A case study of fish farming impacts on malaria prevalence in - lumes
A case study of fish farming impacts on malaria prevalence in - lumes
A case study of fish farming impacts on malaria prevalence in - lumes
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4.3.2 Fish p<strong>on</strong>d management<br />
Accord<strong>in</strong>g to the resp<strong>on</strong>ses <str<strong>on</strong>g>fish</str<strong>on</strong>g> <str<strong>on</strong>g>farm<strong>in</strong>g</str<strong>on</strong>g> is a complex process that requires expertise<br />
and tra<strong>in</strong><strong>in</strong>g for successful implementati<strong>on</strong>. For example <str<strong>on</strong>g>fish</str<strong>on</strong>g> p<strong>on</strong>d management<br />
<strong>in</strong>volves sit<strong>in</strong>g, stock<strong>in</strong>g (3fry/m 2 for Tilapia and Mirror Carp and 4fry/m 2 for Cat<str<strong>on</strong>g>fish</str<strong>on</strong>g>),<br />
p<strong>on</strong>d fertilizati<strong>on</strong>, water quality ma<strong>in</strong>tenance (right pH, dissolved oxygen and<br />
temperatures), p<strong>on</strong>d envir<strong>on</strong>ment management, feed<strong>in</strong>g techniques and formulati<strong>on</strong>s<br />
and <str<strong>on</strong>g>fish</str<strong>on</strong>g> sampl<strong>in</strong>g.<br />
The fore-menti<strong>on</strong>ed <str<strong>on</strong>g>fish</str<strong>on</strong>g> p<strong>on</strong>d management requirements were a problem <str<strong>on</strong>g>of</str<strong>on</strong>g> c<strong>on</strong>cern<br />
particularly to those <str<strong>on</strong>g>fish</str<strong>on</strong>g> farmers who had atta<strong>in</strong>ed lower levels <str<strong>on</strong>g>of</str<strong>on</strong>g> educati<strong>on</strong> (primary<br />
and even sec<strong>on</strong>dary) – approximately 72 % <str<strong>on</strong>g>of</str<strong>on</strong>g> the <str<strong>on</strong>g>fish</str<strong>on</strong>g> farmers were under these<br />
categories <str<strong>on</strong>g>of</str<strong>on</strong>g> educati<strong>on</strong> levels. Because <str<strong>on</strong>g>of</str<strong>on</strong>g> these management problems a few had<br />
aband<strong>on</strong>ed <str<strong>on</strong>g>fish</str<strong>on</strong>g> <str<strong>on</strong>g>farm<strong>in</strong>g</str<strong>on</strong>g>, while a majority were still struggl<strong>in</strong>g to learn but they were<br />
achiev<strong>in</strong>g low <str<strong>on</strong>g>fish</str<strong>on</strong>g> yields.<br />
Accord<strong>in</strong>g to majority resp<strong>on</strong>dents the aband<strong>on</strong>ed <str<strong>on</strong>g>fish</str<strong>on</strong>g> p<strong>on</strong>ds were a big health hazard<br />
s<strong>in</strong>ce they provided fertile ground for mosquito breed<strong>in</strong>g which <strong>in</strong> turn enhanced<br />
mosquito proliferati<strong>on</strong> <strong>in</strong> the community. This is because the aband<strong>on</strong>ed p<strong>on</strong>ds<br />
rema<strong>in</strong>ed uncovered and with resident stagnant water coupled with col<strong>on</strong>izati<strong>on</strong> with<br />
sedges and other water plants creat<strong>in</strong>g suitable mosquito breed<strong>in</strong>g grounds.<br />
Other <str<strong>on</strong>g>fish</str<strong>on</strong>g> <str<strong>on</strong>g>farm<strong>in</strong>g</str<strong>on</strong>g> management problems that were faced by most farmers are access to<br />
<str<strong>on</strong>g>fish</str<strong>on</strong>g> feeds particularly mash and <str<strong>on</strong>g>fish</str<strong>on</strong>g> meal that are sold expensively, unavailability <str<strong>on</strong>g>of</str<strong>on</strong>g> fry<br />
and presence <str<strong>on</strong>g>of</str<strong>on</strong>g> predators such as otter and birds. The expensive feeds have forced<br />
many farmers to resort to feed<strong>in</strong>g the <str<strong>on</strong>g>fish</str<strong>on</strong>g> <strong>on</strong> cultivated crops such as cabbages, yams<br />
and weeds. But for many <str<strong>on</strong>g>of</str<strong>on</strong>g> the farmers, it is extremely difficult to access these feeds <strong>in</strong><br />
sufficient levels for optimal <str<strong>on</strong>g>fish</str<strong>on</strong>g> yield. Thus most <str<strong>on</strong>g>of</str<strong>on</strong>g> them are not realiz<strong>in</strong>g higher<br />
benefits – and some <str<strong>on</strong>g>of</str<strong>on</strong>g> them have ventured <strong>in</strong>to new <strong>in</strong>come generat<strong>in</strong>g <strong>in</strong>itiatives for<br />
additi<strong>on</strong>al <strong>in</strong>come generati<strong>on</strong>.<br />
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