DRINKS:

SPECIAL SELECTIONS
$USD
Public’s close relationship with the food and wines of the Antipodes has led us to
assemble a uniquely focused wine list offering a vital and evolving selection of
New Zealand and Australian wine – unparalleled in the United States.
Here are some special varietal selections from two of our favourite producers
Henschke Vineyards (Barossa Valley, Australia)
The Henschke Vineyards which date back to the dawn of Australian viticulture (in the 1860s)
are now owned and run by Stephen and Prue Henschke, the family’s sixth generation of wine
makers. Prue farms biodynamically and provides fruit for Stephen’s winemaking that produce
wonderful and elegant wines that provide a multi varietal window into South Australia.
Pinot Noir, “Giles”, 2010 105
Shiraz, “Mount Edelstone”, 2005 197
Shiraz, “Hill of Grace” 1990 690
1994 700
2006 999
The Shiner Concern
When stripped of the perception of a winemaker’s pedigree and with no knowledge of the
vineyard, do we enjoy a wine differently?
AvroKO, Chef Brad Farmerie and Napa wine guru Adam Gordon are introducing two new wines – a
Chardonnay and a Cabernet blend – produced by highly acclaimed Napa and Sonoma winemakers
whose identities will never be revealed. Named after ‘a shiner’ (the term given to a labelless
wine) the anonymity allows us to enjoy the flavors without regard to ratings, specific
provenance or the winemakers’ pedigrees.
The unnamed, masked shiner bottles are available as a limited edition.
Inquire with our sommelier.
Shiner Concern Chardonnay No.1., Russian River Valley, 2009 (Sonoma, California) 98
Shiner Concern Cabernet No.1., 2009 (Napa Valley, California) 112