Describe the water supply system
Describe the water supply system
Describe the water supply system
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Module 2 <strong>Describe</strong> <strong>the</strong> <strong>water</strong> <strong>supply</strong> <strong>system</strong><br />
Outputs 3 Identification of users and uses<br />
Intended use<br />
The <strong>water</strong> supplied is intended for<br />
general consumption by ingestion.<br />
The <strong>water</strong> supplied is also for bathing<br />
and laundry. (Note that <strong>the</strong>se<br />
activities can also result in dermal<br />
exposure and inhalation (through<br />
showering) of <strong>water</strong>borne hazards)<br />
Foodstuffs may be prepared from <strong>the</strong><br />
<strong>water</strong>.<br />
Intended users<br />
The organization provides <strong>water</strong> to <strong>the</strong><br />
general population.<br />
The intended consumers do not<br />
include those that are significantly<br />
immunocompromised or industries<br />
with special <strong>water</strong> quality needs.<br />
These groups are advised to provide<br />
additional point-of-use treatment.<br />
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