Carbo 510 Smart Sensor Carbo 2100 MVE

Carbo 510 Smart Sensor
Carbo 2100 MVE
CO 2
Analyzers for Beverages
::: Unique Density & Concentration Meters

Clever CO 2
Control
Intelligent operation whatever the position
Anton Paar has a CO 2
analyzer to suit your requirements. For
inline CO 2
monitoring, choose one of the Carbo 510 Smart
Sensor versions. For online CO 2
monitoring of beverages
containing a high amount of other gases such as N 2
or O 2
,
choose Carbo 2100 MVE.
[1]
Carbo 510
Where would you like to read the measuring results?
Carbo 510 gives you a choice of location for the display.
These are the three versions of Carbo 510:
[1] Smart Sensor
This Carbo 510 Smart Sensor is used in combination with
Anton Paar’s mPDS 5 evaluation unit, which is a powerful
system for connecting various sensors for process control.
Carbo 510 Smart Sensor sends the measured values to
mPDS 5 for evaluation.
[2] Smart Sensor with Operating Terminal (OT)
This Carbo 510 Smart Sensor evaluates the CO 2
content and
shows the measurement values on the sensor's operating
terminal. No evaluation unit is required. You read the
measurement values and status information at the sensor’s
location in the production line.
[2]
[3] Smart Sensor with Remote Operating Terminal (ROT)
This Carbo 510 Smart Sensor evaluates the CO 2
content and
shows the measurement values on the remote operating
terminal (ROT). No evaluation unit is required. The ROT can be
placed up to 250 meters from the sensor’s location. The results
are therefore shown wherever you want them to be, i.e. with
other displays or positioned for better visibility.
Connection to your plant control system
Carbo 510 Smart Sensor with OT, ROT or mPDS 5 evaluation
unit delivers the results to your plant control system via analog
and digital inputs and outputs, PROFIBUS, PROFINET,
EtherNet/IP, Modbus TCP, DeviceNet.
[3]
Carbo 2100 MVE
[4] For beverages containing a high amount of N 2
or O 2
The Carbo 2100 MVE online sensor uses the ‘multiple volume
expansion’ (MVE) method which measures the temperature
and pressure equilibrium at two different volume expansions.
It calculates the correct CO 2
and N 2
or O 2
content from these
values.
[4]

Fast, Hygienic, Smart
3 times faster
Carbo 510 Smart Sensor keeps your beverage quality
on target by continuously monitoring the CO 2
content.
It is faster than other available CO 2
sensors because
it uses the Anton Paar impeller method. This method
establishes pressure equilibrium in the measuring
chamber in seconds. A measuring cycle of only
15 seconds is fast enough to avoid out-of-spec
production. When filling thousands of bottles or cans
an hour, this saves you a significant amount of money
by preventing rejects.
As hygienic as it gets
Carbo 510 Smart Sensor is constructed according
to European Hygienic Engineering & Design Group
(EHEDG) guidelines to ensure the highest standard of
hygienic design. It is an inline sensor, which means
it has no bypass pipes or hoses, and is cleaned by
normal CIP routines.
Carbo 510 Smart Sensor is suitable for the aseptic
production of beer, soft drinks, mineral water and
sparkling wine.
As smart as it gets
With Carbo 510 Smart Sensor you have everything
under control. The sensor provides self-diagnosis:
it informs you when service is required and detects
errors. Messages are shown directly on the mPDS 5
evaluation unit or sensor's operating terminal.

Built for Years of
Operation
Capable under all conditions
Carbo 510 Smart Sensor works perfectly
whatever the conditions, including around-theclock
production or stop-and-go conditions. The
sensor is small and compact and can be easily
installed in narrow sections of the pipework. The
remote operating terminal can be positioned up
to 250 meters away from the installed sensor,
giving you results in an easily visible location.
All versions of Carbo 510 Smart Sensor are
designed and built to run for years in a harsh
process environment. They are rated with IP 67
and NEMA 6.
Low costs for service and
maintenance
Carbo 510 Smart Sensor is designed and
constructed to have long service intervals.
When using the optional retrofit adapter the
Carbo 510 Smart Sensor can be quickly
removed from the production line for service and
maintenance purposes. Service takes only a few
minutes.
CO 2
determination in the
laboratory
For laboratory and at-line measurements, Anton
Paar provides the CarboQC portable CO 2
meter.
In combination with the PFD filling system,
CarboQC proves ideal for CO 2
measurement
directly from the bottle or can. CarboQC reliably
and accurately measures the true CO 2
content,
uninfluenced by other gases dissolved in the
beverage. It is perfectly suited for calibrating
process measuring instruments.

Drift-free Method
Carbo 510 Smart Sensor uses a measuring principle based
on Henry’s law. The Anton Paar ‘impeller method’ speeds up
the measurement to 15 seconds per cycle.
Henry’s law documents that the volume of gas dissolved in
a liquid is proportional to the partial pressure of that gas at
a given temperature. Sample flows through the measuring
chamber of the Carbo 510 Smart Sensor, which is then tightly
sealed and expanded. This volume expansion generates a
vacuum in the measuring chamber. The impeller spin causes
pressure equilibrium between liquid and gas phase in seconds.
The CO 2
content is determined from the measured equilibrium
pressure and temperature.
As there are no ageing affects on system components the
measurement is drift-free. The sensor is already adjusted
at the factory and delivers correct values immediately after
installation. Once installed, no further adjustments are
required. Carbo 510 Smart Sensor controls and checks itself.
Technical data
CO 2
sensor
Carbo 510 Smart
Sensor
Carbo 510 Smart
Sensor with
Operating Terminal
Carbo 510 Smart
Sensor with Remote
Operating Terminal
Carbo 2100 MVE
Application CO 2
measurement CO 2
measurement CO 2
measurement CO 2
and N 2
/O 2
measurement
Measuring range
0 to 20 g/L (0-10 vol)
Reproducibility s.d.
0.05 g/L (0.025 vol)
Repeatability s.d.
0.025 g/L (0.01 vol)
Measuring temperature range - 5 °C to +40 °C (23 °F to 104 °F) -5 °C to +30 °C
(23 °F to 86 °F)
Maximum temperature
121°C (250 °F) for max. 30 min
Pressure
max. 10 bar (145 psi)
Measuring time 15 seconds 24 seconds
Compressed air 4 bar to 8 bar (58 psi to 116 psi) dry and clean air 6 bar to 7 bar
(87 psi to 102 psi)
dry and clean air
Self-diagnosis Complies with NAMUR recommendation NE107 -
Degree of protection IP 67 (NEMA 6) IP 65 (NEMA 4)
Process connection Tuchenhagen Varivent N Thread G3/8" ISO 228
(parallel)
Optional: Online Fitting
DIN 11851 or VARI-
VENT TM
Power SELV DC 24 V (DC 20 V to 30 V), 17 W DC 24 V, 50 W
Dimensions (W x H x D) 172 mm x 172 mm x 238 mm Sensor: 172 mm x
172 mm x 238 mm
330 mm x 500 mm x
150 mm
ROT: 240 mm x
149 mm x 79 mm
Weight 8 kg 10 kg 16 kg

Anton Paar ® GmbH
Anton-Paar-Str. 20
A-8054 Graz
Austria - Europe
Tel: +43 (0)316 257-0
Fax: +43 (0)316 257-257
E-mail: info@anton-paar.com
Web: www.anton-paar.com
Instruments for:
Density & concentration
measurement
Rheometry & viscometry
Sample preparation
Microwave synthesis
Colloid science
X-ray structure analysis
Refractometry
Polarimetry
High-precision temperature
measurement
Specifications
subject to change
without notice.
01/11 C98IP001EN-B