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Issue 2 August/September £3.95 / €5 / $6.50<br />
ass of Bubbly<br />
ine Magazine<br />
Published by GlassofBubbly.com<br />
Issue 2 August/September £3.95 / €5 / $6.50<br />
Glass of Bubbly<br />
Champagne & Sparkling Wine Magazine<br />
Celebrity Interviews<br />
Including Jaimie Hilfiger,<br />
Laura Hamilton, Mark Baumann,<br />
David Gold and More<br />
Published by GlassofBubbly.com<br />
Glass of Bubbly<br />
Celebrity Interviews<br />
Champagne & Sparkling Wine Magazine<br />
Including Jaimie Hilfiger,<br />
Laura Hamilton, Mark Baumann,<br />
David Gold and More<br />
Issue 2 August/September £3.95 / €5 / $6.50<br />
Subscribe / Advertise with us<br />
The 3<br />
Highest<br />
Champagne<br />
Bars in London<br />
Win<br />
a magnum<br />
of Prosecco<br />
Bubbly Tea in<br />
Abu Dhabi<br />
The Art of<br />
Sabrage<br />
Plus<br />
Vineyard Homes<br />
for Sale<br />
The 3<br />
Highest<br />
Champagne<br />
Bars in London<br />
Win<br />
a magnum<br />
of Prosecco<br />
Bubbly Tea in<br />
Abu Dhabi<br />
Celebrity Interviews<br />
Including Jaimie Hilfiger,<br />
Laura Hamilton, Mark Baumann,<br />
David Gold and More<br />
The 3<br />
Highest<br />
Champagne<br />
Bars in London<br />
Win<br />
a magnum<br />
of Prosecco<br />
Bubbly Tea in<br />
Abu Dhabi<br />
Want to feature in the<br />
next issue of Glass of Bubbly?<br />
www.GlassofBubby.com<br />
info@glassofbubbly.com<br />
+44 (0)1206 700888<br />
@glassofbubbly<br />
The Art of<br />
Sabrage<br />
Plus<br />
Vineyard Homes<br />
for Sale<br />
Sabrage<br />
The Art of<br />
Plus<br />
Vineyard Homes<br />
for Sale<br />
Are you interested in receiving the next publication of Glass of Bubbly,<br />
a magazine packed full of sparkling wine, Champagne, news & celebrities?<br />
Sign up for a free copy at www.glassofbubbly.com<br />
Advertise with us!<br />
We are now accepting editorials/advertorials/adverts for our next issue due out October 2014<br />
Contact info@glassofbubbly.com for more information<br />
Submission deadline 12th September for the October issue<br />
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Bringing you the latest Sparkling wine and Champagne news, events and information.<br />
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