: predation. They started<br />
to evolve the means to actively f<strong>in</strong>d<br />
food, requir<strong>in</strong>g a whole raft of novel<br />
<strong>in</strong>novations, body parts and skills.<br />
Key to these w<strong>as</strong> the evolution of a<br />
new head.<br />
It might seem obvious, but to<br />
actively feed yourself, you first have<br />
to f<strong>in</strong>d your food. For this, you need<br />
sophisticated sensory organs to see,<br />
smell, t<strong>as</strong>te and hear it (although our<br />
<strong>in</strong>vertebrate ancestors had sensory<br />
cells or organs, the early vertebrates<br />
evolved paired organs, like our eyes,<br />
allow<strong>in</strong>g them to sense the world <strong>in</strong><br />
three dimensions). Where better to<br />
evolve these new, food-f<strong>in</strong>d<strong>in</strong>g tools<br />
and the bra<strong>in</strong> they’re wired up to than<br />
next to your mouth? These <strong>in</strong>novations,<br />
<strong>in</strong> turn, broadened the menu,<br />
and, for most vertebrates, the pursuit<br />
of less digestible diets resulted <strong>in</strong> the<br />
evolution of a jaw with teeth to bite<br />
and chew food before it reaches the<br />
gut.<br />
Key to both the development and<br />
evolution of the head is a tissue called<br />
‘neural crest’ – special cells orig<strong>in</strong>at<strong>in</strong>g<br />
from the same tissue that makes<br />
our bra<strong>in</strong> and sp<strong>in</strong>al cord. Once<br />
formed, these cells beg<strong>in</strong> to migrate<br />
all over the body. The f<strong>in</strong>al dest<strong>in</strong>ation<br />
of many is the head, where they<br />
make connective tissue, muscle, sk<strong>in</strong>,<br />
facial nerves, bones and cartilage,<br />
provid<strong>in</strong>g support crucial to the<br />
development of the eyes and the t<strong>as</strong>te<br />
and smell receptors of the mouth and<br />
nose. Neural crest cells also contribute<br />
(via the pharyngeal arches) to the<br />
jawbones, teeth, and the t<strong>in</strong>y bones of<br />
the middle ear, essential for the evolution<br />
of hear<strong>in</strong>g.<br />
As its name suggests (‘amphis’<br />
means ‘both’ and ‘oxys’ means<br />
‘sharp’; so ‘sharp at both ends’),<br />
amphioxus doesn’t have much of a<br />
head. Crucially, neither does it have<br />
neural crest, where<strong>as</strong> all vertebrates<br />
do. There is some evidence though<br />
that migrat<strong>in</strong>g cells a little like primitive<br />
neural crest exist <strong>in</strong> amphioxus<br />
and <strong>in</strong> tunicates (sea squirts), another<br />
<strong>in</strong>vertebrate group related to the<br />
ancestral vertebrate. By study<strong>in</strong>g<br />
these cells, Èlia hopes to understand<br />
how neural crest, and by extension,<br />
the head, evolved.<br />
S<strong>in</strong>ce the completion of the<br />
amphioxus genome sequence <strong>in</strong> 2008,<br />
amphioxus research h<strong>as</strong> really come<br />
of age. Scientists like Èlia can now<br />
work out how the stem vertebrate<br />
genome would have looked.<br />
Comparisons with vertebrate<br />
genomes, <strong>in</strong>clud<strong>in</strong>g human, show<br />
remarkable similarity. “We now know<br />
that amphioxus h<strong>as</strong> all the same<br />
important gene families that vertebrates<br />
have,” expla<strong>in</strong>s Èlia. “All the<br />
b<strong>as</strong>ic build<strong>in</strong>g blocks needed to make<br />
a vertebrate are present. So you could<br />
<strong>as</strong>k: why doesn’t amphioxus develop<br />
like a vertebrate?” The likely answer<br />
to this also lies <strong>in</strong> the genome. Unlike<br />
18 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Cutt<strong>in</strong>g-edge science<br />
Image courtesy of Lucy Patterson. Constituent images courtesy of Lycaon (amphioxus), Nhobgood (sea squirt),<br />
Drow_male (lampreys), Albert Kok (shark), Robbot (Darw<strong>in</strong>), Lmozero (hagfish); image source: Wikimedia Commons<br />
You might have noticed that the evolutionary tree depicted <strong>in</strong> textbooks looks a<br />
little different to this one. It w<strong>as</strong> traditionally <strong>as</strong>sumed, b<strong>as</strong>ed on physical similarity,<br />
that vertebrates were more closely related to amphioxus than to the<br />
rather bizarre tunicates. As larvae, tunicates look like free-swimm<strong>in</strong>g tadpoles<br />
with a notochord and nerve cord. However, <strong>as</strong> they mature, they attach themselves<br />
to the sea floor and metamorphose <strong>in</strong>to sack-like sedentary filter feeders.<br />
Their notochord and neural tube degenerate – some say it’s almost <strong>as</strong> though<br />
they eat their own bra<strong>in</strong>s!<br />
However, <strong>in</strong> 2006, by look<strong>in</strong>g at DNA, scientists discovered that, <strong>in</strong> fact, vertebrates<br />
share a more recent common ancestor with tunicates than with<br />
amphioxus. This common ancestor would probably also have looked similar to<br />
amphioxus, but s<strong>in</strong>ce our l<strong>in</strong>eages split, our evolution h<strong>as</strong> taken a very different<br />
path: vertebrates evolved neural crest, a head and predation, while the tunicates<br />
specialised even further to become (<strong>as</strong> adults) sedentary filter feeders<br />
<strong>in</strong> vertebrates, where many genes are<br />
duplicated, all amphioxus gene families<br />
are present <strong>as</strong> s<strong>in</strong>gle copies. This<br />
confirms suspicions of a major difference<br />
between vertebrates and their<br />
ancient ancestor: early <strong>in</strong> the evolution<br />
of vertebrates, the entire ancestral<br />
genome w<strong>as</strong> duplicated, twice.<br />
Strange events <strong>in</strong> our evolutionary<br />
history at once v<strong>as</strong>tly <strong>in</strong>cre<strong>as</strong>ed the<br />
number of genes available for natural<br />
selection to act on, and therefore the<br />
potential to evolve. With the orig<strong>in</strong>al<br />
genes tak<strong>in</strong>g care of the usual bus<strong>in</strong>ess<br />
of build<strong>in</strong>g an animal, there w<strong>as</strong><br />
much greater freedom for natural<br />
selection to play around with the new<br />
copies. Through this activity, whole<br />
families and networks of genes were<br />
recycled to make new body parts and<br />
systems. Indeed, it’s only after the<br />
genome duplications that neural crest<br />
evolution really took off and vertebrates<br />
started to acquire a head. Quite<br />
when and how these duplications<br />
occurred is unclear and, over millions<br />
of years of subsequent evolution,<br />
most of the copied genes – those that<br />
Sitt<strong>in</strong>g <strong>in</strong> co<strong>as</strong>tal<br />
seabeds around the<br />
world, buried <strong>in</strong> the<br />
sand: this is how<br />
amphioxus views<br />
the world<br />
didn’t give rise to new features – have<br />
been lost.<br />
So, rather than just sitt<strong>in</strong>g <strong>in</strong> the<br />
sand, with no real pressure to change,<br />
perhaps amphioxus h<strong>as</strong> simply<br />
evolved <strong>as</strong> far <strong>as</strong> it could with the<br />
genes it h<strong>as</strong>; without the <strong>in</strong>flux of<br />
freshly copied genes, it h<strong>as</strong> reached a<br />
dead end. Where<strong>as</strong> for many other<br />
species, such a dead end would mean<br />
ext<strong>in</strong>ction, there is always a part of<br />
the co<strong>as</strong>tl<strong>in</strong>e somewhere where<br />
amphioxus can bury itself.<br />
Researchers like Èlia are more than<br />
happy that amphioxus is still around<br />
today because it provides a unique<br />
opportunity to study how the early<br />
vertebrates evolved. Her particular<br />
<strong>in</strong>terest is <strong>in</strong> the evolution of the<br />
bra<strong>in</strong>, and she plans to construct a<br />
detailed map of the amphioxus bra<strong>in</strong><br />
<strong>as</strong> it develops, show<strong>in</strong>g the positions<br />
of the different neurons and which<br />
genes they express. “By compar<strong>in</strong>g<br />
amphioxus to vertebrate species we<br />
can learn how the b<strong>as</strong>ic mach<strong>in</strong>ery<br />
already present <strong>in</strong> the stem vertebrate<br />
w<strong>as</strong> recruited and redeployed, eventually<br />
creat<strong>in</strong>g complex characteristics<br />
like memory or our ability to learn.”<br />
So by gett<strong>in</strong>g left beh<strong>in</strong>d for all those<br />
years, amphioxus might provide the<br />
key to our evolutionary p<strong>as</strong>t, help<strong>in</strong>g<br />
us to understand the creatures we are<br />
today.<br />
Image courtesy of NaluPhoto / iStockphoto<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 19
Web references<br />
w1 – For more <strong>in</strong>formation on the Universitat de<br />
Barcelona, see: www.ub.edu<br />
w2 – F<strong>in</strong>d out more about the European Molecular Biology<br />
Laboratory here: www.embl.org<br />
Resources<br />
To read more about the research group at E<strong>MB</strong>L where<br />
Èlia works and the story of her supervisor, Detlev<br />
Arendt, see:<br />
Hodge R (2006) A search for the orig<strong>in</strong>s of the bra<strong>in</strong>.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> 2: 68-71.<br />
www.science<strong>in</strong>school.org/2006/issue2/bra<strong>in</strong><br />
To learn about how a new tree of life – trac<strong>in</strong>g the course<br />
of evolution – w<strong>as</strong> established, see:<br />
Hodge R (2006) A new tree of life. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 2: 17-<br />
19. www.science<strong>in</strong>school.org/2006/issue2/tree<br />
The Understand<strong>in</strong>g Evolution website from the University<br />
of California, Berkeley (USA), provides authoritative,<br />
up-to-date <strong>in</strong>formation about evolutionary mechanisms,<br />
theory, evidence and modern research. The site <strong>in</strong>cludes<br />
numerous resources for teach<strong>in</strong>g about evolution,<br />
<strong>in</strong>clud<strong>in</strong>g evo-devo (aimed at a US audience). See:<br />
Berkeley’s evolution website (http://evolution.berkeley.edu)<br />
or use the direct l<strong>in</strong>k:<br />
http://t<strong>in</strong>yurl.com/yc27f4n<br />
A great feature article on evo-devo from The New York<br />
Times:<br />
Yoon CK (2007) From a Few Genes, Life’s Myriad<br />
Shapes. The New York Times 26 June. See the New York<br />
Times website (www.nytimes.com) or use the direct l<strong>in</strong>k:<br />
http://t<strong>in</strong>yurl.com/34h675<br />
Two popular science books about evo-devo research:<br />
Shub<strong>in</strong> N (2008) Your Inner Fish. A Journey <strong>in</strong>to the 3.5<br />
Billion-Year History of the Human Body. London, UK:<br />
Allen Lane. ISBN: 9780713999358<br />
Carroll SB (2005) Endless Forms Most Beautiful: The New<br />
<strong>Science</strong> of Evo Devo and the Mak<strong>in</strong>g of the Animal K<strong>in</strong>gdom.<br />
New York, NY, USA: Norton. ISBN: 9780393060164<br />
A comment on the importance of the publication of the<br />
amphioxus genome, <strong>in</strong>clud<strong>in</strong>g some more <strong>in</strong>formation<br />
about amphioxus, from Nature:<br />
Gee H (2008) Evolutionary biology: The amphioxus<br />
unle<strong>as</strong>hed. Nature 453: 999-1000. doi: 10.1038/453999a.<br />
<strong>Download</strong> the article free of charge from the <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong> website<br />
(www.science<strong>in</strong>school.org/repository/docs/issue<strong>14</strong>_nat<br />
ure_gee2008.pdf), or subscribe to Nature today:<br />
www.nature.com/subscribe<br />
The amphioxus song:<br />
www.molecularevolution.org/mbl/resources/amphioxus<br />
A video of a coelacanth:<br />
www.youtube.com/watch?v=NzzxOlFJtzg<br />
Watch this <strong>in</strong>credible talk from paleontologist Paul Sereno.<br />
In just over 20 m<strong>in</strong>utes he expla<strong>in</strong>s his research –<br />
digg<strong>in</strong>g for fossils <strong>in</strong> brand new territories – how his<br />
encounters with liv<strong>in</strong>g crocodiles have revealed how<br />
huge ancient fossilised crocodiles would have looked,<br />
and how he hopes this k<strong>in</strong>d of research will help to<br />
<strong>in</strong>spire future generations of scientists. See:<br />
www.ted.com/talks/view/id/428<br />
Read more about natural selection and molecular<br />
evolution <strong>in</strong>:<br />
Bryk J (2010) Natural selection at the molecular level.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>: 58-62.<br />
www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evolution<br />
For a review of a book on evolution that is suitable for<br />
beg<strong>in</strong>ners, see:<br />
Haubold B (2010) Review of Why Evolution is True.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>.<br />
www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evotrue<br />
For a complete list of all biology-related articles that have<br />
been published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>, see: www.science<strong>in</strong>school.org/biology<br />
Lucy Patterson f<strong>in</strong>ished her PhD at the University of<br />
Nott<strong>in</strong>gham, UK, <strong>in</strong> 2005, and h<strong>as</strong> s<strong>in</strong>ce been work<strong>in</strong>g <strong>as</strong> a<br />
postdoctoral researcher, first <strong>in</strong> Oxford, UK, then <strong>in</strong><br />
Freiburg and Cologne, Germany. Dur<strong>in</strong>g this time she h<strong>as</strong><br />
worked on answer<strong>in</strong>g several different questions <strong>in</strong> developmental<br />
biology, the study of how organisms grow and<br />
develop from a fertilised egg <strong>in</strong>to a mature adult, us<strong>in</strong>g<br />
zebrafish embryos. She h<strong>as</strong> a broad <strong>in</strong>terest and enthusi<strong>as</strong>m<br />
for science, and is currently develop<strong>in</strong>g her own<br />
embryonic career <strong>as</strong> a science communicator.<br />
20 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Image courtesy of Dietmar Klement / iStockphoto<br />
Starch: a structural mystery<br />
A str<strong>in</strong>g of glucose molecules: starch. It sounds simple,<br />
but it isn’t. dom<strong>in</strong>ique Cornuéjols and Serge Pérez<br />
explore the <strong>in</strong>tricacies of its structure – and show that<br />
the mystery is by no means solved.<br />
Take a handful of spaghetti and<br />
throw it <strong>in</strong>to boil<strong>in</strong>g water. The<br />
stiff sticks will quickly become softer<br />
and gently curve while swell<strong>in</strong>g. We<br />
take this behaviour of noodles <strong>in</strong> hot<br />
water for granted, but what exactly is<br />
happen<strong>in</strong>g to the f<strong>in</strong>e structure of<br />
spaghetti to result <strong>in</strong> such a dramatic<br />
metamorphosis?<br />
The beg<strong>in</strong>n<strong>in</strong>g of the answer is that<br />
p<strong>as</strong>ta – like rice, potatoes or bread –<br />
conta<strong>in</strong>s a large amount of starch. But<br />
what is starch? Produced <strong>in</strong> plants by<br />
the photosynthesis of carbon dioxide,<br />
starch granules are made out of glucose<br />
polymers and serve <strong>as</strong> energy<br />
stores. Towards the end of the grow<strong>in</strong>g<br />
se<strong>as</strong>on, starch accumulates <strong>in</strong><br />
twigs of trees, close to the buds. It is<br />
also found <strong>in</strong> fruits, seeds, rhizomes<br />
and tubers. Starch granules are very<br />
suitable for such long-term storage,<br />
because of their compactness, relative<br />
dryness and high stability.<br />
However, this essential source of<br />
energy only became accessible to<br />
humans once they had tamed fire,<br />
because raw starch granules are so<br />
compact that they are hardly<br />
digestible. In order to <strong>in</strong>cre<strong>as</strong>e its<br />
digestibility, starch needs to be<br />
cooked: it is only once it h<strong>as</strong> been<br />
heated that it becomes water-soluble<br />
and edible.<br />
The transformation of raw starch <strong>in</strong><br />
hot water is called gelat<strong>in</strong>isation: the<br />
granules swell and burst, form<strong>in</strong>g a<br />
p<strong>as</strong>te. Dur<strong>in</strong>g cool<strong>in</strong>g or prolonged<br />
storage, the starch p<strong>as</strong>te often thickens<br />
due to a phenomenon called<br />
retrogradation. Gelat<strong>in</strong>isation and<br />
retrogradation, which correspond to<br />
structural modifications <strong>in</strong> the granules,<br />
affect the behaviour of starchconta<strong>in</strong><strong>in</strong>g<br />
systems.<br />
Consequently, starch is excellent for<br />
modify<strong>in</strong>g the texture of many<br />
processed and home-cooked foods<br />
(for example, <strong>as</strong> flour or corn flour to<br />
thicken sauces), and h<strong>as</strong> also been<br />
used for centuries for other purposes,<br />
<strong>in</strong>clud<strong>in</strong>g the manufacture of paper<br />
(siz<strong>in</strong>g), glues or fabric stiffener.<br />
Today, new applications of starch are<br />
emerg<strong>in</strong>g, <strong>in</strong>clud<strong>in</strong>g low-calorie<br />
dietary fibres, biodegradable packag<strong>in</strong>g<br />
materials, th<strong>in</strong> films and thermopl<strong>as</strong>tic<br />
materials.<br />
<strong>Science</strong>: one small step at a time<br />
Starch, therefore, is widely used <strong>in</strong><br />
<strong>in</strong>dustry – and h<strong>as</strong> been for thousands<br />
of years. The scientific study of<br />
starch started <strong>in</strong> 1833 when the<br />
French chemist Anselme Payen identified<br />
starch <strong>as</strong> be<strong>in</strong>g composed of glucose<br />
units. However, even today, its<br />
biochemistry and detailed structure<br />
are not yet well understood. At a molecular<br />
level, we know that native starch (<strong>as</strong><br />
it occurs naturally) is made of two dist<strong>in</strong>ct<br />
components, amylose and amylopect<strong>in</strong>,<br />
which can be isolated by<br />
fractionation and studied <strong>in</strong>dependently.<br />
Both components conta<strong>in</strong> polymer<br />
cha<strong>in</strong>s of glucose units, but the cha<strong>in</strong>s<br />
are l<strong>in</strong>ked differently. Amylose is<br />
ma<strong>in</strong>ly l<strong>in</strong>ear (with glucose units<br />
l<strong>in</strong>ked by (1-4) bonds (Figure 1a),<br />
where<strong>as</strong> amylopect<strong>in</strong> h<strong>as</strong> a highly<br />
22 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
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Cutt<strong>in</strong>g-edge science<br />
REvIEW<br />
The ultra structure of starch is not often considered, but<br />
this article describes how the components of starch –<br />
amylose and amylopect<strong>in</strong> – form the complicated levels<br />
of structure with<strong>in</strong> the polymer. The article could be<br />
used <strong>as</strong> extension work <strong>in</strong> a lesson on starch digestion<br />
or me<strong>as</strong>urement. It could also be used <strong>as</strong> an example<br />
of the use of the technique of X-ray diffraction or polaris<strong>in</strong>g<br />
light microscopy. Posters could be made (or<br />
homework set) on the uses of starch <strong>in</strong> <strong>in</strong>dustry, with<br />
each group tak<strong>in</strong>g a different use. Methods for produc<strong>in</strong>g<br />
and / or <strong>as</strong>say<strong>in</strong>g starch <strong>in</strong> <strong>in</strong>dustry could be <strong>in</strong>vestigated.<br />
Comprehension questions could be set; for<br />
example:<br />
1. Starch is made up of 2 components that are:<br />
a) Amyl<strong>as</strong>e and amylopect<strong>in</strong><br />
b) Amylose and amylopect<strong>in</strong><br />
c) Glucose and amyl<strong>as</strong>e<br />
d) Glucose and amylose<br />
2. Describe what gelat<strong>in</strong>isation is.<br />
3. What are growth r<strong>in</strong>gs <strong>in</strong> starch?<br />
4. What is the difference between amylose and<br />
amyl<strong>as</strong>e?<br />
5. Convert the sizes of the different structural levels<br />
from 10 -9 m <strong>in</strong>to smaller units, e.g. micrometres or<br />
nanometres.<br />
6. X-ray diffraction w<strong>as</strong> used <strong>in</strong> the 1950s to determ<strong>in</strong>e<br />
the structure of a well known molecule.<br />
Which molecule?<br />
Shelley Goodman, UK<br />
Figure 1<br />
Image courtesy of Serge Pérez, ESRF<br />
Figure 2<br />
a) glucose unit<br />
b)<br />
B<strong>as</strong>ic structural motifs of amylose (a) and<br />
amylopect<strong>in</strong> (b)<br />
a)<br />
b)<br />
a) Raw starch granule observed by<br />
scann<strong>in</strong>g electron microscopy<br />
b) The correspond<strong>in</strong>g granule under<br />
polarised light<br />
Images courtesy of Serge Pérez, ESRF<br />
branched, very dense structure, due<br />
to (1-6) l<strong>in</strong>kage (Figure 1b).<br />
Amylopect<strong>in</strong> can conta<strong>in</strong> up to a hundred<br />
thousand glucose residues and is<br />
the largest known biomacromolecule.<br />
Native starch granules vary enormously<br />
<strong>in</strong> shape and size (from 0.1 to<br />
200 mm), but they all have a common<br />
characteristic: under the microscope<br />
and illum<strong>in</strong>ated with polarised light,<br />
starch gra<strong>in</strong>s sta<strong>in</strong>ed with iod<strong>in</strong>e<br />
exhibit a dist<strong>in</strong>ctive ‘Maltese cross’<br />
(shown <strong>in</strong> orange <strong>in</strong> Figure 2b), <strong>in</strong>dicat<strong>in</strong>g<br />
the existence of some common<br />
<strong>in</strong>ternal order<strong>in</strong>g. When granules are<br />
heated <strong>in</strong> excess water (<strong>as</strong> when<br />
spaghetti is cooked), the polarisation<br />
cross beg<strong>in</strong>s to disappear, demonstrat<strong>in</strong>g<br />
that this molecular order is be<strong>in</strong>g<br />
disrupted.<br />
The physical properties of starch –<br />
its stability and ph<strong>as</strong>e transformations,<br />
for example from starch granules<br />
to gels, or from brittle, raw p<strong>as</strong>ta<br />
to soft, cooked p<strong>as</strong>ta – are directly<br />
l<strong>in</strong>ked to this molecular order.<br />
However, understand<strong>in</strong>g the detailed<br />
structure of starch requires very<br />
advanced research tools and techniques,<br />
such <strong>as</strong> X-ray crystallography,<br />
electron microscopy, nuclear magnetic<br />
resonance and computer modell<strong>in</strong>g.<br />
With the help of these tools, scientists<br />
are slowly beg<strong>in</strong>n<strong>in</strong>g to build up<br />
a picture of how starch – someth<strong>in</strong>g<br />
we are so familiar with – is constructed.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 23
Start<strong>in</strong>g from the nanoscale:<br />
double helices, lamellae and<br />
superhelices<br />
X-ray diffraction <strong>in</strong>vestigations at<br />
the nanoscopic level <strong>in</strong>dicate that:<br />
· Starch is composed of th<strong>in</strong> lamellar<br />
doma<strong>in</strong>s (about 4.5 nm thick);<br />
· Each lamella is made up of about<br />
100 double-stranded helices, each<br />
consist<strong>in</strong>g of about 20 glucose units<br />
(Figure 3);<br />
· The double helices are very densely<br />
packed, with a high degree of regularity,<br />
like <strong>in</strong> a crystal (see glossary<br />
for italicised terms).<br />
(For an explanation of how X-ray<br />
diffraction is used to analyse crystall<strong>in</strong>e<br />
structures, see Cornuéjols,<br />
2009.)<br />
These X-ray results corroborate biochemical<br />
studies of the amylopect<strong>in</strong><br />
molecule which show that this huge<br />
molecule is organised <strong>in</strong> crystall<strong>in</strong>e<br />
clusters of double helices (Figure 4a):<br />
the lamellae revealed <strong>in</strong> the X-ray diffraction<br />
research consist of the clusters<br />
of double helices demonstrated <strong>in</strong><br />
the biochemical studies. In this<br />
model, the branch po<strong>in</strong>ts (the (1-6)<br />
l<strong>in</strong>ks) <strong>in</strong> the amylopect<strong>in</strong> molecules<br />
are located <strong>in</strong> the less organised (or<br />
more amorphous) regions between the<br />
clusters. Amylose is entangled with<br />
amylopect<strong>in</strong> (Figure 4b), but so far<br />
BACkGROund<br />
Glossary<br />
Amorphous: Describes a material (or part of material) that h<strong>as</strong> no<br />
organisation and no order.<br />
Crystal: A perfect crystal is a solid material whose constituent atoms,<br />
molecules or ions are arranged <strong>in</strong> an orderly repeat<strong>in</strong>g pattern<br />
extend<strong>in</strong>g <strong>in</strong> all three spatial dimensions.<br />
Crystall<strong>in</strong>e: Hav<strong>in</strong>g the properties of a crystal; by extension, characterises<br />
parts of a material that are ordered (for example, a cluster of<br />
double helices all packed with the same orientation of the helix axis).<br />
Semi-crystall<strong>in</strong>e: Describes a material (typically a biopolymer) with<br />
both amorphous and crystall<strong>in</strong>e parts.<br />
nobody knows exactly how.<br />
Additional X-ray studies, us<strong>in</strong>g the<br />
techniques of small-angle and wideangle<br />
scatter<strong>in</strong>g (SAXS and WAXS) to<br />
analyse hydrated starch, show that<br />
the lamellae of double helices are<br />
probably organised <strong>in</strong> a helical superstructure,<br />
or superhelix (Figure 5).<br />
(For an explanation of SAXS, see<br />
Stanley, 2009.)<br />
down from the microscale:<br />
growth r<strong>in</strong>gs and blocklets<br />
The lamellar and superhelix structures<br />
of amylopect<strong>in</strong> are only a small<br />
part of the whole picture, however.<br />
On a larger (microscopic) scale, it<br />
is known that starch granules are<br />
made up of alternat<strong>in</strong>g amorphous<br />
and semi-crystall<strong>in</strong>e shells, between<br />
100 and 800 nm thick. These structures<br />
are termed growth r<strong>in</strong>gs<br />
(Figure 6).<br />
We know almost noth<strong>in</strong>g about the<br />
amorphous parts of the growth r<strong>in</strong>gs.<br />
The more crystall<strong>in</strong>e regions, however,<br />
can be studied by X-ray diffraction.<br />
Recently experiments us<strong>in</strong>g extremely<br />
focused X-ray beams at a synchrotron<br />
(see box on page 25) have demon-<br />
Figure 3 Figure 4 Figure 5<br />
a) b)<br />
Images courtesy of Serge Pérez, ESRF<br />
Double-helix structure <strong>in</strong><br />
amylopect<strong>in</strong><br />
a) The cluster model of amylopect<strong>in</strong> show<strong>in</strong>g<br />
three lamellae (marked with arrows)<br />
b)Possible entanglement between an amylose<br />
cha<strong>in</strong> (red) and amylopect<strong>in</strong> double helices<br />
(green and yellow)<br />
Possible model of a<br />
superhelix structure<br />
24 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
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Cutt<strong>in</strong>g-edge science<br />
strated that with<strong>in</strong> the semi-crystall<strong>in</strong>e<br />
regions, the nanoscopic lamellae<br />
are parallel to the surface of the<br />
starch granule (Figure 7, Chanzy et<br />
al., 2006). This enabled scientists to<br />
make the l<strong>in</strong>k between the small<br />
(microscale, e.g. the starch granules)<br />
and the very, very small (nanoscale,<br />
e.g. lamellae) – a l<strong>in</strong>k that is difficult to<br />
obta<strong>in</strong> <strong>in</strong> such structural <strong>in</strong>vestigations.<br />
Another recent study, us<strong>in</strong>g atomic<br />
force microscopy to look at the starch<br />
granule’s surface, showed the presence<br />
of blocklets with<strong>in</strong> the growth<br />
r<strong>in</strong>gs. These blocklets are more or less<br />
spherical and have a size of 20–100 nm.<br />
So far, however, noth<strong>in</strong>g more is<br />
known about these blocklets.<br />
Tak<strong>in</strong>g all the studies together, we<br />
can be fairly sure about nanoscale<br />
structure (double helices form<strong>in</strong>g<br />
lamellae) and the growth r<strong>in</strong>gs<br />
(alternat<strong>in</strong>g amorphous and semicrystal<br />
l<strong>in</strong>e shells); however, the evidence<br />
for the <strong>in</strong>termediate structures<br />
(the superhelices and the blocklets) is<br />
less solid. Furthermore, it is still<br />
unclear how the superhelices,<br />
blocklets and growth r<strong>in</strong>gs relate to<br />
each other. Figure 8 on pages 26-27,<br />
summarises the different structural<br />
levels (glucose units, helices,<br />
lamellae, superhelices, blocklets and<br />
growth r<strong>in</strong>gs), from the molecular<br />
BACkGROund<br />
ESRF<br />
The European Synchrotron Radiation Facility (ESRF) <strong>in</strong> Grenoble,<br />
France, is a good example of a large facility operat<strong>in</strong>g day and night<br />
for the benefit of thousands of users from all over the world. A ‘user’<br />
is a scientist, usually part of a larger team, who occ<strong>as</strong>ionally needs a<br />
powerful tool to obta<strong>in</strong> <strong>in</strong>formation on a sample of <strong>in</strong>terest (a polymer,<br />
a prote<strong>in</strong> crystal, a fossil or a catalytic reaction, for <strong>in</strong>stance).<br />
ESRF produces extremely <strong>in</strong>tense X-rays, called synchrotron radiation.<br />
These X-ray beams are emitted by high-energy electrons, which<br />
circulate <strong>in</strong> a large storage r<strong>in</strong>g, 844 m <strong>in</strong> circumference. The X-ray<br />
beams are directed towards the beaml<strong>in</strong>es, which surround the storage<br />
r<strong>in</strong>g <strong>in</strong> the experimental hall. Each of the 42 beaml<strong>in</strong>es at the<br />
ESRF is specialised <strong>in</strong> a specific technique or type of research. For<br />
around half a dozen of them, this speciality is polymers.<br />
In the future, polymer research will benefit from the newly created<br />
Partnership for Soft-Condensed Matter (which <strong>in</strong>cludes polymers).<br />
The <strong>in</strong>troduction of nanobeams (even more focused, nano-sized X-<br />
ray beams) will soon allow even f<strong>in</strong>er structural analysis and yet<br />
more progress <strong>in</strong> the study of polymers, <strong>in</strong>clud<strong>in</strong>g starch.<br />
(10 -9 m) to the microscopic (10 -5 m)<br />
level.<br />
As early <strong>as</strong> 1858, the Swiss botanist<br />
Carl von Nägeli had a brilliant <strong>in</strong>tuition,<br />
stat<strong>in</strong>g that “The starch gra<strong>in</strong>...<br />
opens the door to the establishment of<br />
a new discipl<strong>in</strong>e... the molecular<br />
mechanics of organised bodies.” He<br />
would no doubt be <strong>as</strong>tonished that,<br />
more than 150 years later, we are still<br />
struggl<strong>in</strong>g to understand the complex<br />
architecture of starch granules.<br />
Figure 6 Figure 7<br />
a)<br />
Semi-crystall<strong>in</strong>e<br />
Amorphous<br />
a) A series of diffraction<br />
images taken at different<br />
places <strong>in</strong> the granule<br />
(‘mapp<strong>in</strong>g’ of the granule)<br />
Semi-crystall<strong>in</strong>e<br />
Amorphous<br />
Semi-crystall<strong>in</strong>e<br />
b)<br />
b) Orientation of the lamellae<br />
vis-à-vis the surface of<br />
the granule<br />
Growth r<strong>in</strong>gs consist<strong>in</strong>g of alternate<br />
layers of amorphous and<br />
semi-crystall<strong>in</strong>e regions<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 25
Image courtesy of Serge Pérez, ESRF<br />
a1 Glucose unit<br />
b2 double helix<br />
Top: X-ray fibre diffraction pattern<br />
demonstrat<strong>in</strong>g a double-helix structure<br />
(courtesy of Imberty et al., 1988)<br />
Bottom: model of the double-helix<br />
structure<br />
c<br />
d<br />
e<br />
f<br />
g<br />
Figure 8: The levels of starch organisation<br />
Lamella<br />
Top: transmission electron microscopy<br />
image of hydrolysed starch, show<strong>in</strong>g the<br />
shape of the crystall<strong>in</strong>e lamellae (courtesy<br />
of Angellier-Coussy et al., 2009)<br />
Bottom: model of a crystall<strong>in</strong>e lamella<br />
made of about 100 double helices<br />
Superhelix<br />
Top: small-angle X-ray scatter<strong>in</strong>g (SAXS)<br />
and wide-angle X-ray scatter<strong>in</strong>g (WAXS)<br />
diffraction images <strong>in</strong>dicat<strong>in</strong>g the presence<br />
of a superhelix structure (courtesy of<br />
Waigh et al., 2000)<br />
Bottom: the superhelix model, with a<br />
pitch of 9 nm and a diameter of 18 nm<br />
Blocklets<br />
Top: atomic force microscopy image of<br />
the typical surface of a starch granule<br />
(courtesy of Gallant et al., 1997). The<br />
bumps seen on the surface <strong>in</strong>dicate the<br />
presence of blocklets<br />
Bottom: blocklet model. The blocklets are<br />
believed to be smaller <strong>in</strong> the amorphous<br />
regions (central region) than <strong>in</strong> the<br />
semi-crystall<strong>in</strong>e regions (above and<br />
below)<br />
Growth r<strong>in</strong>gs<br />
Transmission electron microscopy image<br />
of an ultrath<strong>in</strong> section of hydrolysed<br />
starch granule, show<strong>in</strong>g the growth r<strong>in</strong>gs<br />
<strong>as</strong> alternate layers of amorphous and<br />
semi-crystall<strong>in</strong>e regions (courtesy of I.<br />
Pa<strong>in</strong>trand, CERMAV, Grenoble, France)<br />
Granule<br />
Top: starch granule observed by scann<strong>in</strong>g<br />
electron microscopy (large image) and the<br />
correspond<strong>in</strong>g granule under polarised<br />
light (<strong>in</strong>set)<br />
Middle: set of microfocus X-ray diffraction<br />
patterns recorded on a starch granule<br />
show<strong>in</strong>g the distribution and orientation<br />
of the crystall<strong>in</strong>e doma<strong>in</strong>s <strong>in</strong> a starch<br />
granule. Each diffraction pattern corresponds<br />
to an area of about 3 mm 2 of the<br />
specimen and steps of 7 mm separate two<br />
patterns (courtesy of Buléon et al., 2009)<br />
Bottom: starch granule section show<strong>in</strong>g<br />
the radial orientation of the crystall<strong>in</strong>e<br />
doma<strong>in</strong>s (lamellae) <strong>in</strong> a starch granule<br />
Glucose unit<br />
a<br />
References<br />
double helix<br />
b<br />
Lamella<br />
10 -9 m 10 -8 m<br />
Angellier-Coussy H, et al. (2009) The molecular structure<br />
of waxy maize starch nanocrystals. Carbohydrate Research<br />
344: 1558-1566. doi: 10.1016/j.carres.2009.04.002<br />
Buléon A, Véronèse G, Putaux JL (2007) Self-<strong>as</strong>sociation<br />
and crystallization of amylose. Australian Journal of<br />
Chemistry 60: 706-718. doi:10.1071/CH07168<br />
Chanzy H, et al. (2006) Morphological and structural<br />
<strong>as</strong>pects of the giant starch granules from Phajus grandifolius.<br />
Journal of Structural Biology 154(1): 100-110. doi:<br />
10.1016./j.jsb.2005.11.007<br />
Cornuéjols D (2009) Biological crystals: at the <strong>in</strong>terface<br />
between physics, chemistry and biology. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
11: 70-76. www.science<strong>in</strong>school.org /2009/issue11/<br />
crystallography<br />
Gallant DJ, Bouchet B, Baldw<strong>in</strong> PM (1997) Microscopy of<br />
starch: evidence of a new level of granule organization.<br />
Carbohydrate Polymers 32: 177-191. doi: 10.1016/<br />
S0<strong>14</strong>4-8617(97)00008-8<br />
Imberty A et al. (1988) The double-helical nature of the<br />
crystall<strong>in</strong>e part of A-starch. Journal of Molecular Biology<br />
201: 365-378. doi: 10.1016/0022-2836(88)90<strong>14</strong>4-1<br />
c<br />
26 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Cutt<strong>in</strong>g-edge science<br />
SAXS<br />
Superhelix Blocklets Growth r<strong>in</strong>gs<br />
d e f<br />
Granule<br />
g<br />
WAXS<br />
10 -7 m 10 -6 m 10 -5 m<br />
Stanley H (2009) Pl<strong>as</strong>ma balls: creat<strong>in</strong>g the 4th state of<br />
matter with microwaves. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 12: 24-29.<br />
www.science<strong>in</strong>school.org/2009/issue12/fireballs<br />
Waigh TA et al. (2000) Side-cha<strong>in</strong> liquid-crystall<strong>in</strong>e model<br />
for starch. Starch 53: 450-460. doi: 10.1002/1521-<br />
379X(200012)52:123.0.CO;2-5<br />
Resources<br />
For an extensive review of starch, see ESRF scientists’<br />
Serge Pérez and Anne Imberty’s ‘Starch: structure and<br />
morphology’ website:<br />
www.cermav.cnrs.fr/glyco3d/lessons/starch<br />
Imberty A, Pérez S (1988) A revisit to the three-dimensional<br />
structure of B-type starch. Biopolymers 27: 1205-1221. doi:<br />
10.1002/bip.360270803<br />
Pérez S, Baldw<strong>in</strong> P, Gallant DJ (2009) Structural features of<br />
starch. In: Starch-Chemistry and Technology, 3 rd edition.<br />
BeMiller J, Whistler R (eds.). pp<strong>14</strong>9-192. New York, NY,<br />
USA: Academic Press. ISBN: 978-0127462752<br />
Dom<strong>in</strong>ique Cornuéjols, a physicist by tra<strong>in</strong><strong>in</strong>g, h<strong>as</strong><br />
worked at the ESRF s<strong>in</strong>ce 1993 <strong>as</strong> the communication manager.<br />
She is particularly <strong>in</strong>volved <strong>in</strong> the ESRF’s outreach<br />
and education programmes.<br />
After receiv<strong>in</strong>g his doctorate <strong>in</strong> crystallography from the<br />
Université de Bordeaux, France, Serge Pérez spent years<br />
do<strong>in</strong>g research <strong>in</strong> America, Canada and France. He took<br />
up his first directorate position at the Centre de<br />
Recherches AgroAlimentaires <strong>in</strong> Canada <strong>in</strong> 1987. As director<br />
of research at the French National Center for Scientific<br />
Research (Centre National de la Recherche Scientifique,<br />
CNRS) he moved to Grenoble <strong>in</strong> the 1990s, and 12 years<br />
later moved to ESRF <strong>as</strong> the research director. S<strong>in</strong>ce 2003,<br />
he h<strong>as</strong> also been the co-director and then director of the<br />
Doctoral <strong>School</strong> of Chemistry and Life <strong>Science</strong>s at the<br />
Université Joseph Fourier, <strong>in</strong> Grenoble.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 27
Biodiversity:<br />
Image<br />
courtesy of proxym<strong>in</strong>der /<br />
a look back at 2009<br />
iStockphoto<br />
Image courtesy of Chad Nelson<br />
In celebration of the<br />
International Year of<br />
Biodiversity 2010,<br />
Matt kaplan takes us<br />
on a whirlw<strong>in</strong>d tour<br />
through the previous<br />
year’s most <strong>in</strong>spir<strong>in</strong>g<br />
discoveries of biodiversity.<br />
The boundless variety of life on<br />
Earth never ce<strong>as</strong>es to amaze. In<br />
spite of the fact that the world is<br />
smothered <strong>in</strong> humans, new details<br />
cont<strong>in</strong>ue to arise that reveal life to be<br />
ever more diverse. Sometimes these<br />
new details reveal the presence of<br />
new species; sometimes they are<br />
behaviours or chemistries that <strong>in</strong>dicate<br />
exist<strong>in</strong>g ecological relationships<br />
are more complex than anyone<br />
realised.<br />
With regard to species discoveries,<br />
the p<strong>as</strong>t year h<strong>as</strong> been no different<br />
from others <strong>in</strong> recent decades, and<br />
new species have turned up <strong>as</strong> a<br />
result of <strong>in</strong>tensive exploration all<br />
around the globe. Some of the work<br />
h<strong>as</strong> been rather old-f<strong>as</strong>hioned, with<br />
researchers literally turn<strong>in</strong>g over<br />
rocks <strong>in</strong> the jungle. Other projects<br />
have taken on a decidedly more modern<br />
twist, with research teams us<strong>in</strong>g<br />
genetics to work out that what we<br />
thought w<strong>as</strong> a s<strong>in</strong>gle species is, <strong>in</strong><br />
fact, two species.<br />
Perhaps the most <strong>in</strong>trigu<strong>in</strong>g species<br />
f<strong>in</strong>d reported <strong>in</strong> the p<strong>as</strong>t year h<strong>as</strong><br />
been a bunch of worms that a team<br />
led by Robert Vrijenhoek at the<br />
Monterey Bay Aquarium discovered<br />
off the co<strong>as</strong>t of California, USA.<br />
Five years ago, the team found<br />
worms hang<strong>in</strong>g around the bones of<br />
whales and other large mammals on<br />
the ocean floor. They realised that<br />
these worms were root<strong>in</strong>g themselves<br />
<strong>in</strong>, and absorb<strong>in</strong>g nutrients from,<br />
the whale bones. They were, bizarrely,<br />
animals that had become specialists<br />
at feed<strong>in</strong>g on bones on the ocean<br />
floor.<br />
28 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Cutt<strong>in</strong>g-edge science<br />
Image courtesy of L. Shyamal; image source: Wikimedia Commons<br />
Microhyla ornata frog from Savandurga, India.<br />
These frogs are also found <strong>in</strong> elephant dung<br />
At<br />
first glance,<br />
Vrijenhoek and his<br />
team <strong>as</strong>sumed that the worms on the<br />
bones were just one or two species all<br />
do<strong>in</strong>g roughly the same th<strong>in</strong>g, yet<br />
that number quickly expanded to five<br />
species <strong>in</strong> the years follow<strong>in</strong>g the<br />
worm’s discovery, and <strong>in</strong> 2009, the<br />
number jumped to seventeen. This<br />
led the team to theorise that there<br />
might be more than one way for a<br />
worm to feed on a bone.<br />
None of the worms have mouths or<br />
anuses. Instead, they all have a bulbous<br />
root system that they embed <strong>in</strong><br />
the bones, and a variety of different<br />
feathery structures that the<br />
researchers th<strong>in</strong>k are be<strong>in</strong>g used<br />
for respiration (see image on page 30).<br />
Exactly how the worms draw out<br />
nutrients from bones is still someth<strong>in</strong>g<br />
of a mystery, but the large number<br />
of new worms found <strong>in</strong> 2009 have<br />
so many different forms and body<br />
structures that the researchers are<br />
beg<strong>in</strong>n<strong>in</strong>g to suggest that the ocean<br />
floor h<strong>as</strong> an entire ecosystem of bone<br />
feeders of different sizes and shapes<br />
which likely have different tactics for<br />
feed<strong>in</strong>g on bones.<br />
A species that is mak<strong>in</strong>g this po<strong>in</strong>t<br />
most clearly is one of the newly discovered<br />
worms which, at first glance,<br />
seems to embed itself <strong>in</strong> sediment<br />
rather than bone. Yet <strong>as</strong> the research<br />
team went to look closer, they found<br />
that these worms, although anchor<strong>in</strong>g<br />
<strong>in</strong> sediment, had very long root systems<br />
that ran out to buried bone fragments.<br />
They were effectively function<strong>in</strong>g<br />
<strong>as</strong> buried bone-shard feed<strong>in</strong>g specialists,<br />
mak<strong>in</strong>g them quite different<br />
from the other bone-feed<strong>in</strong>g worms<br />
which have all been found directly<br />
embedd<strong>in</strong>g themselves <strong>in</strong> bones. The<br />
team expects that <strong>as</strong> they further<br />
study the new worms, even more<br />
diversity will be uncovered.<br />
Further exploration of the worms<br />
and their behaviours is def<strong>in</strong>itely<br />
needed, but for the moment, it looks<br />
<strong>as</strong> if there is an entire world of bone<br />
feeders <strong>in</strong> the ocean depths.<br />
REvIEW<br />
Biology<br />
Ecology<br />
Discover<strong>in</strong>g new species is not all<br />
there is to biodiversity. Discover<strong>in</strong>g<br />
new ways <strong>in</strong> which already known<br />
species <strong>in</strong>teract is equally important,<br />
and from this perspective, 2009 w<strong>as</strong><br />
one of the more f<strong>as</strong>c<strong>in</strong>at<strong>in</strong>g years, <strong>as</strong><br />
research h<strong>as</strong> revealed that the presence<br />
or absence of elephant faeces<br />
plays an important role <strong>in</strong> bio -<br />
diversity.<br />
In Sri Lanka, Asian elephants are<br />
cont<strong>in</strong>ually be<strong>in</strong>g pushed out of<br />
forests and isolated from regions<br />
where they are seen <strong>as</strong> troublemakers.<br />
To be fair, there is a lot of truth to this:<br />
the elephants readily destroy trees<br />
if left <strong>in</strong> an area for long enough.<br />
However, Ahimsa Campos-Arceiz<br />
at the University of Tokyo, Japan,<br />
revealed l<strong>as</strong>t year that the elephants<br />
appear to be giv<strong>in</strong>g back to their<br />
This article is very ple<strong>as</strong>ant to read and will probably give a whole<br />
new mean<strong>in</strong>g to the term ‘biodiversity’ to most readers. The scope<br />
is to show that biodiversity is by far richer than we can possibly<br />
imag<strong>in</strong>e; to prove this, the author provides examples that will surprise<br />
and even amuse the reader.<br />
The article could be useful <strong>in</strong> the study of ecology and specifically<br />
<strong>in</strong> the exam<strong>in</strong>ation of the behaviour of and the relationships<br />
between different species of organisms, <strong>as</strong> it suggests ‘unconventional’<br />
ways <strong>in</strong> which organisms <strong>in</strong>teract with each other and with<br />
the environment.<br />
The article could be used to discuss biodiversity and particularly the<br />
various forms it can take. Comprehension questions could <strong>in</strong>clude:<br />
1. Biodiversity is a complex term. Expla<strong>in</strong> three forms that biodiversity<br />
can take, giv<strong>in</strong>g one example for each.<br />
2. In the article, there is a claim that elephant dung could become<br />
a small ecosystem. Do you agree or disagree with this claim?<br />
Expla<strong>in</strong> the re<strong>as</strong>ons for your decision.<br />
3. Describe a specific behaviour adopted by certa<strong>in</strong> species of seaweed<br />
that helps them defend aga<strong>in</strong>st pathogens when they are<br />
damaged.<br />
Michalis Hadjimarcou, Cyprus<br />
Image courtesy of proxym<strong>in</strong>der / iStockphoto<br />
Image courtesy of Smithore / iStockphoto<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 29
Image<br />
courtesy<br />
of Nick;<br />
image source: Wikimedia Commons<br />
Image courtesy of Robert C.<br />
Vrijenhoek, Shannon B. Johnson<br />
& Greg W. Rouse; image source:<br />
Wikimedia Commons<br />
Elephant dung with dung beetles<br />
Osedax rubiplumus<br />
from whale<br />
environment<br />
<strong>in</strong> a small but<br />
important way: their<br />
piles of faeces provide hous<strong>in</strong>g<br />
to numerous species, <strong>in</strong>clud<strong>in</strong>g<br />
three species of frogs.<br />
The dung of many large mammals<br />
h<strong>as</strong> long been known to be a fertile<br />
place for plants and fungi to grow,<br />
but see<strong>in</strong>g the dung itself used <strong>as</strong> a<br />
dwell<strong>in</strong>g by amphibians... well, that’s<br />
rather new.<br />
Aside from frogs, Campos-Arceiz<br />
reports <strong>in</strong> the journal Biotropica that<br />
he discovered beetles, termites, ants,<br />
spiders, scorpions, centipedes and<br />
crickets <strong>in</strong> many of the elephant dung<br />
piles, suggest<strong>in</strong>g that an elephant<br />
dung pile can become a small ecosystem<br />
on its own. In contr<strong>as</strong>t, when he<br />
exam<strong>in</strong>ed large piles of dung from<br />
other animals, such <strong>as</strong> cows, similar<br />
levels of diversity were not found.<br />
Campos-Arceiz proposes that the<br />
amphibians and <strong>in</strong>sects might just be<br />
follow<strong>in</strong>g the trails of dung and mov<strong>in</strong>g<br />
with elephant populations, suggest<strong>in</strong>g<br />
that elephants literally br<strong>in</strong>g<br />
their own biodiversity wherever they<br />
go.<br />
Just <strong>as</strong> new social <strong>in</strong>teractions are<br />
constantly turn<strong>in</strong>g up amongst wellknown<br />
species such <strong>as</strong> elephants and<br />
frogs, so too are new chemical <strong>in</strong>teractions.<br />
By far the most <strong>in</strong>terest<strong>in</strong>g<br />
<strong>in</strong>teraction identified <strong>in</strong> 2009 is that of<br />
seaweeds strategically mount<strong>in</strong>g<br />
antimicrobial defences on their surfaces,<br />
<strong>in</strong> locations where they need<br />
extra protection aga<strong>in</strong>st pathogens.<br />
In the p<strong>as</strong>t decade, it h<strong>as</strong> come to<br />
light that seaweed species have a host<br />
of antimicrobial chemical compounds<br />
<strong>in</strong>side them. These f<strong>in</strong>d<strong>in</strong>gs have led<br />
to considerable <strong>in</strong>terest <strong>in</strong> seaweeds<br />
<strong>as</strong> potential sources to be bioprospected<br />
for the development of antibiotics.<br />
While further explor<strong>in</strong>g the seaweed<br />
family and their chemical compounds,<br />
ateam of researchers led by<br />
Julia Kubanek at the Georgia Institute<br />
of Technology <strong>in</strong> Atlanta, USA, discovered<br />
that the antimicrobial chemi-<br />
Image courtesy of tsw<strong>in</strong>ner / iStockphoto<br />
Image courtesy of proxym<strong>in</strong>der / iStockphoto<br />
30 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Cutt<strong>in</strong>g-edge science<br />
cals were not distributed throughout<br />
the seaweeds evenly. Instead, they<br />
were spread out <strong>in</strong> patches along the<br />
seaweed surface. These patches were<br />
also covered with sediment and particles<br />
that had been float<strong>in</strong>g about <strong>in</strong><br />
the water.<br />
Kubanek and her colleagues reported<br />
<strong>in</strong> The Proceed<strong>in</strong>gs of the National<br />
Academy of <strong>Science</strong>s USA l<strong>as</strong>t year that<br />
they believe the seaweed is creat<strong>in</strong>g<br />
its own version of a scab. As the seaweed<br />
gets cut, attacked or abraded,<br />
they believe it oozes sticky carbohydrates<br />
rich <strong>in</strong> antimicrobial chemicals<br />
from <strong>in</strong>side. These chemicals then<br />
prevent the seaweed from becom<strong>in</strong>g<br />
<strong>in</strong>fected and the sticky ooze collects<br />
float<strong>in</strong>g particles from the water<br />
to cover up the <strong>in</strong>jured area.<br />
This sort of behaviour h<strong>as</strong><br />
never been seen before <strong>in</strong> seaweed,<br />
but the authors suggests<br />
that it may be similar <strong>in</strong><br />
function to the res<strong>in</strong> that p<strong>in</strong>e<br />
trees ooze when cut.<br />
Practically, the f<strong>in</strong>d is important<br />
for develop<strong>in</strong>g pharmaceuticals<br />
that can help wounds heal,<br />
but from a grander ecological perspective<br />
it is no more or less important<br />
than the discovery of new bonefeed<strong>in</strong>g<br />
worms or of<br />
the use of elephant faeces <strong>as</strong> accommodation.<br />
Indeed, just when it seems<br />
<strong>as</strong> if the world’s biodiversity could<br />
not possibly become any richer,<br />
researchers prove that it can.<br />
Acknowledgements<br />
The author would like to thank<br />
Drs Vrijenhoek, Campos-Arceiz<br />
and Kubanek for tak<strong>in</strong>g the time<br />
to proofread this work and for<br />
provid<strong>in</strong>g valuable feedback.<br />
Image courtesy<br />
of bedo<br />
/ iStockphoto<br />
Image courtesy<br />
of adi7 /<br />
iStockphoto<br />
Image courtesy of amwu /<br />
iStockphoto<br />
Resources<br />
To read more about the discoveries described <strong>in</strong> this article,<br />
read the published research:<br />
Campos-Arceiz A (2009) Shit happens (to be useful)! Use<br />
of elephant dung <strong>as</strong> habitat by amphibians. Biotropica 41:<br />
406-407. doi: 10.1111/j.1744-7429.2009.00525.x<br />
Lane AL et al. (2009) Desorption electrospray ionization<br />
m<strong>as</strong>s spectrometry reveals surface-mediated antifungal<br />
chemical defense of a tropical seaweed. Proceed<strong>in</strong>gs of the<br />
National Academy of <strong>Science</strong>s 106: 73<strong>14</strong>-7319. doi:<br />
10.1073/pn<strong>as</strong>.0812020106<br />
Vrijenhoek RC, Johnson SB, Rouse GW (2009) A<br />
remarkable diversity of bone-eat<strong>in</strong>g worms (Osedax;<br />
Sibogl<strong>in</strong>idae; Annelida). BMC Biology 7: 1-13. doi:<br />
10.1186/1741-7007-7-74<br />
BMC Biology is an open-access journal, thus all articles<br />
are freely available onl<strong>in</strong>e.<br />
For more <strong>in</strong>formation on the International Year of<br />
Biodiversity, see: www.cbd.<strong>in</strong>t<br />
The website <strong>in</strong>cludes a manual for educators, Biodiversity<br />
is Life: www.cbd.<strong>in</strong>t/iyb/doc/partners/<br />
iyb-waza-manual-en.pdf<br />
If you enjoyed this article, you might like to browse all science<br />
topics previously published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>. See:<br />
www.science<strong>in</strong>school.org/sciencetopics<br />
Matt Kaplan is a professional science journalist, b<strong>as</strong>ed <strong>in</strong><br />
both London and Los Angeles, who regularly reports on<br />
everyth<strong>in</strong>g from palaeontology and par<strong>as</strong>ites to virology<br />
and viticulture. When not stuck beh<strong>in</strong>d a desk, he runs<br />
wilderness expeditions <strong>in</strong> far-flung regions of the world.<br />
See: www.scholarscribe.com<br />
For this <strong>Science</strong> <strong>in</strong> <strong>School</strong> article, Matt waived his usual<br />
writ<strong>in</strong>g fee.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 31
Crocodile clips<br />
Image courtesy of Jobalou / iStockphoto<br />
The microbial fuel cell:<br />
electricity from ye<strong>as</strong>t<br />
We all know that ye<strong>as</strong>t is used to produce beer<br />
and bread – but electricity? dean Madden from<br />
the National Centre for Biotechnology Education,<br />
University of Read<strong>in</strong>g, UK, shows how it works.<br />
Introduction<br />
For decades, microbes that produce<br />
electricity were a biological curiosity.<br />
Now, however, researchers foresee a<br />
use for them <strong>in</strong> watches and camer<strong>as</strong>,<br />
<strong>as</strong> power sources and for bioreactors<br />
to generate electricity from organic<br />
w<strong>as</strong>te. The microbial fuel cell<br />
described here generates an electrical<br />
current by divert<strong>in</strong>g electrons from<br />
the electron transport cha<strong>in</strong> of ye<strong>as</strong>t.<br />
It uses a ‘mediator’ (<strong>in</strong> this c<strong>as</strong>e,<br />
methylene blue) to pick up the electrons<br />
and transfer them to an external<br />
circuit. This process is not very efficient,<br />
and this demonstration fuel cell<br />
will generate only a very small current.<br />
In the cl<strong>as</strong>sroom, this can provide<br />
a stimulat<strong>in</strong>g <strong>in</strong>troduction to the<br />
study of respiration and permit the<br />
study of some of the factors that <strong>in</strong>fluence<br />
microbial respiration. More<br />
recently, mediator-less fuel cells of<br />
greater efficiency have been developed,<br />
<strong>in</strong> which the micro-organisms<br />
donate electrons directly to the fuelcell<br />
electrodes.<br />
Equipment and materials<br />
Needed by each student or work<strong>in</strong>g<br />
group<br />
Equipment<br />
· Perspex fuel cell, cut from 4 mm<br />
thick Perspex sheet<br />
· 2 neoprene g<strong>as</strong>kets<br />
· Cation exchange membrane, cut to<br />
fit between the chambers of the<br />
fuel cell. The membrane may be reused<br />
<strong>in</strong>def<strong>in</strong>itely, but will melt if it<br />
is autoclaved.<br />
· 2 x 10 ml pl<strong>as</strong>tic syr<strong>in</strong>ges, for dispens<strong>in</strong>g<br />
liquids<br />
· Petri dish b<strong>as</strong>e or lid, on which to<br />
stand the fuel cell<br />
· 2 electrical leads with crocodile<br />
clips<br />
· 0–5 V voltmeter or multimeter<br />
and/or low-current motor<br />
· Scissors.<br />
Materials<br />
· 2 carbon-fibre tissue electrodes, cut<br />
to fit <strong>in</strong>side the fuel cell<br />
· 2 pieces of J-Cloth ® or similar fabric,<br />
cut to fit <strong>in</strong>side the fuel cell (the<br />
purpose of this cloth is simply to<br />
prevent the electrodes from touch<strong>in</strong>g<br />
the cation exchange membrane<br />
and short-circuit<strong>in</strong>g the cell)<br />
Important: All of the solutions listed<br />
below must be made up <strong>in</strong> 0.1 M<br />
phosphate buffer, pH 7.0, not <strong>in</strong> water.<br />
· Dried ye<strong>as</strong>t, made <strong>in</strong>to a thick slurry<br />
<strong>in</strong> 0.1 M phosphate buffer (do<br />
not add glucose solution without<br />
first rehydrat<strong>in</strong>g the ye<strong>as</strong>t <strong>in</strong><br />
buffer)<br />
· 5 ml methylene blue solution (10<br />
mM)<br />
5 ml glucose solution (1 M)<br />
· 10 ml pot<strong>as</strong>sium hexacyanoferrate<br />
(III) solution (0.02 M) (also called<br />
pot<strong>as</strong>sium ferricyanide).<br />
Procedure<br />
1. Cut out two carbon-fibre electrodes<br />
<strong>as</strong> shown <strong>in</strong> on page 34.<br />
32 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Image courtesy of Dean Madden<br />
The microbial fuel cell<br />
Microbiology<br />
Physics<br />
Energy<br />
REvIEW<br />
This article describes a laboratory<br />
practical for<br />
demonstrat<strong>in</strong>g the electron<br />
transport cha<strong>in</strong>. The practical<br />
is highly relevant for<br />
biology lessons on microbial<br />
respiration. It seems<br />
obvious to use this practical<br />
<strong>as</strong> an extension of fermentation<br />
exercises.<br />
The practical can be used<br />
<strong>in</strong>terdiscipl<strong>in</strong>arily at the<br />
<strong>in</strong>terface of biotechnology<br />
and physics, demonstrat<strong>in</strong>g<br />
the use of micro-organisms<br />
for energy production. It<br />
could also be related to the<br />
production of bioethanol,<br />
<strong>as</strong> an example of an alternative<br />
bio technological<br />
way of produc<strong>in</strong>g energy.<br />
Niels Bonderup Dohn,<br />
Denmark<br />
2. Cut out two pieces of J-Cloth to fit<br />
<strong>in</strong>side the fuel cell.<br />
3. Assemble the fuel cell <strong>as</strong> shown on<br />
page 35.<br />
4. Stand the <strong>as</strong>sembled fuel cell on a<br />
Petri dish b<strong>as</strong>e or lid, to catch any<br />
liquid that may leak from the cell.<br />
5. Comb<strong>in</strong>e equal (5 ml) volumes of the<br />
ye<strong>as</strong>t slurry, glucose and methylene<br />
blue solutions. Syr<strong>in</strong>ge this mixture<br />
<strong>in</strong>to one chamber of the fuel cell.<br />
6. Syr<strong>in</strong>ge pot<strong>as</strong>sium hexacyanoferrate<br />
(III) solution <strong>in</strong>to the other<br />
chamber of the cell.<br />
7. Connect a voltmeter or multimeter<br />
(via the crocodile clips) to the electrode<br />
term<strong>in</strong>als. A current should<br />
be produced immediately – if the<br />
meter registers zero, check the connections<br />
and ensure that the car-<br />
bon-fibre electrodes are not touch<strong>in</strong>g<br />
the cation exchange membrane.<br />
Typical results<br />
Microbial fuel cells of this type typically<br />
generate 0.4–0.6 V and 3–50 mA.<br />
If the cell is topped up with solutions<br />
<strong>as</strong> necessary, it will cont<strong>in</strong>ue to generate<br />
electricity for several days.<br />
Safety<br />
Pot<strong>as</strong>sium hexacyanoferrate (III) is<br />
poisonous. Eye protection should be<br />
worn when handl<strong>in</strong>g this material. If<br />
the solution comes <strong>in</strong>to contact with<br />
the eyes, flood them with water and<br />
seek medical attention. If swallowed,<br />
give plenty of water to dr<strong>in</strong>k and seek<br />
medical attention. If spilled on the<br />
sk<strong>in</strong>, the solution should be w<strong>as</strong>hed<br />
off promptly with water. Local regulations<br />
should be observed when dispos<strong>in</strong>g<br />
of used solution.<br />
Recipes<br />
To make 0.1 M phosphate buffer,<br />
pH 7.0, dissolve 4.08 g Na 2 HPO 4 and<br />
3.29 g NaH 2 PO 4 <strong>in</strong> 500 ml distilled<br />
water.<br />
Preparation and tim<strong>in</strong>g<br />
Solutions of the reagents may be<br />
prepared <strong>in</strong> advance. Note, however,<br />
that the glucose solution should be<br />
prepared no sooner than 24 hours<br />
before the work is to be carried out,<br />
<strong>as</strong> the solution is not sterile and<br />
would therefore support the growth<br />
of contam<strong>in</strong>at<strong>in</strong>g micro-organisms.<br />
Pre-soak the cation exchange mem-<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 33
Images courtesy of Dean Madden<br />
Anode<br />
Cathode<br />
Glucose<br />
Electrons<br />
Methylene blue<br />
(reduced)<br />
Pot<strong>as</strong>sium<br />
hexacyanoferrate<br />
The carbon fibre used to make the electrodes<br />
h<strong>as</strong> a ‘gra<strong>in</strong>’. To ensure that the<br />
long ‘tail’ of the electrode does not tear<br />
and that it fits e<strong>as</strong>ily through the hole <strong>in</strong><br />
the fuel cell, it is necessary to cut and fold<br />
the electrode <strong>as</strong> shown here<br />
Carbon dioxide<br />
Methylene blue<br />
(oxidised)<br />
Cation exchange membrane<br />
Direction<br />
of ‘gra<strong>in</strong>’<br />
Scrap<br />
How the microbial fuel cell works<br />
In one chamber of the cell, ye<strong>as</strong>t cells are fed on glucose solution. A<br />
mediator, methylene blue, enters the ye<strong>as</strong>t cells and takes electrons from<br />
the ye<strong>as</strong>t’s electron transport cha<strong>in</strong>. The electrons are then p<strong>as</strong>sed to an<br />
electrode (anode). The electrons p<strong>as</strong>s through the external circuit and are<br />
accepted by pot<strong>as</strong>sium hexacyanoferrate (III) <strong>in</strong> the second chamber of<br />
the cell. Hydrogen ions p<strong>as</strong>s through a cation exchange membrane which<br />
separates the two chambers.<br />
Microbial fuel cells of this type typically generate 0.4-0.6 V and 3-50 mA.<br />
This is sufficient to power a very low-current motor. If several such cells are<br />
jo<strong>in</strong>ed <strong>in</strong> series, it is possible to light a light-emitt<strong>in</strong>g diode (LED)<br />
Width of fuel<br />
cell chamber<br />
Cut about half-way through the upper piece <strong>as</strong><br />
shown, then fold it <strong>in</strong> half, then half aga<strong>in</strong> to<br />
form a ‘tail’ on the electrode<br />
brane <strong>in</strong> distilled water for 24 h<br />
before use.<br />
Dried ye<strong>as</strong>t can be rehydrated <strong>as</strong><br />
the fuel cell is <strong>as</strong>sembled, although it<br />
is important to add the dried ye<strong>as</strong>t to<br />
buffer solution first, then to add glucose<br />
solution to the ye<strong>as</strong>t slurry. If<br />
you try to rehydrate the ye<strong>as</strong>t directly<br />
<strong>in</strong> glucose solution, osmotic effects<br />
will delay the process. (If us<strong>in</strong>g fresh<br />
ye<strong>as</strong>t, simply make a thick slurry of<br />
that with the buffer solution before<br />
add<strong>in</strong>g the glucose solution.)<br />
It takes about 30 m<strong>in</strong> from the<br />
<strong>as</strong>sembly of the fuel cell to the<br />
generation of electricity.<br />
Scope for open-ended<br />
<strong>in</strong>vestigations<br />
Several fuel cells may be jo<strong>in</strong>ed<br />
together <strong>in</strong> series to give a greater<br />
voltage; the current produced will<br />
rema<strong>in</strong> the same, however.<br />
Conversely, <strong>in</strong>cre<strong>as</strong><strong>in</strong>g the size of<br />
the cell (or the electrode area) will<br />
<strong>in</strong>cre<strong>as</strong>e the current generated, but<br />
not the voltage.<br />
Different mediators and/or types of<br />
ye<strong>as</strong>t, such <strong>as</strong> w<strong>in</strong>e-makers’ or bakers’<br />
ye<strong>as</strong>t, may be used. Note that for safety<br />
re<strong>as</strong>ons, the use of this fuel cell<br />
with other micro-organisms is not<br />
recommended.<br />
Investigate the effect of temperature<br />
on the action of the fuel cell (remember<br />
to consider what ‘controls’ are necessary<br />
when mak<strong>in</strong>g comparisons of this type).<br />
Suppliers<br />
Microbial fuel cells suitable for<br />
school <strong>in</strong>vestigations <strong>as</strong> described<br />
here are available from the National<br />
Centre for Biotechnology Education<br />
(NCBE) at the University of Read<strong>in</strong>g,<br />
UK w1 .<br />
For those who prefer to build their<br />
own fuel cells, follow<strong>in</strong>g the <strong>in</strong>structions<br />
<strong>in</strong> this article, the cation exchange<br />
membrane and carbon-fibre tissue<br />
electrodes are also available from the<br />
NCBE. The cation exchange membrane<br />
can also be purch<strong>as</strong>ed from VWR w2 .<br />
Low-current motors suitable for use<br />
with a fuel cell such <strong>as</strong> the one<br />
described here are expensive and<br />
difficult to f<strong>in</strong>d.<br />
disposal of w<strong>as</strong>te and recycl<strong>in</strong>g<br />
of materials<br />
Pot<strong>as</strong>sium hexacyanoferrate (III)<br />
solution is poisonous. Local regulations<br />
should be observed when dispos<strong>in</strong>g<br />
of used solution.<br />
Storage of materials<br />
The pot<strong>as</strong>sium hexacyanoferrate<br />
(III) solution is light-sensitive and<br />
should therefore be stored <strong>in</strong> a<br />
light-proof bottle or <strong>in</strong> a bottle<br />
wrapped <strong>in</strong> alum<strong>in</strong>ium foil. It<br />
should not be kept for more than<br />
six months.<br />
34 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Images courtesy of Dean Madden<br />
Hole through<br />
which chamber<br />
is filled<br />
Neoprene<br />
g<strong>as</strong>ket<br />
Term<strong>in</strong>al of<br />
carbon fibre<br />
electrode<br />
The f<strong>in</strong>ished<br />
microbial<br />
fuel cell<br />
Cation exchange<br />
membrane<br />
Chamber glued to end<br />
plate with Superglue<br />
J-Cloth prevents<br />
electrode from<br />
touch<strong>in</strong>g membrane<br />
How to <strong>as</strong>semble a microbial<br />
fuel cell (the exact dimensions<br />
are unimportant – the one shown<br />
here is roughly 55 mm x 55 mm)<br />
You may wish to store the cation<br />
exchange membrane <strong>in</strong> a bottle of distilled<br />
water so that it is ready to use.<br />
The water should be replaced from<br />
time to time if the membrane is stored<br />
for an extended period.<br />
Dried ye<strong>as</strong>t, even <strong>in</strong> a sealed conta<strong>in</strong>er,<br />
h<strong>as</strong> a limited shelf life. The<br />
supplier’s ‘best before’ date should<br />
therefore be observed.<br />
Acknowledgements<br />
The microbial fuel cell w<strong>as</strong> developed<br />
by Dr Peter Bennetto, formerly<br />
of the Department of Chemistry,<br />
K<strong>in</strong>g’s College, London, UK. It h<strong>as</strong><br />
been adapted for school use by John<br />
Schollar and Dean Madden.<br />
Web references<br />
w1 – To learn more about the<br />
National Centre for Biotechnology<br />
Education (NCBE) and to order<br />
their fuel cells, see: www.ncbe.read<strong>in</strong>g.ac.uk<br />
w2 – To contact VWR, the supplier of<br />
the cation exchange membrane, see:<br />
www.vwr.com<br />
Resources<br />
Bennetto P (1987) Microbes come to<br />
power. New Scientist 1<strong>14</strong>: 36–40<br />
Bennetto HP (1990) Electricity generation<br />
by micro-organisms. BIO/technology<br />
Education 1: 163–168. This<br />
article can be downloaded from the<br />
NCBE website:<br />
www.ncbe.read<strong>in</strong>g.ac.uk or here:<br />
http://t<strong>in</strong>yurl.com/ncf6ql<br />
Lovley DR (2006) Bug juice: harvest<strong>in</strong>g<br />
electricity with micro-organisms.<br />
Nature Reviews Microbiology 4:<br />
497–508. doi:10.1038/nrmicro<strong>14</strong>42<br />
Sell D (2001) Bioelectrochemical fuel<br />
cells. In: Biotechnology. Volume 10:<br />
Special Processes (Second edition).<br />
Rehm H-J and Reed G (Eds).<br />
Frankfurt am Ma<strong>in</strong>, Germany:<br />
Wiley-VCH. ISBN: 9783527620937<br />
For a complete list of all teach<strong>in</strong>g<br />
activities published <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong>, see:<br />
www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />
Dr Dean Madden is a biologist<br />
work<strong>in</strong>g for the National Centre for<br />
Biotechnology Education (NCBE) w1 at<br />
the University of Read<strong>in</strong>g, UK. The<br />
NCBE w<strong>as</strong> established <strong>in</strong> 1984 and<br />
h<strong>as</strong> s<strong>in</strong>ce ga<strong>in</strong>ed an <strong>in</strong>ternational reputation<br />
for the development of <strong>in</strong>novative<br />
educational resources. Its materials<br />
have been translated <strong>in</strong>to many<br />
languages <strong>in</strong>clud<strong>in</strong>g German,<br />
Swedish, French, Dutch and Danish.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 35
Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />
Br<strong>in</strong>g<strong>in</strong>g particle physics<br />
to life: build your own<br />
cloud chamber<br />
Alpha rays from a polonium source<br />
emit <strong>in</strong> a flower-like pattern at the<br />
centre of a cont<strong>in</strong>ous cloud chamber.<br />
The particles are made visible<br />
by means of alcohol vapour diffus<strong>in</strong>g<br />
from an area at room temperature<br />
to an area at -78 °C. This photograph<br />
w<strong>as</strong> taken <strong>in</strong> 1957<br />
Particle physics is often seen <strong>as</strong> someth<strong>in</strong>g only for huge research<br />
<strong>in</strong>stitutes, out of reach of the general public. Francisco Barrad<strong>as</strong>-<br />
Sol<strong>as</strong> and Paloma Alameda-Meléndez demonstrate how – with<br />
the aid of a homemade particle detector – you can dispel this<br />
myth by br<strong>in</strong>g<strong>in</strong>g particle physics to life <strong>in</strong> the cl<strong>as</strong>sroom.<br />
The objective of elementary<br />
particle physics is to f<strong>in</strong>d the<br />
b<strong>as</strong>ic build<strong>in</strong>g blocks of which everyth<strong>in</strong>g<br />
is made and to <strong>in</strong>vestigate the<br />
behaviour of these build<strong>in</strong>g blocks.<br />
Although it can be seen <strong>as</strong> a cornerstone<br />
of science, particle physics is<br />
often neglected or poorly understood<br />
<strong>in</strong> schools, partly because it is perceived<br />
<strong>as</strong> unrelated to the th<strong>in</strong>gs with<br />
which we <strong>in</strong>teract on a daily b<strong>as</strong>is.<br />
However, particle physicists detect<br />
and me<strong>as</strong>ure electrons, photons or<br />
muons every day with the same confidence<br />
with which all of us ‘detect’<br />
cows, tables or aeroplanes.<br />
Furthermore, particle detectors (e.g.<br />
PET scanners) are rout<strong>in</strong>ely used, for<br />
36 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
example, by medical physicists to<br />
detect tumours and monitor the function<br />
of <strong>in</strong>ternal organs.<br />
Here we demonstrate how to br<strong>in</strong>g<br />
particle physics to life <strong>in</strong> the cl<strong>as</strong>sroom,<br />
us<strong>in</strong>g possibly the simplest<br />
type of particle detector: a cont<strong>in</strong>uously<br />
sensitive diffusion cloud chamber.<br />
This homemade version consists<br />
simply of an airtight fish tank full of<br />
air and alcohol vapour, cooled to a<br />
very low temperature, which can be<br />
used to detect charged particles, particularly<br />
cosmic ray muons, if they<br />
have enough energy.<br />
Elementary particles<br />
Elementary particles are the simplest<br />
elements from which everyth<strong>in</strong>g<br />
is made. They are not just the build<strong>in</strong>g<br />
blocks of matter and radiation,<br />
but also give rise to the <strong>in</strong>teractions<br />
between them (for more details of elementary<br />
particles, see Landua & Rau,<br />
2008). These particles carry energy<br />
and momentum, and can thus be seen<br />
by detectors. Strictly speak<strong>in</strong>g, you<br />
cannot directly see any particles –<br />
<strong>in</strong>stead, their p<strong>as</strong>sage through detectors<br />
is <strong>in</strong>ferred from the effects they<br />
cause, such <strong>as</strong> ionisation (for charged<br />
particles). That is precisely what we<br />
do when we observe the condensation<br />
trail left <strong>in</strong> the sky by an aeroplane that<br />
we cannot see – and what we can do<br />
with our homemade cloud chamber.<br />
The cont<strong>in</strong>uously sensitive<br />
diffusion cloud chamber<br />
This cloud chamber is b<strong>as</strong>ically an<br />
airtight conta<strong>in</strong>er filled with a mixed<br />
atmosphere of air and alcohol vapour.<br />
Liquid alcohol evaporates from a<br />
reservoir and diffuses through the air<br />
from the top to the bottom of the<br />
chamber. Cool<strong>in</strong>g the b<strong>as</strong>e with dry<br />
ice (solid carbon dioxide, which is at a<br />
constant temperature of around -79 ºC<br />
while it sublimates) results <strong>in</strong> a strong<br />
vertical temperature gradient, so that<br />
a zone with supersaturated alcohol<br />
vapour forms close to the bottom.<br />
This sensitive layer is unstable, with<br />
more very cold alcohol vapour than it<br />
can hold. The process of condensation<br />
of vapour <strong>in</strong>to liquid can be triggered<br />
by the p<strong>as</strong>sage of a charged particle<br />
with enough energy to ionise atoms<br />
<strong>in</strong> its path. These ions are the condensation<br />
nuclei around which liquid<br />
droplets form to make a trail.<br />
Assembly and operation<br />
Materials<br />
· Straight-sided, clear pl<strong>as</strong>tic or gl<strong>as</strong>s<br />
conta<strong>in</strong>er (e.g. a fish tank) with a<br />
b<strong>as</strong>e about 30 cm x 20 cm, and a<br />
height around 20 cm (other sizes<br />
can be used, but the effects may<br />
vary)<br />
· Alum<strong>in</strong>ium sheet (about 1 mm<br />
thick, same thickness <strong>as</strong> the b<strong>as</strong>e<br />
of the fish tank)<br />
· Shallow tray somewhat larger than<br />
the b<strong>as</strong>e area of the fish tank<br />
Two lamps, one of them strong<br />
· Strip of felt (about 3 cm wide and<br />
long enough to wrap around the<br />
<strong>in</strong>side of the fish tank, e.g. somewhat<br />
more than 1 m long)<br />
Glue (not alcohol-soluble)<br />
Black <strong>in</strong>sulat<strong>in</strong>g tape or duct tape<br />
Isopropyl alcohol (isopropanol)<br />
· Dry ice<br />
REvIEW<br />
Particle Physics<br />
alcohol reservoir<br />
track<br />
Outl<strong>in</strong>e of a cont<strong>in</strong>uously sensitive<br />
diffusion cloud chamber<br />
conta<strong>in</strong>er<br />
charged particle<br />
tape<br />
diffusion<br />
sensitive layer<br />
dry ice at -80 ºC<br />
alum<strong>in</strong>ium plate<br />
Fold tape and stick<br />
to the bottom<br />
Cross-section of the cloud chamber<br />
Cosmic rays consist of subatomic particles that come from space<br />
and strike Earth’s atmosphere, creat<strong>in</strong>g a shower of secondary particles<br />
that can be studied at the Earth’s surface. Students <strong>in</strong> secondary<br />
education can usually only read about those particles <strong>in</strong> books<br />
or study them through simulations – although the particles constantly<br />
p<strong>as</strong>s through our bodies.<br />
Here, Francisco Barrad<strong>as</strong>-Sol<strong>as</strong> and Paloma Alameda-Meléndez<br />
present the idea that cloud chambers can be used by students <strong>as</strong> an<br />
experimental tool, enabl<strong>in</strong>g them to conduct their own <strong>in</strong>vestigations<br />
on radiation. They also provide details about the construction<br />
of a cloud chamber, equipment that can be built at school without<br />
too much difficulty, which enables students to observe these subatomic<br />
particles <strong>in</strong> the cl<strong>as</strong>sroom by mak<strong>in</strong>g their tracks visible.<br />
Vangelis Koltsakis, Greece<br />
Images courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 37
Image prepared by Alberto Izquierdo;<br />
courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />
Image prepared by Alberto Izquierdo; courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />
Cosmic rays<br />
Felt pad soaked<br />
<strong>in</strong> alcohol<br />
The chamber<br />
Metal plate<br />
Insulat<strong>in</strong>g tape<br />
Dry ice<br />
Image courtesy of Bionerd; image source: Wikimedia Commons<br />
30 000 m<br />
20 000 m<br />
Secondary<br />
cosmic rays<br />
Concorde<br />
10 000 m<br />
Everest<br />
Tracks of ionis<strong>in</strong>g radiation <strong>in</strong> a cloud<br />
chamber (thick and short: alpha particles;<br />
long and th<strong>in</strong>: beta particles)<br />
Method<br />
1. Glue a strip of felt (the alcohol<br />
reservoir) around the <strong>in</strong>sides at the<br />
bottom of the fish tank (the body of<br />
the cloud chamber). Some felt can<br />
be glued to the bottom of the tank,<br />
too.<br />
2. Cut the alum<strong>in</strong>ium sheet to fit (<strong>as</strong><br />
closely <strong>as</strong> possible) the top the fish<br />
tank, and cover one side of the<br />
sheet with <strong>in</strong>sulat<strong>in</strong>g tape, form<strong>in</strong>g<br />
a black surface.<br />
3. Soak the felt with isopropyl<br />
alcohol (but not so much that it<br />
drips down the sides of the<br />
chamber).<br />
Safety note: Do this <strong>in</strong> a well-ventilated<br />
room and remember that<br />
alcohol is flammable.<br />
4. Turn the fish tank upside-down<br />
38 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
over the alum<strong>in</strong>ium sheet. Make<br />
sure the black side of the sheet<br />
faces upwards (to make the particle<br />
tracks more visible).<br />
5. Use <strong>in</strong>sulat<strong>in</strong>g or duct tape to f<strong>as</strong>ten<br />
the alum<strong>in</strong>ium sheet to the rim<br />
of the fish tank, seal<strong>in</strong>g the chamber<br />
so that it is airtight. This is the most<br />
critical step and must be carefully<br />
done, <strong>as</strong> the jo<strong>in</strong>t will become<br />
moist and very cold dur<strong>in</strong>g<br />
operation.<br />
6. Make a flat layer of dry ice <strong>in</strong> the<br />
tray and place the chamber on top<br />
of it, mak<strong>in</strong>g sure that its b<strong>as</strong>e is<br />
horizontal. To ensure good thermal<br />
contact between the metal plate and<br />
the dry ice, avoid large chunks of dry<br />
ice: flat sheets or dust are best, but<br />
small gra<strong>in</strong>s will do.<br />
Safety note: Dry ice is around -79<br />
ºC and should only be handled<br />
us<strong>in</strong>g thick gloves.<br />
7. Keep the top of the chamber warm,<br />
for example by sh<strong>in</strong><strong>in</strong>g a lamp onto<br />
it. Avoid us<strong>in</strong>g the chamber <strong>in</strong> a<br />
cold environment, because this<br />
could prevent the correct temperature<br />
gradient from form<strong>in</strong>g, mean<strong>in</strong>g<br />
no tracks can be seen.<br />
8. Leave the chamber undisturbed for<br />
about 10 m<strong>in</strong>, until the temperature<br />
gradient is established. Sh<strong>in</strong>e a<br />
bright light through the chamber at<br />
a low angle, and look at the bottom<br />
of the chamber. At first you should<br />
see only an alcohol mist fall<strong>in</strong>g, but<br />
gradually, charged particle tracks<br />
should appear <strong>as</strong> thread-like condensation<br />
<strong>in</strong> the mist. Note: the tracks<br />
are more visible <strong>in</strong> a darkened room.<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Taken from the cloud chamber comic strip; image courtesy of Paloma Alameda-Meléndez<br />
The characters <strong>in</strong> this<br />
story: elementary and<br />
subatomic particles<br />
The muon is about to<br />
enter the chamber!<br />
The pion keeps on fly<strong>in</strong>g<br />
and, after a very<br />
short time, decays <strong>in</strong>to<br />
a muon and a neutr<strong>in</strong>o<br />
pion<br />
To beg<strong>in</strong> at the beg<strong>in</strong>n<strong>in</strong>g:<br />
once upon a time<br />
there w<strong>as</strong> a proton...<br />
The proton enters<br />
Earth’s atmosphere<br />
and hits an atom, giv<strong>in</strong>g<br />
rise to new particles,<br />
<strong>in</strong>clud<strong>in</strong>g a pion<br />
neutr<strong>in</strong>o<br />
muon<br />
The muon p<strong>as</strong>ses through<br />
the chamber, leav<strong>in</strong>g – like<br />
a jet – a trail of droplets<br />
Although any charged particle with<br />
enough energy, for example from<br />
ambient radioactivity, can leave its<br />
trail <strong>in</strong> the chamber, the majority of<br />
the tracks will be made by secondary<br />
cosmic rays: particles created when<br />
other particles (mostly protons)<br />
com<strong>in</strong>g from outer space hit the<br />
upper atmosphere. Secondary cosmic<br />
rays travel at close to the speed of<br />
light and are absorbed by the atmosphere<br />
or decay <strong>in</strong> flight, giv<strong>in</strong>g rise<br />
to new particles <strong>in</strong>clud<strong>in</strong>g muons,<br />
which can reach the surface of Earth<br />
and are e<strong>as</strong>ily detected. Muons are<br />
charged elementary particles very<br />
similar to electrons except for their<br />
m<strong>as</strong>s (which is two hundred times<br />
larger).<br />
What you can do with the<br />
chamber?<br />
In order to make the chamber really<br />
useful, we cannot limit ourselves to<br />
show<strong>in</strong>g it and describ<strong>in</strong>g how it<br />
works. To support the explanation,<br />
we have prepared a short, simply<br />
written comic strip w1 (see above),<br />
show<strong>in</strong>g how the chamber works and<br />
illustrat<strong>in</strong>g the orig<strong>in</strong> and composition<br />
of cosmic rays through the story<br />
of a cosmic proton and its descendants.<br />
We use this chamber at school with<br />
our 12- to 16-year-old students <strong>as</strong> part<br />
of an effort to help them see particles<br />
<strong>as</strong> real physical objects. Watch<strong>in</strong>g the<br />
visible trails left by <strong>in</strong>visible particles<br />
and compar<strong>in</strong>g them to trails left by<br />
jet eng<strong>in</strong>es (<strong>in</strong> which much of the<br />
same physics is <strong>in</strong>volved) is the first<br />
step <strong>in</strong> a process that we cont<strong>in</strong>ue by<br />
<strong>in</strong>troduc<strong>in</strong>g real data and pictures<br />
from high-energy physics <strong>in</strong>to otherwise<br />
standard exercises and questions<br />
w2, w3 (Cid, 2005; Cid & Ramón, 2009)<br />
and that we conclude with another,<br />
more complicated, detector for school<br />
use: a cosmic-ray sc<strong>in</strong>tillation detector<br />
which allows students to record and<br />
study data by themselves (Barrad<strong>as</strong>-<br />
Sol<strong>as</strong>, 2007).<br />
Why not use the <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
onl<strong>in</strong>e discussion forum to exchange<br />
ide<strong>as</strong> about how to use the cloud<br />
chamber at school? See: www.science<strong>in</strong>school.org/forum/<br />
cloudchamber<br />
Acknowledgements<br />
The authors would like to thank<br />
Dr Eleanor Hayes, Editor-<strong>in</strong>-Chief of<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong>, for her <strong>as</strong>sistance <strong>in</strong><br />
giv<strong>in</strong>g the f<strong>in</strong>al form to this article.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 39
References<br />
Barrad<strong>as</strong>-Sol<strong>as</strong> F (2007) Giv<strong>in</strong>g new life to old equipment.<br />
Physics Education 42: 9-11. doi: 10.1088/0031-9120/42/1/F03<br />
To access this article, which is freely available onl<strong>in</strong>e,<br />
visit the website of the Institute of Technical Education,<br />
Madrid, Spa<strong>in</strong> (http://palmera.pntic.mec.es) or use the<br />
direct l<strong>in</strong>k http://t<strong>in</strong>yurl.com/y8ssyc5<br />
Cid R (2005) Contextualized magnetism <strong>in</strong> secondary<br />
school: learn<strong>in</strong>g from the LHC (CERN). Physics Education<br />
40: 332-338. doi: 10.1088/0031-9120/40/4/002<br />
Cid X, Ramón C (2009) Tak<strong>in</strong>g energy to the physics<br />
cl<strong>as</strong>sroom from the Large Hadron Collider at<br />
CERN. Physics Education 44: 78-83.<br />
doi: 10.1088/0031-9120/44/1/011<br />
Landua R, Rau M (2008) The LHC: a step closer to<br />
the Big Bang. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 10: 26-33. www.science<strong>in</strong>school.org/2008/issue10/lhcwhy<br />
Web references<br />
w1 – The comic strip (<strong>in</strong> English and Spanish) and full<br />
<strong>as</strong>sembly <strong>in</strong>structions (<strong>in</strong> Spanish) are available from our<br />
website:<br />
http://palmera.pntic.mec.es/~fbarrada/cc_supp_mat.html<br />
w2 – See, for <strong>in</strong>stance, the <strong>in</strong>troductory <strong>in</strong>formation about<br />
the LHC and simple physical calculations which take<br />
place <strong>in</strong> all particle accelerators (Physics at LHC) on the<br />
‘Tak<strong>in</strong>g a closer look at LHC’: http://www.lhc-closer.es<br />
w3 – The CERN website for high-school teachers<br />
(http://teachers.web.cern.ch) also <strong>in</strong>cludes a gallery of<br />
bubble chamber pictures which fits nicely <strong>in</strong>to our project.<br />
See the direct l<strong>in</strong>k: http://t<strong>in</strong>yurl.com/yfbv8ls<br />
Resources<br />
For brief, simple overviews of particle physics aimed at<br />
the general public, see:<br />
Close FE (2004) Particle Physics: A Very Short Introduction.<br />
Oxford, UK: Oxford University Press. ISBN: 9780192804341<br />
The Lawrence Berkeley National Laboratory’s onl<strong>in</strong>e<br />
<strong>in</strong>teractive tour, ‘The Particle Adventure: the<br />
Fundamentals of Matter and Force’: www.particleadventure.org<br />
The virtual visitor centre of the SLAC National<br />
Accelerator Laboratory (particularly the sections on<br />
theory, detectors and cosmic rays):<br />
www2.slac.stanford.edu/vvc<br />
The CERN website:<br />
http://public.web.cern.ch/public/en/Research/<br />
Detector-en.html<br />
For a discussion of how some of the big questions <strong>in</strong><br />
particle physics will be addressed by CERN’s Large<br />
Hadron Collider, see:<br />
Landua R (2008) The LHC: a look <strong>in</strong>side. <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong> 10: 34-47.<br />
www.science<strong>in</strong>school.org/2008/issue10/lhchow<br />
For more detailed, yet accessible, <strong>in</strong>troductions aimed at<br />
people with a scientific education and not afraid of a<br />
little mathematics, we recommend:<br />
Barnett RM et al. (2000) The Charm of Strange Quarks:<br />
Mysteries and Revolutions of Particle Physics. New York,<br />
NY, USA: AIP Press. ISBN: 0387988971<br />
Treiman SB (1999) The Odd Quantum. Pr<strong>in</strong>ceton, NJ,<br />
USA: Pr<strong>in</strong>ceton University Press. ISBN: 0691009260<br />
Treiman’s book is one of the best to beg<strong>in</strong> tackl<strong>in</strong>g the<br />
subtleties of quantum mechanics <strong>in</strong> particle physics<br />
(which we have avoided <strong>in</strong> this article), <strong>in</strong>clud<strong>in</strong>g virtual<br />
and unstable particles, and the field/particle relationship.<br />
To learn more about cosmic rays, see NASA’s Cosmicopia:<br />
http://helios.gsfc.n<strong>as</strong>a.gov/cosmic.html<br />
We and many others have learned about build<strong>in</strong>g cloud<br />
chambers from Andy Foland’s cloud chamber page:<br />
www.lns.cornell.edu/~adf4/cloud.html<br />
The American Museum of Natural History’s website<br />
<strong>in</strong>cludes an illustrated version of the ma<strong>in</strong> stages of the<br />
<strong>as</strong>sembly of the cloud chamber: www.amnh.org/education/resources/rfl/web/<br />
e<strong>in</strong>ste<strong>in</strong>guide/activities/cloud.html<br />
It is not e<strong>as</strong>y to expla<strong>in</strong> <strong>in</strong> detail the processes of supersaturation<br />
and track formation or to justify the choice of<br />
active liquid (isopropanol, <strong>in</strong> our c<strong>as</strong>e), <strong>as</strong> they depend<br />
<strong>in</strong> a complicated way on – for example – ionisation energies,<br />
vapour pressures, diffusion rates and various eng<strong>in</strong>eer<strong>in</strong>g<br />
<strong>as</strong>pects of the chamber. If you want to pursue<br />
this further, see the supplementary bibliography on our<br />
cloud chamber website:<br />
http://palmera.pntic.mec.es/~fbarrada/cc_supp_mat.html<br />
For a <strong>Science</strong> <strong>in</strong> <strong>School</strong> article describ<strong>in</strong>g how to me<strong>as</strong>ure<br />
radioactivity from radon <strong>in</strong> the home, see:<br />
Bud<strong>in</strong>ich M, V<strong>as</strong>cotto M (2010) The ‘Radon school survey’:<br />
me<strong>as</strong>ur<strong>in</strong>g radioactivity at home. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
<strong>14</strong>: 54-57. www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/radon<br />
If you enjoyed this and other teach<strong>in</strong>g activities <strong>in</strong> this<br />
issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong>, you might like to browse our<br />
collection of previously published teach<strong>in</strong>g activities.<br />
See: www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />
Francisco Barrad<strong>as</strong>-Sol<strong>as</strong> h<strong>as</strong> a degree <strong>in</strong> physics and<br />
teaches physics and chemistry at secondary school,<br />
although he is currently on leave, work<strong>in</strong>g <strong>as</strong> a scientific<br />
advisor to the regional education authority of Madrid,<br />
Spa<strong>in</strong>. One of his ma<strong>in</strong> <strong>in</strong>terests is the <strong>in</strong>troduction of particle<br />
physics to schools and he h<strong>as</strong> taken part <strong>in</strong> several<br />
programmes for teachers organised by CERN.<br />
Paloma Alameda-Meléndez h<strong>as</strong> a degree <strong>in</strong> chemistry<br />
and teaches physics and chemistry at El Álamo Secondary<br />
<strong>School</strong>, near Madrid.<br />
40 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Spectrometry at school:<br />
hands-on experiments<br />
nataša Gros, Tim Harrison, Irena Štrumbelj drusany and<br />
Alma kapun dol<strong>in</strong>ar <strong>in</strong>troduce a selection of experiments with<br />
a simple spectrometer designed especially for schools – and<br />
give details of how to perform one of the activities.<br />
To motivate school students<br />
through a hands-on approach to<br />
chemistry, we and our project partners<br />
developed a collection of experiments<br />
us<strong>in</strong>g small-scale, low-cost<br />
spectrometers. In the project, we used<br />
a simple school spectrometer developed<br />
by one of the partners (Nataša<br />
Gros). The spectrometer can be e<strong>as</strong>ily<br />
upgraded to form other analytical<br />
<strong>in</strong>struments, for example g<strong>as</strong> and liquid<br />
chromatographs, allow<strong>in</strong>g a further<br />
range of school experiments (see<br />
the project website w1 ). Limited numbers<br />
of the <strong>in</strong>struments are available<br />
for loan to schools.<br />
How spectrometers work<br />
In a spectrometer, the white light<br />
from a light source (a bulb) enters a<br />
monochromator, from which only<br />
light of the chosen wavelength<br />
(colour) emerges; this then p<strong>as</strong>ses<br />
through a solution <strong>in</strong> the optical cell,<br />
or cuvette (see Figure 1). The solution<br />
absorbs a fraction of the light and a<br />
detector me<strong>as</strong>ures the result<strong>in</strong>g reduction<br />
<strong>in</strong> the light <strong>in</strong>tensity (the<br />
absorbance). The deeper the colour of<br />
the solution, the higher the<br />
absorbance me<strong>as</strong>urement.<br />
The most widely used cuvettes<br />
have an optical path length of 1 cm<br />
and require at le<strong>as</strong>t 3 ml of solution<br />
for a successful me<strong>as</strong>urement. The<br />
ma<strong>in</strong> objective of a general-purpose<br />
spectrometer is accuracy and precision<br />
of absorbance me<strong>as</strong>urement: the<br />
wavelength selection should be <strong>as</strong><br />
accurate <strong>as</strong> possible and the light<br />
highly monochromatic (i.e., with a<br />
narrow range of wavelength). As a<br />
consequence, the construction of the<br />
<strong>in</strong>strument is complicated and not<br />
very obvious to a typical user – and<br />
the <strong>in</strong>strument itself is expensive.<br />
Instead, the ma<strong>in</strong> objective when<br />
develop<strong>in</strong>g the Spektra TM spectrometer<br />
w<strong>as</strong> to produce a low-cost,<br />
Image courtesy of Maren Beßler / Pixelio<br />
42 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Monochromator<br />
Detector<br />
Image courtesy of Nicola Graf<br />
Figure 1: The ma<strong>in</strong> components of a conventional spectrometer<br />
portable and robust <strong>in</strong>strument with a<br />
simple and <strong>in</strong>tuitive design and operation,<br />
allow<strong>in</strong>g for low reagent consumption<br />
and a simplified experimental<br />
approach (Gros, 2004). This<br />
spectrometer is primarily <strong>in</strong>tended for<br />
educational purposes, especially for<br />
the <strong>in</strong>troduction of concepts, but it<br />
h<strong>as</strong> also proved useful for on-the-spot<br />
quantitative or semi-quantitative<br />
determ<strong>in</strong>ations of samples.<br />
Spektra comprises two optical elements:<br />
a tri-colour light emitt<strong>in</strong>g<br />
diode (LED) and a light sensor. Blue<br />
(430 nm), green (565 nm) or red (625<br />
nm) light can be selected; this p<strong>as</strong>ses<br />
directly through the liquid layer and<br />
strikes the sensor (see Figure 2). The<br />
most essential components (the light<br />
source, the me<strong>as</strong>ur<strong>in</strong>g chamber and<br />
the sensor) are all visible: for students,<br />
the <strong>in</strong>strument is not a ‘black<br />
box’, but is e<strong>as</strong>y to understand and<br />
operate (see Figures 3a and b).<br />
Reactions and me<strong>as</strong>urements take<br />
place <strong>in</strong> polymeric supports called<br />
blisters (similar to the pl<strong>as</strong>tic packag<strong>in</strong>g<br />
on tablets), which allow for small<br />
volumes (0.35 ml) of tested solutions,<br />
rapid homogenisation of reagents,<br />
REviEw<br />
Chemistry<br />
Biology<br />
Environmental science<br />
Optics<br />
Statistics<br />
Analytical chemistry relies extensively on spectrometric<br />
analysis, but professional <strong>in</strong>struments are expensive<br />
and thus not e<strong>as</strong>ily available for average schools <strong>in</strong><br />
many countries. This article presents a spectrometer<br />
developed by one of the authors to make spectrometric<br />
analysis affordable to every secondary school. The<br />
project website details several school experiments <strong>in</strong><br />
spectrometry, and the laboratory protocol for one<br />
experiment is <strong>in</strong>cluded <strong>in</strong> the article.<br />
I would recommend this article for <strong>in</strong>troduc<strong>in</strong>g analytical<br />
chemistry <strong>in</strong> science lessons (not only chemistry,<br />
but also biology and environmental science), particularly<br />
for secondary schools that do not have a wellequipped<br />
laboratory. The proposed approach is simple<br />
and friendly enough to encourage teachers and students<br />
to try the suggested experiments and to explore<br />
new ones.<br />
Teachers could use the article for a discussion of the<br />
methodology of spectrometry and the theory of spectrometric<br />
me<strong>as</strong>urements. The experimental analysis<br />
provides the opportunity to analyse the obta<strong>in</strong>ed data<br />
mathematically, thus l<strong>in</strong>k<strong>in</strong>g chemistry and statistics.<br />
The article could also be used for a comprehension<br />
exercise. For example:<br />
Given the procedure for mak<strong>in</strong>g the calibration curve<br />
from the stock standard solution, complete the follow<strong>in</strong>g<br />
table:<br />
Fl<strong>as</strong>k A B C D E<br />
Volume of standard 2 3 6 8 10<br />
glucose solution (ml)<br />
Volume of 98 97 94<br />
distilled water (ml)<br />
Glucose 0.3 1.2 1.5<br />
concentration (mg/ml)<br />
Giulia Realdon, Italy<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 43
Image courtesy of Nataša Gros<br />
LED<br />
Sensor<br />
A<br />
Image courtesy of Nataša Gros<br />
Figure 2: Me<strong>as</strong>ur<strong>in</strong>g chamber of the<br />
Spektra spectrometer<br />
and small volumes of chemical w<strong>as</strong>te.<br />
Experimental work with Spektra is<br />
simple and safe, requir<strong>in</strong>g no special<br />
laboratory tra<strong>in</strong><strong>in</strong>g or laboratory<br />
gl<strong>as</strong>sware. The volumes of solutions<br />
needed are very small: even a dropb<strong>as</strong>ed<br />
experimental approach can be<br />
used where appropriate.<br />
The spectrometer can be purch<strong>as</strong>ed<br />
onl<strong>in</strong>e w2 . Alternatively, the University<br />
of Bristol w3 , UK, offers a limited number<br />
of Spektra spectrometers for loan<br />
by teachers who wish to either try the<br />
experiments with their students or<br />
develop other practical <strong>in</strong>vestigations.<br />
For teachers who prefer a conventional<br />
<strong>in</strong>strument, Mystrica colorimeters<br />
(us<strong>in</strong>g normal, full-scale cuvettes) are<br />
also affordable and good quality w4 .<br />
Hands-on experiments <strong>in</strong><br />
spectrometry<br />
As part of the project, a range of<br />
practical spectrometry activities w<strong>as</strong><br />
developed to raise <strong>in</strong>terest <strong>in</strong> science,<br />
and to <strong>in</strong>spire potential future scientists<br />
amongst school students. These<br />
activities covered topics <strong>as</strong> varied <strong>as</strong><br />
water analysis, the physics of light<br />
and colour, <strong>in</strong>vestigations <strong>in</strong>to<br />
Lambert-Beer’s law, chemical equilibrium,<br />
environmental analysis, k<strong>in</strong>etics<br />
of chemical reactions and the analysis<br />
of food.<br />
The food analysis experiments<br />
cover the spectrometric determ<strong>in</strong>ation<br />
of iron levels <strong>in</strong> samples of dried<br />
herbs or flour; alcohol content of spirits;<br />
glucose levels <strong>in</strong> jam; colour of<br />
Figure 3a: A prototype of the Spektra spectrometer. A: the LED light source; B: the<br />
me<strong>as</strong>ur<strong>in</strong>g chamber; C: the me<strong>as</strong>ur<strong>in</strong>g site with the sensor at the bottom<br />
C<br />
B<br />
Figure 3b: The f<strong>in</strong>al Spektra design. The <strong>in</strong>strument is more compact, but the three<br />
essential components (A: light source; B: me<strong>as</strong>ur<strong>in</strong>g chamber; C: sensor) are still visible<br />
beer; colour (quality) of paprika;<br />
phosphate levels <strong>in</strong> apple juice; phosphates<br />
and nitrites <strong>in</strong> meat products;<br />
and c<strong>as</strong>e<strong>in</strong> concentration <strong>in</strong> cheese.<br />
Another protocol allows the process<br />
of alcohol fermentation to be monitored.<br />
The step-by-step <strong>in</strong>structions for<br />
determ<strong>in</strong><strong>in</strong>g the glucose level <strong>in</strong> jam<br />
are presented here; full details of all<br />
other experiments – <strong>in</strong>clud<strong>in</strong>g some<br />
A<br />
C<br />
B<br />
suitable for outreach events <strong>in</strong> primary<br />
schools – are available on the<br />
project website w1 . The website also h<strong>as</strong><br />
<strong>in</strong>structions for upgrad<strong>in</strong>g the Spektra<br />
<strong>in</strong>strument to a g<strong>as</strong> or liquid chromatograph,<br />
together with details of<br />
experiments that can be carried out<br />
with the upgraded equipment (see<br />
also Gros & Vrtačnik, 2005).<br />
Image courtesy of Nataša Gros<br />
44 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Spectrometric determ<strong>in</strong>ation of the glucose level <strong>in</strong> jam<br />
A number of reactions between sugars and other<br />
chemical reagents produce coloured products; the<br />
<strong>in</strong>tensity of colour is related to the <strong>in</strong>itial concentration<br />
of sugar. The absorbance of sample solutions can<br />
be me<strong>as</strong>ured and compared to the absorbance of<br />
standard solutions of known sugar concentrations.<br />
Only a limited number of colour-change reactions are<br />
known for polysaccharides, and most <strong>in</strong>volve simple<br />
sugars, usually reduc<strong>in</strong>g sugars.<br />
Glucose determ<strong>in</strong>ation w<strong>as</strong> chosen primarily because<br />
students know what sugars are – the activity h<strong>as</strong> widespread<br />
appeal. Furthermore, determ<strong>in</strong><strong>in</strong>g the sugar<br />
content of jams may have <strong>in</strong>dustrial applications <strong>in</strong><br />
<strong>as</strong>pects such <strong>as</strong> quality control.<br />
One method to determ<strong>in</strong>e the sugar concentration of<br />
jam <strong>in</strong>volves hydrolys<strong>in</strong>g many of the non-reduc<strong>in</strong>g<br />
sugars (<strong>in</strong> jam, pr<strong>in</strong>cipally sucrose) to glucose, us<strong>in</strong>g<br />
sulphuric acid (H 2 SO 4 ), after which the sample is neutralised<br />
with sodium hydroxide (NaOH). When heated<br />
with 3,5-d<strong>in</strong>itrosalicylic acid (DNSA; also known<br />
<strong>as</strong> 2-hydroxy-3,5-d<strong>in</strong>itrobenzoic acid), reduc<strong>in</strong>g sugars<br />
(e.g. glucose and fructose) produce a red-brown<br />
product. For more details of this reaction, see Miller<br />
(1959).<br />
The concentration of the coloured complex can be<br />
determ<strong>in</strong>ed with the spectrometer us<strong>in</strong>g the blue LED<br />
(430 nm): the <strong>in</strong>itial sugar concentration of the jam<br />
samples can then be read off a calibration curve created<br />
us<strong>in</strong>g known glucose concentrations.<br />
BACkGROund<br />
Reduc<strong>in</strong>g and non-reduc<strong>in</strong>g sugars<br />
In chemical terms, a reduc<strong>in</strong>g sugar is an<br />
aldose such <strong>as</strong> glucose, which h<strong>as</strong> an aldehyde<br />
group that can be oxidised to a carboxylic acid.<br />
The more common chemical test to detect<br />
reduc<strong>in</strong>g sugars is to warm them with either<br />
Benedict’s or Fehl<strong>in</strong>g’s solutions, which conta<strong>in</strong><br />
copper(II) ions that are reduced to copper(I)<br />
oxide and can be observed <strong>as</strong> a brown-orange<br />
precipitate.<br />
Non-reduc<strong>in</strong>g sugars, such <strong>as</strong> sucrose, may<br />
have a ketone rather than an aldehyde functional<br />
group, which cannot reduce copper(II)<br />
ions. When treated with Benedict’s or Fehl<strong>in</strong>g’s<br />
solutions, non-reduc<strong>in</strong>g sugars produce no<br />
coloured precipitate.<br />
CLASSROOM ACTIvITy<br />
Equipment and reagents<br />
· Spektra spectrometer (or other<br />
spectrometer)<br />
· Cuvettes or blisters<br />
· Pipettes<br />
· 100 ml volumetric fl<strong>as</strong>ks<br />
· Conical fl<strong>as</strong>ks<br />
· Test tubes<br />
· Balance<br />
· Water bath<br />
· Funnel<br />
· Filter paper<br />
· Jam samples<br />
· DNSA reagent (3,5-d<strong>in</strong>itrosalicil<br />
acid)<br />
· Sulphuric acid (H 2 SO 4 ) solution<br />
(approximately 2 mol/l)<br />
· Sodium hydroxide (NaOH)<br />
solution (w=10%)<br />
· Sodium pot<strong>as</strong>sium tartrate<br />
(NaK(CH 2 OH) 2 (COO) 2 .4H 2 O)<br />
· Glucose powder (C 6 H 12 O 6 )<br />
Preparation of solutions<br />
dnSA reagent: To prepare the DNSA<br />
reagent, dissolve 10 g DNSA <strong>in</strong> 200<br />
ml NaOH solution (about 2 mol/l).<br />
Heat the solution and stir thoroughly.<br />
Dissolve 300 g sodium pot<strong>as</strong>sium tartrate<br />
<strong>in</strong> 500 ml distilled water to form<br />
a colour stabiliser. Comb<strong>in</strong>e the two<br />
solutions, stir well and top up to 1 l<br />
with distilled water.<br />
Jam (sugars): Weigh 1-2 g jam <strong>in</strong>to a<br />
conical fl<strong>as</strong>k and add 10 ml sulphuric<br />
acid. Heat <strong>in</strong> a boil<strong>in</strong>g water<br />
bath for 20 m<strong>in</strong>, stirr<strong>in</strong>g periodically<br />
until hydrolysis is complete. Leave<br />
the sample to cool and carefully add<br />
12 ml sodium hydroxide. Stir and filter<br />
<strong>in</strong>to a 100 ml volumetric fl<strong>as</strong>k,<br />
and top up to 100 ml with distilled<br />
water. Us<strong>in</strong>g a pipette, transfer 10 ml<br />
solution <strong>in</strong>to another 100 ml volumetric<br />
fl<strong>as</strong>k and top up to 100 ml<br />
with distilled water to produce the<br />
test solution. Stir well.<br />
Jam (reduc<strong>in</strong>g sugars): Weigh 3.0 g<br />
jam <strong>in</strong>to a conical fl<strong>as</strong>k, add 50 ml<br />
distilled water, heat and stir for 10<br />
m<strong>in</strong>. Filter <strong>in</strong>to a 100 ml volumetric<br />
fl<strong>as</strong>k, and top up to 100 ml with distilled<br />
water. Us<strong>in</strong>g a pipette, transfer<br />
10 ml solution <strong>in</strong>to another 100 ml<br />
volumetric fl<strong>as</strong>k and top up to 100 ml<br />
with distilled water to produce the<br />
test solution. Stir well.<br />
Stock glucose solution (15 mg/ml):<br />
Place 1.5 g glucose <strong>in</strong> a 100 ml volumetric<br />
fl<strong>as</strong>k and top up to 100 ml<br />
with distilled water. Stir.<br />
Creat<strong>in</strong>g the calibration curve<br />
1. Mark five volumetric fl<strong>as</strong>ks (100<br />
ml) with the letters A–E. Into each<br />
labelled fl<strong>as</strong>k, pipette the volumes<br />
of standard glucose solution and<br />
distilled water specified <strong>in</strong> Table 1.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 45
Image courtesy of Irena Štrumbelj Drusany<br />
Fl<strong>as</strong>k A B C d E<br />
Volume of stock<br />
glucose solution (ml) 2 3 6 8 10<br />
Volume of distilled<br />
water (ml) 98 97 94 92 90<br />
Glucose concentration<br />
(mg/ml) 0.3 0.45 0.9 1.2 1.5<br />
Table 1: Prepar<strong>in</strong>g the standard glucose solutions<br />
2. Label and fill six test tubes <strong>as</strong> specified <strong>in</strong> Table 2.<br />
Sample number Blank 1 2 3 4 5<br />
Standard glucose<br />
solution (fl<strong>as</strong>k) N/A A B C D E<br />
Volume of standard<br />
glucose solution (ml) 0 1 1 1 1 1<br />
Volume of DNSA<br />
reagent (ml) 1 1 1 1 1 1<br />
Volume of distilled<br />
water (ml) 3 2 2 2 2 2<br />
Table 2: Prepar<strong>in</strong>g the solutions for the calibration curve<br />
3. Heat the test tubes and their contents <strong>in</strong> boil<strong>in</strong>g water for 5<br />
m<strong>in</strong>; the DNSA reagent will react with any sugar present,<br />
produc<strong>in</strong>g a red-brown product.<br />
4. Cool the test tubes, add 6 ml distilled water to each and<br />
shake well.<br />
5. Us<strong>in</strong>g the blue LED (430 mm) of the spectrometer, me<strong>as</strong>ure<br />
the transmittance of each solution.<br />
The read<strong>in</strong>gs from the Spektra <strong>in</strong>strument are transmittances<br />
expressed <strong>in</strong> percentages and should be divided by 100 to<br />
obta<strong>in</strong> the transmittance values used <strong>in</strong> the subsequent calculations.<br />
Transmittance is related to absorbance <strong>as</strong> described by the<br />
equation: A = –log T. See the second and third columns <strong>in</strong> Table 3.<br />
The image below shows the calibration solutions; even the<br />
blank (water and DNSA with no glucose) is an <strong>in</strong>tense colour. It<br />
is therefore necessary to me<strong>as</strong>ure all the samples, <strong>in</strong>clud<strong>in</strong>g the<br />
blank, aga<strong>in</strong>st distilled water. The glucose-specific absor bance<br />
of the samples is then calculated by subtract<strong>in</strong>g the absorbance<br />
me<strong>as</strong>urement of the blank from the absorbance me<strong>as</strong>urement of<br />
the sample (see the fourth column of Table 3).<br />
Figure 4: The<br />
calibration<br />
solutions<br />
6. Plot glucose concentration aga<strong>in</strong>st glucose-specific<br />
absorbance, <strong>as</strong> shown <strong>in</strong> Figure 5.<br />
Glucose Transmittance Absorbance Glucose-specific<br />
concentration (Spektra read<strong>in</strong>g, (A) absorbance<br />
(mg/ml) T%) (A – A blank )<br />
Glucose-specific absorbance (A-A blank )<br />
0.3<br />
0.2<br />
0.1<br />
0 (Blank) 27.54 0.56 0<br />
0.3 23.44 0.63 0.07<br />
0.45 20.04 0.69 0.13<br />
0.9 18.21 0.74 0.18<br />
1.2 15.13 0.82 0.26<br />
1.5 <strong>14</strong>.45 0.84 0.28<br />
Table 3: Calibration curve – sample absorbance me<strong>as</strong>urements of<br />
different concentrations of glucose solution<br />
0<br />
Glucose concentration<br />
0.25 0.5 0.75 1.0 1.25 1.5 2.0<br />
Figure 5: Sample calibration curve – glucose-specific absorbance<br />
aga<strong>in</strong>st concentration of glucose<br />
Me<strong>as</strong>ur<strong>in</strong>g the jam samples<br />
The jam samples should be treated similarly to the glucose<br />
solutions used for the calibration curve.<br />
1. For each jam to be tested, put 1 ml prepared jam sample<br />
(see ‘Preparation of solutions’) <strong>in</strong> a test tube and add 1 ml<br />
DNSA reagent and 2 ml distilled water.<br />
2. Heat the test tubes and their contents <strong>in</strong> boil<strong>in</strong>g water for<br />
5 m<strong>in</strong>; the DNSA reagent will react with any sugar present,<br />
produc<strong>in</strong>g a red-brown product.<br />
3. Cool the test tubes, add 6 ml distilled water to each and<br />
shake well.<br />
4. Us<strong>in</strong>g the blue LED (430 nm) of the spectrometer, me<strong>as</strong>ure<br />
the transmittance value (T%) of each jam sample. Divide by<br />
100 to obta<strong>in</strong> T, convert T to A us<strong>in</strong>g the equation A = –log T,<br />
and use that to calculate the glucose-specific absorbance<br />
(A – A blank ).<br />
Table 4 shows an example of the transmittance values obta<strong>in</strong>ed<br />
and the calculated glucose-specific absorbance of each sample.<br />
46 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teach<strong>in</strong>g activities<br />
Sample Transmittance Absorbance Glucose specific<br />
(Spektra read<strong>in</strong>g, (A) absorbance<br />
T%) (A – A blank )<br />
1 18.6 0.73 0.17<br />
2 21.3 0.67 0.11<br />
Table 4: Sample results for jam samples<br />
5. Us<strong>in</strong>g your calibration curve, convert the absorbance<br />
me<strong>as</strong>urements (A) <strong>in</strong>to the concentrations of glucose<br />
(mg/ml) <strong>in</strong> your samples.<br />
Us<strong>in</strong>g the examples from Table 4, the glucose<br />
concentrations read off the calibration curve give:<br />
Sample 1: 0.8 mg/ml<br />
Sample 2: 0.5 mg/ml<br />
6. From the glucose concentrations, calculate the m<strong>as</strong>s of<br />
glucose <strong>in</strong> a 1 g jam sample us<strong>in</strong>g the follow<strong>in</strong>g equation:<br />
M<strong>as</strong>s glucose (g per 1g sample) = m<strong>as</strong>s concentration (mg/ml)<br />
x 10 x 100 ml<br />
where<br />
m<strong>as</strong>s concentration is the value read off the calibration curve<br />
10 is the dilution (see ‘Preparation of solutions’)<br />
100 ml is the volume of 1g of jam sample.<br />
In our example,<br />
Sample 1: m<strong>as</strong>s glucose (g per 1g sample) =<br />
0.8 mg/ml x 10 x 100 ml = 0.8 g<br />
Sample 2: m<strong>as</strong>s glucose (g per 1g sample) =<br />
0.5 mg/ml x 10 x 100 ml = 0.5 g.<br />
The calculations above <strong>as</strong>sume that the <strong>in</strong>itial jam sample<br />
w<strong>as</strong> 1 g. If, for example, the sample had weighed 2 g, the figures<br />
above would need to be divided by 2 to get the m<strong>as</strong>s of<br />
glucose <strong>in</strong> g per 1 g sample.<br />
Acknowledgements<br />
The authors wish to thank the European Commission<br />
Directorate General for Education and Culture for the<br />
f<strong>in</strong>ancial support of the Hands-on Approach to Analytical<br />
Chemistry for Vocational <strong>School</strong>s II (AnalChemVoc II,<br />
LLP-LDV-TOI-2008-SI-15) project via the Leonardo da<br />
V<strong>in</strong>ci programme.<br />
References<br />
Gros N (2004) Spectrometer with microreaction chamber<br />
and tri-colour light emitt<strong>in</strong>g diode <strong>as</strong> a light source.<br />
Talanta 62: <strong>14</strong>3-150. doi:10.1016/S0039-9<strong>14</strong>0(03)00420-X<br />
Gros N, Vrtačnik M (2005) A small-scale low-cost g<strong>as</strong><br />
chromatograph. Journal of Chemical Education 82: 291-293.<br />
doi: 10.1021/ed082p291<br />
Miller GL (1959) Use of d<strong>in</strong>itrosalicylic acid reagent for<br />
determ<strong>in</strong>ation of reduc<strong>in</strong>g sugar. Analytical Chemistry<br />
31: 426-428.<br />
This article is freely available from the website of the<br />
American Chemical Society. See:<br />
http://pubs.acs.org/doi/pdf/10.1021/ac60<strong>14</strong>7a030<br />
Web references<br />
w1 – For more <strong>in</strong>formation about the project, see:<br />
www.kii2.ntf.uni-lj.si/analchemvoc2/file.php/1<br />
/HTML/experiments.htm<br />
w2 – The Spektra <strong>in</strong>strument can be purch<strong>as</strong>ed from<br />
Laboratorijska tehnika Burnik: www.lt-burnik.si/<br />
<strong>in</strong>dex.php?newlang=english<br />
w3 – The University of Bristol’s ChemLabS (www.chemlabs.bris.ac.uk)<br />
offers a limited number of Spektra spectrometers<br />
for loan by teachers who wish either to try out<br />
the experiments with their students or to develop other<br />
practical <strong>in</strong>vestigations. Interested teachers should contact<br />
Tim Harrison (t.g.harrison@bristol.ac.uk).<br />
w4 – For more details about Mystrica colorimeters, see:<br />
http://mystrica.com/Colorimeter.<strong>as</strong>px. The website also<br />
describes a number of possible experiments; particularly<br />
good are those <strong>in</strong>volv<strong>in</strong>g enzymes reactions.<br />
Resources<br />
If you enjoyed this and other teach<strong>in</strong>g activities <strong>in</strong> this<br />
issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong>, you might like to browse our<br />
collection of previously published teach<strong>in</strong>g activities. See:<br />
www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />
Nataša Gros is <strong>as</strong>sociate professor <strong>in</strong> analytical chemistry<br />
at the University of Ljubljana, Faculty of Chemistry<br />
and Chemical Technology, Slovenia.<br />
Tim Harrison is the Bristol ChemLabS schoolteacher fellow<br />
at the University of Bristol, UK. He is also the university’s<br />
science communicator <strong>in</strong> residence, with a p<strong>as</strong>sion<br />
for promot<strong>in</strong>g chemistry.<br />
Alma Kapun Dol<strong>in</strong>ar and Irena Štrumbelj Drusany are<br />
high-school teachers at Biotehniški Izobraževalni Center<br />
Ljubljana (Centre for Biotechnical Education and Tra<strong>in</strong><strong>in</strong>g<br />
Ljubljana) <strong>in</strong> Slovenia.<br />
Image courtesy of Cornerstone / Pixelio<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 47
Images courtesy of Werner Stetzenbach<br />
Physics <strong>in</strong> k<strong>in</strong>dergarten<br />
and primary school<br />
General <strong>Science</strong><br />
Biology<br />
Physics<br />
Primary<br />
Images courtesy of Werner Stetzenbach<br />
Werner and Gabriele<br />
Stetzenbach tell us<br />
how k<strong>in</strong>dergarten<br />
and primary-school<br />
children discover<br />
the world of physics<br />
together with secondary-school<br />
students<br />
<strong>as</strong> their mentors.<br />
Why not try it <strong>in</strong><br />
your school?<br />
REvIEW<br />
This is an <strong>in</strong>novative and stimulat<strong>in</strong>g way of <strong>in</strong>troduc<strong>in</strong>g science<br />
to young children. The experiments are simple, yet effective<br />
enough to expla<strong>in</strong> how the ear works. At a time when the<br />
use of earphones is <strong>in</strong>cre<strong>as</strong><strong>in</strong>g, one could use the project to<br />
highlight how the ear can e<strong>as</strong>ily be damaged and what happens<br />
<strong>in</strong> such c<strong>as</strong>es.<br />
The article can be used by two separate audiences: the first are<br />
k<strong>in</strong>dergarten and primary-school teachers. They can use the<br />
experiments detailed <strong>in</strong> this article and the additional activities<br />
developed by the project (available onl<strong>in</strong>e) <strong>in</strong> their cl<strong>as</strong>sroom.<br />
Some k<strong>in</strong>dergarten and primary-school teachers may f<strong>in</strong>d it difficult<br />
because they do not have the necessary science background;<br />
this problem may be overcome through prior preparation,<br />
the help of a science specialist or the <strong>as</strong>sistance of prepared<br />
secondary-school students, <strong>as</strong> <strong>in</strong> the presented project.<br />
Suggested background read<strong>in</strong>g material can also be found <strong>in</strong><br />
the ‘Resources’ section.<br />
For secondary-school science teachers, the article provides<br />
details of how to set up a similar project with their students. If<br />
secondary-school students are <strong>in</strong>volved, then such a project<br />
can be very motivat<strong>in</strong>g for them and should also help them to<br />
grow <strong>in</strong>to more responsible adults.<br />
The experiments are ideal to use for primary/k<strong>in</strong>dergarten science,<br />
but may also be used <strong>in</strong> <strong>in</strong>tegrated/coord<strong>in</strong>ated science.<br />
They are helpful for biology lessons to teach about the ear and<br />
hear<strong>in</strong>g, and for physics lessons, to teach about the transmission<br />
of sound, the ear <strong>as</strong> a real-life application for the transmission<br />
of sound, or clean<strong>in</strong>g us<strong>in</strong>g ultr<strong>as</strong>ound (jostl<strong>in</strong>g of dirt particles<br />
<strong>in</strong>stead of the jelly babies).<br />
Paul Xuereb, Malta<br />
48 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Projects <strong>in</strong> science education<br />
Sett<strong>in</strong>g up a similar project with your students<br />
BACkGROund<br />
Secondary-school students have a different perspective<br />
from teachers and educators, which can be very helpful<br />
when deal<strong>in</strong>g with small children, <strong>as</strong> they can be<br />
e<strong>as</strong>ily accepted <strong>as</strong> ‘big brothers or sisters’. The secondary-school<br />
students <strong>in</strong>volved <strong>in</strong> our project benefited a<br />
great deal from the experience: they learned to give<br />
presentations, became more self-confident and<br />
improved their organisational skills – all without the<br />
pressure of a standard cl<strong>as</strong>sroom situation.<br />
Additionally, they got a first-hand <strong>in</strong>sight <strong>in</strong>to the work<br />
of teachers, educators, scientists and eng<strong>in</strong>eers.<br />
A team should consist of 4-5 secondary-school students<br />
and a supervis<strong>in</strong>g teacher. In an <strong>in</strong>itial bra<strong>in</strong>storm<strong>in</strong>g<br />
session, let the students come up with their own ide<strong>as</strong>;<br />
this will motivate them to be very creative. They may<br />
f<strong>in</strong>d it helpful to consult books and websites of teach<strong>in</strong>g<br />
activities. By lett<strong>in</strong>g each student work on a separate<br />
topic, students of different abilities can be<br />
<strong>in</strong>volved. The teacher should moderate the meet<strong>in</strong>gs,<br />
provide the experimental materials and help to set up<br />
the experiments.<br />
To <strong>in</strong>spire fun and curiosity, experiments should be<br />
e<strong>as</strong>y to set up and, ideally, should <strong>in</strong>volve several senses<br />
at once. When the younger children are able to<br />
experiment by themselves, they often express and test<br />
their own ide<strong>as</strong>.<br />
It is important to contact potential project partners<br />
(k<strong>in</strong>dergartens or primary schools) early on <strong>in</strong> the project.<br />
Where<strong>as</strong> k<strong>in</strong>dergartens tend to be open to many<br />
scientific subjects, the experiments for primary schools<br />
may need to fit the curriculum topics taught <strong>in</strong> science<br />
or nature lessons, if the subject exists.<br />
Ask the secondary-school students to present their projects<br />
to each other, to get suggestions for improvements<br />
from the whole team. Remember to test the experiments<br />
with children of the target age beforehand, to<br />
estimate the required time. Up to seven younger children<br />
is a good group size. In our experience, each<br />
activity takes about 25-60 m<strong>in</strong>utes, although we did<br />
not set a time limit.<br />
The activities might take more time than expected,<br />
s<strong>in</strong>ce children sometimes <strong>as</strong>k to repeat a section they<br />
particularly enjoyed. Keep <strong>in</strong> m<strong>in</strong>d that young children<br />
enjoy be<strong>in</strong>g able to take small experiments home, or<br />
tak<strong>in</strong>g part <strong>in</strong> a small competition <strong>in</strong> which they can<br />
w<strong>in</strong> prizes such <strong>as</strong> a jelly baby <strong>in</strong> an <strong>in</strong>flated balloon.<br />
Especially when experiment<strong>in</strong>g themselves, primaryschool<br />
children had no trouble concentrat<strong>in</strong>g for up to<br />
two hours without a break. Before reorganis<strong>in</strong>g groups<br />
or start<strong>in</strong>g a new experiment, hand out treats or dr<strong>in</strong>ks<br />
to mark the break.<br />
And don’t forget, if this is a new experience for everyone<br />
<strong>in</strong>volved, there may be reservations on both sides<br />
(the k<strong>in</strong>dergarten or primary school, and the secondary-school<br />
team). However, if you discuss potential<br />
issues dur<strong>in</strong>g the preparatory ph<strong>as</strong>e, this should be e<strong>as</strong>ily<br />
overcome.<br />
Anumber of projects have<br />
emerged <strong>in</strong> recent years to<br />
foster the curiosity of children <strong>in</strong><br />
k<strong>in</strong>dergarten and primary school. In<br />
2001, we started one such <strong>in</strong>itiative w1<br />
<strong>in</strong> W<strong>in</strong>nweiler, which h<strong>as</strong> s<strong>in</strong>ce been<br />
extended throughout Germany with<br />
the help of several sponsors. Together<br />
with Werner’s secondary-school<br />
students from the Wilhelm Erb<br />
Gymn<strong>as</strong>ium w2 <strong>in</strong> W<strong>in</strong>nweiler, we<br />
developed physics teach<strong>in</strong>g activities<br />
for children aged 4-10. With the secondary-school<br />
students <strong>as</strong> mentors,<br />
we went <strong>in</strong>to k<strong>in</strong>dergartens and primary<br />
schools and successfully ran<br />
experiments with the children on topics<br />
such <strong>as</strong> air, electricity, magnets,<br />
light, shadows, hear<strong>in</strong>g, flotation and<br />
lightn<strong>in</strong>g.<br />
A collection of teach<strong>in</strong>g activities,<br />
experiences and background <strong>in</strong>formation<br />
h<strong>as</strong> been published <strong>in</strong> a Germanlanguage<br />
brochure (THINK ING,<br />
2007). Most of the experiments, <strong>as</strong><br />
well <strong>as</strong> a general <strong>in</strong>troduction to the<br />
project, are also available to be downloaded<br />
<strong>as</strong> English-language <strong>PDF</strong>s<br />
from the website of <strong>Science</strong> on Stage<br />
Germany w3 . Below are step-by-step<br />
<strong>in</strong>structions for a set of experiments<br />
on hear<strong>in</strong>g, suitable for both k<strong>in</strong>dergarten<br />
and primary-school children.<br />
The onl<strong>in</strong>e <strong>PDF</strong>s also conta<strong>in</strong> further<br />
experiments from this section.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 49
Attack on the eardrums<br />
The aim is for the pupils to understand the function<br />
and importance of the ear, so that they will turn their<br />
MP3 players down to prevent damage to their auditory<br />
systems. On a journey from a sound source to the<br />
<strong>in</strong>ner ear, sound production and the anatomy of the<br />
ear are expla<strong>in</strong>ed.<br />
Auditory walk<strong>in</strong>g tour<br />
Get the pupils to take a walk through the grounds of<br />
the school or k<strong>in</strong>dergarten, once with and once without<br />
earplugs, to experience the loss of environmental<br />
impressions when they partially ‘switch off’ their hear<strong>in</strong>g.<br />
They will also learn about the dangers that (partially)<br />
deaf people are exposed to.<br />
do we really hear everyth<strong>in</strong>g?<br />
The human ear can perceive sounds with 20 to 20 000<br />
oscillations per second. The number of oscillations per<br />
second is called the frequency. As we get older, we<br />
lose the ability to hear very high frequencies. Dogs<br />
can hear sounds with up to 35 000 oscillations per<br />
second (35 kHz), bats even higher-frequency sounds.<br />
Use a normal whistle and a dog whistle for the children<br />
to compare. Typically, a dog whistle is with<strong>in</strong> the<br />
range of 16-22 kHz, with only the frequencies below<br />
20 kHz audible to the human ear (and depend<strong>in</strong>g on<br />
the <strong>in</strong>dividual state of your hear<strong>in</strong>g, you may not even<br />
hear these).<br />
Adjust the volume of a signal generator with amplifier<br />
and loudspeaker to a medium level at an audible frequency.<br />
Then turn up the frequency to 50 kHz, and<br />
slowly tune it down from there. Ask the first child who<br />
can hear someth<strong>in</strong>g to describe the sound (a highpitched<br />
whistle).<br />
do our ears have favourite sounds?<br />
An <strong>in</strong>dividual auditory diagram<br />
By test<strong>in</strong>g our own hear<strong>in</strong>g range, we can estimate the<br />
state of our hear<strong>in</strong>g. Connect a signal generator with<br />
an oscilloscope and loudspeaker <strong>as</strong> <strong>in</strong>dicated (see<br />
image below).<br />
Us<strong>in</strong>g the signal generator, generate sounds between<br />
250 and 16 000 Hz accord<strong>in</strong>g to Table 1. To make the<br />
sounds comparable, make sure that they all generate a<br />
‘wave l<strong>in</strong>e’ of equal ‘height’ on the oscilloscope.<br />
signal generator<br />
oscilloscope<br />
Image courtesy of Nicola Graf<br />
CLASSROOM ACTIvITy<br />
How do you Sound 1 Sound 2 Sound 3 Sound 4 Sound 5 Sound 6 Sound 7<br />
perceive the sound?<br />
very loud (10)<br />
loud (8)<br />
medium loud (5)<br />
quiet (3)<br />
very quiet (1)<br />
Table 1: <strong>in</strong>dividual auditory diagram<br />
16 000 Hz 8000 Hz 4000 Hz 2000 Hz 1000 Hz 500 Hz 250 Hz<br />
50 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Projects <strong>in</strong> science education<br />
loud<br />
10<br />
8<br />
6<br />
4<br />
2<br />
0<br />
quiet<br />
2000 4000 6000 8000 f (Hz)<br />
auditory diagram girl 8 years<br />
Ask each child to complete the table (which can also be<br />
downloaded <strong>as</strong> a worksheet from the <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
website w4 ), record<strong>in</strong>g whether they experience each sound<br />
<strong>as</strong> be<strong>in</strong>g very loud, loud, medium loud, quiet or very quiet.<br />
This can be a little tricky. To make it e<strong>as</strong>ier, start with 16 000<br />
Hz and do pairwise comparisons between neighbour<strong>in</strong>g frequencies<br />
to be me<strong>as</strong>ured, i.e. ‘How do you perceive the<br />
sound at 16 000 Hz? Now listen to the sound at 8000 Hz –<br />
how do you perceive it <strong>in</strong> comparison?’ And so on.<br />
Typically, the human ear is most sensitive to the frequencies<br />
at which we usually speak (about 200–3500 Hz).<br />
With the help of a secondary-school mentor (or teacher),<br />
each child should plot the perceived volume (e.g. loud = 8)<br />
aga<strong>in</strong>st the frequency of the sound.<br />
It is useful to make the same me<strong>as</strong>urements with adults (e.g.<br />
teachers or parents) <strong>as</strong> well, because <strong>as</strong> we age, we hear<br />
high-pitched sounds less well. You may notice this when the<br />
TV is on – young children may hear a high-pitched whistl<strong>in</strong>g<br />
noise where<strong>as</strong> adults do not.<br />
How does sound reach the ear? The sw<strong>in</strong>g<strong>in</strong>g<br />
candle<br />
Because sounds are transported by variations <strong>in</strong> air pressure,<br />
sound moves air particles. The movement of a candle flame<br />
is used to illustrate this. Sound with a low frequency can<br />
even blow out a candle flame.<br />
Materials<br />
· A CD player with a b<strong>as</strong>s loudspeaker play<strong>in</strong>g<br />
techno music<br />
A candle and matches<br />
A paper funnel<br />
A (b<strong>as</strong>s) drum with a hole <strong>in</strong> the back<br />
· A signal generator with amplifier<br />
· A loudspeaker suitable for low frequencies<br />
(at le<strong>as</strong>t <strong>as</strong> low <strong>as</strong> 100 Hz)<br />
· Cables<br />
Procedure<br />
1. Place a burn<strong>in</strong>g candle <strong>in</strong> front of a CD player with a b<strong>as</strong>s<br />
loudspeaker play<strong>in</strong>g techno music. The flame will flicker<br />
<strong>in</strong> time with the music. If the effect is not very visible, use<br />
a paper funnel between the loudspeaker and the candle<br />
to enhance it.<br />
2. Place the burn<strong>in</strong>g candle <strong>in</strong> front of the hole at the back<br />
of a drum. Beat the drum on the other side and watch the<br />
flame move or be blown out.<br />
3. Us<strong>in</strong>g the cables, connect the loudspeaker to the signal<br />
generator and turn it to a low frequency (100 Hz). The<br />
candle will be blown out. To enhance the effect, you can<br />
use a paper funnel between the loudspeaker and the candle.<br />
What happens <strong>in</strong> the ear?<br />
Use a pl<strong>as</strong>tic or paper model (which may be homemade) of<br />
the ear to illustrate the different parts of the ear, which will<br />
be expla<strong>in</strong>ed <strong>in</strong> the follow<strong>in</strong>g experiments.<br />
Images courtesy of Werner Stetzenbach<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 51
Image courtesy of Nicola Graf<br />
The outer ear: the auricle and eardrum<br />
The auricle collects sound like a funnel. Use a paper funnel<br />
<strong>as</strong> an ear trumpet to improve hear<strong>in</strong>g: whisper <strong>in</strong>to it<br />
and see how it magnifies the sound.<br />
The outer ear acts like an organ pipe that is closed at one<br />
end, so that the air <strong>in</strong> it can vibrate. This vibration is p<strong>as</strong>sed<br />
on to the eardrum, a membrane that behaves like a drum,<br />
and then through mechanical l<strong>in</strong>kage to the three ossicles<br />
(small bones).<br />
Materials<br />
A b<strong>as</strong>s loudspeaker<br />
· A signal generator with<br />
amplifier or a CD player<br />
with amplifier<br />
Cables<br />
· Jelly babies<br />
Image courtesy of Werner<br />
Stetzenbach<br />
Procedure<br />
Us<strong>in</strong>g the cables, connect the b<strong>as</strong>s loudspeaker to the signal<br />
generator or CD player. Place some jelly babies on the<br />
speaker. Watch them ‘danc<strong>in</strong>g’ with the vibrations of the<br />
loudspeaker membrane, which represents the eardrum.<br />
The middle ear: the ossicles<br />
Materials<br />
Two tambour<strong>in</strong>es<br />
A drumstick<br />
A table tennis or styrofoam ball tied to a str<strong>in</strong>g<br />
A bak<strong>in</strong>g tray<br />
A wooden mallet or similar wooden <strong>in</strong>strument<br />
A bowl<br />
Alum<strong>in</strong>ium foil or cl<strong>in</strong>g film<br />
· Rice gra<strong>in</strong>s or sugar<br />
Procedure<br />
1. Hang the table tennis or styrofoam ball (represent<strong>in</strong>g the<br />
ossicles) <strong>in</strong> front of one of the tambour<strong>in</strong>es, touch<strong>in</strong>g its<br />
surface (T2 <strong>in</strong> the image below). Beat the other tambour<strong>in</strong>e<br />
(T1, the sound source) with the drumstick and<br />
watch the ball move, <strong>as</strong> the sound waves reach T2.<br />
T1<br />
T2<br />
2. Cover the bowl with foil or film pulled taut, and place<br />
rice gra<strong>in</strong>s or sugar on top. Hold the bak<strong>in</strong>g tray close,<br />
bang it with a mallet and watch the rice or sugar (represent<strong>in</strong>g<br />
the ossicles) jump.<br />
bak<strong>in</strong>g tray<br />
Image courtesy of Nicola Graf<br />
foil<br />
rice<br />
The <strong>in</strong>ner ear: the cochlea<br />
There are auditory nerves <strong>in</strong> the hair cells of the cochlea.<br />
Sound (changes <strong>in</strong> air pressure) makes them move, which<br />
triggers <strong>in</strong>formation to be transmitted to the bra<strong>in</strong>. The<br />
louder the sound, the more the hairs move. Very loud<br />
noises can even damage the hair cells.<br />
A gl<strong>as</strong>s tube is used <strong>as</strong> a model for an uncoiled cochlea.<br />
Cork dust or talcum powder <strong>in</strong>side the tube represents the<br />
hair cells.<br />
Materials<br />
A gl<strong>as</strong>s tube<br />
Cork dust or talcum powder<br />
Two stands (see image)<br />
A signal generator<br />
A loudspeaker<br />
· Cables<br />
Procedure<br />
Fill the bottom<br />
of the gl<strong>as</strong>s<br />
tube with cork<br />
dust or talcum<br />
powder and mount it horizontally on the stands.<br />
Us<strong>in</strong>g the cables, connect the loudspeaker to the signal<br />
generator and place it <strong>in</strong> front of one open<strong>in</strong>g of the gl<strong>as</strong>s<br />
tube.<br />
Adjust the frequency of the sound (depend<strong>in</strong>g on the<br />
tube’s length) until the tube resonates (for any given<br />
length, there are multiple frequencies at which it will resonate),<br />
mak<strong>in</strong>g the dust vibrate visibly. This represents the<br />
movement of the hair cells.<br />
Image courtesy of Werner Stetzenbach<br />
52 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Projects <strong>in</strong> science education<br />
Reference<br />
THINK ING (2007) Physik <strong>in</strong> K<strong>in</strong>dergarten und<br />
Grundschule II. Köln, Germany: Deutscher<br />
Institutsverlag. ISBN: 9783602<strong>14</strong>7816<br />
Web references<br />
w1 – To learn more about the Germany-wide Physik <strong>in</strong><br />
K<strong>in</strong>dergarten und Grundschule project, see:<br />
www.th<strong>in</strong>k-<strong>in</strong>g.de/<strong>in</strong>dex.php?node=1218<br />
w2 – For more <strong>in</strong>formation about<br />
the Wilhelm-Erb-Gymn<strong>as</strong>ium W<strong>in</strong>nweiler, see:<br />
www.weg-w<strong>in</strong>nweiler.de<br />
w3 – To download the materials <strong>in</strong> English, see:<br />
www.science-on-stage.de/<strong>in</strong>dex.php?p=3_15&l=en<br />
w4 –Table 1 can be downloaded <strong>as</strong> a Word document<br />
from the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website: www.science<strong>in</strong>school.org/repository/docs/issue<strong>14</strong>_k<strong>in</strong>dergarten_wo<br />
rksheet.pdf<br />
w5 – <strong>Science</strong> on Stage br<strong>in</strong>gs together science teachers<br />
from across Europe to share best practice <strong>in</strong> science<br />
teach<strong>in</strong>g. Orig<strong>in</strong>at<strong>in</strong>g <strong>in</strong> 2000 <strong>as</strong> Physics on Stage, it<br />
w<strong>as</strong> broadened <strong>in</strong> 2003 to cover all sciences. <strong>Science</strong> on<br />
Stage Germany organises many activities for teachers<br />
both <strong>in</strong> and outside Germany, and currently hosts the<br />
<strong>Science</strong> on Stage Europe office. For more <strong>in</strong>formation,<br />
see: www.science-on-stage.de<br />
Resources<br />
‘Promenade ‘round the Cochlea’ is a regularly updated<br />
website provid<strong>in</strong>g background <strong>in</strong>formation and teach<strong>in</strong>g<br />
suggestions on the auditory system. See:<br />
www.cochlea.org<br />
Skidmore University, NY, USA, provides a useful collection<br />
of l<strong>in</strong>ks for teach<strong>in</strong>g the ear and the auditory system:<br />
www.skidmore.edu/~hfoley/Perc9.htm#teach<br />
You can f<strong>in</strong>d a nice animation of the flow of sound<br />
waves through the ear here:<br />
www.sensory-systems.ethz.ch/Lectures/Auditory/<br />
Auditory_Animations_1.htm<br />
The Howard Hughes Medical Institute website offers a<br />
report on recent research <strong>in</strong>to our senses, <strong>in</strong>clud<strong>in</strong>g the<br />
quiver<strong>in</strong>g bundles that let us hear and how to locate a<br />
mouse by its sound. See: www.hhmi.org/senses<br />
The Neuroscience for Kids website expla<strong>in</strong>s how our<br />
sense of hear<strong>in</strong>g works, and <strong>in</strong>cludes some experiments<br />
and teach<strong>in</strong>g materials: http://faculty.w<strong>as</strong>h<strong>in</strong>gton.edu/chudler/bigear.html<br />
The ‘How the Body Works’ section of the About Kids<br />
Health (Trusted Answers from the Hospital for Sick<br />
Children) website h<strong>as</strong> an explanation of the ear,<br />
<strong>in</strong>clud<strong>in</strong>g an <strong>in</strong>teractive diagram of the auditory system.<br />
See: www.aboutkidshealth.ca or use the direct<br />
l<strong>in</strong>k http://t<strong>in</strong>yurl.com/yzzt5bv<br />
The website of the US education research organisation<br />
SEDL offers onl<strong>in</strong>e lesson plans for teach<strong>in</strong>g the five<br />
senses. See: www.sedl.org/scimath/p<strong>as</strong>opartners<br />
If you enjoyed this article, you might like to look at other<br />
teach<strong>in</strong>g activities and articles suitable for primary school<br />
on the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website. See: www.science<strong>in</strong>school.org/primary<br />
Werner Stetzenbach h<strong>as</strong> a physics degree and for the l<strong>as</strong>t<br />
33 years h<strong>as</strong> taught physics at secondary school. At the<br />
Wilhelm Erb Gymn<strong>as</strong>ium, he is the head of sixth form<br />
(Studiendirektor) and the school specialist on didactic questions.<br />
He is part of the ‘Physics <strong>in</strong> k<strong>in</strong>dergarten and primary<br />
school’ work<strong>in</strong>g group of <strong>Science</strong> on Stage Germany w5 and<br />
h<strong>as</strong> organised more than 25 tra<strong>in</strong><strong>in</strong>g courses for educators<br />
and grammar-school teachers. He h<strong>as</strong> also organised more<br />
than 50 workshops and tra<strong>in</strong><strong>in</strong>g courses for physics teachers<br />
at secondary schools on the topic ‘Physics <strong>in</strong> daily life:<br />
low-cost, high-tech hands-on experiments’.<br />
Gabriele Stetzenbach is a medical <strong>as</strong>sistant (Arzthelfer<strong>in</strong>).<br />
Her role <strong>in</strong> the project w<strong>as</strong> to make sure the experiments<br />
were appropriate for the target age and to help the secondary-school<br />
students with the practical setup. She also coord<strong>in</strong>ated<br />
the collection of feedback on the project and<br />
played a major role <strong>in</strong> mak<strong>in</strong>g sure the project would be<br />
expanded nationwide.<br />
Image courtesy of Werner Stetzenbach<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 53
The ‘Radon school survey’:<br />
me<strong>as</strong>ur<strong>in</strong>g radioactivity<br />
at home<br />
Marco Bud<strong>in</strong>ich and<br />
M<strong>as</strong>simo v<strong>as</strong>cotto<br />
<strong>in</strong>troduce a school<br />
project to me<strong>as</strong>ure<br />
radon levels <strong>in</strong> your<br />
own home.<br />
Figure 1: Raw CR39<br />
Image courtesy of the University of Trieste<br />
The simple word ‘radioactive’<br />
evokes someth<strong>in</strong>g both mysterious<br />
and scary, and few realize that,<br />
most of the time, radioactivity is a<br />
natural phenomenon we have to live<br />
with. Radon is a naturally occurr<strong>in</strong>g<br />
radioactive g<strong>as</strong> and is the most frequent<br />
cause of lung cancer after<br />
smok<strong>in</strong>g, represent<strong>in</strong>g the form of<br />
radioactivity with highest social<br />
impact.<br />
Radon leaks out of rocks and,<br />
because it is a g<strong>as</strong>, mixes with the air<br />
we breathe. The higher its concentration,<br />
the more radioactivity we are<br />
exposed to. Radon concentration is<br />
quite erratic: one house may be filled<br />
with radon while the neighbour<strong>in</strong>g<br />
houses have no detectable radon levels.<br />
S<strong>in</strong>ce radon comes ma<strong>in</strong>ly from<br />
rocks, its concentration is correlated<br />
with soil composition, water occurrence<br />
and, more generally, geology.<br />
Know<strong>in</strong>g how much radon we<br />
breathe at home is thus important for<br />
our health w1 . The ‘Radon school survey’<br />
(RSS) project w2, w3 <strong>in</strong>volves highschool<br />
students me<strong>as</strong>ur<strong>in</strong>g radon concentration<br />
<strong>in</strong> their own homes.<br />
Normally, me<strong>as</strong>ur<strong>in</strong>g radon<br />
requires equipment well beyond the<br />
budget of a school; <strong>in</strong>stead, we used a<br />
simple, safe and robust method to<br />
produce mean<strong>in</strong>gful results by detect<strong>in</strong>g<br />
α-radioactivity from radon. The<br />
nucleus of a radon-222 atom decays<br />
<strong>in</strong>to polonium-218, emitt<strong>in</strong>g a ‘heavy’<br />
α-particle (a helium-4 nucleus). When<br />
the α-particle strikes a solid object, it<br />
causes local damage, <strong>as</strong> a bullet<br />
would to a wall: it leaves a little hole<br />
or nuclear track. Our ‘wall’ w<strong>as</strong> a t<strong>in</strong>y<br />
pl<strong>as</strong>tic target; after expos<strong>in</strong>g it to radiation,<br />
we could simply count the<br />
number of holes left by the α-particles,<br />
and from that <strong>in</strong>formation, calculate<br />
the average radon concentration<br />
dur<strong>in</strong>g the exposure time.<br />
The pl<strong>as</strong>tic we used, CR39, (also<br />
known <strong>as</strong> PADC – poly allyl diglycol<br />
carbonate), w<strong>as</strong> developed for the<br />
construction of aeroplane cockpits <strong>in</strong><br />
World War II and is now used <strong>in</strong><br />
unbreakable optical lenses, and also<br />
<strong>in</strong> nuclear physics to detect α-particles<br />
and neutrons.<br />
Materials<br />
· For each student, a CR39 radon<br />
dosimeter <strong>in</strong> a pl<strong>as</strong>tic screw-top<br />
box (see Figure 3). (See the list of<br />
suppliers for more <strong>in</strong>formation)<br />
· Sodium hydroxide (NaOH)<br />
· Distilled water<br />
· A water bath (or cheap<br />
thermos tatic fryer)<br />
· A microscope with micro camera<br />
(see ‘Suppliers’)<br />
Method<br />
1. To quantitatively me<strong>as</strong>ure the level<br />
of radon, leave the dosimeter for<br />
one to six months <strong>in</strong> the same<br />
place. The bedroom is a good<br />
choice to reflect our exposure to<br />
radon, <strong>as</strong> it is a place where we<br />
spend a lot of time. After that, the<br />
detector is ready to be analysed.<br />
To make the nuclear tracks left by<br />
the α-particles visible with a simple<br />
microscope, they must first be<br />
widened by chemical etch<strong>in</strong>g.<br />
2. Place the dosimeter <strong>in</strong> a beaker and<br />
cover it with a solution of 240 g<br />
sodium hydroxide per litre of dis-<br />
54 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Projects <strong>in</strong> science education<br />
REvIEW<br />
This project shows how the teach<strong>in</strong>g of radioactivity, which is usually<br />
a cl<strong>as</strong>sroom-b<strong>as</strong>ed topic, can be extended outside the school.<br />
Students test for the presence of radon <strong>in</strong> their own homes and<br />
then perform more thorough analyses <strong>in</strong> the school laboratory; the<br />
fact that they can <strong>in</strong> effect ‘see’ the radiation makes it less abstract.<br />
This will motivate the students to research the effects of radon and<br />
other sources of radiation, and to conduct careful analyses and<br />
detailed <strong>in</strong>terpretation of the results.<br />
Most of the apparatus and materials <strong>in</strong>dicated by the authors are<br />
commonly found <strong>in</strong> a science laboratory. This encourages teachers<br />
to try this project with their own students so that they can actually<br />
see the effects of radiation <strong>in</strong> their own homes. Such a project<br />
<strong>in</strong>stils <strong>in</strong> students an <strong>in</strong>vestigative approach towards science.<br />
The article can be used <strong>in</strong> physics lessons to <strong>in</strong>troduce the topic of<br />
radioactivity (types of radiation, background radiation, effects of<br />
radiation). It could also be used <strong>in</strong> chemistry (radioactive elements),<br />
geology (soil and rock properties) or advanced mathematics<br />
(exponential decay and the Poisson distribution) lessons.<br />
Moreover, be<strong>in</strong>g a rather sensitive topic, it can be extended to cl<strong>as</strong>s<br />
discussions on how radioactivity can be used to serve humanity,<br />
and what can happen when radioactivity reaches alarm<strong>in</strong>g levels.<br />
Cather<strong>in</strong>e Cutajar, Malta<br />
Images courtesy of the University of Trieste<br />
Figure 2:<br />
CR39<br />
dositometer<br />
Figure 3:<br />
CR39 <strong>in</strong>side<br />
the ‘exposure<br />
camera’<br />
Figure 4:<br />
Microscope with<br />
micro camera<br />
tilled water. Heat at 80°C for at<br />
le<strong>as</strong>t 4 h. (If you are us<strong>in</strong>g a thermostatic<br />
fryer, test the water temperature<br />
first.) If you are prepar<strong>in</strong>g<br />
several dosimeters, use fresh sodium<br />
hydroxide solution for each<br />
one.<br />
Safety note: sodium hydroxide is<br />
corrosive, and must be handled<br />
with care.<br />
3. Leave the dosimeter to etch for 4 h,<br />
then r<strong>in</strong>se it well. The tracks are<br />
now about 10 mm <strong>in</strong> diameter and<br />
can be viewed with a microscope.<br />
4. Place the dosimeter under the<br />
microscope, take some pictures,<br />
and use them to count the nuclear<br />
tracks and to determ<strong>in</strong>e their average<br />
density (Figure 5).<br />
Radon concentration is calculated<br />
us<strong>in</strong>g the formula:<br />
Rn = D fc / Dt<br />
where<br />
Rn is the radon concentration<br />
(Bq/m 3 )<br />
D is the track density (number of<br />
tracks/m 2 )<br />
fc is the calibration factor (the den -<br />
sity of tracks correspond<strong>in</strong>g to<br />
1 Bq/m 3 per exposure day; this<br />
<strong>in</strong>formation is provided by the<br />
manufacturer)<br />
Dt is the exposure time.<br />
Sample results<br />
The radon concentration found <strong>in</strong><br />
our houses can vary by four orders of<br />
magnitude over the course of one day,<br />
and depends on many factors <strong>in</strong>clud<strong>in</strong>g<br />
weather, air circulation and pres-<br />
Table 1: Sample results from the RSS project<br />
sure, and other se<strong>as</strong>onal changes.<br />
What is important for health purposes,<br />
however, is the average radon concentration.<br />
For that re<strong>as</strong>on, radon<br />
me<strong>as</strong>urements are typically taken<br />
over long periods.<br />
S<strong>in</strong>ce the project began <strong>in</strong> 2003,<br />
some 2000 high-school students <strong>in</strong><br />
Friuli Venezia-Giulia (north-e<strong>as</strong>t Italy)<br />
have taken part. Us<strong>in</strong>g calibrated<br />
CR39 dosimeters, we have performed<br />
four long-term surveys, some shortterm<br />
me<strong>as</strong>urements and a few verifications<br />
of sites with high radon levels.<br />
Radon me<strong>as</strong>urement Summer 2005 survey W<strong>in</strong>ter 2007 survey<br />
(Bq/m 3 )(n=897)<br />
(n=860)<br />
Rn < 200 (limit for post- 89% (795) 70% (604)<br />
1990 build<strong>in</strong>gs)<br />
200400 2% (22) 10% (88)<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 55
The project is still cont<strong>in</strong>u<strong>in</strong>g, and<br />
schools that carry out me<strong>as</strong>urements<br />
are welcome to submit their data to<br />
our project.<br />
In the summer of 2005, 89% of the<br />
897 radon me<strong>as</strong>urements made by the<br />
students were under 200 Bq/m 3 , i.e.<br />
below the limit that the European<br />
Commission recommends for new<br />
build<strong>in</strong>gs (The Commission of the<br />
European Community, 1990). Only 2%<br />
(22 me<strong>as</strong>urements) exceeded the limit<br />
of 400 Bq/m 3 recommended for pre-<br />
1990 build<strong>in</strong>gs. Of those, 0.4% (4<br />
me<strong>as</strong>urements) exceeded 1000 Bq/m 3 ,<br />
with the highest me<strong>as</strong>urement be<strong>in</strong>g<br />
5699 Bq/m 3 (see graph).<br />
In the w<strong>in</strong>ter of 2007, the 860 me<strong>as</strong>urements<br />
were generally somewhat<br />
higher: 70% below 200 Bq/m 3 and a<br />
further 20% between 200 and 400<br />
Bq/m 3 . In this survey, 10% (88 me<strong>as</strong>urements)<br />
exceeded the limit of 400<br />
Bq/m 3 . However, the highest me<strong>as</strong>urement<br />
made w<strong>as</strong> lower than that of<br />
summer 2005: only 3227 Bq/m 3 (see<br />
graph).<br />
In those c<strong>as</strong>es where levels of radon<br />
above the limit were detected, the<br />
me<strong>as</strong>urement w<strong>as</strong> repeated, and if the<br />
levels were still too high, we recommended<br />
that the students contact the<br />
regional environmental protection<br />
agency, which could advise on how to<br />
keep radon out of the house. An<br />
example of a simple radon reduction<br />
method is to ventilate rooms. More<br />
labour-<strong>in</strong>tensive methods <strong>in</strong>clude<br />
<strong>in</strong>sulat<strong>in</strong>g the house from the ground.<br />
Suppliers<br />
CR39 can be bought from optical<br />
lens manufacturers or from suppliers<br />
of radon detectors w4 (see Figures 1 and<br />
2). Optical lens manufacturers sell the<br />
pl<strong>as</strong>tic material (CR39) cut <strong>in</strong>to any<br />
shape (about €1), while the detector<br />
suppliers sell a calibrated, ready to<br />
use, CR39 radon dosimeter (about<br />
€7). One suggestion is to use the<br />
cheaper option for a yes/no me<strong>as</strong>urement,<br />
reserv<strong>in</strong>g the more expensive<br />
detectors for places where radon h<strong>as</strong><br />
%<br />
40.0<br />
35.0<br />
30.0<br />
25.0<br />
20.0<br />
15.0<br />
10.0<br />
0.5<br />
0.0<br />
Bq/m 3<br />
100 200 300 400 500 600 700 800 900 1000 5800<br />
%<br />
30.0<br />
25.0<br />
20.0<br />
15.0<br />
10.0<br />
0.5<br />
Me<strong>as</strong>urements taken <strong>in</strong> the summer of 2005. n=897, 7 schools. Mean average 130,<br />
standard deviation 292, maximum 5699, m<strong>in</strong>imum 0, median 87<br />
0.0<br />
Bq/m 3<br />
100 200 300 400 500 600 700 800 900 1000 2800 2900 3000 3100 3200<br />
Me<strong>as</strong>urements taken <strong>in</strong> the w<strong>in</strong>ter of 2007. n=860, 10 schools. Mean average 208,<br />
standard deviation 275, maximum 3227, m<strong>in</strong>imum 0, median <strong>14</strong>0<br />
already been detected.<br />
We use a cheap Konus Academy<br />
microscope w5 (models 5304 & 5829)<br />
with a micro camera and the <strong>as</strong>sociated<br />
imag<strong>in</strong>g software (see Figure 4).<br />
Acknowledgements<br />
We would like to thank all students,<br />
teachers, school personnel and fami-<br />
Image courtesy of the University of Trieste<br />
Figure 5: Nuclear tracks 10x (holes marked with arrows)<br />
lies <strong>in</strong>volved <strong>in</strong> the project and our<br />
collaboration partners, the local environment<br />
protection agency, ARPAF-VG w6 .<br />
We gratefully acknowledge the support<br />
of our sponsors w3 , Progetto<br />
Lauree Scientifiche, INFN and the<br />
Physics Department of the University<br />
of Trieste.<br />
56 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Projects <strong>in</strong> science education<br />
BACkGROund<br />
The RSS project<br />
The RSS project is very multidiscipl<strong>in</strong>ary, <strong>in</strong>volv<strong>in</strong>g<br />
not only physics but also chemistry, geology<br />
(for soil properties), mathematics (<strong>in</strong>volv<strong>in</strong>g, for<br />
example, the exponential decay law and<br />
Poisson distribution of tracks), and social considerations<br />
(<strong>in</strong>cidence of radon risks).<br />
The topic sheds some light on the ‘dark mysteries’<br />
of radioactivity and is socially relevant, especially<br />
<strong>in</strong> a radon-prone area like our region; students<br />
and their parents are usually curious to know the<br />
radon level <strong>in</strong> their houses. So far, the project h<strong>as</strong><br />
<strong>in</strong>volved almost 5000 people <strong>in</strong> our region – students,<br />
families, teachers and school personnel –<br />
mak<strong>in</strong>g them aware of a health risk.<br />
Besides me<strong>as</strong>ur<strong>in</strong>g radon, the other major goal<br />
of this project is to <strong>in</strong>terest high-school students<br />
<strong>in</strong> science and scientific careers, by gett<strong>in</strong>g them<br />
to take part <strong>in</strong> a real scientific study, carry<strong>in</strong>g out<br />
the me<strong>as</strong>urements themselves. Students are<br />
made aware that we are surrounded by science<br />
and that it is possible to do serious science <strong>in</strong><br />
everyday life, with simple equipment.<br />
The organisers of the project and many of the<br />
participants are now <strong>in</strong>volved <strong>in</strong> a further project<br />
w7 – to <strong>in</strong>vestigate the levels of 137 caesium left<br />
<strong>in</strong> their region <strong>as</strong> a result of the Chernobyl accident<br />
<strong>in</strong> 1986.<br />
References<br />
The Commission of the European Community (1990)<br />
Commission Recommendation on the Protection of the Public<br />
aga<strong>in</strong>st Indoor Exposure to Radon (90/<strong>14</strong>3/Euratom).<br />
http://ec.europa.eu/energy/nuclear/radioprotection/<br />
doc/legislation/90<strong>14</strong>3_en.pdf<br />
Web references<br />
w1 – For more <strong>in</strong>formation about radon, see the websites<br />
of the UK Health Protection Agency (www.hpa.org.uk),<br />
the US Environmental Protection Agency (www.epa.gov)<br />
and the Swiss Federal Office of Public Health<br />
(www.bag.adm<strong>in</strong>.ch, <strong>in</strong> English, Italian, French and<br />
German).<br />
w2 – Further <strong>in</strong>formation about the RSS project and<br />
detailed protocols for both the me<strong>as</strong>urements and data<br />
collection are available on the follow<strong>in</strong>g websites.<br />
For a presentation about the project (<strong>in</strong> Italian), see:<br />
www.ts.<strong>in</strong>fn.it/eventi/ComunicareFisica/presentazioni/v<strong>as</strong>cotto.pdf<br />
For presentations about the project (<strong>in</strong> both English and<br />
Italian), see also the Fisica a Trieste website:<br />
http://physics.units.it/didattica03/orientamento/<br />
laboratori.php<br />
w3 – The RSS project w<strong>as</strong> funded by:<br />
Progetto Lauree Scientifiche, an Italian national project<br />
to dissem<strong>in</strong>ate scientific culture and raise <strong>in</strong>terest <strong>in</strong><br />
scientific discipl<strong>in</strong>es and careers; see: www.progettolaureescientifiche.it<br />
INFN, the Italian National Institute for Nuclear Physics.<br />
See: www.<strong>in</strong>fn.it<br />
The Physics Department of the University of Trieste; see:<br />
http://physics.units.it<br />
w4 – Suppliers of CR39 <strong>in</strong>clude:<br />
Interc<strong>as</strong>t Europe (cheap CR39 without calibration):<br />
www.<strong>in</strong>terc<strong>as</strong>t.it<br />
FGM Ambiente (CR39 calibrated dosimeters):<br />
www.fgmambiente.it<br />
Radosys (CR39 calibrated dosimeters):<br />
www.radosys.com<br />
TASL (CR39 manufacturer): www.t<strong>as</strong>l.co.uk<br />
w5 – For more <strong>in</strong>formation about Konus (<strong>in</strong>clud<strong>in</strong>g their<br />
microscopes and micro camer<strong>as</strong>), see: www.konus.com<br />
w6 – ARPA-FVG is the regional environmental protection<br />
agency of Friuli Venezia Giulia. For more <strong>in</strong>formation,<br />
see: www.arpa.fvg.it<br />
w7 – For more <strong>in</strong>formation about the caesium project, see<br />
the (Italian) project web page<br />
(http://physics.units.it/didattica03/orientamento/laboratori.php#cesio)<br />
or contact Marco Bud<strong>in</strong>ich directly<br />
(marco.bud<strong>in</strong>ich@ts.<strong>in</strong>fn.it)<br />
w8 – See Marco Bud<strong>in</strong>ich’s web page:<br />
wwwusers.ts.<strong>in</strong>fn.it/~mbh/<strong>MB</strong>Hgeneral.html<br />
Resources<br />
If you enjoyed this article, you might also like to read<br />
other articles on science education projects <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong>. See: www.science<strong>in</strong>school.org/projects<br />
Marco Bud<strong>in</strong>ich w8 is a physicist at the University of<br />
Trieste, Italy, where he is responsible for the outreach<br />
activities of the physics department.<br />
M<strong>as</strong>simo V<strong>as</strong>cotto, the project coord<strong>in</strong>ator, h<strong>as</strong> a degree<br />
<strong>in</strong> physics and teaches maritime discipl<strong>in</strong>es (e.g. navigation,<br />
meteorology and oceanography) at a nautical high<br />
school (for tra<strong>in</strong>ee mar<strong>in</strong>es) <strong>in</strong> Trieste. He h<strong>as</strong> collaborated<br />
for many years with the physics department at the<br />
University of Trieste and with INFN, the Italian National<br />
Institute for Nuclear Physics, where he is an <strong>as</strong>sociate<br />
physicist <strong>in</strong> science communication projects.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 57
Image courtesy of oversnap / iStockphoto<br />
Natural selection at the<br />
molecular level<br />
We know that particular genetic sequences can help us to<br />
survive <strong>in</strong> our environment – this is the b<strong>as</strong>is of evolution. But<br />
demonstrat<strong>in</strong>g which genetic sequences are beneficial and<br />
how they help us to survive is not e<strong>as</strong>y – especially <strong>in</strong> wild<br />
populations. Jarek Bryk describes some relevant recent research.<br />
When humans first left Africa<br />
some 150 000 years ago, settl<strong>in</strong>g<br />
<strong>in</strong> the valleys of the Tigris and<br />
Euphrates, sail<strong>in</strong>g between the islands<br />
of Indonesia and trekk<strong>in</strong>g over the<br />
Ber<strong>in</strong>g Strait to America, they encountered<br />
many challenges. Com<strong>in</strong>g from<br />
hot, dry African savannahs, the populations<br />
had to adapt to the local conditions,<br />
and over generations their<br />
physiology and appearance changed<br />
accord<strong>in</strong>gly (Harris & Meyer, 2008).<br />
People’s sk<strong>in</strong> became paler after they<br />
had lived <strong>in</strong> less sunny regions<br />
(Lam<strong>as</strong>on et al., 2005). Populations<br />
whose members drank milk from<br />
domesticated animals reta<strong>in</strong>ed the<br />
ability to digest lactose <strong>in</strong>to adulthood,<br />
a feature lost soon after <strong>in</strong>fancy<br />
among non-milk-dr<strong>in</strong>k<strong>in</strong>g groups<br />
(Tishkoff et al., 2007). Populations that<br />
ate starch-rich food produced more<br />
salivary amyl<strong>as</strong>e, the enzyme that<br />
helps to break down starch (Perry et<br />
al., 2007).<br />
At le<strong>as</strong>t some of these changes are<br />
thought to have been a consequence<br />
of positive selection (see glossary for all<br />
italicised terms). This implies that <strong>in</strong> a<br />
particular environment (the selection<br />
pressure) <strong>in</strong> the p<strong>as</strong>t, <strong>in</strong>dividuals that<br />
happened to have an advantageous<br />
DNA sequence survived and left<br />
more offspr<strong>in</strong>g than <strong>in</strong>dividuals with<br />
a different, less beneficial, sequence.<br />
Today, us<strong>in</strong>g the genomic sequences<br />
of many species, <strong>in</strong>clud<strong>in</strong>g humans<br />
and their closest evolutionary relatives,<br />
scientists can compare traits and<br />
DNA sequences from populations or<br />
species with different lifestyles and<br />
from different environments to identify<br />
which sequences may have played<br />
a role <strong>in</strong> the adaptations. This, <strong>in</strong> turn,<br />
allows researchers to <strong>in</strong>vestigate the<br />
function of a DNA sequence and its<br />
potential adaptive value for an organism.<br />
Some of the genes known to affect<br />
sk<strong>in</strong> colour <strong>in</strong> humans show a specific<br />
geographic pattern of sequence variation;<br />
<strong>in</strong> particular, sequence comparisons<br />
between European and African<br />
populations suggest that variation <strong>in</strong><br />
sk<strong>in</strong> colour is due to positive selection.<br />
Lightness of sk<strong>in</strong> positively correlates<br />
with <strong>in</strong>cre<strong>as</strong><strong>in</strong>g latitude, and<br />
several hypotheses have been proposed<br />
to expla<strong>in</strong> its potentially<br />
advantageous effects. One hypothesis,<br />
which states that light sk<strong>in</strong> favours<br />
the production of vitam<strong>in</strong> D, is supported<br />
by observations that darksk<strong>in</strong>ned<br />
people liv<strong>in</strong>g at high latitudes<br />
suffer from vitam<strong>in</strong> D deficiency.<br />
Furthermore, light sk<strong>in</strong> is more<br />
sensitive to the harmful effects of sunlight:<br />
greater exposure to sunlight correlates<br />
with <strong>in</strong>cre<strong>as</strong>ed <strong>in</strong>cidence of<br />
sk<strong>in</strong> cancer <strong>in</strong> pale-sk<strong>in</strong>ned people.<br />
Therefore, pale sk<strong>in</strong> <strong>in</strong> human populations<br />
liv<strong>in</strong>g at higher latitudes may<br />
be an evolutionary compromise<br />
between protection from the carc<strong>in</strong>ogenic<br />
effects of sunlight and allow<strong>in</strong>g<br />
58 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
<strong>Science</strong> topics<br />
Image courtesy of Avsa; image source: Wikimedia Commons<br />
170-130<br />
70-60<br />
50-40<br />
35-25<br />
15-12<br />
9-7<br />
World map<br />
of human migrations,<br />
with the North Pole<br />
at the centre. Africa, the start of the migration,<br />
is at the top left, and South America at the<br />
far right. Migration patterns are b<strong>as</strong>ed on studies of<br />
mitochondrial (matril<strong>in</strong>ear) DNA.<br />
Numbers represent thousand years before present.<br />
The blue l<strong>in</strong>e represents the area covered <strong>in</strong> ice or<br />
tundra dur<strong>in</strong>g the l<strong>as</strong>t great ice age.<br />
The letters are the mitochondrial DNA haplogroups<br />
(pure maternal l<strong>in</strong>eages); Haplogroups can be used to<br />
def<strong>in</strong>e genetic populations and are often geographically<br />
oriented.<br />
For example, the follow<strong>in</strong>g are common divisions for<br />
mtDNA haplogroups: African: L, L1, L2, L3, L3; Near<br />
E<strong>as</strong>tern: J, N; Southern European: J, K; General<br />
European: H, V; Northern European: T, U, X; Asian: A,<br />
B, C, D, E, F, G (note: M is composed of C, D, E, and<br />
G); Native American: A, B, C, D, and sometimes X<br />
Image courtesy<br />
of JBryson / iStockphoto<br />
sufficient production of an essential<br />
vitam<strong>in</strong>.<br />
Although this is a solid hypothesis,<br />
the evidence beh<strong>in</strong>d it is <strong>in</strong>direct.<br />
A direct demonstration of<br />
the adaptive value of this trait<br />
would require me<strong>as</strong>ur<strong>in</strong>g<br />
whether, at higher latitudes,<br />
<strong>in</strong>dividuals with paler sk<strong>in</strong> show<br />
improved survival and reproduction.<br />
Such demonstrations <strong>in</strong> our<br />
species, however, are difficult:<br />
survival experiments (<strong>in</strong> which<br />
<strong>in</strong>dividuals with different traits<br />
are exposed to an environment<br />
to see which survive) cannot<br />
REvIEW<br />
The article describes a range of <strong>in</strong>terest<strong>in</strong>g examples of<br />
evolutionary adaptations at the molecular level <strong>in</strong><br />
humans. The difficulty <strong>in</strong> elucidat<strong>in</strong>g causal relationships<br />
between adaptive DNA sequences and <strong>in</strong>dividual<br />
fitness <strong>in</strong> humans and the need to use other experimental<br />
organisms are highlighted.<br />
The article provides excellent material for comprehension<br />
questions focus<strong>in</strong>g on the understand<strong>in</strong>g of natural<br />
selection and fitness <strong>in</strong> humans and experimental<br />
organisms. For example:<br />
1. Expla<strong>in</strong> the processes <strong>in</strong>volved <strong>in</strong> natural selection.<br />
2. What do you understand by the term ‘fitness’?<br />
3. Expla<strong>in</strong> how the sickle-cell allele confers a selective<br />
advantage <strong>in</strong> some human populations.<br />
4. What are the problems <strong>as</strong>sociated with establish<strong>in</strong>g<br />
causal relationships between adaptive DNA<br />
sequences and fitness <strong>in</strong> humans?<br />
5. Construct a flow chart to expla<strong>in</strong> the adaptive<br />
value of coat colour <strong>in</strong> Oldfield mice.<br />
6. How were the scientists able to correlate genetic<br />
changes <strong>in</strong> Staphylococcus aureus with bacterial<br />
growth and antibiotic responsiveness?<br />
This article also enables students to research the l<strong>in</strong>k<br />
between DNA, am<strong>in</strong>o acid sequence, prote<strong>in</strong> structure<br />
and function <strong>in</strong> sickle-cell anaemia. The text is suitable<br />
for direct<strong>in</strong>g discussion <strong>in</strong> the cl<strong>as</strong>sroom on the methods<br />
and problems <strong>as</strong>sociated with <strong>in</strong>vestigat<strong>in</strong>g the<br />
molecular b<strong>as</strong>is of evolutionary relationships and the<br />
ethics of genetic test<strong>in</strong>g <strong>in</strong> human populations.<br />
Interdiscipl<strong>in</strong>ary studies could be organised around the<br />
history of science and evolutionary population<br />
genetics.<br />
Mary Brenan, UK<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 59
e performed on humans, and our<br />
long generation time makes it difficult<br />
to <strong>in</strong>vestigate differences <strong>in</strong> reproductive<br />
rates. The circumstances <strong>in</strong> which<br />
it is possible to observe the adaptive<br />
value of any trait <strong>in</strong> humans are<br />
therefore very limited — but they do<br />
exist.<br />
One example <strong>in</strong>volves two dise<strong>as</strong>es:<br />
sickle-cell anaemia and malaria. The<br />
gene <strong>in</strong>volved <strong>in</strong> sickle-cell anaemia<br />
h<strong>as</strong> two variants, or alleles: a ‘normal’<br />
allele and a sickle-cell allele.<br />
Individuals with two sickle-cell<br />
alleles suffer from serious sickle-cell<br />
anaemia, where<strong>as</strong> those with one<br />
sickle-cell and one normal allele do<br />
not exhibit such severe symptoms.<br />
Mortality data suggest that the sicklecell<br />
allele can, however, be advantageous:<br />
<strong>in</strong> populations exposed to the<br />
malaria par<strong>as</strong>ite, <strong>in</strong>dividuals carry<strong>in</strong>g<br />
one sickle-cell allele and one normal<br />
allele are more likely to survive than<br />
people carry<strong>in</strong>g two normal alleles,<br />
because the par<strong>as</strong>ite (Pl<strong>as</strong>modium falciparum)<br />
requires healthy blood cells to<br />
<strong>in</strong>vade and multiply. Therefore, the<br />
frequency of the allele that causes<br />
sickle-cell anaemia <strong>in</strong>cre<strong>as</strong>es <strong>in</strong> malaria-exposed<br />
groups – the allele is adaptive<br />
<strong>in</strong> this environment.<br />
Another example demonstrat<strong>in</strong>g the<br />
adaptive value of a human trait concerns<br />
a fragment of chromosome 17,<br />
known to have been <strong>in</strong>verted <strong>in</strong> our<br />
ancestors more than three million<br />
years ago (Stefansson et al., 2005). The<br />
fact that this variant spread across<br />
European populations suggests that it<br />
h<strong>as</strong> been positively selected for – it<br />
h<strong>as</strong> conferred an advantage on <strong>in</strong>dividuals<br />
that carry it. By genotyp<strong>in</strong>g<br />
almost 30 000 Icelanders, scientists<br />
<strong>in</strong>vestigat<strong>in</strong>g the hypothesis were able<br />
to determ<strong>in</strong>e that over the l<strong>as</strong>t 80<br />
years, <strong>in</strong>dividuals who carried the<br />
sequence variant had on average 3.2%<br />
more offspr<strong>in</strong>g per generation than<br />
<strong>in</strong>dividuals with the normal<br />
sequence, a plausible explanation of<br />
how the variant came to spread so<br />
rapidly.<br />
Image courtesy of Anthony Allison; image source: Wikimedia Commons<br />
Comparison of the distribution of malaria (left) and sickle-cell anaemia (right) <strong>in</strong> Africa<br />
BACkGROund<br />
Glossary<br />
Adaptive value: a trait h<strong>as</strong> an adaptive value if it enables an <strong>in</strong>dividual<br />
to survive and reproduce better <strong>in</strong> a given environment than <strong>in</strong>dividuals<br />
that do not possess this trait. More formally, a trait is regarded<br />
<strong>as</strong> adaptive if it <strong>in</strong>cre<strong>as</strong>es fitness.<br />
Allele: a variant of a gene.<br />
Fitness: a hard-to-def<strong>in</strong>e formal term from evolutionary biology and<br />
population genetics; it describes the average number of offspr<strong>in</strong>g over<br />
one generation that are <strong>as</strong>sociated with one genotype compared to<br />
another genotype <strong>in</strong> a population. Thus genotypes that produce more<br />
offspr<strong>in</strong>g have greater fitness. For a good overview of fitness and genotype,<br />
see Wikipedia w1 .<br />
Genome: the total DNA of an organism. This is usually understood to<br />
be the nuclear DNA, <strong>as</strong> opposed to mitochondrial or pl<strong>as</strong>tid DNA. For<br />
further <strong>in</strong>formation, see ‘What is a genome’ on the US National<br />
Library of Medic<strong>in</strong>e website w2 .<br />
Positive selection: natural selection is one of the mechanisms of evolution;<br />
it describes the different survival and reproduction of <strong>in</strong>dividuals<br />
<strong>in</strong> a given environment. Natural selection is called ‘positive’<br />
when it promotes certa<strong>in</strong> traits that help <strong>in</strong>dividuals who have them,<br />
to survive and reproduce better than others.<br />
Selection pressure: a feature of the environment (e.g. temperature;<br />
presence of par<strong>as</strong>ites; predation or aggression from members of the<br />
same species) that imposes differential survival and reproduction of<br />
<strong>in</strong>dividuals.<br />
Trait: one or a set of features of an organism’s characteristics (e.g.<br />
height; resistance to antibiotics; ability to see colours or to roll one’s<br />
tongue).<br />
20%<br />
15-20%<br />
1-10%<br />
1%<br />
60 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
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<strong>Science</strong> topics<br />
Image courtesy<br />
of Hugh Sturrock<br />
/ Wellcome Images<br />
Although the two examples clearly<br />
demonstrate the recent action of positive<br />
selection <strong>in</strong> humans, the molecular<br />
mechanisms of how the sequence<br />
variations confer their advantages are<br />
not well understood and must be<br />
<strong>in</strong>vestigated on a c<strong>as</strong>e-by-c<strong>as</strong>e b<strong>as</strong>is.<br />
To elucidate the causal relationships<br />
between putatively adaptive DNA<br />
sequences and an <strong>in</strong>dividual’s fitness,<br />
scientists turn to organisms that are<br />
e<strong>as</strong>ier to experiment on than humans.<br />
For <strong>in</strong>stance, coat colour <strong>in</strong> the<br />
Oldfield mouse, Peromyscus polionotus,<br />
matches the soil of the habitat, provid<strong>in</strong>g<br />
camouflage. Mice liv<strong>in</strong>g on the<br />
pale sands of Florida beaches are<br />
much lighter than <strong>in</strong>land-liv<strong>in</strong>g mice<br />
of the same species. The adaptive<br />
value of this trait w<strong>as</strong> demonstrated<br />
experimentally more than 30 years<br />
ago: mice with a coat that matched<br />
the soil colour were eaten less frequently<br />
by owls than the other, less<br />
camouflaged mice. However, scientists<br />
have only recently identified the<br />
genetic loci beh<strong>in</strong>d this adaptive trait<br />
(Hoekstra et al., 2006): variation <strong>in</strong><br />
coat colour largely depends on different<br />
alleles of the McR1 gene. The prote<strong>in</strong><br />
encoded by this gene acts <strong>as</strong> a<br />
biochemical switch driv<strong>in</strong>g the production<br />
of either eumelan<strong>in</strong>, a dark<br />
pigment <strong>in</strong> the sk<strong>in</strong>, or pheomelan<strong>in</strong>,<br />
a light pigment. The different alleles<br />
of the McR1 gene activate the pigment-produc<strong>in</strong>g<br />
pathway to a different<br />
extent, favour<strong>in</strong>g the production<br />
of one pigment or the other.<br />
Another example of a demonstrated<br />
causal relationship <strong>in</strong>volves<br />
Staphylococcus aureus, a bacterium that<br />
can cause various dise<strong>as</strong>es <strong>in</strong>clud<strong>in</strong>g<br />
pneumonia or heart valve <strong>in</strong>flammation.<br />
In a rare natural experiment, a<br />
patient with recurrent S. aureus <strong>in</strong>fections<br />
w<strong>as</strong> treated for three months<br />
with vancomyc<strong>in</strong>, one of the few<br />
antibiotics that are still effective<br />
aga<strong>in</strong>st S. aureus. Before and at <strong>in</strong>tervals<br />
throughout the treatment, scientists<br />
collected samples (isolates) of the<br />
pathogen and sequenced the entire<br />
Image courtesy of EM Unit, UCL Medical<br />
<strong>School</strong>, Royal Free Campus / Wellcome Images<br />
genome of the first and l<strong>as</strong>t isolates.<br />
When they compared the three million<br />
b<strong>as</strong>e pairs (the ‘letters’ of the<br />
genetic code) that constitute this bacterium’s<br />
DNA, they found only 35<br />
differences between the first and l<strong>as</strong>t<br />
isolates. By partially sequenc<strong>in</strong>g the<br />
<strong>in</strong>termediate isolates, the scientists<br />
then worked out the order <strong>in</strong> which<br />
these changes must have occurred. By<br />
test<strong>in</strong>g the bacterial resistance to vancomyc<strong>in</strong><br />
<strong>in</strong> vitro <strong>in</strong> the different isolates,<br />
they were able to correlate particular<br />
genetic changes with effects on<br />
the bacteria’s growth and response to<br />
the drug. For <strong>in</strong>stance, the first and<br />
second isolates of bacteria differed by<br />
six nucleotide substitutions (changes<br />
to the ‘letters’) <strong>in</strong> two genes.<br />
These six mutations alone<br />
were clearly advantageous:<br />
they <strong>in</strong>cre<strong>as</strong>ed<br />
the bacterium’s tolerance<br />
to vancomyc<strong>in</strong><br />
fourfold,<br />
allow<strong>in</strong>g<br />
bacteria carry<strong>in</strong>g<br />
these mutations<br />
to survive and<br />
reproduce better,<br />
becom<strong>in</strong>g more<br />
common <strong>in</strong> the<br />
patient’s body.<br />
Twenty-six subsequent<br />
mutations over the follow<strong>in</strong>g<br />
weeks of treatment doubled<br />
the tolerance, effectively produc<strong>in</strong>g a<br />
vancomyc<strong>in</strong>-tolerant stra<strong>in</strong> of S.<br />
aureus (Mwangi et al., 2007).<br />
A mosquito<br />
with its<br />
abdomen full<br />
of blood. This<br />
species,<br />
Anopheles<br />
stephensi, is the<br />
<strong>in</strong>sect vector that<br />
transmits malaria <strong>in</strong><br />
India and Pakistan<br />
Scann<strong>in</strong>g electron microscope<br />
image of sickle-cell and other red<br />
blood cells<br />
In short, <strong>in</strong>vestigat<strong>in</strong>g the molecular<br />
b<strong>as</strong>is of adaptive evolution <strong>in</strong> wild<br />
populations is not e<strong>as</strong>y. The challenges<br />
<strong>in</strong>clude def<strong>in</strong><strong>in</strong>g the selective<br />
pressures, identify<strong>in</strong>g the DNA<br />
sequences beh<strong>in</strong>d the <strong>as</strong>sociated<br />
traits, me<strong>as</strong>ur<strong>in</strong>g <strong>in</strong>dividuals’ fitness,<br />
and f<strong>in</strong>d<strong>in</strong>g mechanistic explanations<br />
for how the sequence changes <strong>in</strong>fluence<br />
the adaptive traits. However,<br />
with the use of model organisms and<br />
recent technological developments,<br />
these <strong>in</strong>vestigations are now becom<strong>in</strong>g<br />
fe<strong>as</strong>ible, <strong>in</strong>cre<strong>as</strong><strong>in</strong>g our understand<strong>in</strong>g<br />
of how specific changes at<br />
the genetic level allow organisms to<br />
adapt to their environment.<br />
Image<br />
courtesy<br />
of Annie Cavanagh<br />
Scann<strong>in</strong>g electron micrograph of clusters<br />
of methicill<strong>in</strong>-resistant Staphylococcus<br />
aureus bacteria<br />
/ Wellcome Images<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 61
Acknowledgements<br />
The author is grateful to David Hughes, Mehmet Somel<br />
and Ania Lorenc for helpful comments on the article.<br />
References<br />
Harris EE, Meyer D (2006) The molecular signature of<br />
selection underly<strong>in</strong>g human adaptations. American<br />
Journal of Physical Anthropology 131(S43): 89-130. doi:<br />
10.1002/ajpa.20518<br />
This article provides a good overview of research <strong>in</strong>to<br />
molecular evolution <strong>in</strong> humans.<br />
Hoekstra H et al. (2006) A s<strong>in</strong>gle am<strong>in</strong>o acid mutation contributes<br />
to adaptive beach mouse color pattern. <strong>Science</strong><br />
313: 101-104. doi: 10.1126/science.1126121<br />
This and other papers on mouse coat coloration by Hopi<br />
Hoekstra’s research group are available on the Harvard<br />
University website. See: www.oeb.harvard.edu/faculty/hoekstra/L<strong>in</strong>ks/<br />
PublicationsPage.html<br />
See also the follow-up paper <strong>in</strong> which the discovery of<br />
Agouti, a negative regulator of McR1 contribut<strong>in</strong>g to<br />
adaptive coat colour <strong>in</strong> Peromyscus, is described:<br />
Ste<strong>in</strong>er CC, Weber JN, Hoekstra HE (2007) Adaptive<br />
variation <strong>in</strong> beach mice produced by two <strong>in</strong>teract<strong>in</strong>g<br />
pigmentation genes. PLoS Biology 5: e219. doi: 0.1371/<br />
journal.pbio.0050219<br />
This and all other articles <strong>in</strong> PLoS Biology are freely<br />
available onl<strong>in</strong>e.<br />
The follow<strong>in</strong>g article reviews the adaptive pigmentation<br />
of vertebrates:<br />
Hoekstra HE (2006) Genetics, development and evolution<br />
of adaptive pigmentation <strong>in</strong> vertebrates. Heredity 97:<br />
222-234. doi: 10.1038/sj.hdy.6800861<br />
This article is freely available to download from the<br />
Heredity journal website: www.nature.com/hdy<br />
An overview of Hopi Hoekstra’s latest research is<br />
available on John Hawks’ blog:<br />
http://johnhawks.net/weblog/topics/evolution/<br />
selection/hoekstra-2009-adaptive-pigmentation.html<br />
Lam<strong>as</strong>on RL et al. (2005) SLC24A5, a putative cation<br />
exchanger, affects pigmentation <strong>in</strong> zebrafish and<br />
humans. <strong>Science</strong> 310: 1782-1786. doi: 10.1126/<br />
science.1116238<br />
Mwangi MM et al. (2007) Track<strong>in</strong>g the <strong>in</strong> vivo evolution of<br />
multidrug resistance <strong>in</strong> Staphylococcus aureus by wholegenome<br />
sequenc<strong>in</strong>g. Proceed<strong>in</strong>gs of the National Academy<br />
of <strong>Science</strong>s of the United States of America 104: 9451-9456.<br />
doi: 10.1073/pn<strong>as</strong>.0609839104<br />
Perry GH et al. (2007) Diet and the evolution of human<br />
amyl<strong>as</strong>e gene copy number variation. Nature Genetics 39:<br />
1256-1260. doi: 10.1038/ng2123<br />
See also the overview of this research at Panda’s Thumb:<br />
http://pand<strong>as</strong>thumb.org/archives/2008/12/<br />
amyl<strong>as</strong>e-and-hum.html<br />
Stefansson H et al. (2005) A common <strong>in</strong>version under<br />
selection <strong>in</strong> Europeans. Nature Genetics 37: 129-137. doi:<br />
10.1038/ng1508<br />
See also overview of the paper at Evolgen: http://evolgen.blogspot.com/2005/02/<br />
human-<strong>in</strong>version-under-selection.html<br />
Tishkoff SA et al. (2006) Convergent adaptation of human<br />
lact<strong>as</strong>e persistence <strong>in</strong> Africa and Europe. Nature Genetics<br />
39: 31-40. doi: 10.1038/ng1946<br />
See also an overview of this research <strong>in</strong> The New York<br />
Times: www.nytimes.com/2006/12/10/science/<br />
10cnd-evolve.html?_r=1<br />
Web references<br />
w1 – For a good overview of the terms ‘fitness’ and<br />
‘genotype’, see Wikipedia:<br />
http://en.wikipedia.org/wiki/Fitness_(biology) and<br />
http://en.wikipedia.org/wiki/Genotype<br />
w2 – For more <strong>in</strong>formation about genomes and the<br />
Human Genome Project, see ‘What is a genome’ on the<br />
US National Library of Medic<strong>in</strong>e website:<br />
http://ghr.nlm.nih.gov/handbook/hgp/genome<br />
Resources<br />
If you found this article <strong>in</strong>terest<strong>in</strong>g, you may like to read<br />
some other <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about evolution:<br />
Haubold B (2010) Review of Why Evolution is True.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>.<br />
www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evotrue<br />
Leigh V (2008). Interview with Steve Jones: the threat of<br />
creationism. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 9: 9-17. www.science<strong>in</strong>school.org/2008/issue9/stevejones<br />
Patterson L (2010) Gett<strong>in</strong>g ahead <strong>in</strong> evolution. <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong> <strong>14</strong>: 16-20.<br />
www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/amphioxus<br />
Pongsophon P, Roadrangka V and Campbell A (2007)<br />
Count<strong>in</strong>g Buttons: demonstrat<strong>in</strong>g the Hardy-We<strong>in</strong>berg<br />
pr<strong>in</strong>ciple. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 6: 30-35. www.science<strong>in</strong>school.org/2007/issue6/hardywe<strong>in</strong>berg<br />
For more <strong>in</strong>formation about malaria, see:<br />
Hodge R (2006) Fight<strong>in</strong>g malaria on a new front. <strong>Science</strong><br />
<strong>in</strong> <strong>School</strong> 1: 72-75.<br />
www.science<strong>in</strong>school.org/2006/issue1/malaria<br />
To learn more about the structure of starch, which salivary<br />
amyl<strong>as</strong>e helps to break down, see:<br />
Cornuéjols D (2010) Starch: a structural mystery. <strong>Science</strong><br />
<strong>in</strong> <strong>School</strong> <strong>14</strong>: 22-27.<br />
www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/starch<br />
Jarek Bryk is a post-doctoral researcher at the Max<br />
Planck Institute for Evolutionary Biology <strong>in</strong> Plön,<br />
Germany, where he tries to f<strong>in</strong>d and analyse adaptive<br />
genes <strong>in</strong> mice.<br />
Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />
62 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
<strong>Science</strong> topics<br />
Chemistry<br />
and light<br />
Peter dougl<strong>as</strong> and Mike Garley<br />
<strong>in</strong>vestigate how chemistry and light<br />
<strong>in</strong>teract <strong>in</strong> many <strong>as</strong>pects of our<br />
everyday life.<br />
Image courtesy of BlackJack3D / iStockphoto<br />
S<strong>in</strong>ce time immemorial we have<br />
used the Sun’s rays to warm ourselves<br />
dur<strong>in</strong>g the day and the glow of<br />
a flame to light up our world at night.<br />
Today, we control the <strong>in</strong>ter-conversion<br />
of energy to make light from electricity,<br />
heat and chemical reactions; <strong>in</strong> our<br />
daily lives, we use chemistry and<br />
light <strong>in</strong> communication, electronics,<br />
medic<strong>in</strong>e and enterta<strong>in</strong>ment; and<br />
photochemists are work<strong>in</strong>g for a<br />
cleaner, brighter future by devis<strong>in</strong>g<br />
new methods to convert sunlight <strong>in</strong>to<br />
useful energy and to remove pollutants<br />
photochemically.<br />
Mak<strong>in</strong>g light: lamps, l<strong>as</strong>ers, LEds<br />
and liquid light<br />
The essential component <strong>in</strong> the<br />
process of mak<strong>in</strong>g light is the <strong>in</strong>terconversion<br />
of energy. Different types<br />
of lamps and light<strong>in</strong>g devices convert<br />
energy <strong>in</strong> different ways and with differ<strong>in</strong>g<br />
efficiencies.<br />
In the tungsten lamp, electrical<br />
energy heats a filament to a white-hot<br />
glow; thus, thermal energy is converted<br />
<strong>in</strong>to light energy. Light emission<br />
from the solid filament is a cont<strong>in</strong>uum<br />
and gives a visible spectrum,<br />
much like a ra<strong>in</strong>bow. Unfortunately<br />
REvIEW<br />
Physics<br />
Chemistry<br />
There is more to light than<br />
what we can see. The use<br />
of light is found <strong>in</strong> every<br />
<strong>as</strong>pect of science, from<br />
the brighten<strong>in</strong>g of the dark<br />
to the breakdown of pl<strong>as</strong>tic.<br />
This article gives an<br />
overview of the practical<br />
uses of light and makes<br />
<strong>in</strong>terest<strong>in</strong>g background<br />
read<strong>in</strong>g for students<br />
research<strong>in</strong>g light <strong>as</strong> a form<br />
of energy.<br />
Andrew Galea, Malta<br />
Image courtesy of mipokcik / iStockphoto<br />
Fluorescent lamps<br />
the efficiency with which electrical<br />
energy is converted to visible light<br />
energy is only about 5-10%.<br />
In the fluorescent lamp, electrical<br />
energy is converted <strong>in</strong>to atomic excitation<br />
energy <strong>in</strong> the vapour of mercury<br />
atoms <strong>in</strong>side a tube. In this c<strong>as</strong>e,<br />
the energy conversion efficiency is<br />
about twice that of a tungsten bulb at<br />
www.science<strong>in</strong>school.org<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
63
The l<strong>as</strong>er used <strong>in</strong> a CD player<br />
Image courtesy of Petrovich9 / iStockphoto<br />
around 20%. However, the spectrum<br />
of light emitted by these lamps (when<br />
the electrons return to their non-excited<br />
state) is not cont<strong>in</strong>uous; <strong>in</strong>stead,<br />
light is emitted at specific wavelengths<br />
and colours correspond<strong>in</strong>g to<br />
the electrical energy levels of the mercury<br />
atoms. Household fluorescent<br />
tubes, therefore, have a coat<strong>in</strong>g of<br />
white phosphor <strong>in</strong>side to convert this<br />
light emission <strong>in</strong>to a more cont<strong>in</strong>uous<br />
spectrum. Replac<strong>in</strong>g the mercury<br />
vapour with other g<strong>as</strong>es, such <strong>as</strong> neon<br />
(which gives an orange light) or other<br />
<strong>in</strong>ert g<strong>as</strong>es, allows the production of<br />
many different coloured fluorescent<br />
lamps, used for lum<strong>in</strong>ous displays<br />
and signs (see image on page 63).<br />
Different phosphor coat<strong>in</strong>gs also<br />
change the colour of the light from<br />
the lamp.<br />
Electrical energy can be converted<br />
still more efficiently <strong>in</strong>to light by<br />
light-emitt<strong>in</strong>g diodes (LEDs); electricity<br />
excites electrons <strong>in</strong> specially<br />
designed semiconductor (see glossary<br />
for all italicised terms) layered structures<br />
to produce visible light, with a<br />
conversion efficiency of up to 35%.<br />
Electrolum<strong>in</strong>escent paper uses the same<br />
pr<strong>in</strong>ciple. Many l<strong>as</strong>ers also use electrical<br />
energy to generate high-<strong>in</strong>tensity<br />
l<strong>as</strong>er light, which can be collected <strong>in</strong>to<br />
a very narrow, <strong>in</strong>tense beam. Highpower<br />
l<strong>as</strong>ers can cut metal or can<br />
even be used <strong>as</strong> light scalpels <strong>in</strong> surgery.<br />
L<strong>as</strong>ers are also used <strong>in</strong> communications<br />
and digital technology <strong>in</strong><br />
barcode readers and optical disc readers.<br />
‘Liquid light’ relies on a different<br />
k<strong>in</strong>d of energy conversion – chemilum<strong>in</strong>escence<br />
– to produce a cold light<br />
Image courtesy of NEUROtiker; image source: Wikimedia Commons<br />
Electrical Energy<br />
Thermal Energy<br />
Glow-worm<br />
Image courtesy of Nicola Graf<br />
Flourescent lamps<br />
LEDs<br />
L<strong>as</strong>ers<br />
Chemical Energy<br />
Light energy<br />
Chemilum<strong>in</strong>escent light sticks<br />
Deep-sea fish<br />
Glow-worms<br />
Hot bodies<br />
Tungsten lamps<br />
Energy conversion: sources of light<br />
through chemical reactions rather<br />
than thermal energy. This is how<br />
chemilum<strong>in</strong>escent light sticks work.<br />
In nature, glow worms and creatures<br />
that live <strong>in</strong> the darkness of caves or<br />
the deep sea use chemilum<strong>in</strong>escence<br />
for <strong>in</strong>ter- and <strong>in</strong>tra-species signall<strong>in</strong>g.<br />
Photochemistry: fluorescence,<br />
pl<strong>as</strong>tics, photography and<br />
medic<strong>in</strong>e<br />
One type of light emission – fluorescence<br />
– is used <strong>in</strong> optical brighteners<br />
64 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
<strong>Science</strong> topics<br />
<strong>in</strong> w<strong>as</strong>h<strong>in</strong>g powders. They absorb the small<br />
amount of <strong>in</strong>visible UV light <strong>in</strong> the Sun’s spectrum,<br />
and re-emit it <strong>as</strong> blue light, mak<strong>in</strong>g<br />
clothes look ‘whiter than white’. Fluorescence<br />
is also used <strong>in</strong> the security mark<strong>in</strong>gs on banknotes,<br />
while phosphorescence (similar to fluorescence<br />
but with a longer life) is used <strong>in</strong> safety<br />
signs. Fluorescence, phosphorescence and<br />
chemilum<strong>in</strong>escence are also used <strong>in</strong> novelty<br />
items such <strong>as</strong> lum<strong>in</strong>ous body pa<strong>in</strong>t, hair gel,<br />
lipstick and jewellery.<br />
Light can be used to make pl<strong>as</strong>tics. Pl<strong>as</strong>tics<br />
are made by polymerisation – the jo<strong>in</strong><strong>in</strong>g<br />
together of lots of small molecules (monomers)<br />
to give one long molecule (a polymer). This<br />
process often needs someth<strong>in</strong>g with enough<br />
energy to start the process go<strong>in</strong>g, although<br />
once started, the energy rele<strong>as</strong>ed <strong>in</strong> the jo<strong>in</strong><strong>in</strong>gup<br />
step is usually enough to keep the process<br />
Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />
The saprobe Panellus<br />
stipticus display<strong>in</strong>g<br />
chemilum<strong>in</strong>escence<br />
go<strong>in</strong>g. When light is absorbed by a molecule,<br />
that molecule becomes more energetic because<br />
of the energy of the photon it h<strong>as</strong> absorbed;<br />
we say the molecule h<strong>as</strong> been excited. These<br />
excited-state molecules are excellent polymerisation<br />
<strong>in</strong>itiators because of this extra energy –<br />
thus light can be used to convert liquid<br />
monomers <strong>in</strong>to a solid pl<strong>as</strong>tic. This process<br />
called photopolymerisation gives us dental glues<br />
that harden under UV light (see image on<br />
page 66), <strong>as</strong> well <strong>as</strong> photo-cur<strong>in</strong>g pa<strong>in</strong>ts which<br />
are used to pr<strong>in</strong>t images onto a wide variety of<br />
substrates – soft-dr<strong>in</strong>k cans for example.<br />
BACkGROund<br />
Glossary<br />
Chemilum<strong>in</strong>escence: The generation of light directly from<br />
a chemical reaction, e.g. the light from glow-worms and<br />
chemilum<strong>in</strong>escent light sticks.<br />
Electrolum<strong>in</strong>escence: The direct generation of light from<br />
electricity, e.g. <strong>in</strong> the display screens of mobile phones.<br />
Fluorescence: The emission of light <strong>as</strong>sociated with the<br />
transition of an electron from an excited state to a lowerenergy<br />
state dur<strong>in</strong>g which an electron does not have to<br />
change its sp<strong>in</strong>. Because of this, the light emission happens<br />
very quickly after excitation, usually with<strong>in</strong> a few<br />
nanoseconds. Thus if the excitation source is removed,<br />
fluorescence stops with<strong>in</strong> a few nanoseconds.<br />
Lum<strong>in</strong>escence: A general term for the emission of light.<br />
Phosphorescence: The emission of light <strong>as</strong>sociated with<br />
the transition from an excited state to a state of lower<br />
energy where an electron does have to change its sp<strong>in</strong>.<br />
This allows the light emission to occur more slowly,<br />
sometimes over a timescale of seconds <strong>in</strong> molecules and<br />
often longer <strong>in</strong> solid-state phosphors. Thus if the excitation<br />
source is removed, phosphorescence can sometimes<br />
still be seen, e.g. ‘glow <strong>in</strong> the dark’ stickers or the afterglow<br />
from the phosphor on a fluorescent tube which can<br />
be seen immediately after the light h<strong>as</strong> been switched off<br />
(i.e. once the fluorescence h<strong>as</strong> stopped).<br />
Photodynamic therapy: A medical procedure <strong>in</strong> which<br />
light is used to destroy tumours <strong>in</strong> cancer treatment.<br />
Photopolymerisation: The process by which light is used<br />
to create a polymer from monomeric molecules.<br />
Photopolymerisation is used to set photo-cur<strong>in</strong>g pa<strong>in</strong>ts,<br />
<strong>in</strong>ks and glues. Photo-cur<strong>in</strong>g glues are commonly used <strong>in</strong><br />
dentistry.<br />
Semiconductor: For the purposes of this article, the<br />
important feature of a semiconductor is the arrangement<br />
of electronic energy levels <strong>in</strong>to two ‘bands’: a full lowenergy<br />
‘valence band’ and an empty high-energy ‘conduction<br />
band’. Excitation promotes an electron from the<br />
valence band <strong>in</strong>to the conduction band, leav<strong>in</strong>g beh<strong>in</strong>d a<br />
‘hole’. Both the hole and the electron are mobile and can<br />
migrate to the semiconductor surface where they can act<br />
<strong>as</strong> oxidant and reductant, respectively, <strong>in</strong> the destruction<br />
of pollutants.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 65
Image courtesy of dem10 / iStockphoto<br />
Image courtesy of Peter Dougl<strong>as</strong><br />
Photopolymerisation is used <strong>in</strong> dentistry<br />
Dr Dougl<strong>as</strong> and his gl<strong>as</strong>s baby ‘Bili<br />
Rub<strong>in</strong>’, show how light is used <strong>in</strong> the<br />
cure for jaundice<br />
Unlike conventional pa<strong>in</strong>ts, a photocur<strong>in</strong>g<br />
pa<strong>in</strong>t is set by light rather than<br />
by heat and/or air oxidation.<br />
Photographic film relies on the<br />
photochemical properties of silver<br />
halides. When a gra<strong>in</strong> of silver halide<br />
on a film absorbs a photon of light, an<br />
atom of silver is made. The film is<br />
then chemically processed, and the<br />
metallic silver gra<strong>in</strong>s comprise the<br />
black part of a black and white negative.<br />
The best known use of photochemistry<br />
<strong>in</strong> medic<strong>in</strong>e is the treatment of<br />
jaundice, a build-up <strong>in</strong> the body of a<br />
yellow, fat-soluble, neurotoxic substance<br />
called bilirub<strong>in</strong>. Bilirub<strong>in</strong> is<br />
generated constantly <strong>as</strong> a by-product<br />
of haemolysis (the breakdown of red<br />
blood cells), but it is normally<br />
metabolised <strong>in</strong> the liver <strong>in</strong>to a watersoluble<br />
form that is subsequently<br />
excreted. If, however, the liver is damaged<br />
or not fully formed, the uncontrolled<br />
build-up of bilirub<strong>in</strong> can be<br />
fatal. Exposure to blue light cures<br />
jaundice through a photochemical<br />
transformation that converts bilirub<strong>in</strong><br />
<strong>in</strong>to a water-soluble form, allow<strong>in</strong>g its<br />
excretion. Hospital wards for prema-<br />
The London International Youth <strong>Science</strong> Forum<br />
BACkGROund<br />
The b<strong>as</strong>is of this article w<strong>as</strong> a demonstration lecture by<br />
Dr Peter Dougl<strong>as</strong> and Dr Mike Garley on the use of<br />
chemistry and light <strong>in</strong> our everyday lives. The lecture<br />
w<strong>as</strong> part of the London International Youth <strong>Science</strong><br />
Forum 2009 and w<strong>as</strong> attended by 250 students from 40<br />
countries.<br />
At the London International Youth <strong>Science</strong> Forum 2010,<br />
Dr Dougl<strong>as</strong> will explore future developments <strong>in</strong> science<br />
with lead<strong>in</strong>g scientists, dignitaries and <strong>in</strong>dustry pioneers.<br />
A key element of the programme is the opportunity<br />
to visit <strong>in</strong>dustrial sites, research centres, scientific<br />
<strong>in</strong>stitutions and organisations, <strong>in</strong>clud<strong>in</strong>g world-cl<strong>as</strong>s<br />
research <strong>in</strong>stitutions and laboratories. For further details<br />
on how school students can participate, see:<br />
www.liysf.org.uk<br />
66 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
<strong>Science</strong> topics<br />
Image courtesy of Nicola Graf<br />
Electrical Energy<br />
Thermal Energy<br />
Image<br />
courtesy<br />
of Geckly / iStockphoto<br />
Solar cells<br />
Light energy<br />
P<strong>as</strong>sive solar heat<strong>in</strong>g<br />
Chemical Energy<br />
Photosynthesis<br />
Solar water-splitt<strong>in</strong>g<br />
Energy conversion:<br />
applications of light<br />
ture babies – who are particularly<br />
prone to jaundice – have cots with<br />
special lights for the treatment of<br />
jaundice.<br />
Another medical application for<br />
photochemistry is the use of photodynamic<br />
therapy to fight cancer. A highly<br />
coloured compound with a particular<br />
Image courtesy of the London International Youth <strong>Science</strong> Forum<br />
photochemistry is <strong>in</strong>jected directly<br />
<strong>in</strong>to a tumour. This compound preferentially<br />
adsorbs to cancer cells rather<br />
than to normal cells and, when irradiated<br />
with light from a l<strong>as</strong>er or other<br />
source, forms excited-state molecules<br />
that react with oxygen to generate<br />
chemicals that are lethal to cancer cells.<br />
The participants of the<br />
London International<br />
Youth <strong>Science</strong> Forum<br />
Clean energy, clean planet<br />
The world’s energy demands are<br />
<strong>in</strong>cre<strong>as</strong><strong>in</strong>g where<strong>as</strong> its non-renewable<br />
supplies are limited. One way to<br />
address this problem is by us<strong>in</strong>g less<br />
energy (e.g. with energy-sav<strong>in</strong>g light<br />
bulbs). Another way is to exploit<br />
renewable sources of energy such <strong>as</strong><br />
the silicon solar cell, which converts<br />
light energy <strong>in</strong>to electricity. The orig<strong>in</strong>al<br />
s<strong>in</strong>gle-crystal cells, developed <strong>in</strong><br />
the 1950s to power satellites, were<br />
very expensive. Now, much cheaper<br />
polycrystall<strong>in</strong>e and amorphous silicon<br />
cells are commonly used <strong>in</strong> power<strong>in</strong>g<br />
items such <strong>as</strong> calculators and battery<br />
chargers, <strong>as</strong> well <strong>as</strong> <strong>in</strong> larger-scale<br />
domestic, <strong>in</strong>dustrial and even national<br />
energy <strong>in</strong>stallations. In the cl<strong>as</strong>sroom,<br />
the conversion of sunlight <strong>in</strong>to<br />
electricity can be observed <strong>in</strong> a<br />
Grätzel cell, which employs artificial<br />
photosynthesis us<strong>in</strong>g natural dyes<br />
found, for example, <strong>in</strong> cherries (see<br />
Shallcross et al., 2009).<br />
Another real problem for the future<br />
is the need for a clean transportable<br />
fuel. Hydrogen can be generated <strong>in</strong>di-<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 67
ectly from solar energy through the<br />
electrolysis of water, but this reaction<br />
is w<strong>as</strong>teful <strong>in</strong> energy terms. Thus, a<br />
great deal of research currently focuses<br />
on splitt<strong>in</strong>g water <strong>in</strong>to hydrogen<br />
and oxygen directly us<strong>in</strong>g sunlight.<br />
How else can chemistry and light<br />
contribute to a clean planet? Titanium<br />
dioxide (TiO 2 ) is a semiconductor<br />
with some <strong>in</strong>terest<strong>in</strong>g photochemical<br />
properties. It is used <strong>as</strong> a white pigment<br />
because it scatters visible light<br />
effectively. It also absorbs UV light.<br />
When used <strong>as</strong> pigment or <strong>as</strong> a UV<br />
absorber <strong>in</strong> sunscreens, each particle<br />
is coated with silica to prevent the<br />
bare TiO 2 surface from com<strong>in</strong>g <strong>in</strong>to<br />
contact with its environment. This is<br />
necessary because when irradiated<br />
with UV light, TiO 2 particles generate<br />
very reactive chemical species which<br />
will destroy any complex molecules<br />
next to them. This apparent disadvantage<br />
of bare TiO 2 is now put to great<br />
use <strong>in</strong> the destruction of pollutants<br />
because when bare titanium dioxide<br />
is irradiated with UV light <strong>in</strong> solution,<br />
it completely destroys any<br />
organic compounds close to its surface.<br />
As a result, any organic pollutants<br />
present are completely m<strong>in</strong>eralised<br />
to carbon dioxide, water, and<br />
ammonium and chloride ions.<br />
Titanium dioxide sample<br />
These examples illustrate that<br />
chemistry and light are all around<br />
us – they are an important part of<br />
our technological world, and have<br />
an important role <strong>in</strong> our cleaner,<br />
brighter future!<br />
Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />
Reference<br />
Shallcross D et al. (2009) Look<strong>in</strong>g to the heavens: climate<br />
change experiments. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 12: 34-39. www.science<strong>in</strong>school.org/2009/issue12/climate<br />
Resources<br />
For a comparison of the spectra of different light sources –<br />
and <strong>in</strong>structions for build<strong>in</strong>g your own spectrometer,<br />
see:<br />
Westra MT (2007) A fresh look at light: build your own<br />
spectrometer. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 4: 30-34. www.science<strong>in</strong>school.org/2007/issue4/spectrometer<br />
For a full list of <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about energy, see:<br />
www.science<strong>in</strong>school.org/energy<br />
Dr Peter Dougl<strong>as</strong> is a senior lecturer <strong>in</strong> chemistry <strong>in</strong> the<br />
<strong>School</strong> of Eng<strong>in</strong>eer<strong>in</strong>g at Swansea University, UK. After<br />
postgraduate studies with Nobel Prizew<strong>in</strong>ner George<br />
Porter at the Royal Institution of Great Brita<strong>in</strong>, Peter<br />
worked for Kodak Ltd, then jo<strong>in</strong>ed Swansea University.<br />
His research <strong>in</strong>terests lie <strong>in</strong> applied physical chemistry and<br />
photochemistry.<br />
Dr Mike Garley recently retired from his position <strong>as</strong> senior<br />
experimental officer <strong>in</strong> the chemistry department at<br />
Swansea University. A physical scientist by tra<strong>in</strong><strong>in</strong>g, he<br />
w<strong>as</strong> a research <strong>as</strong>sistant with British Steel, then a part-time<br />
lecturer <strong>in</strong> physics at Swansea Institute before<br />
jo<strong>in</strong><strong>in</strong>g Swansea University.<br />
Committed to shar<strong>in</strong>g their enthusi<strong>as</strong>m for the wonder<br />
of science with young people and the general public, Peter<br />
Dougl<strong>as</strong> and Mike Garley regularly give their demonstration<br />
lecture “Chemistry and Light” at venues across the<br />
UK and Europe.<br />
68 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
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for Nuclear Research (CERN),<br />
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www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 69
Juggl<strong>in</strong>g careers:<br />
science and teach<strong>in</strong>g<br />
<strong>in</strong> Germany<br />
Image courtesy of Wolfgang Herzberg<br />
Jörg Gutschank tells<br />
vienna Leigh how his<br />
circus skills <strong>in</strong>spired<br />
him to take up teach<strong>in</strong>g<br />
and saw him through<br />
his tra<strong>in</strong><strong>in</strong>g – and how<br />
they help <strong>in</strong> the<br />
cl<strong>as</strong>sroom.<br />
When you’re a teacher, it helps<br />
to have a cool hobby. One<br />
friend of m<strong>in</strong>e, a geography teacher,<br />
spends her weekends <strong>as</strong> a resident DJ<br />
<strong>in</strong> a nightclub – and needless to say,<br />
she never gets accused of be<strong>in</strong>g over<br />
the hill. Noth<strong>in</strong>g demands <strong>in</strong>stant<br />
awe and respect like the discovery<br />
that a teacher h<strong>as</strong> a secret excit<strong>in</strong>g<br />
life go<strong>in</strong>g on after hours.<br />
That’s someth<strong>in</strong>g that Jörg<br />
Gutschank knows all about, too.<br />
When he’s not teach<strong>in</strong>g physics,<br />
mathematics and computer science at<br />
a German secondary school, the<br />
Leibniz-Gymn<strong>as</strong>ium w1 , you’ll f<strong>in</strong>d him<br />
juggl<strong>in</strong>g, rid<strong>in</strong>g a unicycle or even<br />
perform<strong>in</strong>g daredevil stunts on a fly<strong>in</strong>g<br />
trapeze!<br />
“Juggl<strong>in</strong>g, cabaret and circus skills<br />
have always been a hobby of m<strong>in</strong>e,<br />
even when I w<strong>as</strong> study<strong>in</strong>g physics –<br />
or maybe because of that,” says Jörg,<br />
who started teach<strong>in</strong>g <strong>in</strong> secondary<br />
school <strong>in</strong> 2004. “Dur<strong>in</strong>g my PhD a<br />
friend and I had the idea to comb<strong>in</strong>e<br />
our hobbies with our profession – we<br />
were both physicists – and <strong>in</strong> 1999 we<br />
were <strong>in</strong>spired when we saw an advertisement<br />
for a festival called ‘Physics<br />
on Stage’ w2 be<strong>in</strong>g held at the European<br />
Organization for Nuclear Research<br />
[CERN] <strong>in</strong> Geneva.”<br />
Jörg and his friend, Marcus Weber<br />
(né Hienz), decided to develop a<br />
physics show to contribute to the<br />
REvIEW<br />
Physics<br />
This article offers an <strong>in</strong>terest<strong>in</strong>g<br />
view of the odd<br />
routes people may take<br />
<strong>in</strong>to teach<strong>in</strong>g. It h<strong>as</strong> given<br />
me ide<strong>as</strong> for work<strong>in</strong>g with<br />
our dance and sports<br />
departments to illustrate<br />
some applications of<br />
physics. I particularly like<br />
Jörg’s emph<strong>as</strong>is of the<br />
importance of the question,<br />
not the answer.<br />
Devon M<strong>as</strong>arati, UK<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Teacher profile<br />
four-day festival, which w<strong>as</strong> be<strong>in</strong>g<br />
held for the first time <strong>in</strong> November<br />
2000 and comprised presentations,<br />
performances and workshops from<br />
physics educators and scientists from<br />
22 countries. “We were thrilled that<br />
our show, ‘A top, a buoy and a p<strong>in</strong>gpong<br />
ball’, w<strong>as</strong> selected for an onstage<br />
performance at the festival,”<br />
says Jörg. “It w<strong>as</strong> an <strong>in</strong>teractive show<br />
<strong>in</strong>volv<strong>in</strong>g experiments on angular<br />
momentum, aerodynamics and buoyant<br />
forces.”<br />
From that moment, the pair spent<br />
days and nights prepar<strong>in</strong>g the show.<br />
“We wrote a script and hired a professional<br />
director for our rehearsals,”<br />
remembers Jörg. “We bought equipment,<br />
planned and built experiments,<br />
and our preparations were even<br />
recorded by journalists for a television<br />
broadc<strong>as</strong>t!”<br />
The f<strong>in</strong>al test w<strong>as</strong> the dress rehearsal<br />
at the University of Dortmund,<br />
after which they had to pack all the<br />
equipment and send it to CERN for<br />
the big event. “This first Physics on<br />
Stage festival w<strong>as</strong> a great and <strong>in</strong>spir<strong>in</strong>g<br />
experience,” says Jörg. “I met<br />
many teachers who were eager to<br />
exchange their wonderful ide<strong>as</strong> about<br />
teach<strong>in</strong>g and about physics.”<br />
The show w<strong>as</strong> so successful that<br />
Jörg and Marcus went on to found<br />
Physikanten & Co w3 , a company<br />
which produces and performs physics<br />
shows at science festivals, museums<br />
and schools and for companies all<br />
over Europe. Themes such <strong>as</strong> the<br />
greenhouse effect, acoustics, electricity<br />
and fire are brought to life with<br />
props, costumes and special effects.<br />
The performances are a mix of comedy,<br />
spectacular experiments and audience<br />
participation. Physikanten have<br />
appeared several times on German<br />
TV and <strong>in</strong> 2008 performed their<br />
biggest show ever, an open-air event<br />
at the Paul Scherrer Institut near<br />
Zürich.<br />
While Marcus stayed to run the<br />
company, Jörg w<strong>as</strong> <strong>in</strong>spired to follow<br />
Jörg Gutschank with his magic<br />
boxes, <strong>as</strong> a ‘professor’ <strong>in</strong> the<br />
Physikanten physics shows<br />
a different path. “After three brilliant<br />
years I decided that I really wanted to<br />
be a teacher, because I wanted to<br />
carry on work<strong>in</strong>g with people and do<br />
someth<strong>in</strong>g useful for society, and so I<br />
applied for a scheme ‘Seitene<strong>in</strong>stieg’,<br />
which allows scientists to move <strong>in</strong>to<br />
teacher tra<strong>in</strong><strong>in</strong>g,” he says.<br />
As well <strong>as</strong> his core subjects, Jörg<br />
now teaches science and robotics at<br />
his school, a German upper secondary<br />
school or Gymn<strong>as</strong>ium. “Personally,<br />
I prefer to decide what I teach. For<br />
this re<strong>as</strong>on I prefer my new subjects<br />
to the traditional subjects, physics and<br />
mathematics, s<strong>in</strong>ce there are no official<br />
curricula for science and robotics,”<br />
he says. “It’s great to have this<br />
freedom of choice and I tend to p<strong>as</strong>s it<br />
on to my students by hav<strong>in</strong>g them<br />
Images courtesy of Jörg Gutschank<br />
Image courtesy of Wolfgang Herzberg<br />
choose the details of what they want<br />
to do. That’s only possible <strong>in</strong> subjects<br />
without an official curriculum.”<br />
This means that Jörg and his colleagues<br />
have the chance to set up and<br />
plan special projects, which is where<br />
his creative edge comes <strong>in</strong> useful<br />
aga<strong>in</strong>. “My first project w<strong>as</strong> about<br />
toys, and it w<strong>as</strong> great fun to comb<strong>in</strong>e<br />
my ide<strong>as</strong> with those of my 5th and<br />
6th year pupils [aged 10-12],” he says.<br />
“We built little rockets, a boat with a<br />
steam eng<strong>in</strong>e, and a geyser. Some<br />
pupils wanted their hamster to produce<br />
electricity with a generator from<br />
a bicycle – but for the sake of the<br />
hamster, we had only one short session<br />
of five m<strong>in</strong>utes do<strong>in</strong>g that!<br />
“In another project, the children<br />
had to f<strong>in</strong>d out th<strong>in</strong>gs about their<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
ody. They answered questions such<br />
<strong>as</strong> why we need two eyes, by play<strong>in</strong>g<br />
with a ball and clos<strong>in</strong>g one eye. This<br />
way the pupils could see the difference<br />
between try<strong>in</strong>g to catch with one<br />
eye or with two.”<br />
Teach<strong>in</strong>g these subjects is made<br />
possible due to the special profile of<br />
the school, which offers additional<br />
bil<strong>in</strong>gual and scientific tuition and<br />
which, from this term onwards, is an<br />
IB world school. “This means we’ll<br />
also be teach<strong>in</strong>g the International<br />
Baccalaureate diploma programme <strong>in</strong><br />
addition to the German leav<strong>in</strong>g certificate<br />
[Abitur],” says Jörg. “S<strong>in</strong>ce<br />
we’re only just start<strong>in</strong>g, we’ll be able<br />
to teach very small groups, which I<br />
prefer. I’ll be giv<strong>in</strong>g a physics course<br />
to only five students – four of whom<br />
are female, <strong>in</strong>cidentally – and I’m<br />
look<strong>in</strong>g forward to teach<strong>in</strong>g such a<br />
small group.”<br />
Although such work<strong>in</strong>g conditions<br />
are to be envied, Jörg agrees that there<br />
are some very particular challenges<br />
still to be overcome <strong>in</strong> teach<strong>in</strong>g science.<br />
“I th<strong>in</strong>k it’s most important that<br />
we don’t give the impression that science<br />
is someth<strong>in</strong>g f<strong>in</strong>ished which h<strong>as</strong><br />
to be learnt by heart, but that it’s<br />
someth<strong>in</strong>g which is evolv<strong>in</strong>g and<br />
which needs constant question<strong>in</strong>g,”<br />
he says. “This can only work when<br />
the teacher admits to the students that<br />
he doesn’t know everyth<strong>in</strong>g and that<br />
the po<strong>in</strong>t is not to know but to question,<br />
and to look for ways to solve<br />
problems. Involv<strong>in</strong>g everyday th<strong>in</strong>gs<br />
and demonstrat<strong>in</strong>g the science beh<strong>in</strong>d<br />
students’ day-to-day lives is a great<br />
way of <strong>in</strong>spir<strong>in</strong>g m<strong>in</strong>ds that <strong>as</strong>k questions<br />
about everyth<strong>in</strong>g.<br />
Images courtesy of Wolfgang Herzberg<br />
“A positive feel<strong>in</strong>g towards science<br />
comes, I th<strong>in</strong>k, from this impulse to<br />
<strong>as</strong>k questions – an impulse which is<br />
<strong>in</strong>spired by the teacher. Career decisions<br />
are <strong>in</strong>fluenced by the attitude<br />
towards the subject and the teacher,<br />
so a positive feel<strong>in</strong>g and a good relationship<br />
makes it more likely that a<br />
student will decide to pursue a scientific<br />
career.”<br />
Web references<br />
w1 – The website of the Leibnitz Gymn<strong>as</strong>ium is:<br />
www.leibniz-gym.de<br />
w2 – In 2005, the Physics on Stage science teach<strong>in</strong>g festival<br />
w<strong>as</strong> extended to <strong>Science</strong> on Stage. The sister project of<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong>, <strong>Science</strong> on Stage, w<strong>as</strong> organised by the<br />
seven research organisations of EIROforum (www.eiroforum.org)<br />
and supported by the European<br />
Commission. The project h<strong>as</strong> now developed further<br />
<strong>in</strong>to <strong>Science</strong> on Stage Europe. For more <strong>in</strong>formation, see:<br />
www.scienceonstage.net and www.scienceonstage.eu<br />
w3 – To learn more about the Physikanten & Co, see:<br />
www.physikanten.de<br />
Resources<br />
For more <strong>in</strong>formation about Jörg, see his website:<br />
www.school.gutschank.eu<br />
If you enjoyed this article, you might also like to read<br />
other teacher profiles <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>. See: www.science<strong>in</strong>school.org/teachers<br />
Vienna Leigh studied l<strong>in</strong>guistics at the University of<br />
York, UK, and h<strong>as</strong> a m<strong>as</strong>ter’s degree <strong>in</strong> contemporary literature.<br />
As well <strong>as</strong> spend<strong>in</strong>g several years <strong>as</strong> a journalist<br />
<strong>in</strong> London, she h<strong>as</strong> worked <strong>in</strong> travel and reference publish<strong>in</strong>g<br />
<strong>as</strong> a writer, editor and designer. She’s been widen<strong>in</strong>g<br />
her scientific horizons <strong>in</strong> recent years <strong>as</strong> the <strong>in</strong>formation<br />
and publications officer at the European Molecular<br />
Biology Laboratory and <strong>as</strong> editor of its newsletter,<br />
E<strong>MB</strong>L&cetera.<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Scientist profile<br />
A scientific m<strong>in</strong>d<br />
Lucy Patterson talks to Y<strong>as</strong>em<strong>in</strong> Koc from the British Council<br />
about scientific th<strong>in</strong>k<strong>in</strong>g <strong>as</strong> a versatile tool for life.<br />
“<br />
The beauty of science is that it can<br />
be applied to any field,” expla<strong>in</strong>s<br />
Y<strong>as</strong>em<strong>in</strong> Koc, a young scientist with a<br />
wealth of varied career experience<br />
beh<strong>in</strong>d her. “It teaches a certa<strong>in</strong> analytical<br />
way of th<strong>in</strong>k<strong>in</strong>g. A problem is<br />
broken down <strong>in</strong>to pieces and exam<strong>in</strong>ed<br />
from a number of different<br />
angles. It helps you to understand<br />
certa<strong>in</strong> th<strong>in</strong>gs better. It can be a tool,<br />
like another language.” It’s a tool that<br />
Y<strong>as</strong>em<strong>in</strong> h<strong>as</strong> put to very good use,<br />
through her undergraduate and PhD<br />
studies, <strong>as</strong> a bus<strong>in</strong>ess analyst for the<br />
<strong>in</strong>ternational bank JP Morgan, and<br />
now <strong>as</strong> the advisor for science communication<br />
and <strong>in</strong>novation to the<br />
British Council, b<strong>as</strong>ed <strong>in</strong> London, UK.<br />
The foundation for Y<strong>as</strong>em<strong>in</strong>’s <strong>in</strong>terest<br />
<strong>in</strong> science w<strong>as</strong> laid <strong>in</strong> school. “I<br />
became <strong>in</strong>terested <strong>in</strong> chemistry at<br />
grammar school when our teacher<br />
told us that he would be collect<strong>in</strong>g<br />
our notebooks to rate them. I panicked<br />
and ended up rewrit<strong>in</strong>g the<br />
whole th<strong>in</strong>g. By the end I understood<br />
so much that I got full marks <strong>in</strong> all<br />
my chemistry exams.<br />
“In addition to chemistry, volleyball<br />
w<strong>as</strong> my big p<strong>as</strong>sion (I had played for<br />
several different teams <strong>in</strong> Schwaig<br />
near Nürnberg, Germany), and it def<strong>in</strong>itely<br />
helped that the coach w<strong>as</strong> my<br />
chemistry teacher!”<br />
Y<strong>as</strong>em<strong>in</strong> feels like a European: she<br />
w<strong>as</strong> born <strong>in</strong> Nuremberg, h<strong>as</strong> a<br />
German p<strong>as</strong>sport, and went to school<br />
<strong>in</strong> the area. When she w<strong>as</strong> 18, however,<br />
her family, of Turkish roots, moved<br />
to Istanbul where she graduated from<br />
a German school two years later.<br />
The first of her p<strong>as</strong>sions then took<br />
Image courtesy of Joss / iStockphoto and enot-poloskun / iStockphoto<br />
REvIEW<br />
Why should young people<br />
pursue a career <strong>in</strong> science?<br />
Is a scientific m<strong>in</strong>d<br />
useful <strong>in</strong> management?<br />
How can a scientific<br />
career help a career <strong>in</strong><br />
bus<strong>in</strong>ess?<br />
Too few school students<br />
consider study<strong>in</strong>g science<br />
– most th<strong>in</strong>k that science<br />
studies are difficult and<br />
that, at the end, there<br />
would be few career<br />
opportunities. However,<br />
“The beauty of science is<br />
that it can be applied to<br />
any field” are Y<strong>as</strong>em<strong>in</strong><br />
Koc’s magic words –<br />
words that might motivate<br />
students to enter science.<br />
Alessandro Iscra, Italy<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
Images courtesy of Y<strong>as</strong>em<strong>in</strong> Koc<br />
Y<strong>as</strong>em<strong>in</strong> (second from the right)<br />
<strong>as</strong> a panel speaker on the Arab<br />
science and technology strategy<br />
at a conference <strong>in</strong> Cairo, Egypt<br />
Y<strong>as</strong>em<strong>in</strong> fenc<strong>in</strong>g<br />
her to the Vienna University of<br />
Technology w1 , Austria, to study physical<br />
and analytical chemistry,<br />
and across the Atlantic for a m<strong>as</strong>ter’s<br />
degree at MIT w2 <strong>in</strong> Boston, USA,<br />
analys<strong>in</strong>g synthetic spider silk <strong>in</strong> a<br />
materials lab. Her next stop w<strong>as</strong><br />
London, UK, where she did a fiveyear<br />
PhD <strong>in</strong> nanotechnology at<br />
Imperial College w3 (to take nanotechnology<br />
to the cl<strong>as</strong>sroom, see Harrison,<br />
2006, and Mallmann, 2008). “At the<br />
time, <strong>in</strong> 2003, nanotechnology w<strong>as</strong> the<br />
hottest science field to enter. I contacted<br />
professor Andre<strong>as</strong> Manz, a pioneer<br />
<strong>in</strong> the field, and started my project <strong>in</strong><br />
his lab soon after.”<br />
Y<strong>as</strong>em<strong>in</strong> developed a diagnostic<br />
tool, the top-secret details of which<br />
are now patented by the American<br />
company that funded her research<br />
(Benn<strong>in</strong>ger et al., 2006). The handheld<br />
device (similar to an airport metal<br />
detector) uses microfluidics nanotechnology<br />
to detect a dise<strong>as</strong>e <strong>in</strong> the saliva<br />
of an <strong>in</strong>fected person: the person<br />
be<strong>in</strong>g tested spits on the device,<br />
which returns a result <strong>in</strong> less than one<br />
m<strong>in</strong>ute.<br />
After complet<strong>in</strong>g her PhD, Y<strong>as</strong>em<strong>in</strong><br />
decided to change tack a little, becom<strong>in</strong>g<br />
a bus<strong>in</strong>ess analyst for JP<br />
Morgan w4 . There, she used her problem-solv<strong>in</strong>g<br />
skills <strong>as</strong> a scientist to<br />
analyse bus<strong>in</strong>esses – how they are<br />
organised, how they communicate<br />
and how they handle data – and tried<br />
to f<strong>in</strong>d ways to make them more efficient.<br />
“Banks love tak<strong>in</strong>g on scientists<br />
s<strong>in</strong>ce they have the ability to th<strong>in</strong>k<br />
analytically. You present them with a<br />
problem, they divide it <strong>in</strong>to its <strong>in</strong>dividual<br />
components, <strong>in</strong>vestigate where<br />
the problem might lie, and f<strong>in</strong>d an<br />
efficient solution.”<br />
One year later, Y<strong>as</strong>em<strong>in</strong> w<strong>as</strong> aga<strong>in</strong><br />
ready for a new challenge. Her current<br />
job is the advisor for science<br />
communication and <strong>in</strong>novation to the<br />
British Council w5 , an <strong>in</strong>ternational cultural<br />
relations organisation promot<strong>in</strong>g<br />
British culture and education opportunities<br />
globally. As part of the science<br />
team, Y<strong>as</strong>em<strong>in</strong> works on several<br />
programmes designed to build<br />
collaborations with and between scientists,<br />
and to encourage discussion<br />
and exchange between science and<br />
society.<br />
“I f<strong>in</strong>d my job immensely <strong>in</strong>spir<strong>in</strong>g,<br />
<strong>as</strong> its ma<strong>in</strong> purpose is to connect: we<br />
connect the scientists with each other,<br />
scientists with policymakers, scientists<br />
with society. We want to enable<br />
scientists to make a real change.”<br />
How does Y<strong>as</strong>em<strong>in</strong> spend a typical<br />
day? This turned out to be a question<br />
that she happily found somewhat difficult<br />
to answer: “A day-to-day<br />
description of my job would be difficult<br />
because it varies so much – which<br />
is b<strong>as</strong>ically what makes my job so<br />
amaz<strong>in</strong>g! One day I might attend a<br />
meet<strong>in</strong>g with the Royal Society w6 to<br />
discuss a series of science policy sem<strong>in</strong>ars<br />
we are plann<strong>in</strong>g to run. For<br />
example, at the moment I am work<strong>in</strong>g<br />
with our South African offices on a<br />
science policy sem<strong>in</strong>ar discuss<strong>in</strong>g<br />
food, br<strong>in</strong>g<strong>in</strong>g together scientists, policy<br />
makers, students and people from<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Scientist profile<br />
the street to discuss the issues of food<br />
<strong>in</strong> modern times.<br />
“L<strong>as</strong>t week I had a meet<strong>in</strong>g with<br />
the Norwegian Academy of <strong>Science</strong>s<br />
and Letters w7 about our round of<br />
debates on the relationship between<br />
science and society, br<strong>in</strong>g<strong>in</strong>g together<br />
politicians from Norway and the UK,<br />
scientists and other critical m<strong>in</strong>ds. A<br />
few weeks ago, I attended a breakf<strong>as</strong>t<br />
Church of Our Lady clock <strong>in</strong> Nuremberg,<br />
Germany<br />
The Blue Mosque <strong>in</strong> Istanbul, Turkey<br />
meet<strong>in</strong>g at the House of Lords [the<br />
upper house of the British parliament]<br />
on nanotechnology.<br />
“The situations I experience <strong>in</strong> this<br />
job can be just m<strong>in</strong>d-blow<strong>in</strong>g. I meet<br />
science m<strong>in</strong>isters, members of<br />
Parliament, famous researchers,<br />
famous th<strong>in</strong>kers, journalists…but the<br />
most excit<strong>in</strong>g part of my work is creat<strong>in</strong>g<br />
the connection between scientists<br />
and non-scientists by understand<strong>in</strong>g<br />
the scientific world.”<br />
Could this be someth<strong>in</strong>g for you,<br />
too? Here’s Y<strong>as</strong>em<strong>in</strong>’s recommendation<br />
if you’re <strong>in</strong>terested <strong>in</strong> a job like<br />
hers: “Anyone who h<strong>as</strong> done a scientific<br />
degree and believes <strong>in</strong> the connection<br />
of science and other discipl<strong>in</strong>es<br />
should apply for a job like<br />
this!”<br />
The Houses of Parliament and Big<br />
Ben at night, London, UK<br />
Image courtesy of bcphotobiz / iStockphoto<br />
Image courtesy of damircudic / iStockphoto<br />
Image courtesy of comp<strong>as</strong>sandcamera / iStockphoto<br />
Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />
Web references<br />
w1 – To learn more about the Vienna University of<br />
Technology (Technische Universität Wien), see:<br />
www.tuwien.ac.at<br />
w2 – For more <strong>in</strong>formation on the M<strong>as</strong>sachussetts<br />
Institute of Technology (MIT), see: http://web.mit.edu<br />
w3 – You can f<strong>in</strong>d out more about Imperial College<br />
London on their website: www3.imperial.ac.uk<br />
w4 – To f<strong>in</strong>d out more about JP Morgan, see: www.jpmorgan.com<br />
w5 – Learn more about the British Council, <strong>in</strong>clud<strong>in</strong>g<br />
<strong>in</strong>formation and help for teachers <strong>in</strong>terested <strong>in</strong> <strong>in</strong>clud<strong>in</strong>g<br />
an <strong>in</strong>ternational perspective <strong>in</strong> their cl<strong>as</strong>s or school:<br />
www.britishcouncil.org<br />
w6 – The Royal Society is the UK’s national academy of<br />
science. See: www.royalsoc.ac.uk<br />
w7 – To learn more about the Norwegian Academy of<br />
<strong>Science</strong>s and Letters (Norske Videnskaps-Akademi), see:<br />
www.dnva.no<br />
References<br />
Benn<strong>in</strong>ger RKP et al. (2006) Quantitative 3D mapp<strong>in</strong>g of<br />
fluidic temperatures with<strong>in</strong> microchannel networks<br />
us<strong>in</strong>g fluorescence lifetime imag<strong>in</strong>g. Analytical<br />
Chemistry 78: 2272–2278. doi: 10.1021/ac051990f<br />
Harrison T (2006) Review of Nano: the Next Dimension<br />
and Nanotechnology. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 1: 86. www.science<strong>in</strong>school.org/2006/issue1/nano<br />
Mallmann M (2008) Nanotechnology <strong>in</strong> school. <strong>Science</strong><br />
<strong>in</strong> <strong>School</strong> 10: 70-75. www.science<strong>in</strong>school.org/2008/<br />
issue10/nanotechnology<br />
Resources<br />
To learn about the careers of other young scientists, see<br />
the scientist profiles previously published <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />
<strong>School</strong>: www.science<strong>in</strong>school.org/scientists<br />
Lucy Patterson f<strong>in</strong>ished her PhD at the University of<br />
Nott<strong>in</strong>gham, UK, <strong>in</strong> 2005, and h<strong>as</strong> s<strong>in</strong>ce been work<strong>in</strong>g <strong>as</strong><br />
a postdoctoral researcher, first <strong>in</strong> Oxford, UK, then <strong>in</strong><br />
Freiburg and Cologne, Germany. Dur<strong>in</strong>g this time she h<strong>as</strong><br />
worked on answer<strong>in</strong>g several different questions <strong>in</strong><br />
developmental biology, the study of how organisms grow<br />
and develop from a fertilised egg <strong>in</strong>to a mature adult,<br />
us<strong>in</strong>g zebrafish embryos. She h<strong>as</strong> a broad <strong>in</strong>terest and<br />
enthusi<strong>as</strong>m for science, and is currently develop<strong>in</strong>g her<br />
own embryonic career <strong>as</strong> a science communicator.<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
The Practical Chemistry website<br />
Reviewed by Tim Harrison, University of Bristol, UK<br />
Chemistry<br />
The Practical Chemistry website is a<br />
must for any science teacher or technician<br />
who wishes to engage and<br />
enthuse students <strong>in</strong> the excitement of<br />
experimental work or who wishes to<br />
demonstrate chemistry safely.<br />
This resource, begun <strong>in</strong> 2006, is cont<strong>in</strong>ually<br />
develop<strong>in</strong>g, and at the time<br />
of writ<strong>in</strong>g conta<strong>in</strong>s 213 hands-on and<br />
demonstration chemistry practicals.<br />
The practicals are grouped <strong>in</strong>to four<br />
sections. The Introductory section conta<strong>in</strong>s<br />
some of the simpler experiments<br />
for those students just beg<strong>in</strong>n<strong>in</strong>g their<br />
studies of chemistry. In the<br />
Intermediate section, the experiments<br />
depend on students hav<strong>in</strong>g been<br />
taught some b<strong>as</strong>ic chemistry; <strong>in</strong> the<br />
UK, these experiments would target<br />
students aged <strong>14</strong>-16. The Advanced<br />
section is aimed at pre-university students.<br />
The f<strong>in</strong>al section, Enhancement,<br />
targets chemistry teachers who want<br />
experiments that are <strong>in</strong>structive and<br />
fun for students who are perhaps <strong>in</strong><br />
chemistry clubs, and those who wish<br />
to perform the more spectacular<br />
chemistry demonstrations suitable for<br />
events such <strong>as</strong> science festivals and<br />
open days.<br />
Each experiment <strong>in</strong>cludes a brief<br />
<strong>in</strong>troduction, notes on lesson organisation<br />
and tim<strong>in</strong>g, apparatus and<br />
chemical requirements, technical<br />
notes, procedure, teach<strong>in</strong>g notes and,<br />
where appropriate, web l<strong>in</strong>ks.<br />
Before each experiment is published<br />
onl<strong>in</strong>e, the organisers of the website<br />
test them so that they “will work <strong>in</strong><br />
any school laboratory”. In particular,<br />
the team h<strong>as</strong> attempted to make sure<br />
that all hazards are identified and<br />
suitable precautions noted.<br />
A number of <strong>in</strong>structions on how to<br />
safely carry out standard chemistry<br />
laboratory techniques are also available.<br />
It should be noted that health<br />
and safety requirements may well differ<br />
from country to country, so this<br />
needs to be taken <strong>in</strong>to account before<br />
use. Guidel<strong>in</strong>es on health and safety<br />
are given at: www.practicalchemistry.org/<br />
health-and-safety.<br />
Teachers who have excit<strong>in</strong>g practical<br />
experiments may contribute to this<br />
body of work by submitt<strong>in</strong>g them<br />
through the website. Once they have<br />
been thoroughly <strong>as</strong>sessed, the experiments<br />
may then become published<br />
onl<strong>in</strong>e.<br />
The Practical Chemistry website is<br />
the result of a jo<strong>in</strong>t project of the<br />
Nuffield Curriculum Centre w1 and the<br />
Royal Society of Chemistry w2 <strong>in</strong> <strong>as</strong>sociation<br />
with CLEAPSS w3 .<br />
details<br />
URL: www.practicalchemistry.org<br />
Ma<strong>in</strong>ta<strong>in</strong>ed by a team led by Emma<br />
Woodley of the UK Royal Society of<br />
Chemistry.<br />
Web references<br />
w1 – Nuffield Curriculum Centre<br />
explores new approaches to teach<strong>in</strong>g<br />
and learn<strong>in</strong>g. See:<br />
www.nuffieldcurriculumcentre.org<br />
w2 – The Royal Society of Chemistry<br />
is the professional body for<br />
chemists <strong>in</strong> the UK. See:<br />
www.rsc.org<br />
w3 – CLEAPPS is an advisory service<br />
for practical science and technology<br />
<strong>in</strong> UK schools. See:<br />
www.cleapss.org.uk<br />
Resources<br />
For a list of all chemistry-related articles<br />
published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>,<br />
see: www.science<strong>in</strong>school.org/<br />
chemistry<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Reviews<br />
Why Evolution is True<br />
By Jerry A. Coyne<br />
Reviewed by Bernhard Haubold, Max Planck Institute<br />
Biology<br />
Evolution<br />
for Evolutionary Biology, Plön, Germany<br />
When I recently told a taxi driver<br />
that I w<strong>as</strong> on my way to give a lecture<br />
on evolution <strong>in</strong> northern Germany,<br />
the young man <strong>as</strong>ked me, look<strong>in</strong>g<br />
straight ahead, “So, do you th<strong>in</strong>k<br />
Darw<strong>in</strong> got it right?” A bit taken<br />
aback, I answered that yes, by and<br />
large, Darw<strong>in</strong> had got it just right –<br />
only to be told that there w<strong>as</strong> strong<br />
evidence that evolution w<strong>as</strong> false. I<br />
w<strong>as</strong> be<strong>in</strong>g chauffeured by a friendly<br />
creationist.<br />
Aga<strong>in</strong>st this background of ris<strong>in</strong>g<br />
creationism, American biologist Jerry<br />
Coyne h<strong>as</strong> given us a wonderful<br />
exposition <strong>as</strong> to Why Evolution is True.<br />
This is one of the rare books that is<br />
aimed at the beg<strong>in</strong>ner, but can also<br />
be enjoyed by the expert. It is b<strong>as</strong>ed<br />
almost entirely on a naturalist’s<br />
perspective on evolution, leav<strong>in</strong>g<br />
out the genetics and the mathematics.<br />
This is a good th<strong>in</strong>g, <strong>as</strong> it makes<br />
evolution accessible and emulates<br />
Darw<strong>in</strong>, who, after all, knew little mathematics<br />
and got the genetics wrong.<br />
Coyne lays out his c<strong>as</strong>e <strong>in</strong> n<strong>in</strong>e<br />
chapters. After an <strong>in</strong>troduction that<br />
expla<strong>in</strong>s the elements of evolution, we<br />
hit rock bottom: the fossils that have<br />
been collected for the p<strong>as</strong>t one and a<br />
half centuries. One of the most spectacular<br />
recent f<strong>in</strong>ds, the fossil species<br />
Tiktaalik roseae w1 , l<strong>in</strong>ks terrestrial<br />
tetrapods with fish. It had been predicted<br />
to exist, and a likely place to<br />
f<strong>in</strong>d it w<strong>as</strong> a particular site <strong>in</strong> the<br />
Canadian Artic, where after five years<br />
of excavation it w<strong>as</strong> f<strong>in</strong>ally unearthed<br />
<strong>in</strong> 2004.<br />
This predictive power of evolution<br />
is a recurrent theme of Coyne’s book.<br />
The chapter ‘Remnants’ deals with<br />
vestiges and atavistic features. Given<br />
the fact of common descent, these<br />
should not surprise us, but I w<strong>as</strong> still<br />
<strong>in</strong>trigued to read that human babies<br />
are occ<strong>as</strong>ionally born with fully<br />
formed tails, and that dolph<strong>in</strong>s have<br />
<strong>in</strong>activated 80% of their olfactory<br />
receptors, <strong>as</strong> most of them are useless<br />
under water.<br />
The mechanism underly<strong>in</strong>g dolph<strong>in</strong>s’<br />
adaptation to aquatic life is<br />
natural selection, the topic of the central<br />
chapter of the book. Natural<br />
selection is not popular among<br />
doubters of evolution, but <strong>in</strong> fact it<br />
can e<strong>as</strong>ily be observed around us <strong>in</strong><br />
the <strong>in</strong>cre<strong>as</strong>e of antibiotic resistance,<br />
recurrent <strong>in</strong>fluenza epidemics, and<br />
plant and animal breed<strong>in</strong>g. In addition,<br />
natural selection can be me<strong>as</strong>ured<br />
<strong>in</strong> the laboratory and Coyne<br />
expla<strong>in</strong>s some of the most excit<strong>in</strong>g<br />
work <strong>in</strong> experimental evolution of the<br />
p<strong>as</strong>t two decades.<br />
A special k<strong>in</strong>d of natural selection is<br />
exerted though female mate choice<br />
and male competition for females.<br />
This ‘sexual selection’ is an old idea,<br />
but it h<strong>as</strong> been difficult to p<strong>in</strong> down.<br />
Coyne cites elegant experiments that<br />
expla<strong>in</strong> why male peacocks have such<br />
splendid tails.<br />
If natural selection is, <strong>as</strong> Coyne entitles<br />
the correspond<strong>in</strong>g chapter, the<br />
‘Eng<strong>in</strong>e of Evolution’, species are its<br />
product. But to expla<strong>in</strong> speciation is<br />
to expla<strong>in</strong> reproductive isolation, and<br />
<strong>in</strong> many c<strong>as</strong>es this h<strong>as</strong> little to do with<br />
adaptation. Speciation is Coyne’s own<br />
research speciality, and he argues that<br />
<strong>in</strong> the v<strong>as</strong>t majority of c<strong>as</strong>es, it is an<br />
accidental by-product of geographic<br />
separation.<br />
Although to doubters, the evolution<br />
of d<strong>in</strong>osaurs and dolph<strong>in</strong>s might be<br />
harmless, they draw the l<strong>in</strong>e at<br />
human evolution. The chapter ‘What<br />
about us?’ carefully lays out how we<br />
know that modern humans orig<strong>in</strong>ated<br />
<strong>in</strong> Africa only 150 millennia ago.<br />
Coyne’s presentation of the fossil evidence<br />
for this, complemented by a<br />
comprehensive time l<strong>in</strong>e and f<strong>in</strong>e<br />
draw<strong>in</strong>gs of anatomical details, is particularly<br />
compell<strong>in</strong>g. One consequence<br />
of the recent orig<strong>in</strong> of modern<br />
humans is that we are genetically<br />
more similar to each other than one<br />
might expect given our diverse<br />
shapes and colours.<br />
The topic of human genetic similarity<br />
br<strong>in</strong>gs us close to what Coyne calls<br />
the “unple<strong>as</strong>ant emotional consequences”<br />
that some people – <strong>in</strong>clud<strong>in</strong>g<br />
perhaps my taxi driver – feel<br />
when contemplat<strong>in</strong>g human evolution.<br />
Emotional reactions to evolution<br />
are also bound to come up <strong>in</strong> cl<strong>as</strong>s,<br />
where Coyne’s book will be particularly<br />
helpful. Teachers of secondarylevel<br />
biology will f<strong>in</strong>d it full of vivid<br />
examples ready for transfer to the<br />
cl<strong>as</strong>sroom. The lucid text is augmented<br />
by a glossary summaris<strong>in</strong>g the<br />
vocabulary of evolution, annotated<br />
suggestions for further read<strong>in</strong>g, and a<br />
succ<strong>in</strong>ct guide to relevant web pages<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
that cover topics rang<strong>in</strong>g from<br />
Darw<strong>in</strong>’s collected works to resources<br />
for students and teachers. Perhaps<br />
best of all, Coyne’s me<strong>as</strong>ured tone<br />
may well entice students and readers<br />
to experience the liberat<strong>in</strong>g emotional<br />
consequences of contemplat<strong>in</strong>g the<br />
truth of evolution.<br />
details<br />
Publisher: Oxford University Press<br />
Publication year: 2009<br />
ISBN: 9780199230846<br />
Web reference<br />
w1 – To learn more about Tiktaalik<br />
roseae, visit this dedicated website:<br />
http://tiktaalik.uchicago.edu<br />
Resources<br />
Read more about natural selection<br />
and molecular evolution <strong>in</strong>:<br />
Bryk J (2010) Natural selection at<br />
the molecular level. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />
<strong>14</strong>: 58-62.<br />
www.science<strong>in</strong>school.org/2010/<br />
issue<strong>14</strong>/evolution<br />
Learn more about common descent<br />
and gills <strong>in</strong> human embryonic<br />
development <strong>in</strong>:<br />
Patterson L (2010) Gett<strong>in</strong>g ahead <strong>in</strong><br />
evolution. <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>: 16-20.<br />
www.science<strong>in</strong>school.org/2010/<br />
issue<strong>14</strong>/amphioxus<br />
For a list of all resource reviews<br />
published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>, see:<br />
www.science<strong>in</strong>school.org/reviews<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Resources on the web<br />
<strong>Science</strong> comics and cartoons<br />
Comics have generally been considered <strong>as</strong> noth<strong>in</strong>g more than a<br />
cheap p<strong>as</strong>time. However, Mico Tatalovic suggests some useful<br />
comics to help promote and expla<strong>in</strong> science to students.<br />
There is an <strong>in</strong>cre<strong>as</strong><strong>in</strong>g amount<br />
of evidence that comics and<br />
still cartoons can be useful when<br />
teach<strong>in</strong>g science. Children enjoy<br />
read<strong>in</strong>g comics, and both the visual<br />
appeal of the artwork and the <strong>in</strong>trigu<strong>in</strong>g<br />
narrative (which can be humorous<br />
and educational) make comics an<br />
excellent medium for convey<strong>in</strong>g scientific<br />
concepts <strong>in</strong> an <strong>in</strong>terest<strong>in</strong>g way.<br />
As scientists have become aware of<br />
this novel and appeal<strong>in</strong>g form of<br />
engag<strong>in</strong>g with young people, a variety<br />
of educational science comics and<br />
cartoons h<strong>as</strong> been produced and is<br />
now available for teachers to ‘spice<br />
up’ their science lessons. Some examples<br />
of these comics and their <strong>as</strong>sociated<br />
websites are given here.<br />
They can be used by teachers <strong>as</strong> a<br />
lesson starter, to determ<strong>in</strong>e students’<br />
prior knowledge (such <strong>as</strong> exist<strong>in</strong>g<br />
scientific vocabulary, preconceptions<br />
and misconceptions), to motivate students<br />
to <strong>as</strong>k questions, and to help<br />
gauge students’ understand<strong>in</strong>g of science<br />
topics by allow<strong>in</strong>g them to produce<br />
their own comics and punchl<strong>in</strong>es.<br />
With older groups, the comics<br />
could be set <strong>as</strong> preparatory homework<br />
for subsequent cl<strong>as</strong>sroom discussion<br />
of the story’s scientific merit<br />
and credibility.<br />
Unless <strong>in</strong>dicated otherwise, all of<br />
the follow<strong>in</strong>g resources are free.<br />
Image courtesy of Jaleel<br />
Shujath, Edward Dunphy<br />
and Max Velati<br />
Image courtesy of The Young Scientists, S<strong>in</strong>gapore – a science<br />
comic magaz<strong>in</strong>e series for children<br />
(www.theyoungscientists.<strong>in</strong>)<br />
the Planet <strong>Science</strong> website at www.planet-science.com/psp<br />
Image courtesy of Graham Manley (grahamman@hotmail.co.uk). Planet Super Powers resources can be found on<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
General science<br />
Newton and Copernicus<br />
These are short comic strips about two lab rats whose conversations<br />
can motivate students to th<strong>in</strong>k about science<br />
and research: www.newtonandcopernicus.com<br />
A description of how to use these cartoons <strong>in</strong> the<br />
cl<strong>as</strong>sroom can be found at: www.csun.edu/~jco69120<br />
Scientoons<br />
Indian scientist and science communicator Pradeep<br />
Sriv<strong>as</strong>tava h<strong>as</strong> created cartoons embedd<strong>in</strong>g new research,<br />
ide<strong>as</strong>, data or scientific facts with<strong>in</strong> the caricatures, satirical<br />
comments or dialogue: www.scientoon.com<br />
Image courtesy of Pradeep Sriv<strong>as</strong>tava<br />
photocopiable cartoons or a CD-ROM, from: www.conceptcartoons.com/<strong>in</strong>dex_fl<strong>as</strong>h.html<br />
The Young Scientists<br />
This comic book magaz<strong>in</strong>e, aimed at 5-13-year-olds, communicates<br />
science and the life stories of great scientists<br />
and promotes creative th<strong>in</strong>k<strong>in</strong>g and practical experimental<br />
skills. You can order the books and download sample<br />
issues from: www.theyoungscientists.<strong>in</strong>/products.html<br />
Max Axiom<br />
These comics cover a variety of topics from electromagnetism<br />
to natural selection and are aimed at students aged 8-<br />
<strong>14</strong>. They feature the superhero Max Axiom who ‘will do<br />
whatever it takes to make science super cool and accessible’.<br />
Copies can be ordered from:<br />
www.capstonepress.com/<strong>as</strong>px/pDetail.<strong>as</strong>px?Entity<br />
GUID=8bd6f56b-a478-44aa-ba47-93b69dce0b27<br />
Jim Ottaviani’s comics and graphic novels<br />
Nuclear eng<strong>in</strong>eer Jim Ottaviani’s comics <strong>in</strong>clude<br />
Dignify<strong>in</strong>g <strong>Science</strong> (why women are underrepresented <strong>in</strong><br />
science), Suspended <strong>in</strong> Language (Niels Bohr’s life and scientific<br />
discoveries), Fallout (science and politics of the first<br />
atomic bombs), Two-fisted <strong>Science</strong> (the history of science),<br />
Image courtesy of Jean-Pierre Petit (www.savoir-sans-frontieres.com)<br />
Planet Super Powers<br />
Created by Planet <strong>Science</strong>, The Battle for the Planet <strong>Science</strong><br />
comic <strong>in</strong>cludes a competition to ‘eng<strong>in</strong>eer’ your own<br />
superhero. A teacher’s pack and activities are also available:<br />
www.planet-science.com/randomise/<strong>in</strong>dex.html?<br />
page=/psp/home.html&page=/psp/<strong>in</strong>dex.html<br />
The Adventures of Archibald Higg<strong>in</strong>s<br />
This adventure series is the bra<strong>in</strong>child of French <strong>as</strong>trophysicist<br />
Jean-Pierre Petit, and the comics cover many<br />
advanced science topics <strong>in</strong> many languages:<br />
www.savoir-sans-frontieres.com<br />
Concept Cartoons<br />
These are s<strong>in</strong>gle-frame cartoons that depict a s<strong>in</strong>gle problem,<br />
such <strong>as</strong> ‘Would a snowman melt f<strong>as</strong>ter, slower or at<br />
the same rate if we put a coat around it?’. Offer<strong>in</strong>g no<br />
immediate solution, these cartoons make students th<strong>in</strong>k<br />
about the problem and discuss it. There are a few free<br />
examples onl<strong>in</strong>e and the complete collection can be<br />
ordered <strong>in</strong> English and Welsh, <strong>as</strong> books, posters,<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Resources on the web<br />
Levitation (psychics and psychology of magic), Wire<br />
Mothers: Harry Harlow and the <strong>Science</strong> of Love (the science of<br />
love) and Charles R. Knight: Autobiography of an Artist (the<br />
story of an artist whose pa<strong>in</strong>t<strong>in</strong>gs <strong>in</strong>fluenced 20th century<br />
scientific fact and fiction). The books can be ordered from:<br />
www.gt-labs.com<br />
Big Time Attic comics and graphic novels<br />
Zander and Kev<strong>in</strong> Cannon have illustrated non-fiction<br />
graphic novels such <strong>as</strong> Bone Sharps, Cowboys and Thunder<br />
Lizards (scientists who discovered d<strong>in</strong>osaur fossils), The<br />
Stuff of Life (all about DNA) and T-M<strong>in</strong>us: The Race to the<br />
Moon (<strong>as</strong>tronomy). Their books can be ordered from:<br />
www.bigtimeattic.com<br />
Biology, health and medic<strong>in</strong>e<br />
Interferon Force<br />
An excit<strong>in</strong>g story about the battle between the immune<br />
system’s <strong>in</strong>terferon molecules and flu viruses. Free hard<br />
copies are also available from: www.<strong>in</strong>terferonforce.com<br />
Medikidz<br />
A group of five superheroes are followed on a journey<br />
around Mediland (the human body) so that young people<br />
can learn about medical issues. The books can be ordered<br />
via the website, which also provides additional resources<br />
for children on medic<strong>in</strong>e: www.medikidz.com<br />
Jay Hossler’s comics and graphic novels<br />
Jay Hossler, Assistant Professor of Biology at Juniata<br />
College, Hunt<strong>in</strong>gton, Pennsylvania, USA, h<strong>as</strong> written and<br />
illustrated graphic novels such <strong>as</strong> Clan Apis (bee behaviour),<br />
Sandwalk Adventures (how natural selection works<br />
and how it differs from creation stories) and Optical<br />
Allusions (eye biology and evolution). You can read some<br />
of the shorter comics onl<strong>in</strong>e and order the graphic novels<br />
from his website: www.jayhosler.com<br />
Image courtesy of Jaleel Shujath, Edward Dunphy and Max Velati<br />
Adventures <strong>in</strong> Synthetic Biology<br />
A good <strong>in</strong>troduction to genetic modification and similar<br />
topics, available <strong>in</strong> English and Spanish: http://openwetware.org/wiki/Adventures<br />
The Conundrum of the Killer Coronavirus<br />
A two-page comic all about severe acute respiratory<br />
syndrome (SARS): www.biotech<strong>in</strong>stitute.org/resources<br />
/YWarticles/<strong>14</strong>.1/<strong>14</strong>.1.3.pdf<br />
World of Viruses<br />
Graphic novels developed by the University of Nebr<strong>as</strong>ka<br />
<strong>in</strong> L<strong>in</strong>coln, Nebr<strong>as</strong>ka, USA, which each present advanced<br />
scientific material about various viruses. You can download<br />
a sample and order the books here: www.worldofviruses.unl.edu/materials/stories.html<br />
Friends Forever – A Triumph Over TB<br />
A story illustrated <strong>in</strong> comic form for patients with<br />
tuberculosis, which aim to raise awareness of the dise<strong>as</strong>e:<br />
www.nyc.gov/html/doh/downloads/pdf/tb/<br />
tb-patient-comicbook.pdf<br />
Luís Figo and The World Tuberculosis Cup<br />
An educational comic book featur<strong>in</strong>g a celebrity footballer<br />
and his support of the Stop TB Partnership to raise awareness<br />
of tuberculosis: www.stoptb.org/figo/<strong>as</strong>sets/documents<br />
/bookdownload/FigoComicBook_ENG_low_res.pdf<br />
X-Men Life Lessons<br />
This comic book can be used to help young people who<br />
have survived serious burn <strong>in</strong>juries, and comes with a<br />
discussion booklet: www.starlight.org/xmen<br />
Cardiocomic<br />
In 2009, the Centre d’Investigació Cardiov<strong>as</strong>cular<br />
(Cardiov<strong>as</strong>cular Research Centre, CSIC-ICCC) <strong>in</strong><br />
Barcelona, Spa<strong>in</strong>, ran its first competition for school students<br />
to draw cartoons about cardiov<strong>as</strong>cular dise<strong>as</strong>e. You<br />
can f<strong>in</strong>d the cartoons <strong>in</strong> Spanish and Catalan, <strong>as</strong> well <strong>as</strong><br />
details on the 2010 competition, here: http://cardiocomic.blogspot.com<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010
Menudos corazones<br />
The Spanish ‘Menudos corazones’ foundation for children<br />
and young people with cardiopathies h<strong>as</strong> edited three<br />
comics on the topic to help these youngsters cope better<br />
with their situation: www.menudoscorazones.org/<br />
<strong>in</strong>dex.php?option=com_content&t<strong>as</strong>k=view&id=295&Ite<br />
mid=122&lang=es<br />
Chemistry<br />
Selenia<br />
This chemistry comic series is designed to teach chemistry<br />
to pupils aged 7-10. Each issue covers a s<strong>in</strong>gle subject, h<strong>as</strong><br />
an engag<strong>in</strong>g narrative that expla<strong>in</strong>s the science <strong>in</strong>volved,<br />
and features a glossary expla<strong>in</strong><strong>in</strong>g the scientific terms:<br />
www.sciencecomics.uwe.ac.uk<br />
Images courtesy of Eric Pailharey & Fred Vignaux / ESA<br />
Vladimir Prelog<br />
A Croatian chemistry comic: http://prelog.fkit.hr/program/popularizacija/<br />
Prelog_strip.pdf<br />
Physics, <strong>as</strong>tronomy and space science<br />
C<strong>as</strong>s<strong>in</strong>i-Huygens: a probe to Titan<br />
On <strong>14</strong> January 2005, the European probe Huygens entered<br />
the atmosphere of Titan – one of Saturn’s moons. B<strong>as</strong>ed<br />
on this major event <strong>in</strong> space exploration, the European<br />
Space Agency (ESA) h<strong>as</strong> developed a comic book with<br />
support<strong>in</strong>g fact sheets for teachers to use <strong>in</strong> the cl<strong>as</strong>sroom.<br />
They are available <strong>in</strong> Dutch, English, F<strong>in</strong>nish, French,<br />
German, Spanish and Swedish. See: www.esa.<strong>in</strong>t/SPE-<br />
CIALS/Education/SEM6ZC9FTLF_0.html<br />
C<strong>in</strong>di <strong>in</strong> Space<br />
A superhero style comic about the ionosphere and<br />
satellites, available <strong>in</strong> English and Spanish: http://c<strong>in</strong>dispace.utdall<strong>as</strong>.edu/education/c<strong>in</strong>di_comic.html<br />
The STEL Mang<strong>as</strong><br />
The Solar-Terrestrial Environment Laboratory (STEL) of<br />
Nagaya University <strong>in</strong> Japan h<strong>as</strong> produced a series of eight<br />
Manga comics on topics such <strong>as</strong> global warm<strong>in</strong>g, solar<br />
radiation, geomagnetism and cosmic rays. The comics are<br />
freely available <strong>in</strong> English and Japanese and for translation<br />
<strong>in</strong>to other languages: www.stelab.nagoya-u.ac.jp/<br />
ste-www1/doce/outreach.html#anc_booklets<br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />
www.science<strong>in</strong>school.org
Resources on the web<br />
Environmental issues and agriculture<br />
Ozzy Ozone<br />
Produced by the United Nations Environment<br />
Programme, this <strong>in</strong>teractive comic provides <strong>in</strong>formation<br />
and activities about the ozone layer, environment, climate<br />
change and the atmosphere: www.ozzyozone.org<br />
Eco Agents<br />
An <strong>in</strong>teractive onl<strong>in</strong>e comic created by the European<br />
Environmental Agency to engage students with topics<br />
such <strong>as</strong> ecology and susta<strong>in</strong>able energy: http://ecoagents.eea.europa.eu<br />
Born <strong>in</strong> Rijeka, Croatia, Mico Tatalovic did a bachelor’s<br />
degree <strong>in</strong> biology at Oxford University, UK, and then a<br />
m<strong>as</strong>ter’s <strong>in</strong> zoology at Cambridge University. While work<strong>in</strong>g<br />
on Cambridge University’s BlueSci magaz<strong>in</strong>e, he<br />
developed a love for science writ<strong>in</strong>g and went on to do a<br />
m<strong>as</strong>ter’s <strong>in</strong> science communication at Imperial College,<br />
London. Mico is currently a freelance science writer.<br />
<strong>Science</strong> Stories<br />
Comic stories from the Rothamsted Research Institute, an<br />
agricultural research centre <strong>in</strong> Harpenden, UK, depict<strong>in</strong>g<br />
researchers from the <strong>in</strong>stitute, <strong>in</strong> cartoon form, describ<strong>in</strong>g<br />
their are<strong>as</strong> of research: www.rothamsted.ac.uk/schools/<br />
<strong>Science</strong>Stories<br />
Water Heroes<br />
A comic story and <strong>as</strong>sociated teach<strong>in</strong>g activities produced<br />
by Environment Canada to teach students about freshwater<br />
ecosystems and conservation: www.on.ec.gc.ca/greatlakeskids/water-heroes-e.html<br />
us<strong>in</strong>g comics <strong>in</strong> the science cl<strong>as</strong>sroom<br />
The follow<strong>in</strong>g articles offer suggestions on how to use<br />
comics <strong>in</strong> the science cl<strong>as</strong>sroom.<br />
Keogh B et al. (1998). Concept cartoons: a new perspective<br />
on physics education. Physics Education 33: 219-224<br />
Tatalovic M (2009) <strong>Science</strong> comics <strong>as</strong> tools for science education<br />
and communication: a brief, exploratory study.<br />
Journal of <strong>Science</strong> Communication 8: A02. Free access at:<br />
http://jcom.sissa.it/archive/08/04/Jcom0804%282009%<br />
29A02/?searchterm=None<br />
Vilchez-Gonzales JM, Palacios, FJP (2006) Image of science<br />
<strong>in</strong> cartoons and its relationship with the image <strong>in</strong><br />
comics. Physics Education 41: 240-249<br />
Weitkmap E, Buret F (2007). The Chemedian br<strong>in</strong>gs<br />
laughter to the chemistry cl<strong>as</strong>sroom. International Journal<br />
of <strong>Science</strong> Education 29: 1911-1929<br />
Resources<br />
If you found this article helpful, you may like to read<br />
the other ‘Resources on the web’ articles published <strong>in</strong><br />
<strong>Science</strong> <strong>in</strong> <strong>School</strong>. See: www.science<strong>in</strong>school.org/web<br />
www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010