2012 Vietnam ppt Gwangju.pdf - Afaci

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4. The Vien Phu Green Farm for Organic Rice • Paddy farming method combined is supervised and accredited by international certification organization as per EU and USDA Organic Standards. • Available organic rice products: fragrant white rice, black rice, purple rice, red rice and mixed color rice. • Has complied with the EU and USDA organic standards for their products but still face a lot of difficulties in expanding production scale due to their lack of agro-technical staff, market demand and quality assurance compliance…
5. The ecological shrimp model in Ca • Organic Shrimp Culture was first introduced into Ca Mau province in 1999 and dthe first tfarms were certified in 2001 by Naturland. • The idea for organic shrimp culture came after aSwitzerland -supported forest project which promotes to maintain and expand the natural forest in the saline flooded area of the province. Mau province
Page 1 and 2: VIETNAM ORGANIC AGRICULTURE An over
Page 3 and 4: Organic certification and standards
Page 5 and 6: Research and Training Activities fo
Page 7 and 8: MAJOR ORGANIC ACTIVITIES IN VIETNAM
Page 9 and 10: Experience of Tan Duc Group in Phu
Page 11 and 12: Main types of vegetables 11
Page 13 and 14: 2. The ECOMART Company for Organic
Page 15 and 16: 3. Organik Dalat for organic vegeta
Page 17: 4. The Vien Phu Green Farm for Orga
Page 21 and 22: 5. The ecological shrimp model •
Page 23 and 24: 6. National Workshop for Organic Re
Page 25 and 26: 7. Vietnam Organic Association was
Page 27 and 28: 8. Technology transfer to farmers u
Page 29 and 30: 9. Some locally developed organic t
Page 37 and 38: CONCLUSIONS 2. There is still a lac
Page 39 and 40: CONCLUSIONS 4. Quality assurance fo
Page 41: Thank you

2012 Vietnam ppt Gwangju.pdf - Afaci

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