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Answers to Self-Assessment Questions - ACCP

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in this patient population because there is no evidence that<br />

they improve outcomes.<br />

1. Garrel D, Patenaude J, Nedelec B, Samson L, Dorais J,<br />

Champoux J, et al. Decreased mortality and infectious<br />

morbidity in adult burn patients given enteral glutamine<br />

supplements: a prospective, controlled, randomized clinical<br />

trial. Crit Care Med 2003;31:2444–9.<br />

2. Prelack K, Dylewski M, Sheridan RL. Practical guidelines for<br />

nutritional management of burn injury and recovery. Burns<br />

2007;33:14–24.<br />

47. Answer: D<br />

The medical resident would like <strong>to</strong> discuss changing<br />

R.R. <strong>to</strong> an immune-enhancing EN formulation with<br />

omega-3 PUFAs and antioxidants. The correct response <strong>to</strong><br />

this suggestion would highlight that immune-enhancing<br />

EN formulations shown <strong>to</strong> be beneficial in a specific<br />

patient population may not be associated with the same<br />

improvements in outcomes in other patient populations.<br />

The correct response is that the suggested change should<br />

not be made because an immune-enhancing EN formulation<br />

with omega-3 PUFAs 8.6 g/L and antioxidants is associated<br />

with increased survival in patients with sepsis and ARDS<br />

but has not been evaluated in patients with burns (Answer<br />

D). An immune-enhancing EN formulation with omega-3<br />

PUFAs 8.6 g/L and antioxidants has not been shown <strong>to</strong><br />

alter oxygenation in patients with burns (Answer B) or<br />

<strong>to</strong> increase survival in a nonseptic mixed medical ICU<br />

population (Answer C). Because an immune-enhancing EN<br />

formulation has not been evaluated in patients with burns,<br />

switching <strong>to</strong> an immune-enhancing product (Answer A) is<br />

incorrect.<br />

1. Garrel D, Patenaude J, Nedelec B, Samson L, Dorais J,<br />

Champoux J, et al. Decreased mortality and infectious<br />

morbidity in adult burn patients given enteral glutamine<br />

supplements: a prospective, controlled, randomized clinical<br />

trial. Crit Care Med 2003;31:2444–9.<br />

2. Prelack K, Dylewski M, Sheridan RL. Practical guidelines for<br />

nutritional management of burn injury and recovery. Burns<br />

2007;33:14–24.<br />

48. Answer: D<br />

The length of time that RR receives immunonutrition<br />

should be evidence-based. In one study that evaluated<br />

immunonutrition in patients with burns and demonstrated<br />

improved patient survival with enteral glutamine<br />

supplementation, immunonutrition was continued until<br />

complete wound healing was achieved (Answer D), making<br />

Answer D the correct answer. The other durations, until<br />

extubation (Answer C), 96 hours (Answer B), or 48 hours<br />

(Answer A), have been used as minimum therapy goals in<br />

other trials of immune-enhancing nutrients. However, in<br />

patients with burns, extending the duration of therapy until<br />

complete would healing occurs is more likely <strong>to</strong> result in<br />

additional benefit.<br />

1. Garrel D, Patenaude J, Nedelec B, Samson L, Dorais J,<br />

Champoux J, et al. Decreased mortality and infectious<br />

morbidity in adult burn patients given enteral glutamine<br />

supplements: a prospective, controlled, randomized clinical<br />

trial. Crit Care Med 2003;31:2444–9.<br />

2. Prelack K, Dylewski M, Sheridan RL. Practical guidelines for<br />

nutritional management of burn injury and recovery. Burns<br />

2007;33:14–24.<br />

49. Answer: C<br />

Clinicians should be aware that harm might result from<br />

the use of immune-enhancing EN formulations in certain<br />

patient populations. Some evidence indicates that argininecontaining<br />

immune-enhancing diets may be harmful in<br />

critically ill patients with severe sepsis. Therefore, the<br />

62-year-old man with severe sepsis and an APACHE II score<br />

of 26 (Answer C) may be harmed by an arginine-containing<br />

immune-enhancing EN formulation, making Answer C the<br />

best answer. The 32-year-old patient with a urinary tract<br />

infection after severe trauma (Answer A) is likely <strong>to</strong> benefit<br />

from an arginine-containing immune-enhancing diet, as is<br />

the 59-year-old man with gastrointestinal (GI) cancer after<br />

colonic resection (Answer B); thus Answer A and Answer<br />

B are incorrect. The 48-year-old man in the medical ICU<br />

with an APACHE II score of 12 (Answer D) is less likely<br />

<strong>to</strong> benefit from an immune-enhancing diet, but he is not<br />

in a patient population in which additional harm has been<br />

suggested.<br />

1. Ber<strong>to</strong>lini G, Iapichino G, Radrizzani D, Facchini R, Simini<br />

B, Bruzzone P, et al. Early enteral immunonutrition in<br />

patients with severe sepsis: results of an interim analysis of<br />

a randomized multicentre clinical trial. Intensive Care Med<br />

2003;29:834–40.<br />

2. Kreymann KG, Berger MM, Deutz NE, Hiesmayr M, Jolliet<br />

P, Kazandjiev G, et al. ESPEN guidelines on enteral nutrition:<br />

intensive care. Clin Nutr 2006;25:210–23.<br />

50. Answer: C<br />

Glutamine is a major energy source for enterocytes and is<br />

associated with enhanced luminal barrier function (Answer<br />

A), but this effect is not a potential advantage of parenteral<br />

glutamine compared with enteral glutamine because this<br />

effect should occur regardless of the route of administration,<br />

so Answer A is incorrect. Arginine, not glutamine, increases<br />

the production of inducible nitric oxide (NO) (Answer B);<br />

thus, neither route of glutamine administration would be<br />

expected <strong>to</strong> produce this effect, and Answer B is incorrect.<br />

Increasing the production of heat shock proteins (Answer<br />

C) is an advantage of parenteral compared with enteral<br />

glutamine administration because this effect has been<br />

more strongly associated with parenteral supplementation<br />

than enteral supplementation, making Answer C correct.<br />

Glutamine by either route would be expected <strong>to</strong> increase<br />

T-helper lymphocytes, rather than decrease them as stated<br />

in Answer D; thus, Answer D is incorrect.<br />

1. Tjader I, Berg A, Wernerman J. Exogenous glutamine—<br />

compensating a shortage? Crit Care Med 2007;35(suppl):S553–<br />

S556.<br />

2. Suchner U, Kuhn KS, Furst P. The scientific basis of<br />

immunonutrition. Proc Nutr Soc 2000;59:553–63.<br />

51. Answer: D<br />

The use of PN is often necessary because of GI<br />

in<strong>to</strong>lerance or other complications of EN or because of the<br />

presence of a contraindication <strong>to</strong> EN. The use of immuneenhancing<br />

EN is often limited by the ability of the patient <strong>to</strong><br />

<strong>to</strong>lerate an adequate volume enterally, so feeding in<strong>to</strong>lerance<br />

Gastroenterology and Nutrition <strong>Answers</strong><br />

46<br />

Pharmacotherapy <strong>Self</strong>-<strong>Assessment</strong> Program, 6th Edition

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