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Editorial<br />

Welcome to the fourteenth<br />

issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

In this issue, a common theme is the nature of science<br />

and how to teach it. Pierre Léna, <strong>in</strong>terviewed <strong>in</strong><br />

our feature article (page 10), believes that when teach<strong>in</strong>g<br />

science “it’s important to convey the idea that science is<br />

a human and collective adventure, not a lonely and<br />

national activity”. For him, it is essential to exploit children’s<br />

curiosity. <strong>Science</strong> teacher Jörg Gutschank agrees:<br />

“the po<strong>in</strong>t is not to know but to question, and to look for ways to solve<br />

problems” (onl<strong>in</strong>e article).<br />

This reflects the way scientists themselves work – an approach that makes<br />

them very employable, expla<strong>in</strong>s Y<strong>as</strong>em<strong>in</strong> Koc. “You present [scientists] with<br />

a problem, they divide it <strong>in</strong>to its <strong>in</strong>dividual components, <strong>in</strong>vestigate where<br />

the problem might lie, and f<strong>in</strong>d an efficient solution” (onl<strong>in</strong>e article).<br />

Scientists are not unlike children – always <strong>as</strong>k<strong>in</strong>g questions. How did the<br />

Universe beg<strong>in</strong>? What is matter? And how do we know? These were just<br />

some of the questions that scientists addressed at the recent EIROforum<br />

teacher school at CERN, Europe’s largest particle physics laboratory (page 6).<br />

Particle physics may sound a long way from the cl<strong>as</strong>sroom, but even if you<br />

were not lucky enough to visit CERN, you can still <strong>in</strong>troduce the topic <strong>in</strong>to<br />

your lessons – visualis<strong>in</strong>g cosmic rays with a homemade cloud chamber<br />

(page 36). Visualis<strong>in</strong>g particles is also crucial to the ‘Radon school survey’,<br />

<strong>in</strong> which students me<strong>as</strong>ure radioactivity levels <strong>in</strong> their homes by literally<br />

count<strong>in</strong>g holes left by α-particles (page 54).<br />

Radioactivity is a worry <strong>as</strong> a cause of genetic mutations, yet mutations are<br />

essential for evolution. Evolutionary adaptation occurs when particular DNA<br />

sequences help us to survive <strong>in</strong> our environment. Demonstrat<strong>in</strong>g which<br />

sequences are beneficial and how they help us survive is challeng<strong>in</strong>g but<br />

not impossible – for example <strong>in</strong> bacteria (page 58).<br />

Where<strong>as</strong> some microbes are dangerous, others have their uses, such <strong>as</strong> ye<strong>as</strong>t<br />

– which is not only used to produce bread and beer, but can convert chemical<br />

energy <strong>in</strong>to electricity (page 32). Alternatively, chemical energy can also<br />

be converted <strong>in</strong>to light, and vice versa, <strong>as</strong> Peter Dougl<strong>as</strong> and Mike Garley<br />

expla<strong>in</strong> (page 63).<br />

Light is also at the heart of Nataša Gros and her partners’ project: develop<strong>in</strong>g<br />

school experiments <strong>in</strong> spectrometry, such <strong>as</strong> me<strong>as</strong>ur<strong>in</strong>g the levels of glucose<br />

<strong>in</strong> jam (page 42). L<strong>in</strong>ked together, glucose units can to form starch.<br />

Although starch is so familiar, scientists are still <strong>in</strong>vestigat<strong>in</strong>g its structure,<br />

slowly, step by step, <strong>in</strong> collaborative teams (page 22) – which br<strong>in</strong>gs us back<br />

<strong>in</strong> a full circle to the nature of scientific research.<br />

I hope you enjoy these and the other articles <strong>in</strong> this issue – <strong>in</strong>clud<strong>in</strong>g the<br />

onl<strong>in</strong>e-only ones.<br />

Eleanor Hayes<br />

Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

editor@science<strong>in</strong>school.org<br />

www.science<strong>in</strong>school.org<br />

About <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> promotes <strong>in</strong>spir<strong>in</strong>g science teach<strong>in</strong>g<br />

by encourag<strong>in</strong>g communication between teachers,<br />

scientists and everyone else <strong>in</strong>volved <strong>in</strong> European<br />

science education.<br />

The journal addresses science teach<strong>in</strong>g both across<br />

Europe and across discipl<strong>in</strong>es: highlight<strong>in</strong>g the best <strong>in</strong><br />

teach<strong>in</strong>g and cutt<strong>in</strong>g-edge scientific research. It covers<br />

not only biology, physics and chemistry, but also<br />

earth sciences, maths, eng<strong>in</strong>eer<strong>in</strong>g and medic<strong>in</strong>e,<br />

focus<strong>in</strong>g on <strong>in</strong>terdiscipl<strong>in</strong>ary work. The contents<br />

<strong>in</strong>clude teach<strong>in</strong>g materials; cutt<strong>in</strong>g-edge science;<br />

<strong>in</strong>terviews with young scientists and <strong>in</strong>spir<strong>in</strong>g teachers;<br />

reviews of books and other resources; and<br />

European events for teachers and students.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> is published quarterly, both onl<strong>in</strong>e<br />

and <strong>in</strong> pr<strong>in</strong>t. The website is freely available, with<br />

articles <strong>in</strong> many European languages. The Englishlanguage<br />

pr<strong>in</strong>t version is distributed free of charge<br />

with<strong>in</strong> Europe.<br />

Contact us<br />

Dr Eleanor Hayes / Dr Marlene Rau<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

European Molecular Biology Laboratory<br />

Meyerhofstr<strong>as</strong>se 1<br />

69117 Heidelberg<br />

Germany<br />

editor@science<strong>in</strong>school.org<br />

Subscriptions<br />

Register onl<strong>in</strong>e to:<br />

· Receive an email alert when each issue is published<br />

Request a free pr<strong>in</strong>t subscription (with<strong>in</strong> Europe)<br />

· Swap ide<strong>as</strong> with teachers and scientists <strong>in</strong> the<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> onl<strong>in</strong>e forum<br />

· Post comments on articles <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>.<br />

Submissions<br />

We welcome articles submitted by scientists, teachers<br />

and others <strong>in</strong>terested <strong>in</strong> European science education.<br />

Ple<strong>as</strong>e see the author guidel<strong>in</strong>es on our website.<br />

Referee panel<br />

Before publication, <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles are<br />

reviewed by European science teachers to check that<br />

they are suitable for publication. If you would like to<br />

jo<strong>in</strong> our panel of referees, ple<strong>as</strong>e read the guidel<strong>in</strong>es<br />

on our website.<br />

Book reviewers<br />

If you would like to review books or other resources<br />

for <strong>Science</strong> <strong>in</strong> <strong>School</strong>, ple<strong>as</strong>e read the guidel<strong>in</strong>es on<br />

our website.<br />

Translators<br />

We offer articles onl<strong>in</strong>e <strong>in</strong> many European languages.<br />

If you would like to volunteer to translate articles <strong>in</strong>to<br />

your own language, ple<strong>as</strong>e read the guidel<strong>in</strong>es for<br />

translators on our website.<br />

Advertis<strong>in</strong>g <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> is the only European journal aimed<br />

at secondary-school science teachers across Europe<br />

and across the full spectrum of sciences. It is freely<br />

available onl<strong>in</strong>e, and 20 000 full-colour pr<strong>in</strong>ted<br />

copies are distributed each quarter.<br />

The target readership of <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>in</strong>cludes<br />

everyone <strong>in</strong>volved <strong>in</strong> European science teach<strong>in</strong>g,<br />

<strong>in</strong>clud<strong>in</strong>g:<br />

Secondary-school science teachers<br />

Scientists<br />

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Distribution<br />

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or contact advertis<strong>in</strong>g@science<strong>in</strong>school.org


Contents<br />

Editorial<br />

Welcome to the fourteenth issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

Events<br />

2 <strong>Science</strong> on Stage: recent activities<br />

6 Teachers and scientists face to face: the first EIROforum teacher school<br />

10<br />

22<br />

Feature article<br />

10 <strong>Science</strong> is a collective human adventure: <strong>in</strong>terview with Pierre Léna<br />

Cutt<strong>in</strong>g-edge science<br />

16 Gett<strong>in</strong>g ahead <strong>in</strong> evolution<br />

22 Starch: a structural mystery<br />

28 Biodiversity: a look back at 2009<br />

Teach<strong>in</strong>g activities<br />

32 The microbial fuel cell: electricity from ye<strong>as</strong>t<br />

36 Br<strong>in</strong>g<strong>in</strong>g particle physics to life: build your own cloud chamber<br />

42 Spectrometry at school: hands-on experiments<br />

Project <strong>in</strong> science education<br />

48 Physics <strong>in</strong> k<strong>in</strong>dergarten and primary school<br />

54 The ‘Radon school survey’: me<strong>as</strong>ur<strong>in</strong>g radioactivity at home<br />

<strong>Science</strong> topics<br />

58 Natural selection at the molecular level<br />

63 Chemistry and light<br />

28<br />

Additional onl<strong>in</strong>e material<br />

Teacher profile<br />

Juggl<strong>in</strong>g careers: science and teach<strong>in</strong>g <strong>in</strong> Germany<br />

Scientist profile<br />

A scientific m<strong>in</strong>d<br />

48<br />

Reviews<br />

The Practical Chemistry website<br />

Why Evolution is True<br />

Resources on the web<br />

<strong>Science</strong> comics and cartoons<br />

See: www.science<strong>in</strong>school.org/2010/issue<strong>14</strong><br />

Events calendar: www.science<strong>in</strong>school.org/events<br />

63<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 1


<strong>Science</strong> on Stage:<br />

recent activities<br />

As the whirl of national <strong>Science</strong> on Stage activities<br />

cont<strong>in</strong>ues, Eleanor Hayes reports on some recent<br />

events from Spa<strong>in</strong>, German and even Canada.<br />

Image courtesy of Ciencia en Acción<br />

Spa<strong>in</strong> and Portugal: Ciencia<br />

en Acción<br />

Danc<strong>in</strong>g with fire, cook<strong>in</strong>g with<br />

solar energy, and adopt<strong>in</strong>g a star –<br />

this event offered performances, competitions<br />

and activities for everyone.<br />

From Spa<strong>in</strong>, Portugal, Argent<strong>in</strong>a,<br />

Colombia, Mexico, Peru, Salvador and<br />

Uruguay, 500 teachers, 250 school students<br />

and 7000 members of the public<br />

flocked to the Ciencia en Acción w1 fes-<br />

Do you believe that<br />

fish have memories?<br />

tival <strong>in</strong> Granada, Spa<strong>in</strong>, from 25-27<br />

September 2009.<br />

‘<strong>Science</strong> <strong>in</strong> Action’ – there could not<br />

be a better name for this dizzy<strong>in</strong>g display<br />

of science. One hundred and<br />

forty school and university science<br />

teachers presented some of the best<br />

projects from the Spanish- and<br />

Portuguese-speak<strong>in</strong>g countries, shar<strong>in</strong>g<br />

their ide<strong>as</strong> for engag<strong>in</strong>g young<br />

people with science. These <strong>in</strong>cluded<br />

dramatic physics and chemistry<br />

demonstrations, practical activities for<br />

biology and geology, susta<strong>in</strong>ability<br />

projects, science films and much,<br />

much more.<br />

For the general public, two research<br />

scientists brought their subjects – the<br />

theory of evolution and the development<br />

of vacc<strong>in</strong>es for Alzheimer’s dise<strong>as</strong>e<br />

– to life. For those look<strong>in</strong>g for<br />

someth<strong>in</strong>g still more dynamic, there<br />

were three eye-catch<strong>in</strong>g scientific performances.<br />

In ‘The Dance of Fire’, visitors<br />

discovered fire, music and the<br />

characteristics of waves us<strong>in</strong>g the<br />

Rubens’ tube w2 (see image below). A<br />

presentation of the physics of sound<br />

conveyed some difficult physical concepts<br />

<strong>in</strong> an enterta<strong>in</strong><strong>in</strong>g way: the fundamentals<br />

of aerodynamics and aviation,<br />

<strong>in</strong>clud<strong>in</strong>g Bernoulli’s theorem<br />

and aerodynamic drag. F<strong>in</strong>ally, participants<br />

had the opportunity to ‘Cook<br />

with the Sun’, <strong>as</strong>sembl<strong>in</strong>g solar ovens<br />

and us<strong>in</strong>g them to prepare – and<br />

share – delicious dishes <strong>in</strong> the open<br />

air.<br />

The Ciencia en Acción festival also<br />

hosted the f<strong>in</strong>al event of the ‘Adopt a<br />

Star’ competition – the Spanish ver-<br />

A Ruben’s tube is used to demonstrate<br />

the relationship between sound waves<br />

and air pressure<br />

2 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org<br />

Image courtesy of Ciencia en Acción


Events<br />

1 2 3 1<br />

Liz Wirtanen, a science and<br />

technology teacher from Canada,<br />

displays her students’ renewable<br />

energy project, built to scale<br />

2<br />

Erich Fock from Germany shows<br />

his model tra<strong>in</strong> project to Jonathon<br />

DeBooy, an outreach officer from<br />

the Australian synchrotron<br />

3<br />

Participants work<strong>in</strong>g through an<br />

<strong>in</strong>quiry-b<strong>as</strong>ed activity<br />

Images courtesy of <strong>Science</strong> on Stage Canada<br />

sion of the <strong>in</strong>ternational ‘Catch a Star’<br />

competition w3 for young people. Three<br />

hundred teams from Spanish- and<br />

Portuguese-speak<strong>in</strong>g countries had<br />

entered the competition, either <strong>in</strong>vestigat<strong>in</strong>g<br />

their favourite celestial object<br />

or <strong>as</strong>tronomical phenomenon, or<br />

develop<strong>in</strong>g an <strong>as</strong>tronomy outreach<br />

programme. For the f<strong>in</strong>al event, 17<br />

teams with a total of 80 school students<br />

presented their projects. The<br />

two w<strong>in</strong>n<strong>in</strong>g teams were awarded a<br />

trip to the Spanish National Research<br />

Council (Consejo Superior de<br />

Investigaciones Científic<strong>as</strong>, CSIC),<br />

and a telescope.<br />

<strong>Science</strong> on Stage Canada<br />

August 2009 saw the first <strong>Science</strong><br />

on Stage event w4 <strong>in</strong> Canada: small, but<br />

very much <strong>in</strong> the <strong>Science</strong> on Stage<br />

tradition. The Canadian Light Source<br />

at S<strong>as</strong>katoon welcomed 12 teachers<br />

and other educators from Canada,<br />

Australia and Germany for five days<br />

of fun and hard work. In the science<br />

fair, all participants presented their<br />

teach<strong>in</strong>g projects, shar<strong>in</strong>g and swapp<strong>in</strong>g<br />

ide<strong>as</strong> with their colleagues. More<br />

formal discussions were organised to<br />

address major issues <strong>in</strong> science education,<br />

such <strong>as</strong> how to improve teacher<br />

tra<strong>in</strong><strong>in</strong>g or motivate students to study<br />

science; state and private education;<br />

and <strong>as</strong>sessment.<br />

An important element of any<br />

<strong>Science</strong> on Stage event is direct contact<br />

between teachers and scientists:<br />

at the Canadian event, scientists from<br />

the Canadian Light Source met with<br />

the teachers, expla<strong>in</strong><strong>in</strong>g how a synchrotron<br />

works and how they analyse<br />

their research results.<br />

Image courtesy of Ciencia en Acción<br />

Group photo <strong>in</strong> Granada<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 3


Images courtesy of <strong>Science</strong> on Stage Germany<br />

Teachers tak<strong>in</strong>g part <strong>in</strong> the <strong>Science</strong><br />

on Stage Germany teacher tra<strong>in</strong><strong>in</strong>g<br />

workshops<br />

<strong>Science</strong> on Stage Germany<br />

The German <strong>Science</strong> on Stage w5<br />

organisers cont<strong>in</strong>ue to be busy – not<br />

only play<strong>in</strong>g an important role <strong>in</strong> the<br />

establishment of <strong>Science</strong> on Stage<br />

Europe (Hayes, 2009) but also organis<strong>in</strong>g<br />

smaller national and <strong>in</strong>ternational<br />

events.<br />

In June 2009, 52 participants from<br />

13 countries met at the Gläsernes<br />

Labor <strong>in</strong> Berl<strong>in</strong> for the third workshop<br />

on ‘Teach<strong>in</strong>g <strong>Science</strong> <strong>in</strong> Europe’.<br />

Build<strong>in</strong>g on the previous workshops<br />

at <strong>Science</strong> on Stage 2 and the <strong>in</strong>ternational<br />

<strong>Science</strong> on Stage festival 2008 <strong>in</strong><br />

Berl<strong>in</strong>, the teachers cont<strong>in</strong>ued this<br />

European exchange on three topics:<br />

science <strong>in</strong> k<strong>in</strong>dergarten and primary<br />

school; the benefits of non-formal<br />

education <strong>in</strong>itiatives; and moderat<strong>in</strong>g<br />

science lessons. The outcomes will be<br />

published <strong>in</strong> June 2010 and distributed<br />

via the <strong>Science</strong> on Stage Europe w6<br />

network.<br />

In September 2009, <strong>Science</strong> on Stage<br />

Germany, THINK ING w7 and MINT-<br />

EC w8 co-organised the EduNetwork<br />

fair w9 . For the participat<strong>in</strong>g teachers,<br />

there were lectures and workshops on<br />

mathematics, <strong>as</strong>tronomy, nanotechnology<br />

and how to support talented<br />

students, <strong>as</strong> well <strong>as</strong> an exhibition of<br />

education-related companies.<br />

Dur<strong>in</strong>g the International Year of<br />

Astronomy, THINK ING, the journal<br />

Life and <strong>Science</strong> w10 and <strong>Science</strong> on Stage<br />

Germany <strong>in</strong>vited teachers from<br />

Germany and other German-speak<strong>in</strong>g<br />

countries to submit ide<strong>as</strong> for teach<strong>in</strong>g<br />

<strong>as</strong>tronomy. The 12 best projects were<br />

published <strong>in</strong> Life and <strong>Science</strong>, and the<br />

award ceremony took place on 24<br />

September <strong>in</strong> the Völkl<strong>in</strong>ger Hütte,<br />

the UNESCO World Heritage Site at<br />

the old Völkl<strong>in</strong>gen ironworks.<br />

First prize went to Inge Their<strong>in</strong>g for<br />

her bil<strong>in</strong>gual project ‘Cosmological<br />

and general relativity phenomena <strong>in</strong><br />

<strong>as</strong>trophysics’, while Lutz Clausnitzer<br />

took second prize with ‘Astronomy <strong>as</strong><br />

<strong>in</strong>terdiscipl<strong>in</strong>ary learn<strong>in</strong>g platform’.<br />

Christoph Noack, with his project to<br />

<strong>in</strong>vestigate the connection between<br />

religion and <strong>as</strong>tronomy, entitled<br />

‘Creation and evolution’, w<strong>as</strong> awarded<br />

third prize. The <strong>Science</strong> on Stage<br />

<strong>in</strong>ternational and national events<br />

br<strong>in</strong>g together several hundred of the<br />

best teachers from across Europe to<br />

share their teach<strong>in</strong>g ide<strong>as</strong>, but it is<br />

important that these ide<strong>as</strong> are spread<br />

beyond the festivals’ participants. To<br />

this end, <strong>Science</strong> on Stage Germany is<br />

runn<strong>in</strong>g a series of teacher tra<strong>in</strong><strong>in</strong>g<br />

workshops <strong>in</strong> Berl<strong>in</strong> to present projects<br />

from previous festivals.<br />

On 13 November, 30 teachers from<br />

Berl<strong>in</strong> and Brandenburg attended a<br />

half-day workshop to learn about two<br />

such projects. The German project, ‘If<br />

colours become a health problem –<br />

coloured T-shirts with colours of<br />

plants’, began with a newspaper article<br />

about the recall of children’s cloth<strong>in</strong>g<br />

that conta<strong>in</strong>ed harmful dyes. In<br />

an <strong>in</strong>terdiscipl<strong>in</strong>ary project, the students<br />

then researched which dyes<br />

have been and cont<strong>in</strong>ue to be important,<br />

and which harmless dyes could<br />

be used <strong>in</strong>stead. The Austrian smok<strong>in</strong>g<br />

prevention project uses the<br />

‘Smok<strong>in</strong>g prevention lab’ to discourage<br />

<strong>14</strong>- to 18-year-old students from<br />

smok<strong>in</strong>g. The affordable device –<br />

developed together with school students<br />

– helps to visualise and expla<strong>in</strong><br />

the effects of smok<strong>in</strong>g on pulse rate,<br />

blood flow and blood pressure, <strong>as</strong><br />

4 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Events<br />

well <strong>as</strong> on the temperature of f<strong>in</strong>gers<br />

– without the students hav<strong>in</strong>g to<br />

smoke. The ‘Smok<strong>in</strong>g prevention lab’<br />

is a good example for European<br />

exchange: after the <strong>in</strong>ternational<br />

<strong>Science</strong> on Stage festival 2008, three<br />

German participants jo<strong>in</strong>ed the<br />

Austrian project, extend<strong>in</strong>g it to cover<br />

topics <strong>in</strong> biology and chemistry.<br />

Image courtesy of <strong>Science</strong> on Stage Canada<br />

Results of the bra<strong>in</strong>storm<strong>in</strong>g session<br />

References<br />

Hayes E (2009) <strong>Science</strong> on Stage: head<strong>in</strong>g for a country<br />

near you. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 2-3. www.science<strong>in</strong>school.org/2009/issue13/sons<br />

Web references<br />

w1 – For more <strong>in</strong>formation about the Ciencia en Acción<br />

festival and details of the ‘Adopt a Star’ competition,<br />

see: www.cienciaenaccion.org<br />

w2 – For <strong>in</strong>structions on how to build your own Ruben’s<br />

tube, <strong>in</strong>clud<strong>in</strong>g videos and background <strong>in</strong>formation, see:<br />

www.<strong>in</strong>structables.com/id/<br />

The-Rubens_-Tube:-Soundwaves-<strong>in</strong>-Fire!<br />

w3 – The ‘Catch a Star’ competition is organised by the<br />

European Association for Astronomy Education:<br />

www.eaae-<strong>as</strong>tronomy.org<br />

w4 – For more <strong>in</strong>formation about <strong>Science</strong> on Stage Canada<br />

(<strong>in</strong> both English and French), see:<br />

www.scienceonstage.ca<br />

w5 – More <strong>in</strong>formation about <strong>Science</strong> on Stage Germany is<br />

available here: www.science-on-stage.de<br />

w6 – Copies of the publication Teach<strong>in</strong>g <strong>Science</strong> <strong>in</strong> Europe 3<br />

can be obta<strong>in</strong>ed from the national steer<strong>in</strong>g committees.<br />

To f<strong>in</strong>d your local contact, visit the <strong>Science</strong> on Stage<br />

Europe website: www.science-on-stage.eu<br />

w7 – THINK ING is an <strong>in</strong>itiative of the German<br />

Association of Metal and Electrical Industry Employers.<br />

To learn more, see: www.th<strong>in</strong>k-<strong>in</strong>g.de<br />

w8 – Organised by employers <strong>in</strong> the fields of science, eng<strong>in</strong>eer<strong>in</strong>g<br />

and technology (SET), MINT-EC (Vere<strong>in</strong> mathematisch-naturwissenschaftlicher<br />

Excellence-Center an<br />

Schulen eV) encourages more young people to enter SET<br />

careers. For more details, see: www.m<strong>in</strong>t-ec.de<br />

w9 – To learn more about the EduNetwork fair, see:<br />

www.edunetwork.de<br />

w10 – To learn more about the German-language Life and<br />

<strong>Science</strong> journal, see: www.lifeandscience.de<br />

Resources<br />

All previous <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about the <strong>Science</strong> on<br />

Stage activities can be viewed here: www.science<strong>in</strong>school.org/sons<br />

Dr Eleanor Hayes is the Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong>.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 5


Teachers and scientists face<br />

to face: the first EIROforum<br />

teacher school<br />

Image courtesy of Dana Janc<strong>in</strong>ova<br />

Image courtesy of Zeger-Jan Kock<br />

Image courtesy of Paulo José Carapito<br />

1 2 3<br />

What is matter? How did the Universe beg<strong>in</strong>?<br />

Are there other planets like Earth? And how<br />

do we know? Eleanor Hayes reports on the<br />

first EIROforum teacher school.<br />

The first teacher school organised<br />

by EIROforum w1 , the publisher of<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong>, saw 35 science teachers<br />

from 17 European countries flock<br />

to CERN w2 <strong>in</strong> Geneva, Switzerland, <strong>in</strong><br />

November 2009. Over four days, the<br />

teachers were <strong>in</strong>spired, f<strong>as</strong>c<strong>in</strong>ated and<br />

challenged by the evolution of the<br />

Universe – what do we know and<br />

how do we know it?<br />

The aim – which, to judge by the<br />

teachers’ feedback, w<strong>as</strong> amply<br />

achieved – w<strong>as</strong> to give a flavour of<br />

the science done <strong>in</strong> four of the seven<br />

EIROforum organisations, <strong>in</strong>spir<strong>in</strong>g<br />

the teachers to return home and motivate<br />

their students.<br />

Us<strong>in</strong>g the same formula <strong>as</strong> CERN’s<br />

long-runn<strong>in</strong>g teacher schools (see<br />

box), the EIROforum teacher school<br />

<strong>in</strong>volved lectures by EIROforum scientists<br />

on topics <strong>as</strong> varied <strong>as</strong> the structure<br />

of matter (Landua & Rau, 2008),<br />

the orig<strong>in</strong> of the Solar System w3 , the<br />

search for extra-solar planets<br />

(Fridlund, 2009) and how to build a<br />

cloud chamber at school (Barrad<strong>as</strong>-<br />

Sol<strong>as</strong>, 2010). Other important elements<br />

were visits to research facilities <strong>in</strong>clud<strong>in</strong>g<br />

CERN’s Large Hadron Collider<br />

(LHC; Landua, 2008) and the <strong>in</strong>teraction<br />

both among the teachers and<br />

between teachers and scientists.<br />

The key po<strong>in</strong>t w<strong>as</strong> to show the<br />

teachers what we know about the<br />

beg<strong>in</strong>n<strong>in</strong>g and the evolution of the<br />

Universe, but also – perhaps even<br />

more importantly – how this knowledge<br />

w<strong>as</strong> obta<strong>in</strong>ed. The lectures, by<br />

scientists from CERN, EFDA-JET, ESA<br />

and ESO, demonstrated how the scientific<br />

discipl<strong>in</strong>es work together to<br />

6 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Events<br />

unravel nature’s mysteries, how the<br />

research done <strong>in</strong> these four organisations<br />

focuses on f<strong>in</strong>d<strong>in</strong>g answers to<br />

this common question.<br />

“The lectures were very <strong>in</strong>terest<strong>in</strong>g<br />

and they will be very valuable <strong>in</strong> my<br />

teach<strong>in</strong>g,” reported Jens Nielsen from<br />

Norway. Svej<strong>in</strong>a Dimitrova from<br />

Bulgaria and Dana Janc<strong>in</strong>ova from<br />

Slovakia added: “We need to update<br />

our knowledge regularly. Such courses<br />

are very useful to us and we will<br />

be able to br<strong>in</strong>g our enthusi<strong>as</strong>m to<br />

our students.”<br />

The next <strong>in</strong> the planned series of<br />

annual teacher schools will cover<br />

research from the other three<br />

EIROforum organisations: ESRF, ILL<br />

and E<strong>MB</strong>L will comb<strong>in</strong>e forces to<br />

br<strong>in</strong>g life sciences alive at ESRF <strong>in</strong><br />

Grenoble, France. For those European<br />

teachers lucky enough to be selected,<br />

EIROforum will cover not only the<br />

costs of their participation and accommodation<br />

but also their travel expenses<br />

to Grenoble. Teachers are selected<br />

on the b<strong>as</strong>is of their motivation and<br />

enthusi<strong>as</strong>m to apply what they learn<br />

– and competition is stiff. If you’re<br />

<strong>in</strong>spired to take part, keep a close eye<br />

on the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website w4 ,<br />

where details of how to apply will be<br />

published.<br />

Image courtesy of Paulo José Carapito<br />

Image courtesy of Zeger-Jan Kock<br />

1 The Globe, CERN’s exhibition centre<br />

2 Part of an old l<strong>in</strong>ear accelerator<br />

at CERN<br />

3 Model of a l<strong>in</strong>ear accelerator<br />

at CERN<br />

4 Roof of Build<strong>in</strong>g 40 at CERN, hous<strong>in</strong>g<br />

scientists from the ATLAS and CMS<br />

experiments<br />

4 5<br />

5 Cross-section of one of the<br />

superconduct<strong>in</strong>g magnets of CERN’s<br />

Large Hadron Collider<br />

Image courtesy of CERN<br />

The 35 teachers who participated<br />

<strong>in</strong> the first EIROforum school<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 7


Other education activities at<br />

the EIROforum organisations<br />

BACkGROund<br />

CERn<br />

The EIROforum teacher schools are b<strong>as</strong>ed on CERN’s<br />

long-runn<strong>in</strong>g physics teacher programmes, more than<br />

20 of which are organised each year. The three-day<br />

physics teacher programmes are run <strong>in</strong> English for<br />

teachers from all over Europe, and they <strong>in</strong>clude sem<strong>in</strong>ars,<br />

visits and educational activities. The national<br />

teacher programmes are similar, but are held <strong>in</strong> the<br />

national language of the participants from CERN member<br />

states. The high-school teachers programme <strong>in</strong><br />

summer is an <strong>in</strong>ternational three-week course held <strong>in</strong><br />

English. Details of all courses are available on the<br />

CERN website w2 .<br />

EFdA-JET<br />

The Jo<strong>in</strong>t European Torus (JET) w5<br />

is Europe’s largest<br />

nuclear fusion research facility, operated under the<br />

European Fusion Development Agreement (EFDA).<br />

Both EFDA-JET and many of the other fusion research<br />

<strong>in</strong>stitutes <strong>in</strong> the European Fusion Development<br />

Agreement (EFDA) have their own outreach programmes,<br />

which often <strong>in</strong>clude lectures, <strong>as</strong> well <strong>as</strong> visits<br />

to schools and research facilities. Details of the <strong>in</strong>dividual<br />

research <strong>in</strong>stitutes are available on the EFDA<br />

website w6 .<br />

Educational materials, <strong>in</strong>clud<strong>in</strong>g booklets, CD-ROMs,<br />

images and movies, are available via the EFDA website.<br />

The website also provides b<strong>as</strong>ic and more advanced<br />

<strong>in</strong>formation about fusion science.<br />

E<strong>MB</strong>L<br />

Amongst other education activities, the European<br />

Molecular Biology Laboratory (E<strong>MB</strong>L) organises 2-3<br />

day workshops for European secondary-school teachers w7 ,<br />

to <strong>in</strong>troduce them to state-of-the-art molecular biology.<br />

The courses consist of lectures by E<strong>MB</strong>L scientists,<br />

practical activities suitable for schools, tours of the<br />

research facilities, and the chance to share scienceteach<strong>in</strong>g<br />

ide<strong>as</strong> with each other and the scientists.<br />

ESA<br />

The European Space Agency (ESA) offers a range of<br />

hands-on projects for schools (<strong>in</strong>clud<strong>in</strong>g a current competition<br />

to design a satellite – the ten best satellites will<br />

be launched <strong>in</strong>to space w8 ). Via its European Space<br />

Education Resource Offices <strong>in</strong> several countries w9 , ESA<br />

also offers support to local teachers, develop<strong>in</strong>g materials<br />

appropriate for the national education systems.<br />

Many more educational resources – <strong>in</strong>clud<strong>in</strong>g teach<strong>in</strong>g<br />

materials, images, DVDs and much more – can be<br />

downloaded or ordered from the ESA Education website<br />

w10 . The ESA Kids’ website w11 , available <strong>in</strong> English,<br />

Dutch, French, German, Italian and Spanish, offers<br />

quizzes, pictures, animations and space-related news<br />

for children.<br />

ESO<br />

In support of <strong>as</strong>tronomy and <strong>as</strong>trophysics education,<br />

especially at the secondary-school level, the European<br />

Southern Observatory (ESO) produces teach<strong>in</strong>g material,<br />

such <strong>as</strong> education sheets about the Atacama Large<br />

Millimeter / submillimeter Array (ALMA) telescope<br />

project, which accompany the planetarium show about<br />

ALMA, ‘In search of our cosmic orig<strong>in</strong>s’ w12 . Another set<br />

of exercises, which use real data from telescopes such<br />

<strong>as</strong> the ESO Very Large Telescope, is produced <strong>in</strong> collaboration<br />

with ESA w13 . ESO h<strong>as</strong> also collaborated with the<br />

European Association for Astronomy Education<br />

(EAAE) w<strong>14</strong> . More <strong>in</strong>formation about ESO’s education and<br />

outreach activities, <strong>as</strong> well <strong>as</strong> comprehensive galleries<br />

of <strong>as</strong>tronomy-related image and video material, is<br />

available on the ESO website w15 .<br />

ESRF and ILL<br />

To be opened <strong>in</strong> 2013, the visitors’ centre on the<br />

ESRF w16 and ILL w17 site <strong>in</strong> Grenoble, France will <strong>in</strong>troduce<br />

the general public and school students to neutron<br />

and photon science, through hands-on activities, an<br />

exhibition and tours of the research facilities.<br />

8 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Events<br />

References<br />

For <strong>in</strong>structions on how to build and use a cloud chamber<br />

at school, see:<br />

Barrad<strong>as</strong>-Sol<strong>as</strong> F, Alameda-Meléndez P (2010) Br<strong>in</strong>g<strong>in</strong>g<br />

particle physics to life: build your own cloud chamber.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>:<br />

36-40. www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/cloud<br />

To learn more about the CERN teacher schools, see:<br />

CERN (2009) Particle physics close up: CERN highschool<br />

teachers programme. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 4-5.<br />

www.science<strong>in</strong>school.org/2009/issue13/cernhst<br />

To learn more about the CoRoT satellite’s search for<br />

extra-solar planets, see:<br />

Fridlund M (2009) The CoRoT satellite: the search for<br />

Earth-like planets. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 13: 15-18. www.science<strong>in</strong>school.org/2009/issue13/corot<br />

To learn more about the LHC, see:<br />

Landua R (2008) The LHC: a look <strong>in</strong>side. <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong> 10: 34-45.<br />

www.science<strong>in</strong>school.org/2008/issue10/lhchow<br />

To learn more about the structure of matter, see:<br />

Landua R, Rau M (2008) The LHC: a step closer to the<br />

Big Bang. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 10: 26-33. www.science<strong>in</strong>school.org/2008/issue10/lhcwhy<br />

Web references<br />

w1 – EIROforum br<strong>in</strong>gs together seven <strong>in</strong>tergovernmental<br />

research organisations: CERN, the European Fusion<br />

Development Agreement (EFDA), the European<br />

Molecular Biology Laboratory (E<strong>MB</strong>L), the European<br />

Space Agency (ESA), the European Southern<br />

Observatory (ESO), the European Synchrotron Radiation<br />

Facility (ESRF), and the Institute Laue-Langev<strong>in</strong> (ILL).<br />

EIROforum’s mission is to comb<strong>in</strong>e the resources, facilities<br />

and expertise of its member organisations to support<br />

European science <strong>in</strong> reach<strong>in</strong>g its full potential.<br />

EIROforum also simplifies and facilitates <strong>in</strong>teractions<br />

with the European Commission and other organs of the<br />

European Union, national governments, <strong>in</strong>dustry, science<br />

teachers, students and journalists. For more <strong>in</strong>formation,<br />

see: www.eiroforum.org<br />

w2 – The CERN education website offers <strong>in</strong>formation<br />

about all the teacher programmes, <strong>as</strong> well <strong>as</strong> educational<br />

resources for schools. See:<br />

http://education.web.cern.ch/education/Welcome.html<br />

w3 – Many of the topics covered <strong>in</strong> Professor Bernard<br />

Fo<strong>in</strong>g’s lecture on the orig<strong>in</strong> of the Solar System are<br />

addressed <strong>in</strong> the <strong>Science</strong> <strong>in</strong> <strong>School</strong> series on fusion <strong>in</strong> the<br />

Universe. See: www.science<strong>in</strong>school.org/fusion<br />

w4 – To read or download all articles from <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

– and (later this year) to f<strong>in</strong>d out how to apply for the<br />

next EIROforum teacher school – visit: www.science<strong>in</strong>school.org<br />

w5 – The EFDA-JET website offers brochures, photos and<br />

videos about fusion research: www.jet.efda.org<br />

w6 – To learn more about EFDA, visit: www.efda.org<br />

w7 – For more details about courses run by E<strong>MB</strong>L’s<br />

European Learn<strong>in</strong>g Laboratory for the Life <strong>Science</strong>s, see:<br />

www.embl.org/ells<br />

w8 – For details of ESA’s CanSat competition to design a<br />

satellite to be sent up to an altitude of 1 km, see:<br />

www.esa.<strong>in</strong>t/SPECIALS/Education/SEMR59AK73G_0.<br />

html<br />

w9 – The ESERO website offers teach<strong>in</strong>g materials to<br />

download or use onl<strong>in</strong>e:<br />

www.esa.<strong>in</strong>t/SPECIALS/ESERO_Project<br />

w10 – For details of all ESA’s education activities, visit the<br />

ESA Education website:<br />

www.esa.<strong>in</strong>t/SPECIALS/Education<br />

w11 – The ESA Kids’ website can be found here:<br />

www.esa.<strong>in</strong>t/esaKIDSen<br />

w12 – Educational worksheets about the ALMA project<br />

can be downloaded here from the website ‘In search of<br />

our cosmic orig<strong>in</strong>s’: www.cosmicorig<strong>in</strong>s.org/education.php<br />

w13 – The ESO/ESA <strong>as</strong>tronomy exercise series can be<br />

downloaded here: www.<strong>as</strong>troex.org<br />

w<strong>14</strong> – To learn more about the European Association for<br />

Astronomy Education, visit: www.eaae-<strong>as</strong>tronomy.org<br />

w15 – To learn more about ESO’s education activities, see:<br />

www.eso.org/public/outreach/eduoff<br />

w16 – To learn more about the European Synchrotron<br />

Radiation Facility (ESRF), visit: www.esrf.eu<br />

w17 – For more <strong>in</strong>formation about the Institut<br />

Laue-Langev<strong>in</strong>, a European <strong>in</strong>stitute for neutron-b<strong>as</strong>ed<br />

scientific research, see: www.ill.eu<br />

Resources<br />

Videos of all the presentations made dur<strong>in</strong>g the first<br />

EIROforum teacher school can be downloaded here,<br />

together with the slides of the talks:<br />

http://<strong>in</strong>dico.cern.ch/conferenceDisplay.py?confId=69896<br />

To read all <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles relat<strong>in</strong>g to EIROforum<br />

and its member organisations, see: www.science<strong>in</strong>school.org/eiroforum<br />

Dr Eleanor Hayes is the Editor-<strong>in</strong>-Chief of <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong>.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 9


<strong>Science</strong> is a collective<br />

human adventure:<br />

<strong>in</strong>terview with Pierre Léna<br />

French <strong>as</strong>trophysicist Pierre Léna talks to<br />

Marlene Rau about science education<br />

<strong>as</strong> a symphony, the importance of<br />

curiosity, and his commitment to<br />

spread<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed science teach<strong>in</strong>g<br />

<strong>in</strong> Europe and beyond.<br />

Image courtesy of<br />

ESO<br />

Image courtesy<br />

of<br />

Pierre Léna<br />

The Bird, an <strong>in</strong>teract<strong>in</strong>g<br />

system composed of two m<strong>as</strong>sive<br />

spiral galaxies and a third irregular<br />

galaxy, photographed us<strong>in</strong>g the Very<br />

Large Telescope<br />

As a co-founder of La ma<strong>in</strong> à la pâte,<br />

you are a good example of how an<br />

<strong>in</strong>dividual can br<strong>in</strong>g about<br />

major changes – <strong>in</strong> this c<strong>as</strong>e<br />

<strong>in</strong>troduc<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />

science teach<strong>in</strong>g to primary<br />

schools. What would you<br />

tell people who don’t<br />

believe <strong>in</strong> their power to<br />

change th<strong>in</strong>gs?<br />

I don’t place too much<br />

importance on the role<br />

of exceptional <strong>in</strong>dividuals.<br />

I often quote the<br />

French 12th-century theologian<br />

Bernard de<br />

Chartres, who said: “We<br />

are like dwarves stand<strong>in</strong>g<br />

on the shoulders of giants,<br />

and so able to see more and<br />

see farther than the ancients.”<br />

We are part of a long progression.<br />

It’s exactly the same for La ma<strong>in</strong> à<br />

la pâte. When John Amos Comenius<br />

[1592–1670] <strong>in</strong>vented nursery school<br />

<strong>in</strong> the 17th century, it w<strong>as</strong> a revolutionary<br />

idea that children had the<br />

ability to re<strong>as</strong>on: they were essentially<br />

considered to be little animals. After<br />

him, people like Maria Montessori<br />

[1870–1952] <strong>in</strong> Italy and Célest<strong>in</strong><br />

Fre<strong>in</strong>et [1896–1966] <strong>in</strong> France cont<strong>in</strong>ued<br />

to develop the idea that children<br />

are not empty bottles to be filled with<br />

knowledge, but extremely lively<br />

organisms just wait<strong>in</strong>g for a chance to<br />

develop.<br />

When Georges Charpak [w<strong>in</strong>ner of<br />

the 1992 Nobel Prize <strong>in</strong> Physics] <strong>in</strong>itiated<br />

La ma<strong>in</strong> à la pâte, he w<strong>as</strong> draw<strong>in</strong>g<br />

on a similar idea by another Nobel<br />

Prize w<strong>in</strong>ner, Leon Lederman, who<br />

had created a science education centre<br />

<strong>in</strong> a poor area of Chicago to tra<strong>in</strong><br />

teachers and <strong>in</strong>troduce <strong>in</strong>quiry-b<strong>as</strong>ed<br />

science education <strong>in</strong>to local schools.<br />

We are not <strong>in</strong>dividuals <strong>in</strong> a vacuum,<br />

we are just on the shoulders of predecessors,<br />

<strong>as</strong> they themselves were. It’s<br />

a long cha<strong>in</strong>.<br />

do you th<strong>in</strong>k that France h<strong>as</strong> a special<br />

10 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Feature article<br />

history of foster<strong>in</strong>g science education?<br />

Well, certa<strong>in</strong>ly Europe h<strong>as</strong> a special<br />

history. France h<strong>as</strong> played an important<br />

role <strong>in</strong> the history of science and<br />

education, <strong>as</strong> have Italy, Germany,<br />

Denmark and others. This is why at<br />

La ma<strong>in</strong> à la pâte, one of the very first<br />

books we published w<strong>as</strong> called<br />

L’Europe des Découvertes [The Europe of<br />

Discoveries; J<strong>as</strong>m<strong>in</strong>, 2004], <strong>in</strong> which we<br />

collected – from different European<br />

countries –discoveries such <strong>as</strong> that of<br />

the hot-air balloon, simple enough for<br />

children to understand. Primaryschool<br />

teachers can use this collection<br />

to give children the feel<strong>in</strong>g that science<br />

is a collective human adventure,<br />

that the children belong to Europe,<br />

and that – like musicians <strong>in</strong> an orchestra<br />

– each country h<strong>as</strong> played a different<br />

<strong>in</strong>strument. So I don’t th<strong>in</strong>k<br />

France h<strong>as</strong> a unique or exceptional<br />

role, but we have certa<strong>in</strong> talents.<br />

Dur<strong>in</strong>g my career, I have contributed<br />

to the construction of a<br />

European community <strong>in</strong> <strong>as</strong>tronomy,<br />

and we have built this fant<strong>as</strong>tic telescope<br />

<strong>in</strong> Chile: the Very Large<br />

Telescope [see Pierce-Price, 2006]. We<br />

Image courtesy of BartCo / iStockphoto<br />

would never have done it without the<br />

money from the different countries,<br />

but the money w<strong>as</strong> not sufficient – it<br />

also needed the diversity of talents<br />

from every country. I th<strong>in</strong>k it’s important<br />

to convey the idea that science is<br />

a human and collective adventure, not a<br />

lonely and national activity.<br />

And it’s not just about facts,<br />

either. Say you teach <strong>in</strong>terference <strong>in</strong><br />

a physics cl<strong>as</strong>s, us<strong>in</strong>g the Young<br />

experiment: you take a piece of<br />

cardboard and a needle, make two<br />

holes <strong>in</strong> the cardboard, sh<strong>in</strong>e a l<strong>as</strong>er<br />

REvIEW<br />

All science teachers must have noticed the way their<br />

students change dur<strong>in</strong>g their time at school. They<br />

generally start out excited, question<strong>in</strong>g and enthusi<strong>as</strong>tic,<br />

and yet with<strong>in</strong> the short space of a few years<br />

many come to f<strong>in</strong>d science irrelevant, dull and difficult.<br />

Ideally, the children’s enthusi<strong>as</strong>m and curiosity<br />

would be encouraged at school, <strong>in</strong> a ‘proper’ laboratory<br />

environment with specialist teachers who are<br />

able and will<strong>in</strong>g to guide their students’ learn<strong>in</strong>g and<br />

<strong>in</strong>quiry. However, this is seldom the c<strong>as</strong>e – either <strong>in</strong><br />

primary schools or <strong>in</strong> secondary schools. Primaryschool<br />

teachers often lack the detailed subject<br />

knowledge and confidence to guide student <strong>in</strong>quiry.<br />

Appreciate the teacher’s dilemma – struggl<strong>in</strong>g with<br />

their pupils’ ‘what, where, why’ questions, hav<strong>in</strong>g to<br />

admit that they do not know, and not know<strong>in</strong>g if it is<br />

a shortcom<strong>in</strong>g on their part or if the pupil h<strong>as</strong><br />

touched on an area where even career scientists<br />

tread very carefully!<br />

At secondary school, the teachers have the specialist<br />

scientific knowledge, but the heavily contentdrive<br />

curriculum means they often lack the time for<br />

student-centred <strong>in</strong>quiry. Thus, when children are<br />

young, teachers struggle to guide them <strong>in</strong> f<strong>in</strong>d<strong>in</strong>g the<br />

answers they seek; when they are older, students are<br />

told that there simply isn’t the time for these educational<br />

<strong>as</strong>ides.<br />

Pierre Léna encourages a loosen<strong>in</strong>g of the authoritarian<br />

re<strong>in</strong>s and stepp<strong>in</strong>g away from the carefully<br />

orchestrated (and yet tedious) enquiries <strong>in</strong>to the<br />

resistance of wires or the activity of enzyme solutions.<br />

Carefully managed, it could be liberat<strong>in</strong>g for<br />

teachers and students alike.<br />

Ian Francis, UK<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 11


dren turn <strong>in</strong>to good speakers, will<strong>in</strong>g<br />

to expla<strong>in</strong> to others, gradually<br />

improv<strong>in</strong>g. It is a little miracle. I have<br />

seen it happen<strong>in</strong>g so often that I can’t<br />

believe it’s a co<strong>in</strong>cidence. Often teachers<br />

say: “Teach<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />

learn<strong>in</strong>g is difficult, but it’s wonderful<br />

when I see the result, so maybe it’s<br />

worth try<strong>in</strong>g.”<br />

Image courtesy of mammuth / iStockphoto<br />

onto it and you see the fr<strong>in</strong>ges – good.<br />

Many teachers won’t even do that;<br />

they will just draw the fr<strong>in</strong>ges and<br />

write the formula on the board – terrible.<br />

But what if you tell the pupils<br />

that, at the age of 20, Thom<strong>as</strong> Young<br />

saw two swans swimm<strong>in</strong>g on a pond<br />

at a Cambridge college, mak<strong>in</strong>g<br />

waves – and saw that these waves<br />

were <strong>in</strong>terfer<strong>in</strong>g? And that this observation<br />

contributed to Young’s idea? If<br />

you give this background to the formula<br />

on the board, it changes the students’<br />

experience completely. <strong>Science</strong><br />

is a process of th<strong>in</strong>k<strong>in</strong>g, which is triggered<br />

by admiration, emotion, surprise<br />

– and we want to convey all<br />

those th<strong>in</strong>gs to children. We must not<br />

ext<strong>in</strong>guish them.<br />

It can be difficult to change a firmly<br />

established idea of how science should<br />

be taught, though, can’t it?<br />

Yes. That’s true, and it h<strong>as</strong> not been<br />

e<strong>as</strong>y to <strong>in</strong>troduce <strong>in</strong>quiry-b<strong>as</strong>ed science<br />

teach<strong>in</strong>g <strong>in</strong> the cl<strong>as</strong>sroom.<br />

However we have one good ally <strong>in</strong><br />

this battle – the child. Many teachers<br />

change their m<strong>in</strong>ds when they see a<br />

colleague teach<strong>in</strong>g a science lesson<br />

like this. Because what do they see?<br />

They see children who don’t want to<br />

Swan caus<strong>in</strong>g <strong>in</strong>terfer<strong>in</strong>g<br />

ripples <strong>in</strong> water<br />

have a break and play football – they<br />

want to cont<strong>in</strong>ue the lesson, because<br />

it’s <strong>in</strong>terest<strong>in</strong>g. They see children for<br />

whom school is taught <strong>in</strong> their second<br />

language, or who never express themselves<br />

<strong>in</strong> the cl<strong>as</strong>sroom, or with poor<br />

grades, low self-confidence or learn<strong>in</strong>g<br />

difficulties – they see these children<br />

chang<strong>in</strong>g their attitude. The chil-<br />

BACkGROund<br />

Pierre Léna<br />

Inquiry-b<strong>as</strong>ed learn<strong>in</strong>g can be a way<br />

to develop children’s curiosity, but is<br />

the importance of curiosity unique to<br />

science teach<strong>in</strong>g? B<strong>as</strong>ically, you need<br />

curiosity to ga<strong>in</strong> any k<strong>in</strong>d of know -<br />

ledge.<br />

It’s true that you need curiosity for<br />

any k<strong>in</strong>d of knowledge acquisition,<br />

but science is someth<strong>in</strong>g special, and<br />

this is why scientists are special people<br />

<strong>in</strong> a sense. Scientists <strong>as</strong>k “why?” a<br />

lot, but you can also <strong>as</strong>k “Why does<br />

this person love me?” or “Why does<br />

this man dislike me?” Question<strong>in</strong>g is<br />

universal; you can question absolutely<br />

anyth<strong>in</strong>g. But what makes science<br />

special is how we go about f<strong>in</strong>d<strong>in</strong>g<br />

the answer to “why?”: the scientific<br />

method.<br />

Pierre Léna, born <strong>in</strong> 1937 <strong>in</strong> Paris, France, is an <strong>as</strong>trophysicist who<br />

most notably contributed to the development of <strong>in</strong>frared <strong>as</strong>tronomy,<br />

to the conception of ESO’s Very Large Telescope w1<br />

<strong>in</strong> Chile, and to<br />

novel methods of <strong>as</strong>tronomical imag<strong>in</strong>g at high resolution.<br />

Pierre Léna is very <strong>in</strong>volved <strong>in</strong> reform<strong>in</strong>g school science education,<br />

especially through the La ma<strong>in</strong> à la pâte <strong>in</strong>itiative to <strong>in</strong>troduce<br />

<strong>in</strong>quiry-b<strong>as</strong>ed science learn<strong>in</strong>g <strong>in</strong>to primary schools, which he<br />

launched <strong>in</strong> 1996 together with fellow physicists and members of the<br />

French Academy of <strong>Science</strong>s, Yves Quéré and Georges Charpak<br />

(Lellouch & J<strong>as</strong>m<strong>in</strong>, 2009). From 1991 to 1997, Pierre Léna w<strong>as</strong> president<br />

of the French national <strong>in</strong>stitute of education research. He often<br />

visits schools and tests ways to teach science to children. In<br />

November 2009, for <strong>in</strong>stance, he visited the <strong>in</strong>ternational French<br />

school <strong>in</strong> Beij<strong>in</strong>g, Ch<strong>in</strong>a.<br />

12 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Feature article<br />

Spiral galaxy NGC 1232<br />

located <strong>in</strong> the constellation<br />

Eridanus (the river),<br />

photographed us<strong>in</strong>g the Very<br />

Large Telescope<br />

Pierre Léna and Yves Quéré<br />

visit the <strong>in</strong>ternational French<br />

school <strong>in</strong> Beij<strong>in</strong>g, Ch<strong>in</strong>a<br />

Image courtesy of ESO<br />

Inquiryb<strong>as</strong>ed<br />

science<br />

education<br />

Image courtesy of La ma<strong>in</strong> à la pâte<br />

Children and adults often have very<br />

different approaches to <strong>as</strong>k<strong>in</strong>g questions,<br />

don’t they?<br />

Yes, and that is what sometimes<br />

destabilises the teacher because children<br />

go to the heart of the question:<br />

“Why does an atom have a m<strong>as</strong>s?<br />

What is m<strong>as</strong>s?” The teachers are<br />

sometimes completely baffled. They<br />

reply: “You have to wait until you<br />

grow up”, or “Oh, I don’t know, I<br />

never understood this myself” –<br />

which is honest, but not very satisfactory.<br />

Or, worst of all: “You shouldn’t<br />

<strong>as</strong>k this k<strong>in</strong>d of question”. One<br />

should take the children’s questions<br />

seriously though, and that’s why so<br />

many teachers are afraid of teach<strong>in</strong>g<br />

<strong>in</strong>quiry-b<strong>as</strong>ed science lessons. Once<br />

you open Pandora’s Box….<br />

The reactions from teachers <strong>in</strong> primary<br />

and middle school [for pupils<br />

aged 12 to 15] are different, though. In<br />

primary schools <strong>in</strong> France, we have<br />

teachers who usually have little science<br />

background, so they are worried<br />

about teach<strong>in</strong>g the subject <strong>in</strong> the first<br />

place. In middle school, however, science<br />

teachers have four or five years<br />

of university tra<strong>in</strong><strong>in</strong>g <strong>in</strong> physics or<br />

biology, so they are well prepared.<br />

Now we’re <strong>in</strong>troduc<strong>in</strong>g <strong>in</strong>quiry-b<strong>as</strong>ed<br />

science teach<strong>in</strong>g <strong>in</strong> French middle<br />

schools, and some teachers tell us:<br />

“You are gett<strong>in</strong>g us <strong>in</strong>to trouble<br />

because children might <strong>as</strong>k all k<strong>in</strong>ds<br />

of questions to which we don’t know<br />

the answers. So we’ll do <strong>in</strong>quiryb<strong>as</strong>ed<br />

science teach<strong>in</strong>g <strong>in</strong> a special<br />

way: we’ll guide them to the right<br />

answer. Of course we’ll have many<br />

questions com<strong>in</strong>g from the cl<strong>as</strong>s, but<br />

we’ll keep only those that will lead us<br />

exactly where we want to go.”<br />

It is difficult to accept a new attitude<br />

that might destabilise your<br />

authority. Children can <strong>as</strong>k many<br />

questions, and <strong>in</strong> the <strong>in</strong>quiry process<br />

they make hypotheses. Some<br />

hypotheses are very <strong>in</strong>terest<strong>in</strong>g, but<br />

can be destabilis<strong>in</strong>g for the teacher.<br />

Most teachers, especially <strong>in</strong> primary<br />

school, are very aware of their<br />

responsibility to educate children,<br />

help<strong>in</strong>g them to grow <strong>as</strong> people –<br />

which is magnificent, of course. But<br />

they don’t see that science can help<br />

them <strong>in</strong> this t<strong>as</strong>k: build<strong>in</strong>g on chil-<br />

BACkGROund<br />

Interpretations of ‘<strong>in</strong>quiryb<strong>as</strong>ed<br />

science education’<br />

vary, and its applications<br />

differ depend<strong>in</strong>g on the<br />

age of the students. The<br />

b<strong>as</strong>ic idea is that <strong>in</strong>stead of<br />

a teacher present<strong>in</strong>g concepts,<br />

their logical implications<br />

and examples of<br />

applications, children are<br />

<strong>in</strong>volved to make their own<br />

observations and experiments<br />

and are guided by<br />

the teacher <strong>in</strong> develop<strong>in</strong>g<br />

their own knowledge.<br />

Children are encouraged<br />

to be curious and to tackle<br />

problems by observ<strong>in</strong>g and<br />

experiment<strong>in</strong>g, and by<br />

reflect<strong>in</strong>g and th<strong>in</strong>k<strong>in</strong>g critically<br />

about the mean<strong>in</strong>g of<br />

the evidence they have<br />

gathered.<br />

This works very well <strong>in</strong> primary<br />

school, by tak<strong>in</strong>g<br />

advantage of children’s<br />

natural curiosity at this<br />

age. Inquiry-b<strong>as</strong>ed science<br />

education also encourages<br />

children to develop complementary<br />

skills <strong>in</strong>clud<strong>in</strong>g<br />

work<strong>in</strong>g <strong>in</strong> groups, written<br />

and verbal expression, and<br />

solv<strong>in</strong>g open-ended problems.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 13


Image courtesy of ESO<br />

Three of the telescope domes of<br />

the Very Large Telescope<br />

dren’s curiosity to engage them with<br />

the world around them. And that is<br />

someth<strong>in</strong>g that – <strong>as</strong> part of the La<br />

ma<strong>in</strong> à la pâte project – we are able to<br />

help with (see box below).<br />

One l<strong>as</strong>t question: do you have a<br />

dream?<br />

Yes, but my dream is not only for<br />

Europe: we are wealthy <strong>in</strong> Europe,<br />

but I have visited schools <strong>in</strong> Africa<br />

and <strong>in</strong> Lat<strong>in</strong> America and seen the<br />

poverty. There are more than a hundred<br />

million children today who<br />

never go to school, and there are<br />

African schools with 120 children <strong>in</strong><br />

one cl<strong>as</strong>s. This is a very big problem.<br />

So if we succeed <strong>in</strong> build<strong>in</strong>g this<br />

European community of science education,<br />

we really have to share it with<br />

those countries; we have to help<br />

them, and also learn from them. The<br />

situation is bad, and climate change<br />

and overpopulation will make it<br />

worse. In a globalised world, we cannot<br />

just care for our own children. So<br />

my dream is that we build someth<strong>in</strong>g<br />

for Europe, but that we then share it.<br />

It’s not simple, but we can do it.<br />

Take Abdus Salam: he w<strong>as</strong> a physicist<br />

from Pakistan who won the 1979 Nobel<br />

Prize <strong>in</strong> Physics. His dream w<strong>as</strong> to foster<br />

research <strong>in</strong> develop<strong>in</strong>g countries. He<br />

conv<strong>in</strong>ced UNESCO, the Italian government,<br />

scientists and Nobel Prize<br />

w<strong>in</strong>ners to build a centre <strong>in</strong> Trieste,<br />

Italy, <strong>in</strong> 1964: the Inter national Centre<br />

for Theoretical Physics w2 . It w<strong>as</strong> to be<br />

a place to tra<strong>in</strong> scientists from devel-<br />

BACkGROund<br />

op<strong>in</strong>g countries to a high <strong>in</strong>ternational<br />

standard. The role this centre h<strong>as</strong><br />

played <strong>in</strong> chang<strong>in</strong>g research <strong>in</strong> those<br />

countries is <strong>in</strong>credible; it’s a simple<br />

idea and a remarkable model.<br />

La ma<strong>in</strong> à la pâte ide<strong>as</strong> have been<br />

extended to the Pollen project, <strong>in</strong><br />

which 12 ‘seed cities’ throughout<br />

Europe encouraged <strong>in</strong>quiry-b<strong>as</strong>ed<br />

science learn<strong>in</strong>g <strong>in</strong> primary schools<br />

(Lellouch & J<strong>as</strong>m<strong>in</strong>, 2009). With the<br />

follow-up Fibonacci project, started <strong>in</strong><br />

2010, the model will be extended to<br />

even more countries, <strong>in</strong>volv<strong>in</strong>g not<br />

only primary but also secondary<br />

schools, and not only science but also<br />

mathematics (see Léna, 2009). I th<strong>in</strong>k<br />

we should conv<strong>in</strong>ce the European<br />

Commission that we should also run<br />

a similar, dual project with, say, 12<br />

cities <strong>in</strong> Europe and 12 small towns <strong>in</strong><br />

Africa. I know it’s possible, because<br />

La ma<strong>in</strong> à la pâte is work<strong>in</strong>g with a<br />

school <strong>in</strong> Cameroon – and science<br />

education h<strong>as</strong> blossomed there.<br />

Nobody would have thought it possible,<br />

but we coached the teachers<br />

there, and it worked. Don’t forget –<br />

we’re dwarves stand<strong>in</strong>g on the shoulders<br />

of giants.<br />

Coach<strong>in</strong>g teachers <strong>in</strong> La ma<strong>in</strong><br />

à la pâte<br />

As part of the La ma<strong>in</strong> à la pâte project w3 , between 1500 and 2000 science<br />

or eng<strong>in</strong>eer<strong>in</strong>g students <strong>in</strong> France volunteer to help teachers use<br />

an <strong>in</strong>quiry-b<strong>as</strong>ed approach <strong>in</strong> the cl<strong>as</strong>sroom. For at le<strong>as</strong>t seven consecutive<br />

weeks, they spend half a day per week at a primary school,<br />

help<strong>in</strong>g the teacher prepare the lessons – f<strong>in</strong>d<strong>in</strong>g materials, prepar<strong>in</strong>g<br />

handouts, and sett<strong>in</strong>g up the experiments, <strong>as</strong> well <strong>as</strong> help<strong>in</strong>g with the<br />

scientific concepts and knowledge. The teacher rema<strong>in</strong>s <strong>in</strong> charge of<br />

the lesson, and the student supports both the teacher and the children<br />

throughout the <strong>in</strong>quiry process. Once the lesson is over, the student<br />

and teacher analyse it together. For more <strong>in</strong>formation, see Lellouch &<br />

J<strong>as</strong>m<strong>in</strong> (2009).<br />

<strong>14</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Feature article<br />

The famous ‘Sombrero’ early-type spiral<br />

galaxy Messier 104 <strong>in</strong> the constellation<br />

Virgo (the virg<strong>in</strong>), photographed us<strong>in</strong>g<br />

the Very Large Telescope<br />

Images courtesy of ESO<br />

References<br />

J<strong>as</strong>m<strong>in</strong> D (2004) L’Europe des Découvertes. Paris, France: Le<br />

Pommier. ISBN: 9782746501683<br />

Lellouch S, J<strong>as</strong>m<strong>in</strong> D (2009) Catch them young: university<br />

meets primary school. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 11: 44-51. www.science<strong>in</strong>school.org/2009/issue11/pollen<br />

Léna P (2009) Europe reth<strong>in</strong>ks education. <strong>Science</strong> 326: 501.<br />

doi: 10.1126/science.1175130<br />

Pierce-Price D (2006) Runn<strong>in</strong>g one of the world’s largest<br />

telescopes. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 1: 56-60. www.science<strong>in</strong>school.org/2006/issue1/telescope<br />

Web references<br />

w1 – ESO, the European Southern Observatory, is the foremost<br />

<strong>in</strong>tergovernmental <strong>as</strong>tronomy organisation <strong>in</strong> Europe<br />

and the world’s most productive <strong>as</strong>tronomical observatory.<br />

ESO’s Very Large Telescope is the world’s most<br />

advanced visible-light <strong>as</strong>tronomical observatory, located<br />

high <strong>in</strong> the Chilean mounta<strong>in</strong>s. To learn more about ESO,<br />

see: www.eso.org<br />

As a member of EIROforum, ESO is one of the partners<br />

that fund and publish <strong>Science</strong> <strong>in</strong> <strong>School</strong>. For more <strong>in</strong>formation<br />

about EIROforum, see: www.eiroforum.org<br />

w2 – To learn more about the Abdus Salam International<br />

Centre for Theoretical Physics, visit: www.ictp.trieste.it<br />

w3 – La ma<strong>in</strong> à la pâte, the French programme for <strong>in</strong>quiryb<strong>as</strong>ed<br />

science education, is coord<strong>in</strong>ated by the French<br />

Academy of <strong>Science</strong>s (Académie des sciences) with the<br />

support of the national <strong>in</strong>stitute of education research<br />

(Institut National de Recherche Pédagogique, INRP) and the<br />

École normale supérieure (Paris), <strong>in</strong> partnership with the<br />

m<strong>in</strong>istry of education. For more <strong>in</strong>formation (<strong>in</strong> French)<br />

about La ma<strong>in</strong> à la pâte, see: www.lamap.fr<br />

For more <strong>in</strong>formation about the French Academy of<br />

<strong>Science</strong>s, visit: www.academie-sciences.fr<br />

To learn more about the French national <strong>in</strong>stitute of<br />

education research, see: www.<strong>in</strong>rp.fr<br />

For more <strong>in</strong>formation about the École normale supérieure<br />

(Paris), see: www.ens.fr<br />

Resources<br />

Instructions for repeat<strong>in</strong>g Young’s light <strong>in</strong>terference<br />

experiment are available here: http://cavendishscience.org/phys/tyoung/tyoung.htm<br />

If you enjoyed read<strong>in</strong>g this article, why not take a look<br />

at other feature articles published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>?<br />

See: www.science<strong>in</strong>school.org/features<br />

Dr Marlene Rau w<strong>as</strong> born <strong>in</strong> Germany and grew up <strong>in</strong><br />

Spa<strong>in</strong>. After obta<strong>in</strong><strong>in</strong>g a PhD <strong>in</strong> developmental biology<br />

at the European Molecular Biology laboratory <strong>in</strong><br />

Heidelberg, Germany, she studied journalism and went<br />

<strong>in</strong>to science communication. S<strong>in</strong>ce 2008, she h<strong>as</strong> been<br />

the editor of <strong>Science</strong> <strong>in</strong> <strong>School</strong>.<br />

“We are like dwarves<br />

stand<strong>in</strong>g on the shoulders<br />

of giants (...)”<br />

Image courtesy of pagadesign / iStockphoto<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 15


Gett<strong>in</strong>g ahead <strong>in</strong> evolution<br />

Image courtesy of NaluPhoto / iStockphoto<br />

Lucy Patterson talks to Èlia Benito Gutierrez, from the European<br />

Molecular Biology Laboratory <strong>in</strong> Heidelberg, Germany, about<br />

how Èlia’s favourite animal, amphioxus, could be the key to<br />

understand<strong>in</strong>g the evolution of vertebrates.<br />

Èlia Benito<br />

Gutierrez<br />

In the lab,<br />

Èlia uses high-powered<br />

microscopes<br />

to take a close look<br />

at the develop<strong>in</strong>g<br />

amphioxous<br />

bra<strong>in</strong><br />

In co<strong>as</strong>tal seabeds around the<br />

world, buried up to the gills, the<br />

worm-like amphioxus filters plankton<br />

from the waves. This h<strong>as</strong> been go<strong>in</strong>g<br />

on for a very long time. Day <strong>in</strong> and<br />

day out, for more than 520 million<br />

years, amphioxus – or someth<strong>in</strong>g<br />

very like it – h<strong>as</strong> filter-fed <strong>as</strong> the<br />

world changed around it. Fish<br />

heaved themselves onto land,<br />

d<strong>in</strong>osaurs rumbled across the pla<strong>in</strong>s,<br />

early man struck fl<strong>in</strong>ts together to<br />

make fire, and all the while,<br />

amphioxus sat there. If you have the<br />

chance to go snorkell<strong>in</strong>g, look out for<br />

them. They might not sound very<br />

dynamic, but these creatures have f<strong>as</strong>c<strong>in</strong>ated<br />

natural historians and scientists<br />

s<strong>in</strong>ce the mid-19th century,<br />

<strong>in</strong>clud<strong>in</strong>g Èlia Benito Gutierrez.<br />

Her <strong>in</strong>terest <strong>in</strong> amphioxus w<strong>as</strong><br />

sparked <strong>in</strong> her first-year zoology<br />

course at the Universitat de<br />

Barcelona w1 , Spa<strong>in</strong>. “Amphioxus w<strong>as</strong><br />

this strange worm-like animal mentioned<br />

at the end of the list of <strong>in</strong>vertebrates,<br />

before the vertebrates,” she<br />

remembers. S<strong>in</strong>ce Charles Darw<strong>in</strong>’s<br />

great revelation 150 years ago, many<br />

have considered amphioxus to be the<br />

key to understand<strong>in</strong>g the orig<strong>in</strong> of the<br />

vertebrates – the group of backboned<br />

animals <strong>in</strong>clud<strong>in</strong>g fish, amphibians,<br />

reptiles, birds and mammals, among<br />

them, of course, us. Èlia’s own niggl<strong>in</strong>g<br />

curiosity brought her, after a<br />

PhD <strong>in</strong> Barcelona and a research position<br />

<strong>in</strong> London, Uk to the European<br />

Molecular Biology Laboratory<br />

(E<strong>MB</strong>L) w2 <strong>in</strong> Heidelberg, Germany<br />

and a pioneer<strong>in</strong>g new amphioxus<br />

project.<br />

Èlia’s project falls under the still<br />

rather new science of ‘evo-devo’ – the<br />

comb<strong>in</strong>ed study of evolution and<br />

Image<br />

courtesy<br />

of E<strong>MB</strong>L<br />

Photolab<br />

development. Scientists are <strong>in</strong>cre<strong>as</strong><strong>in</strong>gly<br />

realis<strong>in</strong>g that the <strong>in</strong>tricacies of<br />

development – how a s<strong>in</strong>gle fertilised<br />

egg gives rise to the <strong>in</strong>credible diversity<br />

of cells and tissues <strong>in</strong> an adult –<br />

have had a major impact on the<br />

course of evolution.<br />

Rather than re-<strong>in</strong>vent<strong>in</strong>g the wheel<br />

every time, new species arise through<br />

tweaks and adjustments to pre-exist-<br />

16 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

<strong>in</strong>g developmental plans. The earlier<br />

the tweaks, the more dramatic the<br />

result<strong>in</strong>g changes. Later tweaks, produc<strong>in</strong>g<br />

subtler changes, were less<br />

likely to cause major disadvantages,<br />

and thus were favoured. This h<strong>as</strong><br />

m<strong>in</strong>d-boggl<strong>in</strong>g implications: the further<br />

back <strong>in</strong> development we look,<br />

the more similar we are to our evolutionary<br />

ancestors. For <strong>in</strong>stance, did<br />

you know that <strong>as</strong> embryos, we p<strong>as</strong>s<br />

through a stage <strong>in</strong> which we start to<br />

develop gills like our fishy predecessors?<br />

Just like fish embryos, we develop<br />

‘pharyngeal arches’, six fleshy<br />

pouches on either side of the neck,<br />

each conta<strong>in</strong><strong>in</strong>g a rod of cartilage.<br />

Evolutionary adaptations s<strong>in</strong>ce our<br />

aquatic p<strong>as</strong>t caused these to be re<strong>as</strong>similated<br />

<strong>in</strong>to the develop<strong>in</strong>g jaw<br />

and t<strong>in</strong>y bones of the middle ear.<br />

Amphioxus is one of a very select<br />

group of creatures that Darw<strong>in</strong><br />

termed ‘liv<strong>in</strong>g fossils’ – species alive<br />

today but still remarkably similar to<br />

their ancient fossilised ancestors –<br />

which are of great value to scientists<br />

study<strong>in</strong>g evo-devo. Other examples<br />

<strong>in</strong>clude crocodiles and the coelacanth,<br />

a large ancient-look<strong>in</strong>g fish thought to<br />

be ext<strong>in</strong>ct until a liv<strong>in</strong>g specimen w<strong>as</strong><br />

discovered <strong>in</strong> 1938. Over millennia,<br />

Earth h<strong>as</strong> witnessed huge environmental<br />

changes, stimulat<strong>in</strong>g the evolution<br />

of new species, and br<strong>in</strong>g<strong>in</strong>g<br />

about the ext<strong>in</strong>ction of others. In fact,<br />

it is calculated that 99.9% of all<br />

species that ever lived are now<br />

ext<strong>in</strong>ct. Nonetheless, these fossil<br />

species have survived and appear relatively<br />

unchanged. Although it may<br />

seem that these creatures have been<br />

stuck <strong>in</strong> an evolutionary time warp,<br />

<strong>in</strong> fact their DNA h<strong>as</strong> been subject to<br />

<strong>as</strong> many mutations <strong>as</strong> that of other<br />

species. However, for some re<strong>as</strong>on,<br />

mutations that caused changes to<br />

body shape were never particularly<br />

REvIEW<br />

Biology<br />

Earth sciences<br />

Information and communications technology<br />

Evolution<br />

development<br />

Geology<br />

This f<strong>as</strong>c<strong>in</strong>at<strong>in</strong>g article emph<strong>as</strong>ises the importance of the science of<br />

evo-devo and how the <strong>in</strong>vertebrate amphioxus h<strong>as</strong> evolutionary<br />

l<strong>in</strong>ks with vertebrates, rang<strong>in</strong>g from the development of the head to<br />

an explanation for a slipped disc. The breadth of <strong>in</strong>formation covered<br />

<strong>in</strong> the article makes it an <strong>in</strong>valuable resource for teachers and<br />

for students aged 16-18.<br />

The <strong>in</strong>formation could be used for teach<strong>in</strong>g vertebrate evolution, <strong>in</strong><br />

particular the development of the nervous system and sensory<br />

organs, and for group discussion to address why amphioxus provides<br />

a valuable model for vertebrate development. There are <strong>in</strong>terdiscipl<strong>in</strong>ary<br />

opportunities with geology (the fossil record), and with<br />

<strong>in</strong>formation and communications technology (the construction of<br />

phylogenetic trees).<br />

The article would make an excellent comprehension exercise,<br />

us<strong>in</strong>g, for example, the follow<strong>in</strong>g questions.<br />

1. Why is evo-devo an important science?<br />

2. What is meant by a liv<strong>in</strong>g fossil?<br />

3. What do you understand by the terms stem vertebrate and stem<br />

genome?<br />

4. What were the selection pressures that led to the development<br />

of the head?<br />

5. What do you understand by the term gene duplication and why<br />

w<strong>as</strong> it crucial to vertebrate development?<br />

For the more adventurous, there is the potential for DNA sequence<br />

alignment and phylogenetic analyses between amphioxus and<br />

human genes.<br />

Mary Brenan, UK<br />

advantageous. For amphioxus – a versatile<br />

creature that is comfortable <strong>in</strong><br />

many k<strong>in</strong>ds of sandy or gravelly<br />

seabed, <strong>in</strong> warm or even rather chilly<br />

water – perhaps the filter-feed<strong>in</strong>g<br />

lifestyle it shares with its ancestors<br />

w<strong>as</strong>, even over 520 million years,<br />

never really under threat.<br />

However, what most excites<br />

amphioxus fans is the position of its<br />

ancient ancestor <strong>in</strong> the evolutionary<br />

tree. As Èlia expla<strong>in</strong>s, “what’s really<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 17


Image<br />

courtesy of<br />

Èlia Benito Gutierrez<br />

Amphioxus<br />

1 cm<br />

<strong>in</strong>terest<strong>in</strong>g is that the ancient ancestor<br />

that amphioxus represents w<strong>as</strong> a k<strong>in</strong>d<br />

of m<strong>in</strong>imalist or ‘stem’ vertebrate.”<br />

Although officially an <strong>in</strong>vertebrate,<br />

that amphioxus h<strong>as</strong> a lot <strong>in</strong> common<br />

with backboned vertebrates. It h<strong>as</strong> a<br />

hollow nerve cord runn<strong>in</strong>g down its<br />

back, like our sp<strong>in</strong>al cord, and next to<br />

this a notochord, a stiff but flexible<br />

rod that supports the body, serv<strong>in</strong>g <strong>as</strong><br />

a k<strong>in</strong>d of primitive backbone. As<br />

embryos, we also have a notochord, a<br />

remnant from our <strong>in</strong>vertebrate p<strong>as</strong>t,<br />

but just like the pharyngeal arches,<br />

ours is broken up and re-used – to<br />

make the disks that lie between the<br />

vertebrae. “As the closest liv<strong>in</strong>g relative<br />

of the ancestor of all vertebrates,<br />

amphioxus gives us a rare glimpse of<br />

how our evolutionary ancestors are<br />

likely to have looked,” Èlia says. And<br />

really, the chances of such an evolutionarily<br />

important fossil species<br />

be<strong>in</strong>g alive today must be phenomenally<br />

slim.<br />

So how did the vertebrates evolve<br />

from these amphioxus-like ancestors?<br />

Of course, cartilage and bone evolution<br />

w<strong>as</strong> very important, but the transition<br />

from <strong>in</strong>vertebrate to vertebrate<br />

<strong>in</strong>volved more than a backbone. It<br />

w<strong>as</strong> also a matter of lifestyle choice,<br />

particularly feed<strong>in</strong>g. Where<strong>as</strong> creatures<br />

like amphioxus sat on the<br />

seabed, wait<strong>in</strong>g for food to come to<br />

them, the early vertebrates evolved a<br />

new strategy: predation. They started<br />

to evolve the means to actively f<strong>in</strong>d<br />

food, requir<strong>in</strong>g a whole raft of novel<br />

<strong>in</strong>novations, body parts and skills.<br />

Key to these w<strong>as</strong> the evolution of a<br />

new head.<br />

It might seem obvious, but to<br />

actively feed yourself, you first have<br />

to f<strong>in</strong>d your food. For this, you need<br />

sophisticated sensory organs to see,<br />

smell, t<strong>as</strong>te and hear it (although our<br />

<strong>in</strong>vertebrate ancestors had sensory<br />

cells or organs, the early vertebrates<br />

evolved paired organs, like our eyes,<br />

allow<strong>in</strong>g them to sense the world <strong>in</strong><br />

three dimensions). Where better to<br />

evolve these new, food-f<strong>in</strong>d<strong>in</strong>g tools<br />

and the bra<strong>in</strong> they’re wired up to than<br />

next to your mouth? These <strong>in</strong>novations,<br />

<strong>in</strong> turn, broadened the menu,<br />

and, for most vertebrates, the pursuit<br />

of less digestible diets resulted <strong>in</strong> the<br />

evolution of a jaw with teeth to bite<br />

and chew food before it reaches the<br />

gut.<br />

Key to both the development and<br />

evolution of the head is a tissue called<br />

‘neural crest’ – special cells orig<strong>in</strong>at<strong>in</strong>g<br />

from the same tissue that makes<br />

our bra<strong>in</strong> and sp<strong>in</strong>al cord. Once<br />

formed, these cells beg<strong>in</strong> to migrate<br />

all over the body. The f<strong>in</strong>al dest<strong>in</strong>ation<br />

of many is the head, where they<br />

make connective tissue, muscle, sk<strong>in</strong>,<br />

facial nerves, bones and cartilage,<br />

provid<strong>in</strong>g support crucial to the<br />

development of the eyes and the t<strong>as</strong>te<br />

and smell receptors of the mouth and<br />

nose. Neural crest cells also contribute<br />

(via the pharyngeal arches) to the<br />

jawbones, teeth, and the t<strong>in</strong>y bones of<br />

the middle ear, essential for the evolution<br />

of hear<strong>in</strong>g.<br />

As its name suggests (‘amphis’<br />

means ‘both’ and ‘oxys’ means<br />

‘sharp’; so ‘sharp at both ends’),<br />

amphioxus doesn’t have much of a<br />

head. Crucially, neither does it have<br />

neural crest, where<strong>as</strong> all vertebrates<br />

do. There is some evidence though<br />

that migrat<strong>in</strong>g cells a little like primitive<br />

neural crest exist <strong>in</strong> amphioxus<br />

and <strong>in</strong> tunicates (sea squirts), another<br />

<strong>in</strong>vertebrate group related to the<br />

ancestral vertebrate. By study<strong>in</strong>g<br />

these cells, Èlia hopes to understand<br />

how neural crest, and by extension,<br />

the head, evolved.<br />

S<strong>in</strong>ce the completion of the<br />

amphioxus genome sequence <strong>in</strong> 2008,<br />

amphioxus research h<strong>as</strong> really come<br />

of age. Scientists like Èlia can now<br />

work out how the stem vertebrate<br />

genome would have looked.<br />

Comparisons with vertebrate<br />

genomes, <strong>in</strong>clud<strong>in</strong>g human, show<br />

remarkable similarity. “We now know<br />

that amphioxus h<strong>as</strong> all the same<br />

important gene families that vertebrates<br />

have,” expla<strong>in</strong>s Èlia. “All the<br />

b<strong>as</strong>ic build<strong>in</strong>g blocks needed to make<br />

a vertebrate are present. So you could<br />

<strong>as</strong>k: why doesn’t amphioxus develop<br />

like a vertebrate?” The likely answer<br />

to this also lies <strong>in</strong> the genome. Unlike<br />

18 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

Image courtesy of Lucy Patterson. Constituent images courtesy of Lycaon (amphioxus), Nhobgood (sea squirt),<br />

Drow_male (lampreys), Albert Kok (shark), Robbot (Darw<strong>in</strong>), Lmozero (hagfish); image source: Wikimedia Commons<br />

You might have noticed that the evolutionary tree depicted <strong>in</strong> textbooks looks a<br />

little different to this one. It w<strong>as</strong> traditionally <strong>as</strong>sumed, b<strong>as</strong>ed on physical similarity,<br />

that vertebrates were more closely related to amphioxus than to the<br />

rather bizarre tunicates. As larvae, tunicates look like free-swimm<strong>in</strong>g tadpoles<br />

with a notochord and nerve cord. However, <strong>as</strong> they mature, they attach themselves<br />

to the sea floor and metamorphose <strong>in</strong>to sack-like sedentary filter feeders.<br />

Their notochord and neural tube degenerate – some say it’s almost <strong>as</strong> though<br />

they eat their own bra<strong>in</strong>s!<br />

However, <strong>in</strong> 2006, by look<strong>in</strong>g at DNA, scientists discovered that, <strong>in</strong> fact, vertebrates<br />

share a more recent common ancestor with tunicates than with<br />

amphioxus. This common ancestor would probably also have looked similar to<br />

amphioxus, but s<strong>in</strong>ce our l<strong>in</strong>eages split, our evolution h<strong>as</strong> taken a very different<br />

path: vertebrates evolved neural crest, a head and predation, while the tunicates<br />

specialised even further to become (<strong>as</strong> adults) sedentary filter feeders<br />

<strong>in</strong> vertebrates, where many genes are<br />

duplicated, all amphioxus gene families<br />

are present <strong>as</strong> s<strong>in</strong>gle copies. This<br />

confirms suspicions of a major difference<br />

between vertebrates and their<br />

ancient ancestor: early <strong>in</strong> the evolution<br />

of vertebrates, the entire ancestral<br />

genome w<strong>as</strong> duplicated, twice.<br />

Strange events <strong>in</strong> our evolutionary<br />

history at once v<strong>as</strong>tly <strong>in</strong>cre<strong>as</strong>ed the<br />

number of genes available for natural<br />

selection to act on, and therefore the<br />

potential to evolve. With the orig<strong>in</strong>al<br />

genes tak<strong>in</strong>g care of the usual bus<strong>in</strong>ess<br />

of build<strong>in</strong>g an animal, there w<strong>as</strong><br />

much greater freedom for natural<br />

selection to play around with the new<br />

copies. Through this activity, whole<br />

families and networks of genes were<br />

recycled to make new body parts and<br />

systems. Indeed, it’s only after the<br />

genome duplications that neural crest<br />

evolution really took off and vertebrates<br />

started to acquire a head. Quite<br />

when and how these duplications<br />

occurred is unclear and, over millions<br />

of years of subsequent evolution,<br />

most of the copied genes – those that<br />

Sitt<strong>in</strong>g <strong>in</strong> co<strong>as</strong>tal<br />

seabeds around the<br />

world, buried <strong>in</strong> the<br />

sand: this is how<br />

amphioxus views<br />

the world<br />

didn’t give rise to new features – have<br />

been lost.<br />

So, rather than just sitt<strong>in</strong>g <strong>in</strong> the<br />

sand, with no real pressure to change,<br />

perhaps amphioxus h<strong>as</strong> simply<br />

evolved <strong>as</strong> far <strong>as</strong> it could with the<br />

genes it h<strong>as</strong>; without the <strong>in</strong>flux of<br />

freshly copied genes, it h<strong>as</strong> reached a<br />

dead end. Where<strong>as</strong> for many other<br />

species, such a dead end would mean<br />

ext<strong>in</strong>ction, there is always a part of<br />

the co<strong>as</strong>tl<strong>in</strong>e somewhere where<br />

amphioxus can bury itself.<br />

Researchers like Èlia are more than<br />

happy that amphioxus is still around<br />

today because it provides a unique<br />

opportunity to study how the early<br />

vertebrates evolved. Her particular<br />

<strong>in</strong>terest is <strong>in</strong> the evolution of the<br />

bra<strong>in</strong>, and she plans to construct a<br />

detailed map of the amphioxus bra<strong>in</strong><br />

<strong>as</strong> it develops, show<strong>in</strong>g the positions<br />

of the different neurons and which<br />

genes they express. “By compar<strong>in</strong>g<br />

amphioxus to vertebrate species we<br />

can learn how the b<strong>as</strong>ic mach<strong>in</strong>ery<br />

already present <strong>in</strong> the stem vertebrate<br />

w<strong>as</strong> recruited and redeployed, eventually<br />

creat<strong>in</strong>g complex characteristics<br />

like memory or our ability to learn.”<br />

So by gett<strong>in</strong>g left beh<strong>in</strong>d for all those<br />

years, amphioxus might provide the<br />

key to our evolutionary p<strong>as</strong>t, help<strong>in</strong>g<br />

us to understand the creatures we are<br />

today.<br />

Image courtesy of NaluPhoto / iStockphoto<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 19


Web references<br />

w1 – For more <strong>in</strong>formation on the Universitat de<br />

Barcelona, see: www.ub.edu<br />

w2 – F<strong>in</strong>d out more about the European Molecular Biology<br />

Laboratory here: www.embl.org<br />

Resources<br />

To read more about the research group at E<strong>MB</strong>L where<br />

Èlia works and the story of her supervisor, Detlev<br />

Arendt, see:<br />

Hodge R (2006) A search for the orig<strong>in</strong>s of the bra<strong>in</strong>.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> 2: 68-71.<br />

www.science<strong>in</strong>school.org/2006/issue2/bra<strong>in</strong><br />

To learn about how a new tree of life – trac<strong>in</strong>g the course<br />

of evolution – w<strong>as</strong> established, see:<br />

Hodge R (2006) A new tree of life. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 2: 17-<br />

19. www.science<strong>in</strong>school.org/2006/issue2/tree<br />

The Understand<strong>in</strong>g Evolution website from the University<br />

of California, Berkeley (USA), provides authoritative,<br />

up-to-date <strong>in</strong>formation about evolutionary mechanisms,<br />

theory, evidence and modern research. The site <strong>in</strong>cludes<br />

numerous resources for teach<strong>in</strong>g about evolution,<br />

<strong>in</strong>clud<strong>in</strong>g evo-devo (aimed at a US audience). See:<br />

Berkeley’s evolution website (http://evolution.berkeley.edu)<br />

or use the direct l<strong>in</strong>k:<br />

http://t<strong>in</strong>yurl.com/yc27f4n<br />

A great feature article on evo-devo from The New York<br />

Times:<br />

Yoon CK (2007) From a Few Genes, Life’s Myriad<br />

Shapes. The New York Times 26 June. See the New York<br />

Times website (www.nytimes.com) or use the direct l<strong>in</strong>k:<br />

http://t<strong>in</strong>yurl.com/34h675<br />

Two popular science books about evo-devo research:<br />

Shub<strong>in</strong> N (2008) Your Inner Fish. A Journey <strong>in</strong>to the 3.5<br />

Billion-Year History of the Human Body. London, UK:<br />

Allen Lane. ISBN: 9780713999358<br />

Carroll SB (2005) Endless Forms Most Beautiful: The New<br />

<strong>Science</strong> of Evo Devo and the Mak<strong>in</strong>g of the Animal K<strong>in</strong>gdom.<br />

New York, NY, USA: Norton. ISBN: 9780393060164<br />

A comment on the importance of the publication of the<br />

amphioxus genome, <strong>in</strong>clud<strong>in</strong>g some more <strong>in</strong>formation<br />

about amphioxus, from Nature:<br />

Gee H (2008) Evolutionary biology: The amphioxus<br />

unle<strong>as</strong>hed. Nature 453: 999-1000. doi: 10.1038/453999a.<br />

<strong>Download</strong> the article free of charge from the <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong> website<br />

(www.science<strong>in</strong>school.org/repository/docs/issue<strong>14</strong>_nat<br />

ure_gee2008.pdf), or subscribe to Nature today:<br />

www.nature.com/subscribe<br />

The amphioxus song:<br />

www.molecularevolution.org/mbl/resources/amphioxus<br />

A video of a coelacanth:<br />

www.youtube.com/watch?v=NzzxOlFJtzg<br />

Watch this <strong>in</strong>credible talk from paleontologist Paul Sereno.<br />

In just over 20 m<strong>in</strong>utes he expla<strong>in</strong>s his research –<br />

digg<strong>in</strong>g for fossils <strong>in</strong> brand new territories – how his<br />

encounters with liv<strong>in</strong>g crocodiles have revealed how<br />

huge ancient fossilised crocodiles would have looked,<br />

and how he hopes this k<strong>in</strong>d of research will help to<br />

<strong>in</strong>spire future generations of scientists. See:<br />

www.ted.com/talks/view/id/428<br />

Read more about natural selection and molecular<br />

evolution <strong>in</strong>:<br />

Bryk J (2010) Natural selection at the molecular level.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>: 58-62.<br />

www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evolution<br />

For a review of a book on evolution that is suitable for<br />

beg<strong>in</strong>ners, see:<br />

Haubold B (2010) Review of Why Evolution is True.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>.<br />

www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evotrue<br />

For a complete list of all biology-related articles that have<br />

been published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>, see: www.science<strong>in</strong>school.org/biology<br />

Lucy Patterson f<strong>in</strong>ished her PhD at the University of<br />

Nott<strong>in</strong>gham, UK, <strong>in</strong> 2005, and h<strong>as</strong> s<strong>in</strong>ce been work<strong>in</strong>g <strong>as</strong> a<br />

postdoctoral researcher, first <strong>in</strong> Oxford, UK, then <strong>in</strong><br />

Freiburg and Cologne, Germany. Dur<strong>in</strong>g this time she h<strong>as</strong><br />

worked on answer<strong>in</strong>g several different questions <strong>in</strong> developmental<br />

biology, the study of how organisms grow and<br />

develop from a fertilised egg <strong>in</strong>to a mature adult, us<strong>in</strong>g<br />

zebrafish embryos. She h<strong>as</strong> a broad <strong>in</strong>terest and enthusi<strong>as</strong>m<br />

for science, and is currently develop<strong>in</strong>g her own<br />

embryonic career <strong>as</strong> a science communicator.<br />

20 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Image courtesy of Dietmar Klement / iStockphoto<br />

Starch: a structural mystery<br />

A str<strong>in</strong>g of glucose molecules: starch. It sounds simple,<br />

but it isn’t. dom<strong>in</strong>ique Cornuéjols and Serge Pérez<br />

explore the <strong>in</strong>tricacies of its structure – and show that<br />

the mystery is by no means solved.<br />

Take a handful of spaghetti and<br />

throw it <strong>in</strong>to boil<strong>in</strong>g water. The<br />

stiff sticks will quickly become softer<br />

and gently curve while swell<strong>in</strong>g. We<br />

take this behaviour of noodles <strong>in</strong> hot<br />

water for granted, but what exactly is<br />

happen<strong>in</strong>g to the f<strong>in</strong>e structure of<br />

spaghetti to result <strong>in</strong> such a dramatic<br />

metamorphosis?<br />

The beg<strong>in</strong>n<strong>in</strong>g of the answer is that<br />

p<strong>as</strong>ta – like rice, potatoes or bread –<br />

conta<strong>in</strong>s a large amount of starch. But<br />

what is starch? Produced <strong>in</strong> plants by<br />

the photosynthesis of carbon dioxide,<br />

starch granules are made out of glucose<br />

polymers and serve <strong>as</strong> energy<br />

stores. Towards the end of the grow<strong>in</strong>g<br />

se<strong>as</strong>on, starch accumulates <strong>in</strong><br />

twigs of trees, close to the buds. It is<br />

also found <strong>in</strong> fruits, seeds, rhizomes<br />

and tubers. Starch granules are very<br />

suitable for such long-term storage,<br />

because of their compactness, relative<br />

dryness and high stability.<br />

However, this essential source of<br />

energy only became accessible to<br />

humans once they had tamed fire,<br />

because raw starch granules are so<br />

compact that they are hardly<br />

digestible. In order to <strong>in</strong>cre<strong>as</strong>e its<br />

digestibility, starch needs to be<br />

cooked: it is only once it h<strong>as</strong> been<br />

heated that it becomes water-soluble<br />

and edible.<br />

The transformation of raw starch <strong>in</strong><br />

hot water is called gelat<strong>in</strong>isation: the<br />

granules swell and burst, form<strong>in</strong>g a<br />

p<strong>as</strong>te. Dur<strong>in</strong>g cool<strong>in</strong>g or prolonged<br />

storage, the starch p<strong>as</strong>te often thickens<br />

due to a phenomenon called<br />

retrogradation. Gelat<strong>in</strong>isation and<br />

retrogradation, which correspond to<br />

structural modifications <strong>in</strong> the granules,<br />

affect the behaviour of starchconta<strong>in</strong><strong>in</strong>g<br />

systems.<br />

Consequently, starch is excellent for<br />

modify<strong>in</strong>g the texture of many<br />

processed and home-cooked foods<br />

(for example, <strong>as</strong> flour or corn flour to<br />

thicken sauces), and h<strong>as</strong> also been<br />

used for centuries for other purposes,<br />

<strong>in</strong>clud<strong>in</strong>g the manufacture of paper<br />

(siz<strong>in</strong>g), glues or fabric stiffener.<br />

Today, new applications of starch are<br />

emerg<strong>in</strong>g, <strong>in</strong>clud<strong>in</strong>g low-calorie<br />

dietary fibres, biodegradable packag<strong>in</strong>g<br />

materials, th<strong>in</strong> films and thermopl<strong>as</strong>tic<br />

materials.<br />

<strong>Science</strong>: one small step at a time<br />

Starch, therefore, is widely used <strong>in</strong><br />

<strong>in</strong>dustry – and h<strong>as</strong> been for thousands<br />

of years. The scientific study of<br />

starch started <strong>in</strong> 1833 when the<br />

French chemist Anselme Payen identified<br />

starch <strong>as</strong> be<strong>in</strong>g composed of glucose<br />

units. However, even today, its<br />

biochemistry and detailed structure<br />

are not yet well understood. At a molecular<br />

level, we know that native starch (<strong>as</strong><br />

it occurs naturally) is made of two dist<strong>in</strong>ct<br />

components, amylose and amylopect<strong>in</strong>,<br />

which can be isolated by<br />

fractionation and studied <strong>in</strong>dependently.<br />

Both components conta<strong>in</strong> polymer<br />

cha<strong>in</strong>s of glucose units, but the cha<strong>in</strong>s<br />

are l<strong>in</strong>ked differently. Amylose is<br />

ma<strong>in</strong>ly l<strong>in</strong>ear (with glucose units<br />

l<strong>in</strong>ked by (1-4) bonds (Figure 1a),<br />

where<strong>as</strong> amylopect<strong>in</strong> h<strong>as</strong> a highly<br />

22 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

REvIEW<br />

The ultra structure of starch is not often considered, but<br />

this article describes how the components of starch –<br />

amylose and amylopect<strong>in</strong> – form the complicated levels<br />

of structure with<strong>in</strong> the polymer. The article could be<br />

used <strong>as</strong> extension work <strong>in</strong> a lesson on starch digestion<br />

or me<strong>as</strong>urement. It could also be used <strong>as</strong> an example<br />

of the use of the technique of X-ray diffraction or polaris<strong>in</strong>g<br />

light microscopy. Posters could be made (or<br />

homework set) on the uses of starch <strong>in</strong> <strong>in</strong>dustry, with<br />

each group tak<strong>in</strong>g a different use. Methods for produc<strong>in</strong>g<br />

and / or <strong>as</strong>say<strong>in</strong>g starch <strong>in</strong> <strong>in</strong>dustry could be <strong>in</strong>vestigated.<br />

Comprehension questions could be set; for<br />

example:<br />

1. Starch is made up of 2 components that are:<br />

a) Amyl<strong>as</strong>e and amylopect<strong>in</strong><br />

b) Amylose and amylopect<strong>in</strong><br />

c) Glucose and amyl<strong>as</strong>e<br />

d) Glucose and amylose<br />

2. Describe what gelat<strong>in</strong>isation is.<br />

3. What are growth r<strong>in</strong>gs <strong>in</strong> starch?<br />

4. What is the difference between amylose and<br />

amyl<strong>as</strong>e?<br />

5. Convert the sizes of the different structural levels<br />

from 10 -9 m <strong>in</strong>to smaller units, e.g. micrometres or<br />

nanometres.<br />

6. X-ray diffraction w<strong>as</strong> used <strong>in</strong> the 1950s to determ<strong>in</strong>e<br />

the structure of a well known molecule.<br />

Which molecule?<br />

Shelley Goodman, UK<br />

Figure 1<br />

Image courtesy of Serge Pérez, ESRF<br />

Figure 2<br />

a) glucose unit<br />

b)<br />

B<strong>as</strong>ic structural motifs of amylose (a) and<br />

amylopect<strong>in</strong> (b)<br />

a)<br />

b)<br />

a) Raw starch granule observed by<br />

scann<strong>in</strong>g electron microscopy<br />

b) The correspond<strong>in</strong>g granule under<br />

polarised light<br />

Images courtesy of Serge Pérez, ESRF<br />

branched, very dense structure, due<br />

to (1-6) l<strong>in</strong>kage (Figure 1b).<br />

Amylopect<strong>in</strong> can conta<strong>in</strong> up to a hundred<br />

thousand glucose residues and is<br />

the largest known biomacromolecule.<br />

Native starch granules vary enormously<br />

<strong>in</strong> shape and size (from 0.1 to<br />

200 mm), but they all have a common<br />

characteristic: under the microscope<br />

and illum<strong>in</strong>ated with polarised light,<br />

starch gra<strong>in</strong>s sta<strong>in</strong>ed with iod<strong>in</strong>e<br />

exhibit a dist<strong>in</strong>ctive ‘Maltese cross’<br />

(shown <strong>in</strong> orange <strong>in</strong> Figure 2b), <strong>in</strong>dicat<strong>in</strong>g<br />

the existence of some common<br />

<strong>in</strong>ternal order<strong>in</strong>g. When granules are<br />

heated <strong>in</strong> excess water (<strong>as</strong> when<br />

spaghetti is cooked), the polarisation<br />

cross beg<strong>in</strong>s to disappear, demonstrat<strong>in</strong>g<br />

that this molecular order is be<strong>in</strong>g<br />

disrupted.<br />

The physical properties of starch –<br />

its stability and ph<strong>as</strong>e transformations,<br />

for example from starch granules<br />

to gels, or from brittle, raw p<strong>as</strong>ta<br />

to soft, cooked p<strong>as</strong>ta – are directly<br />

l<strong>in</strong>ked to this molecular order.<br />

However, understand<strong>in</strong>g the detailed<br />

structure of starch requires very<br />

advanced research tools and techniques,<br />

such <strong>as</strong> X-ray crystallography,<br />

electron microscopy, nuclear magnetic<br />

resonance and computer modell<strong>in</strong>g.<br />

With the help of these tools, scientists<br />

are slowly beg<strong>in</strong>n<strong>in</strong>g to build up<br />

a picture of how starch – someth<strong>in</strong>g<br />

we are so familiar with – is constructed.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 23


Start<strong>in</strong>g from the nanoscale:<br />

double helices, lamellae and<br />

superhelices<br />

X-ray diffraction <strong>in</strong>vestigations at<br />

the nanoscopic level <strong>in</strong>dicate that:<br />

· Starch is composed of th<strong>in</strong> lamellar<br />

doma<strong>in</strong>s (about 4.5 nm thick);<br />

· Each lamella is made up of about<br />

100 double-stranded helices, each<br />

consist<strong>in</strong>g of about 20 glucose units<br />

(Figure 3);<br />

· The double helices are very densely<br />

packed, with a high degree of regularity,<br />

like <strong>in</strong> a crystal (see glossary<br />

for italicised terms).<br />

(For an explanation of how X-ray<br />

diffraction is used to analyse crystall<strong>in</strong>e<br />

structures, see Cornuéjols,<br />

2009.)<br />

These X-ray results corroborate biochemical<br />

studies of the amylopect<strong>in</strong><br />

molecule which show that this huge<br />

molecule is organised <strong>in</strong> crystall<strong>in</strong>e<br />

clusters of double helices (Figure 4a):<br />

the lamellae revealed <strong>in</strong> the X-ray diffraction<br />

research consist of the clusters<br />

of double helices demonstrated <strong>in</strong><br />

the biochemical studies. In this<br />

model, the branch po<strong>in</strong>ts (the (1-6)<br />

l<strong>in</strong>ks) <strong>in</strong> the amylopect<strong>in</strong> molecules<br />

are located <strong>in</strong> the less organised (or<br />

more amorphous) regions between the<br />

clusters. Amylose is entangled with<br />

amylopect<strong>in</strong> (Figure 4b), but so far<br />

BACkGROund<br />

Glossary<br />

Amorphous: Describes a material (or part of material) that h<strong>as</strong> no<br />

organisation and no order.<br />

Crystal: A perfect crystal is a solid material whose constituent atoms,<br />

molecules or ions are arranged <strong>in</strong> an orderly repeat<strong>in</strong>g pattern<br />

extend<strong>in</strong>g <strong>in</strong> all three spatial dimensions.<br />

Crystall<strong>in</strong>e: Hav<strong>in</strong>g the properties of a crystal; by extension, characterises<br />

parts of a material that are ordered (for example, a cluster of<br />

double helices all packed with the same orientation of the helix axis).<br />

Semi-crystall<strong>in</strong>e: Describes a material (typically a biopolymer) with<br />

both amorphous and crystall<strong>in</strong>e parts.<br />

nobody knows exactly how.<br />

Additional X-ray studies, us<strong>in</strong>g the<br />

techniques of small-angle and wideangle<br />

scatter<strong>in</strong>g (SAXS and WAXS) to<br />

analyse hydrated starch, show that<br />

the lamellae of double helices are<br />

probably organised <strong>in</strong> a helical superstructure,<br />

or superhelix (Figure 5).<br />

(For an explanation of SAXS, see<br />

Stanley, 2009.)<br />

down from the microscale:<br />

growth r<strong>in</strong>gs and blocklets<br />

The lamellar and superhelix structures<br />

of amylopect<strong>in</strong> are only a small<br />

part of the whole picture, however.<br />

On a larger (microscopic) scale, it<br />

is known that starch granules are<br />

made up of alternat<strong>in</strong>g amorphous<br />

and semi-crystall<strong>in</strong>e shells, between<br />

100 and 800 nm thick. These structures<br />

are termed growth r<strong>in</strong>gs<br />

(Figure 6).<br />

We know almost noth<strong>in</strong>g about the<br />

amorphous parts of the growth r<strong>in</strong>gs.<br />

The more crystall<strong>in</strong>e regions, however,<br />

can be studied by X-ray diffraction.<br />

Recently experiments us<strong>in</strong>g extremely<br />

focused X-ray beams at a synchrotron<br />

(see box on page 25) have demon-<br />

Figure 3 Figure 4 Figure 5<br />

a) b)<br />

Images courtesy of Serge Pérez, ESRF<br />

Double-helix structure <strong>in</strong><br />

amylopect<strong>in</strong><br />

a) The cluster model of amylopect<strong>in</strong> show<strong>in</strong>g<br />

three lamellae (marked with arrows)<br />

b)Possible entanglement between an amylose<br />

cha<strong>in</strong> (red) and amylopect<strong>in</strong> double helices<br />

(green and yellow)<br />

Possible model of a<br />

superhelix structure<br />

24 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

strated that with<strong>in</strong> the semi-crystall<strong>in</strong>e<br />

regions, the nanoscopic lamellae<br />

are parallel to the surface of the<br />

starch granule (Figure 7, Chanzy et<br />

al., 2006). This enabled scientists to<br />

make the l<strong>in</strong>k between the small<br />

(microscale, e.g. the starch granules)<br />

and the very, very small (nanoscale,<br />

e.g. lamellae) – a l<strong>in</strong>k that is difficult to<br />

obta<strong>in</strong> <strong>in</strong> such structural <strong>in</strong>vestigations.<br />

Another recent study, us<strong>in</strong>g atomic<br />

force microscopy to look at the starch<br />

granule’s surface, showed the presence<br />

of blocklets with<strong>in</strong> the growth<br />

r<strong>in</strong>gs. These blocklets are more or less<br />

spherical and have a size of 20–100 nm.<br />

So far, however, noth<strong>in</strong>g more is<br />

known about these blocklets.<br />

Tak<strong>in</strong>g all the studies together, we<br />

can be fairly sure about nanoscale<br />

structure (double helices form<strong>in</strong>g<br />

lamellae) and the growth r<strong>in</strong>gs<br />

(alternat<strong>in</strong>g amorphous and semicrystal<br />

l<strong>in</strong>e shells); however, the evidence<br />

for the <strong>in</strong>termediate structures<br />

(the superhelices and the blocklets) is<br />

less solid. Furthermore, it is still<br />

unclear how the superhelices,<br />

blocklets and growth r<strong>in</strong>gs relate to<br />

each other. Figure 8 on pages 26-27,<br />

summarises the different structural<br />

levels (glucose units, helices,<br />

lamellae, superhelices, blocklets and<br />

growth r<strong>in</strong>gs), from the molecular<br />

BACkGROund<br />

ESRF<br />

The European Synchrotron Radiation Facility (ESRF) <strong>in</strong> Grenoble,<br />

France, is a good example of a large facility operat<strong>in</strong>g day and night<br />

for the benefit of thousands of users from all over the world. A ‘user’<br />

is a scientist, usually part of a larger team, who occ<strong>as</strong>ionally needs a<br />

powerful tool to obta<strong>in</strong> <strong>in</strong>formation on a sample of <strong>in</strong>terest (a polymer,<br />

a prote<strong>in</strong> crystal, a fossil or a catalytic reaction, for <strong>in</strong>stance).<br />

ESRF produces extremely <strong>in</strong>tense X-rays, called synchrotron radiation.<br />

These X-ray beams are emitted by high-energy electrons, which<br />

circulate <strong>in</strong> a large storage r<strong>in</strong>g, 844 m <strong>in</strong> circumference. The X-ray<br />

beams are directed towards the beaml<strong>in</strong>es, which surround the storage<br />

r<strong>in</strong>g <strong>in</strong> the experimental hall. Each of the 42 beaml<strong>in</strong>es at the<br />

ESRF is specialised <strong>in</strong> a specific technique or type of research. For<br />

around half a dozen of them, this speciality is polymers.<br />

In the future, polymer research will benefit from the newly created<br />

Partnership for Soft-Condensed Matter (which <strong>in</strong>cludes polymers).<br />

The <strong>in</strong>troduction of nanobeams (even more focused, nano-sized X-<br />

ray beams) will soon allow even f<strong>in</strong>er structural analysis and yet<br />

more progress <strong>in</strong> the study of polymers, <strong>in</strong>clud<strong>in</strong>g starch.<br />

(10 -9 m) to the microscopic (10 -5 m)<br />

level.<br />

As early <strong>as</strong> 1858, the Swiss botanist<br />

Carl von Nägeli had a brilliant <strong>in</strong>tuition,<br />

stat<strong>in</strong>g that “The starch gra<strong>in</strong>...<br />

opens the door to the establishment of<br />

a new discipl<strong>in</strong>e... the molecular<br />

mechanics of organised bodies.” He<br />

would no doubt be <strong>as</strong>tonished that,<br />

more than 150 years later, we are still<br />

struggl<strong>in</strong>g to understand the complex<br />

architecture of starch granules.<br />

Figure 6 Figure 7<br />

a)<br />

Semi-crystall<strong>in</strong>e<br />

Amorphous<br />

a) A series of diffraction<br />

images taken at different<br />

places <strong>in</strong> the granule<br />

(‘mapp<strong>in</strong>g’ of the granule)<br />

Semi-crystall<strong>in</strong>e<br />

Amorphous<br />

Semi-crystall<strong>in</strong>e<br />

b)<br />

b) Orientation of the lamellae<br />

vis-à-vis the surface of<br />

the granule<br />

Growth r<strong>in</strong>gs consist<strong>in</strong>g of alternate<br />

layers of amorphous and<br />

semi-crystall<strong>in</strong>e regions<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 25


Image courtesy of Serge Pérez, ESRF<br />

a1 Glucose unit<br />

b2 double helix<br />

Top: X-ray fibre diffraction pattern<br />

demonstrat<strong>in</strong>g a double-helix structure<br />

(courtesy of Imberty et al., 1988)<br />

Bottom: model of the double-helix<br />

structure<br />

c<br />

d<br />

e<br />

f<br />

g<br />

Figure 8: The levels of starch organisation<br />

Lamella<br />

Top: transmission electron microscopy<br />

image of hydrolysed starch, show<strong>in</strong>g the<br />

shape of the crystall<strong>in</strong>e lamellae (courtesy<br />

of Angellier-Coussy et al., 2009)<br />

Bottom: model of a crystall<strong>in</strong>e lamella<br />

made of about 100 double helices<br />

Superhelix<br />

Top: small-angle X-ray scatter<strong>in</strong>g (SAXS)<br />

and wide-angle X-ray scatter<strong>in</strong>g (WAXS)<br />

diffraction images <strong>in</strong>dicat<strong>in</strong>g the presence<br />

of a superhelix structure (courtesy of<br />

Waigh et al., 2000)<br />

Bottom: the superhelix model, with a<br />

pitch of 9 nm and a diameter of 18 nm<br />

Blocklets<br />

Top: atomic force microscopy image of<br />

the typical surface of a starch granule<br />

(courtesy of Gallant et al., 1997). The<br />

bumps seen on the surface <strong>in</strong>dicate the<br />

presence of blocklets<br />

Bottom: blocklet model. The blocklets are<br />

believed to be smaller <strong>in</strong> the amorphous<br />

regions (central region) than <strong>in</strong> the<br />

semi-crystall<strong>in</strong>e regions (above and<br />

below)<br />

Growth r<strong>in</strong>gs<br />

Transmission electron microscopy image<br />

of an ultrath<strong>in</strong> section of hydrolysed<br />

starch granule, show<strong>in</strong>g the growth r<strong>in</strong>gs<br />

<strong>as</strong> alternate layers of amorphous and<br />

semi-crystall<strong>in</strong>e regions (courtesy of I.<br />

Pa<strong>in</strong>trand, CERMAV, Grenoble, France)<br />

Granule<br />

Top: starch granule observed by scann<strong>in</strong>g<br />

electron microscopy (large image) and the<br />

correspond<strong>in</strong>g granule under polarised<br />

light (<strong>in</strong>set)<br />

Middle: set of microfocus X-ray diffraction<br />

patterns recorded on a starch granule<br />

show<strong>in</strong>g the distribution and orientation<br />

of the crystall<strong>in</strong>e doma<strong>in</strong>s <strong>in</strong> a starch<br />

granule. Each diffraction pattern corresponds<br />

to an area of about 3 mm 2 of the<br />

specimen and steps of 7 mm separate two<br />

patterns (courtesy of Buléon et al., 2009)<br />

Bottom: starch granule section show<strong>in</strong>g<br />

the radial orientation of the crystall<strong>in</strong>e<br />

doma<strong>in</strong>s (lamellae) <strong>in</strong> a starch granule<br />

Glucose unit<br />

a<br />

References<br />

double helix<br />

b<br />

Lamella<br />

10 -9 m 10 -8 m<br />

Angellier-Coussy H, et al. (2009) The molecular structure<br />

of waxy maize starch nanocrystals. Carbohydrate Research<br />

344: 1558-1566. doi: 10.1016/j.carres.2009.04.002<br />

Buléon A, Véronèse G, Putaux JL (2007) Self-<strong>as</strong>sociation<br />

and crystallization of amylose. Australian Journal of<br />

Chemistry 60: 706-718. doi:10.1071/CH07168<br />

Chanzy H, et al. (2006) Morphological and structural<br />

<strong>as</strong>pects of the giant starch granules from Phajus grandifolius.<br />

Journal of Structural Biology 154(1): 100-110. doi:<br />

10.1016./j.jsb.2005.11.007<br />

Cornuéjols D (2009) Biological crystals: at the <strong>in</strong>terface<br />

between physics, chemistry and biology. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

11: 70-76. www.science<strong>in</strong>school.org /2009/issue11/<br />

crystallography<br />

Gallant DJ, Bouchet B, Baldw<strong>in</strong> PM (1997) Microscopy of<br />

starch: evidence of a new level of granule organization.<br />

Carbohydrate Polymers 32: 177-191. doi: 10.1016/<br />

S0<strong>14</strong>4-8617(97)00008-8<br />

Imberty A et al. (1988) The double-helical nature of the<br />

crystall<strong>in</strong>e part of A-starch. Journal of Molecular Biology<br />

201: 365-378. doi: 10.1016/0022-2836(88)90<strong>14</strong>4-1<br />

c<br />

26 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

SAXS<br />

Superhelix Blocklets Growth r<strong>in</strong>gs<br />

d e f<br />

Granule<br />

g<br />

WAXS<br />

10 -7 m 10 -6 m 10 -5 m<br />

Stanley H (2009) Pl<strong>as</strong>ma balls: creat<strong>in</strong>g the 4th state of<br />

matter with microwaves. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 12: 24-29.<br />

www.science<strong>in</strong>school.org/2009/issue12/fireballs<br />

Waigh TA et al. (2000) Side-cha<strong>in</strong> liquid-crystall<strong>in</strong>e model<br />

for starch. Starch 53: 450-460. doi: 10.1002/1521-<br />

379X(200012)52:123.0.CO;2-5<br />

Resources<br />

For an extensive review of starch, see ESRF scientists’<br />

Serge Pérez and Anne Imberty’s ‘Starch: structure and<br />

morphology’ website:<br />

www.cermav.cnrs.fr/glyco3d/lessons/starch<br />

Imberty A, Pérez S (1988) A revisit to the three-dimensional<br />

structure of B-type starch. Biopolymers 27: 1205-1221. doi:<br />

10.1002/bip.360270803<br />

Pérez S, Baldw<strong>in</strong> P, Gallant DJ (2009) Structural features of<br />

starch. In: Starch-Chemistry and Technology, 3 rd edition.<br />

BeMiller J, Whistler R (eds.). pp<strong>14</strong>9-192. New York, NY,<br />

USA: Academic Press. ISBN: 978-0127462752<br />

Dom<strong>in</strong>ique Cornuéjols, a physicist by tra<strong>in</strong><strong>in</strong>g, h<strong>as</strong><br />

worked at the ESRF s<strong>in</strong>ce 1993 <strong>as</strong> the communication manager.<br />

She is particularly <strong>in</strong>volved <strong>in</strong> the ESRF’s outreach<br />

and education programmes.<br />

After receiv<strong>in</strong>g his doctorate <strong>in</strong> crystallography from the<br />

Université de Bordeaux, France, Serge Pérez spent years<br />

do<strong>in</strong>g research <strong>in</strong> America, Canada and France. He took<br />

up his first directorate position at the Centre de<br />

Recherches AgroAlimentaires <strong>in</strong> Canada <strong>in</strong> 1987. As director<br />

of research at the French National Center for Scientific<br />

Research (Centre National de la Recherche Scientifique,<br />

CNRS) he moved to Grenoble <strong>in</strong> the 1990s, and 12 years<br />

later moved to ESRF <strong>as</strong> the research director. S<strong>in</strong>ce 2003,<br />

he h<strong>as</strong> also been the co-director and then director of the<br />

Doctoral <strong>School</strong> of Chemistry and Life <strong>Science</strong>s at the<br />

Université Joseph Fourier, <strong>in</strong> Grenoble.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 27


Biodiversity:<br />

Image<br />

courtesy of proxym<strong>in</strong>der /<br />

a look back at 2009<br />

iStockphoto<br />

Image courtesy of Chad Nelson<br />

In celebration of the<br />

International Year of<br />

Biodiversity 2010,<br />

Matt kaplan takes us<br />

on a whirlw<strong>in</strong>d tour<br />

through the previous<br />

year’s most <strong>in</strong>spir<strong>in</strong>g<br />

discoveries of biodiversity.<br />

The boundless variety of life on<br />

Earth never ce<strong>as</strong>es to amaze. In<br />

spite of the fact that the world is<br />

smothered <strong>in</strong> humans, new details<br />

cont<strong>in</strong>ue to arise that reveal life to be<br />

ever more diverse. Sometimes these<br />

new details reveal the presence of<br />

new species; sometimes they are<br />

behaviours or chemistries that <strong>in</strong>dicate<br />

exist<strong>in</strong>g ecological relationships<br />

are more complex than anyone<br />

realised.<br />

With regard to species discoveries,<br />

the p<strong>as</strong>t year h<strong>as</strong> been no different<br />

from others <strong>in</strong> recent decades, and<br />

new species have turned up <strong>as</strong> a<br />

result of <strong>in</strong>tensive exploration all<br />

around the globe. Some of the work<br />

h<strong>as</strong> been rather old-f<strong>as</strong>hioned, with<br />

researchers literally turn<strong>in</strong>g over<br />

rocks <strong>in</strong> the jungle. Other projects<br />

have taken on a decidedly more modern<br />

twist, with research teams us<strong>in</strong>g<br />

genetics to work out that what we<br />

thought w<strong>as</strong> a s<strong>in</strong>gle species is, <strong>in</strong><br />

fact, two species.<br />

Perhaps the most <strong>in</strong>trigu<strong>in</strong>g species<br />

f<strong>in</strong>d reported <strong>in</strong> the p<strong>as</strong>t year h<strong>as</strong><br />

been a bunch of worms that a team<br />

led by Robert Vrijenhoek at the<br />

Monterey Bay Aquarium discovered<br />

off the co<strong>as</strong>t of California, USA.<br />

Five years ago, the team found<br />

worms hang<strong>in</strong>g around the bones of<br />

whales and other large mammals on<br />

the ocean floor. They realised that<br />

these worms were root<strong>in</strong>g themselves<br />

<strong>in</strong>, and absorb<strong>in</strong>g nutrients from,<br />

the whale bones. They were, bizarrely,<br />

animals that had become specialists<br />

at feed<strong>in</strong>g on bones on the ocean<br />

floor.<br />

28 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

Image courtesy of L. Shyamal; image source: Wikimedia Commons<br />

Microhyla ornata frog from Savandurga, India.<br />

These frogs are also found <strong>in</strong> elephant dung<br />

At<br />

first glance,<br />

Vrijenhoek and his<br />

team <strong>as</strong>sumed that the worms on the<br />

bones were just one or two species all<br />

do<strong>in</strong>g roughly the same th<strong>in</strong>g, yet<br />

that number quickly expanded to five<br />

species <strong>in</strong> the years follow<strong>in</strong>g the<br />

worm’s discovery, and <strong>in</strong> 2009, the<br />

number jumped to seventeen. This<br />

led the team to theorise that there<br />

might be more than one way for a<br />

worm to feed on a bone.<br />

None of the worms have mouths or<br />

anuses. Instead, they all have a bulbous<br />

root system that they embed <strong>in</strong><br />

the bones, and a variety of different<br />

feathery structures that the<br />

researchers th<strong>in</strong>k are be<strong>in</strong>g used<br />

for respiration (see image on page 30).<br />

Exactly how the worms draw out<br />

nutrients from bones is still someth<strong>in</strong>g<br />

of a mystery, but the large number<br />

of new worms found <strong>in</strong> 2009 have<br />

so many different forms and body<br />

structures that the researchers are<br />

beg<strong>in</strong>n<strong>in</strong>g to suggest that the ocean<br />

floor h<strong>as</strong> an entire ecosystem of bone<br />

feeders of different sizes and shapes<br />

which likely have different tactics for<br />

feed<strong>in</strong>g on bones.<br />

A species that is mak<strong>in</strong>g this po<strong>in</strong>t<br />

most clearly is one of the newly discovered<br />

worms which, at first glance,<br />

seems to embed itself <strong>in</strong> sediment<br />

rather than bone. Yet <strong>as</strong> the research<br />

team went to look closer, they found<br />

that these worms, although anchor<strong>in</strong>g<br />

<strong>in</strong> sediment, had very long root systems<br />

that ran out to buried bone fragments.<br />

They were effectively function<strong>in</strong>g<br />

<strong>as</strong> buried bone-shard feed<strong>in</strong>g specialists,<br />

mak<strong>in</strong>g them quite different<br />

from the other bone-feed<strong>in</strong>g worms<br />

which have all been found directly<br />

embedd<strong>in</strong>g themselves <strong>in</strong> bones. The<br />

team expects that <strong>as</strong> they further<br />

study the new worms, even more<br />

diversity will be uncovered.<br />

Further exploration of the worms<br />

and their behaviours is def<strong>in</strong>itely<br />

needed, but for the moment, it looks<br />

<strong>as</strong> if there is an entire world of bone<br />

feeders <strong>in</strong> the ocean depths.<br />

REvIEW<br />

Biology<br />

Ecology<br />

Discover<strong>in</strong>g new species is not all<br />

there is to biodiversity. Discover<strong>in</strong>g<br />

new ways <strong>in</strong> which already known<br />

species <strong>in</strong>teract is equally important,<br />

and from this perspective, 2009 w<strong>as</strong><br />

one of the more f<strong>as</strong>c<strong>in</strong>at<strong>in</strong>g years, <strong>as</strong><br />

research h<strong>as</strong> revealed that the presence<br />

or absence of elephant faeces<br />

plays an important role <strong>in</strong> bio -<br />

diversity.<br />

In Sri Lanka, Asian elephants are<br />

cont<strong>in</strong>ually be<strong>in</strong>g pushed out of<br />

forests and isolated from regions<br />

where they are seen <strong>as</strong> troublemakers.<br />

To be fair, there is a lot of truth to this:<br />

the elephants readily destroy trees<br />

if left <strong>in</strong> an area for long enough.<br />

However, Ahimsa Campos-Arceiz<br />

at the University of Tokyo, Japan,<br />

revealed l<strong>as</strong>t year that the elephants<br />

appear to be giv<strong>in</strong>g back to their<br />

This article is very ple<strong>as</strong>ant to read and will probably give a whole<br />

new mean<strong>in</strong>g to the term ‘biodiversity’ to most readers. The scope<br />

is to show that biodiversity is by far richer than we can possibly<br />

imag<strong>in</strong>e; to prove this, the author provides examples that will surprise<br />

and even amuse the reader.<br />

The article could be useful <strong>in</strong> the study of ecology and specifically<br />

<strong>in</strong> the exam<strong>in</strong>ation of the behaviour of and the relationships<br />

between different species of organisms, <strong>as</strong> it suggests ‘unconventional’<br />

ways <strong>in</strong> which organisms <strong>in</strong>teract with each other and with<br />

the environment.<br />

The article could be used to discuss biodiversity and particularly the<br />

various forms it can take. Comprehension questions could <strong>in</strong>clude:<br />

1. Biodiversity is a complex term. Expla<strong>in</strong> three forms that biodiversity<br />

can take, giv<strong>in</strong>g one example for each.<br />

2. In the article, there is a claim that elephant dung could become<br />

a small ecosystem. Do you agree or disagree with this claim?<br />

Expla<strong>in</strong> the re<strong>as</strong>ons for your decision.<br />

3. Describe a specific behaviour adopted by certa<strong>in</strong> species of seaweed<br />

that helps them defend aga<strong>in</strong>st pathogens when they are<br />

damaged.<br />

Michalis Hadjimarcou, Cyprus<br />

Image courtesy of proxym<strong>in</strong>der / iStockphoto<br />

Image courtesy of Smithore / iStockphoto<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 29


Image<br />

courtesy<br />

of Nick;<br />

image source: Wikimedia Commons<br />

Image courtesy of Robert C.<br />

Vrijenhoek, Shannon B. Johnson<br />

& Greg W. Rouse; image source:<br />

Wikimedia Commons<br />

Elephant dung with dung beetles<br />

Osedax rubiplumus<br />

from whale<br />

environment<br />

<strong>in</strong> a small but<br />

important way: their<br />

piles of faeces provide hous<strong>in</strong>g<br />

to numerous species, <strong>in</strong>clud<strong>in</strong>g<br />

three species of frogs.<br />

The dung of many large mammals<br />

h<strong>as</strong> long been known to be a fertile<br />

place for plants and fungi to grow,<br />

but see<strong>in</strong>g the dung itself used <strong>as</strong> a<br />

dwell<strong>in</strong>g by amphibians... well, that’s<br />

rather new.<br />

Aside from frogs, Campos-Arceiz<br />

reports <strong>in</strong> the journal Biotropica that<br />

he discovered beetles, termites, ants,<br />

spiders, scorpions, centipedes and<br />

crickets <strong>in</strong> many of the elephant dung<br />

piles, suggest<strong>in</strong>g that an elephant<br />

dung pile can become a small ecosystem<br />

on its own. In contr<strong>as</strong>t, when he<br />

exam<strong>in</strong>ed large piles of dung from<br />

other animals, such <strong>as</strong> cows, similar<br />

levels of diversity were not found.<br />

Campos-Arceiz proposes that the<br />

amphibians and <strong>in</strong>sects might just be<br />

follow<strong>in</strong>g the trails of dung and mov<strong>in</strong>g<br />

with elephant populations, suggest<strong>in</strong>g<br />

that elephants literally br<strong>in</strong>g<br />

their own biodiversity wherever they<br />

go.<br />

Just <strong>as</strong> new social <strong>in</strong>teractions are<br />

constantly turn<strong>in</strong>g up amongst wellknown<br />

species such <strong>as</strong> elephants and<br />

frogs, so too are new chemical <strong>in</strong>teractions.<br />

By far the most <strong>in</strong>terest<strong>in</strong>g<br />

<strong>in</strong>teraction identified <strong>in</strong> 2009 is that of<br />

seaweeds strategically mount<strong>in</strong>g<br />

antimicrobial defences on their surfaces,<br />

<strong>in</strong> locations where they need<br />

extra protection aga<strong>in</strong>st pathogens.<br />

In the p<strong>as</strong>t decade, it h<strong>as</strong> come to<br />

light that seaweed species have a host<br />

of antimicrobial chemical compounds<br />

<strong>in</strong>side them. These f<strong>in</strong>d<strong>in</strong>gs have led<br />

to considerable <strong>in</strong>terest <strong>in</strong> seaweeds<br />

<strong>as</strong> potential sources to be bioprospected<br />

for the development of antibiotics.<br />

While further explor<strong>in</strong>g the seaweed<br />

family and their chemical compounds,<br />

ateam of researchers led by<br />

Julia Kubanek at the Georgia Institute<br />

of Technology <strong>in</strong> Atlanta, USA, discovered<br />

that the antimicrobial chemi-<br />

Image courtesy of tsw<strong>in</strong>ner / iStockphoto<br />

Image courtesy of proxym<strong>in</strong>der / iStockphoto<br />

30 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Cutt<strong>in</strong>g-edge science<br />

cals were not distributed throughout<br />

the seaweeds evenly. Instead, they<br />

were spread out <strong>in</strong> patches along the<br />

seaweed surface. These patches were<br />

also covered with sediment and particles<br />

that had been float<strong>in</strong>g about <strong>in</strong><br />

the water.<br />

Kubanek and her colleagues reported<br />

<strong>in</strong> The Proceed<strong>in</strong>gs of the National<br />

Academy of <strong>Science</strong>s USA l<strong>as</strong>t year that<br />

they believe the seaweed is creat<strong>in</strong>g<br />

its own version of a scab. As the seaweed<br />

gets cut, attacked or abraded,<br />

they believe it oozes sticky carbohydrates<br />

rich <strong>in</strong> antimicrobial chemicals<br />

from <strong>in</strong>side. These chemicals then<br />

prevent the seaweed from becom<strong>in</strong>g<br />

<strong>in</strong>fected and the sticky ooze collects<br />

float<strong>in</strong>g particles from the water<br />

to cover up the <strong>in</strong>jured area.<br />

This sort of behaviour h<strong>as</strong><br />

never been seen before <strong>in</strong> seaweed,<br />

but the authors suggests<br />

that it may be similar <strong>in</strong><br />

function to the res<strong>in</strong> that p<strong>in</strong>e<br />

trees ooze when cut.<br />

Practically, the f<strong>in</strong>d is important<br />

for develop<strong>in</strong>g pharmaceuticals<br />

that can help wounds heal,<br />

but from a grander ecological perspective<br />

it is no more or less important<br />

than the discovery of new bonefeed<strong>in</strong>g<br />

worms or of<br />

the use of elephant faeces <strong>as</strong> accommodation.<br />

Indeed, just when it seems<br />

<strong>as</strong> if the world’s biodiversity could<br />

not possibly become any richer,<br />

researchers prove that it can.<br />

Acknowledgements<br />

The author would like to thank<br />

Drs Vrijenhoek, Campos-Arceiz<br />

and Kubanek for tak<strong>in</strong>g the time<br />

to proofread this work and for<br />

provid<strong>in</strong>g valuable feedback.<br />

Image courtesy<br />

of bedo<br />

/ iStockphoto<br />

Image courtesy<br />

of adi7 /<br />

iStockphoto<br />

Image courtesy of amwu /<br />

iStockphoto<br />

Resources<br />

To read more about the discoveries described <strong>in</strong> this article,<br />

read the published research:<br />

Campos-Arceiz A (2009) Shit happens (to be useful)! Use<br />

of elephant dung <strong>as</strong> habitat by amphibians. Biotropica 41:<br />

406-407. doi: 10.1111/j.1744-7429.2009.00525.x<br />

Lane AL et al. (2009) Desorption electrospray ionization<br />

m<strong>as</strong>s spectrometry reveals surface-mediated antifungal<br />

chemical defense of a tropical seaweed. Proceed<strong>in</strong>gs of the<br />

National Academy of <strong>Science</strong>s 106: 73<strong>14</strong>-7319. doi:<br />

10.1073/pn<strong>as</strong>.0812020106<br />

Vrijenhoek RC, Johnson SB, Rouse GW (2009) A<br />

remarkable diversity of bone-eat<strong>in</strong>g worms (Osedax;<br />

Sibogl<strong>in</strong>idae; Annelida). BMC Biology 7: 1-13. doi:<br />

10.1186/1741-7007-7-74<br />

BMC Biology is an open-access journal, thus all articles<br />

are freely available onl<strong>in</strong>e.<br />

For more <strong>in</strong>formation on the International Year of<br />

Biodiversity, see: www.cbd.<strong>in</strong>t<br />

The website <strong>in</strong>cludes a manual for educators, Biodiversity<br />

is Life: www.cbd.<strong>in</strong>t/iyb/doc/partners/<br />

iyb-waza-manual-en.pdf<br />

If you enjoyed this article, you might like to browse all science<br />

topics previously published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>. See:<br />

www.science<strong>in</strong>school.org/sciencetopics<br />

Matt Kaplan is a professional science journalist, b<strong>as</strong>ed <strong>in</strong><br />

both London and Los Angeles, who regularly reports on<br />

everyth<strong>in</strong>g from palaeontology and par<strong>as</strong>ites to virology<br />

and viticulture. When not stuck beh<strong>in</strong>d a desk, he runs<br />

wilderness expeditions <strong>in</strong> far-flung regions of the world.<br />

See: www.scholarscribe.com<br />

For this <strong>Science</strong> <strong>in</strong> <strong>School</strong> article, Matt waived his usual<br />

writ<strong>in</strong>g fee.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 31


Crocodile clips<br />

Image courtesy of Jobalou / iStockphoto<br />

The microbial fuel cell:<br />

electricity from ye<strong>as</strong>t<br />

We all know that ye<strong>as</strong>t is used to produce beer<br />

and bread – but electricity? dean Madden from<br />

the National Centre for Biotechnology Education,<br />

University of Read<strong>in</strong>g, UK, shows how it works.<br />

Introduction<br />

For decades, microbes that produce<br />

electricity were a biological curiosity.<br />

Now, however, researchers foresee a<br />

use for them <strong>in</strong> watches and camer<strong>as</strong>,<br />

<strong>as</strong> power sources and for bioreactors<br />

to generate electricity from organic<br />

w<strong>as</strong>te. The microbial fuel cell<br />

described here generates an electrical<br />

current by divert<strong>in</strong>g electrons from<br />

the electron transport cha<strong>in</strong> of ye<strong>as</strong>t.<br />

It uses a ‘mediator’ (<strong>in</strong> this c<strong>as</strong>e,<br />

methylene blue) to pick up the electrons<br />

and transfer them to an external<br />

circuit. This process is not very efficient,<br />

and this demonstration fuel cell<br />

will generate only a very small current.<br />

In the cl<strong>as</strong>sroom, this can provide<br />

a stimulat<strong>in</strong>g <strong>in</strong>troduction to the<br />

study of respiration and permit the<br />

study of some of the factors that <strong>in</strong>fluence<br />

microbial respiration. More<br />

recently, mediator-less fuel cells of<br />

greater efficiency have been developed,<br />

<strong>in</strong> which the micro-organisms<br />

donate electrons directly to the fuelcell<br />

electrodes.<br />

Equipment and materials<br />

Needed by each student or work<strong>in</strong>g<br />

group<br />

Equipment<br />

· Perspex fuel cell, cut from 4 mm<br />

thick Perspex sheet<br />

· 2 neoprene g<strong>as</strong>kets<br />

· Cation exchange membrane, cut to<br />

fit between the chambers of the<br />

fuel cell. The membrane may be reused<br />

<strong>in</strong>def<strong>in</strong>itely, but will melt if it<br />

is autoclaved.<br />

· 2 x 10 ml pl<strong>as</strong>tic syr<strong>in</strong>ges, for dispens<strong>in</strong>g<br />

liquids<br />

· Petri dish b<strong>as</strong>e or lid, on which to<br />

stand the fuel cell<br />

· 2 electrical leads with crocodile<br />

clips<br />

· 0–5 V voltmeter or multimeter<br />

and/or low-current motor<br />

· Scissors.<br />

Materials<br />

· 2 carbon-fibre tissue electrodes, cut<br />

to fit <strong>in</strong>side the fuel cell<br />

· 2 pieces of J-Cloth ® or similar fabric,<br />

cut to fit <strong>in</strong>side the fuel cell (the<br />

purpose of this cloth is simply to<br />

prevent the electrodes from touch<strong>in</strong>g<br />

the cation exchange membrane<br />

and short-circuit<strong>in</strong>g the cell)<br />

Important: All of the solutions listed<br />

below must be made up <strong>in</strong> 0.1 M<br />

phosphate buffer, pH 7.0, not <strong>in</strong> water.<br />

· Dried ye<strong>as</strong>t, made <strong>in</strong>to a thick slurry<br />

<strong>in</strong> 0.1 M phosphate buffer (do<br />

not add glucose solution without<br />

first rehydrat<strong>in</strong>g the ye<strong>as</strong>t <strong>in</strong><br />

buffer)<br />

· 5 ml methylene blue solution (10<br />

mM)<br />

5 ml glucose solution (1 M)<br />

· 10 ml pot<strong>as</strong>sium hexacyanoferrate<br />

(III) solution (0.02 M) (also called<br />

pot<strong>as</strong>sium ferricyanide).<br />

Procedure<br />

1. Cut out two carbon-fibre electrodes<br />

<strong>as</strong> shown <strong>in</strong> on page 34.<br />

32 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Image courtesy of Dean Madden<br />

The microbial fuel cell<br />

Microbiology<br />

Physics<br />

Energy<br />

REvIEW<br />

This article describes a laboratory<br />

practical for<br />

demonstrat<strong>in</strong>g the electron<br />

transport cha<strong>in</strong>. The practical<br />

is highly relevant for<br />

biology lessons on microbial<br />

respiration. It seems<br />

obvious to use this practical<br />

<strong>as</strong> an extension of fermentation<br />

exercises.<br />

The practical can be used<br />

<strong>in</strong>terdiscipl<strong>in</strong>arily at the<br />

<strong>in</strong>terface of biotechnology<br />

and physics, demonstrat<strong>in</strong>g<br />

the use of micro-organisms<br />

for energy production. It<br />

could also be related to the<br />

production of bioethanol,<br />

<strong>as</strong> an example of an alternative<br />

bio technological<br />

way of produc<strong>in</strong>g energy.<br />

Niels Bonderup Dohn,<br />

Denmark<br />

2. Cut out two pieces of J-Cloth to fit<br />

<strong>in</strong>side the fuel cell.<br />

3. Assemble the fuel cell <strong>as</strong> shown on<br />

page 35.<br />

4. Stand the <strong>as</strong>sembled fuel cell on a<br />

Petri dish b<strong>as</strong>e or lid, to catch any<br />

liquid that may leak from the cell.<br />

5. Comb<strong>in</strong>e equal (5 ml) volumes of the<br />

ye<strong>as</strong>t slurry, glucose and methylene<br />

blue solutions. Syr<strong>in</strong>ge this mixture<br />

<strong>in</strong>to one chamber of the fuel cell.<br />

6. Syr<strong>in</strong>ge pot<strong>as</strong>sium hexacyanoferrate<br />

(III) solution <strong>in</strong>to the other<br />

chamber of the cell.<br />

7. Connect a voltmeter or multimeter<br />

(via the crocodile clips) to the electrode<br />

term<strong>in</strong>als. A current should<br />

be produced immediately – if the<br />

meter registers zero, check the connections<br />

and ensure that the car-<br />

bon-fibre electrodes are not touch<strong>in</strong>g<br />

the cation exchange membrane.<br />

Typical results<br />

Microbial fuel cells of this type typically<br />

generate 0.4–0.6 V and 3–50 mA.<br />

If the cell is topped up with solutions<br />

<strong>as</strong> necessary, it will cont<strong>in</strong>ue to generate<br />

electricity for several days.<br />

Safety<br />

Pot<strong>as</strong>sium hexacyanoferrate (III) is<br />

poisonous. Eye protection should be<br />

worn when handl<strong>in</strong>g this material. If<br />

the solution comes <strong>in</strong>to contact with<br />

the eyes, flood them with water and<br />

seek medical attention. If swallowed,<br />

give plenty of water to dr<strong>in</strong>k and seek<br />

medical attention. If spilled on the<br />

sk<strong>in</strong>, the solution should be w<strong>as</strong>hed<br />

off promptly with water. Local regulations<br />

should be observed when dispos<strong>in</strong>g<br />

of used solution.<br />

Recipes<br />

To make 0.1 M phosphate buffer,<br />

pH 7.0, dissolve 4.08 g Na 2 HPO 4 and<br />

3.29 g NaH 2 PO 4 <strong>in</strong> 500 ml distilled<br />

water.<br />

Preparation and tim<strong>in</strong>g<br />

Solutions of the reagents may be<br />

prepared <strong>in</strong> advance. Note, however,<br />

that the glucose solution should be<br />

prepared no sooner than 24 hours<br />

before the work is to be carried out,<br />

<strong>as</strong> the solution is not sterile and<br />

would therefore support the growth<br />

of contam<strong>in</strong>at<strong>in</strong>g micro-organisms.<br />

Pre-soak the cation exchange mem-<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 33


Images courtesy of Dean Madden<br />

Anode<br />

Cathode<br />

Glucose<br />

Electrons<br />

Methylene blue<br />

(reduced)<br />

Pot<strong>as</strong>sium<br />

hexacyanoferrate<br />

The carbon fibre used to make the electrodes<br />

h<strong>as</strong> a ‘gra<strong>in</strong>’. To ensure that the<br />

long ‘tail’ of the electrode does not tear<br />

and that it fits e<strong>as</strong>ily through the hole <strong>in</strong><br />

the fuel cell, it is necessary to cut and fold<br />

the electrode <strong>as</strong> shown here<br />

Carbon dioxide<br />

Methylene blue<br />

(oxidised)<br />

Cation exchange membrane<br />

Direction<br />

of ‘gra<strong>in</strong>’<br />

Scrap<br />

How the microbial fuel cell works<br />

In one chamber of the cell, ye<strong>as</strong>t cells are fed on glucose solution. A<br />

mediator, methylene blue, enters the ye<strong>as</strong>t cells and takes electrons from<br />

the ye<strong>as</strong>t’s electron transport cha<strong>in</strong>. The electrons are then p<strong>as</strong>sed to an<br />

electrode (anode). The electrons p<strong>as</strong>s through the external circuit and are<br />

accepted by pot<strong>as</strong>sium hexacyanoferrate (III) <strong>in</strong> the second chamber of<br />

the cell. Hydrogen ions p<strong>as</strong>s through a cation exchange membrane which<br />

separates the two chambers.<br />

Microbial fuel cells of this type typically generate 0.4-0.6 V and 3-50 mA.<br />

This is sufficient to power a very low-current motor. If several such cells are<br />

jo<strong>in</strong>ed <strong>in</strong> series, it is possible to light a light-emitt<strong>in</strong>g diode (LED)<br />

Width of fuel<br />

cell chamber<br />

Cut about half-way through the upper piece <strong>as</strong><br />

shown, then fold it <strong>in</strong> half, then half aga<strong>in</strong> to<br />

form a ‘tail’ on the electrode<br />

brane <strong>in</strong> distilled water for 24 h<br />

before use.<br />

Dried ye<strong>as</strong>t can be rehydrated <strong>as</strong><br />

the fuel cell is <strong>as</strong>sembled, although it<br />

is important to add the dried ye<strong>as</strong>t to<br />

buffer solution first, then to add glucose<br />

solution to the ye<strong>as</strong>t slurry. If<br />

you try to rehydrate the ye<strong>as</strong>t directly<br />

<strong>in</strong> glucose solution, osmotic effects<br />

will delay the process. (If us<strong>in</strong>g fresh<br />

ye<strong>as</strong>t, simply make a thick slurry of<br />

that with the buffer solution before<br />

add<strong>in</strong>g the glucose solution.)<br />

It takes about 30 m<strong>in</strong> from the<br />

<strong>as</strong>sembly of the fuel cell to the<br />

generation of electricity.<br />

Scope for open-ended<br />

<strong>in</strong>vestigations<br />

Several fuel cells may be jo<strong>in</strong>ed<br />

together <strong>in</strong> series to give a greater<br />

voltage; the current produced will<br />

rema<strong>in</strong> the same, however.<br />

Conversely, <strong>in</strong>cre<strong>as</strong><strong>in</strong>g the size of<br />

the cell (or the electrode area) will<br />

<strong>in</strong>cre<strong>as</strong>e the current generated, but<br />

not the voltage.<br />

Different mediators and/or types of<br />

ye<strong>as</strong>t, such <strong>as</strong> w<strong>in</strong>e-makers’ or bakers’<br />

ye<strong>as</strong>t, may be used. Note that for safety<br />

re<strong>as</strong>ons, the use of this fuel cell<br />

with other micro-organisms is not<br />

recommended.<br />

Investigate the effect of temperature<br />

on the action of the fuel cell (remember<br />

to consider what ‘controls’ are necessary<br />

when mak<strong>in</strong>g comparisons of this type).<br />

Suppliers<br />

Microbial fuel cells suitable for<br />

school <strong>in</strong>vestigations <strong>as</strong> described<br />

here are available from the National<br />

Centre for Biotechnology Education<br />

(NCBE) at the University of Read<strong>in</strong>g,<br />

UK w1 .<br />

For those who prefer to build their<br />

own fuel cells, follow<strong>in</strong>g the <strong>in</strong>structions<br />

<strong>in</strong> this article, the cation exchange<br />

membrane and carbon-fibre tissue<br />

electrodes are also available from the<br />

NCBE. The cation exchange membrane<br />

can also be purch<strong>as</strong>ed from VWR w2 .<br />

Low-current motors suitable for use<br />

with a fuel cell such <strong>as</strong> the one<br />

described here are expensive and<br />

difficult to f<strong>in</strong>d.<br />

disposal of w<strong>as</strong>te and recycl<strong>in</strong>g<br />

of materials<br />

Pot<strong>as</strong>sium hexacyanoferrate (III)<br />

solution is poisonous. Local regulations<br />

should be observed when dispos<strong>in</strong>g<br />

of used solution.<br />

Storage of materials<br />

The pot<strong>as</strong>sium hexacyanoferrate<br />

(III) solution is light-sensitive and<br />

should therefore be stored <strong>in</strong> a<br />

light-proof bottle or <strong>in</strong> a bottle<br />

wrapped <strong>in</strong> alum<strong>in</strong>ium foil. It<br />

should not be kept for more than<br />

six months.<br />

34 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Images courtesy of Dean Madden<br />

Hole through<br />

which chamber<br />

is filled<br />

Neoprene<br />

g<strong>as</strong>ket<br />

Term<strong>in</strong>al of<br />

carbon fibre<br />

electrode<br />

The f<strong>in</strong>ished<br />

microbial<br />

fuel cell<br />

Cation exchange<br />

membrane<br />

Chamber glued to end<br />

plate with Superglue<br />

J-Cloth prevents<br />

electrode from<br />

touch<strong>in</strong>g membrane<br />

How to <strong>as</strong>semble a microbial<br />

fuel cell (the exact dimensions<br />

are unimportant – the one shown<br />

here is roughly 55 mm x 55 mm)<br />

You may wish to store the cation<br />

exchange membrane <strong>in</strong> a bottle of distilled<br />

water so that it is ready to use.<br />

The water should be replaced from<br />

time to time if the membrane is stored<br />

for an extended period.<br />

Dried ye<strong>as</strong>t, even <strong>in</strong> a sealed conta<strong>in</strong>er,<br />

h<strong>as</strong> a limited shelf life. The<br />

supplier’s ‘best before’ date should<br />

therefore be observed.<br />

Acknowledgements<br />

The microbial fuel cell w<strong>as</strong> developed<br />

by Dr Peter Bennetto, formerly<br />

of the Department of Chemistry,<br />

K<strong>in</strong>g’s College, London, UK. It h<strong>as</strong><br />

been adapted for school use by John<br />

Schollar and Dean Madden.<br />

Web references<br />

w1 – To learn more about the<br />

National Centre for Biotechnology<br />

Education (NCBE) and to order<br />

their fuel cells, see: www.ncbe.read<strong>in</strong>g.ac.uk<br />

w2 – To contact VWR, the supplier of<br />

the cation exchange membrane, see:<br />

www.vwr.com<br />

Resources<br />

Bennetto P (1987) Microbes come to<br />

power. New Scientist 1<strong>14</strong>: 36–40<br />

Bennetto HP (1990) Electricity generation<br />

by micro-organisms. BIO/technology<br />

Education 1: 163–168. This<br />

article can be downloaded from the<br />

NCBE website:<br />

www.ncbe.read<strong>in</strong>g.ac.uk or here:<br />

http://t<strong>in</strong>yurl.com/ncf6ql<br />

Lovley DR (2006) Bug juice: harvest<strong>in</strong>g<br />

electricity with micro-organisms.<br />

Nature Reviews Microbiology 4:<br />

497–508. doi:10.1038/nrmicro<strong>14</strong>42<br />

Sell D (2001) Bioelectrochemical fuel<br />

cells. In: Biotechnology. Volume 10:<br />

Special Processes (Second edition).<br />

Rehm H-J and Reed G (Eds).<br />

Frankfurt am Ma<strong>in</strong>, Germany:<br />

Wiley-VCH. ISBN: 9783527620937<br />

For a complete list of all teach<strong>in</strong>g<br />

activities published <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong>, see:<br />

www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />

Dr Dean Madden is a biologist<br />

work<strong>in</strong>g for the National Centre for<br />

Biotechnology Education (NCBE) w1 at<br />

the University of Read<strong>in</strong>g, UK. The<br />

NCBE w<strong>as</strong> established <strong>in</strong> 1984 and<br />

h<strong>as</strong> s<strong>in</strong>ce ga<strong>in</strong>ed an <strong>in</strong>ternational reputation<br />

for the development of <strong>in</strong>novative<br />

educational resources. Its materials<br />

have been translated <strong>in</strong>to many<br />

languages <strong>in</strong>clud<strong>in</strong>g German,<br />

Swedish, French, Dutch and Danish.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 35


Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />

Br<strong>in</strong>g<strong>in</strong>g particle physics<br />

to life: build your own<br />

cloud chamber<br />

Alpha rays from a polonium source<br />

emit <strong>in</strong> a flower-like pattern at the<br />

centre of a cont<strong>in</strong>ous cloud chamber.<br />

The particles are made visible<br />

by means of alcohol vapour diffus<strong>in</strong>g<br />

from an area at room temperature<br />

to an area at -78 °C. This photograph<br />

w<strong>as</strong> taken <strong>in</strong> 1957<br />

Particle physics is often seen <strong>as</strong> someth<strong>in</strong>g only for huge research<br />

<strong>in</strong>stitutes, out of reach of the general public. Francisco Barrad<strong>as</strong>-<br />

Sol<strong>as</strong> and Paloma Alameda-Meléndez demonstrate how – with<br />

the aid of a homemade particle detector – you can dispel this<br />

myth by br<strong>in</strong>g<strong>in</strong>g particle physics to life <strong>in</strong> the cl<strong>as</strong>sroom.<br />

The objective of elementary<br />

particle physics is to f<strong>in</strong>d the<br />

b<strong>as</strong>ic build<strong>in</strong>g blocks of which everyth<strong>in</strong>g<br />

is made and to <strong>in</strong>vestigate the<br />

behaviour of these build<strong>in</strong>g blocks.<br />

Although it can be seen <strong>as</strong> a cornerstone<br />

of science, particle physics is<br />

often neglected or poorly understood<br />

<strong>in</strong> schools, partly because it is perceived<br />

<strong>as</strong> unrelated to the th<strong>in</strong>gs with<br />

which we <strong>in</strong>teract on a daily b<strong>as</strong>is.<br />

However, particle physicists detect<br />

and me<strong>as</strong>ure electrons, photons or<br />

muons every day with the same confidence<br />

with which all of us ‘detect’<br />

cows, tables or aeroplanes.<br />

Furthermore, particle detectors (e.g.<br />

PET scanners) are rout<strong>in</strong>ely used, for<br />

36 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

example, by medical physicists to<br />

detect tumours and monitor the function<br />

of <strong>in</strong>ternal organs.<br />

Here we demonstrate how to br<strong>in</strong>g<br />

particle physics to life <strong>in</strong> the cl<strong>as</strong>sroom,<br />

us<strong>in</strong>g possibly the simplest<br />

type of particle detector: a cont<strong>in</strong>uously<br />

sensitive diffusion cloud chamber.<br />

This homemade version consists<br />

simply of an airtight fish tank full of<br />

air and alcohol vapour, cooled to a<br />

very low temperature, which can be<br />

used to detect charged particles, particularly<br />

cosmic ray muons, if they<br />

have enough energy.<br />

Elementary particles<br />

Elementary particles are the simplest<br />

elements from which everyth<strong>in</strong>g<br />

is made. They are not just the build<strong>in</strong>g<br />

blocks of matter and radiation,<br />

but also give rise to the <strong>in</strong>teractions<br />

between them (for more details of elementary<br />

particles, see Landua & Rau,<br />

2008). These particles carry energy<br />

and momentum, and can thus be seen<br />

by detectors. Strictly speak<strong>in</strong>g, you<br />

cannot directly see any particles –<br />

<strong>in</strong>stead, their p<strong>as</strong>sage through detectors<br />

is <strong>in</strong>ferred from the effects they<br />

cause, such <strong>as</strong> ionisation (for charged<br />

particles). That is precisely what we<br />

do when we observe the condensation<br />

trail left <strong>in</strong> the sky by an aeroplane that<br />

we cannot see – and what we can do<br />

with our homemade cloud chamber.<br />

The cont<strong>in</strong>uously sensitive<br />

diffusion cloud chamber<br />

This cloud chamber is b<strong>as</strong>ically an<br />

airtight conta<strong>in</strong>er filled with a mixed<br />

atmosphere of air and alcohol vapour.<br />

Liquid alcohol evaporates from a<br />

reservoir and diffuses through the air<br />

from the top to the bottom of the<br />

chamber. Cool<strong>in</strong>g the b<strong>as</strong>e with dry<br />

ice (solid carbon dioxide, which is at a<br />

constant temperature of around -79 ºC<br />

while it sublimates) results <strong>in</strong> a strong<br />

vertical temperature gradient, so that<br />

a zone with supersaturated alcohol<br />

vapour forms close to the bottom.<br />

This sensitive layer is unstable, with<br />

more very cold alcohol vapour than it<br />

can hold. The process of condensation<br />

of vapour <strong>in</strong>to liquid can be triggered<br />

by the p<strong>as</strong>sage of a charged particle<br />

with enough energy to ionise atoms<br />

<strong>in</strong> its path. These ions are the condensation<br />

nuclei around which liquid<br />

droplets form to make a trail.<br />

Assembly and operation<br />

Materials<br />

· Straight-sided, clear pl<strong>as</strong>tic or gl<strong>as</strong>s<br />

conta<strong>in</strong>er (e.g. a fish tank) with a<br />

b<strong>as</strong>e about 30 cm x 20 cm, and a<br />

height around 20 cm (other sizes<br />

can be used, but the effects may<br />

vary)<br />

· Alum<strong>in</strong>ium sheet (about 1 mm<br />

thick, same thickness <strong>as</strong> the b<strong>as</strong>e<br />

of the fish tank)<br />

· Shallow tray somewhat larger than<br />

the b<strong>as</strong>e area of the fish tank<br />

Two lamps, one of them strong<br />

· Strip of felt (about 3 cm wide and<br />

long enough to wrap around the<br />

<strong>in</strong>side of the fish tank, e.g. somewhat<br />

more than 1 m long)<br />

Glue (not alcohol-soluble)<br />

Black <strong>in</strong>sulat<strong>in</strong>g tape or duct tape<br />

Isopropyl alcohol (isopropanol)<br />

· Dry ice<br />

REvIEW<br />

Particle Physics<br />

alcohol reservoir<br />

track<br />

Outl<strong>in</strong>e of a cont<strong>in</strong>uously sensitive<br />

diffusion cloud chamber<br />

conta<strong>in</strong>er<br />

charged particle<br />

tape<br />

diffusion<br />

sensitive layer<br />

dry ice at -80 ºC<br />

alum<strong>in</strong>ium plate<br />

Fold tape and stick<br />

to the bottom<br />

Cross-section of the cloud chamber<br />

Cosmic rays consist of subatomic particles that come from space<br />

and strike Earth’s atmosphere, creat<strong>in</strong>g a shower of secondary particles<br />

that can be studied at the Earth’s surface. Students <strong>in</strong> secondary<br />

education can usually only read about those particles <strong>in</strong> books<br />

or study them through simulations – although the particles constantly<br />

p<strong>as</strong>s through our bodies.<br />

Here, Francisco Barrad<strong>as</strong>-Sol<strong>as</strong> and Paloma Alameda-Meléndez<br />

present the idea that cloud chambers can be used by students <strong>as</strong> an<br />

experimental tool, enabl<strong>in</strong>g them to conduct their own <strong>in</strong>vestigations<br />

on radiation. They also provide details about the construction<br />

of a cloud chamber, equipment that can be built at school without<br />

too much difficulty, which enables students to observe these subatomic<br />

particles <strong>in</strong> the cl<strong>as</strong>sroom by mak<strong>in</strong>g their tracks visible.<br />

Vangelis Koltsakis, Greece<br />

Images courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 37


Image prepared by Alberto Izquierdo;<br />

courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />

Image prepared by Alberto Izquierdo; courtesy of Francisco Barrad<strong>as</strong> Sol<strong>as</strong><br />

Cosmic rays<br />

Felt pad soaked<br />

<strong>in</strong> alcohol<br />

The chamber<br />

Metal plate<br />

Insulat<strong>in</strong>g tape<br />

Dry ice<br />

Image courtesy of Bionerd; image source: Wikimedia Commons<br />

30 000 m<br />

20 000 m<br />

Secondary<br />

cosmic rays<br />

Concorde<br />

10 000 m<br />

Everest<br />

Tracks of ionis<strong>in</strong>g radiation <strong>in</strong> a cloud<br />

chamber (thick and short: alpha particles;<br />

long and th<strong>in</strong>: beta particles)<br />

Method<br />

1. Glue a strip of felt (the alcohol<br />

reservoir) around the <strong>in</strong>sides at the<br />

bottom of the fish tank (the body of<br />

the cloud chamber). Some felt can<br />

be glued to the bottom of the tank,<br />

too.<br />

2. Cut the alum<strong>in</strong>ium sheet to fit (<strong>as</strong><br />

closely <strong>as</strong> possible) the top the fish<br />

tank, and cover one side of the<br />

sheet with <strong>in</strong>sulat<strong>in</strong>g tape, form<strong>in</strong>g<br />

a black surface.<br />

3. Soak the felt with isopropyl<br />

alcohol (but not so much that it<br />

drips down the sides of the<br />

chamber).<br />

Safety note: Do this <strong>in</strong> a well-ventilated<br />

room and remember that<br />

alcohol is flammable.<br />

4. Turn the fish tank upside-down<br />

38 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

over the alum<strong>in</strong>ium sheet. Make<br />

sure the black side of the sheet<br />

faces upwards (to make the particle<br />

tracks more visible).<br />

5. Use <strong>in</strong>sulat<strong>in</strong>g or duct tape to f<strong>as</strong>ten<br />

the alum<strong>in</strong>ium sheet to the rim<br />

of the fish tank, seal<strong>in</strong>g the chamber<br />

so that it is airtight. This is the most<br />

critical step and must be carefully<br />

done, <strong>as</strong> the jo<strong>in</strong>t will become<br />

moist and very cold dur<strong>in</strong>g<br />

operation.<br />

6. Make a flat layer of dry ice <strong>in</strong> the<br />

tray and place the chamber on top<br />

of it, mak<strong>in</strong>g sure that its b<strong>as</strong>e is<br />

horizontal. To ensure good thermal<br />

contact between the metal plate and<br />

the dry ice, avoid large chunks of dry<br />

ice: flat sheets or dust are best, but<br />

small gra<strong>in</strong>s will do.<br />

Safety note: Dry ice is around -79<br />

ºC and should only be handled<br />

us<strong>in</strong>g thick gloves.<br />

7. Keep the top of the chamber warm,<br />

for example by sh<strong>in</strong><strong>in</strong>g a lamp onto<br />

it. Avoid us<strong>in</strong>g the chamber <strong>in</strong> a<br />

cold environment, because this<br />

could prevent the correct temperature<br />

gradient from form<strong>in</strong>g, mean<strong>in</strong>g<br />

no tracks can be seen.<br />

8. Leave the chamber undisturbed for<br />

about 10 m<strong>in</strong>, until the temperature<br />

gradient is established. Sh<strong>in</strong>e a<br />

bright light through the chamber at<br />

a low angle, and look at the bottom<br />

of the chamber. At first you should<br />

see only an alcohol mist fall<strong>in</strong>g, but<br />

gradually, charged particle tracks<br />

should appear <strong>as</strong> thread-like condensation<br />

<strong>in</strong> the mist. Note: the tracks<br />

are more visible <strong>in</strong> a darkened room.<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Taken from the cloud chamber comic strip; image courtesy of Paloma Alameda-Meléndez<br />

The characters <strong>in</strong> this<br />

story: elementary and<br />

subatomic particles<br />

The muon is about to<br />

enter the chamber!<br />

The pion keeps on fly<strong>in</strong>g<br />

and, after a very<br />

short time, decays <strong>in</strong>to<br />

a muon and a neutr<strong>in</strong>o<br />

pion<br />

To beg<strong>in</strong> at the beg<strong>in</strong>n<strong>in</strong>g:<br />

once upon a time<br />

there w<strong>as</strong> a proton...<br />

The proton enters<br />

Earth’s atmosphere<br />

and hits an atom, giv<strong>in</strong>g<br />

rise to new particles,<br />

<strong>in</strong>clud<strong>in</strong>g a pion<br />

neutr<strong>in</strong>o<br />

muon<br />

The muon p<strong>as</strong>ses through<br />

the chamber, leav<strong>in</strong>g – like<br />

a jet – a trail of droplets<br />

Although any charged particle with<br />

enough energy, for example from<br />

ambient radioactivity, can leave its<br />

trail <strong>in</strong> the chamber, the majority of<br />

the tracks will be made by secondary<br />

cosmic rays: particles created when<br />

other particles (mostly protons)<br />

com<strong>in</strong>g from outer space hit the<br />

upper atmosphere. Secondary cosmic<br />

rays travel at close to the speed of<br />

light and are absorbed by the atmosphere<br />

or decay <strong>in</strong> flight, giv<strong>in</strong>g rise<br />

to new particles <strong>in</strong>clud<strong>in</strong>g muons,<br />

which can reach the surface of Earth<br />

and are e<strong>as</strong>ily detected. Muons are<br />

charged elementary particles very<br />

similar to electrons except for their<br />

m<strong>as</strong>s (which is two hundred times<br />

larger).<br />

What you can do with the<br />

chamber?<br />

In order to make the chamber really<br />

useful, we cannot limit ourselves to<br />

show<strong>in</strong>g it and describ<strong>in</strong>g how it<br />

works. To support the explanation,<br />

we have prepared a short, simply<br />

written comic strip w1 (see above),<br />

show<strong>in</strong>g how the chamber works and<br />

illustrat<strong>in</strong>g the orig<strong>in</strong> and composition<br />

of cosmic rays through the story<br />

of a cosmic proton and its descendants.<br />

We use this chamber at school with<br />

our 12- to 16-year-old students <strong>as</strong> part<br />

of an effort to help them see particles<br />

<strong>as</strong> real physical objects. Watch<strong>in</strong>g the<br />

visible trails left by <strong>in</strong>visible particles<br />

and compar<strong>in</strong>g them to trails left by<br />

jet eng<strong>in</strong>es (<strong>in</strong> which much of the<br />

same physics is <strong>in</strong>volved) is the first<br />

step <strong>in</strong> a process that we cont<strong>in</strong>ue by<br />

<strong>in</strong>troduc<strong>in</strong>g real data and pictures<br />

from high-energy physics <strong>in</strong>to otherwise<br />

standard exercises and questions<br />

w2, w3 (Cid, 2005; Cid & Ramón, 2009)<br />

and that we conclude with another,<br />

more complicated, detector for school<br />

use: a cosmic-ray sc<strong>in</strong>tillation detector<br />

which allows students to record and<br />

study data by themselves (Barrad<strong>as</strong>-<br />

Sol<strong>as</strong>, 2007).<br />

Why not use the <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

onl<strong>in</strong>e discussion forum to exchange<br />

ide<strong>as</strong> about how to use the cloud<br />

chamber at school? See: www.science<strong>in</strong>school.org/forum/<br />

cloudchamber<br />

Acknowledgements<br />

The authors would like to thank<br />

Dr Eleanor Hayes, Editor-<strong>in</strong>-Chief of<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong>, for her <strong>as</strong>sistance <strong>in</strong><br />

giv<strong>in</strong>g the f<strong>in</strong>al form to this article.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 39


References<br />

Barrad<strong>as</strong>-Sol<strong>as</strong> F (2007) Giv<strong>in</strong>g new life to old equipment.<br />

Physics Education 42: 9-11. doi: 10.1088/0031-9120/42/1/F03<br />

To access this article, which is freely available onl<strong>in</strong>e,<br />

visit the website of the Institute of Technical Education,<br />

Madrid, Spa<strong>in</strong> (http://palmera.pntic.mec.es) or use the<br />

direct l<strong>in</strong>k http://t<strong>in</strong>yurl.com/y8ssyc5<br />

Cid R (2005) Contextualized magnetism <strong>in</strong> secondary<br />

school: learn<strong>in</strong>g from the LHC (CERN). Physics Education<br />

40: 332-338. doi: 10.1088/0031-9120/40/4/002<br />

Cid X, Ramón C (2009) Tak<strong>in</strong>g energy to the physics<br />

cl<strong>as</strong>sroom from the Large Hadron Collider at<br />

CERN. Physics Education 44: 78-83.<br />

doi: 10.1088/0031-9120/44/1/011<br />

Landua R, Rau M (2008) The LHC: a step closer to<br />

the Big Bang. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 10: 26-33. www.science<strong>in</strong>school.org/2008/issue10/lhcwhy<br />

Web references<br />

w1 – The comic strip (<strong>in</strong> English and Spanish) and full<br />

<strong>as</strong>sembly <strong>in</strong>structions (<strong>in</strong> Spanish) are available from our<br />

website:<br />

http://palmera.pntic.mec.es/~fbarrada/cc_supp_mat.html<br />

w2 – See, for <strong>in</strong>stance, the <strong>in</strong>troductory <strong>in</strong>formation about<br />

the LHC and simple physical calculations which take<br />

place <strong>in</strong> all particle accelerators (Physics at LHC) on the<br />

‘Tak<strong>in</strong>g a closer look at LHC’: http://www.lhc-closer.es<br />

w3 – The CERN website for high-school teachers<br />

(http://teachers.web.cern.ch) also <strong>in</strong>cludes a gallery of<br />

bubble chamber pictures which fits nicely <strong>in</strong>to our project.<br />

See the direct l<strong>in</strong>k: http://t<strong>in</strong>yurl.com/yfbv8ls<br />

Resources<br />

For brief, simple overviews of particle physics aimed at<br />

the general public, see:<br />

Close FE (2004) Particle Physics: A Very Short Introduction.<br />

Oxford, UK: Oxford University Press. ISBN: 9780192804341<br />

The Lawrence Berkeley National Laboratory’s onl<strong>in</strong>e<br />

<strong>in</strong>teractive tour, ‘The Particle Adventure: the<br />

Fundamentals of Matter and Force’: www.particleadventure.org<br />

The virtual visitor centre of the SLAC National<br />

Accelerator Laboratory (particularly the sections on<br />

theory, detectors and cosmic rays):<br />

www2.slac.stanford.edu/vvc<br />

The CERN website:<br />

http://public.web.cern.ch/public/en/Research/<br />

Detector-en.html<br />

For a discussion of how some of the big questions <strong>in</strong><br />

particle physics will be addressed by CERN’s Large<br />

Hadron Collider, see:<br />

Landua R (2008) The LHC: a look <strong>in</strong>side. <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong> 10: 34-47.<br />

www.science<strong>in</strong>school.org/2008/issue10/lhchow<br />

For more detailed, yet accessible, <strong>in</strong>troductions aimed at<br />

people with a scientific education and not afraid of a<br />

little mathematics, we recommend:<br />

Barnett RM et al. (2000) The Charm of Strange Quarks:<br />

Mysteries and Revolutions of Particle Physics. New York,<br />

NY, USA: AIP Press. ISBN: 0387988971<br />

Treiman SB (1999) The Odd Quantum. Pr<strong>in</strong>ceton, NJ,<br />

USA: Pr<strong>in</strong>ceton University Press. ISBN: 0691009260<br />

Treiman’s book is one of the best to beg<strong>in</strong> tackl<strong>in</strong>g the<br />

subtleties of quantum mechanics <strong>in</strong> particle physics<br />

(which we have avoided <strong>in</strong> this article), <strong>in</strong>clud<strong>in</strong>g virtual<br />

and unstable particles, and the field/particle relationship.<br />

To learn more about cosmic rays, see NASA’s Cosmicopia:<br />

http://helios.gsfc.n<strong>as</strong>a.gov/cosmic.html<br />

We and many others have learned about build<strong>in</strong>g cloud<br />

chambers from Andy Foland’s cloud chamber page:<br />

www.lns.cornell.edu/~adf4/cloud.html<br />

The American Museum of Natural History’s website<br />

<strong>in</strong>cludes an illustrated version of the ma<strong>in</strong> stages of the<br />

<strong>as</strong>sembly of the cloud chamber: www.amnh.org/education/resources/rfl/web/<br />

e<strong>in</strong>ste<strong>in</strong>guide/activities/cloud.html<br />

It is not e<strong>as</strong>y to expla<strong>in</strong> <strong>in</strong> detail the processes of supersaturation<br />

and track formation or to justify the choice of<br />

active liquid (isopropanol, <strong>in</strong> our c<strong>as</strong>e), <strong>as</strong> they depend<br />

<strong>in</strong> a complicated way on – for example – ionisation energies,<br />

vapour pressures, diffusion rates and various eng<strong>in</strong>eer<strong>in</strong>g<br />

<strong>as</strong>pects of the chamber. If you want to pursue<br />

this further, see the supplementary bibliography on our<br />

cloud chamber website:<br />

http://palmera.pntic.mec.es/~fbarrada/cc_supp_mat.html<br />

For a <strong>Science</strong> <strong>in</strong> <strong>School</strong> article describ<strong>in</strong>g how to me<strong>as</strong>ure<br />

radioactivity from radon <strong>in</strong> the home, see:<br />

Bud<strong>in</strong>ich M, V<strong>as</strong>cotto M (2010) The ‘Radon school survey’:<br />

me<strong>as</strong>ur<strong>in</strong>g radioactivity at home. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

<strong>14</strong>: 54-57. www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/radon<br />

If you enjoyed this and other teach<strong>in</strong>g activities <strong>in</strong> this<br />

issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong>, you might like to browse our<br />

collection of previously published teach<strong>in</strong>g activities.<br />

See: www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />

Francisco Barrad<strong>as</strong>-Sol<strong>as</strong> h<strong>as</strong> a degree <strong>in</strong> physics and<br />

teaches physics and chemistry at secondary school,<br />

although he is currently on leave, work<strong>in</strong>g <strong>as</strong> a scientific<br />

advisor to the regional education authority of Madrid,<br />

Spa<strong>in</strong>. One of his ma<strong>in</strong> <strong>in</strong>terests is the <strong>in</strong>troduction of particle<br />

physics to schools and he h<strong>as</strong> taken part <strong>in</strong> several<br />

programmes for teachers organised by CERN.<br />

Paloma Alameda-Meléndez h<strong>as</strong> a degree <strong>in</strong> chemistry<br />

and teaches physics and chemistry at El Álamo Secondary<br />

<strong>School</strong>, near Madrid.<br />

40 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Spectrometry at school:<br />

hands-on experiments<br />

nataša Gros, Tim Harrison, Irena Štrumbelj drusany and<br />

Alma kapun dol<strong>in</strong>ar <strong>in</strong>troduce a selection of experiments with<br />

a simple spectrometer designed especially for schools – and<br />

give details of how to perform one of the activities.<br />

To motivate school students<br />

through a hands-on approach to<br />

chemistry, we and our project partners<br />

developed a collection of experiments<br />

us<strong>in</strong>g small-scale, low-cost<br />

spectrometers. In the project, we used<br />

a simple school spectrometer developed<br />

by one of the partners (Nataša<br />

Gros). The spectrometer can be e<strong>as</strong>ily<br />

upgraded to form other analytical<br />

<strong>in</strong>struments, for example g<strong>as</strong> and liquid<br />

chromatographs, allow<strong>in</strong>g a further<br />

range of school experiments (see<br />

the project website w1 ). Limited numbers<br />

of the <strong>in</strong>struments are available<br />

for loan to schools.<br />

How spectrometers work<br />

In a spectrometer, the white light<br />

from a light source (a bulb) enters a<br />

monochromator, from which only<br />

light of the chosen wavelength<br />

(colour) emerges; this then p<strong>as</strong>ses<br />

through a solution <strong>in</strong> the optical cell,<br />

or cuvette (see Figure 1). The solution<br />

absorbs a fraction of the light and a<br />

detector me<strong>as</strong>ures the result<strong>in</strong>g reduction<br />

<strong>in</strong> the light <strong>in</strong>tensity (the<br />

absorbance). The deeper the colour of<br />

the solution, the higher the<br />

absorbance me<strong>as</strong>urement.<br />

The most widely used cuvettes<br />

have an optical path length of 1 cm<br />

and require at le<strong>as</strong>t 3 ml of solution<br />

for a successful me<strong>as</strong>urement. The<br />

ma<strong>in</strong> objective of a general-purpose<br />

spectrometer is accuracy and precision<br />

of absorbance me<strong>as</strong>urement: the<br />

wavelength selection should be <strong>as</strong><br />

accurate <strong>as</strong> possible and the light<br />

highly monochromatic (i.e., with a<br />

narrow range of wavelength). As a<br />

consequence, the construction of the<br />

<strong>in</strong>strument is complicated and not<br />

very obvious to a typical user – and<br />

the <strong>in</strong>strument itself is expensive.<br />

Instead, the ma<strong>in</strong> objective when<br />

develop<strong>in</strong>g the Spektra TM spectrometer<br />

w<strong>as</strong> to produce a low-cost,<br />

Image courtesy of Maren Beßler / Pixelio<br />

42 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Monochromator<br />

Detector<br />

Image courtesy of Nicola Graf<br />

Figure 1: The ma<strong>in</strong> components of a conventional spectrometer<br />

portable and robust <strong>in</strong>strument with a<br />

simple and <strong>in</strong>tuitive design and operation,<br />

allow<strong>in</strong>g for low reagent consumption<br />

and a simplified experimental<br />

approach (Gros, 2004). This<br />

spectrometer is primarily <strong>in</strong>tended for<br />

educational purposes, especially for<br />

the <strong>in</strong>troduction of concepts, but it<br />

h<strong>as</strong> also proved useful for on-the-spot<br />

quantitative or semi-quantitative<br />

determ<strong>in</strong>ations of samples.<br />

Spektra comprises two optical elements:<br />

a tri-colour light emitt<strong>in</strong>g<br />

diode (LED) and a light sensor. Blue<br />

(430 nm), green (565 nm) or red (625<br />

nm) light can be selected; this p<strong>as</strong>ses<br />

directly through the liquid layer and<br />

strikes the sensor (see Figure 2). The<br />

most essential components (the light<br />

source, the me<strong>as</strong>ur<strong>in</strong>g chamber and<br />

the sensor) are all visible: for students,<br />

the <strong>in</strong>strument is not a ‘black<br />

box’, but is e<strong>as</strong>y to understand and<br />

operate (see Figures 3a and b).<br />

Reactions and me<strong>as</strong>urements take<br />

place <strong>in</strong> polymeric supports called<br />

blisters (similar to the pl<strong>as</strong>tic packag<strong>in</strong>g<br />

on tablets), which allow for small<br />

volumes (0.35 ml) of tested solutions,<br />

rapid homogenisation of reagents,<br />

REviEw<br />

Chemistry<br />

Biology<br />

Environmental science<br />

Optics<br />

Statistics<br />

Analytical chemistry relies extensively on spectrometric<br />

analysis, but professional <strong>in</strong>struments are expensive<br />

and thus not e<strong>as</strong>ily available for average schools <strong>in</strong><br />

many countries. This article presents a spectrometer<br />

developed by one of the authors to make spectrometric<br />

analysis affordable to every secondary school. The<br />

project website details several school experiments <strong>in</strong><br />

spectrometry, and the laboratory protocol for one<br />

experiment is <strong>in</strong>cluded <strong>in</strong> the article.<br />

I would recommend this article for <strong>in</strong>troduc<strong>in</strong>g analytical<br />

chemistry <strong>in</strong> science lessons (not only chemistry,<br />

but also biology and environmental science), particularly<br />

for secondary schools that do not have a wellequipped<br />

laboratory. The proposed approach is simple<br />

and friendly enough to encourage teachers and students<br />

to try the suggested experiments and to explore<br />

new ones.<br />

Teachers could use the article for a discussion of the<br />

methodology of spectrometry and the theory of spectrometric<br />

me<strong>as</strong>urements. The experimental analysis<br />

provides the opportunity to analyse the obta<strong>in</strong>ed data<br />

mathematically, thus l<strong>in</strong>k<strong>in</strong>g chemistry and statistics.<br />

The article could also be used for a comprehension<br />

exercise. For example:<br />

Given the procedure for mak<strong>in</strong>g the calibration curve<br />

from the stock standard solution, complete the follow<strong>in</strong>g<br />

table:<br />

Fl<strong>as</strong>k A B C D E<br />

Volume of standard 2 3 6 8 10<br />

glucose solution (ml)<br />

Volume of 98 97 94<br />

distilled water (ml)<br />

Glucose 0.3 1.2 1.5<br />

concentration (mg/ml)<br />

Giulia Realdon, Italy<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 43


Image courtesy of Nataša Gros<br />

LED<br />

Sensor<br />

A<br />

Image courtesy of Nataša Gros<br />

Figure 2: Me<strong>as</strong>ur<strong>in</strong>g chamber of the<br />

Spektra spectrometer<br />

and small volumes of chemical w<strong>as</strong>te.<br />

Experimental work with Spektra is<br />

simple and safe, requir<strong>in</strong>g no special<br />

laboratory tra<strong>in</strong><strong>in</strong>g or laboratory<br />

gl<strong>as</strong>sware. The volumes of solutions<br />

needed are very small: even a dropb<strong>as</strong>ed<br />

experimental approach can be<br />

used where appropriate.<br />

The spectrometer can be purch<strong>as</strong>ed<br />

onl<strong>in</strong>e w2 . Alternatively, the University<br />

of Bristol w3 , UK, offers a limited number<br />

of Spektra spectrometers for loan<br />

by teachers who wish to either try the<br />

experiments with their students or<br />

develop other practical <strong>in</strong>vestigations.<br />

For teachers who prefer a conventional<br />

<strong>in</strong>strument, Mystrica colorimeters<br />

(us<strong>in</strong>g normal, full-scale cuvettes) are<br />

also affordable and good quality w4 .<br />

Hands-on experiments <strong>in</strong><br />

spectrometry<br />

As part of the project, a range of<br />

practical spectrometry activities w<strong>as</strong><br />

developed to raise <strong>in</strong>terest <strong>in</strong> science,<br />

and to <strong>in</strong>spire potential future scientists<br />

amongst school students. These<br />

activities covered topics <strong>as</strong> varied <strong>as</strong><br />

water analysis, the physics of light<br />

and colour, <strong>in</strong>vestigations <strong>in</strong>to<br />

Lambert-Beer’s law, chemical equilibrium,<br />

environmental analysis, k<strong>in</strong>etics<br />

of chemical reactions and the analysis<br />

of food.<br />

The food analysis experiments<br />

cover the spectrometric determ<strong>in</strong>ation<br />

of iron levels <strong>in</strong> samples of dried<br />

herbs or flour; alcohol content of spirits;<br />

glucose levels <strong>in</strong> jam; colour of<br />

Figure 3a: A prototype of the Spektra spectrometer. A: the LED light source; B: the<br />

me<strong>as</strong>ur<strong>in</strong>g chamber; C: the me<strong>as</strong>ur<strong>in</strong>g site with the sensor at the bottom<br />

C<br />

B<br />

Figure 3b: The f<strong>in</strong>al Spektra design. The <strong>in</strong>strument is more compact, but the three<br />

essential components (A: light source; B: me<strong>as</strong>ur<strong>in</strong>g chamber; C: sensor) are still visible<br />

beer; colour (quality) of paprika;<br />

phosphate levels <strong>in</strong> apple juice; phosphates<br />

and nitrites <strong>in</strong> meat products;<br />

and c<strong>as</strong>e<strong>in</strong> concentration <strong>in</strong> cheese.<br />

Another protocol allows the process<br />

of alcohol fermentation to be monitored.<br />

The step-by-step <strong>in</strong>structions for<br />

determ<strong>in</strong><strong>in</strong>g the glucose level <strong>in</strong> jam<br />

are presented here; full details of all<br />

other experiments – <strong>in</strong>clud<strong>in</strong>g some<br />

A<br />

C<br />

B<br />

suitable for outreach events <strong>in</strong> primary<br />

schools – are available on the<br />

project website w1 . The website also h<strong>as</strong><br />

<strong>in</strong>structions for upgrad<strong>in</strong>g the Spektra<br />

<strong>in</strong>strument to a g<strong>as</strong> or liquid chromatograph,<br />

together with details of<br />

experiments that can be carried out<br />

with the upgraded equipment (see<br />

also Gros & Vrtačnik, 2005).<br />

Image courtesy of Nataša Gros<br />

44 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Spectrometric determ<strong>in</strong>ation of the glucose level <strong>in</strong> jam<br />

A number of reactions between sugars and other<br />

chemical reagents produce coloured products; the<br />

<strong>in</strong>tensity of colour is related to the <strong>in</strong>itial concentration<br />

of sugar. The absorbance of sample solutions can<br />

be me<strong>as</strong>ured and compared to the absorbance of<br />

standard solutions of known sugar concentrations.<br />

Only a limited number of colour-change reactions are<br />

known for polysaccharides, and most <strong>in</strong>volve simple<br />

sugars, usually reduc<strong>in</strong>g sugars.<br />

Glucose determ<strong>in</strong>ation w<strong>as</strong> chosen primarily because<br />

students know what sugars are – the activity h<strong>as</strong> widespread<br />

appeal. Furthermore, determ<strong>in</strong><strong>in</strong>g the sugar<br />

content of jams may have <strong>in</strong>dustrial applications <strong>in</strong><br />

<strong>as</strong>pects such <strong>as</strong> quality control.<br />

One method to determ<strong>in</strong>e the sugar concentration of<br />

jam <strong>in</strong>volves hydrolys<strong>in</strong>g many of the non-reduc<strong>in</strong>g<br />

sugars (<strong>in</strong> jam, pr<strong>in</strong>cipally sucrose) to glucose, us<strong>in</strong>g<br />

sulphuric acid (H 2 SO 4 ), after which the sample is neutralised<br />

with sodium hydroxide (NaOH). When heated<br />

with 3,5-d<strong>in</strong>itrosalicylic acid (DNSA; also known<br />

<strong>as</strong> 2-hydroxy-3,5-d<strong>in</strong>itrobenzoic acid), reduc<strong>in</strong>g sugars<br />

(e.g. glucose and fructose) produce a red-brown<br />

product. For more details of this reaction, see Miller<br />

(1959).<br />

The concentration of the coloured complex can be<br />

determ<strong>in</strong>ed with the spectrometer us<strong>in</strong>g the blue LED<br />

(430 nm): the <strong>in</strong>itial sugar concentration of the jam<br />

samples can then be read off a calibration curve created<br />

us<strong>in</strong>g known glucose concentrations.<br />

BACkGROund<br />

Reduc<strong>in</strong>g and non-reduc<strong>in</strong>g sugars<br />

In chemical terms, a reduc<strong>in</strong>g sugar is an<br />

aldose such <strong>as</strong> glucose, which h<strong>as</strong> an aldehyde<br />

group that can be oxidised to a carboxylic acid.<br />

The more common chemical test to detect<br />

reduc<strong>in</strong>g sugars is to warm them with either<br />

Benedict’s or Fehl<strong>in</strong>g’s solutions, which conta<strong>in</strong><br />

copper(II) ions that are reduced to copper(I)<br />

oxide and can be observed <strong>as</strong> a brown-orange<br />

precipitate.<br />

Non-reduc<strong>in</strong>g sugars, such <strong>as</strong> sucrose, may<br />

have a ketone rather than an aldehyde functional<br />

group, which cannot reduce copper(II)<br />

ions. When treated with Benedict’s or Fehl<strong>in</strong>g’s<br />

solutions, non-reduc<strong>in</strong>g sugars produce no<br />

coloured precipitate.<br />

CLASSROOM ACTIvITy<br />

Equipment and reagents<br />

· Spektra spectrometer (or other<br />

spectrometer)<br />

· Cuvettes or blisters<br />

· Pipettes<br />

· 100 ml volumetric fl<strong>as</strong>ks<br />

· Conical fl<strong>as</strong>ks<br />

· Test tubes<br />

· Balance<br />

· Water bath<br />

· Funnel<br />

· Filter paper<br />

· Jam samples<br />

· DNSA reagent (3,5-d<strong>in</strong>itrosalicil<br />

acid)<br />

· Sulphuric acid (H 2 SO 4 ) solution<br />

(approximately 2 mol/l)<br />

· Sodium hydroxide (NaOH)<br />

solution (w=10%)<br />

· Sodium pot<strong>as</strong>sium tartrate<br />

(NaK(CH 2 OH) 2 (COO) 2 .4H 2 O)<br />

· Glucose powder (C 6 H 12 O 6 )<br />

Preparation of solutions<br />

dnSA reagent: To prepare the DNSA<br />

reagent, dissolve 10 g DNSA <strong>in</strong> 200<br />

ml NaOH solution (about 2 mol/l).<br />

Heat the solution and stir thoroughly.<br />

Dissolve 300 g sodium pot<strong>as</strong>sium tartrate<br />

<strong>in</strong> 500 ml distilled water to form<br />

a colour stabiliser. Comb<strong>in</strong>e the two<br />

solutions, stir well and top up to 1 l<br />

with distilled water.<br />

Jam (sugars): Weigh 1-2 g jam <strong>in</strong>to a<br />

conical fl<strong>as</strong>k and add 10 ml sulphuric<br />

acid. Heat <strong>in</strong> a boil<strong>in</strong>g water<br />

bath for 20 m<strong>in</strong>, stirr<strong>in</strong>g periodically<br />

until hydrolysis is complete. Leave<br />

the sample to cool and carefully add<br />

12 ml sodium hydroxide. Stir and filter<br />

<strong>in</strong>to a 100 ml volumetric fl<strong>as</strong>k,<br />

and top up to 100 ml with distilled<br />

water. Us<strong>in</strong>g a pipette, transfer 10 ml<br />

solution <strong>in</strong>to another 100 ml volumetric<br />

fl<strong>as</strong>k and top up to 100 ml<br />

with distilled water to produce the<br />

test solution. Stir well.<br />

Jam (reduc<strong>in</strong>g sugars): Weigh 3.0 g<br />

jam <strong>in</strong>to a conical fl<strong>as</strong>k, add 50 ml<br />

distilled water, heat and stir for 10<br />

m<strong>in</strong>. Filter <strong>in</strong>to a 100 ml volumetric<br />

fl<strong>as</strong>k, and top up to 100 ml with distilled<br />

water. Us<strong>in</strong>g a pipette, transfer<br />

10 ml solution <strong>in</strong>to another 100 ml<br />

volumetric fl<strong>as</strong>k and top up to 100 ml<br />

with distilled water to produce the<br />

test solution. Stir well.<br />

Stock glucose solution (15 mg/ml):<br />

Place 1.5 g glucose <strong>in</strong> a 100 ml volumetric<br />

fl<strong>as</strong>k and top up to 100 ml<br />

with distilled water. Stir.<br />

Creat<strong>in</strong>g the calibration curve<br />

1. Mark five volumetric fl<strong>as</strong>ks (100<br />

ml) with the letters A–E. Into each<br />

labelled fl<strong>as</strong>k, pipette the volumes<br />

of standard glucose solution and<br />

distilled water specified <strong>in</strong> Table 1.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 45


Image courtesy of Irena Štrumbelj Drusany<br />

Fl<strong>as</strong>k A B C d E<br />

Volume of stock<br />

glucose solution (ml) 2 3 6 8 10<br />

Volume of distilled<br />

water (ml) 98 97 94 92 90<br />

Glucose concentration<br />

(mg/ml) 0.3 0.45 0.9 1.2 1.5<br />

Table 1: Prepar<strong>in</strong>g the standard glucose solutions<br />

2. Label and fill six test tubes <strong>as</strong> specified <strong>in</strong> Table 2.<br />

Sample number Blank 1 2 3 4 5<br />

Standard glucose<br />

solution (fl<strong>as</strong>k) N/A A B C D E<br />

Volume of standard<br />

glucose solution (ml) 0 1 1 1 1 1<br />

Volume of DNSA<br />

reagent (ml) 1 1 1 1 1 1<br />

Volume of distilled<br />

water (ml) 3 2 2 2 2 2<br />

Table 2: Prepar<strong>in</strong>g the solutions for the calibration curve<br />

3. Heat the test tubes and their contents <strong>in</strong> boil<strong>in</strong>g water for 5<br />

m<strong>in</strong>; the DNSA reagent will react with any sugar present,<br />

produc<strong>in</strong>g a red-brown product.<br />

4. Cool the test tubes, add 6 ml distilled water to each and<br />

shake well.<br />

5. Us<strong>in</strong>g the blue LED (430 mm) of the spectrometer, me<strong>as</strong>ure<br />

the transmittance of each solution.<br />

The read<strong>in</strong>gs from the Spektra <strong>in</strong>strument are transmittances<br />

expressed <strong>in</strong> percentages and should be divided by 100 to<br />

obta<strong>in</strong> the transmittance values used <strong>in</strong> the subsequent calculations.<br />

Transmittance is related to absorbance <strong>as</strong> described by the<br />

equation: A = –log T. See the second and third columns <strong>in</strong> Table 3.<br />

The image below shows the calibration solutions; even the<br />

blank (water and DNSA with no glucose) is an <strong>in</strong>tense colour. It<br />

is therefore necessary to me<strong>as</strong>ure all the samples, <strong>in</strong>clud<strong>in</strong>g the<br />

blank, aga<strong>in</strong>st distilled water. The glucose-specific absor bance<br />

of the samples is then calculated by subtract<strong>in</strong>g the absorbance<br />

me<strong>as</strong>urement of the blank from the absorbance me<strong>as</strong>urement of<br />

the sample (see the fourth column of Table 3).<br />

Figure 4: The<br />

calibration<br />

solutions<br />

6. Plot glucose concentration aga<strong>in</strong>st glucose-specific<br />

absorbance, <strong>as</strong> shown <strong>in</strong> Figure 5.<br />

Glucose Transmittance Absorbance Glucose-specific<br />

concentration (Spektra read<strong>in</strong>g, (A) absorbance<br />

(mg/ml) T%) (A – A blank )<br />

Glucose-specific absorbance (A-A blank )<br />

0.3<br />

0.2<br />

0.1<br />

0 (Blank) 27.54 0.56 0<br />

0.3 23.44 0.63 0.07<br />

0.45 20.04 0.69 0.13<br />

0.9 18.21 0.74 0.18<br />

1.2 15.13 0.82 0.26<br />

1.5 <strong>14</strong>.45 0.84 0.28<br />

Table 3: Calibration curve – sample absorbance me<strong>as</strong>urements of<br />

different concentrations of glucose solution<br />

0<br />

Glucose concentration<br />

0.25 0.5 0.75 1.0 1.25 1.5 2.0<br />

Figure 5: Sample calibration curve – glucose-specific absorbance<br />

aga<strong>in</strong>st concentration of glucose<br />

Me<strong>as</strong>ur<strong>in</strong>g the jam samples<br />

The jam samples should be treated similarly to the glucose<br />

solutions used for the calibration curve.<br />

1. For each jam to be tested, put 1 ml prepared jam sample<br />

(see ‘Preparation of solutions’) <strong>in</strong> a test tube and add 1 ml<br />

DNSA reagent and 2 ml distilled water.<br />

2. Heat the test tubes and their contents <strong>in</strong> boil<strong>in</strong>g water for<br />

5 m<strong>in</strong>; the DNSA reagent will react with any sugar present,<br />

produc<strong>in</strong>g a red-brown product.<br />

3. Cool the test tubes, add 6 ml distilled water to each and<br />

shake well.<br />

4. Us<strong>in</strong>g the blue LED (430 nm) of the spectrometer, me<strong>as</strong>ure<br />

the transmittance value (T%) of each jam sample. Divide by<br />

100 to obta<strong>in</strong> T, convert T to A us<strong>in</strong>g the equation A = –log T,<br />

and use that to calculate the glucose-specific absorbance<br />

(A – A blank ).<br />

Table 4 shows an example of the transmittance values obta<strong>in</strong>ed<br />

and the calculated glucose-specific absorbance of each sample.<br />

46 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teach<strong>in</strong>g activities<br />

Sample Transmittance Absorbance Glucose specific<br />

(Spektra read<strong>in</strong>g, (A) absorbance<br />

T%) (A – A blank )<br />

1 18.6 0.73 0.17<br />

2 21.3 0.67 0.11<br />

Table 4: Sample results for jam samples<br />

5. Us<strong>in</strong>g your calibration curve, convert the absorbance<br />

me<strong>as</strong>urements (A) <strong>in</strong>to the concentrations of glucose<br />

(mg/ml) <strong>in</strong> your samples.<br />

Us<strong>in</strong>g the examples from Table 4, the glucose<br />

concentrations read off the calibration curve give:<br />

Sample 1: 0.8 mg/ml<br />

Sample 2: 0.5 mg/ml<br />

6. From the glucose concentrations, calculate the m<strong>as</strong>s of<br />

glucose <strong>in</strong> a 1 g jam sample us<strong>in</strong>g the follow<strong>in</strong>g equation:<br />

M<strong>as</strong>s glucose (g per 1g sample) = m<strong>as</strong>s concentration (mg/ml)<br />

x 10 x 100 ml<br />

where<br />

m<strong>as</strong>s concentration is the value read off the calibration curve<br />

10 is the dilution (see ‘Preparation of solutions’)<br />

100 ml is the volume of 1g of jam sample.<br />

In our example,<br />

Sample 1: m<strong>as</strong>s glucose (g per 1g sample) =<br />

0.8 mg/ml x 10 x 100 ml = 0.8 g<br />

Sample 2: m<strong>as</strong>s glucose (g per 1g sample) =<br />

0.5 mg/ml x 10 x 100 ml = 0.5 g.<br />

The calculations above <strong>as</strong>sume that the <strong>in</strong>itial jam sample<br />

w<strong>as</strong> 1 g. If, for example, the sample had weighed 2 g, the figures<br />

above would need to be divided by 2 to get the m<strong>as</strong>s of<br />

glucose <strong>in</strong> g per 1 g sample.<br />

Acknowledgements<br />

The authors wish to thank the European Commission<br />

Directorate General for Education and Culture for the<br />

f<strong>in</strong>ancial support of the Hands-on Approach to Analytical<br />

Chemistry for Vocational <strong>School</strong>s II (AnalChemVoc II,<br />

LLP-LDV-TOI-2008-SI-15) project via the Leonardo da<br />

V<strong>in</strong>ci programme.<br />

References<br />

Gros N (2004) Spectrometer with microreaction chamber<br />

and tri-colour light emitt<strong>in</strong>g diode <strong>as</strong> a light source.<br />

Talanta 62: <strong>14</strong>3-150. doi:10.1016/S0039-9<strong>14</strong>0(03)00420-X<br />

Gros N, Vrtačnik M (2005) A small-scale low-cost g<strong>as</strong><br />

chromatograph. Journal of Chemical Education 82: 291-293.<br />

doi: 10.1021/ed082p291<br />

Miller GL (1959) Use of d<strong>in</strong>itrosalicylic acid reagent for<br />

determ<strong>in</strong>ation of reduc<strong>in</strong>g sugar. Analytical Chemistry<br />

31: 426-428.<br />

This article is freely available from the website of the<br />

American Chemical Society. See:<br />

http://pubs.acs.org/doi/pdf/10.1021/ac60<strong>14</strong>7a030<br />

Web references<br />

w1 – For more <strong>in</strong>formation about the project, see:<br />

www.kii2.ntf.uni-lj.si/analchemvoc2/file.php/1<br />

/HTML/experiments.htm<br />

w2 – The Spektra <strong>in</strong>strument can be purch<strong>as</strong>ed from<br />

Laboratorijska tehnika Burnik: www.lt-burnik.si/<br />

<strong>in</strong>dex.php?newlang=english<br />

w3 – The University of Bristol’s ChemLabS (www.chemlabs.bris.ac.uk)<br />

offers a limited number of Spektra spectrometers<br />

for loan by teachers who wish either to try out<br />

the experiments with their students or to develop other<br />

practical <strong>in</strong>vestigations. Interested teachers should contact<br />

Tim Harrison (t.g.harrison@bristol.ac.uk).<br />

w4 – For more details about Mystrica colorimeters, see:<br />

http://mystrica.com/Colorimeter.<strong>as</strong>px. The website also<br />

describes a number of possible experiments; particularly<br />

good are those <strong>in</strong>volv<strong>in</strong>g enzymes reactions.<br />

Resources<br />

If you enjoyed this and other teach<strong>in</strong>g activities <strong>in</strong> this<br />

issue of <strong>Science</strong> <strong>in</strong> <strong>School</strong>, you might like to browse our<br />

collection of previously published teach<strong>in</strong>g activities. See:<br />

www.science<strong>in</strong>school.org/teach<strong>in</strong>g<br />

Nataša Gros is <strong>as</strong>sociate professor <strong>in</strong> analytical chemistry<br />

at the University of Ljubljana, Faculty of Chemistry<br />

and Chemical Technology, Slovenia.<br />

Tim Harrison is the Bristol ChemLabS schoolteacher fellow<br />

at the University of Bristol, UK. He is also the university’s<br />

science communicator <strong>in</strong> residence, with a p<strong>as</strong>sion<br />

for promot<strong>in</strong>g chemistry.<br />

Alma Kapun Dol<strong>in</strong>ar and Irena Štrumbelj Drusany are<br />

high-school teachers at Biotehniški Izobraževalni Center<br />

Ljubljana (Centre for Biotechnical Education and Tra<strong>in</strong><strong>in</strong>g<br />

Ljubljana) <strong>in</strong> Slovenia.<br />

Image courtesy of Cornerstone / Pixelio<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 47


Images courtesy of Werner Stetzenbach<br />

Physics <strong>in</strong> k<strong>in</strong>dergarten<br />

and primary school<br />

General <strong>Science</strong><br />

Biology<br />

Physics<br />

Primary<br />

Images courtesy of Werner Stetzenbach<br />

Werner and Gabriele<br />

Stetzenbach tell us<br />

how k<strong>in</strong>dergarten<br />

and primary-school<br />

children discover<br />

the world of physics<br />

together with secondary-school<br />

students<br />

<strong>as</strong> their mentors.<br />

Why not try it <strong>in</strong><br />

your school?<br />

REvIEW<br />

This is an <strong>in</strong>novative and stimulat<strong>in</strong>g way of <strong>in</strong>troduc<strong>in</strong>g science<br />

to young children. The experiments are simple, yet effective<br />

enough to expla<strong>in</strong> how the ear works. At a time when the<br />

use of earphones is <strong>in</strong>cre<strong>as</strong><strong>in</strong>g, one could use the project to<br />

highlight how the ear can e<strong>as</strong>ily be damaged and what happens<br />

<strong>in</strong> such c<strong>as</strong>es.<br />

The article can be used by two separate audiences: the first are<br />

k<strong>in</strong>dergarten and primary-school teachers. They can use the<br />

experiments detailed <strong>in</strong> this article and the additional activities<br />

developed by the project (available onl<strong>in</strong>e) <strong>in</strong> their cl<strong>as</strong>sroom.<br />

Some k<strong>in</strong>dergarten and primary-school teachers may f<strong>in</strong>d it difficult<br />

because they do not have the necessary science background;<br />

this problem may be overcome through prior preparation,<br />

the help of a science specialist or the <strong>as</strong>sistance of prepared<br />

secondary-school students, <strong>as</strong> <strong>in</strong> the presented project.<br />

Suggested background read<strong>in</strong>g material can also be found <strong>in</strong><br />

the ‘Resources’ section.<br />

For secondary-school science teachers, the article provides<br />

details of how to set up a similar project with their students. If<br />

secondary-school students are <strong>in</strong>volved, then such a project<br />

can be very motivat<strong>in</strong>g for them and should also help them to<br />

grow <strong>in</strong>to more responsible adults.<br />

The experiments are ideal to use for primary/k<strong>in</strong>dergarten science,<br />

but may also be used <strong>in</strong> <strong>in</strong>tegrated/coord<strong>in</strong>ated science.<br />

They are helpful for biology lessons to teach about the ear and<br />

hear<strong>in</strong>g, and for physics lessons, to teach about the transmission<br />

of sound, the ear <strong>as</strong> a real-life application for the transmission<br />

of sound, or clean<strong>in</strong>g us<strong>in</strong>g ultr<strong>as</strong>ound (jostl<strong>in</strong>g of dirt particles<br />

<strong>in</strong>stead of the jelly babies).<br />

Paul Xuereb, Malta<br />

48 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Projects <strong>in</strong> science education<br />

Sett<strong>in</strong>g up a similar project with your students<br />

BACkGROund<br />

Secondary-school students have a different perspective<br />

from teachers and educators, which can be very helpful<br />

when deal<strong>in</strong>g with small children, <strong>as</strong> they can be<br />

e<strong>as</strong>ily accepted <strong>as</strong> ‘big brothers or sisters’. The secondary-school<br />

students <strong>in</strong>volved <strong>in</strong> our project benefited a<br />

great deal from the experience: they learned to give<br />

presentations, became more self-confident and<br />

improved their organisational skills – all without the<br />

pressure of a standard cl<strong>as</strong>sroom situation.<br />

Additionally, they got a first-hand <strong>in</strong>sight <strong>in</strong>to the work<br />

of teachers, educators, scientists and eng<strong>in</strong>eers.<br />

A team should consist of 4-5 secondary-school students<br />

and a supervis<strong>in</strong>g teacher. In an <strong>in</strong>itial bra<strong>in</strong>storm<strong>in</strong>g<br />

session, let the students come up with their own ide<strong>as</strong>;<br />

this will motivate them to be very creative. They may<br />

f<strong>in</strong>d it helpful to consult books and websites of teach<strong>in</strong>g<br />

activities. By lett<strong>in</strong>g each student work on a separate<br />

topic, students of different abilities can be<br />

<strong>in</strong>volved. The teacher should moderate the meet<strong>in</strong>gs,<br />

provide the experimental materials and help to set up<br />

the experiments.<br />

To <strong>in</strong>spire fun and curiosity, experiments should be<br />

e<strong>as</strong>y to set up and, ideally, should <strong>in</strong>volve several senses<br />

at once. When the younger children are able to<br />

experiment by themselves, they often express and test<br />

their own ide<strong>as</strong>.<br />

It is important to contact potential project partners<br />

(k<strong>in</strong>dergartens or primary schools) early on <strong>in</strong> the project.<br />

Where<strong>as</strong> k<strong>in</strong>dergartens tend to be open to many<br />

scientific subjects, the experiments for primary schools<br />

may need to fit the curriculum topics taught <strong>in</strong> science<br />

or nature lessons, if the subject exists.<br />

Ask the secondary-school students to present their projects<br />

to each other, to get suggestions for improvements<br />

from the whole team. Remember to test the experiments<br />

with children of the target age beforehand, to<br />

estimate the required time. Up to seven younger children<br />

is a good group size. In our experience, each<br />

activity takes about 25-60 m<strong>in</strong>utes, although we did<br />

not set a time limit.<br />

The activities might take more time than expected,<br />

s<strong>in</strong>ce children sometimes <strong>as</strong>k to repeat a section they<br />

particularly enjoyed. Keep <strong>in</strong> m<strong>in</strong>d that young children<br />

enjoy be<strong>in</strong>g able to take small experiments home, or<br />

tak<strong>in</strong>g part <strong>in</strong> a small competition <strong>in</strong> which they can<br />

w<strong>in</strong> prizes such <strong>as</strong> a jelly baby <strong>in</strong> an <strong>in</strong>flated balloon.<br />

Especially when experiment<strong>in</strong>g themselves, primaryschool<br />

children had no trouble concentrat<strong>in</strong>g for up to<br />

two hours without a break. Before reorganis<strong>in</strong>g groups<br />

or start<strong>in</strong>g a new experiment, hand out treats or dr<strong>in</strong>ks<br />

to mark the break.<br />

And don’t forget, if this is a new experience for everyone<br />

<strong>in</strong>volved, there may be reservations on both sides<br />

(the k<strong>in</strong>dergarten or primary school, and the secondary-school<br />

team). However, if you discuss potential<br />

issues dur<strong>in</strong>g the preparatory ph<strong>as</strong>e, this should be e<strong>as</strong>ily<br />

overcome.<br />

Anumber of projects have<br />

emerged <strong>in</strong> recent years to<br />

foster the curiosity of children <strong>in</strong><br />

k<strong>in</strong>dergarten and primary school. In<br />

2001, we started one such <strong>in</strong>itiative w1<br />

<strong>in</strong> W<strong>in</strong>nweiler, which h<strong>as</strong> s<strong>in</strong>ce been<br />

extended throughout Germany with<br />

the help of several sponsors. Together<br />

with Werner’s secondary-school<br />

students from the Wilhelm Erb<br />

Gymn<strong>as</strong>ium w2 <strong>in</strong> W<strong>in</strong>nweiler, we<br />

developed physics teach<strong>in</strong>g activities<br />

for children aged 4-10. With the secondary-school<br />

students <strong>as</strong> mentors,<br />

we went <strong>in</strong>to k<strong>in</strong>dergartens and primary<br />

schools and successfully ran<br />

experiments with the children on topics<br />

such <strong>as</strong> air, electricity, magnets,<br />

light, shadows, hear<strong>in</strong>g, flotation and<br />

lightn<strong>in</strong>g.<br />

A collection of teach<strong>in</strong>g activities,<br />

experiences and background <strong>in</strong>formation<br />

h<strong>as</strong> been published <strong>in</strong> a Germanlanguage<br />

brochure (THINK ING,<br />

2007). Most of the experiments, <strong>as</strong><br />

well <strong>as</strong> a general <strong>in</strong>troduction to the<br />

project, are also available to be downloaded<br />

<strong>as</strong> English-language <strong>PDF</strong>s<br />

from the website of <strong>Science</strong> on Stage<br />

Germany w3 . Below are step-by-step<br />

<strong>in</strong>structions for a set of experiments<br />

on hear<strong>in</strong>g, suitable for both k<strong>in</strong>dergarten<br />

and primary-school children.<br />

The onl<strong>in</strong>e <strong>PDF</strong>s also conta<strong>in</strong> further<br />

experiments from this section.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 49


Attack on the eardrums<br />

The aim is for the pupils to understand the function<br />

and importance of the ear, so that they will turn their<br />

MP3 players down to prevent damage to their auditory<br />

systems. On a journey from a sound source to the<br />

<strong>in</strong>ner ear, sound production and the anatomy of the<br />

ear are expla<strong>in</strong>ed.<br />

Auditory walk<strong>in</strong>g tour<br />

Get the pupils to take a walk through the grounds of<br />

the school or k<strong>in</strong>dergarten, once with and once without<br />

earplugs, to experience the loss of environmental<br />

impressions when they partially ‘switch off’ their hear<strong>in</strong>g.<br />

They will also learn about the dangers that (partially)<br />

deaf people are exposed to.<br />

do we really hear everyth<strong>in</strong>g?<br />

The human ear can perceive sounds with 20 to 20 000<br />

oscillations per second. The number of oscillations per<br />

second is called the frequency. As we get older, we<br />

lose the ability to hear very high frequencies. Dogs<br />

can hear sounds with up to 35 000 oscillations per<br />

second (35 kHz), bats even higher-frequency sounds.<br />

Use a normal whistle and a dog whistle for the children<br />

to compare. Typically, a dog whistle is with<strong>in</strong> the<br />

range of 16-22 kHz, with only the frequencies below<br />

20 kHz audible to the human ear (and depend<strong>in</strong>g on<br />

the <strong>in</strong>dividual state of your hear<strong>in</strong>g, you may not even<br />

hear these).<br />

Adjust the volume of a signal generator with amplifier<br />

and loudspeaker to a medium level at an audible frequency.<br />

Then turn up the frequency to 50 kHz, and<br />

slowly tune it down from there. Ask the first child who<br />

can hear someth<strong>in</strong>g to describe the sound (a highpitched<br />

whistle).<br />

do our ears have favourite sounds?<br />

An <strong>in</strong>dividual auditory diagram<br />

By test<strong>in</strong>g our own hear<strong>in</strong>g range, we can estimate the<br />

state of our hear<strong>in</strong>g. Connect a signal generator with<br />

an oscilloscope and loudspeaker <strong>as</strong> <strong>in</strong>dicated (see<br />

image below).<br />

Us<strong>in</strong>g the signal generator, generate sounds between<br />

250 and 16 000 Hz accord<strong>in</strong>g to Table 1. To make the<br />

sounds comparable, make sure that they all generate a<br />

‘wave l<strong>in</strong>e’ of equal ‘height’ on the oscilloscope.<br />

signal generator<br />

oscilloscope<br />

Image courtesy of Nicola Graf<br />

CLASSROOM ACTIvITy<br />

How do you Sound 1 Sound 2 Sound 3 Sound 4 Sound 5 Sound 6 Sound 7<br />

perceive the sound?<br />

very loud (10)<br />

loud (8)<br />

medium loud (5)<br />

quiet (3)<br />

very quiet (1)<br />

Table 1: <strong>in</strong>dividual auditory diagram<br />

16 000 Hz 8000 Hz 4000 Hz 2000 Hz 1000 Hz 500 Hz 250 Hz<br />

50 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Projects <strong>in</strong> science education<br />

loud<br />

10<br />

8<br />

6<br />

4<br />

2<br />

0<br />

quiet<br />

2000 4000 6000 8000 f (Hz)<br />

auditory diagram girl 8 years<br />

Ask each child to complete the table (which can also be<br />

downloaded <strong>as</strong> a worksheet from the <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

website w4 ), record<strong>in</strong>g whether they experience each sound<br />

<strong>as</strong> be<strong>in</strong>g very loud, loud, medium loud, quiet or very quiet.<br />

This can be a little tricky. To make it e<strong>as</strong>ier, start with 16 000<br />

Hz and do pairwise comparisons between neighbour<strong>in</strong>g frequencies<br />

to be me<strong>as</strong>ured, i.e. ‘How do you perceive the<br />

sound at 16 000 Hz? Now listen to the sound at 8000 Hz –<br />

how do you perceive it <strong>in</strong> comparison?’ And so on.<br />

Typically, the human ear is most sensitive to the frequencies<br />

at which we usually speak (about 200–3500 Hz).<br />

With the help of a secondary-school mentor (or teacher),<br />

each child should plot the perceived volume (e.g. loud = 8)<br />

aga<strong>in</strong>st the frequency of the sound.<br />

It is useful to make the same me<strong>as</strong>urements with adults (e.g.<br />

teachers or parents) <strong>as</strong> well, because <strong>as</strong> we age, we hear<br />

high-pitched sounds less well. You may notice this when the<br />

TV is on – young children may hear a high-pitched whistl<strong>in</strong>g<br />

noise where<strong>as</strong> adults do not.<br />

How does sound reach the ear? The sw<strong>in</strong>g<strong>in</strong>g<br />

candle<br />

Because sounds are transported by variations <strong>in</strong> air pressure,<br />

sound moves air particles. The movement of a candle flame<br />

is used to illustrate this. Sound with a low frequency can<br />

even blow out a candle flame.<br />

Materials<br />

· A CD player with a b<strong>as</strong>s loudspeaker play<strong>in</strong>g<br />

techno music<br />

A candle and matches<br />

A paper funnel<br />

A (b<strong>as</strong>s) drum with a hole <strong>in</strong> the back<br />

· A signal generator with amplifier<br />

· A loudspeaker suitable for low frequencies<br />

(at le<strong>as</strong>t <strong>as</strong> low <strong>as</strong> 100 Hz)<br />

· Cables<br />

Procedure<br />

1. Place a burn<strong>in</strong>g candle <strong>in</strong> front of a CD player with a b<strong>as</strong>s<br />

loudspeaker play<strong>in</strong>g techno music. The flame will flicker<br />

<strong>in</strong> time with the music. If the effect is not very visible, use<br />

a paper funnel between the loudspeaker and the candle<br />

to enhance it.<br />

2. Place the burn<strong>in</strong>g candle <strong>in</strong> front of the hole at the back<br />

of a drum. Beat the drum on the other side and watch the<br />

flame move or be blown out.<br />

3. Us<strong>in</strong>g the cables, connect the loudspeaker to the signal<br />

generator and turn it to a low frequency (100 Hz). The<br />

candle will be blown out. To enhance the effect, you can<br />

use a paper funnel between the loudspeaker and the candle.<br />

What happens <strong>in</strong> the ear?<br />

Use a pl<strong>as</strong>tic or paper model (which may be homemade) of<br />

the ear to illustrate the different parts of the ear, which will<br />

be expla<strong>in</strong>ed <strong>in</strong> the follow<strong>in</strong>g experiments.<br />

Images courtesy of Werner Stetzenbach<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 51


Image courtesy of Nicola Graf<br />

The outer ear: the auricle and eardrum<br />

The auricle collects sound like a funnel. Use a paper funnel<br />

<strong>as</strong> an ear trumpet to improve hear<strong>in</strong>g: whisper <strong>in</strong>to it<br />

and see how it magnifies the sound.<br />

The outer ear acts like an organ pipe that is closed at one<br />

end, so that the air <strong>in</strong> it can vibrate. This vibration is p<strong>as</strong>sed<br />

on to the eardrum, a membrane that behaves like a drum,<br />

and then through mechanical l<strong>in</strong>kage to the three ossicles<br />

(small bones).<br />

Materials<br />

A b<strong>as</strong>s loudspeaker<br />

· A signal generator with<br />

amplifier or a CD player<br />

with amplifier<br />

Cables<br />

· Jelly babies<br />

Image courtesy of Werner<br />

Stetzenbach<br />

Procedure<br />

Us<strong>in</strong>g the cables, connect the b<strong>as</strong>s loudspeaker to the signal<br />

generator or CD player. Place some jelly babies on the<br />

speaker. Watch them ‘danc<strong>in</strong>g’ with the vibrations of the<br />

loudspeaker membrane, which represents the eardrum.<br />

The middle ear: the ossicles<br />

Materials<br />

Two tambour<strong>in</strong>es<br />

A drumstick<br />

A table tennis or styrofoam ball tied to a str<strong>in</strong>g<br />

A bak<strong>in</strong>g tray<br />

A wooden mallet or similar wooden <strong>in</strong>strument<br />

A bowl<br />

Alum<strong>in</strong>ium foil or cl<strong>in</strong>g film<br />

· Rice gra<strong>in</strong>s or sugar<br />

Procedure<br />

1. Hang the table tennis or styrofoam ball (represent<strong>in</strong>g the<br />

ossicles) <strong>in</strong> front of one of the tambour<strong>in</strong>es, touch<strong>in</strong>g its<br />

surface (T2 <strong>in</strong> the image below). Beat the other tambour<strong>in</strong>e<br />

(T1, the sound source) with the drumstick and<br />

watch the ball move, <strong>as</strong> the sound waves reach T2.<br />

T1<br />

T2<br />

2. Cover the bowl with foil or film pulled taut, and place<br />

rice gra<strong>in</strong>s or sugar on top. Hold the bak<strong>in</strong>g tray close,<br />

bang it with a mallet and watch the rice or sugar (represent<strong>in</strong>g<br />

the ossicles) jump.<br />

bak<strong>in</strong>g tray<br />

Image courtesy of Nicola Graf<br />

foil<br />

rice<br />

The <strong>in</strong>ner ear: the cochlea<br />

There are auditory nerves <strong>in</strong> the hair cells of the cochlea.<br />

Sound (changes <strong>in</strong> air pressure) makes them move, which<br />

triggers <strong>in</strong>formation to be transmitted to the bra<strong>in</strong>. The<br />

louder the sound, the more the hairs move. Very loud<br />

noises can even damage the hair cells.<br />

A gl<strong>as</strong>s tube is used <strong>as</strong> a model for an uncoiled cochlea.<br />

Cork dust or talcum powder <strong>in</strong>side the tube represents the<br />

hair cells.<br />

Materials<br />

A gl<strong>as</strong>s tube<br />

Cork dust or talcum powder<br />

Two stands (see image)<br />

A signal generator<br />

A loudspeaker<br />

· Cables<br />

Procedure<br />

Fill the bottom<br />

of the gl<strong>as</strong>s<br />

tube with cork<br />

dust or talcum<br />

powder and mount it horizontally on the stands.<br />

Us<strong>in</strong>g the cables, connect the loudspeaker to the signal<br />

generator and place it <strong>in</strong> front of one open<strong>in</strong>g of the gl<strong>as</strong>s<br />

tube.<br />

Adjust the frequency of the sound (depend<strong>in</strong>g on the<br />

tube’s length) until the tube resonates (for any given<br />

length, there are multiple frequencies at which it will resonate),<br />

mak<strong>in</strong>g the dust vibrate visibly. This represents the<br />

movement of the hair cells.<br />

Image courtesy of Werner Stetzenbach<br />

52 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Projects <strong>in</strong> science education<br />

Reference<br />

THINK ING (2007) Physik <strong>in</strong> K<strong>in</strong>dergarten und<br />

Grundschule II. Köln, Germany: Deutscher<br />

Institutsverlag. ISBN: 9783602<strong>14</strong>7816<br />

Web references<br />

w1 – To learn more about the Germany-wide Physik <strong>in</strong><br />

K<strong>in</strong>dergarten und Grundschule project, see:<br />

www.th<strong>in</strong>k-<strong>in</strong>g.de/<strong>in</strong>dex.php?node=1218<br />

w2 – For more <strong>in</strong>formation about<br />

the Wilhelm-Erb-Gymn<strong>as</strong>ium W<strong>in</strong>nweiler, see:<br />

www.weg-w<strong>in</strong>nweiler.de<br />

w3 – To download the materials <strong>in</strong> English, see:<br />

www.science-on-stage.de/<strong>in</strong>dex.php?p=3_15&l=en<br />

w4 –Table 1 can be downloaded <strong>as</strong> a Word document<br />

from the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website: www.science<strong>in</strong>school.org/repository/docs/issue<strong>14</strong>_k<strong>in</strong>dergarten_wo<br />

rksheet.pdf<br />

w5 – <strong>Science</strong> on Stage br<strong>in</strong>gs together science teachers<br />

from across Europe to share best practice <strong>in</strong> science<br />

teach<strong>in</strong>g. Orig<strong>in</strong>at<strong>in</strong>g <strong>in</strong> 2000 <strong>as</strong> Physics on Stage, it<br />

w<strong>as</strong> broadened <strong>in</strong> 2003 to cover all sciences. <strong>Science</strong> on<br />

Stage Germany organises many activities for teachers<br />

both <strong>in</strong> and outside Germany, and currently hosts the<br />

<strong>Science</strong> on Stage Europe office. For more <strong>in</strong>formation,<br />

see: www.science-on-stage.de<br />

Resources<br />

‘Promenade ‘round the Cochlea’ is a regularly updated<br />

website provid<strong>in</strong>g background <strong>in</strong>formation and teach<strong>in</strong>g<br />

suggestions on the auditory system. See:<br />

www.cochlea.org<br />

Skidmore University, NY, USA, provides a useful collection<br />

of l<strong>in</strong>ks for teach<strong>in</strong>g the ear and the auditory system:<br />

www.skidmore.edu/~hfoley/Perc9.htm#teach<br />

You can f<strong>in</strong>d a nice animation of the flow of sound<br />

waves through the ear here:<br />

www.sensory-systems.ethz.ch/Lectures/Auditory/<br />

Auditory_Animations_1.htm<br />

The Howard Hughes Medical Institute website offers a<br />

report on recent research <strong>in</strong>to our senses, <strong>in</strong>clud<strong>in</strong>g the<br />

quiver<strong>in</strong>g bundles that let us hear and how to locate a<br />

mouse by its sound. See: www.hhmi.org/senses<br />

The Neuroscience for Kids website expla<strong>in</strong>s how our<br />

sense of hear<strong>in</strong>g works, and <strong>in</strong>cludes some experiments<br />

and teach<strong>in</strong>g materials: http://faculty.w<strong>as</strong>h<strong>in</strong>gton.edu/chudler/bigear.html<br />

The ‘How the Body Works’ section of the About Kids<br />

Health (Trusted Answers from the Hospital for Sick<br />

Children) website h<strong>as</strong> an explanation of the ear,<br />

<strong>in</strong>clud<strong>in</strong>g an <strong>in</strong>teractive diagram of the auditory system.<br />

See: www.aboutkidshealth.ca or use the direct<br />

l<strong>in</strong>k http://t<strong>in</strong>yurl.com/yzzt5bv<br />

The website of the US education research organisation<br />

SEDL offers onl<strong>in</strong>e lesson plans for teach<strong>in</strong>g the five<br />

senses. See: www.sedl.org/scimath/p<strong>as</strong>opartners<br />

If you enjoyed this article, you might like to look at other<br />

teach<strong>in</strong>g activities and articles suitable for primary school<br />

on the <strong>Science</strong> <strong>in</strong> <strong>School</strong> website. See: www.science<strong>in</strong>school.org/primary<br />

Werner Stetzenbach h<strong>as</strong> a physics degree and for the l<strong>as</strong>t<br />

33 years h<strong>as</strong> taught physics at secondary school. At the<br />

Wilhelm Erb Gymn<strong>as</strong>ium, he is the head of sixth form<br />

(Studiendirektor) and the school specialist on didactic questions.<br />

He is part of the ‘Physics <strong>in</strong> k<strong>in</strong>dergarten and primary<br />

school’ work<strong>in</strong>g group of <strong>Science</strong> on Stage Germany w5 and<br />

h<strong>as</strong> organised more than 25 tra<strong>in</strong><strong>in</strong>g courses for educators<br />

and grammar-school teachers. He h<strong>as</strong> also organised more<br />

than 50 workshops and tra<strong>in</strong><strong>in</strong>g courses for physics teachers<br />

at secondary schools on the topic ‘Physics <strong>in</strong> daily life:<br />

low-cost, high-tech hands-on experiments’.<br />

Gabriele Stetzenbach is a medical <strong>as</strong>sistant (Arzthelfer<strong>in</strong>).<br />

Her role <strong>in</strong> the project w<strong>as</strong> to make sure the experiments<br />

were appropriate for the target age and to help the secondary-school<br />

students with the practical setup. She also coord<strong>in</strong>ated<br />

the collection of feedback on the project and<br />

played a major role <strong>in</strong> mak<strong>in</strong>g sure the project would be<br />

expanded nationwide.<br />

Image courtesy of Werner Stetzenbach<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 53


The ‘Radon school survey’:<br />

me<strong>as</strong>ur<strong>in</strong>g radioactivity<br />

at home<br />

Marco Bud<strong>in</strong>ich and<br />

M<strong>as</strong>simo v<strong>as</strong>cotto<br />

<strong>in</strong>troduce a school<br />

project to me<strong>as</strong>ure<br />

radon levels <strong>in</strong> your<br />

own home.<br />

Figure 1: Raw CR39<br />

Image courtesy of the University of Trieste<br />

The simple word ‘radioactive’<br />

evokes someth<strong>in</strong>g both mysterious<br />

and scary, and few realize that,<br />

most of the time, radioactivity is a<br />

natural phenomenon we have to live<br />

with. Radon is a naturally occurr<strong>in</strong>g<br />

radioactive g<strong>as</strong> and is the most frequent<br />

cause of lung cancer after<br />

smok<strong>in</strong>g, represent<strong>in</strong>g the form of<br />

radioactivity with highest social<br />

impact.<br />

Radon leaks out of rocks and,<br />

because it is a g<strong>as</strong>, mixes with the air<br />

we breathe. The higher its concentration,<br />

the more radioactivity we are<br />

exposed to. Radon concentration is<br />

quite erratic: one house may be filled<br />

with radon while the neighbour<strong>in</strong>g<br />

houses have no detectable radon levels.<br />

S<strong>in</strong>ce radon comes ma<strong>in</strong>ly from<br />

rocks, its concentration is correlated<br />

with soil composition, water occurrence<br />

and, more generally, geology.<br />

Know<strong>in</strong>g how much radon we<br />

breathe at home is thus important for<br />

our health w1 . The ‘Radon school survey’<br />

(RSS) project w2, w3 <strong>in</strong>volves highschool<br />

students me<strong>as</strong>ur<strong>in</strong>g radon concentration<br />

<strong>in</strong> their own homes.<br />

Normally, me<strong>as</strong>ur<strong>in</strong>g radon<br />

requires equipment well beyond the<br />

budget of a school; <strong>in</strong>stead, we used a<br />

simple, safe and robust method to<br />

produce mean<strong>in</strong>gful results by detect<strong>in</strong>g<br />

α-radioactivity from radon. The<br />

nucleus of a radon-222 atom decays<br />

<strong>in</strong>to polonium-218, emitt<strong>in</strong>g a ‘heavy’<br />

α-particle (a helium-4 nucleus). When<br />

the α-particle strikes a solid object, it<br />

causes local damage, <strong>as</strong> a bullet<br />

would to a wall: it leaves a little hole<br />

or nuclear track. Our ‘wall’ w<strong>as</strong> a t<strong>in</strong>y<br />

pl<strong>as</strong>tic target; after expos<strong>in</strong>g it to radiation,<br />

we could simply count the<br />

number of holes left by the α-particles,<br />

and from that <strong>in</strong>formation, calculate<br />

the average radon concentration<br />

dur<strong>in</strong>g the exposure time.<br />

The pl<strong>as</strong>tic we used, CR39, (also<br />

known <strong>as</strong> PADC – poly allyl diglycol<br />

carbonate), w<strong>as</strong> developed for the<br />

construction of aeroplane cockpits <strong>in</strong><br />

World War II and is now used <strong>in</strong><br />

unbreakable optical lenses, and also<br />

<strong>in</strong> nuclear physics to detect α-particles<br />

and neutrons.<br />

Materials<br />

· For each student, a CR39 radon<br />

dosimeter <strong>in</strong> a pl<strong>as</strong>tic screw-top<br />

box (see Figure 3). (See the list of<br />

suppliers for more <strong>in</strong>formation)<br />

· Sodium hydroxide (NaOH)<br />

· Distilled water<br />

· A water bath (or cheap<br />

thermos tatic fryer)<br />

· A microscope with micro camera<br />

(see ‘Suppliers’)<br />

Method<br />

1. To quantitatively me<strong>as</strong>ure the level<br />

of radon, leave the dosimeter for<br />

one to six months <strong>in</strong> the same<br />

place. The bedroom is a good<br />

choice to reflect our exposure to<br />

radon, <strong>as</strong> it is a place where we<br />

spend a lot of time. After that, the<br />

detector is ready to be analysed.<br />

To make the nuclear tracks left by<br />

the α-particles visible with a simple<br />

microscope, they must first be<br />

widened by chemical etch<strong>in</strong>g.<br />

2. Place the dosimeter <strong>in</strong> a beaker and<br />

cover it with a solution of 240 g<br />

sodium hydroxide per litre of dis-<br />

54 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Projects <strong>in</strong> science education<br />

REvIEW<br />

This project shows how the teach<strong>in</strong>g of radioactivity, which is usually<br />

a cl<strong>as</strong>sroom-b<strong>as</strong>ed topic, can be extended outside the school.<br />

Students test for the presence of radon <strong>in</strong> their own homes and<br />

then perform more thorough analyses <strong>in</strong> the school laboratory; the<br />

fact that they can <strong>in</strong> effect ‘see’ the radiation makes it less abstract.<br />

This will motivate the students to research the effects of radon and<br />

other sources of radiation, and to conduct careful analyses and<br />

detailed <strong>in</strong>terpretation of the results.<br />

Most of the apparatus and materials <strong>in</strong>dicated by the authors are<br />

commonly found <strong>in</strong> a science laboratory. This encourages teachers<br />

to try this project with their own students so that they can actually<br />

see the effects of radiation <strong>in</strong> their own homes. Such a project<br />

<strong>in</strong>stils <strong>in</strong> students an <strong>in</strong>vestigative approach towards science.<br />

The article can be used <strong>in</strong> physics lessons to <strong>in</strong>troduce the topic of<br />

radioactivity (types of radiation, background radiation, effects of<br />

radiation). It could also be used <strong>in</strong> chemistry (radioactive elements),<br />

geology (soil and rock properties) or advanced mathematics<br />

(exponential decay and the Poisson distribution) lessons.<br />

Moreover, be<strong>in</strong>g a rather sensitive topic, it can be extended to cl<strong>as</strong>s<br />

discussions on how radioactivity can be used to serve humanity,<br />

and what can happen when radioactivity reaches alarm<strong>in</strong>g levels.<br />

Cather<strong>in</strong>e Cutajar, Malta<br />

Images courtesy of the University of Trieste<br />

Figure 2:<br />

CR39<br />

dositometer<br />

Figure 3:<br />

CR39 <strong>in</strong>side<br />

the ‘exposure<br />

camera’<br />

Figure 4:<br />

Microscope with<br />

micro camera<br />

tilled water. Heat at 80°C for at<br />

le<strong>as</strong>t 4 h. (If you are us<strong>in</strong>g a thermostatic<br />

fryer, test the water temperature<br />

first.) If you are prepar<strong>in</strong>g<br />

several dosimeters, use fresh sodium<br />

hydroxide solution for each<br />

one.<br />

Safety note: sodium hydroxide is<br />

corrosive, and must be handled<br />

with care.<br />

3. Leave the dosimeter to etch for 4 h,<br />

then r<strong>in</strong>se it well. The tracks are<br />

now about 10 mm <strong>in</strong> diameter and<br />

can be viewed with a microscope.<br />

4. Place the dosimeter under the<br />

microscope, take some pictures,<br />

and use them to count the nuclear<br />

tracks and to determ<strong>in</strong>e their average<br />

density (Figure 5).<br />

Radon concentration is calculated<br />

us<strong>in</strong>g the formula:<br />

Rn = D fc / Dt<br />

where<br />

Rn is the radon concentration<br />

(Bq/m 3 )<br />

D is the track density (number of<br />

tracks/m 2 )<br />

fc is the calibration factor (the den -<br />

sity of tracks correspond<strong>in</strong>g to<br />

1 Bq/m 3 per exposure day; this<br />

<strong>in</strong>formation is provided by the<br />

manufacturer)<br />

Dt is the exposure time.<br />

Sample results<br />

The radon concentration found <strong>in</strong><br />

our houses can vary by four orders of<br />

magnitude over the course of one day,<br />

and depends on many factors <strong>in</strong>clud<strong>in</strong>g<br />

weather, air circulation and pres-<br />

Table 1: Sample results from the RSS project<br />

sure, and other se<strong>as</strong>onal changes.<br />

What is important for health purposes,<br />

however, is the average radon concentration.<br />

For that re<strong>as</strong>on, radon<br />

me<strong>as</strong>urements are typically taken<br />

over long periods.<br />

S<strong>in</strong>ce the project began <strong>in</strong> 2003,<br />

some 2000 high-school students <strong>in</strong><br />

Friuli Venezia-Giulia (north-e<strong>as</strong>t Italy)<br />

have taken part. Us<strong>in</strong>g calibrated<br />

CR39 dosimeters, we have performed<br />

four long-term surveys, some shortterm<br />

me<strong>as</strong>urements and a few verifications<br />

of sites with high radon levels.<br />

Radon me<strong>as</strong>urement Summer 2005 survey W<strong>in</strong>ter 2007 survey<br />

(Bq/m 3 )(n=897)<br />

(n=860)<br />

Rn < 200 (limit for post- 89% (795) 70% (604)<br />

1990 build<strong>in</strong>gs)<br />

200400 2% (22) 10% (88)<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 55


The project is still cont<strong>in</strong>u<strong>in</strong>g, and<br />

schools that carry out me<strong>as</strong>urements<br />

are welcome to submit their data to<br />

our project.<br />

In the summer of 2005, 89% of the<br />

897 radon me<strong>as</strong>urements made by the<br />

students were under 200 Bq/m 3 , i.e.<br />

below the limit that the European<br />

Commission recommends for new<br />

build<strong>in</strong>gs (The Commission of the<br />

European Community, 1990). Only 2%<br />

(22 me<strong>as</strong>urements) exceeded the limit<br />

of 400 Bq/m 3 recommended for pre-<br />

1990 build<strong>in</strong>gs. Of those, 0.4% (4<br />

me<strong>as</strong>urements) exceeded 1000 Bq/m 3 ,<br />

with the highest me<strong>as</strong>urement be<strong>in</strong>g<br />

5699 Bq/m 3 (see graph).<br />

In the w<strong>in</strong>ter of 2007, the 860 me<strong>as</strong>urements<br />

were generally somewhat<br />

higher: 70% below 200 Bq/m 3 and a<br />

further 20% between 200 and 400<br />

Bq/m 3 . In this survey, 10% (88 me<strong>as</strong>urements)<br />

exceeded the limit of 400<br />

Bq/m 3 . However, the highest me<strong>as</strong>urement<br />

made w<strong>as</strong> lower than that of<br />

summer 2005: only 3227 Bq/m 3 (see<br />

graph).<br />

In those c<strong>as</strong>es where levels of radon<br />

above the limit were detected, the<br />

me<strong>as</strong>urement w<strong>as</strong> repeated, and if the<br />

levels were still too high, we recommended<br />

that the students contact the<br />

regional environmental protection<br />

agency, which could advise on how to<br />

keep radon out of the house. An<br />

example of a simple radon reduction<br />

method is to ventilate rooms. More<br />

labour-<strong>in</strong>tensive methods <strong>in</strong>clude<br />

<strong>in</strong>sulat<strong>in</strong>g the house from the ground.<br />

Suppliers<br />

CR39 can be bought from optical<br />

lens manufacturers or from suppliers<br />

of radon detectors w4 (see Figures 1 and<br />

2). Optical lens manufacturers sell the<br />

pl<strong>as</strong>tic material (CR39) cut <strong>in</strong>to any<br />

shape (about €1), while the detector<br />

suppliers sell a calibrated, ready to<br />

use, CR39 radon dosimeter (about<br />

€7). One suggestion is to use the<br />

cheaper option for a yes/no me<strong>as</strong>urement,<br />

reserv<strong>in</strong>g the more expensive<br />

detectors for places where radon h<strong>as</strong><br />

%<br />

40.0<br />

35.0<br />

30.0<br />

25.0<br />

20.0<br />

15.0<br />

10.0<br />

0.5<br />

0.0<br />

Bq/m 3<br />

100 200 300 400 500 600 700 800 900 1000 5800<br />

%<br />

30.0<br />

25.0<br />

20.0<br />

15.0<br />

10.0<br />

0.5<br />

Me<strong>as</strong>urements taken <strong>in</strong> the summer of 2005. n=897, 7 schools. Mean average 130,<br />

standard deviation 292, maximum 5699, m<strong>in</strong>imum 0, median 87<br />

0.0<br />

Bq/m 3<br />

100 200 300 400 500 600 700 800 900 1000 2800 2900 3000 3100 3200<br />

Me<strong>as</strong>urements taken <strong>in</strong> the w<strong>in</strong>ter of 2007. n=860, 10 schools. Mean average 208,<br />

standard deviation 275, maximum 3227, m<strong>in</strong>imum 0, median <strong>14</strong>0<br />

already been detected.<br />

We use a cheap Konus Academy<br />

microscope w5 (models 5304 & 5829)<br />

with a micro camera and the <strong>as</strong>sociated<br />

imag<strong>in</strong>g software (see Figure 4).<br />

Acknowledgements<br />

We would like to thank all students,<br />

teachers, school personnel and fami-<br />

Image courtesy of the University of Trieste<br />

Figure 5: Nuclear tracks 10x (holes marked with arrows)<br />

lies <strong>in</strong>volved <strong>in</strong> the project and our<br />

collaboration partners, the local environment<br />

protection agency, ARPAF-VG w6 .<br />

We gratefully acknowledge the support<br />

of our sponsors w3 , Progetto<br />

Lauree Scientifiche, INFN and the<br />

Physics Department of the University<br />

of Trieste.<br />

56 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Projects <strong>in</strong> science education<br />

BACkGROund<br />

The RSS project<br />

The RSS project is very multidiscipl<strong>in</strong>ary, <strong>in</strong>volv<strong>in</strong>g<br />

not only physics but also chemistry, geology<br />

(for soil properties), mathematics (<strong>in</strong>volv<strong>in</strong>g, for<br />

example, the exponential decay law and<br />

Poisson distribution of tracks), and social considerations<br />

(<strong>in</strong>cidence of radon risks).<br />

The topic sheds some light on the ‘dark mysteries’<br />

of radioactivity and is socially relevant, especially<br />

<strong>in</strong> a radon-prone area like our region; students<br />

and their parents are usually curious to know the<br />

radon level <strong>in</strong> their houses. So far, the project h<strong>as</strong><br />

<strong>in</strong>volved almost 5000 people <strong>in</strong> our region – students,<br />

families, teachers and school personnel –<br />

mak<strong>in</strong>g them aware of a health risk.<br />

Besides me<strong>as</strong>ur<strong>in</strong>g radon, the other major goal<br />

of this project is to <strong>in</strong>terest high-school students<br />

<strong>in</strong> science and scientific careers, by gett<strong>in</strong>g them<br />

to take part <strong>in</strong> a real scientific study, carry<strong>in</strong>g out<br />

the me<strong>as</strong>urements themselves. Students are<br />

made aware that we are surrounded by science<br />

and that it is possible to do serious science <strong>in</strong><br />

everyday life, with simple equipment.<br />

The organisers of the project and many of the<br />

participants are now <strong>in</strong>volved <strong>in</strong> a further project<br />

w7 – to <strong>in</strong>vestigate the levels of 137 caesium left<br />

<strong>in</strong> their region <strong>as</strong> a result of the Chernobyl accident<br />

<strong>in</strong> 1986.<br />

References<br />

The Commission of the European Community (1990)<br />

Commission Recommendation on the Protection of the Public<br />

aga<strong>in</strong>st Indoor Exposure to Radon (90/<strong>14</strong>3/Euratom).<br />

http://ec.europa.eu/energy/nuclear/radioprotection/<br />

doc/legislation/90<strong>14</strong>3_en.pdf<br />

Web references<br />

w1 – For more <strong>in</strong>formation about radon, see the websites<br />

of the UK Health Protection Agency (www.hpa.org.uk),<br />

the US Environmental Protection Agency (www.epa.gov)<br />

and the Swiss Federal Office of Public Health<br />

(www.bag.adm<strong>in</strong>.ch, <strong>in</strong> English, Italian, French and<br />

German).<br />

w2 – Further <strong>in</strong>formation about the RSS project and<br />

detailed protocols for both the me<strong>as</strong>urements and data<br />

collection are available on the follow<strong>in</strong>g websites.<br />

For a presentation about the project (<strong>in</strong> Italian), see:<br />

www.ts.<strong>in</strong>fn.it/eventi/ComunicareFisica/presentazioni/v<strong>as</strong>cotto.pdf<br />

For presentations about the project (<strong>in</strong> both English and<br />

Italian), see also the Fisica a Trieste website:<br />

http://physics.units.it/didattica03/orientamento/<br />

laboratori.php<br />

w3 – The RSS project w<strong>as</strong> funded by:<br />

Progetto Lauree Scientifiche, an Italian national project<br />

to dissem<strong>in</strong>ate scientific culture and raise <strong>in</strong>terest <strong>in</strong><br />

scientific discipl<strong>in</strong>es and careers; see: www.progettolaureescientifiche.it<br />

INFN, the Italian National Institute for Nuclear Physics.<br />

See: www.<strong>in</strong>fn.it<br />

The Physics Department of the University of Trieste; see:<br />

http://physics.units.it<br />

w4 – Suppliers of CR39 <strong>in</strong>clude:<br />

Interc<strong>as</strong>t Europe (cheap CR39 without calibration):<br />

www.<strong>in</strong>terc<strong>as</strong>t.it<br />

FGM Ambiente (CR39 calibrated dosimeters):<br />

www.fgmambiente.it<br />

Radosys (CR39 calibrated dosimeters):<br />

www.radosys.com<br />

TASL (CR39 manufacturer): www.t<strong>as</strong>l.co.uk<br />

w5 – For more <strong>in</strong>formation about Konus (<strong>in</strong>clud<strong>in</strong>g their<br />

microscopes and micro camer<strong>as</strong>), see: www.konus.com<br />

w6 – ARPA-FVG is the regional environmental protection<br />

agency of Friuli Venezia Giulia. For more <strong>in</strong>formation,<br />

see: www.arpa.fvg.it<br />

w7 – For more <strong>in</strong>formation about the caesium project, see<br />

the (Italian) project web page<br />

(http://physics.units.it/didattica03/orientamento/laboratori.php#cesio)<br />

or contact Marco Bud<strong>in</strong>ich directly<br />

(marco.bud<strong>in</strong>ich@ts.<strong>in</strong>fn.it)<br />

w8 – See Marco Bud<strong>in</strong>ich’s web page:<br />

wwwusers.ts.<strong>in</strong>fn.it/~mbh/<strong>MB</strong>Hgeneral.html<br />

Resources<br />

If you enjoyed this article, you might also like to read<br />

other articles on science education projects <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong>. See: www.science<strong>in</strong>school.org/projects<br />

Marco Bud<strong>in</strong>ich w8 is a physicist at the University of<br />

Trieste, Italy, where he is responsible for the outreach<br />

activities of the physics department.<br />

M<strong>as</strong>simo V<strong>as</strong>cotto, the project coord<strong>in</strong>ator, h<strong>as</strong> a degree<br />

<strong>in</strong> physics and teaches maritime discipl<strong>in</strong>es (e.g. navigation,<br />

meteorology and oceanography) at a nautical high<br />

school (for tra<strong>in</strong>ee mar<strong>in</strong>es) <strong>in</strong> Trieste. He h<strong>as</strong> collaborated<br />

for many years with the physics department at the<br />

University of Trieste and with INFN, the Italian National<br />

Institute for Nuclear Physics, where he is an <strong>as</strong>sociate<br />

physicist <strong>in</strong> science communication projects.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 57


Image courtesy of oversnap / iStockphoto<br />

Natural selection at the<br />

molecular level<br />

We know that particular genetic sequences can help us to<br />

survive <strong>in</strong> our environment – this is the b<strong>as</strong>is of evolution. But<br />

demonstrat<strong>in</strong>g which genetic sequences are beneficial and<br />

how they help us to survive is not e<strong>as</strong>y – especially <strong>in</strong> wild<br />

populations. Jarek Bryk describes some relevant recent research.<br />

When humans first left Africa<br />

some 150 000 years ago, settl<strong>in</strong>g<br />

<strong>in</strong> the valleys of the Tigris and<br />

Euphrates, sail<strong>in</strong>g between the islands<br />

of Indonesia and trekk<strong>in</strong>g over the<br />

Ber<strong>in</strong>g Strait to America, they encountered<br />

many challenges. Com<strong>in</strong>g from<br />

hot, dry African savannahs, the populations<br />

had to adapt to the local conditions,<br />

and over generations their<br />

physiology and appearance changed<br />

accord<strong>in</strong>gly (Harris & Meyer, 2008).<br />

People’s sk<strong>in</strong> became paler after they<br />

had lived <strong>in</strong> less sunny regions<br />

(Lam<strong>as</strong>on et al., 2005). Populations<br />

whose members drank milk from<br />

domesticated animals reta<strong>in</strong>ed the<br />

ability to digest lactose <strong>in</strong>to adulthood,<br />

a feature lost soon after <strong>in</strong>fancy<br />

among non-milk-dr<strong>in</strong>k<strong>in</strong>g groups<br />

(Tishkoff et al., 2007). Populations that<br />

ate starch-rich food produced more<br />

salivary amyl<strong>as</strong>e, the enzyme that<br />

helps to break down starch (Perry et<br />

al., 2007).<br />

At le<strong>as</strong>t some of these changes are<br />

thought to have been a consequence<br />

of positive selection (see glossary for all<br />

italicised terms). This implies that <strong>in</strong> a<br />

particular environment (the selection<br />

pressure) <strong>in</strong> the p<strong>as</strong>t, <strong>in</strong>dividuals that<br />

happened to have an advantageous<br />

DNA sequence survived and left<br />

more offspr<strong>in</strong>g than <strong>in</strong>dividuals with<br />

a different, less beneficial, sequence.<br />

Today, us<strong>in</strong>g the genomic sequences<br />

of many species, <strong>in</strong>clud<strong>in</strong>g humans<br />

and their closest evolutionary relatives,<br />

scientists can compare traits and<br />

DNA sequences from populations or<br />

species with different lifestyles and<br />

from different environments to identify<br />

which sequences may have played<br />

a role <strong>in</strong> the adaptations. This, <strong>in</strong> turn,<br />

allows researchers to <strong>in</strong>vestigate the<br />

function of a DNA sequence and its<br />

potential adaptive value for an organism.<br />

Some of the genes known to affect<br />

sk<strong>in</strong> colour <strong>in</strong> humans show a specific<br />

geographic pattern of sequence variation;<br />

<strong>in</strong> particular, sequence comparisons<br />

between European and African<br />

populations suggest that variation <strong>in</strong><br />

sk<strong>in</strong> colour is due to positive selection.<br />

Lightness of sk<strong>in</strong> positively correlates<br />

with <strong>in</strong>cre<strong>as</strong><strong>in</strong>g latitude, and<br />

several hypotheses have been proposed<br />

to expla<strong>in</strong> its potentially<br />

advantageous effects. One hypothesis,<br />

which states that light sk<strong>in</strong> favours<br />

the production of vitam<strong>in</strong> D, is supported<br />

by observations that darksk<strong>in</strong>ned<br />

people liv<strong>in</strong>g at high latitudes<br />

suffer from vitam<strong>in</strong> D deficiency.<br />

Furthermore, light sk<strong>in</strong> is more<br />

sensitive to the harmful effects of sunlight:<br />

greater exposure to sunlight correlates<br />

with <strong>in</strong>cre<strong>as</strong>ed <strong>in</strong>cidence of<br />

sk<strong>in</strong> cancer <strong>in</strong> pale-sk<strong>in</strong>ned people.<br />

Therefore, pale sk<strong>in</strong> <strong>in</strong> human populations<br />

liv<strong>in</strong>g at higher latitudes may<br />

be an evolutionary compromise<br />

between protection from the carc<strong>in</strong>ogenic<br />

effects of sunlight and allow<strong>in</strong>g<br />

58 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


<strong>Science</strong> topics<br />

Image courtesy of Avsa; image source: Wikimedia Commons<br />

170-130<br />

70-60<br />

50-40<br />

35-25<br />

15-12<br />

9-7<br />

World map<br />

of human migrations,<br />

with the North Pole<br />

at the centre. Africa, the start of the migration,<br />

is at the top left, and South America at the<br />

far right. Migration patterns are b<strong>as</strong>ed on studies of<br />

mitochondrial (matril<strong>in</strong>ear) DNA.<br />

Numbers represent thousand years before present.<br />

The blue l<strong>in</strong>e represents the area covered <strong>in</strong> ice or<br />

tundra dur<strong>in</strong>g the l<strong>as</strong>t great ice age.<br />

The letters are the mitochondrial DNA haplogroups<br />

(pure maternal l<strong>in</strong>eages); Haplogroups can be used to<br />

def<strong>in</strong>e genetic populations and are often geographically<br />

oriented.<br />

For example, the follow<strong>in</strong>g are common divisions for<br />

mtDNA haplogroups: African: L, L1, L2, L3, L3; Near<br />

E<strong>as</strong>tern: J, N; Southern European: J, K; General<br />

European: H, V; Northern European: T, U, X; Asian: A,<br />

B, C, D, E, F, G (note: M is composed of C, D, E, and<br />

G); Native American: A, B, C, D, and sometimes X<br />

Image courtesy<br />

of JBryson / iStockphoto<br />

sufficient production of an essential<br />

vitam<strong>in</strong>.<br />

Although this is a solid hypothesis,<br />

the evidence beh<strong>in</strong>d it is <strong>in</strong>direct.<br />

A direct demonstration of<br />

the adaptive value of this trait<br />

would require me<strong>as</strong>ur<strong>in</strong>g<br />

whether, at higher latitudes,<br />

<strong>in</strong>dividuals with paler sk<strong>in</strong> show<br />

improved survival and reproduction.<br />

Such demonstrations <strong>in</strong> our<br />

species, however, are difficult:<br />

survival experiments (<strong>in</strong> which<br />

<strong>in</strong>dividuals with different traits<br />

are exposed to an environment<br />

to see which survive) cannot<br />

REvIEW<br />

The article describes a range of <strong>in</strong>terest<strong>in</strong>g examples of<br />

evolutionary adaptations at the molecular level <strong>in</strong><br />

humans. The difficulty <strong>in</strong> elucidat<strong>in</strong>g causal relationships<br />

between adaptive DNA sequences and <strong>in</strong>dividual<br />

fitness <strong>in</strong> humans and the need to use other experimental<br />

organisms are highlighted.<br />

The article provides excellent material for comprehension<br />

questions focus<strong>in</strong>g on the understand<strong>in</strong>g of natural<br />

selection and fitness <strong>in</strong> humans and experimental<br />

organisms. For example:<br />

1. Expla<strong>in</strong> the processes <strong>in</strong>volved <strong>in</strong> natural selection.<br />

2. What do you understand by the term ‘fitness’?<br />

3. Expla<strong>in</strong> how the sickle-cell allele confers a selective<br />

advantage <strong>in</strong> some human populations.<br />

4. What are the problems <strong>as</strong>sociated with establish<strong>in</strong>g<br />

causal relationships between adaptive DNA<br />

sequences and fitness <strong>in</strong> humans?<br />

5. Construct a flow chart to expla<strong>in</strong> the adaptive<br />

value of coat colour <strong>in</strong> Oldfield mice.<br />

6. How were the scientists able to correlate genetic<br />

changes <strong>in</strong> Staphylococcus aureus with bacterial<br />

growth and antibiotic responsiveness?<br />

This article also enables students to research the l<strong>in</strong>k<br />

between DNA, am<strong>in</strong>o acid sequence, prote<strong>in</strong> structure<br />

and function <strong>in</strong> sickle-cell anaemia. The text is suitable<br />

for direct<strong>in</strong>g discussion <strong>in</strong> the cl<strong>as</strong>sroom on the methods<br />

and problems <strong>as</strong>sociated with <strong>in</strong>vestigat<strong>in</strong>g the<br />

molecular b<strong>as</strong>is of evolutionary relationships and the<br />

ethics of genetic test<strong>in</strong>g <strong>in</strong> human populations.<br />

Interdiscipl<strong>in</strong>ary studies could be organised around the<br />

history of science and evolutionary population<br />

genetics.<br />

Mary Brenan, UK<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 59


e performed on humans, and our<br />

long generation time makes it difficult<br />

to <strong>in</strong>vestigate differences <strong>in</strong> reproductive<br />

rates. The circumstances <strong>in</strong> which<br />

it is possible to observe the adaptive<br />

value of any trait <strong>in</strong> humans are<br />

therefore very limited — but they do<br />

exist.<br />

One example <strong>in</strong>volves two dise<strong>as</strong>es:<br />

sickle-cell anaemia and malaria. The<br />

gene <strong>in</strong>volved <strong>in</strong> sickle-cell anaemia<br />

h<strong>as</strong> two variants, or alleles: a ‘normal’<br />

allele and a sickle-cell allele.<br />

Individuals with two sickle-cell<br />

alleles suffer from serious sickle-cell<br />

anaemia, where<strong>as</strong> those with one<br />

sickle-cell and one normal allele do<br />

not exhibit such severe symptoms.<br />

Mortality data suggest that the sicklecell<br />

allele can, however, be advantageous:<br />

<strong>in</strong> populations exposed to the<br />

malaria par<strong>as</strong>ite, <strong>in</strong>dividuals carry<strong>in</strong>g<br />

one sickle-cell allele and one normal<br />

allele are more likely to survive than<br />

people carry<strong>in</strong>g two normal alleles,<br />

because the par<strong>as</strong>ite (Pl<strong>as</strong>modium falciparum)<br />

requires healthy blood cells to<br />

<strong>in</strong>vade and multiply. Therefore, the<br />

frequency of the allele that causes<br />

sickle-cell anaemia <strong>in</strong>cre<strong>as</strong>es <strong>in</strong> malaria-exposed<br />

groups – the allele is adaptive<br />

<strong>in</strong> this environment.<br />

Another example demonstrat<strong>in</strong>g the<br />

adaptive value of a human trait concerns<br />

a fragment of chromosome 17,<br />

known to have been <strong>in</strong>verted <strong>in</strong> our<br />

ancestors more than three million<br />

years ago (Stefansson et al., 2005). The<br />

fact that this variant spread across<br />

European populations suggests that it<br />

h<strong>as</strong> been positively selected for – it<br />

h<strong>as</strong> conferred an advantage on <strong>in</strong>dividuals<br />

that carry it. By genotyp<strong>in</strong>g<br />

almost 30 000 Icelanders, scientists<br />

<strong>in</strong>vestigat<strong>in</strong>g the hypothesis were able<br />

to determ<strong>in</strong>e that over the l<strong>as</strong>t 80<br />

years, <strong>in</strong>dividuals who carried the<br />

sequence variant had on average 3.2%<br />

more offspr<strong>in</strong>g per generation than<br />

<strong>in</strong>dividuals with the normal<br />

sequence, a plausible explanation of<br />

how the variant came to spread so<br />

rapidly.<br />

Image courtesy of Anthony Allison; image source: Wikimedia Commons<br />

Comparison of the distribution of malaria (left) and sickle-cell anaemia (right) <strong>in</strong> Africa<br />

BACkGROund<br />

Glossary<br />

Adaptive value: a trait h<strong>as</strong> an adaptive value if it enables an <strong>in</strong>dividual<br />

to survive and reproduce better <strong>in</strong> a given environment than <strong>in</strong>dividuals<br />

that do not possess this trait. More formally, a trait is regarded<br />

<strong>as</strong> adaptive if it <strong>in</strong>cre<strong>as</strong>es fitness.<br />

Allele: a variant of a gene.<br />

Fitness: a hard-to-def<strong>in</strong>e formal term from evolutionary biology and<br />

population genetics; it describes the average number of offspr<strong>in</strong>g over<br />

one generation that are <strong>as</strong>sociated with one genotype compared to<br />

another genotype <strong>in</strong> a population. Thus genotypes that produce more<br />

offspr<strong>in</strong>g have greater fitness. For a good overview of fitness and genotype,<br />

see Wikipedia w1 .<br />

Genome: the total DNA of an organism. This is usually understood to<br />

be the nuclear DNA, <strong>as</strong> opposed to mitochondrial or pl<strong>as</strong>tid DNA. For<br />

further <strong>in</strong>formation, see ‘What is a genome’ on the US National<br />

Library of Medic<strong>in</strong>e website w2 .<br />

Positive selection: natural selection is one of the mechanisms of evolution;<br />

it describes the different survival and reproduction of <strong>in</strong>dividuals<br />

<strong>in</strong> a given environment. Natural selection is called ‘positive’<br />

when it promotes certa<strong>in</strong> traits that help <strong>in</strong>dividuals who have them,<br />

to survive and reproduce better than others.<br />

Selection pressure: a feature of the environment (e.g. temperature;<br />

presence of par<strong>as</strong>ites; predation or aggression from members of the<br />

same species) that imposes differential survival and reproduction of<br />

<strong>in</strong>dividuals.<br />

Trait: one or a set of features of an organism’s characteristics (e.g.<br />

height; resistance to antibiotics; ability to see colours or to roll one’s<br />

tongue).<br />

20%<br />

15-20%<br />

1-10%<br />

1%<br />

60 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


<strong>Science</strong> topics<br />

Image courtesy<br />

of Hugh Sturrock<br />

/ Wellcome Images<br />

Although the two examples clearly<br />

demonstrate the recent action of positive<br />

selection <strong>in</strong> humans, the molecular<br />

mechanisms of how the sequence<br />

variations confer their advantages are<br />

not well understood and must be<br />

<strong>in</strong>vestigated on a c<strong>as</strong>e-by-c<strong>as</strong>e b<strong>as</strong>is.<br />

To elucidate the causal relationships<br />

between putatively adaptive DNA<br />

sequences and an <strong>in</strong>dividual’s fitness,<br />

scientists turn to organisms that are<br />

e<strong>as</strong>ier to experiment on than humans.<br />

For <strong>in</strong>stance, coat colour <strong>in</strong> the<br />

Oldfield mouse, Peromyscus polionotus,<br />

matches the soil of the habitat, provid<strong>in</strong>g<br />

camouflage. Mice liv<strong>in</strong>g on the<br />

pale sands of Florida beaches are<br />

much lighter than <strong>in</strong>land-liv<strong>in</strong>g mice<br />

of the same species. The adaptive<br />

value of this trait w<strong>as</strong> demonstrated<br />

experimentally more than 30 years<br />

ago: mice with a coat that matched<br />

the soil colour were eaten less frequently<br />

by owls than the other, less<br />

camouflaged mice. However, scientists<br />

have only recently identified the<br />

genetic loci beh<strong>in</strong>d this adaptive trait<br />

(Hoekstra et al., 2006): variation <strong>in</strong><br />

coat colour largely depends on different<br />

alleles of the McR1 gene. The prote<strong>in</strong><br />

encoded by this gene acts <strong>as</strong> a<br />

biochemical switch driv<strong>in</strong>g the production<br />

of either eumelan<strong>in</strong>, a dark<br />

pigment <strong>in</strong> the sk<strong>in</strong>, or pheomelan<strong>in</strong>,<br />

a light pigment. The different alleles<br />

of the McR1 gene activate the pigment-produc<strong>in</strong>g<br />

pathway to a different<br />

extent, favour<strong>in</strong>g the production<br />

of one pigment or the other.<br />

Another example of a demonstrated<br />

causal relationship <strong>in</strong>volves<br />

Staphylococcus aureus, a bacterium that<br />

can cause various dise<strong>as</strong>es <strong>in</strong>clud<strong>in</strong>g<br />

pneumonia or heart valve <strong>in</strong>flammation.<br />

In a rare natural experiment, a<br />

patient with recurrent S. aureus <strong>in</strong>fections<br />

w<strong>as</strong> treated for three months<br />

with vancomyc<strong>in</strong>, one of the few<br />

antibiotics that are still effective<br />

aga<strong>in</strong>st S. aureus. Before and at <strong>in</strong>tervals<br />

throughout the treatment, scientists<br />

collected samples (isolates) of the<br />

pathogen and sequenced the entire<br />

Image courtesy of EM Unit, UCL Medical<br />

<strong>School</strong>, Royal Free Campus / Wellcome Images<br />

genome of the first and l<strong>as</strong>t isolates.<br />

When they compared the three million<br />

b<strong>as</strong>e pairs (the ‘letters’ of the<br />

genetic code) that constitute this bacterium’s<br />

DNA, they found only 35<br />

differences between the first and l<strong>as</strong>t<br />

isolates. By partially sequenc<strong>in</strong>g the<br />

<strong>in</strong>termediate isolates, the scientists<br />

then worked out the order <strong>in</strong> which<br />

these changes must have occurred. By<br />

test<strong>in</strong>g the bacterial resistance to vancomyc<strong>in</strong><br />

<strong>in</strong> vitro <strong>in</strong> the different isolates,<br />

they were able to correlate particular<br />

genetic changes with effects on<br />

the bacteria’s growth and response to<br />

the drug. For <strong>in</strong>stance, the first and<br />

second isolates of bacteria differed by<br />

six nucleotide substitutions (changes<br />

to the ‘letters’) <strong>in</strong> two genes.<br />

These six mutations alone<br />

were clearly advantageous:<br />

they <strong>in</strong>cre<strong>as</strong>ed<br />

the bacterium’s tolerance<br />

to vancomyc<strong>in</strong><br />

fourfold,<br />

allow<strong>in</strong>g<br />

bacteria carry<strong>in</strong>g<br />

these mutations<br />

to survive and<br />

reproduce better,<br />

becom<strong>in</strong>g more<br />

common <strong>in</strong> the<br />

patient’s body.<br />

Twenty-six subsequent<br />

mutations over the follow<strong>in</strong>g<br />

weeks of treatment doubled<br />

the tolerance, effectively produc<strong>in</strong>g a<br />

vancomyc<strong>in</strong>-tolerant stra<strong>in</strong> of S.<br />

aureus (Mwangi et al., 2007).<br />

A mosquito<br />

with its<br />

abdomen full<br />

of blood. This<br />

species,<br />

Anopheles<br />

stephensi, is the<br />

<strong>in</strong>sect vector that<br />

transmits malaria <strong>in</strong><br />

India and Pakistan<br />

Scann<strong>in</strong>g electron microscope<br />

image of sickle-cell and other red<br />

blood cells<br />

In short, <strong>in</strong>vestigat<strong>in</strong>g the molecular<br />

b<strong>as</strong>is of adaptive evolution <strong>in</strong> wild<br />

populations is not e<strong>as</strong>y. The challenges<br />

<strong>in</strong>clude def<strong>in</strong><strong>in</strong>g the selective<br />

pressures, identify<strong>in</strong>g the DNA<br />

sequences beh<strong>in</strong>d the <strong>as</strong>sociated<br />

traits, me<strong>as</strong>ur<strong>in</strong>g <strong>in</strong>dividuals’ fitness,<br />

and f<strong>in</strong>d<strong>in</strong>g mechanistic explanations<br />

for how the sequence changes <strong>in</strong>fluence<br />

the adaptive traits. However,<br />

with the use of model organisms and<br />

recent technological developments,<br />

these <strong>in</strong>vestigations are now becom<strong>in</strong>g<br />

fe<strong>as</strong>ible, <strong>in</strong>cre<strong>as</strong><strong>in</strong>g our understand<strong>in</strong>g<br />

of how specific changes at<br />

the genetic level allow organisms to<br />

adapt to their environment.<br />

Image<br />

courtesy<br />

of Annie Cavanagh<br />

Scann<strong>in</strong>g electron micrograph of clusters<br />

of methicill<strong>in</strong>-resistant Staphylococcus<br />

aureus bacteria<br />

/ Wellcome Images<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 61


Acknowledgements<br />

The author is grateful to David Hughes, Mehmet Somel<br />

and Ania Lorenc for helpful comments on the article.<br />

References<br />

Harris EE, Meyer D (2006) The molecular signature of<br />

selection underly<strong>in</strong>g human adaptations. American<br />

Journal of Physical Anthropology 131(S43): 89-130. doi:<br />

10.1002/ajpa.20518<br />

This article provides a good overview of research <strong>in</strong>to<br />

molecular evolution <strong>in</strong> humans.<br />

Hoekstra H et al. (2006) A s<strong>in</strong>gle am<strong>in</strong>o acid mutation contributes<br />

to adaptive beach mouse color pattern. <strong>Science</strong><br />

313: 101-104. doi: 10.1126/science.1126121<br />

This and other papers on mouse coat coloration by Hopi<br />

Hoekstra’s research group are available on the Harvard<br />

University website. See: www.oeb.harvard.edu/faculty/hoekstra/L<strong>in</strong>ks/<br />

PublicationsPage.html<br />

See also the follow-up paper <strong>in</strong> which the discovery of<br />

Agouti, a negative regulator of McR1 contribut<strong>in</strong>g to<br />

adaptive coat colour <strong>in</strong> Peromyscus, is described:<br />

Ste<strong>in</strong>er CC, Weber JN, Hoekstra HE (2007) Adaptive<br />

variation <strong>in</strong> beach mice produced by two <strong>in</strong>teract<strong>in</strong>g<br />

pigmentation genes. PLoS Biology 5: e219. doi: 0.1371/<br />

journal.pbio.0050219<br />

This and all other articles <strong>in</strong> PLoS Biology are freely<br />

available onl<strong>in</strong>e.<br />

The follow<strong>in</strong>g article reviews the adaptive pigmentation<br />

of vertebrates:<br />

Hoekstra HE (2006) Genetics, development and evolution<br />

of adaptive pigmentation <strong>in</strong> vertebrates. Heredity 97:<br />

222-234. doi: 10.1038/sj.hdy.6800861<br />

This article is freely available to download from the<br />

Heredity journal website: www.nature.com/hdy<br />

An overview of Hopi Hoekstra’s latest research is<br />

available on John Hawks’ blog:<br />

http://johnhawks.net/weblog/topics/evolution/<br />

selection/hoekstra-2009-adaptive-pigmentation.html<br />

Lam<strong>as</strong>on RL et al. (2005) SLC24A5, a putative cation<br />

exchanger, affects pigmentation <strong>in</strong> zebrafish and<br />

humans. <strong>Science</strong> 310: 1782-1786. doi: 10.1126/<br />

science.1116238<br />

Mwangi MM et al. (2007) Track<strong>in</strong>g the <strong>in</strong> vivo evolution of<br />

multidrug resistance <strong>in</strong> Staphylococcus aureus by wholegenome<br />

sequenc<strong>in</strong>g. Proceed<strong>in</strong>gs of the National Academy<br />

of <strong>Science</strong>s of the United States of America 104: 9451-9456.<br />

doi: 10.1073/pn<strong>as</strong>.0609839104<br />

Perry GH et al. (2007) Diet and the evolution of human<br />

amyl<strong>as</strong>e gene copy number variation. Nature Genetics 39:<br />

1256-1260. doi: 10.1038/ng2123<br />

See also the overview of this research at Panda’s Thumb:<br />

http://pand<strong>as</strong>thumb.org/archives/2008/12/<br />

amyl<strong>as</strong>e-and-hum.html<br />

Stefansson H et al. (2005) A common <strong>in</strong>version under<br />

selection <strong>in</strong> Europeans. Nature Genetics 37: 129-137. doi:<br />

10.1038/ng1508<br />

See also overview of the paper at Evolgen: http://evolgen.blogspot.com/2005/02/<br />

human-<strong>in</strong>version-under-selection.html<br />

Tishkoff SA et al. (2006) Convergent adaptation of human<br />

lact<strong>as</strong>e persistence <strong>in</strong> Africa and Europe. Nature Genetics<br />

39: 31-40. doi: 10.1038/ng1946<br />

See also an overview of this research <strong>in</strong> The New York<br />

Times: www.nytimes.com/2006/12/10/science/<br />

10cnd-evolve.html?_r=1<br />

Web references<br />

w1 – For a good overview of the terms ‘fitness’ and<br />

‘genotype’, see Wikipedia:<br />

http://en.wikipedia.org/wiki/Fitness_(biology) and<br />

http://en.wikipedia.org/wiki/Genotype<br />

w2 – For more <strong>in</strong>formation about genomes and the<br />

Human Genome Project, see ‘What is a genome’ on the<br />

US National Library of Medic<strong>in</strong>e website:<br />

http://ghr.nlm.nih.gov/handbook/hgp/genome<br />

Resources<br />

If you found this article <strong>in</strong>terest<strong>in</strong>g, you may like to read<br />

some other <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about evolution:<br />

Haubold B (2010) Review of Why Evolution is True.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>.<br />

www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/evotrue<br />

Leigh V (2008). Interview with Steve Jones: the threat of<br />

creationism. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 9: 9-17. www.science<strong>in</strong>school.org/2008/issue9/stevejones<br />

Patterson L (2010) Gett<strong>in</strong>g ahead <strong>in</strong> evolution. <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong> <strong>14</strong>: 16-20.<br />

www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/amphioxus<br />

Pongsophon P, Roadrangka V and Campbell A (2007)<br />

Count<strong>in</strong>g Buttons: demonstrat<strong>in</strong>g the Hardy-We<strong>in</strong>berg<br />

pr<strong>in</strong>ciple. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 6: 30-35. www.science<strong>in</strong>school.org/2007/issue6/hardywe<strong>in</strong>berg<br />

For more <strong>in</strong>formation about malaria, see:<br />

Hodge R (2006) Fight<strong>in</strong>g malaria on a new front. <strong>Science</strong><br />

<strong>in</strong> <strong>School</strong> 1: 72-75.<br />

www.science<strong>in</strong>school.org/2006/issue1/malaria<br />

To learn more about the structure of starch, which salivary<br />

amyl<strong>as</strong>e helps to break down, see:<br />

Cornuéjols D (2010) Starch: a structural mystery. <strong>Science</strong><br />

<strong>in</strong> <strong>School</strong> <strong>14</strong>: 22-27.<br />

www.science<strong>in</strong>school.org/2010/issue<strong>14</strong>/starch<br />

Jarek Bryk is a post-doctoral researcher at the Max<br />

Planck Institute for Evolutionary Biology <strong>in</strong> Plön,<br />

Germany, where he tries to f<strong>in</strong>d and analyse adaptive<br />

genes <strong>in</strong> mice.<br />

Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />

62 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


<strong>Science</strong> topics<br />

Chemistry<br />

and light<br />

Peter dougl<strong>as</strong> and Mike Garley<br />

<strong>in</strong>vestigate how chemistry and light<br />

<strong>in</strong>teract <strong>in</strong> many <strong>as</strong>pects of our<br />

everyday life.<br />

Image courtesy of BlackJack3D / iStockphoto<br />

S<strong>in</strong>ce time immemorial we have<br />

used the Sun’s rays to warm ourselves<br />

dur<strong>in</strong>g the day and the glow of<br />

a flame to light up our world at night.<br />

Today, we control the <strong>in</strong>ter-conversion<br />

of energy to make light from electricity,<br />

heat and chemical reactions; <strong>in</strong> our<br />

daily lives, we use chemistry and<br />

light <strong>in</strong> communication, electronics,<br />

medic<strong>in</strong>e and enterta<strong>in</strong>ment; and<br />

photochemists are work<strong>in</strong>g for a<br />

cleaner, brighter future by devis<strong>in</strong>g<br />

new methods to convert sunlight <strong>in</strong>to<br />

useful energy and to remove pollutants<br />

photochemically.<br />

Mak<strong>in</strong>g light: lamps, l<strong>as</strong>ers, LEds<br />

and liquid light<br />

The essential component <strong>in</strong> the<br />

process of mak<strong>in</strong>g light is the <strong>in</strong>terconversion<br />

of energy. Different types<br />

of lamps and light<strong>in</strong>g devices convert<br />

energy <strong>in</strong> different ways and with differ<strong>in</strong>g<br />

efficiencies.<br />

In the tungsten lamp, electrical<br />

energy heats a filament to a white-hot<br />

glow; thus, thermal energy is converted<br />

<strong>in</strong>to light energy. Light emission<br />

from the solid filament is a cont<strong>in</strong>uum<br />

and gives a visible spectrum,<br />

much like a ra<strong>in</strong>bow. Unfortunately<br />

REvIEW<br />

Physics<br />

Chemistry<br />

There is more to light than<br />

what we can see. The use<br />

of light is found <strong>in</strong> every<br />

<strong>as</strong>pect of science, from<br />

the brighten<strong>in</strong>g of the dark<br />

to the breakdown of pl<strong>as</strong>tic.<br />

This article gives an<br />

overview of the practical<br />

uses of light and makes<br />

<strong>in</strong>terest<strong>in</strong>g background<br />

read<strong>in</strong>g for students<br />

research<strong>in</strong>g light <strong>as</strong> a form<br />

of energy.<br />

Andrew Galea, Malta<br />

Image courtesy of mipokcik / iStockphoto<br />

Fluorescent lamps<br />

the efficiency with which electrical<br />

energy is converted to visible light<br />

energy is only about 5-10%.<br />

In the fluorescent lamp, electrical<br />

energy is converted <strong>in</strong>to atomic excitation<br />

energy <strong>in</strong> the vapour of mercury<br />

atoms <strong>in</strong>side a tube. In this c<strong>as</strong>e,<br />

the energy conversion efficiency is<br />

about twice that of a tungsten bulb at<br />

www.science<strong>in</strong>school.org<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

63


The l<strong>as</strong>er used <strong>in</strong> a CD player<br />

Image courtesy of Petrovich9 / iStockphoto<br />

around 20%. However, the spectrum<br />

of light emitted by these lamps (when<br />

the electrons return to their non-excited<br />

state) is not cont<strong>in</strong>uous; <strong>in</strong>stead,<br />

light is emitted at specific wavelengths<br />

and colours correspond<strong>in</strong>g to<br />

the electrical energy levels of the mercury<br />

atoms. Household fluorescent<br />

tubes, therefore, have a coat<strong>in</strong>g of<br />

white phosphor <strong>in</strong>side to convert this<br />

light emission <strong>in</strong>to a more cont<strong>in</strong>uous<br />

spectrum. Replac<strong>in</strong>g the mercury<br />

vapour with other g<strong>as</strong>es, such <strong>as</strong> neon<br />

(which gives an orange light) or other<br />

<strong>in</strong>ert g<strong>as</strong>es, allows the production of<br />

many different coloured fluorescent<br />

lamps, used for lum<strong>in</strong>ous displays<br />

and signs (see image on page 63).<br />

Different phosphor coat<strong>in</strong>gs also<br />

change the colour of the light from<br />

the lamp.<br />

Electrical energy can be converted<br />

still more efficiently <strong>in</strong>to light by<br />

light-emitt<strong>in</strong>g diodes (LEDs); electricity<br />

excites electrons <strong>in</strong> specially<br />

designed semiconductor (see glossary<br />

for all italicised terms) layered structures<br />

to produce visible light, with a<br />

conversion efficiency of up to 35%.<br />

Electrolum<strong>in</strong>escent paper uses the same<br />

pr<strong>in</strong>ciple. Many l<strong>as</strong>ers also use electrical<br />

energy to generate high-<strong>in</strong>tensity<br />

l<strong>as</strong>er light, which can be collected <strong>in</strong>to<br />

a very narrow, <strong>in</strong>tense beam. Highpower<br />

l<strong>as</strong>ers can cut metal or can<br />

even be used <strong>as</strong> light scalpels <strong>in</strong> surgery.<br />

L<strong>as</strong>ers are also used <strong>in</strong> communications<br />

and digital technology <strong>in</strong><br />

barcode readers and optical disc readers.<br />

‘Liquid light’ relies on a different<br />

k<strong>in</strong>d of energy conversion – chemilum<strong>in</strong>escence<br />

– to produce a cold light<br />

Image courtesy of NEUROtiker; image source: Wikimedia Commons<br />

Electrical Energy<br />

Thermal Energy<br />

Glow-worm<br />

Image courtesy of Nicola Graf<br />

Flourescent lamps<br />

LEDs<br />

L<strong>as</strong>ers<br />

Chemical Energy<br />

Light energy<br />

Chemilum<strong>in</strong>escent light sticks<br />

Deep-sea fish<br />

Glow-worms<br />

Hot bodies<br />

Tungsten lamps<br />

Energy conversion: sources of light<br />

through chemical reactions rather<br />

than thermal energy. This is how<br />

chemilum<strong>in</strong>escent light sticks work.<br />

In nature, glow worms and creatures<br />

that live <strong>in</strong> the darkness of caves or<br />

the deep sea use chemilum<strong>in</strong>escence<br />

for <strong>in</strong>ter- and <strong>in</strong>tra-species signall<strong>in</strong>g.<br />

Photochemistry: fluorescence,<br />

pl<strong>as</strong>tics, photography and<br />

medic<strong>in</strong>e<br />

One type of light emission – fluorescence<br />

– is used <strong>in</strong> optical brighteners<br />

64 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


<strong>Science</strong> topics<br />

<strong>in</strong> w<strong>as</strong>h<strong>in</strong>g powders. They absorb the small<br />

amount of <strong>in</strong>visible UV light <strong>in</strong> the Sun’s spectrum,<br />

and re-emit it <strong>as</strong> blue light, mak<strong>in</strong>g<br />

clothes look ‘whiter than white’. Fluorescence<br />

is also used <strong>in</strong> the security mark<strong>in</strong>gs on banknotes,<br />

while phosphorescence (similar to fluorescence<br />

but with a longer life) is used <strong>in</strong> safety<br />

signs. Fluorescence, phosphorescence and<br />

chemilum<strong>in</strong>escence are also used <strong>in</strong> novelty<br />

items such <strong>as</strong> lum<strong>in</strong>ous body pa<strong>in</strong>t, hair gel,<br />

lipstick and jewellery.<br />

Light can be used to make pl<strong>as</strong>tics. Pl<strong>as</strong>tics<br />

are made by polymerisation – the jo<strong>in</strong><strong>in</strong>g<br />

together of lots of small molecules (monomers)<br />

to give one long molecule (a polymer). This<br />

process often needs someth<strong>in</strong>g with enough<br />

energy to start the process go<strong>in</strong>g, although<br />

once started, the energy rele<strong>as</strong>ed <strong>in</strong> the jo<strong>in</strong><strong>in</strong>gup<br />

step is usually enough to keep the process<br />

Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />

The saprobe Panellus<br />

stipticus display<strong>in</strong>g<br />

chemilum<strong>in</strong>escence<br />

go<strong>in</strong>g. When light is absorbed by a molecule,<br />

that molecule becomes more energetic because<br />

of the energy of the photon it h<strong>as</strong> absorbed;<br />

we say the molecule h<strong>as</strong> been excited. These<br />

excited-state molecules are excellent polymerisation<br />

<strong>in</strong>itiators because of this extra energy –<br />

thus light can be used to convert liquid<br />

monomers <strong>in</strong>to a solid pl<strong>as</strong>tic. This process<br />

called photopolymerisation gives us dental glues<br />

that harden under UV light (see image on<br />

page 66), <strong>as</strong> well <strong>as</strong> photo-cur<strong>in</strong>g pa<strong>in</strong>ts which<br />

are used to pr<strong>in</strong>t images onto a wide variety of<br />

substrates – soft-dr<strong>in</strong>k cans for example.<br />

BACkGROund<br />

Glossary<br />

Chemilum<strong>in</strong>escence: The generation of light directly from<br />

a chemical reaction, e.g. the light from glow-worms and<br />

chemilum<strong>in</strong>escent light sticks.<br />

Electrolum<strong>in</strong>escence: The direct generation of light from<br />

electricity, e.g. <strong>in</strong> the display screens of mobile phones.<br />

Fluorescence: The emission of light <strong>as</strong>sociated with the<br />

transition of an electron from an excited state to a lowerenergy<br />

state dur<strong>in</strong>g which an electron does not have to<br />

change its sp<strong>in</strong>. Because of this, the light emission happens<br />

very quickly after excitation, usually with<strong>in</strong> a few<br />

nanoseconds. Thus if the excitation source is removed,<br />

fluorescence stops with<strong>in</strong> a few nanoseconds.<br />

Lum<strong>in</strong>escence: A general term for the emission of light.<br />

Phosphorescence: The emission of light <strong>as</strong>sociated with<br />

the transition from an excited state to a state of lower<br />

energy where an electron does have to change its sp<strong>in</strong>.<br />

This allows the light emission to occur more slowly,<br />

sometimes over a timescale of seconds <strong>in</strong> molecules and<br />

often longer <strong>in</strong> solid-state phosphors. Thus if the excitation<br />

source is removed, phosphorescence can sometimes<br />

still be seen, e.g. ‘glow <strong>in</strong> the dark’ stickers or the afterglow<br />

from the phosphor on a fluorescent tube which can<br />

be seen immediately after the light h<strong>as</strong> been switched off<br />

(i.e. once the fluorescence h<strong>as</strong> stopped).<br />

Photodynamic therapy: A medical procedure <strong>in</strong> which<br />

light is used to destroy tumours <strong>in</strong> cancer treatment.<br />

Photopolymerisation: The process by which light is used<br />

to create a polymer from monomeric molecules.<br />

Photopolymerisation is used to set photo-cur<strong>in</strong>g pa<strong>in</strong>ts,<br />

<strong>in</strong>ks and glues. Photo-cur<strong>in</strong>g glues are commonly used <strong>in</strong><br />

dentistry.<br />

Semiconductor: For the purposes of this article, the<br />

important feature of a semiconductor is the arrangement<br />

of electronic energy levels <strong>in</strong>to two ‘bands’: a full lowenergy<br />

‘valence band’ and an empty high-energy ‘conduction<br />

band’. Excitation promotes an electron from the<br />

valence band <strong>in</strong>to the conduction band, leav<strong>in</strong>g beh<strong>in</strong>d a<br />

‘hole’. Both the hole and the electron are mobile and can<br />

migrate to the semiconductor surface where they can act<br />

<strong>as</strong> oxidant and reductant, respectively, <strong>in</strong> the destruction<br />

of pollutants.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 65


Image courtesy of dem10 / iStockphoto<br />

Image courtesy of Peter Dougl<strong>as</strong><br />

Photopolymerisation is used <strong>in</strong> dentistry<br />

Dr Dougl<strong>as</strong> and his gl<strong>as</strong>s baby ‘Bili<br />

Rub<strong>in</strong>’, show how light is used <strong>in</strong> the<br />

cure for jaundice<br />

Unlike conventional pa<strong>in</strong>ts, a photocur<strong>in</strong>g<br />

pa<strong>in</strong>t is set by light rather than<br />

by heat and/or air oxidation.<br />

Photographic film relies on the<br />

photochemical properties of silver<br />

halides. When a gra<strong>in</strong> of silver halide<br />

on a film absorbs a photon of light, an<br />

atom of silver is made. The film is<br />

then chemically processed, and the<br />

metallic silver gra<strong>in</strong>s comprise the<br />

black part of a black and white negative.<br />

The best known use of photochemistry<br />

<strong>in</strong> medic<strong>in</strong>e is the treatment of<br />

jaundice, a build-up <strong>in</strong> the body of a<br />

yellow, fat-soluble, neurotoxic substance<br />

called bilirub<strong>in</strong>. Bilirub<strong>in</strong> is<br />

generated constantly <strong>as</strong> a by-product<br />

of haemolysis (the breakdown of red<br />

blood cells), but it is normally<br />

metabolised <strong>in</strong> the liver <strong>in</strong>to a watersoluble<br />

form that is subsequently<br />

excreted. If, however, the liver is damaged<br />

or not fully formed, the uncontrolled<br />

build-up of bilirub<strong>in</strong> can be<br />

fatal. Exposure to blue light cures<br />

jaundice through a photochemical<br />

transformation that converts bilirub<strong>in</strong><br />

<strong>in</strong>to a water-soluble form, allow<strong>in</strong>g its<br />

excretion. Hospital wards for prema-<br />

The London International Youth <strong>Science</strong> Forum<br />

BACkGROund<br />

The b<strong>as</strong>is of this article w<strong>as</strong> a demonstration lecture by<br />

Dr Peter Dougl<strong>as</strong> and Dr Mike Garley on the use of<br />

chemistry and light <strong>in</strong> our everyday lives. The lecture<br />

w<strong>as</strong> part of the London International Youth <strong>Science</strong><br />

Forum 2009 and w<strong>as</strong> attended by 250 students from 40<br />

countries.<br />

At the London International Youth <strong>Science</strong> Forum 2010,<br />

Dr Dougl<strong>as</strong> will explore future developments <strong>in</strong> science<br />

with lead<strong>in</strong>g scientists, dignitaries and <strong>in</strong>dustry pioneers.<br />

A key element of the programme is the opportunity<br />

to visit <strong>in</strong>dustrial sites, research centres, scientific<br />

<strong>in</strong>stitutions and organisations, <strong>in</strong>clud<strong>in</strong>g world-cl<strong>as</strong>s<br />

research <strong>in</strong>stitutions and laboratories. For further details<br />

on how school students can participate, see:<br />

www.liysf.org.uk<br />

66 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


<strong>Science</strong> topics<br />

Image courtesy of Nicola Graf<br />

Electrical Energy<br />

Thermal Energy<br />

Image<br />

courtesy<br />

of Geckly / iStockphoto<br />

Solar cells<br />

Light energy<br />

P<strong>as</strong>sive solar heat<strong>in</strong>g<br />

Chemical Energy<br />

Photosynthesis<br />

Solar water-splitt<strong>in</strong>g<br />

Energy conversion:<br />

applications of light<br />

ture babies – who are particularly<br />

prone to jaundice – have cots with<br />

special lights for the treatment of<br />

jaundice.<br />

Another medical application for<br />

photochemistry is the use of photodynamic<br />

therapy to fight cancer. A highly<br />

coloured compound with a particular<br />

Image courtesy of the London International Youth <strong>Science</strong> Forum<br />

photochemistry is <strong>in</strong>jected directly<br />

<strong>in</strong>to a tumour. This compound preferentially<br />

adsorbs to cancer cells rather<br />

than to normal cells and, when irradiated<br />

with light from a l<strong>as</strong>er or other<br />

source, forms excited-state molecules<br />

that react with oxygen to generate<br />

chemicals that are lethal to cancer cells.<br />

The participants of the<br />

London International<br />

Youth <strong>Science</strong> Forum<br />

Clean energy, clean planet<br />

The world’s energy demands are<br />

<strong>in</strong>cre<strong>as</strong><strong>in</strong>g where<strong>as</strong> its non-renewable<br />

supplies are limited. One way to<br />

address this problem is by us<strong>in</strong>g less<br />

energy (e.g. with energy-sav<strong>in</strong>g light<br />

bulbs). Another way is to exploit<br />

renewable sources of energy such <strong>as</strong><br />

the silicon solar cell, which converts<br />

light energy <strong>in</strong>to electricity. The orig<strong>in</strong>al<br />

s<strong>in</strong>gle-crystal cells, developed <strong>in</strong><br />

the 1950s to power satellites, were<br />

very expensive. Now, much cheaper<br />

polycrystall<strong>in</strong>e and amorphous silicon<br />

cells are commonly used <strong>in</strong> power<strong>in</strong>g<br />

items such <strong>as</strong> calculators and battery<br />

chargers, <strong>as</strong> well <strong>as</strong> <strong>in</strong> larger-scale<br />

domestic, <strong>in</strong>dustrial and even national<br />

energy <strong>in</strong>stallations. In the cl<strong>as</strong>sroom,<br />

the conversion of sunlight <strong>in</strong>to<br />

electricity can be observed <strong>in</strong> a<br />

Grätzel cell, which employs artificial<br />

photosynthesis us<strong>in</strong>g natural dyes<br />

found, for example, <strong>in</strong> cherries (see<br />

Shallcross et al., 2009).<br />

Another real problem for the future<br />

is the need for a clean transportable<br />

fuel. Hydrogen can be generated <strong>in</strong>di-<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 67


ectly from solar energy through the<br />

electrolysis of water, but this reaction<br />

is w<strong>as</strong>teful <strong>in</strong> energy terms. Thus, a<br />

great deal of research currently focuses<br />

on splitt<strong>in</strong>g water <strong>in</strong>to hydrogen<br />

and oxygen directly us<strong>in</strong>g sunlight.<br />

How else can chemistry and light<br />

contribute to a clean planet? Titanium<br />

dioxide (TiO 2 ) is a semiconductor<br />

with some <strong>in</strong>terest<strong>in</strong>g photochemical<br />

properties. It is used <strong>as</strong> a white pigment<br />

because it scatters visible light<br />

effectively. It also absorbs UV light.<br />

When used <strong>as</strong> pigment or <strong>as</strong> a UV<br />

absorber <strong>in</strong> sunscreens, each particle<br />

is coated with silica to prevent the<br />

bare TiO 2 surface from com<strong>in</strong>g <strong>in</strong>to<br />

contact with its environment. This is<br />

necessary because when irradiated<br />

with UV light, TiO 2 particles generate<br />

very reactive chemical species which<br />

will destroy any complex molecules<br />

next to them. This apparent disadvantage<br />

of bare TiO 2 is now put to great<br />

use <strong>in</strong> the destruction of pollutants<br />

because when bare titanium dioxide<br />

is irradiated with UV light <strong>in</strong> solution,<br />

it completely destroys any<br />

organic compounds close to its surface.<br />

As a result, any organic pollutants<br />

present are completely m<strong>in</strong>eralised<br />

to carbon dioxide, water, and<br />

ammonium and chloride ions.<br />

Titanium dioxide sample<br />

These examples illustrate that<br />

chemistry and light are all around<br />

us – they are an important part of<br />

our technological world, and have<br />

an important role <strong>in</strong> our cleaner,<br />

brighter future!<br />

Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />

Reference<br />

Shallcross D et al. (2009) Look<strong>in</strong>g to the heavens: climate<br />

change experiments. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 12: 34-39. www.science<strong>in</strong>school.org/2009/issue12/climate<br />

Resources<br />

For a comparison of the spectra of different light sources –<br />

and <strong>in</strong>structions for build<strong>in</strong>g your own spectrometer,<br />

see:<br />

Westra MT (2007) A fresh look at light: build your own<br />

spectrometer. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 4: 30-34. www.science<strong>in</strong>school.org/2007/issue4/spectrometer<br />

For a full list of <strong>Science</strong> <strong>in</strong> <strong>School</strong> articles about energy, see:<br />

www.science<strong>in</strong>school.org/energy<br />

Dr Peter Dougl<strong>as</strong> is a senior lecturer <strong>in</strong> chemistry <strong>in</strong> the<br />

<strong>School</strong> of Eng<strong>in</strong>eer<strong>in</strong>g at Swansea University, UK. After<br />

postgraduate studies with Nobel Prizew<strong>in</strong>ner George<br />

Porter at the Royal Institution of Great Brita<strong>in</strong>, Peter<br />

worked for Kodak Ltd, then jo<strong>in</strong>ed Swansea University.<br />

His research <strong>in</strong>terests lie <strong>in</strong> applied physical chemistry and<br />

photochemistry.<br />

Dr Mike Garley recently retired from his position <strong>as</strong> senior<br />

experimental officer <strong>in</strong> the chemistry department at<br />

Swansea University. A physical scientist by tra<strong>in</strong><strong>in</strong>g, he<br />

w<strong>as</strong> a research <strong>as</strong>sistant with British Steel, then a part-time<br />

lecturer <strong>in</strong> physics at Swansea Institute before<br />

jo<strong>in</strong><strong>in</strong>g Swansea University.<br />

Committed to shar<strong>in</strong>g their enthusi<strong>as</strong>m for the wonder<br />

of science with young people and the general public, Peter<br />

Dougl<strong>as</strong> and Mike Garley regularly give their demonstration<br />

lecture “Chemistry and Light” at venues across the<br />

UK and Europe.<br />

68 <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


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Read<strong>in</strong>g, UK<br />

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www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010 69


Juggl<strong>in</strong>g careers:<br />

science and teach<strong>in</strong>g<br />

<strong>in</strong> Germany<br />

Image courtesy of Wolfgang Herzberg<br />

Jörg Gutschank tells<br />

vienna Leigh how his<br />

circus skills <strong>in</strong>spired<br />

him to take up teach<strong>in</strong>g<br />

and saw him through<br />

his tra<strong>in</strong><strong>in</strong>g – and how<br />

they help <strong>in</strong> the<br />

cl<strong>as</strong>sroom.<br />

When you’re a teacher, it helps<br />

to have a cool hobby. One<br />

friend of m<strong>in</strong>e, a geography teacher,<br />

spends her weekends <strong>as</strong> a resident DJ<br />

<strong>in</strong> a nightclub – and needless to say,<br />

she never gets accused of be<strong>in</strong>g over<br />

the hill. Noth<strong>in</strong>g demands <strong>in</strong>stant<br />

awe and respect like the discovery<br />

that a teacher h<strong>as</strong> a secret excit<strong>in</strong>g<br />

life go<strong>in</strong>g on after hours.<br />

That’s someth<strong>in</strong>g that Jörg<br />

Gutschank knows all about, too.<br />

When he’s not teach<strong>in</strong>g physics,<br />

mathematics and computer science at<br />

a German secondary school, the<br />

Leibniz-Gymn<strong>as</strong>ium w1 , you’ll f<strong>in</strong>d him<br />

juggl<strong>in</strong>g, rid<strong>in</strong>g a unicycle or even<br />

perform<strong>in</strong>g daredevil stunts on a fly<strong>in</strong>g<br />

trapeze!<br />

“Juggl<strong>in</strong>g, cabaret and circus skills<br />

have always been a hobby of m<strong>in</strong>e,<br />

even when I w<strong>as</strong> study<strong>in</strong>g physics –<br />

or maybe because of that,” says Jörg,<br />

who started teach<strong>in</strong>g <strong>in</strong> secondary<br />

school <strong>in</strong> 2004. “Dur<strong>in</strong>g my PhD a<br />

friend and I had the idea to comb<strong>in</strong>e<br />

our hobbies with our profession – we<br />

were both physicists – and <strong>in</strong> 1999 we<br />

were <strong>in</strong>spired when we saw an advertisement<br />

for a festival called ‘Physics<br />

on Stage’ w2 be<strong>in</strong>g held at the European<br />

Organization for Nuclear Research<br />

[CERN] <strong>in</strong> Geneva.”<br />

Jörg and his friend, Marcus Weber<br />

(né Hienz), decided to develop a<br />

physics show to contribute to the<br />

REvIEW<br />

Physics<br />

This article offers an <strong>in</strong>terest<strong>in</strong>g<br />

view of the odd<br />

routes people may take<br />

<strong>in</strong>to teach<strong>in</strong>g. It h<strong>as</strong> given<br />

me ide<strong>as</strong> for work<strong>in</strong>g with<br />

our dance and sports<br />

departments to illustrate<br />

some applications of<br />

physics. I particularly like<br />

Jörg’s emph<strong>as</strong>is of the<br />

importance of the question,<br />

not the answer.<br />

Devon M<strong>as</strong>arati, UK<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Teacher profile<br />

four-day festival, which w<strong>as</strong> be<strong>in</strong>g<br />

held for the first time <strong>in</strong> November<br />

2000 and comprised presentations,<br />

performances and workshops from<br />

physics educators and scientists from<br />

22 countries. “We were thrilled that<br />

our show, ‘A top, a buoy and a p<strong>in</strong>gpong<br />

ball’, w<strong>as</strong> selected for an onstage<br />

performance at the festival,”<br />

says Jörg. “It w<strong>as</strong> an <strong>in</strong>teractive show<br />

<strong>in</strong>volv<strong>in</strong>g experiments on angular<br />

momentum, aerodynamics and buoyant<br />

forces.”<br />

From that moment, the pair spent<br />

days and nights prepar<strong>in</strong>g the show.<br />

“We wrote a script and hired a professional<br />

director for our rehearsals,”<br />

remembers Jörg. “We bought equipment,<br />

planned and built experiments,<br />

and our preparations were even<br />

recorded by journalists for a television<br />

broadc<strong>as</strong>t!”<br />

The f<strong>in</strong>al test w<strong>as</strong> the dress rehearsal<br />

at the University of Dortmund,<br />

after which they had to pack all the<br />

equipment and send it to CERN for<br />

the big event. “This first Physics on<br />

Stage festival w<strong>as</strong> a great and <strong>in</strong>spir<strong>in</strong>g<br />

experience,” says Jörg. “I met<br />

many teachers who were eager to<br />

exchange their wonderful ide<strong>as</strong> about<br />

teach<strong>in</strong>g and about physics.”<br />

The show w<strong>as</strong> so successful that<br />

Jörg and Marcus went on to found<br />

Physikanten & Co w3 , a company<br />

which produces and performs physics<br />

shows at science festivals, museums<br />

and schools and for companies all<br />

over Europe. Themes such <strong>as</strong> the<br />

greenhouse effect, acoustics, electricity<br />

and fire are brought to life with<br />

props, costumes and special effects.<br />

The performances are a mix of comedy,<br />

spectacular experiments and audience<br />

participation. Physikanten have<br />

appeared several times on German<br />

TV and <strong>in</strong> 2008 performed their<br />

biggest show ever, an open-air event<br />

at the Paul Scherrer Institut near<br />

Zürich.<br />

While Marcus stayed to run the<br />

company, Jörg w<strong>as</strong> <strong>in</strong>spired to follow<br />

Jörg Gutschank with his magic<br />

boxes, <strong>as</strong> a ‘professor’ <strong>in</strong> the<br />

Physikanten physics shows<br />

a different path. “After three brilliant<br />

years I decided that I really wanted to<br />

be a teacher, because I wanted to<br />

carry on work<strong>in</strong>g with people and do<br />

someth<strong>in</strong>g useful for society, and so I<br />

applied for a scheme ‘Seitene<strong>in</strong>stieg’,<br />

which allows scientists to move <strong>in</strong>to<br />

teacher tra<strong>in</strong><strong>in</strong>g,” he says.<br />

As well <strong>as</strong> his core subjects, Jörg<br />

now teaches science and robotics at<br />

his school, a German upper secondary<br />

school or Gymn<strong>as</strong>ium. “Personally,<br />

I prefer to decide what I teach. For<br />

this re<strong>as</strong>on I prefer my new subjects<br />

to the traditional subjects, physics and<br />

mathematics, s<strong>in</strong>ce there are no official<br />

curricula for science and robotics,”<br />

he says. “It’s great to have this<br />

freedom of choice and I tend to p<strong>as</strong>s it<br />

on to my students by hav<strong>in</strong>g them<br />

Images courtesy of Jörg Gutschank<br />

Image courtesy of Wolfgang Herzberg<br />

choose the details of what they want<br />

to do. That’s only possible <strong>in</strong> subjects<br />

without an official curriculum.”<br />

This means that Jörg and his colleagues<br />

have the chance to set up and<br />

plan special projects, which is where<br />

his creative edge comes <strong>in</strong> useful<br />

aga<strong>in</strong>. “My first project w<strong>as</strong> about<br />

toys, and it w<strong>as</strong> great fun to comb<strong>in</strong>e<br />

my ide<strong>as</strong> with those of my 5th and<br />

6th year pupils [aged 10-12],” he says.<br />

“We built little rockets, a boat with a<br />

steam eng<strong>in</strong>e, and a geyser. Some<br />

pupils wanted their hamster to produce<br />

electricity with a generator from<br />

a bicycle – but for the sake of the<br />

hamster, we had only one short session<br />

of five m<strong>in</strong>utes do<strong>in</strong>g that!<br />

“In another project, the children<br />

had to f<strong>in</strong>d out th<strong>in</strong>gs about their<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


ody. They answered questions such<br />

<strong>as</strong> why we need two eyes, by play<strong>in</strong>g<br />

with a ball and clos<strong>in</strong>g one eye. This<br />

way the pupils could see the difference<br />

between try<strong>in</strong>g to catch with one<br />

eye or with two.”<br />

Teach<strong>in</strong>g these subjects is made<br />

possible due to the special profile of<br />

the school, which offers additional<br />

bil<strong>in</strong>gual and scientific tuition and<br />

which, from this term onwards, is an<br />

IB world school. “This means we’ll<br />

also be teach<strong>in</strong>g the International<br />

Baccalaureate diploma programme <strong>in</strong><br />

addition to the German leav<strong>in</strong>g certificate<br />

[Abitur],” says Jörg. “S<strong>in</strong>ce<br />

we’re only just start<strong>in</strong>g, we’ll be able<br />

to teach very small groups, which I<br />

prefer. I’ll be giv<strong>in</strong>g a physics course<br />

to only five students – four of whom<br />

are female, <strong>in</strong>cidentally – and I’m<br />

look<strong>in</strong>g forward to teach<strong>in</strong>g such a<br />

small group.”<br />

Although such work<strong>in</strong>g conditions<br />

are to be envied, Jörg agrees that there<br />

are some very particular challenges<br />

still to be overcome <strong>in</strong> teach<strong>in</strong>g science.<br />

“I th<strong>in</strong>k it’s most important that<br />

we don’t give the impression that science<br />

is someth<strong>in</strong>g f<strong>in</strong>ished which h<strong>as</strong><br />

to be learnt by heart, but that it’s<br />

someth<strong>in</strong>g which is evolv<strong>in</strong>g and<br />

which needs constant question<strong>in</strong>g,”<br />

he says. “This can only work when<br />

the teacher admits to the students that<br />

he doesn’t know everyth<strong>in</strong>g and that<br />

the po<strong>in</strong>t is not to know but to question,<br />

and to look for ways to solve<br />

problems. Involv<strong>in</strong>g everyday th<strong>in</strong>gs<br />

and demonstrat<strong>in</strong>g the science beh<strong>in</strong>d<br />

students’ day-to-day lives is a great<br />

way of <strong>in</strong>spir<strong>in</strong>g m<strong>in</strong>ds that <strong>as</strong>k questions<br />

about everyth<strong>in</strong>g.<br />

Images courtesy of Wolfgang Herzberg<br />

“A positive feel<strong>in</strong>g towards science<br />

comes, I th<strong>in</strong>k, from this impulse to<br />

<strong>as</strong>k questions – an impulse which is<br />

<strong>in</strong>spired by the teacher. Career decisions<br />

are <strong>in</strong>fluenced by the attitude<br />

towards the subject and the teacher,<br />

so a positive feel<strong>in</strong>g and a good relationship<br />

makes it more likely that a<br />

student will decide to pursue a scientific<br />

career.”<br />

Web references<br />

w1 – The website of the Leibnitz Gymn<strong>as</strong>ium is:<br />

www.leibniz-gym.de<br />

w2 – In 2005, the Physics on Stage science teach<strong>in</strong>g festival<br />

w<strong>as</strong> extended to <strong>Science</strong> on Stage. The sister project of<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong>, <strong>Science</strong> on Stage, w<strong>as</strong> organised by the<br />

seven research organisations of EIROforum (www.eiroforum.org)<br />

and supported by the European<br />

Commission. The project h<strong>as</strong> now developed further<br />

<strong>in</strong>to <strong>Science</strong> on Stage Europe. For more <strong>in</strong>formation, see:<br />

www.scienceonstage.net and www.scienceonstage.eu<br />

w3 – To learn more about the Physikanten & Co, see:<br />

www.physikanten.de<br />

Resources<br />

For more <strong>in</strong>formation about Jörg, see his website:<br />

www.school.gutschank.eu<br />

If you enjoyed this article, you might also like to read<br />

other teacher profiles <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>. See: www.science<strong>in</strong>school.org/teachers<br />

Vienna Leigh studied l<strong>in</strong>guistics at the University of<br />

York, UK, and h<strong>as</strong> a m<strong>as</strong>ter’s degree <strong>in</strong> contemporary literature.<br />

As well <strong>as</strong> spend<strong>in</strong>g several years <strong>as</strong> a journalist<br />

<strong>in</strong> London, she h<strong>as</strong> worked <strong>in</strong> travel and reference publish<strong>in</strong>g<br />

<strong>as</strong> a writer, editor and designer. She’s been widen<strong>in</strong>g<br />

her scientific horizons <strong>in</strong> recent years <strong>as</strong> the <strong>in</strong>formation<br />

and publications officer at the European Molecular<br />

Biology Laboratory and <strong>as</strong> editor of its newsletter,<br />

E<strong>MB</strong>L&cetera.<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Scientist profile<br />

A scientific m<strong>in</strong>d<br />

Lucy Patterson talks to Y<strong>as</strong>em<strong>in</strong> Koc from the British Council<br />

about scientific th<strong>in</strong>k<strong>in</strong>g <strong>as</strong> a versatile tool for life.<br />

“<br />

The beauty of science is that it can<br />

be applied to any field,” expla<strong>in</strong>s<br />

Y<strong>as</strong>em<strong>in</strong> Koc, a young scientist with a<br />

wealth of varied career experience<br />

beh<strong>in</strong>d her. “It teaches a certa<strong>in</strong> analytical<br />

way of th<strong>in</strong>k<strong>in</strong>g. A problem is<br />

broken down <strong>in</strong>to pieces and exam<strong>in</strong>ed<br />

from a number of different<br />

angles. It helps you to understand<br />

certa<strong>in</strong> th<strong>in</strong>gs better. It can be a tool,<br />

like another language.” It’s a tool that<br />

Y<strong>as</strong>em<strong>in</strong> h<strong>as</strong> put to very good use,<br />

through her undergraduate and PhD<br />

studies, <strong>as</strong> a bus<strong>in</strong>ess analyst for the<br />

<strong>in</strong>ternational bank JP Morgan, and<br />

now <strong>as</strong> the advisor for science communication<br />

and <strong>in</strong>novation to the<br />

British Council, b<strong>as</strong>ed <strong>in</strong> London, UK.<br />

The foundation for Y<strong>as</strong>em<strong>in</strong>’s <strong>in</strong>terest<br />

<strong>in</strong> science w<strong>as</strong> laid <strong>in</strong> school. “I<br />

became <strong>in</strong>terested <strong>in</strong> chemistry at<br />

grammar school when our teacher<br />

told us that he would be collect<strong>in</strong>g<br />

our notebooks to rate them. I panicked<br />

and ended up rewrit<strong>in</strong>g the<br />

whole th<strong>in</strong>g. By the end I understood<br />

so much that I got full marks <strong>in</strong> all<br />

my chemistry exams.<br />

“In addition to chemistry, volleyball<br />

w<strong>as</strong> my big p<strong>as</strong>sion (I had played for<br />

several different teams <strong>in</strong> Schwaig<br />

near Nürnberg, Germany), and it def<strong>in</strong>itely<br />

helped that the coach w<strong>as</strong> my<br />

chemistry teacher!”<br />

Y<strong>as</strong>em<strong>in</strong> feels like a European: she<br />

w<strong>as</strong> born <strong>in</strong> Nuremberg, h<strong>as</strong> a<br />

German p<strong>as</strong>sport, and went to school<br />

<strong>in</strong> the area. When she w<strong>as</strong> 18, however,<br />

her family, of Turkish roots, moved<br />

to Istanbul where she graduated from<br />

a German school two years later.<br />

The first of her p<strong>as</strong>sions then took<br />

Image courtesy of Joss / iStockphoto and enot-poloskun / iStockphoto<br />

REvIEW<br />

Why should young people<br />

pursue a career <strong>in</strong> science?<br />

Is a scientific m<strong>in</strong>d<br />

useful <strong>in</strong> management?<br />

How can a scientific<br />

career help a career <strong>in</strong><br />

bus<strong>in</strong>ess?<br />

Too few school students<br />

consider study<strong>in</strong>g science<br />

– most th<strong>in</strong>k that science<br />

studies are difficult and<br />

that, at the end, there<br />

would be few career<br />

opportunities. However,<br />

“The beauty of science is<br />

that it can be applied to<br />

any field” are Y<strong>as</strong>em<strong>in</strong><br />

Koc’s magic words –<br />

words that might motivate<br />

students to enter science.<br />

Alessandro Iscra, Italy<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


Images courtesy of Y<strong>as</strong>em<strong>in</strong> Koc<br />

Y<strong>as</strong>em<strong>in</strong> (second from the right)<br />

<strong>as</strong> a panel speaker on the Arab<br />

science and technology strategy<br />

at a conference <strong>in</strong> Cairo, Egypt<br />

Y<strong>as</strong>em<strong>in</strong> fenc<strong>in</strong>g<br />

her to the Vienna University of<br />

Technology w1 , Austria, to study physical<br />

and analytical chemistry,<br />

and across the Atlantic for a m<strong>as</strong>ter’s<br />

degree at MIT w2 <strong>in</strong> Boston, USA,<br />

analys<strong>in</strong>g synthetic spider silk <strong>in</strong> a<br />

materials lab. Her next stop w<strong>as</strong><br />

London, UK, where she did a fiveyear<br />

PhD <strong>in</strong> nanotechnology at<br />

Imperial College w3 (to take nanotechnology<br />

to the cl<strong>as</strong>sroom, see Harrison,<br />

2006, and Mallmann, 2008). “At the<br />

time, <strong>in</strong> 2003, nanotechnology w<strong>as</strong> the<br />

hottest science field to enter. I contacted<br />

professor Andre<strong>as</strong> Manz, a pioneer<br />

<strong>in</strong> the field, and started my project <strong>in</strong><br />

his lab soon after.”<br />

Y<strong>as</strong>em<strong>in</strong> developed a diagnostic<br />

tool, the top-secret details of which<br />

are now patented by the American<br />

company that funded her research<br />

(Benn<strong>in</strong>ger et al., 2006). The handheld<br />

device (similar to an airport metal<br />

detector) uses microfluidics nanotechnology<br />

to detect a dise<strong>as</strong>e <strong>in</strong> the saliva<br />

of an <strong>in</strong>fected person: the person<br />

be<strong>in</strong>g tested spits on the device,<br />

which returns a result <strong>in</strong> less than one<br />

m<strong>in</strong>ute.<br />

After complet<strong>in</strong>g her PhD, Y<strong>as</strong>em<strong>in</strong><br />

decided to change tack a little, becom<strong>in</strong>g<br />

a bus<strong>in</strong>ess analyst for JP<br />

Morgan w4 . There, she used her problem-solv<strong>in</strong>g<br />

skills <strong>as</strong> a scientist to<br />

analyse bus<strong>in</strong>esses – how they are<br />

organised, how they communicate<br />

and how they handle data – and tried<br />

to f<strong>in</strong>d ways to make them more efficient.<br />

“Banks love tak<strong>in</strong>g on scientists<br />

s<strong>in</strong>ce they have the ability to th<strong>in</strong>k<br />

analytically. You present them with a<br />

problem, they divide it <strong>in</strong>to its <strong>in</strong>dividual<br />

components, <strong>in</strong>vestigate where<br />

the problem might lie, and f<strong>in</strong>d an<br />

efficient solution.”<br />

One year later, Y<strong>as</strong>em<strong>in</strong> w<strong>as</strong> aga<strong>in</strong><br />

ready for a new challenge. Her current<br />

job is the advisor for science<br />

communication and <strong>in</strong>novation to the<br />

British Council w5 , an <strong>in</strong>ternational cultural<br />

relations organisation promot<strong>in</strong>g<br />

British culture and education opportunities<br />

globally. As part of the science<br />

team, Y<strong>as</strong>em<strong>in</strong> works on several<br />

programmes designed to build<br />

collaborations with and between scientists,<br />

and to encourage discussion<br />

and exchange between science and<br />

society.<br />

“I f<strong>in</strong>d my job immensely <strong>in</strong>spir<strong>in</strong>g,<br />

<strong>as</strong> its ma<strong>in</strong> purpose is to connect: we<br />

connect the scientists with each other,<br />

scientists with policymakers, scientists<br />

with society. We want to enable<br />

scientists to make a real change.”<br />

How does Y<strong>as</strong>em<strong>in</strong> spend a typical<br />

day? This turned out to be a question<br />

that she happily found somewhat difficult<br />

to answer: “A day-to-day<br />

description of my job would be difficult<br />

because it varies so much – which<br />

is b<strong>as</strong>ically what makes my job so<br />

amaz<strong>in</strong>g! One day I might attend a<br />

meet<strong>in</strong>g with the Royal Society w6 to<br />

discuss a series of science policy sem<strong>in</strong>ars<br />

we are plann<strong>in</strong>g to run. For<br />

example, at the moment I am work<strong>in</strong>g<br />

with our South African offices on a<br />

science policy sem<strong>in</strong>ar discuss<strong>in</strong>g<br />

food, br<strong>in</strong>g<strong>in</strong>g together scientists, policy<br />

makers, students and people from<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Scientist profile<br />

the street to discuss the issues of food<br />

<strong>in</strong> modern times.<br />

“L<strong>as</strong>t week I had a meet<strong>in</strong>g with<br />

the Norwegian Academy of <strong>Science</strong>s<br />

and Letters w7 about our round of<br />

debates on the relationship between<br />

science and society, br<strong>in</strong>g<strong>in</strong>g together<br />

politicians from Norway and the UK,<br />

scientists and other critical m<strong>in</strong>ds. A<br />

few weeks ago, I attended a breakf<strong>as</strong>t<br />

Church of Our Lady clock <strong>in</strong> Nuremberg,<br />

Germany<br />

The Blue Mosque <strong>in</strong> Istanbul, Turkey<br />

meet<strong>in</strong>g at the House of Lords [the<br />

upper house of the British parliament]<br />

on nanotechnology.<br />

“The situations I experience <strong>in</strong> this<br />

job can be just m<strong>in</strong>d-blow<strong>in</strong>g. I meet<br />

science m<strong>in</strong>isters, members of<br />

Parliament, famous researchers,<br />

famous th<strong>in</strong>kers, journalists…but the<br />

most excit<strong>in</strong>g part of my work is creat<strong>in</strong>g<br />

the connection between scientists<br />

and non-scientists by understand<strong>in</strong>g<br />

the scientific world.”<br />

Could this be someth<strong>in</strong>g for you,<br />

too? Here’s Y<strong>as</strong>em<strong>in</strong>’s recommendation<br />

if you’re <strong>in</strong>terested <strong>in</strong> a job like<br />

hers: “Anyone who h<strong>as</strong> done a scientific<br />

degree and believes <strong>in</strong> the connection<br />

of science and other discipl<strong>in</strong>es<br />

should apply for a job like<br />

this!”<br />

The Houses of Parliament and Big<br />

Ben at night, London, UK<br />

Image courtesy of bcphotobiz / iStockphoto<br />

Image courtesy of damircudic / iStockphoto<br />

Image courtesy of comp<strong>as</strong>sandcamera / iStockphoto<br />

Public doma<strong>in</strong> image; image source: Wikimedia Commons<br />

Web references<br />

w1 – To learn more about the Vienna University of<br />

Technology (Technische Universität Wien), see:<br />

www.tuwien.ac.at<br />

w2 – For more <strong>in</strong>formation on the M<strong>as</strong>sachussetts<br />

Institute of Technology (MIT), see: http://web.mit.edu<br />

w3 – You can f<strong>in</strong>d out more about Imperial College<br />

London on their website: www3.imperial.ac.uk<br />

w4 – To f<strong>in</strong>d out more about JP Morgan, see: www.jpmorgan.com<br />

w5 – Learn more about the British Council, <strong>in</strong>clud<strong>in</strong>g<br />

<strong>in</strong>formation and help for teachers <strong>in</strong>terested <strong>in</strong> <strong>in</strong>clud<strong>in</strong>g<br />

an <strong>in</strong>ternational perspective <strong>in</strong> their cl<strong>as</strong>s or school:<br />

www.britishcouncil.org<br />

w6 – The Royal Society is the UK’s national academy of<br />

science. See: www.royalsoc.ac.uk<br />

w7 – To learn more about the Norwegian Academy of<br />

<strong>Science</strong>s and Letters (Norske Videnskaps-Akademi), see:<br />

www.dnva.no<br />

References<br />

Benn<strong>in</strong>ger RKP et al. (2006) Quantitative 3D mapp<strong>in</strong>g of<br />

fluidic temperatures with<strong>in</strong> microchannel networks<br />

us<strong>in</strong>g fluorescence lifetime imag<strong>in</strong>g. Analytical<br />

Chemistry 78: 2272–2278. doi: 10.1021/ac051990f<br />

Harrison T (2006) Review of Nano: the Next Dimension<br />

and Nanotechnology. <strong>Science</strong> <strong>in</strong> <strong>School</strong> 1: 86. www.science<strong>in</strong>school.org/2006/issue1/nano<br />

Mallmann M (2008) Nanotechnology <strong>in</strong> school. <strong>Science</strong><br />

<strong>in</strong> <strong>School</strong> 10: 70-75. www.science<strong>in</strong>school.org/2008/<br />

issue10/nanotechnology<br />

Resources<br />

To learn about the careers of other young scientists, see<br />

the scientist profiles previously published <strong>in</strong> <strong>Science</strong> <strong>in</strong><br />

<strong>School</strong>: www.science<strong>in</strong>school.org/scientists<br />

Lucy Patterson f<strong>in</strong>ished her PhD at the University of<br />

Nott<strong>in</strong>gham, UK, <strong>in</strong> 2005, and h<strong>as</strong> s<strong>in</strong>ce been work<strong>in</strong>g <strong>as</strong><br />

a postdoctoral researcher, first <strong>in</strong> Oxford, UK, then <strong>in</strong><br />

Freiburg and Cologne, Germany. Dur<strong>in</strong>g this time she h<strong>as</strong><br />

worked on answer<strong>in</strong>g several different questions <strong>in</strong><br />

developmental biology, the study of how organisms grow<br />

and develop from a fertilised egg <strong>in</strong>to a mature adult,<br />

us<strong>in</strong>g zebrafish embryos. She h<strong>as</strong> a broad <strong>in</strong>terest and<br />

enthusi<strong>as</strong>m for science, and is currently develop<strong>in</strong>g her<br />

own embryonic career <strong>as</strong> a science communicator.<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


The Practical Chemistry website<br />

Reviewed by Tim Harrison, University of Bristol, UK<br />

Chemistry<br />

The Practical Chemistry website is a<br />

must for any science teacher or technician<br />

who wishes to engage and<br />

enthuse students <strong>in</strong> the excitement of<br />

experimental work or who wishes to<br />

demonstrate chemistry safely.<br />

This resource, begun <strong>in</strong> 2006, is cont<strong>in</strong>ually<br />

develop<strong>in</strong>g, and at the time<br />

of writ<strong>in</strong>g conta<strong>in</strong>s 213 hands-on and<br />

demonstration chemistry practicals.<br />

The practicals are grouped <strong>in</strong>to four<br />

sections. The Introductory section conta<strong>in</strong>s<br />

some of the simpler experiments<br />

for those students just beg<strong>in</strong>n<strong>in</strong>g their<br />

studies of chemistry. In the<br />

Intermediate section, the experiments<br />

depend on students hav<strong>in</strong>g been<br />

taught some b<strong>as</strong>ic chemistry; <strong>in</strong> the<br />

UK, these experiments would target<br />

students aged <strong>14</strong>-16. The Advanced<br />

section is aimed at pre-university students.<br />

The f<strong>in</strong>al section, Enhancement,<br />

targets chemistry teachers who want<br />

experiments that are <strong>in</strong>structive and<br />

fun for students who are perhaps <strong>in</strong><br />

chemistry clubs, and those who wish<br />

to perform the more spectacular<br />

chemistry demonstrations suitable for<br />

events such <strong>as</strong> science festivals and<br />

open days.<br />

Each experiment <strong>in</strong>cludes a brief<br />

<strong>in</strong>troduction, notes on lesson organisation<br />

and tim<strong>in</strong>g, apparatus and<br />

chemical requirements, technical<br />

notes, procedure, teach<strong>in</strong>g notes and,<br />

where appropriate, web l<strong>in</strong>ks.<br />

Before each experiment is published<br />

onl<strong>in</strong>e, the organisers of the website<br />

test them so that they “will work <strong>in</strong><br />

any school laboratory”. In particular,<br />

the team h<strong>as</strong> attempted to make sure<br />

that all hazards are identified and<br />

suitable precautions noted.<br />

A number of <strong>in</strong>structions on how to<br />

safely carry out standard chemistry<br />

laboratory techniques are also available.<br />

It should be noted that health<br />

and safety requirements may well differ<br />

from country to country, so this<br />

needs to be taken <strong>in</strong>to account before<br />

use. Guidel<strong>in</strong>es on health and safety<br />

are given at: www.practicalchemistry.org/<br />

health-and-safety.<br />

Teachers who have excit<strong>in</strong>g practical<br />

experiments may contribute to this<br />

body of work by submitt<strong>in</strong>g them<br />

through the website. Once they have<br />

been thoroughly <strong>as</strong>sessed, the experiments<br />

may then become published<br />

onl<strong>in</strong>e.<br />

The Practical Chemistry website is<br />

the result of a jo<strong>in</strong>t project of the<br />

Nuffield Curriculum Centre w1 and the<br />

Royal Society of Chemistry w2 <strong>in</strong> <strong>as</strong>sociation<br />

with CLEAPSS w3 .<br />

details<br />

URL: www.practicalchemistry.org<br />

Ma<strong>in</strong>ta<strong>in</strong>ed by a team led by Emma<br />

Woodley of the UK Royal Society of<br />

Chemistry.<br />

Web references<br />

w1 – Nuffield Curriculum Centre<br />

explores new approaches to teach<strong>in</strong>g<br />

and learn<strong>in</strong>g. See:<br />

www.nuffieldcurriculumcentre.org<br />

w2 – The Royal Society of Chemistry<br />

is the professional body for<br />

chemists <strong>in</strong> the UK. See:<br />

www.rsc.org<br />

w3 – CLEAPPS is an advisory service<br />

for practical science and technology<br />

<strong>in</strong> UK schools. See:<br />

www.cleapss.org.uk<br />

Resources<br />

For a list of all chemistry-related articles<br />

published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>,<br />

see: www.science<strong>in</strong>school.org/<br />

chemistry<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Reviews<br />

Why Evolution is True<br />

By Jerry A. Coyne<br />

Reviewed by Bernhard Haubold, Max Planck Institute<br />

Biology<br />

Evolution<br />

for Evolutionary Biology, Plön, Germany<br />

When I recently told a taxi driver<br />

that I w<strong>as</strong> on my way to give a lecture<br />

on evolution <strong>in</strong> northern Germany,<br />

the young man <strong>as</strong>ked me, look<strong>in</strong>g<br />

straight ahead, “So, do you th<strong>in</strong>k<br />

Darw<strong>in</strong> got it right?” A bit taken<br />

aback, I answered that yes, by and<br />

large, Darw<strong>in</strong> had got it just right –<br />

only to be told that there w<strong>as</strong> strong<br />

evidence that evolution w<strong>as</strong> false. I<br />

w<strong>as</strong> be<strong>in</strong>g chauffeured by a friendly<br />

creationist.<br />

Aga<strong>in</strong>st this background of ris<strong>in</strong>g<br />

creationism, American biologist Jerry<br />

Coyne h<strong>as</strong> given us a wonderful<br />

exposition <strong>as</strong> to Why Evolution is True.<br />

This is one of the rare books that is<br />

aimed at the beg<strong>in</strong>ner, but can also<br />

be enjoyed by the expert. It is b<strong>as</strong>ed<br />

almost entirely on a naturalist’s<br />

perspective on evolution, leav<strong>in</strong>g<br />

out the genetics and the mathematics.<br />

This is a good th<strong>in</strong>g, <strong>as</strong> it makes<br />

evolution accessible and emulates<br />

Darw<strong>in</strong>, who, after all, knew little mathematics<br />

and got the genetics wrong.<br />

Coyne lays out his c<strong>as</strong>e <strong>in</strong> n<strong>in</strong>e<br />

chapters. After an <strong>in</strong>troduction that<br />

expla<strong>in</strong>s the elements of evolution, we<br />

hit rock bottom: the fossils that have<br />

been collected for the p<strong>as</strong>t one and a<br />

half centuries. One of the most spectacular<br />

recent f<strong>in</strong>ds, the fossil species<br />

Tiktaalik roseae w1 , l<strong>in</strong>ks terrestrial<br />

tetrapods with fish. It had been predicted<br />

to exist, and a likely place to<br />

f<strong>in</strong>d it w<strong>as</strong> a particular site <strong>in</strong> the<br />

Canadian Artic, where after five years<br />

of excavation it w<strong>as</strong> f<strong>in</strong>ally unearthed<br />

<strong>in</strong> 2004.<br />

This predictive power of evolution<br />

is a recurrent theme of Coyne’s book.<br />

The chapter ‘Remnants’ deals with<br />

vestiges and atavistic features. Given<br />

the fact of common descent, these<br />

should not surprise us, but I w<strong>as</strong> still<br />

<strong>in</strong>trigued to read that human babies<br />

are occ<strong>as</strong>ionally born with fully<br />

formed tails, and that dolph<strong>in</strong>s have<br />

<strong>in</strong>activated 80% of their olfactory<br />

receptors, <strong>as</strong> most of them are useless<br />

under water.<br />

The mechanism underly<strong>in</strong>g dolph<strong>in</strong>s’<br />

adaptation to aquatic life is<br />

natural selection, the topic of the central<br />

chapter of the book. Natural<br />

selection is not popular among<br />

doubters of evolution, but <strong>in</strong> fact it<br />

can e<strong>as</strong>ily be observed around us <strong>in</strong><br />

the <strong>in</strong>cre<strong>as</strong>e of antibiotic resistance,<br />

recurrent <strong>in</strong>fluenza epidemics, and<br />

plant and animal breed<strong>in</strong>g. In addition,<br />

natural selection can be me<strong>as</strong>ured<br />

<strong>in</strong> the laboratory and Coyne<br />

expla<strong>in</strong>s some of the most excit<strong>in</strong>g<br />

work <strong>in</strong> experimental evolution of the<br />

p<strong>as</strong>t two decades.<br />

A special k<strong>in</strong>d of natural selection is<br />

exerted though female mate choice<br />

and male competition for females.<br />

This ‘sexual selection’ is an old idea,<br />

but it h<strong>as</strong> been difficult to p<strong>in</strong> down.<br />

Coyne cites elegant experiments that<br />

expla<strong>in</strong> why male peacocks have such<br />

splendid tails.<br />

If natural selection is, <strong>as</strong> Coyne entitles<br />

the correspond<strong>in</strong>g chapter, the<br />

‘Eng<strong>in</strong>e of Evolution’, species are its<br />

product. But to expla<strong>in</strong> speciation is<br />

to expla<strong>in</strong> reproductive isolation, and<br />

<strong>in</strong> many c<strong>as</strong>es this h<strong>as</strong> little to do with<br />

adaptation. Speciation is Coyne’s own<br />

research speciality, and he argues that<br />

<strong>in</strong> the v<strong>as</strong>t majority of c<strong>as</strong>es, it is an<br />

accidental by-product of geographic<br />

separation.<br />

Although to doubters, the evolution<br />

of d<strong>in</strong>osaurs and dolph<strong>in</strong>s might be<br />

harmless, they draw the l<strong>in</strong>e at<br />

human evolution. The chapter ‘What<br />

about us?’ carefully lays out how we<br />

know that modern humans orig<strong>in</strong>ated<br />

<strong>in</strong> Africa only 150 millennia ago.<br />

Coyne’s presentation of the fossil evidence<br />

for this, complemented by a<br />

comprehensive time l<strong>in</strong>e and f<strong>in</strong>e<br />

draw<strong>in</strong>gs of anatomical details, is particularly<br />

compell<strong>in</strong>g. One consequence<br />

of the recent orig<strong>in</strong> of modern<br />

humans is that we are genetically<br />

more similar to each other than one<br />

might expect given our diverse<br />

shapes and colours.<br />

The topic of human genetic similarity<br />

br<strong>in</strong>gs us close to what Coyne calls<br />

the “unple<strong>as</strong>ant emotional consequences”<br />

that some people – <strong>in</strong>clud<strong>in</strong>g<br />

perhaps my taxi driver – feel<br />

when contemplat<strong>in</strong>g human evolution.<br />

Emotional reactions to evolution<br />

are also bound to come up <strong>in</strong> cl<strong>as</strong>s,<br />

where Coyne’s book will be particularly<br />

helpful. Teachers of secondarylevel<br />

biology will f<strong>in</strong>d it full of vivid<br />

examples ready for transfer to the<br />

cl<strong>as</strong>sroom. The lucid text is augmented<br />

by a glossary summaris<strong>in</strong>g the<br />

vocabulary of evolution, annotated<br />

suggestions for further read<strong>in</strong>g, and a<br />

succ<strong>in</strong>ct guide to relevant web pages<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


that cover topics rang<strong>in</strong>g from<br />

Darw<strong>in</strong>’s collected works to resources<br />

for students and teachers. Perhaps<br />

best of all, Coyne’s me<strong>as</strong>ured tone<br />

may well entice students and readers<br />

to experience the liberat<strong>in</strong>g emotional<br />

consequences of contemplat<strong>in</strong>g the<br />

truth of evolution.<br />

details<br />

Publisher: Oxford University Press<br />

Publication year: 2009<br />

ISBN: 9780199230846<br />

Web reference<br />

w1 – To learn more about Tiktaalik<br />

roseae, visit this dedicated website:<br />

http://tiktaalik.uchicago.edu<br />

Resources<br />

Read more about natural selection<br />

and molecular evolution <strong>in</strong>:<br />

Bryk J (2010) Natural selection at<br />

the molecular level. <strong>Science</strong> <strong>in</strong> <strong>School</strong><br />

<strong>14</strong>: 58-62.<br />

www.science<strong>in</strong>school.org/2010/<br />

issue<strong>14</strong>/evolution<br />

Learn more about common descent<br />

and gills <strong>in</strong> human embryonic<br />

development <strong>in</strong>:<br />

Patterson L (2010) Gett<strong>in</strong>g ahead <strong>in</strong><br />

evolution. <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>14</strong>: 16-20.<br />

www.science<strong>in</strong>school.org/2010/<br />

issue<strong>14</strong>/amphioxus<br />

For a list of all resource reviews<br />

published <strong>in</strong> <strong>Science</strong> <strong>in</strong> <strong>School</strong>, see:<br />

www.science<strong>in</strong>school.org/reviews<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Resources on the web<br />

<strong>Science</strong> comics and cartoons<br />

Comics have generally been considered <strong>as</strong> noth<strong>in</strong>g more than a<br />

cheap p<strong>as</strong>time. However, Mico Tatalovic suggests some useful<br />

comics to help promote and expla<strong>in</strong> science to students.<br />

There is an <strong>in</strong>cre<strong>as</strong><strong>in</strong>g amount<br />

of evidence that comics and<br />

still cartoons can be useful when<br />

teach<strong>in</strong>g science. Children enjoy<br />

read<strong>in</strong>g comics, and both the visual<br />

appeal of the artwork and the <strong>in</strong>trigu<strong>in</strong>g<br />

narrative (which can be humorous<br />

and educational) make comics an<br />

excellent medium for convey<strong>in</strong>g scientific<br />

concepts <strong>in</strong> an <strong>in</strong>terest<strong>in</strong>g way.<br />

As scientists have become aware of<br />

this novel and appeal<strong>in</strong>g form of<br />

engag<strong>in</strong>g with young people, a variety<br />

of educational science comics and<br />

cartoons h<strong>as</strong> been produced and is<br />

now available for teachers to ‘spice<br />

up’ their science lessons. Some examples<br />

of these comics and their <strong>as</strong>sociated<br />

websites are given here.<br />

They can be used by teachers <strong>as</strong> a<br />

lesson starter, to determ<strong>in</strong>e students’<br />

prior knowledge (such <strong>as</strong> exist<strong>in</strong>g<br />

scientific vocabulary, preconceptions<br />

and misconceptions), to motivate students<br />

to <strong>as</strong>k questions, and to help<br />

gauge students’ understand<strong>in</strong>g of science<br />

topics by allow<strong>in</strong>g them to produce<br />

their own comics and punchl<strong>in</strong>es.<br />

With older groups, the comics<br />

could be set <strong>as</strong> preparatory homework<br />

for subsequent cl<strong>as</strong>sroom discussion<br />

of the story’s scientific merit<br />

and credibility.<br />

Unless <strong>in</strong>dicated otherwise, all of<br />

the follow<strong>in</strong>g resources are free.<br />

Image courtesy of Jaleel<br />

Shujath, Edward Dunphy<br />

and Max Velati<br />

Image courtesy of The Young Scientists, S<strong>in</strong>gapore – a science<br />

comic magaz<strong>in</strong>e series for children<br />

(www.theyoungscientists.<strong>in</strong>)<br />

the Planet <strong>Science</strong> website at www.planet-science.com/psp<br />

Image courtesy of Graham Manley (grahamman@hotmail.co.uk). Planet Super Powers resources can be found on<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


General science<br />

Newton and Copernicus<br />

These are short comic strips about two lab rats whose conversations<br />

can motivate students to th<strong>in</strong>k about science<br />

and research: www.newtonandcopernicus.com<br />

A description of how to use these cartoons <strong>in</strong> the<br />

cl<strong>as</strong>sroom can be found at: www.csun.edu/~jco69120<br />

Scientoons<br />

Indian scientist and science communicator Pradeep<br />

Sriv<strong>as</strong>tava h<strong>as</strong> created cartoons embedd<strong>in</strong>g new research,<br />

ide<strong>as</strong>, data or scientific facts with<strong>in</strong> the caricatures, satirical<br />

comments or dialogue: www.scientoon.com<br />

Image courtesy of Pradeep Sriv<strong>as</strong>tava<br />

photocopiable cartoons or a CD-ROM, from: www.conceptcartoons.com/<strong>in</strong>dex_fl<strong>as</strong>h.html<br />

The Young Scientists<br />

This comic book magaz<strong>in</strong>e, aimed at 5-13-year-olds, communicates<br />

science and the life stories of great scientists<br />

and promotes creative th<strong>in</strong>k<strong>in</strong>g and practical experimental<br />

skills. You can order the books and download sample<br />

issues from: www.theyoungscientists.<strong>in</strong>/products.html<br />

Max Axiom<br />

These comics cover a variety of topics from electromagnetism<br />

to natural selection and are aimed at students aged 8-<br />

<strong>14</strong>. They feature the superhero Max Axiom who ‘will do<br />

whatever it takes to make science super cool and accessible’.<br />

Copies can be ordered from:<br />

www.capstonepress.com/<strong>as</strong>px/pDetail.<strong>as</strong>px?Entity<br />

GUID=8bd6f56b-a478-44aa-ba47-93b69dce0b27<br />

Jim Ottaviani’s comics and graphic novels<br />

Nuclear eng<strong>in</strong>eer Jim Ottaviani’s comics <strong>in</strong>clude<br />

Dignify<strong>in</strong>g <strong>Science</strong> (why women are underrepresented <strong>in</strong><br />

science), Suspended <strong>in</strong> Language (Niels Bohr’s life and scientific<br />

discoveries), Fallout (science and politics of the first<br />

atomic bombs), Two-fisted <strong>Science</strong> (the history of science),<br />

Image courtesy of Jean-Pierre Petit (www.savoir-sans-frontieres.com)<br />

Planet Super Powers<br />

Created by Planet <strong>Science</strong>, The Battle for the Planet <strong>Science</strong><br />

comic <strong>in</strong>cludes a competition to ‘eng<strong>in</strong>eer’ your own<br />

superhero. A teacher’s pack and activities are also available:<br />

www.planet-science.com/randomise/<strong>in</strong>dex.html?<br />

page=/psp/home.html&page=/psp/<strong>in</strong>dex.html<br />

The Adventures of Archibald Higg<strong>in</strong>s<br />

This adventure series is the bra<strong>in</strong>child of French <strong>as</strong>trophysicist<br />

Jean-Pierre Petit, and the comics cover many<br />

advanced science topics <strong>in</strong> many languages:<br />

www.savoir-sans-frontieres.com<br />

Concept Cartoons<br />

These are s<strong>in</strong>gle-frame cartoons that depict a s<strong>in</strong>gle problem,<br />

such <strong>as</strong> ‘Would a snowman melt f<strong>as</strong>ter, slower or at<br />

the same rate if we put a coat around it?’. Offer<strong>in</strong>g no<br />

immediate solution, these cartoons make students th<strong>in</strong>k<br />

about the problem and discuss it. There are a few free<br />

examples onl<strong>in</strong>e and the complete collection can be<br />

ordered <strong>in</strong> English and Welsh, <strong>as</strong> books, posters,<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Resources on the web<br />

Levitation (psychics and psychology of magic), Wire<br />

Mothers: Harry Harlow and the <strong>Science</strong> of Love (the science of<br />

love) and Charles R. Knight: Autobiography of an Artist (the<br />

story of an artist whose pa<strong>in</strong>t<strong>in</strong>gs <strong>in</strong>fluenced 20th century<br />

scientific fact and fiction). The books can be ordered from:<br />

www.gt-labs.com<br />

Big Time Attic comics and graphic novels<br />

Zander and Kev<strong>in</strong> Cannon have illustrated non-fiction<br />

graphic novels such <strong>as</strong> Bone Sharps, Cowboys and Thunder<br />

Lizards (scientists who discovered d<strong>in</strong>osaur fossils), The<br />

Stuff of Life (all about DNA) and T-M<strong>in</strong>us: The Race to the<br />

Moon (<strong>as</strong>tronomy). Their books can be ordered from:<br />

www.bigtimeattic.com<br />

Biology, health and medic<strong>in</strong>e<br />

Interferon Force<br />

An excit<strong>in</strong>g story about the battle between the immune<br />

system’s <strong>in</strong>terferon molecules and flu viruses. Free hard<br />

copies are also available from: www.<strong>in</strong>terferonforce.com<br />

Medikidz<br />

A group of five superheroes are followed on a journey<br />

around Mediland (the human body) so that young people<br />

can learn about medical issues. The books can be ordered<br />

via the website, which also provides additional resources<br />

for children on medic<strong>in</strong>e: www.medikidz.com<br />

Jay Hossler’s comics and graphic novels<br />

Jay Hossler, Assistant Professor of Biology at Juniata<br />

College, Hunt<strong>in</strong>gton, Pennsylvania, USA, h<strong>as</strong> written and<br />

illustrated graphic novels such <strong>as</strong> Clan Apis (bee behaviour),<br />

Sandwalk Adventures (how natural selection works<br />

and how it differs from creation stories) and Optical<br />

Allusions (eye biology and evolution). You can read some<br />

of the shorter comics onl<strong>in</strong>e and order the graphic novels<br />

from his website: www.jayhosler.com<br />

Image courtesy of Jaleel Shujath, Edward Dunphy and Max Velati<br />

Adventures <strong>in</strong> Synthetic Biology<br />

A good <strong>in</strong>troduction to genetic modification and similar<br />

topics, available <strong>in</strong> English and Spanish: http://openwetware.org/wiki/Adventures<br />

The Conundrum of the Killer Coronavirus<br />

A two-page comic all about severe acute respiratory<br />

syndrome (SARS): www.biotech<strong>in</strong>stitute.org/resources<br />

/YWarticles/<strong>14</strong>.1/<strong>14</strong>.1.3.pdf<br />

World of Viruses<br />

Graphic novels developed by the University of Nebr<strong>as</strong>ka<br />

<strong>in</strong> L<strong>in</strong>coln, Nebr<strong>as</strong>ka, USA, which each present advanced<br />

scientific material about various viruses. You can download<br />

a sample and order the books here: www.worldofviruses.unl.edu/materials/stories.html<br />

Friends Forever – A Triumph Over TB<br />

A story illustrated <strong>in</strong> comic form for patients with<br />

tuberculosis, which aim to raise awareness of the dise<strong>as</strong>e:<br />

www.nyc.gov/html/doh/downloads/pdf/tb/<br />

tb-patient-comicbook.pdf<br />

Luís Figo and The World Tuberculosis Cup<br />

An educational comic book featur<strong>in</strong>g a celebrity footballer<br />

and his support of the Stop TB Partnership to raise awareness<br />

of tuberculosis: www.stoptb.org/figo/<strong>as</strong>sets/documents<br />

/bookdownload/FigoComicBook_ENG_low_res.pdf<br />

X-Men Life Lessons<br />

This comic book can be used to help young people who<br />

have survived serious burn <strong>in</strong>juries, and comes with a<br />

discussion booklet: www.starlight.org/xmen<br />

Cardiocomic<br />

In 2009, the Centre d’Investigació Cardiov<strong>as</strong>cular<br />

(Cardiov<strong>as</strong>cular Research Centre, CSIC-ICCC) <strong>in</strong><br />

Barcelona, Spa<strong>in</strong>, ran its first competition for school students<br />

to draw cartoons about cardiov<strong>as</strong>cular dise<strong>as</strong>e. You<br />

can f<strong>in</strong>d the cartoons <strong>in</strong> Spanish and Catalan, <strong>as</strong> well <strong>as</strong><br />

details on the 2010 competition, here: http://cardiocomic.blogspot.com<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010


Menudos corazones<br />

The Spanish ‘Menudos corazones’ foundation for children<br />

and young people with cardiopathies h<strong>as</strong> edited three<br />

comics on the topic to help these youngsters cope better<br />

with their situation: www.menudoscorazones.org/<br />

<strong>in</strong>dex.php?option=com_content&t<strong>as</strong>k=view&id=295&Ite<br />

mid=122&lang=es<br />

Chemistry<br />

Selenia<br />

This chemistry comic series is designed to teach chemistry<br />

to pupils aged 7-10. Each issue covers a s<strong>in</strong>gle subject, h<strong>as</strong><br />

an engag<strong>in</strong>g narrative that expla<strong>in</strong>s the science <strong>in</strong>volved,<br />

and features a glossary expla<strong>in</strong><strong>in</strong>g the scientific terms:<br />

www.sciencecomics.uwe.ac.uk<br />

Images courtesy of Eric Pailharey & Fred Vignaux / ESA<br />

Vladimir Prelog<br />

A Croatian chemistry comic: http://prelog.fkit.hr/program/popularizacija/<br />

Prelog_strip.pdf<br />

Physics, <strong>as</strong>tronomy and space science<br />

C<strong>as</strong>s<strong>in</strong>i-Huygens: a probe to Titan<br />

On <strong>14</strong> January 2005, the European probe Huygens entered<br />

the atmosphere of Titan – one of Saturn’s moons. B<strong>as</strong>ed<br />

on this major event <strong>in</strong> space exploration, the European<br />

Space Agency (ESA) h<strong>as</strong> developed a comic book with<br />

support<strong>in</strong>g fact sheets for teachers to use <strong>in</strong> the cl<strong>as</strong>sroom.<br />

They are available <strong>in</strong> Dutch, English, F<strong>in</strong>nish, French,<br />

German, Spanish and Swedish. See: www.esa.<strong>in</strong>t/SPE-<br />

CIALS/Education/SEM6ZC9FTLF_0.html<br />

C<strong>in</strong>di <strong>in</strong> Space<br />

A superhero style comic about the ionosphere and<br />

satellites, available <strong>in</strong> English and Spanish: http://c<strong>in</strong>dispace.utdall<strong>as</strong>.edu/education/c<strong>in</strong>di_comic.html<br />

The STEL Mang<strong>as</strong><br />

The Solar-Terrestrial Environment Laboratory (STEL) of<br />

Nagaya University <strong>in</strong> Japan h<strong>as</strong> produced a series of eight<br />

Manga comics on topics such <strong>as</strong> global warm<strong>in</strong>g, solar<br />

radiation, geomagnetism and cosmic rays. The comics are<br />

freely available <strong>in</strong> English and Japanese and for translation<br />

<strong>in</strong>to other languages: www.stelab.nagoya-u.ac.jp/<br />

ste-www1/doce/outreach.html#anc_booklets<br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010<br />

www.science<strong>in</strong>school.org


Resources on the web<br />

Environmental issues and agriculture<br />

Ozzy Ozone<br />

Produced by the United Nations Environment<br />

Programme, this <strong>in</strong>teractive comic provides <strong>in</strong>formation<br />

and activities about the ozone layer, environment, climate<br />

change and the atmosphere: www.ozzyozone.org<br />

Eco Agents<br />

An <strong>in</strong>teractive onl<strong>in</strong>e comic created by the European<br />

Environmental Agency to engage students with topics<br />

such <strong>as</strong> ecology and susta<strong>in</strong>able energy: http://ecoagents.eea.europa.eu<br />

Born <strong>in</strong> Rijeka, Croatia, Mico Tatalovic did a bachelor’s<br />

degree <strong>in</strong> biology at Oxford University, UK, and then a<br />

m<strong>as</strong>ter’s <strong>in</strong> zoology at Cambridge University. While work<strong>in</strong>g<br />

on Cambridge University’s BlueSci magaz<strong>in</strong>e, he<br />

developed a love for science writ<strong>in</strong>g and went on to do a<br />

m<strong>as</strong>ter’s <strong>in</strong> science communication at Imperial College,<br />

London. Mico is currently a freelance science writer.<br />

<strong>Science</strong> Stories<br />

Comic stories from the Rothamsted Research Institute, an<br />

agricultural research centre <strong>in</strong> Harpenden, UK, depict<strong>in</strong>g<br />

researchers from the <strong>in</strong>stitute, <strong>in</strong> cartoon form, describ<strong>in</strong>g<br />

their are<strong>as</strong> of research: www.rothamsted.ac.uk/schools/<br />

<strong>Science</strong>Stories<br />

Water Heroes<br />

A comic story and <strong>as</strong>sociated teach<strong>in</strong>g activities produced<br />

by Environment Canada to teach students about freshwater<br />

ecosystems and conservation: www.on.ec.gc.ca/greatlakeskids/water-heroes-e.html<br />

us<strong>in</strong>g comics <strong>in</strong> the science cl<strong>as</strong>sroom<br />

The follow<strong>in</strong>g articles offer suggestions on how to use<br />

comics <strong>in</strong> the science cl<strong>as</strong>sroom.<br />

Keogh B et al. (1998). Concept cartoons: a new perspective<br />

on physics education. Physics Education 33: 219-224<br />

Tatalovic M (2009) <strong>Science</strong> comics <strong>as</strong> tools for science education<br />

and communication: a brief, exploratory study.<br />

Journal of <strong>Science</strong> Communication 8: A02. Free access at:<br />

http://jcom.sissa.it/archive/08/04/Jcom0804%282009%<br />

29A02/?searchterm=None<br />

Vilchez-Gonzales JM, Palacios, FJP (2006) Image of science<br />

<strong>in</strong> cartoons and its relationship with the image <strong>in</strong><br />

comics. Physics Education 41: 240-249<br />

Weitkmap E, Buret F (2007). The Chemedian br<strong>in</strong>gs<br />

laughter to the chemistry cl<strong>as</strong>sroom. International Journal<br />

of <strong>Science</strong> Education 29: 1911-1929<br />

Resources<br />

If you found this article helpful, you may like to read<br />

the other ‘Resources on the web’ articles published <strong>in</strong><br />

<strong>Science</strong> <strong>in</strong> <strong>School</strong>. See: www.science<strong>in</strong>school.org/web<br />

www.science<strong>in</strong>school.org <strong>Science</strong> <strong>in</strong> <strong>School</strong> <strong>Issue</strong> <strong>14</strong> : Spr<strong>in</strong>g 2010

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