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<strong>TAMIL</strong> <strong>NADU</strong> <strong>OPEN</strong> <strong>UNIVERSITY</strong><br />

Chennai - 15<br />

School of Social Sciences<br />

SPOT ASSIGNMENT<br />

COURSE – B.COM COURSE CODE AY 2010-2011 &<br />

Business Correspondence and<br />

BCO - 21<br />

CY 2011<br />

Office Methods<br />

Time: 1 Hour Total Marks: 25<br />

Answer any two of the following:<br />

1) Explain the types of enquiry letters.<br />

tprhuizf; fbjq;fspd; tiffis tpsf;Ff.<br />

2) Explain the principles of Insurance.<br />

fhg;gPl;Lj; jj;Jtq;fis tpthp.<br />

3) List out the merits and demerits of urban site.<br />

efh;Gwg; gFjpfspd; ed;ik jPikfis $W.<br />

4) “Machine handling of office work secures increased efficiency and economy and<br />

provides facilities not previously available” Discuss.<br />

“mYtyfg; gzpfis ve;jpuq;fisf; nfhz;L nra;tjhy; $Ljy; jpwDk;> rpf;fdKk;<br />

fpilg;gNjhL> Kd;G fpilf;fhj NtW gy trjpfSk; fpilf;fpd;wd” tpthjp.


<strong>TAMIL</strong> <strong>NADU</strong> <strong>OPEN</strong> <strong>UNIVERSITY</strong><br />

Chennai - 15<br />

School of Social Sciences<br />

SPOT ASSIGNMENT<br />

COURSE – B.COM COURSE CODE AY 2010-2011 &<br />

Banking Theory, Law and<br />

BCO - 22<br />

CY 2011<br />

Practice<br />

Time: 1 Hour Total Marks: 25<br />

Answer any two of the following:<br />

1. “Loans create deposits”. Comment what factors limit credit creation.<br />

“fld; itg;ig cUthf;FfpwJ”. fld; cUthf;fj;ij tiuaWf;Fk; fhuzpfs; ahit?<br />

2. Explain the organisation of the Indian Banking System.<br />

tq;fpapay; Kiwapd; mikg;ig tpthp?<br />

3. Explain the precautions to be taken while opening accounts in the name of limited<br />

companies and married women.<br />

tiuaW fk;ngdpfs; kw;Wk; jpUkzkhd ngz;fs; ngahpy; tq;fpf; fzf;fpidj;<br />

njhlq;Fk; NghJ Nkw;nfhs;s Ntz;ba Kd;ndr;epf;if eltbf;iffs; ahit?<br />

4. The fundamental principles on which credit are generally based are Character,<br />

Capacity and Capital” – Explain.<br />

nghJf; fldspf;Fk; nghOJ jFjp> ed;dlj;ij kw;Wk; %yjdk; nghWj;Nj<br />

mikfpwJ - tpthp.


<strong>TAMIL</strong> <strong>NADU</strong> <strong>OPEN</strong> <strong>UNIVERSITY</strong><br />

Chennai - 15<br />

School of Social Sciences<br />

SPOT ASSIGNMENT<br />

COURSE – B.COM COURSE CODE AY 2010-2011 &<br />

CY 2011<br />

Principles of Management BCO – 23<br />

Time: 1 Hour Total Marks: 25<br />

Answer any two of the following:<br />

1. What is scientific Management? Explain the Taylor’s scientific management theory.<br />

mwptpay; Nkyhz;ik vd;why; vd;d? nla;yhpd; mwptpay; Nkyhz;ikf; Nfhl;ghl;il<br />

tpsf;Ff.<br />

2. What is Departmentation? Describe the various methods of departmentation.<br />

Jiwkakhf;fy; vd;why; vd;d? mjd; gy;NtW tiffis tpthpf;f.<br />

3. Explain the different methods of training.<br />

gapw;rpapd; gy;NtW tiffis tpsf;Ff.<br />

4. Explain the principles and techniques of co-ordination.<br />

xUq;fpizj;jypy; cs;s nfhs;iffisAk; njhopy; El;gq;fisAk; tpsf;Ff.


<strong>TAMIL</strong> <strong>NADU</strong> <strong>OPEN</strong> <strong>UNIVERSITY</strong><br />

Chennai - 15<br />

School of Social Sciences<br />

SPOT ASSIGNMENT<br />

COURSE – B.COM COURSE CODE AY 2010-2011 &<br />

CY 2011<br />

Business Statistics BCO - 24<br />

Time: 1 Hour Total Marks: 25<br />

Answer any two of the following:<br />

1. Calculate the standard deviation of the following distribution.<br />

Age : 20-25 25-30 30-35 35-40 40-45 45-50<br />

No.of persons : 170 110 80 45 40 35<br />

fPNo nfhLf;fg;gl;Ls;s gutYf;F jutpyf;fk; fzf;fpLf.<br />

taJ : 20-25 25-30 30-35 35-40 40-45 45-50<br />

egh;fspd; :<br />

170 110 80 45 40 35<br />

vz;zpf;if<br />

2. Calculate the coefficient of correlation between the values of X and Y given below.<br />

X : 78 89 96 69 59 70 68 61<br />

Y : 125 137 156 112 107 136 123 108<br />

Use 69 as working mean for X and 112 for Y.<br />

fPNo nfhLf;fg;gl;Ls;s tptuq;fspypUe;J X kw;Wk; Y khwpfSf;fpilNa cs;s<br />

xl;Lwtpidf; fzf;fpLf.<br />

X : 78 89 96 69 59 70 68 61<br />

Y : 125 137 156 112 107 136 123 108<br />

fzf;fpLk; ruhrhpahf X khwpf;F 69-k; Y khwpf;F 112-k; vLj;Jf;nfhs;f.<br />

3. From the following data calculate price index number for 2000 with 1990 as base by –<br />

i) Laspeyre’s method ii) Paasche’s method


iii) Marchall Edgeworth and iv) Fisher’s ideal method<br />

1990 2000<br />

Commodity Price(Rs) Quantity(kg) Price(Rs) Quantity(kg)<br />

A 20 8 40 6<br />

B 50 10 60 5<br />

C 40 15 50 15<br />

D 20 20 20 25<br />

fPNo nfhLf;fg;gl;Ls;s tptuq;fspypUe;J 1990-k; Mz;il mbg;gilahff; nfhz;L<br />

2000-tJ Mz;bw;fhd tpiyf; FwpaPl;nlz;iz fPo;f;fz;l Kiwfspy; fzf;fpLf.<br />

m) yh];gpah; Kiw M) ghN\ Kiw<br />

,) khh;\y; vl;[; nthh;j; Kiw Nghf;fpd; kjpg;gpidg; gl;baypLf.<br />

Nghf;fpd; mbg;gilapy; 1996-k; Mz;bw;F vjph;ghh;f;fg;gLk; cw;gj;jpapid<br />

fzf;fpLf.


<strong>TAMIL</strong> <strong>NADU</strong> <strong>OPEN</strong> <strong>UNIVERSITY</strong><br />

Chennai - 15<br />

School of Social Sciences<br />

SPOT ASSIGNMENT<br />

COURSE – B.COM COURSE CODE AY 2010-2011 &<br />

CY 2011<br />

Marketing BCO – 25<br />

Time: 1 Hour Total Marks: 25<br />

Answer any two of the following:<br />

1. Explain the functions of warehouse and discuss the kinds of warehouses.<br />

gz;lff; fhg;gq;fspd; gzpfisAk;> tiffisAk; gl;baypLf.<br />

2. Discuss the advantages and disadvantages of labeling.<br />

nghUs; tptur; rPl;bd; ed;ik> jPikfis tpthpf;f.<br />

3. Explain the channel of distribution for industrial and consumer goods by using<br />

diagrams.<br />

njhopw;rhiy kw;Wk; Efh;Nthh; nghUl;fSf;fhd toq;fy; topfis tiuglk; %yk;<br />

tpsf;Ff.<br />

4 What is press advertising? What are its forms? Describe its advantages and<br />

disadvantages.<br />

gj;jphpf;if tpsk;guk; vd;why; vd;d? mjd; tbtq;fs; ahit? mjd; ed;ik><br />

jPikfis tpsf;Ff.

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