Lloyd - Elixir & Flavoring Extracts Formulae - Soil and Health Library
Lloyd - Elixir & Flavoring Extracts Formulae - Soil and Health Library
Lloyd - Elixir & Flavoring Extracts Formulae - Soil and Health Library
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3. ELIXIR ALOES.<br />
(COMPOUND TINCTURE OF ALOES.)<br />
Aloes,...............................3 troy ounces<br />
Saffron.............................3 troy ounces<br />
Tincture myrrh,.................. 2 pints.<br />
Reduce the drugs to a coarse powder <strong>and</strong> macerate in the<br />
alcohol for fourteen days, stirring the mixture thoroughly each day;<br />
then filter.<br />
(“The New Dispensatory,” London, 1770.)<br />
4. ELIXIR OF VALERIANATE OF AMMONIUM.<br />
Valerianate of ammonium........ 256 grains.<br />
Simple elixir, ammonia water, carmine solution,<br />
of each a sufficient quantity.<br />
Dissolve the valerianate of ammonium in twelve fluid<br />
ounces of simple elixir, <strong>and</strong> bring this to the measure of sixteen<br />
fluidounces by the addition of a sufficient amount of simple elixir.<br />
Then cautiously add ammonia water until in slight excess, <strong>and</strong> color<br />
with solution of carmine until decidedly red. Each fluidrachm<br />
(teaspoonful) of the finished elixir represents two grains of valerianate<br />
of ammonium, the same as that adopted by the American<br />
Pharmaceutical Association, 1873.<br />
Valerianate of ammonium, especially if the valerianic acid is<br />
in excess, has, to most persons, a very offensive odor. This the addition<br />
of the ammonia water tends to subdue, but wherever valerianate of<br />
ammonium is free, or in aqueous solution, the odor will remain. If<br />
dissolved in officinal alcohol, however, it is scarcely apparent, but such<br />
a solution will not conform to our modern “elixir.” The addition of<br />
water to the alcoholic solution revives the odor.<br />
The history of this elixir is of interest, since it was among the<br />
first of the popular elixirs introduced, <strong>and</strong> has retained its prestige to<br />
the present day. In an essay by Mr. Trovillo H. K. Enos, read before the<br />
Maryl<strong>and</strong> College of Pharmacy, 1861, the statement is made that “a<br />
preparation known as Pierlot’s solution of valerianate of ammonium<br />
has long been used among physicians in Philadelphia; but the<br />
disagreeable taste <strong>and</strong> odor of the solution having been found