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Amino Acid Transport

Amino Acid Transport

Amino Acid Transport

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tage of this approach is that it does not require prior biochemical knowledge to identify<br />

residues for potential modification. ~ A ~ was randomly / ~ mutagenized ~ l in a mutator<br />

strain of E. coli and then thousands of modified versions of ~ A were trans- ~ /<br />

formed back into the yeast transport mutants. The yeast were then screened under new<br />

growth conditions that wild-type ~ A ~ does / not permit ~ ~ growth. l For example, we<br />

identified cells that acquired the ability to grow in the presence of transport competitors<br />

and others that grew on very low concentrations of histidine. This kind of positive selection<br />

identified mutant forms of the porter that exhibit new transport properties while<br />

eliminating those that simply lost transport activity. Although loss of function mutants<br />

might be revealing, far too many would inhibit transport activity for unspecific reasons,<br />

such as premature te~ination of the peptide. Thus far, we have identified important<br />

residues in TMDs 1,5,6,8, and 11. ~reliminary analysis of these results suggests TMDs<br />

1, 5, 6, and 8 may be involved in defining the substrate translocation pathway through<br />

this transporter (L. Chen and D. R. Bush, unpublished data).<br />

The amino acid symporters described here are excellent candidates for using biotechnological<br />

methods to modify the nutritional value of harvested tissues. For example, many<br />

cereals are poor sources of protein for animals because they are low t~ptophan, in lysine,<br />

and threonine (Bright and Shewry 1983; z and Larkins 1991 ; Galili 1995), and legumes<br />

are low in cysteine and methionine (Shewry et al. 1995). One strategy for modifying<br />

the nutrition^ value of these deficient crops would be to use targeted expression of<br />

high-affinity amino acid transporters to enhance the content of specific amino acids in<br />

harvested seed. For instance, targeted expression MTl in the phloem of mature leaf<br />

tissue may increase the amount of lysine and histidine transported per unit carbon. This<br />

would increase the lysine and histidine content in developing seeds. The success of this<br />

approach is dependent on several unknown variables, such as reciprocal increases in<br />

mesophyll synthesis and release as these amino acids are actively transported into the<br />

phloem. There is precedence for increased rates of synthesis under increased demand,<br />

and recent work in Heldt’s laboratory suggests the mesophyll pool may be dynamically<br />

linked to phloem loading (Mens et al. 1991 ; Winter et al. 1992; Lohaus et al. 1994) and,<br />

thus, active loading by a high-affinity transporter may shift the equation to increased<br />

synthesis. Other examples of potential engineering include targeted expression in stem<br />

tissue to capture amino acids passing by in the phloem, combining ove~roduction and<br />

targeted expression, or targeted expression to engineer uptake of novel xenobiotics.<br />

Our understanding of amino acid transport has progressed si~nificantly in recent<br />

years. The challenges that lay ahead focus on defining the coarse and fine-con~ol mechanisms<br />

that regulate that function of these amino acid transporters. This knowledge will<br />

be the fo~ndation of our understanding of resource allocation across the plant as a multicellular<br />

organism, and for developing novel strategies for improving crop yields and<br />

nu~tion~ value.<br />

Andrews, M. (1986). The p~itioning of nitrate assi~ilation between root and shoot of higher<br />

plants. Plant Cell Environ., 9: 511-519.<br />

Bennett, M. J., Marchant, A,, Green, . G., May, S. T., Ward, S. P., Millner, P. A., Walker, A,

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