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Winter <strong>2013</strong><br />

Inside:<br />

<strong>Meet</strong> <strong>AgGeorgia</strong> <strong>Member</strong> <strong>Kabe</strong> <strong>Cain</strong><br />

<strong>Game</strong> <strong>Changers</strong> <strong>and</strong> <strong>the</strong> <strong>2013</strong> Playbook<br />

<strong>AgGeorgia</strong> Introduces New Service to<br />

Those Purchasing Equipment<br />

Property for Sale Listings


Lending support<br />

Leader<br />

is published quarterly for stockholders, directors<br />

<strong>and</strong> friends of <strong>AgGeorgia</strong> Farm Credit.<br />

to rural America 800.868.6404<br />

With more than 95 years of<br />

experience, no one has worked harder<br />

at financing <strong>the</strong> needs of agriculture<br />

<strong>and</strong> rural America. Why not have that<br />

same experience work for you? Call us.<br />

We’re <strong>the</strong> experts.<br />

Financing provided for:<br />

• L<strong>and</strong><br />

• Equipment Purchases<br />

• Operating Expenses<br />

• Poultry<br />

• Equine & Livestock<br />

• Recreational Property<br />

• Timber & Turf<br />

www.aggeorgia.com<br />

President<br />

Jack C. Drew, Jr.<br />

BOARD OF DIRECTORS<br />

Gerald D. Andrews<br />

John W. Bagwell, Jr.<br />

Edward M. Beckham II<br />

Jack W. Bentley, Jr.<br />

William L. Brown<br />

James B. Carlton<br />

Billy J. Clary<br />

Dan N. Crumpton<br />

Guy A. Daughtrey<br />

Howard Lawson<br />

Ronney S. Ledford<br />

Joseph M. Meeks<br />

Robert G. (Bobby) Miller<br />

Richard David (Dave) Neff<br />

J. Dan Raines, Jr.<br />

George R. Reeves<br />

Anne G. Sisk<br />

David H. Smith<br />

J.T. Woodard, Sr.<br />

Franklin B. Wright<br />

EDITOR & MARKETING MANAGER<br />

Mary Kiley<br />

PUblisher<br />

AgFirst Farm Credit Bank<br />

Publishing DIRECTOr<br />

Am<strong>and</strong>a Wagasky<br />

designers<br />

Athina Eargle<br />

Darren Hill<br />

Am<strong>and</strong>a Simpson<br />

Travis Taylor<br />

PRINTER<br />

Spectra True Colour<br />

Table of Contents<br />

<strong>Kabe</strong> <strong>Cain</strong> is in many ways a typical<br />

young farmer. He works a full-time job<br />

while raising cattle part time. But unlike<br />

most young farmers who work for ano<strong>the</strong>r<br />

company, <strong>Kabe</strong> owns <strong>and</strong> manages <strong>the</strong><br />

family’s farm equipment dealership: <strong>Cain</strong><br />

Equipment in Clermont. He inherited<br />

<strong>the</strong> business 12 years ago when his ...<br />

Page 4<br />

It is widely accepted that storing farm<br />

equipment under a shelter is better than<br />

storing it outside <strong>and</strong> that hay stored in a<br />

barn is better than hay stored in <strong>the</strong> field.<br />

But how can we determine just how much<br />

a farm storage building is worth? The<br />

answer is different for every individual<br />

operation, but <strong>the</strong>re are some guidelines<br />

that will help you make an intelligent ...<br />

Page 11<br />

4 <strong>Meet</strong> <strong>AgGeorgia</strong> <strong>Member</strong><br />

<strong>Kabe</strong> <strong>Cain</strong><br />

6 Quitman-Brooks County<br />

Chamber of Commerce<br />

Plantation Dinner Salutes<br />

Locally Grown Movement<br />

7 Suppressing Invasive Pigweed<br />

8 Workshop Planned for Small,<br />

Beginning <strong>and</strong> Limited<br />

Resource Farmers<br />

9 <strong>Game</strong> <strong>Changers</strong> <strong>and</strong> <strong>the</strong><br />

<strong>2013</strong> Playbook<br />

11 Economics of Farm<br />

Storage Buildings<br />

15 Doing Good, All Year Long<br />

16 Association News<br />

18 <strong>AgGeorgia</strong> Introduces New<br />

Service to Those Purchasing<br />

Equipment<br />

20 Soup Essentials<br />

22 Property for Sale<br />

Circulation<br />

Kathi DeFlorio<br />

Address changes, questions, comments or<br />

requests for copies of our financial reports<br />

should be directed to <strong>AgGeorgia</strong> Farm Credit by<br />

writing P.O. Box 1820, Perry, GA 31069 or calling<br />

800-868-6404. Our quarterly financial report can<br />

also be obtained on our website:<br />

www.aggeorgia.com<br />

Email: mkiley@aggeorgia.com.<br />

Convenient one stop shopping is available<br />

through our new Farm Credit Express<br />

program, providing competitive rates,<br />

flexible terms <strong>and</strong> <strong>the</strong> convenience you<br />

are looking for in an equipment finance<br />

program through partnership with<br />

participating dealers.<br />

Farm Credit Express lets you<br />

apply for Farm Credit financing ...<br />

Page 18<br />

<strong>AgGeorgia</strong>.2.Winter <strong>2013</strong> <strong>AgGeorgia</strong>.3.Winter <strong>2013</strong>


<strong>Meet</strong> <strong>AgGeorgia</strong> <strong>Member</strong> <strong>Kabe</strong> <strong>Cain</strong><br />

By Mary Kiley<br />

<strong>Kabe</strong> <strong>Cain</strong> is in many ways a typical young<br />

farmer. He works a full-time job while raising<br />

cattle part time. But unlike most young<br />

farmers who work for ano<strong>the</strong>r company,<br />

<strong>Kabe</strong> owns <strong>and</strong> manages <strong>the</strong> family’s farm<br />

equipment dealership: <strong>Cain</strong> Equipment<br />

in Clermont. He inherited <strong>the</strong> business 12<br />

years ago when his fa<strong>the</strong>r, Al <strong>Cain</strong>, retired<br />

<strong>and</strong> turned <strong>the</strong> family business over to his<br />

only son.<br />

“This is <strong>the</strong> only job I’ve ever had,” says<br />

<strong>Kabe</strong>. “I started working here when I was a<br />

kid.” Al <strong>Cain</strong> started <strong>the</strong> business 48 years<br />

ago <strong>and</strong> sold farm equipment, tractors <strong>and</strong><br />

parts to local farmers. <strong>Kabe</strong>’s mo<strong>the</strong>r, Joyce,<br />

worked at <strong>the</strong> business part time, mostly<br />

keeping <strong>the</strong> books.<br />

Today, <strong>Kabe</strong> <strong>and</strong> his staff of five sell<br />

mostly new <strong>and</strong> used hay equipment, mowers,<br />

bush hogs <strong>and</strong> parts to farmers <strong>and</strong> rural<br />

l<strong>and</strong>owners. His customer base, through<br />

Internet sales, extends to Tennessee, North<br />

Carolina, South Carolina <strong>and</strong> Florida, as well<br />

as Georgia. And he has quite a bit of walk-in<br />

traffic as well. Jodi Smith, <strong>Kabe</strong>’s fiancée, also<br />

works at <strong>the</strong> store, mainly keeping <strong>the</strong> books<br />

<strong>and</strong> preparing payroll, but she can often be<br />

found working behind <strong>the</strong> sales desk, helping<br />

out wherever <strong>the</strong>re is a need.<br />

<strong>Kabe</strong> first approached <strong>AgGeorgia</strong> Farm<br />

Credit in 2009, to inquire about financing to<br />

exp<strong>and</strong> his cattle operation. His loan officer,<br />

Kimma Mack says, “<strong>Kabe</strong> is always prepared<br />

with <strong>the</strong> information we need to make a loan<br />

decision. He knows what he wants <strong>and</strong> has<br />

<strong>the</strong> detailed plans to accomplish his goals.<br />

<strong>Kabe</strong> is a very respectable, reliable <strong>and</strong><br />

dependable man <strong>and</strong> I consider it a pleasure<br />

to have him as a customer.”<br />

Along with a herd of 125 brood cows,<br />

<strong>Kabe</strong> also grows high-quality hay that is<br />

suitable for horses as well as cattle. He sells<br />

about a third of <strong>the</strong> hay <strong>and</strong> keeps <strong>the</strong> rest<br />

for his own cattle. He feeds out many of his<br />

calves <strong>and</strong> sells several lots of <strong>the</strong>m each year.<br />

<strong>AgGeorgia</strong> Loan Officer Kimma Mack considers it a pleasure to have <strong>Kabe</strong> as a customer.<br />

<strong>Kabe</strong> <strong>Cain</strong> owns <strong>and</strong> manages <strong>the</strong> family’s farm<br />

equipment dealership in Clermont. Jodi Smith,<br />

<strong>Kabe</strong>’s fiancée, also works at <strong>the</strong> store, keeping<br />

<strong>the</strong> books, preparing payroll <strong>and</strong> helping out<br />

wherever <strong>the</strong>re is a need.<br />

<strong>Kabe</strong> <strong>Cain</strong> Farm was recently honored<br />

by <strong>the</strong> Hall County Soil <strong>and</strong> Water Conservation<br />

District as <strong>the</strong> 2012 Conservation Farm<br />

Family. <strong>Kabe</strong> has implemented several conservation<br />

practices on his farm that led to <strong>the</strong><br />

award. He has installed cross fencing, <strong>and</strong> has<br />

heavy use areas <strong>and</strong> water troughs to enable<br />

“... I was 21 when I took<br />

over <strong>the</strong> family business<br />

<strong>and</strong> I’ve been blessed to<br />

be able to make a living<br />

doing what I enjoy.”<br />

~ <strong>Kabe</strong> <strong>Cain</strong><br />

rotational grazing. He has planted hay fields<br />

<strong>and</strong> pastures with improved grass varieties<br />

<strong>and</strong> has participated in <strong>the</strong> Environmental<br />

Quality Incentive Program (EQIP) while<br />

supporting conservation <strong>and</strong> agricultural<br />

activities in <strong>the</strong> community.<br />

“The good Lord has really blessed me,”<br />

says <strong>Kabe</strong>. “I was raised by parents who<br />

instilled in me a good work ethic. I was 21<br />

when I took over <strong>the</strong> family business <strong>and</strong> I’ve<br />

been blessed to be able to make a living doing<br />

what I enjoy.”<br />

For more information about <strong>Cain</strong><br />

Equipment call 770.983.3608. The company<br />

website is www.cainequipment.com. z<br />

<strong>AgGeorgia</strong>.4.Winter <strong>2013</strong> <strong>AgGeorgia</strong>.5.Winter <strong>2013</strong>


Quitman-Brooks County Chamber of<br />

Commerce Plantation Dinner Salutes<br />

Locally Grown Movement<br />

Suppressing Invasive Pigweed<br />

By Jackie Busby, Soil Conservationist, Hawkinsville<br />

Martin shows how rolled<br />

rye is helping his peanuts.<br />

The Henry Gray Turner house in Quitman<br />

was <strong>the</strong> site of <strong>the</strong> Quitman-Brooks County<br />

Chamber of Commerce Plantation Dinner<br />

fundraiser this past November. As a salute<br />

to <strong>the</strong> “locally grown” movement, which<br />

encourages people to eat locally produced food,<br />

<strong>the</strong> dinner featured menu items produced in<br />

Brooks County.<br />

The menu included mixed green salad,<br />

pork loin, seasonal vegetables <strong>and</strong> pecan<br />

pie. “We are very fortunate here in Brooks<br />

County to be home to some of <strong>the</strong> highestquality<br />

agricultural producers in <strong>the</strong> state<br />

of Georgia,” said Lauren Basford, president<br />

of <strong>the</strong> Quitman-Brooks County Chamber<br />

of Commerce <strong>and</strong> assistant director of <strong>the</strong><br />

Brooks County Development Authority.<br />

“Several have even become nationally recognized.<br />

The menu for <strong>the</strong> event was comprised<br />

entirely of Brooks County products <strong>and</strong><br />

featured over a dozen of those farms.”<br />

Farms that provided <strong>the</strong> dinner items<br />

included DeWitt Farms <strong>and</strong> Exum Pecan<br />

Company in Morven; Dixie Bee Company,<br />

Dixie Hay Farm <strong>and</strong> Thompson Farms Smokehouse<br />

in Dixie; Dreaming Cow Creamery,<br />

Green Hill Dairy <strong>and</strong> Tim Crosby Farms in<br />

Pavo; <strong>and</strong> Edwin Pope Farms <strong>and</strong> Sam Martin<br />

Farms in Barwick.<br />

The plantation dinner was <strong>the</strong> last<br />

major event of <strong>the</strong> year that Corey Cottle, <strong>the</strong><br />

Chamber’s 2012 chairman, was responsible for<br />

planning. Cottle, who is <strong>the</strong> branch manager<br />

“ ... we recognize <strong>the</strong><br />

importance of agriculture<br />

as <strong>the</strong> largest employer<br />

<strong>and</strong> major revenue<br />

generator for Brooks<br />

County.”<br />

~ Corey Cottle<br />

“We are very fortunate<br />

here in Brooks County<br />

to be home to some<br />

of <strong>the</strong> highest-quality<br />

agricultural producers in<br />

<strong>the</strong> state of Georgia.”<br />

~ Lauren Basford<br />

in <strong>the</strong> Quitman office of <strong>AgGeorgia</strong> Farm<br />

Credit, saw <strong>the</strong> inaugural event as an opportunity<br />

to involve <strong>the</strong> agricultural businesses<br />

of <strong>the</strong> county <strong>and</strong> spotlight <strong>the</strong>ir importance<br />

on <strong>the</strong> local economy. “Many times Chambers<br />

of Commerce don’t do a great job of reaching<br />

out to local farms <strong>and</strong> ag businesses, if for no<br />

o<strong>the</strong>r reason than that <strong>the</strong>y might not be as<br />

visible as a retail operation with a downtown<br />

storefront,” he said. “However, we recognize<br />

<strong>the</strong> importance of agriculture as <strong>the</strong> largest<br />

employer <strong>and</strong> major revenue generator for<br />

Brooks County.” z<br />

The Henry Gray Turner house was <strong>the</strong> site<br />

of <strong>the</strong> Quitman-Brooks County Chamber of<br />

Commerce Plantation Dinner.<br />

Photo by Jared Renfroe<br />

The menu for <strong>the</strong> event featured food produced in Brooks County. Photo by Alissa Shore<br />

Christopher Martin stood gazing across <strong>the</strong><br />

large field of green, head high rye, thinking<br />

“What have I gotten myself into this time?”<br />

“Will my equipment get through this much<br />

rye?” “Can I get a good st<strong>and</strong> of cotton<br />

planting in rolled straw?” “Will this rye mat<br />

hold <strong>the</strong> pigweed back <strong>and</strong> give me <strong>the</strong> weed<br />

control I’ve been looking for?”<br />

The current scourge of cotton production<br />

in Georgia <strong>and</strong> <strong>the</strong> sou<strong>the</strong>ast is an herbicide<br />

resistant pigweed, which is known as Palmer<br />

Amaranth. This high-seed producing plant<br />

is rapidly increasing its territory despite<br />

herbicide applications. Previous weed<br />

wars made it obvious to Martin that new<br />

or additional weapons would be needed to<br />

take on this mutated pigweed.<br />

Research conducted by Stanley<br />

Culpepper, extension agronomist, specializing<br />

in weed science <strong>and</strong> o<strong>the</strong>rs, proved that<br />

rolling down rye into a thick mat to block out<br />

sunlight is highly effective in <strong>the</strong> reduction<br />

of pigweed seed germination in crop fields.<br />

Research also indicates that allowing <strong>the</strong><br />

Cotton with pigweed<br />

“I am increasing <strong>the</strong><br />

acreage I am<br />

planting using <strong>the</strong> rolled<br />

rye technique.”<br />

~ Christopher Martin<br />

cover crop to mature until it blooms gives<br />

<strong>the</strong> best results by providing an extended<br />

period of soil shading.<br />

Rye was chosen as <strong>the</strong> cover crop due to<br />

its chemical properties which discourages <strong>the</strong><br />

“germination” <strong>and</strong> “growth” of o<strong>the</strong>r plants.<br />

Establishing a thick, tall, rye cover crop on<br />

Martin’s farm was step one in this pigweed<br />

war. High seeding rates, early planting date,<br />

<strong>and</strong>/or fertilization can be used to obtain <strong>the</strong><br />

desired high volume of rye cover. “I had tried<br />

rye cover crops <strong>and</strong> strip tilling before,” said<br />

Martin. “However, having this much rye,<br />

rolling <strong>the</strong> cover crop, <strong>and</strong> planting into a<br />

six inch strip, was new for me.”<br />

The second step in <strong>the</strong> battle for control<br />

of Martin’s cotton <strong>and</strong> peanut fields was to<br />

roll <strong>the</strong> rye cover down in <strong>the</strong> same direction<br />

as <strong>the</strong> following crop will be planted. Martin,<br />

along with o<strong>the</strong>r producers in <strong>the</strong> pilot project<br />

area, developed a heavy steel pipe roller 21 feet<br />

long to roll down <strong>and</strong> compress <strong>the</strong> green rye<br />

plants. The heavy roller worked like a charm.<br />

It forced <strong>the</strong> mature but still green rye into a<br />

soil shading mat—very little of <strong>the</strong> rye stood<br />

back up. After rolling <strong>the</strong> rye, a herbicide was<br />

applied to kill <strong>the</strong> rye.<br />

Finally, Martin planted cotton seed into<br />

six-inch strips. This required some adjustments<br />

to his strip-till planter. During prior<br />

years, Martin planted into one-foot strips.<br />

The goal is to disturb no more soil than<br />

necessary to get good soil seed contact. In<br />

addition, leave <strong>the</strong> rolled rye undisturbed to<br />

shade all areas except directly above <strong>the</strong> crop.<br />

This planting resulted in an excellent st<strong>and</strong><br />

of cotton, devoid of pigweed plants. Along<br />

with post planting applications of herbicides,<br />

<strong>the</strong> thick rye cover crop resulted in excellent<br />

suppression of <strong>the</strong> pigweed <strong>and</strong> o<strong>the</strong>r yield<br />

robbing weeds.<br />

The rye cover deteriorated slowly <strong>and</strong><br />

helped maintain exclusion of sunlight until<br />

<strong>the</strong> cotton was able to shade <strong>the</strong> soil surface<br />

<strong>and</strong> impede germination of weed seeds. Time<br />

was just what Martin needed, time to allow<br />

<strong>the</strong> planting of <strong>the</strong> crop into a weed-free<br />

environment, time for <strong>the</strong> seed to germinate,<br />

<strong>and</strong> time for <strong>the</strong> seedling to grow into a crop<br />

big enough to shade <strong>the</strong> ground for itself.<br />

Martin remarked, “I had my doubts when<br />

we started. Now after <strong>the</strong> second season of<br />

planting into a rolled rye cover crop, I am sold<br />

on <strong>the</strong> practice. I am increasing <strong>the</strong> acreage I<br />

am planting using <strong>the</strong> rolled rye technique.”<br />

Continued on Next Page<br />

<strong>AgGeorgia</strong>.6.Winter <strong>2013</strong><br />

<strong>AgGeorgia</strong>.7.Winter <strong>2013</strong>


Pigweed (continued from previous page)<br />

The Natural Resources Conservation<br />

Service (NRCS) offers cost-share to farmers in<br />

<strong>the</strong> Environmental Quality Incentive Program<br />

(EQIP) Pigweed Pilot Project Area as an<br />

incentive to implement <strong>the</strong>se practices <strong>and</strong><br />

combat <strong>the</strong> rampant onslaught of herbicide<br />

resistant pigweed. NRCS reimburses participants<br />

after <strong>the</strong> cover crop is planted <strong>and</strong> again<br />

after <strong>the</strong> strip cropping is applied to NRCS<br />

st<strong>and</strong>ards. This assistance is available for two<br />

consecutive years (in <strong>the</strong> same fields). Martin<br />

<strong>and</strong> many o<strong>the</strong>r farmers in <strong>the</strong> pilot project<br />

area are participating in this program.<br />

O<strong>the</strong>r partners in this pigweed project<br />

include <strong>the</strong> Georgia Cooperative Extension<br />

Service, <strong>the</strong> University of Georgia College of<br />

Agricultural <strong>and</strong> Environmental Sciences <strong>and</strong><br />

<strong>the</strong> Georgia Cotton Commission. z<br />

“The U.S. Department of Agriculture (USDA) prohibits discrimination in all of its programs <strong>and</strong> activities on <strong>the</strong> basis of race, color, national origin, age, disability, <strong>and</strong> where applicable,<br />

sex (including gender identity <strong>and</strong> expression), marital status, familial status, parental status, religion, sexual orientation, political beliefs, genetic information, reprisal, or because all<br />

or part of an individual’s income is derived from any public assistance program. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means<br />

for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center at (202) 720-2600 (voice <strong>and</strong> TDD).” To file a complaint of<br />

discrimination, write to: USDA, Assistant Secretary for Civil Rights, Office of <strong>the</strong> Assistant Secretary for Civil Rights, 1400 Independence Avenue, S.W., Stop 9410, Washington, DC<br />

20250-9410. Or call toll-free at (866) 632-9992 (English) or (800) 877-8339 (TDD) or (866) 377-8642 (English Federal-relay) or (800) 845-6136 (Spanish Federal-relay). USDA is an equal<br />

opportunity provider <strong>and</strong> employer.<br />

This article is reprinted with permission from <strong>the</strong> December 2012 issue of “Ano<strong>the</strong>r Conservation Success Story ... Pulaski County, Ga.”<br />

Pine County Resource<br />

Conservation <strong>and</strong> Development<br />

Council<br />

Ocmulgee River Soil <strong>and</strong> Water<br />

Conservation District<br />

Calvin Essex 478-987-2280<br />

Workshop Planned for Small,<br />

Beginning <strong>and</strong> Limited<br />

Resource Farmers<br />

A free one-day educational workshop<br />

benefiting small, beginning <strong>and</strong> limited<br />

resource farmers is planned for March 14<br />

at Fort Valley State University. Proposed<br />

topics include grazing management, organic<br />

certification, financing small farms, goat/<br />

small ruminant production <strong>and</strong> financial/<br />

estate planning for small farmers. An update<br />

on <strong>the</strong> Farm Bill is also on <strong>the</strong> agenda.<br />

The program is subject to change; for a<br />

complete workshop topic list <strong>and</strong> schedule,<br />

or to register for <strong>the</strong> workshop please go to<br />

www.teamaggeorgia.com.<br />

Representatives from <strong>AgGeorgia</strong> Farm<br />

Credit, USDA, Rural Development, National<br />

Ag Statistics Service, Georgia Forestry <strong>and</strong><br />

several o<strong>the</strong>r state <strong>and</strong> federal agencies are<br />

involved in planning <strong>the</strong> workshop <strong>and</strong> will be<br />

on h<strong>and</strong> to answer questions about programs,<br />

products <strong>and</strong> services available to farmers<br />

in Georgia. z<br />

<strong>Game</strong> <strong>Changers</strong> <strong>and</strong> <strong>the</strong><br />

<strong>2013</strong> Playbook<br />

By Dr. David M. Kohl<br />

A new year has arrived with its share of<br />

challenges <strong>and</strong> uncertainties. The playing<br />

field of agriculture is interconnected with<br />

<strong>the</strong> complexities of <strong>the</strong> global <strong>and</strong> domestic<br />

economies that are impacting business, family<br />

<strong>and</strong> personal lives. What will be <strong>the</strong> game<br />

changers for <strong>2013</strong> <strong>and</strong> beyond? How will <strong>the</strong>y<br />

alter <strong>the</strong> playbooks of businesses competing<br />

on <strong>the</strong> agriculture playing field?<br />

The Supersized<br />

Super Cycle<br />

The supersized super cycle of commodity<br />

agriculture has lasted a decade, nearly 2 <strong>and</strong><br />

a half times longer than <strong>the</strong> three previous<br />

super cycles in <strong>the</strong> past century. The major<br />

game changer was growth of <strong>the</strong> emerging<br />

nations, with China at <strong>the</strong> fulcrum. O<strong>the</strong>r<br />

game changers such as <strong>the</strong> shift to biofuels;<br />

an emergence of oil, gas <strong>and</strong> minerals fueled<br />

by <strong>the</strong> Federal Reserve maintaining a low<br />

value of <strong>the</strong> dollar to encourage exports; <strong>and</strong><br />

low real interest rates have presented profit<br />

<strong>and</strong> wealth to many of <strong>the</strong> 60 million people<br />

who reside in rural America.<br />

Offense Versus Defense<br />

The benefits of <strong>the</strong> supersized super cycle<br />

have not been equally distributed across <strong>the</strong><br />

agricultural industry. On <strong>the</strong> offensive side,<br />

grain, oilseeds <strong>and</strong> some of <strong>the</strong> fiber sectors<br />

have experienced long profit windows<br />

with minimal <strong>and</strong> shallow downturns.<br />

The managers’ playbooks in <strong>the</strong>se sectors<br />

reward specialization <strong>and</strong> consolidation as<br />

an offensive strategy. L<strong>and</strong> prices, both for<br />

purchase <strong>and</strong> cash rent, have skyrocketed<br />

particularly in <strong>the</strong> upper Midwest, creating<br />

paper wealth on <strong>the</strong> balance sheet that has not<br />

been seen in decades. Margin compression is<br />

now being experienced as a result of higher<br />

input costs <strong>and</strong> increased fixed costs,<br />

particularly related to l<strong>and</strong>. This requires one<br />

to focus on budgeting <strong>and</strong> scenario planning<br />

as a top priority.<br />

Contrast this to <strong>the</strong> livestock, poultry,<br />

horticulture <strong>and</strong> forestry industries, which<br />

have been oriented toward <strong>the</strong> defensive<br />

section of <strong>the</strong> playbook. Throughout this<br />

super cycle, <strong>the</strong>re have been short profit<br />

windows with extended sharp downturns.<br />

Specialization has been a risky play, <strong>and</strong><br />

many of <strong>the</strong>se businesses have shifted to<br />

producing grain as producers seek profits<br />

<strong>and</strong> enterprises that are less labor-intensive as<br />

a lifestyle choice. Increased regulation relating<br />

to consumer <strong>and</strong> food issues, animal welfare,<br />

<strong>the</strong> environment <strong>and</strong> labor has taken some of<br />

<strong>the</strong> economic glow off this side of agriculture.<br />

Wea<strong>the</strong>r <strong>and</strong><br />

“Black Swans”<br />

Every “quarterback” of an agricultural<br />

business must keep an eye on wea<strong>the</strong>r, both<br />

locally <strong>and</strong> globally. Wea<strong>the</strong>r patterns in <strong>the</strong><br />

sou<strong>the</strong>rn hemisphere <strong>and</strong> in production belts<br />

in <strong>the</strong> U.S. <strong>and</strong> Europe this winter <strong>and</strong> next<br />

spring could result in wide swings in prices<br />

<strong>and</strong> input cost. A back-to-back drought could<br />

mean a paradigm shift for <strong>the</strong> livestock <strong>and</strong><br />

poultry industries. The wea<strong>the</strong>r <strong>and</strong> “black<br />

swans,” such as military escalation in <strong>the</strong><br />

Middle East, or a cyber-attack that could<br />

knock down electrical systems here or abroad<br />

Dr. Dave Kohl<br />

are major events that would result in playbook<br />

strategy changes.<br />

Playbook Strategy<br />

A solid playbook in this environment requires<br />

planning alongside a good set of assistant<br />

coaches <strong>and</strong> advisors providing input. First,<br />

developing a business plan with goals,<br />

objectives <strong>and</strong> actions for <strong>2013</strong> is a good first<br />

quarter strategy.<br />

Once your year-end results come in,<br />

schedule an appointment with your lender<br />

to go over <strong>the</strong> numbers <strong>and</strong> trends.<br />

In <strong>the</strong> third <strong>and</strong> fourth quarters,<br />

regardless of business size, map out your<br />

business growth, evolution, <strong>and</strong> transition<br />

plans. In <strong>the</strong>se plans, maintain modest debt<br />

levels with financial liquidity in cash. Expect<br />

a 10 percent increase in federal, state <strong>and</strong><br />

local taxes since <strong>the</strong> tax rate <strong>and</strong> accelerated<br />

depreciation levels will both change. In<br />

sorting out game changers <strong>and</strong> adjustments<br />

to <strong>the</strong> playbook, determine what you can<br />

manage, <strong>and</strong> <strong>the</strong>n define <strong>the</strong> factors out of<br />

your control that you must manage around.<br />

Finally, prioritize your priorities in<br />

an effort to optimize your time, money<br />

<strong>and</strong> energy. z<br />

David Kohl received his M.S. <strong>and</strong> Ph.D.<br />

degrees in Agricultural Economics from<br />

Cornell University. For 25 years, Kohl was<br />

Professor of Agricultural Finance <strong>and</strong> Small<br />

Business Management <strong>and</strong> Entrepreneurship<br />

in <strong>the</strong> Department of Agricultural <strong>and</strong><br />

Applied Economics at Virginia Tech,<br />

Blacksburg, Va. He was on special leave<br />

with <strong>the</strong> Royal Bank of Canada working<br />

on advanced initiatives for two years, <strong>and</strong><br />

also assisted in <strong>the</strong> launch of <strong>the</strong> successful<br />

entrepreneurship program at Cornell<br />

University. Kohl is Professor Emeritus in<br />

<strong>the</strong> AAEC Department at Virginia Tech.<br />

<strong>AgGeorgia</strong>.8.Winter <strong>2013</strong> <strong>AgGeorgia</strong>.9.Winter <strong>2013</strong>


Experts in Ag Lending.<br />

<strong>Meet</strong> our Chatsworth <strong>and</strong> LaFayette staff—Regional Manager Jim<br />

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products available on <strong>the</strong> market, keep your interest rates low, keep<br />

your patronage program strong <strong>and</strong> provide you with service beyond<br />

compare. Call or come by <strong>the</strong> Chatsworth or LaFayette branch office,<br />

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From <strong>the</strong> left, Tim Dean, Anita Anderson, Mitzi Jordan, Linda Currie, Jim Agnew <strong>and</strong> Gail Foster<br />

<strong>AgGeorgia</strong>.10.Winter <strong>2013</strong><br />

www.aggeorgia.com<br />

19 Woodlake Drive<br />

Chatsworth, Ga.<br />

706.695.0020<br />

700 East Villanow Street<br />

LaFayette, Ga.<br />

706.638.1940<br />

Economics of Farm Storage Buildings<br />

By John Worley, University of Georgia Cooperative Extension Engineer <strong>and</strong> Curt Lacy, University of Georgia Cooperative Extension Economist<br />

It is widely accepted that storing farm<br />

equipment under a shelter is better than<br />

storing it outside <strong>and</strong> that hay stored in a barn<br />

is better than hay stored in <strong>the</strong> field. But how<br />

can we determine just how much a farm storage<br />

building is worth? The answer is different<br />

for every individual operation, but <strong>the</strong>re are<br />

some guidelines that will help you make an<br />

intelligent decision about whe<strong>the</strong>r or not you<br />

can afford a building (or afford not to have<br />

one). The following is a discussion of <strong>the</strong> costs<br />

<strong>and</strong> benefits of owning a building, along with<br />

some example calculations. In each example,<br />

you are given <strong>the</strong> opportunity to substitute<br />

your figures, which might more accurately<br />

reflect your local markets <strong>and</strong> conditions.<br />

Cost of Owning<br />

a Building<br />

The cost of a building depends on many<br />

factors including <strong>the</strong> amount of side enclosure,<br />

type of floor, height <strong>and</strong> type of construction.<br />

Costs also vary depending on steel <strong>and</strong> wood<br />

prices. For an example calculation (see Figure<br />

1 below), we will use a pre-engineered steel<br />

building 50 by 100 feet with 14-foot eave<br />

height (vertical clearance). The building is<br />

open-sided <strong>and</strong> has a dirt floor. It would be<br />

suitable for storing equipment or hay.<br />

Depreciation is calculated as <strong>the</strong><br />

beginning value minus <strong>the</strong> ending value<br />

Figure 1. 50 ft. x 100 ft. open shed<br />

Cost - 5,000 sq. ft. of storage @ $5/sq. ft. = $25,000<br />

Salvage value after use = $0<br />

Annual Costs:<br />

Depreciation (20 years) 25,000-0/20 yrs = $1,250<br />

Interest (8% of avg. value) 25,000 x .08 = $2,000<br />

Taxes <strong>and</strong> Insurance (3%) 25,000 x .03 = $750<br />

Annual Repairs (.5%) 25,000 x .005 = $125<br />

Total Annual Cost = $4,125<br />

divided by <strong>the</strong> useful life. In this example,<br />

<strong>the</strong> structure is assumed to be worth $0<br />

after 20 years. In all likelihood, it will be<br />

worth something. In that case, <strong>the</strong> actual<br />

depreciation will be less. For instance, if <strong>the</strong><br />

building was worth $5,000 after 20 years,<br />

<strong>the</strong> actual depreciation would be $1,000 per<br />

year ($25,000-$5,000/20 years). Interest is<br />

calculated based on <strong>the</strong> average value which<br />

is <strong>the</strong> beginning value plus <strong>the</strong> ending value<br />

divided by two. In this example, <strong>the</strong> ending<br />

value is assumed to be $0, so <strong>the</strong> average value<br />

is merely $25,000/2. However, if <strong>the</strong> ending<br />

value was $5,000, <strong>the</strong> average value would be<br />

$15,000 ($25,000+$5,000/2).<br />

Taxes <strong>and</strong> insurance are location<br />

dependent, so readers should consult <strong>the</strong>ir<br />

local tax assessor. Annual repairs will vary<br />

considerably. In many years, <strong>the</strong>re will<br />

likely be no repairs. However, in o<strong>the</strong>r years<br />

repairs could be considerable. Readers are<br />

encouraged to calculate a realistic average<br />

annual repair estimate or consult with <strong>the</strong>ir<br />

builder <strong>and</strong> include that cost as part of <strong>the</strong><br />

annual expenses.<br />

Instead of using depreciation <strong>and</strong> interest,<br />

some producers may prefer to use annual<br />

principal <strong>and</strong> interest payments. In that case,<br />

Table C (found on page 13) may be useful. To<br />

use this table, readers find <strong>the</strong> appropriate<br />

payback period <strong>and</strong> interest rate <strong>and</strong> multiply<br />

<strong>the</strong> corresponding value by <strong>the</strong> thous<strong>and</strong>s<br />

Your Figures<br />

<strong>AgGeorgia</strong>.11.Winter <strong>2013</strong><br />

Table A. Increased value of stored equipment<br />

at resale after five years (% of resale price)<br />

5 years Per year<br />

Tractors 16.5% 3.3%<br />

Planters 21.1% 4.4%<br />

Harvesting Equipment 23.7% 4.7%<br />

Tilage Equipment 10% 2%<br />

of dollars financed. For instance, if $25,000<br />

is financed for 20 years at 8%, <strong>the</strong> annual<br />

payment would be $2,546.26 (25 X $101.85).<br />

Benefits of Storing<br />

Machinery Inside<br />

In a nationwide survey (Meador, 1981),<br />

farmers were asked about <strong>the</strong> resale value of<br />

<strong>the</strong>ir farm equipment at trade-in <strong>and</strong> whe<strong>the</strong>r<br />

or not it was stored inside when not in use.<br />

The results in Table A (above) show that<br />

farmers who traded <strong>the</strong>ir equipment after<br />

five years got significantly more for tractors<br />

<strong>and</strong> o<strong>the</strong>r equipment that were stored inside<br />

than for equipment stored outside.<br />

A 3 percent savings per year on barnstored<br />

equipment is a conservative estimate<br />

of storage benefits. Using a resale value of 50<br />

percent of new cost after five years, we can<br />

expect <strong>the</strong> savings shown in Figure 2 (found<br />

on page 12) from storing equipment.<br />

The equipment described in <strong>the</strong> example<br />

in Figure 2 would only require approximately<br />

1,100 of <strong>the</strong> 5,000 square feet of available<br />

space. Additional savings can be expected<br />

from reduced down time. Deterioration of<br />

rubber <strong>and</strong> plastic parts due to exposure<br />

to <strong>the</strong> sun is a major contributor to breakdowns<br />

<strong>and</strong> increased maintenance time. It has<br />

been estimated that barn-stored equipment<br />

has less than half <strong>the</strong> down time of fieldstored<br />

equipment.<br />

Continued on Next Page


Farm Storage Buildings (continued from previous page)<br />

Benefits of Barn<br />

Hay Storage<br />

A number of studies have been done<br />

comparing various storage methods for<br />

large round bales of hay. The results varied<br />

greatly depending on <strong>the</strong> wea<strong>the</strong>r during <strong>the</strong><br />

storage period. The kind <strong>and</strong> quality of hay,<br />

tightness <strong>and</strong> size of bales, <strong>and</strong> <strong>the</strong> length of<br />

time stored also affect losses. In each test,<br />

though, it was clear that a significant amount<br />

of dry matter was lost in field-stored hay, <strong>and</strong><br />

<strong>the</strong> quality (digestibility) of <strong>the</strong> remaining<br />

hay was lowered. Results of three of <strong>the</strong>se<br />

tests (1. Ely, 1984; 2. Collins et al., 1987, <strong>and</strong><br />

3. Hovel<strong>and</strong> et al., 1997) are shown in Table<br />

B (found on page 13). All of <strong>the</strong>se tests were<br />

based on a storage period of seven months.<br />

Size of <strong>the</strong> bale affects losses because<br />

typically <strong>the</strong> outer 4 to 6 inches of <strong>the</strong> bale is<br />

lost, <strong>and</strong> that outer layer represents a higher<br />

portion of a small bale than a large bale. The<br />

outer 6 inches of a 4-foot diameter bale represents<br />

about 44 percent of <strong>the</strong> bale while <strong>the</strong><br />

Figure 3. Benefits of barn-stored hay<br />

Figure 2. Annual savings for storage of selected equipment<br />

Two 100-HP Tractors @ $60,000<br />

Combine<br />

Cotton Picker<br />

Hay Baler (Round)<br />

Total Equipment Value<br />

<strong>AgGeorgia</strong>.12.Winter <strong>2013</strong><br />

$120,000<br />

$250,000<br />

$300,000<br />

$30,000<br />

$700,000<br />

Equipment value after 5 years (700,000 x 50%) $350,000<br />

Savings of 3% per year (350,000 x 3%) $10,500<br />

Net Annual Savings (Annual Savings less<br />

Annual Cost of Facilities ($10,500-$4,125)<br />

$7,375/year<br />

same outer 6 inches of a 6-foot diameter bale<br />

represents 31 percent of <strong>the</strong> bale.<br />

The effect of increased digestibility in<br />

barn-stored hay was studied in Study 1 <strong>and</strong><br />

shown at <strong>the</strong> bottom of Table B. This effect<br />

is greater than it initially appears from <strong>the</strong><br />

figures in Table B. If we start with a 1,000-<br />

pound bale at 85 percent dry matter <strong>and</strong> 54<br />

percent digestibility, we have (1,000 x 85%)<br />

= 850 pounds of dry matter <strong>and</strong> (850 x 54%)<br />

= 459 pounds of digestible hay. If that bale is<br />

Use <strong>the</strong> following:<br />

1. Hay valued at $75/ton of dry matter (equivalent to $32/1,000-pound roll)<br />

2. Dry matter losses reduced by 30% over ground storage<br />

3. Digestibility decreases from 54% to 45%, yielding a total effective loss of<br />

42% (see previous example)<br />

4. Building is 50 ft. x 100 ft. with annual cost of $4,125<br />

5. Bales are 5 ft. diameter x 4 ft., weigh 1,000 pounds, <strong>and</strong> are stacked 3 high<br />

(on end), so 500 bales or 250 tons can be stored in <strong>the</strong> barn.<br />

6. Hay stored at 85% moisture content<br />

Hay Storage Savings:<br />

7. Total dry matter stored: 250 x 85% = 212 tons<br />

8. Dry matter saved: 212 tons x 30% = 64 tons<br />

9. 64 tons @ $75/ton = $4,800<br />

10. Net annual savings: $4,800 - $4,125 = $675<br />

If we include savings due to increased digestibility:<br />

11. 42% x 212 tons x $75/ton = $6,678<br />

12. Net annual savings: $6,678 - $4,125 = $2,553<br />

If hay is worth $90/dry ton ($38/1,000-pound roll):<br />

13. 42% x 212 tons x $90/ton = $8,014<br />

14. Net annual savings: $8,014 - $4,125 = $3,889<br />

Your Figures:<br />

Your Figures<br />

stored on <strong>the</strong> ground, losing 30 percent of its<br />

dry matter <strong>and</strong> lowering <strong>the</strong> digestibility to<br />

45 percent, we now have (850 x 70%) = 595<br />

pounds of dry matter <strong>and</strong> (595 x 45%) = 268<br />

pounds of digestible hay. This represents a<br />

loss of 42 percent of digestible hay. The actual<br />

savings on hay storage depends on <strong>the</strong> value of<br />

<strong>the</strong> hay, <strong>the</strong> length of storage, <strong>and</strong> <strong>the</strong> wea<strong>the</strong>r<br />

during <strong>the</strong> storage period.<br />

Figure 3 (below) shows a conservative<br />

example of <strong>the</strong> benefits of barn storage. The<br />

($/ton)<br />

(% reduced dry matter loss)<br />

(% digestible hay loss)<br />

(Annual building cost)<br />

(Total tons stored)<br />

(% moisture content)<br />

(#5 x #6)<br />

(#7 x #2)<br />

(#8 x #1)<br />

(#9 - #4)<br />

(#3 x #7 x #1)<br />

(#11 - #4)<br />

(#3 x #7 x $90)<br />

(#13 - #4)<br />

example does not include <strong>the</strong> benefits of using<br />

<strong>the</strong> building for o<strong>the</strong>r purposes when it’s not<br />

needed for hay storage. Should you store all<br />

of your hay in a barn? Not necessarily. Hay<br />

harvested late in <strong>the</strong> season <strong>and</strong> fed early<br />

in <strong>the</strong> winter would have much lower loss<br />

than hay stored over a longer period. One<br />

strategy would be to store early hay in a barn,<br />

mid-summer hay under tarps, <strong>and</strong> late hay<br />

in <strong>the</strong> open (if barns <strong>and</strong> tarps are all full).<br />

General<br />

Recommendations<br />

1. Open-sided barns should generally be<br />

oriented with <strong>the</strong> long axis east <strong>and</strong> west<br />

to minimize <strong>the</strong> amount of sun intrusion<br />

into <strong>the</strong> building.<br />

2. If only one side of <strong>the</strong> barn is open, it<br />

should be facing away from prevailing wind<br />

(generally South), to minimize rain being<br />

blown into <strong>the</strong> barn.<br />

3. All buildings should meet Sou<strong>the</strong>rn<br />

Building Code requirements.<br />

Table B. Storage <strong>and</strong> h<strong>and</strong>ling losses for large round hay bales<br />

Study<br />

Ground<br />

Stored<br />

Elevated on<br />

Pallets<br />

Table C. Annual payments per $1,000 borrowed for various payback periods <strong>and</strong> interest rates<br />

Number<br />

Interest Rate<br />

of Years<br />

4.00% 6.00% 8.00% 10.00% 12.00%<br />

1 $1,040.00 $1,060.00 $1,080.00 $1,100.00 $1,120.00<br />

2 $530.20 $545.44 $560.77 $576.19 $591.70<br />

3 $360.35 $374.11 $388.03 $402.11 $416.35<br />

4 $275.49 $288.59 $301.92 $315.47 $329.23<br />

5 $224.63 $237.40 $250.46 $263.80 $277.41<br />

6 $190.76 $203.36 $216.32 $229.61 $243.23<br />

7 $166.61 $179.14 $192.07 $205.41 $219.12<br />

8 $148.53 $161.04 $174.01 $187.44 $201.30<br />

9 $134.49 $147.02 $160.08 $173.64 $187.68<br />

10 $123.29 $135.87 $149.03 $162.75 $176.98<br />

11 $114.15 $126.79 $140.08 $153.96 $168.42<br />

12 $106.55 $119.28 $132.70 $146.76 $161.44<br />

13 $100.14 $112.96 $126.52 $140.78 $155.68<br />

14 $94.67 $107.58 $121.30 $135.75 $150.87<br />

15 $89.94 $102.96 $116.83 $131.47 $146.82<br />

16 $85.82 $98.95 $112.98 $127.82 $143.39<br />

17 $82.20 $95.44 $109.63 $124.66 $140.46<br />

18 $78.99 $92.36 $106.70 $121.93 $137.94<br />

19 $76.14 $89.62 $104.13 $119.55 $135.76<br />

20 $73.58 $87.18 $101.85 $117.46 $133.88<br />

25 $64.01 $78.23 $93.68 $110.17 $127.50<br />

30 $57.83 $72.65 $88.83 $106.08 $124.14<br />

35 $53.58 $68.97 $85.80 $103.69 $122.32<br />

40 $50.52 $66.46 $83.86 $102.26 $121.30<br />

<strong>AgGeorgia</strong>.13.Winter <strong>2013</strong><br />

Elevated &<br />

Tarped<br />

Tarped<br />

Only<br />

Barn Stored<br />

Dry Matter <strong>and</strong> H<strong>and</strong>ling Loss (1%)<br />

1 65 38 14 NA 4<br />

2 50 32 14 NA 4<br />

3 30 NA NA 10 0<br />

Digestibility (%)<br />

1 45 49 52 NA 54<br />

4. Sidewalls add protection to both<br />

equipment <strong>and</strong> hay, but add significantly<br />

to <strong>the</strong> cost of <strong>the</strong> building. You should get<br />

a bid on different types of buildings <strong>and</strong><br />

do your own analysis using <strong>the</strong> guidelines<br />

in this publication.<br />

5. Buildings for hay storage should be as<br />

open as possible in <strong>the</strong> gable ends (peak<br />

of <strong>the</strong> roof) to allow moisture to escape as<br />

<strong>the</strong> hay dries while in <strong>the</strong> barn. O<strong>the</strong>rwise,<br />

condensation <strong>and</strong> rust will occur on <strong>the</strong><br />

inside of <strong>the</strong> roof. Ridge vents should also<br />

be considered in large barns. One hundred<br />

tons of hay will give off about 5,000 pounds<br />

of water during curing, <strong>and</strong> this must be<br />

removed by ventilation.<br />

6. More large round hay bales can be stored<br />

in a barn by stacking <strong>the</strong> bales on <strong>the</strong>ir (flat)<br />

end ra<strong>the</strong>r than on <strong>the</strong>ir (round) side. This<br />

can be done with a 4-foot front-end-loader<br />

fork. It does, however, take a little more time<br />

<strong>and</strong> effort than storing on <strong>the</strong> side.<br />

7. Make sure <strong>the</strong> eave height (vertical<br />

clearance) of your barn is high enough<br />

to fit your needs (usually at least 14 feet.)<br />

Nothing is more frustrating than realizing<br />

that one more foot of ceiling height would<br />

allow you to put ano<strong>the</strong>r layer of hay bales<br />

in <strong>the</strong> barn or that your barn is one foot too<br />

short for <strong>the</strong> new combine. z<br />

References<br />

Collins, W.H., B.R. McKinnon, <strong>and</strong> J.P. Mason.<br />

1987. Hay production <strong>and</strong> storage: economic comparison<br />

of selected management systems. ASAE Paper #<br />

87-4504, ASAE, St. Joseph, MI.<br />

Ely, Lane C. 1984. The quality of stored round<br />

hay bales or how much of your hay bale is left to feed.<br />

Georgia Dairyfax. January 1984. University of<br />

Georgia, Animal <strong>and</strong> Dairy Science Dept.<br />

Hovel<strong>and</strong>, C.S., J.C. Garner, <strong>and</strong> M.A. McCann.<br />

1997. Does it pay to cover hay bales? The Georgia<br />

Cattleman, July, 1997, p .9, 10.<br />

Meador, Neal. 1981. Spend 35% of equipment<br />

investment for storage. Farm Building News, Sept.<br />

1981. p. 56.<br />

The University of Georgia <strong>and</strong> Ft. Valley State University,<br />

<strong>the</strong> U.S. Department of Agriculture <strong>and</strong> counties of <strong>the</strong><br />

state cooperating. Cooperative Extension, <strong>the</strong> University<br />

of Georgia College of Agricultural <strong>and</strong> Environmental<br />

John Worley, Extension Engineer <strong>and</strong> Curt Lacy, Extension Economist<br />

Sciences, offers educational programs, assistance <strong>and</strong><br />

materials to all people without regard to race, color,<br />

national origin, age, gender or disability.<br />

Economics of Farm Storage Buildings<br />

It is widely accepted that storing farm equipment under a shelter is better than storing<br />

outside <strong>and</strong> that hay stored in a barn is better than hay stored in <strong>the</strong> field. But how can<br />

determine just how much This article a farm is reprinted storage building with permission worth? by The The University answer is different fo<br />

individual operation, of but Georgia <strong>the</strong>re Cooperative are some guidelines Extension that will help you make an intellig<br />

decision about whe<strong>the</strong>r or not you can afford a building (or afford not to have one).T<br />

following is a discussion of <strong>the</strong> costs <strong>and</strong> benefits of owning a building, along with som<br />

example calculations. In each example, you are given <strong>the</strong> opportunity to substitute yo


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35 acres to spray<br />

seed to buy<br />

new tractor<br />

irrigation systems<br />

fertilizer to spread<br />

barn expansion<br />

workers to pay<br />

harvester to get repaired<br />

pickup trucks<br />

all-terrain vehicle<br />

storage bins<br />

l<strong>and</strong> to rent<br />

800-868-6404<br />

www.aggeorgia.com<br />

Doing Good, All Year Long<br />

By Family Features, Source: Sam’s Club<br />

While charitable giving increases towards <strong>the</strong><br />

end of <strong>the</strong> year as important community needs<br />

are showcased, such needs continue all year<br />

long. Unfortunately, giving tends to drop off<br />

after <strong>the</strong> holidays, leaving many organizations<br />

with a shortfall of donated goods, cash <strong>and</strong><br />

even volunteers in <strong>the</strong> new year.<br />

“While it is true that part of <strong>the</strong><br />

Christmas <strong>and</strong> holiday tradition is to<br />

give back to o<strong>the</strong>rs, <strong>the</strong>re are needs in our<br />

community throughout <strong>the</strong> year,” said Major<br />

George Hood, national community relations<br />

<strong>and</strong> development secretary for The Salvation<br />

Army. “The Salvation Army serves nearly 30<br />

million people every year <strong>and</strong> we cannot do<br />

that without <strong>the</strong> generosity of <strong>the</strong> American<br />

public who gives back, beyond <strong>the</strong> holidays.”<br />

What You Can Do<br />

Whe<strong>the</strong>r you volunteer or collect goods to<br />

donate, resolve to take simple steps in <strong>2013</strong><br />

to better your community. To shine a light on<br />

ways to give back, Ericka Lassiter, pro football<br />

player partner, avid volunteer <strong>and</strong> president<br />

of <strong>the</strong> non-profit Off The Field Players Wives<br />

Association, shares her top three tips on how<br />

to make giving a year-long tradition:<br />

Tip #1: Simple Items<br />

Make a Big Difference<br />

Many local charities collect clo<strong>the</strong>s <strong>and</strong><br />

essentials for families, particularly children,<br />

all year long. From warm coats <strong>and</strong> blankets<br />

to socks, toothpaste <strong>and</strong> soap, <strong>the</strong> simplest<br />

items can make a real difference for those in<br />

need. Consider donating gently used items<br />

after your annual spring cleaning, organize<br />

a donation drive in your neighborhood, or<br />

if you buy in bulk at warehouse clubs like<br />

Sam’s Club, choose a few items from each<br />

trip to set aside for donation to your favorite<br />

local charity.<br />

“The Salvation Army<br />

serves nearly 30 million<br />

people every year <strong>and</strong> we<br />

cannot do that without<br />

<strong>the</strong> generosity of <strong>the</strong><br />

American public who<br />

gives back, beyond <strong>the</strong><br />

holidays.”<br />

~ Major George Hood<br />

Tip #2: Think<br />

Outside <strong>the</strong> Can<br />

Food banks are always in need of cash <strong>and</strong><br />

food donations throughout <strong>the</strong> year. Feeding<br />

America says that for $1, food banks can<br />

provide eight meals to men, women <strong>and</strong><br />

children facing hunger; $50 will provide 400<br />

meals. Donate at www.FeedingAmerica.org<br />

or call your local food bank <strong>and</strong> ask for <strong>the</strong>ir<br />

“most wanted” list. Often, proteins are at <strong>the</strong><br />

top of <strong>the</strong> list along with peanut butter, baby<br />

food <strong>and</strong> juice boxes. Home gardeners with<br />

bumper crops can glean <strong>the</strong>ir harvests <strong>and</strong><br />

share fresh vegetables <strong>and</strong> fruits so <strong>the</strong>y don’t<br />

go to waste.<br />

Tip #3: Ways to<br />

Help are Closer<br />

Than You Think<br />

Your local community center, religious<br />

institution or library most likely has programs<br />

to help those in need, so you can help as<br />

part of your regular routine. Ask if you can<br />

volunteer to serve meals to <strong>the</strong> homeless after<br />

church services, or offer to read to children at<br />

<strong>the</strong> local library. There are countless ways to<br />

lend a h<strong>and</strong>, so find one that feels right to you<br />

or visit www.volunteermatch.org for ideas.<br />

“Every community will have unique<br />

needs <strong>and</strong> strengths,” said Susan Koehler,<br />

senior manager of community involvement<br />

for Sam’s Club. “To make <strong>the</strong> greatest impact,<br />

those wanting to give back should consider<br />

asking about workplace programs that match<br />

volunteer hours, local donation guidelines or<br />

making giving back a regular family activity.” z<br />

Photo courtesy Getty Images<br />

<strong>AgGeorgia</strong>.14.Winter <strong>2013</strong><br />

<strong>AgGeorgia</strong>.15.Winter <strong>2013</strong>


15 Years of Service 20 Years of Service<br />

Association News<br />

Anniversaries<br />

K. Renny Lindsey<br />

S<strong>and</strong>ersville Office<br />

Janice B. Farr<br />

Clarkesville Office<br />

Becky A. Carroll<br />

Corporate/Perry<br />

Congratulations to <strong>the</strong> following staff members who celebrated milestone anniversaries with <strong>AgGeorgia</strong> this past year.<br />

5 Years of Service<br />

10 Years of Service<br />

25 Years of Service 30 Years of Service<br />

Jennifer L. Bush<br />

Clarkesville Office<br />

Thomas E. Fresh<br />

Corporate/Perry<br />

P. Mickey Gilbert<br />

Cordele Office<br />

Aaron C. Hemmer<br />

Corporate/Perry<br />

Stephen G. Connelly<br />

Corporate/Perry<br />

W. Douglas Graham<br />

Washington Office<br />

Tara B. Bozeman<br />

Moultrie Office<br />

Tim Dean<br />

Corporate/Lafayette<br />

K. Rosanna Herren<br />

Corporate/Perry<br />

T. Ray Hendrick<br />

Tifton Office<br />

Rita Bolemon<br />

Royston Office<br />

Stephanie M. Hogan<br />

Tifton Office<br />

Mitzi K. Jordan<br />

Chatsworth Office<br />

Charlotte C. Taylor<br />

Clarkesville Office<br />

Kelly M. Ryan<br />

Corporate/Cartersville<br />

E. Gordon Hughes<br />

Corporate/Tifton<br />

Dave H. Moon<br />

Corporate/Royston<br />

Marvin (Marty) J.<br />

Moore<br />

Corporate/Perry<br />

Connie B. Stinson<br />

Dublin Office<br />

Insurance Reminder<br />

<strong>AgGeorgia</strong> Farm Credit, Agricultural<br />

Credit Association loan agreements <strong>and</strong>/or<br />

commitment letters stipulate that borrowers<br />

obtain <strong>and</strong> maintain insurance on property<br />

pledged as security for loans with <strong>the</strong><br />

association named as mortgagee or loss payee<br />

as appropriate.<br />

This notice is a reminder that <strong>the</strong><br />

minimum amount of coverage required<br />

to be maintained is <strong>the</strong> lesser of your loan<br />

balance(s), <strong>the</strong> actual cash value of <strong>the</strong><br />

property, <strong>the</strong> replacement cost of <strong>the</strong> property<br />

or <strong>the</strong> amount stipulated by your loan officer.<br />

Since <strong>the</strong> amount required could be less than<br />

<strong>the</strong> amount for which <strong>the</strong> property can be<br />

<strong>AgGeorgia</strong>.16.Winter <strong>2013</strong><br />

insured, you are encouraged to consider higher<br />

limits where applicable to adequately protect<br />

your equity interest in <strong>the</strong> property.<br />

If <strong>the</strong> property securing your loan<br />

consists of improved real estate, unless<br />

o<strong>the</strong>rwise advised, at a minimum, your policy<br />

must insure against <strong>the</strong> following perils: fire<br />

<strong>and</strong> lightning, wind, hail, aircraft or vehicle<br />

damage, riot or civil commotion, explosion,<br />

smoke damage, water damage (o<strong>the</strong>r than<br />

flood), falling objects, weight of snow, ice<br />

or sleet <strong>and</strong> v<strong>and</strong>alism. Loss or damage from<br />

flooding is also required if your loan was<br />

made after Oct. 4, 1996, <strong>and</strong> at <strong>the</strong> time <strong>the</strong><br />

loan was made <strong>the</strong> property was located in a<br />

government m<strong>and</strong>ated Special Flood Hazard<br />

Area <strong>and</strong> flood insurance was available.<br />

If <strong>the</strong> property securing your indebtedness<br />

consists of personal property including<br />

vehicles, machinery or equipment, in addition<br />

to <strong>the</strong> causes of loss cited in <strong>the</strong> preceding<br />

paragraph, <strong>the</strong> property must also be insured<br />

against <strong>the</strong>ft, <strong>and</strong> where applicable, such<br />

as with mobile machinery <strong>and</strong> equipment,<br />

collision <strong>and</strong> upset.<br />

<strong>AgGeorgia</strong>.17.Winter <strong>2013</strong><br />

If your current coverage does not conform<br />

to <strong>the</strong>se requirements, please contact your<br />

insurance representative <strong>and</strong> effect <strong>the</strong> necessary<br />

changes to ensure your coverage does comply<br />

with <strong>the</strong>se requirements. Please contact your<br />

local <strong>AgGeorgia</strong> Farm Credit representative if<br />

you have any questions or comments. z


New Employees<br />

Ryan Coleman began<br />

his Farm Credit career<br />

Oct. 15, in <strong>the</strong> Perry<br />

branch office as a loan<br />

officer. Ryan is engaged<br />

to Carrie Bradley <strong>and</strong><br />

enjoys golf, basketball<br />

<strong>and</strong> Florida Gators<br />

football. He will<br />

be serving <strong>the</strong> credit needs of <strong>AgGeorgia</strong><br />

members in Bibb, Crawford, Houston, Macon,<br />

Peach <strong>and</strong> Taylor counties.<br />

Promotions<br />

Michelle Avant has<br />

been promoted to<br />

compliance specialist<br />

<strong>and</strong> is now working<br />

from <strong>the</strong> Nashville<br />

branch office. Michelle<br />

has served on <strong>the</strong><br />

<strong>AgGeorgia</strong> compliance<br />

team <strong>and</strong> with this new<br />

position will build on our continuing efforts in<br />

underst<strong>and</strong>ing, administering <strong>and</strong> complying<br />

with all regulatory issues. She will monitor<br />

<strong>and</strong> provide business <strong>and</strong> field support in all<br />

areas of regulatory policy <strong>and</strong> procedures.<br />

Sara Mitchem started<br />

working as a loan<br />

officer in <strong>the</strong> Perry<br />

branch office Nov. 1.<br />

She <strong>and</strong> her husb<strong>and</strong>,<br />

Justin, have two<br />

children, J.D. <strong>and</strong> Rex.<br />

Sara enjoys running,<br />

shopping <strong>and</strong> reading.<br />

Sara will be serving <strong>the</strong> credit needs of farmers<br />

in Bibb, Crawford, Houston, Macon, Peach<br />

<strong>and</strong> Taylor counties.<br />

Michael Tankersley<br />

has been named branch<br />

manager of <strong>the</strong> Ocilla<br />

office. He served as a<br />

loan officer in <strong>the</strong> Tifton<br />

office before moving<br />

to <strong>the</strong> Ocilla branch.<br />

Michael is a graduate<br />

of The University of<br />

Georgia with a degree in agronomy.<br />

Matt Moxley began<br />

working as a loan officer<br />

in <strong>the</strong> Waynesboro<br />

office Jan. 7. Matt<br />

is a graduate of The<br />

University of Georgia<br />

with a degree in real<br />

estate <strong>and</strong> agribusiness<br />

management. He will be<br />

serving <strong>the</strong> credit needs of residents of Burke,<br />

Columbia, McDuffie <strong>and</strong> Richmond counties.<br />

Gaines Story has been<br />

named branch manager<br />

of <strong>the</strong> Waynesboro<br />

branch office. He<br />

has been serving <strong>the</strong><br />

credit needs of <strong>the</strong><br />

Waynesboro branch<br />

members as a loan<br />

officer for three years.<br />

A native of Waynesboro, Gaines is a graduate<br />

of The University of Georgia with a degree<br />

in agribusiness. z<br />

A Great Way to Get<br />

Loan Information … Any Time!<br />

With AccountAccess you can:<br />

• Make your <strong>AgGeorgia</strong> Farm Credit payment online.<br />

• Check your principal balance, accrued interest, interest paid year-to-date,<br />

interest rate, next payment date <strong>and</strong> amount, <strong>and</strong> more. Account information<br />

is updated every business day.<br />

800.868.6404<br />

• View all of your loan information on one page—no paging back <strong>and</strong> forth.<br />

www.aggeorgia.com<br />

• Access your loan information any time of <strong>the</strong> day, any day of <strong>the</strong> year.<br />

It’s here when you need it.<br />

Signing up for AccountAccess is easy:<br />

1. Go to www.aggeorgia.com<br />

2. Click on “AccountAccess” on <strong>the</strong> top left of <strong>the</strong> screen<br />

3. Click on <strong>the</strong> “Sign Up” button on <strong>the</strong> top left<br />

4. Follow <strong>the</strong> online instructions<br />

AccountAccess is fast, easy <strong>and</strong> convenient. Try it today, <strong>and</strong> make your life—<strong>and</strong> your accountant’s life —much easier!<br />

<strong>AgGeorgia</strong> Introduces New Service to Those<br />

Purchasing Equipment<br />

Is new equipment on your must-have list this<br />

spring? <strong>AgGeorgia</strong> has a new program—Farm<br />

Credit EXPRESS—that will help make your<br />

purchase even easier.<br />

Farm Credit EXPRESS lets you apply for<br />

Farm Credit financing at your local dealership.<br />

It offers competitive rates, flexible terms, <strong>and</strong><br />

of course <strong>the</strong> ultimate in convenience.<br />

Using Farm Credit EXPRESS means that<br />

you can take advantage of all manufacturer<br />

cash discounts, while still getting great rates<br />

<strong>and</strong> terms. And because your loan is with<br />

<strong>AgGeorgia</strong>, you can enjoy <strong>the</strong> benefits of<br />

Farm Credit’s cooperative structure, where<br />

you’re an owner, <strong>and</strong> not just a customer. As a<br />

cooperative, Farm Credit can return its profits<br />

to its owners through our patronage distribution<br />

program, which reduces your effective<br />

cost of borrowing money.<br />

Be sure to ask your equipment dealer<br />

if <strong>the</strong>y are participating in Farm Credit<br />

EXPRESS (more than 15 dealers in our territory<br />

are). If <strong>the</strong>y aren’t, Ragan Fretwell—our Farm<br />

Credit EXPRESS relationship manager—will<br />

be happy to tell <strong>the</strong>m more about <strong>the</strong> program.<br />

Ragan has more than nine years of Farm Credit<br />

<strong>AgGeorgia</strong>.18.Winter <strong>2013</strong><br />

experience, <strong>and</strong> is a great representative of this<br />

new program.<br />

If you have questions about <strong>the</strong> Farm<br />

Credit EXPRESS program, feel free to contact<br />

Ragan at rfretwell@aggeorgia.com or call<br />

(229) 254-6391. z


Soup Essentials<br />

By Family Features, Source: Smithfield<br />

Few things warm your body <strong>and</strong> soul quite like a bowl of hot <strong>and</strong> hearty soup on a chilly day. Don’t be left out in <strong>the</strong> cold this winter. Make sure<br />

you have a pantry stocked with <strong>the</strong> right ingredients to make a delicious, comforting soup any time your taste buds desire. Here’s what you need:<br />

Grains <strong>and</strong> Legumes<br />

Grains, pastas <strong>and</strong> legumes are a must. They offer filling fiber along<br />

with great taste <strong>and</strong> texture.<br />

• Brown rice<br />

• Long grain rice<br />

• Rigatoni<br />

• Small pastas such as orzo<br />

or ditalini<br />

• Farfalle<br />

• Egg noodles<br />

• Canned beans such as<br />

pinto, black, cannellini/<br />

white kidney, <strong>and</strong> lentils<br />

• Couscous<br />

• Quinoa or barley<br />

Vegetables<br />

Adding two or three vegetables to a recipe brings color, flavor <strong>and</strong><br />

vitamins to your soup.<br />

• Roasted peppers<br />

• Canned corn<br />

• Canned tomatoes<br />

• Dried mushrooms<br />

Broths <strong>and</strong> Stocks<br />

For an inexpensive way to season your soup, make your own stock<br />

<strong>and</strong> freeze it for whenever you need it. You can also buy broth at <strong>the</strong><br />

grocery store <strong>and</strong> save in your pantry until needed. Ei<strong>the</strong>r way, make<br />

sure to keep a variety on h<strong>and</strong> for different kinds of soup.<br />

• Low sodium chicken broth<br />

or stock<br />

• Beef broth or stock<br />

• Onions<br />

• Carrots<br />

• Celery<br />

• Vegetable broth or stock<br />

• Soup bases, such as turkey,<br />

chicken or beef<br />

Proteins<br />

Make sure to hold onto your leftovers. Ham, bacon, turkey, chicken, beef<br />

<strong>and</strong> sausage can all be great flavor additions. These two soup recipes<br />

will help you enjoy every last bite of your remaining Smithfield ham<br />

<strong>and</strong> its rich, smoky flavor.<br />

Winter Root Vegetable <strong>and</strong><br />

Ham Soup<br />

Serves: 6<br />

Ingredients:<br />

2 cups leftover Smithfield ham, chopped<br />

2 tablespoons olive oil<br />

1 large leek, chopped<br />

4 cups diced butternut squash<br />

2 medium carrots, peeled <strong>and</strong> diced<br />

2 large Yukon gold potatoes, peeled <strong>and</strong> diced<br />

1 large parsnip, peeled <strong>and</strong> diced<br />

1 large garlic clove, minced<br />

1 1/2 teaspoons ground cumin<br />

1/8 teaspoon ground black pepper<br />

2 cups chopped escarole<br />

3 cups vegetable broth<br />

Directions:<br />

In medium saucepan, heat olive oil over medium heat. Add leeks <strong>and</strong><br />

garlic; cook, stirring occasionally, until soft, about 5 minutes. Stir in<br />

cumin; cook 1 minute until fragrant.<br />

Stir in broth, butternut squash, carrots, potatoes, parsnip,<br />

Smithfield ham <strong>and</strong> pepper. Over high heat, heat to boiling; reduce<br />

heat to low; cover <strong>and</strong> simmer 15 minutes until vegetables are almost<br />

tender, stirring occasionally. Add escarole; cook 5 minutes longer.<br />

Hearty Pasta Fagiole with Ham<br />

Serves: 6<br />

Ingredients:<br />

2 cups leftover Smithfield ham, diced<br />

2 tablespoons olive oil<br />

2 16-ounce cans white kidney beans, drained <strong>and</strong> rinsed<br />

1 large tomato, diced<br />

4 large garlic cloves, minced<br />

1/4 teaspoon ground black pepper<br />

2 tablespoons fresh chopped parsley<br />

2 cups ditalini or tubetini pasta, cooked<br />

2 cups chicken broth<br />

Grated Parmesan cheese<br />

Directions:<br />

In 3-quart saucepan over medium heat, in hot oil, cook garlic, about<br />

3 minutes, until softened. Add white kidney beans, tomato, chicken<br />

broth, ham <strong>and</strong> pepper; over high heat, heat to boiling. Reduce heat to<br />

low; simmer, uncovered, 15 minutes, stirring occasionally.<br />

To serve, stir in parsley. Serve with grated Parmesan cheese.<br />

Stock up on soup essentials today so you can enjoy <strong>the</strong> perfect<br />

soup any time you want. You can find more recipes <strong>and</strong> tips like <strong>the</strong>se<br />

at www.smithfield.com. z<br />

<strong>AgGeorgia</strong>.20.Winter <strong>2013</strong> <strong>AgGeorgia</strong>.21.Winter <strong>2013</strong>


Camden County<br />

Property for Sale<br />

Properties for sale are listed as a service to our readers. Information is furnished by real estate agents <strong>and</strong> individuals <strong>and</strong><br />

<strong>AgGeorgia</strong> Farm Credit is not responsible for <strong>the</strong> accuracy of <strong>the</strong> listing contents. If you have property for sale in Georgia that<br />

you wish to list in <strong>the</strong> Leader magazine please contact Mary Kiley for details at mkiley@aggeorgia.com or 770/536-3660 ext 374.<br />

Banks County<br />

Berrien County<br />

12.45 acres in Berrien County. Looking for a tract<br />

to build on or put a mobile home on, well this is it.<br />

This tract consist of 12.45 acres some cleared l<strong>and</strong><br />

<strong>and</strong> some wooded. Call Melissa at Sou<strong>the</strong>rn Traditions<br />

Realty 229.445.1270.<br />

HULL ISLAND - 31 acre gorgeous isl<strong>and</strong> on White<br />

Oak River near Woodbine <strong>and</strong> I-95. 243 acres of<br />

upl<strong>and</strong> timber with live oaks, 166 acres marshl<strong>and</strong>.<br />

Own your own perfect recreational retreat that has<br />

it all. Put <strong>the</strong> tract in a conservation easement <strong>and</strong><br />

enjoy <strong>the</strong> tax savings. Isl<strong>and</strong> plus 409 acres priced<br />

at $690,000. Bickley & Assoc. 478-214-0559.<br />

johnbickley@comsouth.net.<br />

This property is near <strong>the</strong> intersection of US 19<br />

bypass <strong>and</strong> US Highwy 319 North in Moultrie<br />

Georgia in Colquitt County. Set up as 3 mobile<br />

home lots <strong>and</strong> singlewide or doublewides are<br />

approved. This property has 2 wells <strong>and</strong> 3 septic<br />

tanks. 1 lot rented <strong>and</strong> 2 are vacant. Corners on<br />

paved roads Doc Darbyshire <strong>and</strong> Thomas Street.<br />

$39,900 Call Ronnie Dunn at Century 21 Smith<br />

Branch & Pope at 229-388-7283.<br />

Coffee County<br />

Banks County: Country Brick home on 9.89 acres.<br />

Lovely tract of l<strong>and</strong> with garden areas. County water<br />

<strong>and</strong> wells. Full basement. Porches & large deck. 2 car<br />

carport plus additional parking at basement entry.<br />

5 stall equipment shed. 2 - 36x400 poultry houses<br />

with equipment that can be used for chickens or<br />

o<strong>the</strong>r livestock or converted to o<strong>the</strong>r farm use such<br />

as barns/shop/storage. Chainlink dog pen. Paved road<br />

frontage. Located only minutes from Hwy 365 - I-985<br />

near Lula & Gillsville. Also convenient to Hwy I-85<br />

Exit 149. $145,000 Call Tammy Purcell at Purcell<br />

Realty off.(706)677-3001 or cell(770)533-1387 or<br />

email pr1realty@aol.com for more information. See<br />

property at www.purcellrealty.com.<br />

Bartow County<br />

Small farm Heaven! 31.5 acres in North Bartow<br />

County. Located 1 mile east of Hwy 411 on Hwy<br />

140, this scenic property has Sugar Hill Creek as <strong>the</strong><br />

west boundary, adjoins 100 acres of designated green<br />

space behind it <strong>and</strong> has an unobstructed view of Pine<br />

Log Mountain to <strong>the</strong> south. Property is divided into<br />

2 fenced pastures with water on both. Perfect for<br />

any livestock! Call owners Andy at 770-655-0578<br />

or Marie at 404-790-6736.<br />

300 acres in Berrien County. Gorgeous riverfront<br />

property, great fishing <strong>and</strong> abundant in wildlife! Good<br />

interior roads. Future value in planted pines! Owner<br />

financing available! Call Brenda DeLoach at Sou<strong>the</strong>rn<br />

Traditions Realty 229.507.0622.<br />

52 acres in Berrien County. Gorgeous riverfront<br />

property. Abundant with deer <strong>and</strong> turkey. Boat dock<br />

for fishing, beautiful campsite! Call Brenda DeLoach<br />

at Sou<strong>the</strong>rn Traditions Realty 229.507.0622.<br />

382 acres in Enigma, Ga. Absolutely beautiful<br />

farm with rolling hills <strong>and</strong> 5 ponds! Approx 175<br />

acres in cultivation with remainder in ponds <strong>and</strong><br />

natural woods with some merchantable pines. 2800<br />

sq ft home <strong>and</strong> cabin included with sale of property.<br />

Call Brenda DeLoach at Sou<strong>the</strong>rn Traditions Realty<br />

229.507.0622.<br />

300 acre River Tract in Alapaha, Ga. Check out<br />

this new listing! This tract has highway frontage, lots<br />

of river, <strong>and</strong> is great for hunting & fishing! Call Brenda<br />

DeLoach at Sou<strong>the</strong>rn Traditions Realty 229.507.0622 .<br />

300 acres in Alapaha. Absolutely gorgeous farm<br />

with everything to offer! Planted pines varying in ages<br />

from 10-30 years old, beautiful home site,<br />

breathtaking pond, <strong>and</strong> river frontage! This property<br />

is a recreational treasure with its pine forests <strong>and</strong><br />

natural woodl<strong>and</strong>s providing a natural habitat for<br />

deer, turkey <strong>and</strong> quail. Historic barn would make a<br />

great cabin! Owner will subdivide. Call Melissa Taylor<br />

at Sou<strong>the</strong>rn Traditions Realty 229.445.1270 (Shearer<br />

333 pond shrunk).<br />

Gorgeous small farm with 38.5 acres in<br />

cultivation! 22.9 acre cotton allotment. Mature<br />

timber ready to cut. Property also has future<br />

developmental possibilities with close proximity to<br />

Moody! Call Brenda at Sou<strong>the</strong>rn Traditions Realty<br />

229.507.0622.<br />

192 acres in Enigma. Absolutely gorgeous farm with<br />

rolling hills <strong>and</strong> 2 ponds! Approx 50% in cultivation<br />

with remainder in ponds <strong>and</strong> natural woods with<br />

some merchantable pines. Call Melissa at Sou<strong>the</strong>rn<br />

Traditions Realty 229.445.1270.<br />

28.64 acres of high <strong>and</strong> dry l<strong>and</strong> within 1.5 miles<br />

of Nashville City limits. This tract is a portion of <strong>the</strong><br />

listed tax map & parcel <strong>and</strong> fur<strong>the</strong>r described as lots<br />

7 through 17 per previously surveyed development<br />

as recorded in P.C. 2 Page F-48C <strong>and</strong> offered as<br />

one tract in this listing. L<strong>and</strong> is +-85% in existing<br />

cultivation, great building site(s), mini-farm, or future<br />

development. Call John Hogan at Sou<strong>the</strong>rn Traditions<br />

Realty 229.507.0395.<br />

Absolutely gorgeous 345 acre tract fronting<br />

<strong>the</strong> Satilla River <strong>and</strong> Wiggins Creek! This is a<br />

hunter’s dream with areas perfect for quail hunting,<br />

deer, turkey...you name it! 20-30 year old planted<br />

pines perfect for future income, gorgeous oaks, good<br />

interior roads. Gorgeous home with top of <strong>the</strong> line<br />

everything, huge rooms, fireplace in den, open floor<br />

plan, huge master suite, office <strong>and</strong> craft room, huge<br />

50 X 30 Barn <strong>and</strong> 20 X 20 heated <strong>and</strong> cooled shop.<br />

Can be subdivided <strong>and</strong> purchased with or without <strong>the</strong><br />

home. Call Brenda DeLoach with Sou<strong>the</strong>rn Traditions<br />

Realty 229.507.0622.<br />

Colquitt County<br />

This property is on a paved road just 1 mile off US<br />

Highway 319, about a mile south of Norman Park,<br />

GA in Colquitt County. A total of 7.7 acres. It has<br />

600 feet frontage on Bear Creek Road <strong>and</strong> goes 560<br />

feet deep. Originally it was 2 lots. If divided into 2<br />

lots you could have a single family dwelling on each<br />

lot. Mobile homes are allowed. Call Ronnie Dunn<br />

at Century 21 Smith Branch & Pope 229-388-7283.<br />

Productive Timber L<strong>and</strong>. This tract offers excellent<br />

timber growth. Located on Funston Sigsbee Road<br />

in Colquitt County, with good hunting as a bonus.<br />

Good timber markets. Good access to property.<br />

Priced @ $1,900/acre. Call or email Mike Harrison<br />

at Harrison Real Estate Company (229-890-6584)<br />

harrisonforest@moultriega.net.<br />

Emanuel County<br />

EMANUEL COUNTY 1077 acres of l<strong>and</strong> that<br />

features Ogeecheee River frontage, 400 + acres<br />

of 25 year old pines, 678 acres of hardwood.<br />

Great recreational timber investment. Highway 56<br />

frontage. Owner will offer owner financing. Tract<br />

has been prequalified for a conservation easement.<br />

$2100 per acre. Bickley & Assoc. 478-214-0559<br />

johnbickley@comsouth.net.<br />

<strong>AgGeorgia</strong>.22.Winter <strong>2013</strong><br />

<strong>AgGeorgia</strong>.23.Winter <strong>2013</strong>


Grady County<br />

Tift County<br />

Turner County<br />

566 acres located on Hwy. 56 <strong>and</strong> Little Ohoopee<br />

River. 158 acres of 23 yr. old pines, 115 acres 4<br />

yr. old pines, 293 acres hardwood, good roads<br />

with food plots. Great Deer <strong>and</strong> Turkey hunting.<br />

Owner financing. Tract has been pre-qualified for a<br />

conservation easement. $1400 per acre. Bickley &<br />

Assoc. 478-214-0559-johnbickley@comsouth.net.<br />

Glascock County<br />

75 Acres located on Warrenton-Mitchell Road.<br />

Acreage has pond, open l<strong>and</strong>, <strong>and</strong> timber. Perfect for<br />

a homesite. Beautiful views. $2,500 per acre. Contact<br />

Town & Country Real Estate @ 478-552-5681 or<br />

www.t<strong>and</strong>crealestate.com.<br />

This beautiful 13.2 acre manicured property<br />

w/pond view has an electric gate <strong>and</strong> is fully<br />

fenced <strong>and</strong> has privacy l<strong>and</strong>scaping on all fence<br />

lines. Large pond with dock <strong>and</strong> gazebo <strong>and</strong> 2 small<br />

training ponds. Immaculate 3 BR/2 BA lodge style<br />

Energy Star Rated Home + spray foam insulation;<br />

Great Room with 23ft ca<strong>the</strong>dral ceiling; flagstone<br />

fireplace with gas starter, civil war reclaimed antique<br />

heart pine beams <strong>and</strong> mantle, turn of <strong>the</strong> century<br />

antique heart pine floors, deadhead cypress V-groove<br />

ceiling; MBR with fireplace <strong>and</strong> pine floors <strong>and</strong><br />

MBA with hammered copper double-slipper tub<br />

<strong>and</strong> separate shower with Moen spa system. Kitchen<br />

with custom cabinets, granite countertops, brick<br />

floor, hammered copper double farm sink, GE profile<br />

appliances <strong>and</strong> beverage cooler. Loft area, security<br />

system with camera surveillance, screened porch,<br />

48x50 Carriage house with 14x25 shop with full<br />

bath. Guest house with screened porch! 25 Min.<br />

from Thomasville or Tallahassee. Horses Welcome!<br />

See <strong>the</strong> Gorgeous Virtual Tour online! MLS#904523<br />

$549,000 Call Kathy Palmer at First Thomasville<br />

Realty at 229-226-6515 or 229-220-9823 or view<br />

online at www.FTRealty.com.<br />

Hancock County<br />

31.5 Acres on Kennedy Cemetery Road. All<br />

marketable timber was cut in 2011. Good tract for<br />

hunting, home site, family recreation or development.<br />

$800 per acre. Contact Town & Country Real Estate<br />

@ 478-552-5681 or www.t<strong>and</strong>crealestate.com.<br />

68.95 Acres on Warren Road (paved) <strong>and</strong> Glen<br />

Harper Road (dirt). All marketable timber has been<br />

sold <strong>and</strong> cut. Three creek bottoms <strong>and</strong> good interior<br />

road system. Great for deer <strong>and</strong> turkey hunting. $995<br />

per acre. Contact Town & Country Real Estate @<br />

478-552-5681 or www.t<strong>and</strong>crealestate.com.<br />

Irwin County<br />

Wonderful building site on a paved road already<br />

l<strong>and</strong>scaped with planted pines, Bradford Pears,<br />

Crepe Myrtles, <strong>and</strong> Azaelas as well as centipede<br />

grass. This 5.66 acre tract just a few miles nor<strong>the</strong>ast<br />

of Tifton Georgia in Tift County. 1500 sq ft<br />

minimum no mobile homes. It has 394 feet front<br />

footage. Part of this tract would be ideal for a pond.<br />

$49,900 Call Ronnie Dunn at Century 21 Smith<br />

Branch & Pope 229-388-7283.<br />

Beautiful 4 acre lot with planted pines on a well<br />

stock 8 acre lake just west of Tifton Georgia<br />

in Tift County. 220 feet front footage <strong>and</strong> a great<br />

building site. 1800 sq ft minimum <strong>and</strong> no mobile<br />

homes. This is 1 of 4 lots that are available. $30,000.<br />

Call Ronnie Dunn at Century 21 Smith Branch &<br />

Pope 229-388-7283.<br />

Are you searching for a 12 acre building site on<br />

water? Here it is. Just west of Tifton Georgia in<br />

Tift County out in <strong>the</strong> peace <strong>and</strong> quiet of <strong>the</strong> country.<br />

This is part of a 31 acre developed tract ideal for your<br />

dream home. Tested <strong>and</strong> approved for a deep well<br />

<strong>and</strong> septic tank, 1800 sq ft minimum <strong>and</strong> no mobile<br />

homes. $7500 an acre. Call Ronnie Dunn at Century<br />

21 Smith Branch & Pope 229-388-7283.<br />

These 8 acres are part of a 31 acres tract just<br />

west of Tifton Georgia in Tift County. Already<br />

tested <strong>and</strong> approved for a deep well <strong>and</strong> septic tank.<br />

Ideal spot near town to build your dream home in <strong>the</strong><br />

peace <strong>and</strong> quiet of <strong>the</strong> country. 1800 minimum sq<br />

ft <strong>and</strong> no mobile homes. This tract priced at $6500<br />

an acre. Call Ronnie Dunn at Century 21 Smith<br />

Branch & Pope 229-388-7283.<br />

Nice brick ranch style home with a 20x40<br />

in-ground pool, bath house, <strong>and</strong> a 28 x 96<br />

equipment shed. 69 acres with planted pines<br />

overlooking gorgeous rolling countryside! Less than<br />

20 minutes from Tifton <strong>and</strong> 5 minutes from Ashburn!<br />

Call Brenda DeLoach at Sou<strong>the</strong>rn Traditions Realty<br />

229.507.0622.<br />

Washington County<br />

1.95 Acre Wooded Lot located on <strong>the</strong> corner of<br />

Highway 242 <strong>and</strong> Old Savannah Road. Priced to<br />

sell at $6000. Contact Town & Country Real Estate<br />

@ 478-552-5681 or www.t<strong>and</strong>crealestate.com.<br />

292.2 Acres located west of Gibson, Georgia on<br />

Wilcher Road. Loblolly pine planted in 1997 <strong>and</strong><br />

natural hardwoods. Great hunting or investment<br />

tract. Reduced price to $1,795 per acre. Contact<br />

Town & Country Real Estate @ 478-552-5681 or<br />

www.t<strong>and</strong>crealestate.com.<br />

1156 Frazier Road, Sparta, Georgia. Great home<br />

located in <strong>the</strong> country on 1 acre of l<strong>and</strong>. Home has 838<br />

sq ft on <strong>the</strong> main level <strong>and</strong> 672 sq ft as a fully functional<br />

basement. Fenced yard, outbuildings, deck around<br />

house, <strong>and</strong> rear covered patio. A MUST SEE. Priced<br />

to sell at $72,500. Contact Town & Country Real<br />

Estate @ 478-552-5681 or www.t<strong>and</strong>crealestate.com.<br />

125 acres in Ocilla. Absolutely gorgeous home<br />

place or recreational tract! Beautiful 32 acres of<br />

established coastal bermuda pasture for horses, cows<br />

or extra income. Approximately 94 acres of pines <strong>and</strong><br />

hardwoods bordering a small creek <strong>and</strong> surrounded<br />

by large tracts makes this a perfect recreational<br />

tract! Abundance of deer, turkey <strong>and</strong> o<strong>the</strong>r wildlife!<br />

Includes 3br, 2ba mobile home <strong>and</strong> a large equipment<br />

shed. Call Melissa at Sou<strong>the</strong>rn Traditions Realty<br />

229.445.1270.<br />

Johnson County<br />

25.8 acre mini farm in Johnson County, Ga. on<br />

Cambell Road. Approximately eight acres in five year<br />

old planted pines with <strong>the</strong> balance cutover. Asking<br />

price $ 26,500. Call Preston Glover for additional<br />

information @ 478-697-2702 or 478-864-2465.<br />

This is a beautiful 7 acre lot with planted pines<br />

on a 5 acre lake just west of Tifton Georgia in Tift<br />

County. This is part of a 31 acre tract offered for sale.<br />

Tested <strong>and</strong> approved for a deep well <strong>and</strong> septic tank.<br />

1800 sq ft minimum <strong>and</strong> no mobile homes. $7500<br />

an acre. Call Ronnie Dunn at Century 21 Smith<br />

Branch & Pope 229-388-7283.<br />

33.82 acres close to Tifton. Looking for a small<br />

farm or a great building site, this is <strong>the</strong> tract. Great<br />

location, some cultivation <strong>and</strong> woods. Call Melissa at<br />

Sou<strong>the</strong>rn Traditions Realty 229.445.1270.<br />

146.25 Acres located 10 miles SE of S<strong>and</strong>ersville<br />

on State Route 231. All marketable timber has been<br />

sold <strong>and</strong> cut. Small creek on back line <strong>and</strong> good<br />

interior road system. Price to sell at $995 per acre.<br />

Contact Town & Country Real Estate @ 478-552-<br />

5681 or www.t<strong>and</strong>crealestate.com.<br />

<strong>AgGeorgia</strong>.24.Winter <strong>2013</strong> <strong>AgGeorgia</strong>.25.Winter <strong>2013</strong>


Lifestyle<br />

Financing<br />

for your<br />

Private, Cozy Cabin on 52.58 Acres. Great for<br />

a family home or hunting retreat. Cabin has 2<br />

bedrooms, sleeping loft, 1 bath with ceramic tile,<br />

custom cabinetry, hardwood floors, pine walls,<br />

fireplace with stone chimney, utility room with washer<br />

<strong>and</strong> dryer, st<strong>and</strong>ing seam metal roof, central heat/<br />

air, security system, <strong>and</strong> all furnishings go with <strong>the</strong><br />

home. Acreage is a mixture of hardwood <strong>and</strong> pine,<br />

food plot with irrigation, good interior road, <strong>and</strong><br />

tower st<strong>and</strong>. A MUST SEE! $285,000 Contact<br />

Town & Country Real Estate @ 478-552-5681 or<br />

www.t<strong>and</strong>crealestate.com.<br />

This property offers <strong>the</strong> ease of country living just<br />

minutes from downtown. The 5935 sq. ft. custom<br />

home with 5BR/4BA sits on 2.5 acres adjacent to<br />

a 30 acre lake. The sun room overlooks <strong>the</strong> lake,<br />

large gardens, boathouse, practice putting green <strong>and</strong><br />

bunker. The exterior is finished in western red cedar<br />

board <strong>and</strong> batten <strong>and</strong> upgrades expected in a home<br />

of this caliber are featured. In addition to <strong>the</strong> home,<br />

a 560 sq. ft. boathouse has a full kitchen, bathroom,<br />

<strong>and</strong> deck from which to enjoy <strong>the</strong> 30 lake. Contact<br />

E. W. Bowers, Jr. at Kunes Real Estate & Appraisals,<br />

Inc.: 229-386-0440 or 229-848-0450 or ewb@<br />

kunesrealestate.com.<br />

Wilcox County<br />

Farm on Highway 68 South. 76.08 acres of beautiful<br />

cropl<strong>and</strong>, fenced <strong>and</strong> cross fenced, 3 mobile homes,<br />

horse barn, storage barn, metal workshop, radiator<br />

shop, <strong>and</strong> hay & equipment barn. REDUCED price<br />

of $230,000. Contact Town & Country Real Estate<br />

@ 478-552-5681 or www.t<strong>and</strong>crealestate.com.<br />

Wilkinson County<br />

1,094.96+/- Acre Recreation Tract in Wilkinson<br />

County on Oconee River. The tract is located<br />

approximately 10.6 miles sou<strong>the</strong>ast of Toomsboro,<br />

GA. Acreage consists of 2 different tracts: The<br />

Pond Tract <strong>and</strong> River Tract. The Pond tract<br />

contains approximately 350 acres of planted pines,<br />

an approximate 13 acre fully stocked pond, <strong>and</strong> an<br />

approximate 10 acre dove field. The River tract is a<br />

mixture of hardwoods, cypress <strong>and</strong> cut over <strong>and</strong> has<br />

approximately 1.5 miles of frontage on <strong>the</strong> Oconee<br />

River. Electrical power, deep well <strong>and</strong> septic field<br />

are in place. There is an approximate 3,600 square<br />

foot metal storage building on slab. Additional<br />

chattel is included. Contact Bruce Elliott at Bruce<br />

Elliott & Associates, Inc., 478-746-0700 or Bruce@<br />

BruceElliottAssociates.com.<br />

With majestic pines <strong>and</strong> gently rolling trails,<br />

this premium property of 288 acres is <strong>the</strong> ideal<br />

hunting spot <strong>and</strong> excellent investment property.<br />

With little creeks <strong>and</strong> ponds scattered throughout,<br />

this pine plantation is a natural oasis for wildlife such<br />

as deer <strong>and</strong> turkey. There is also a large pond around<br />

5-10 acres great for bass fishing <strong>and</strong> duck. Close to<br />

<strong>the</strong> Ocmulgee River that runs through 33 counties,<br />

<strong>and</strong> with 1469ft frontage on Hwy 129 <strong>and</strong> planted<br />

pines between 23-27 years, this is a recreational retreat<br />

that will continue to appreciate in value for many<br />

years to come. Current Timber Cruise is available.<br />

Directions: From I-75 take exit 101 (Hwy 280) east<br />

to Abbeville (approx 29 miles). Turn right on 129/<br />

South Broad Street (approx 4.9 miles). Right on to<br />

Beecher Road. MLS #: L121387A $667,000 ($2312.4<br />

per acre) Please call Lindy Dorminy Bengston at<br />

Century 21 Smith Branch Pope (229)-206-2713 or<br />

229-386-8737.<br />

Whe<strong>the</strong>r you like to hunt, fish or just take a break from <strong>the</strong> fast pace<br />

of <strong>the</strong> city, a place in <strong>the</strong> country may be just what you need. If<br />

you’re looking for a little or a lot, wanting to build or just invest in<br />

l<strong>and</strong>, we know where to begin. We’ve been lending money to rural America<br />

for more than 95 years. Call us. We’re <strong>the</strong> experts.<br />

Benefits of financing with Farm Credit:<br />

• Loans structured to your individual<br />

needs<br />

• Long-term financing up to 20 years<br />

• Experienced commercial lending staff<br />

with specific knowledge of <strong>the</strong> forest<br />

products industry<br />

• Competitive rates & terms<br />

• Variety of flexible repayment plans<br />

• Your time is valuable—we will meet<br />

when & where it is convenient for you!<br />

• Patronage refunds<br />

<strong>AgGeorgia</strong>.26.Winter <strong>2013</strong><br />

(800) 868-6404 | www.aggeorgia.com


<strong>AgGeorgia</strong> Farm Credit<br />

P.O. Box 1820<br />

Perry, GA 31069<br />

PRSRT STD<br />

U.S. POSTAGE<br />

PAID<br />

COLUMBIA SC<br />

PERMIT 1160<br />

Office Locations<br />

Cartersville<br />

1300 East Main Street<br />

Cartersville, GA 30120<br />

(770) 382-3637<br />

Gainesville<br />

501 Broad Street<br />

Gainesville, GA 30501<br />

(770) 534-5395<br />

Ocilla<br />

302 S. Cherry Street<br />

Ocilla, GA 31774<br />

(229) 468-5900<br />

S<strong>and</strong>ersville<br />

775 Sparta Road<br />

S<strong>and</strong>ersville, GA 31082<br />

(478) 552-6922<br />

Chatsworth<br />

19 Woodlake Drive<br />

Chatsworth, GA 30705<br />

(706) 695-0020<br />

LaFayette<br />

700 East Villanow Street<br />

LaFayette, GA 30728<br />

(706) 638-1940<br />

Perry<br />

468 Perry Parkway<br />

Perry, GA 31069<br />

(478) 987-1434<br />

Sylvester<br />

105 Dexter Wilson Blvd<br />

Sylvester, GA 31791<br />

(229) 776-5599<br />

Clarkesville<br />

102 Blacksnake Road<br />

Mt. Airy, GA 30563<br />

(706) 754-4158<br />

Montezuma<br />

317 Walnut Street<br />

Montezuma, GA 31063<br />

(478) 472-5156<br />

Quitman<br />

504 E. Screven Street<br />

Quitman, GA 31643<br />

(229) 263-7551<br />

Tifton<br />

1807 King Road<br />

Tifton, GA 31794<br />

(229) 382-4300<br />

Cordele<br />

1207 South Greer Street<br />

Cordele, GA 31010<br />

(229) 273-3927<br />

Moultrie<br />

22 5 th Avenue., SE<br />

Moultrie, GA 31768<br />

(229) 985-3893<br />

Rome<br />

701 East 2 nd Avenue<br />

Rome, GA 30162<br />

(706) 291-6340<br />

Washington<br />

U.S. 78, 311 North Bypass<br />

Washington, GA 30673<br />

(706) 678-7088<br />

Dublin<br />

826 Bellevue Avenue<br />

Dublin, GA 31021<br />

(478) 272-3255<br />

Nashville<br />

707 N. Davis Street<br />

Nashville, GA 31639<br />

(229) 686-5081<br />

Royston<br />

675 Church Street<br />

Royston, GA 30662<br />

(706) 245-6142<br />

Waynesboro<br />

176 Highway 80 West<br />

Waynesboro, GA 30830<br />

(706) 554-2107<br />

www.aggeorgia.com<br />

www.l<strong>and</strong>banksolutions.com

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