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Download the Program Book (pdf) - Warren County Farmers Fair

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BBQ Ribs Cookoff Contest<br />

Sunday, July 28 10am to 6pm<br />

Pit area off of Strykers Road<br />

Must pre register by July 12, 2013<br />

DSM NUTRITIONAL PRODUCTS<br />

is a proud sponsor of <strong>the</strong><br />

2013 HOT AIR BALLOON FESTIVAL<br />

at <strong>the</strong> <strong>Warren</strong> <strong>County</strong> <strong>Farmers</strong> <strong>Fair</strong>.<br />

DSM Nutritional Products<br />

206 Macks Island Drive| Belvidere, NJ 07823 | 908-475-7171<br />

Amateur and Professional Divisions<br />

The <strong>Fair</strong> would like to invite all back yard and professional<br />

BBQ’ers to sign up and come out for a day of camaraderie<br />

of comparing recipes and cookin’ techniques. Whe<strong>the</strong>r you<br />

cook slow and low with coals or a smoker, sign up now to<br />

compete. While you’re busy cooking your family can visit <strong>the</strong><br />

<strong>Fair</strong> and when <strong>the</strong>y’re done and ready to go home you’re putting<br />

<strong>the</strong> final touches on your ribs and getting ready to turn<br />

<strong>the</strong>m in for judging.<br />

There is room for 20 total participants who will judged by<br />

two panels of judges, one for each division.<br />

Check out <strong>the</strong> rules and regulations on <strong>the</strong> website at<br />

www.warrencountyfarmersfair.org and download forms and<br />

mail in to <strong>the</strong> office at WCFF, 165 Co. RT 519 So. Belvidere NJ<br />

07823. For more details call <strong>the</strong> office at 908-859-6563. There<br />

is a registration fee for entering <strong>the</strong> contest and for that price<br />

you get a chance to win prizes and a free <strong>Fair</strong> tee shirt. The<br />

prizes include trophies, ribbons and money for first through<br />

third place – plus braggin’ rights for a whole year.<br />

Last year’s first place winner has been tweaking his recipe<br />

all year and is coming back to defend his title. So let’s give him<br />

some competition. The judges are looking forward to tasting<br />

your ribs and scoring <strong>the</strong>m.<br />

Contestants from <strong>the</strong> first year of this finger lickin’ good contest.<br />

Open Daily Through Sept. 1<br />

50

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