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CHINESE COOKING - Qingdao Expat Group

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Charity News<br />

Safe Sailing<br />

Huangdao on Wheels<br />

<strong>CHINESE</strong><br />

<strong>COOKING</strong><br />

and much more!<br />

July/August 2012


Photo: Jenny Ek<br />

QINGDAO EXPAT MAGAZINE<br />

Creative Director<br />

Jenny Ek<br />

qingdaoexpateditor@yahoo.com<br />

Editorial Team<br />

Cathy Ben-David<br />

Preeti Chaudhary<br />

Finance & Communication<br />

Pelyu Sun<br />

qingdaoexpataccountant@yahoo.com<br />

Events, Website & E-communications<br />

Preeti Chaudhary<br />

info@qingdaoexpat.com<br />

Help us!<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine is always<br />

searching for volunteers to help with<br />

our community publication.<br />

Interested Please contact<br />

qingdaoexpateditor@yahoo.com<br />

for more information!<br />

Contributors<br />

Preeti Chaudhary, Cathy Ben-David, Jenny Ek, Irene Yu,<br />

Marit Rambech, Jeppe Mortensen, Clipper Ventures Plc/OnEdition<br />

and WOB Admin.<br />

Cover Photo<br />

Jenny Ek<br />

Sign up!<br />

To get on to the mail list to receive<br />

current community, events and activity<br />

announcements, please join by registering at:<br />

www.qingdaoexpat.com/Register.php<br />

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<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 2


Musings of the Creative Director<br />

I am currently on my first visit to Sweden since I moved<br />

to <strong>Qingdao</strong> in the beginning of this year. And in some<br />

strange way it seems like I got used to the heat and<br />

humidity in <strong>Qingdao</strong>...Becasue when I unpacked my<br />

bag at home in Sweden, I realized that I did not bring<br />

either long pants, warm sweaters or a jacket. If the sun<br />

was shining that would probably not be a problem, but<br />

I was greeted by rain and a temperature of 12 degrees<br />

Celsius... But besides the cold and wet weather, it was<br />

great to meet all my friends and family and celebrate a<br />

real traditional Swedish midsummer with herring, early<br />

potatoes, schnapps and dance around the maypole.<br />

Ready for a Swedish midsummer party!<br />

Photo: Elina Starhagen<br />

This is my first issue as the new creative director and it has been really fun putting this magazine together.<br />

In this issue you can read about safe sailing or bicycling in Huangdao. You can also learn how to make<br />

dumplings or a swedish apple pie and you will of course get the latest <strong>Qingdao</strong> Sailing news, Charity news<br />

and much, much more! Enjoy!<br />

If you have any suggestions or want to help out with the magazine please send me an email.<br />

I wish you all a great summer!<br />

Best,<br />

Jenny Ek<br />

Jenny Ek<br />

Creative Director<br />

qingdaoeditor@yahoo.com<br />

IN THIS ISSUE<br />

<strong>Expat</strong> Stages<br />

A Summary of a Year in QD 4<br />

Doing Business in QD<br />

Meet Michael at Maersk Line 5<br />

Young <strong>Expat</strong>s<br />

The life of a Young <strong>Expat</strong> 6<br />

My Summer Holiday 7<br />

<strong>Qingdao</strong> in Pictures<br />

A Fisherman’s Day 8<br />

Love is in the air 9<br />

<strong>Qingdao</strong> <strong>Expat</strong> Charity<br />

Charity News 10<br />

<strong>Qingdao</strong> Sailing<br />

Safe sailing 11<br />

WOB Sailing News 12<br />

Get the<br />

latest QD<br />

news!<br />

Clipper round the world 13<br />

What’s cooking in QD<br />

Swedish Apple Pie 15<br />

Dumplings 16<br />

<strong>Expat</strong> Travel<br />

On wheels in Huangdao 17<br />

Out and About<br />

Events in July & August 18<br />

Weekly Events 20<br />

Events for Little <strong>Expat</strong>s 20<br />

Weekends in <strong>Qingdao</strong> 21<br />

Get your questions answered 22<br />

<strong>Expat</strong> Birthdays<br />

Birthdays in July 23<br />

Birhdays in August 24<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 3


Share your<br />

experience!<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

Photo: Jenny Ek<br />

A Summary of a Year in <strong>Qingdao</strong><br />

<strong>Expat</strong> Stages<br />

Maria, Henrik and their two kids Emelie and Wilma will soon leave <strong>Qingdao</strong><br />

and move back to Sweden again after a year here. With mixed feelings they<br />

have started packing their stuff and prepare to go back “home“.<br />

How long have you lived in <strong>Qingdao</strong><br />

Since September 2011.<br />

What brought you here<br />

Henrik is working for Bombardier<br />

with the testing of a new high<br />

speed train. The factory is located<br />

here in <strong>Qingdao</strong>.<br />

What were your thoughts before<br />

you moved<br />

It was not an easy decision to make.<br />

We discussed it for a few months<br />

and weighed both pros and cons<br />

before we decided to move.<br />

How long did you plan your move<br />

After we made our final decison it<br />

took only two months before we<br />

moved. So we did not have that<br />

much time to plan and prepare<br />

everything.<br />

What was your expectations for<br />

this year<br />

We hoped to have an exiting year<br />

with many new experiences. We also<br />

wanted to learn some Mandarin and<br />

learn about the Chinese culture.<br />

And with the answer in your<br />

hands - Did this year meet your<br />

expectations<br />

Most of our expectations , but it<br />

has been hard to find the time<br />

and energy to do everything we<br />

wanted to and planned for.<br />

What has been the most difficult<br />

this year<br />

To adapt to the Chinese culture<br />

and the everyday life.<br />

Have you learned any Mandarin<br />

Maria: I have studied Mandarin<br />

twice a week for a few months<br />

with a private tutor in my home.<br />

Henrik: I caught a few words and<br />

phrases, but I did not have time to<br />

study regularly.<br />

What do you miss most from<br />

home<br />

Henrik: The Swedish nature.<br />

Maria: Most our family and friends,<br />

but also Swedish food, nature and<br />

fresh air.<br />

How has it been for the children<br />

It has been pretty good but it has<br />

taken time for them to adapt to<br />

their new pre-school, the Chinese<br />

food and all the attention that they<br />

get here.<br />

How does it feel to be moving back<br />

home<br />

It feels good. It will be nice to be<br />

closer to our family and friends<br />

again. But of course we will miss<br />

<strong>Qingdao</strong> and all our new friends<br />

here.<br />

What will you miss most from<br />

China<br />

The cheap taxi-fares and to go out<br />

for dinner that often.<br />

Do you have any tips to share<br />

with the newly arrived expats in<br />

<strong>Qingdao</strong><br />

Try to connect with other families<br />

who have lived here for a while<br />

to get tips and advice. Be patient<br />

and tolerant and try to learn some<br />

Mandarin.<br />

By Jenny Ek<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 4


Meet Michael<br />

at Maersk Line<br />

Michael Sorensen from Denmark works for Maersk<br />

Line in <strong>Qingdao</strong>. Maersk Line, which is the global<br />

containerized division of the Danish conglomerate A.P.<br />

Moller – Maersk <strong>Group</strong>, is dedicated to delivering the<br />

highest level of customer-focused and reliable ocean<br />

transportation services. It is the world’s largest ocean<br />

carrier and is consistently recognized as the most<br />

reliable container shipping company.<br />

Michael works in Finance as<br />

Manager of the Financial Business<br />

Partnering team. He is one of<br />

seven other expats in the company.<br />

Michael’s task is to actively<br />

support the business by creating<br />

valuable insight and enabling<br />

better decisions for Maersk Line.<br />

“We do that through dialogue with<br />

stakeholders and extensive data<br />

analysis and by doing so, we aim<br />

to tie all available information<br />

together, thereby making the right<br />

decisions at the right time”, he<br />

explains.<br />

How long have you been here<br />

I have been in <strong>Qingdao</strong> since 1 Feb<br />

2012, so I’m still getting used<br />

to things and finding the good<br />

places for food and shopping.<br />

How long will you stay<br />

You never know what will happen<br />

or what opportunities may<br />

arise when you work for a big<br />

international conglomerate, but<br />

the plan is to stay here for about<br />

2-3 years.<br />

What is the biggest difference from<br />

Danish and Chinese organizations<br />

For good reasons, I don’t know the<br />

Share your<br />

experience!<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

company structure in Chinese<br />

companies, but it is my impression<br />

that it is more hierarchical<br />

compared to a Danish organization<br />

with a more flat organization.<br />

That being said, the organization<br />

and the company structure<br />

of Maersk Line in <strong>Qingdao</strong>, is<br />

certainly quite flat without too<br />

many different manager levels. At<br />

the end of the day, working here is<br />

not that different from working at<br />

Headquarters in Denmark, which<br />

is a result, I think, from mixing the<br />

best parts from each culture.<br />

What is the biggest difference<br />

between doing business in China<br />

compared to your home country<br />

That must be the ‘fapiao’ and<br />

the extensive use of paper<br />

documentation for everything.<br />

How is your Mandarin Do you<br />

need to speak Mandarin at work<br />

No, our corporate language is<br />

English, so Mandarin is not needed<br />

for work, although being fluent<br />

would be an advantage in the<br />

everyday life outside the office.<br />

My Mandarin is horrible to put it<br />

mildly, but I’m taking lessons once<br />

Photo: Irene Yu<br />

or twice per week, so hoping I will<br />

pick up on it eventually.<br />

Rome wasn’t build in one day<br />

- Although learning Mandarin does<br />

seem like building a country!<br />

Did you have any culture shocks yet<br />

Having visited China a few times<br />

in the past few years, moving to<br />

<strong>Qingdao</strong> was not as big a cultural<br />

shock as expected.<br />

There is of course the language<br />

barrier, but what I find the most<br />

difficult to get used to is the fact<br />

that some people stare a lot. Not<br />

everyone does it, but the few bad<br />

ones stand out.<br />

One day I was standing on a street<br />

corner trying to hail a cab, when<br />

a guy was staring me down from<br />

the other side of the street as he<br />

was walking. I decided to wave<br />

friendly at the guy since he seemed<br />

very interested. The poor guy got<br />

so puzzled by my gesture that he<br />

accidently stepped onto the road<br />

and almost got hit by a car!<br />

So I have stopped waving in similar<br />

situations...<br />

By Jenny Ek<br />

Doing Business in QD<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 5


Want to<br />

share your story<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

Photo: Jenny Ek<br />

Young <strong>Expat</strong>s<br />

The Life of a Young <strong>Expat</strong><br />

Vilma is a eight year old girl from Sweden and she lives with her mother<br />

and father in <strong>Qingdao</strong>, since her father works here. In July the family will<br />

move back to Sweden again and I asked Vimla to share her experience as a<br />

young expat. These are her thoughts about living in a foreign country.<br />

When Vilma leaves <strong>Qingdao</strong><br />

in July, she has been here for almost<br />

a year. However, it is not the first<br />

time she has lived here, she tells<br />

me—it is her third time! In total<br />

she has spent almost three years in<br />

the City of sailing.<br />

Vilma’s mother Annica explains<br />

that Vilma’s father has been<br />

working in three short-term<br />

projects here in <strong>Qingdao</strong> and that<br />

is why they have lived here at three<br />

different times. The first time the<br />

family came to <strong>Qingdao</strong> Vilma was<br />

just over two years old. At that<br />

time they moved back to Sweden<br />

after six months but returned to<br />

<strong>Qingdao</strong> again when Vilma was<br />

four and a half years old, and that<br />

time they stayed for a little over a<br />

year. Vilma was 7 years old when<br />

they came back to <strong>Qingdao</strong> for the<br />

third time.<br />

Vilma, what was your first thought<br />

when your parents told you that<br />

you will move to China<br />

My first thought was that I would<br />

not have any friends and that I<br />

would not be able to learn anything.<br />

Even though I have lived here<br />

before, I was very little at that<br />

time and I did not really remember<br />

much, but I think I had thought it<br />

was fun to see a new country.<br />

What school do you go to<br />

I go to YCIS. (Yew Chung<br />

International School) - Year 3.<br />

Vilma’s mother explains that when<br />

they had to choose a school for<br />

Vilma, there was a lack of time to<br />

do enough research. For example,<br />

they did not have time to go to<br />

<strong>Qingdao</strong> in advance to visit the<br />

different schools.<br />

To get an idea of which school to<br />

choose, she contacted Vilma’s<br />

teacher that she had when they<br />

lived here previously (Christina at<br />

Joy English Language School).<br />

She also contacted two expats<br />

she knew that had lived here for<br />

several years. All three of them<br />

recommended YCIS and therefore<br />

they chose this school.<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 6<br />

Continues on next page


How is it to go to school in another<br />

country<br />

The great thing is that I learn many<br />

new things, but the bad thing is to<br />

be away from my friends in Sweden.<br />

What is most different from your<br />

school in Sweden<br />

At YCIS we all have to wear school<br />

uniforms and there are many rules<br />

as well. For example you may not<br />

wear nail polish and hair bands<br />

must be in a certain color. Our<br />

shoes must be black and our socks<br />

white. In Sweden, we do not wear<br />

school uniforms at all. Here I am<br />

in year 3 and we have we lessons<br />

every day. In Sweden I would be in<br />

first year.<br />

Which school subject do you like<br />

most<br />

Art and Science.<br />

What do you do in your spare time<br />

I go kick biking and roller- blading.<br />

We take a walk quiet often and<br />

sometimes we go to a playground<br />

at Wanda Plaza were I can<br />

potter.<br />

What the best with <strong>Qingdao</strong><br />

The many different restaurants. We<br />

eat out more here than we do in<br />

Sweden.<br />

Where is your favorite spot in<br />

<strong>Qingdao</strong> All the nice parks.<br />

What do you miss most from<br />

Sweden My friends.<br />

What is your favorite chinese food<br />

The sweet and sour chicken at<br />

Lennon Bar.<br />

What Swedish food do you miss<br />

most Falun sausage.*<br />

Vilma loves to<br />

go kick biking<br />

and visit all the<br />

nice parks in<br />

<strong>Qingdao</strong>.<br />

Photo: Jenny Ek<br />

Vilma tells me that she has enjoyed<br />

living in China, but she is looking<br />

forward to go back to Sweden and<br />

meet all her friends again. And of<br />

course her first dinner in Sweden<br />

will be Falun sausage!<br />

Young <strong>Expat</strong>s<br />

* A famous sausage from Falun in Sweden By Jenny Ek<br />

What will you do during the summer holiday<br />

Elliot, Sweden/China<br />

- I will go to Sweden during my summer holiday. In Sweden I will<br />

bicycle and drive a four-wheeler and boat together with my father.<br />

My grandmother has a cottage on an island. - I will take the boat<br />

there and fish for perch.<br />

Photo: Jenny Ek<br />

Photo: Jenny Ek<br />

Anya, Denmark/China<br />

- I will stay in <strong>Qingdao</strong> during my holiday. My grandmother, aunt<br />

and cousin will visit us and I will take them to the beach to play<br />

and swim. Also my grandmother from Denmark will visit us and<br />

she will bring me some Danish books that we can read together. I<br />

also want to go to the amusement park in Huangdao and go sailing<br />

with my father.<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 7


<strong>Qingdao</strong> in Pictures<br />

A Fisherman’s Day<br />

Share<br />

your photos!<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

By Jenny Ek<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 8


Love is in the air...<br />

Share<br />

your photos!<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

<strong>Qingdao</strong> in Pictures<br />

By Marit Rambech<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 9


Shen Zhuang - the family<br />

CHARITY<br />

NEWS<br />

The <strong>Expat</strong> Charity Committee meets on a monthly basis<br />

to assess progress of on-going charitable efforts and<br />

new cases. But very often communication is required<br />

in between these scheduled meetings; emails and<br />

phone calls can bring forward urgent cases of medical<br />

concern. QIBA is a group linked with business and is<br />

currently setting up a charity fund to concentrate on<br />

particular medical issues with children and local school<br />

improvements. Very recently the QIBA referred two<br />

cases and the details were brought to the attention of<br />

the <strong>Expat</strong> Charity Committee. The members were able<br />

to fully consider both cases and release some funds to<br />

permit surgery.<br />

<strong>Qingdao</strong> <strong>Expat</strong> Charity<br />

Zhang Zhibin - Before surgery<br />

Zhang Zhibin - After 1st. surgery<br />

Shen Zhuang was born in May<br />

2006; he is the son of parents hailing<br />

from rural Shandong Province.<br />

The father holds a job gaining the<br />

family the monthly minimum wage<br />

whilst the mother takes care of the<br />

home and Shen Zhuang. This little<br />

six-year-old boy has mild cerebral<br />

palsy and a severe case of clubfoot<br />

on his left leg. By releasing some<br />

funds the <strong>Qingdao</strong> Women’s and<br />

Children’s Hospital proceeded<br />

with the orthopedic surgery.<br />

Members of the committee visited<br />

Zhuang at his bedside, cared for<br />

around the clock by his parents.<br />

He lay, after surgery, with the<br />

metal brace pinned to his realigned<br />

limb. After his surgery care<br />

will be lengthy with prescribed<br />

physiotherapy. By the time Zhuang<br />

would be age appropriate for<br />

Primary school he should be in<br />

good physical condition to begin<br />

and to join as best he can. We wish<br />

him all the very best in his recovery<br />

and future of normal physical<br />

growth and movement.<br />

The second case was that of Zhang<br />

Zhibin, born March 2007; this<br />

little five year old boy had both<br />

left and right clubfoot with other<br />

complications too. Both limbs<br />

require surgery; re-aligning and to<br />

be held in braces to secure correct<br />

future movement, however the<br />

patient can only deal with one<br />

leg at a time under such intense<br />

attention.<br />

When the committee members<br />

visited the hospital on Monday<br />

25th June they met his mother who<br />

tearfully and gratefully reported<br />

he was resting at home now; his<br />

brace needs slight adjustments<br />

everyday to ensure good recovery<br />

and setting.<br />

With the Panto 2012 in full support<br />

of the <strong>Expat</strong> Charity more new cases<br />

can be given good consideration<br />

and financial assistance to change<br />

children’s lives.<br />

By Cathy Ben-David<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 10


Sailing News in Brief<br />

by Jeppe Mortensen<br />

Safe sailing in <strong>Qingdao</strong><br />

- navigating the fog, marina traffic and algae<br />

Having sailed throughout the winter, seasoned sailors can really appreciate the warmer temperatures<br />

which came our way in June. The advancing summer is usually also accompanied by an increased number<br />

of days with fog, more marina traffic, and the re-appearance of algae. Here are a few seasonal safety tips:<br />

Fog<br />

In <strong>Qingdao</strong> fog can roll in quickly and visibility drop to 20<br />

meters in the matter of minutes. While sailing out in fog is<br />

generally not advisable, staying off the water whenever fog is<br />

present would means significantly less sailing during May, June,<br />

and July. Here’s how best to deal with the adversities of fog:<br />

•At all times, stay so close to shore/the marina that you<br />

maintain clear visibility of landmarks and will be able to<br />

return to the marina fast (if the visibility suddenly drops).<br />

•Try to stay within hearing distance of the city’s noise. The<br />

city’s noise will be your guiding friend if you see yourself<br />

engulfed in fog and can’t even see the sun - BUT - be aware, the<br />

predominantly onshore winds during the summer will blow<br />

the noise north, away from the sea, so you may quickly loose<br />

this guidance.<br />

•Buy an electronic sea chart for your GPS-enabled phone. At<br />

$43.99 for the iPhone, and only slightly more for the Android<br />

version, this is the best investment you can do for your own<br />

sailing safety. More information available via this links bundle:<br />

http://bitly.com/bundles/sail17/7<br />

•Bring a compass. If you loose all visibility, can’t see the sun,<br />

and can’t hear the noises from the city, at least you will be able to<br />

steer towards land and not head towards the shipping channel.<br />

•Store below emergency numbers on your mobile phone, and<br />

make sure you bring the phone fully charged and kept dry in a<br />

waterproof pouch when going sailing. China Maritime Safety<br />

Administration: 12395, call this first, 8667-1271 and 8667-<br />

1272, alternative number.<br />

Marina traffic<br />

•From the entrance of the marina and inside the marina<br />

basin there’s a speed limit of max. 3 knot (~ 5.5 km/h). Many<br />

boat drivers do not adhere to this regulation and there’s no<br />

reinforcement of it. Take your own precautions. Stay as visible<br />

as you can when going in and out of the marina. Jet-skis and<br />

motorboats frequently come with speed around corners, so<br />

avoid staying close to breakwater walls and behind other<br />

stationary objects which can “hide” you from oncoming traffic.<br />

Algae<br />

•Fishing vessels are out on a daily basis to scoop out the<br />

seasonal algae we’re experiencing in <strong>Qingdao</strong>. Sailing through<br />

the thin layers of algae is fine, but beware that these small<br />

“algae islands” tend to accumulate garbage and larger pieces<br />

of wooden sticks etc. Keep a watchful eye in order to avoid<br />

damages to your boat while sailing through the green stuff.<br />

By Jeppe Mortensen<br />

<strong>Qingdao</strong> Sailing<br />

June 24th. Open J/Boats regatta. Three J80s, one J24, and 19 sailors lined up for a friendly mini-regatta.<br />

June 9th. Birthday sail which both the children and assisting parents enjoyed.<br />

Sailing questions<br />

Feel free to call<br />

138 8463 7870 (Jeppe)<br />

or email sailweta@gmail.com<br />

Previous sailing bulletins available<br />

in QEM back issues via this link:<br />

http://z.sail17.com/qemback<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 11


Welcome to<br />

WOB Sailing News<br />

by WOB Admin<br />

“What a great couple of months we have had.<br />

Extreme 40 came and went in a blur of close inshore<br />

action. World Cup will now be coming to <strong>Qingdao</strong><br />

in 2013 and two <strong>Qingdao</strong> teams won the ISAF<br />

CCOR (Beneteau First 40) Regatta.<br />

The competition was strong with teams and<br />

sailors from all around China, Taiwan, Hong Kong,<br />

South Korea, Japan and America. It is a truly<br />

international regatta with many other countries<br />

represented in the crews.”<br />

To add to the excitement Clipper<br />

came and went with much fanfare,<br />

lots of parties and some fabulous<br />

stories of tales tall but true. The<br />

two Australian teams really sailed<br />

very well but the <strong>Qingdao</strong> home<br />

team really won everyone’s heart<br />

with their dogged determination.<br />

So many people came to<br />

celebrate their homecoming as<br />

the firecrackers, lions and drums<br />

welcomed them to <strong>Qingdao</strong>. It<br />

was just a short few days later that<br />

thousands of people turned out<br />

on land and water to send Team<br />

<strong>Qingdao</strong> and the rest of the fleet on<br />

their way.<br />

Grey skies, drizzling rain and cold<br />

wind did nothing to dampen the<br />

spirits as a whole flotilla of boats<br />

from little Wetas to the MSA ship<br />

and everything in between came<br />

out to watch the start of the next leg<br />

of the clipper round the world race.<br />

The May Day regatta was a blast<br />

with the Flying Tigers being made<br />

available for a wide variety of sailors<br />

to use on the day. Competition was<br />

close with a shifty light breeze and<br />

some interesting tactics. A fishing<br />

boat used as a rounding mark in the<br />

marina was an unusual addition to<br />

the day and meant there was little<br />

room for error. One or two close<br />

encounters really got the heart rate<br />

up – and that was just the fisherman<br />

<strong>Qingdao</strong>’s CCOR ISAF regatta, first and second place getters…<br />

watching in bemused silence from<br />

the back deck as a whole fleet of<br />

yachts bore down on their vessel.<br />

Photo: WOB Admin<br />

The J 80’s are constantly seen<br />

out and about sailing the local<br />

waters training, practicing and<br />

taking people out to try sailing.<br />

In addition Flying Tigers are<br />

available most Sundays for fun<br />

sails and the occasional race.<br />

Feel free to contact Steven Gao<br />

(13906393298), Jeppe Mortensen<br />

of J 80 fame (13884637870), or<br />

WOB (qingdaowobsail@gmail.<br />

com) to get more information. If<br />

you know someone who would<br />

like to go out for a fun sail let us<br />

know and we can get them onto<br />

one of the yachts heading out.<br />

In other news the flying tri of<br />

Goran Andersson called ANGELA<br />

is getting prepared to do a short<br />

(hopefully) speedy trip to Weihai.<br />

His trimaran is looking sharp after<br />

being slipped recently and is kitted<br />

Photo: WOB Admin<br />

up to do some fast work out off the<br />

East China coastline.<br />

Once the sailing league starts we<br />

should see some stiff competition<br />

for space on the water with Qu<br />

Chun’s Far East 26’s out there<br />

preparing for the monthly<br />

competition as well as a range of<br />

other sailing boats. WOB will be<br />

making sure they are competitive<br />

against the other teams out there<br />

and will be vying for spots and<br />

points. Looks like as well as Far<br />

East 26’s there will be some Flying<br />

Tiger action, 420’s and Optimists<br />

involved in the <strong>Qingdao</strong> sailing league.<br />

If you are interested in being a part<br />

of sailing, please send WOB sailing<br />

(qingdaowobsail@gmail.com) a<br />

brief email and we will include you<br />

in our briefings for events, regattas<br />

and fun sails.<br />

Welcome On Board (WOB) and<br />

have fun, safe days on the water…<br />

Photo: WOB Admin<br />

Angela – moored up in <strong>Qingdao</strong><br />

Marina ready for action.<br />

<strong>Qingdao</strong> Sailing<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 12


<strong>Qingdao</strong> Sailing<br />

Clipper Round<br />

the World<br />

Photo: Clipper Ventures Plc/OnEdition<br />

<strong>Qingdao</strong> starts its final ocean crossing in the Clipper 11-12 Round the<br />

World Yacht Race for Race 13 to Derry-Londonderry, Northern Ireland.<br />

Since the last QEM edition,<br />

<strong>Qingdao</strong>, the Chinese entry<br />

competing in the Clipper 11-12<br />

Round the World Yacht Race has<br />

chalked off another 2,600 miles<br />

of the 40,000-mile series, after<br />

completing a further two races and<br />

taking in the sights and hospitality<br />

of New York and Halifax in Nova<br />

Scotia, Canada.<br />

For the crew, consisting of nonprofessional<br />

sailors from all walks<br />

of life, the departure from Nova<br />

Scotia marks the beginning of the<br />

final leg home. But after nearly ten<br />

months at sea and with more than<br />

35,000 miles, Race 13 demands<br />

the teams to cross 2,350 miles of<br />

the North Atlantic Ocean to the<br />

finish line in Derry-Londonderry<br />

in Northern Ireland.<br />

Race 13 got underway on 15 June,<br />

and aided by steady winds, as the<br />

gun sounded, all ten teams crossed<br />

together in a tightly packed charge<br />

out of the harbour in Halifax with<br />

only metres between each yacht.<br />

Commenting on the conditions<br />

the fleet can expect to experience<br />

across the Atlantic, Clipper Race<br />

Director Jonathan Bailey says,<br />

“There is the potential for some<br />

very fast sailing.”<br />

“At the southern tip of<br />

Newfoundland are the Grand<br />

Banks, an area renowned for thick<br />

fog and light winds as the Labrador<br />

Current drags down cold water<br />

from the Arctic. If the yachts can<br />

clear Newfoundland without going<br />

too far north, staying over the<br />

lower third of the Grand Banks and<br />

in the Gulf Stream, they will sail<br />

just to the south of the Flemish Cap<br />

made famous in the book and film,<br />

The Perfect Storm.”<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 13<br />

<strong>Qingdao</strong> crew member Mark<br />

Burkes has been on board since<br />

August last year and as the team<br />

embark on their journey back to<br />

the UK, Mark reports, “With less<br />

than 2,300 miles to travel before<br />

we reach the island of Ireland, it<br />

seems strange to be on our way<br />

home. For the round the world<br />

crew it’s a long time since we last<br />

sailed in the Atlantic before we<br />

entered the Southern Oceans on<br />

our way to Australia. Our exit from<br />

<strong>Qingdao</strong> in sleet and snow is also<br />

now a distant memory. What has<br />

remained constant throughout<br />

is the warmth and hospitality of<br />

the people in the stopover ports<br />

visited. We are now south east of<br />

The Grand Banks made famous by<br />

the book and film, ‘The Perfect Storm’.<br />

I haven’t seen George Clooney yet,<br />

but then again, we have no mirrors<br />

on board...”<br />

Continues on next page


“The seas seem to have flattened<br />

a little, probably due to us leaving<br />

the bank behind us. The wind has<br />

begun abating as forecast and<br />

everything is a little less violent.”<br />

Conditions on board have been<br />

a little grim, with some of us<br />

suffering from another bug picked<br />

up by crew in New York and others<br />

enduring the ageless torture that<br />

is sea sickness. That said, it is<br />

impressive to see people clearly<br />

suffering just getting on with it<br />

and doing what has to be done,<br />

whether it is sailing the boat,<br />

cleaning the heads or making food<br />

for 15 people.<br />

Doing such things at 30 degrees<br />

is hard enough without being ill<br />

every 15 minutes as well.”<br />

“The North Atlantic continues to<br />

grimace at us and we are returning<br />

the compliment. Thankfully, as yet,<br />

she has not bared her teeth and we<br />

can only hope that the forecast lull<br />

in wind and subsequent shifts fair<br />

well for us when they happen.”<br />

In the overall race standings<br />

<strong>Qingdao</strong> is currently in ninth with<br />

47 points, only five points less than<br />

current eighth place rivals Derry-<br />

Londonderry and is the only team<br />

not to have been awarded penalty<br />

points. With three races still to be<br />

completed, the potential risk of<br />

further penalties to the teams and<br />

the opportunity to pick up valuable<br />

bonus points through Scoring<br />

Gates and Ocean Sprints means all<br />

is still to play for in the Clipper 11-<br />

12 Race.<br />

By Clipper Ventures Plc/OnEdition<br />

<strong>Qingdao</strong> Sailing<br />

To follow<br />

<strong>Qingdao</strong>’s progress,<br />

visit:<br />

http://www.<br />

clipperroundtheworld.com/<br />

Photos: Clipper Ventures Plc/OnEdition<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 14


<strong>Expat</strong> Home Cooking:<br />

SWEDISH<br />

APPLE PIE!<br />

A Swedish apple pie is the perfect end to a<br />

nice dinner or a great companion for your cup<br />

of coffee. Enjoy it with vanilla ice cream!<br />

Photo: Jenny Ek<br />

TOPPING<br />

125 gram butter<br />

2 deciliter oatmeal<br />

1 1/2 deciliter wheat flour<br />

1/2 deciliter sugar<br />

FILLING<br />

4 apples<br />

1 tablespoon sugar<br />

1 teaspoon cinnamon<br />

Share a recipe<br />

from your country!<br />

Send an email to<br />

qingdaoexpateditor<br />

@yahoo.com<br />

What’s cooking in QD<br />

METHOD<br />

Heat the oven to 225 degrees celsius and butter the pie plate.<br />

Prepare the topping<br />

Prepare the topping by mixing oatmeal, wheat flour and sugar.<br />

Melt the butter and mix with the other ingredients.<br />

Make the filling<br />

Cut the apples into thin slices and put them on the pie plate.<br />

Powder with sugar and cinnamon.<br />

SHOPPING LIST<br />

Butter <br />

Oatmeal <br />

Sugar <br />

Wheat flour <br />

Cut out and bring<br />

to the store!<br />

Apples<br />

Cinnamon<br />

<br />

<br />

Photo: Jenny Ek<br />

Bake and enjoy<br />

Spread the topping evenly over the apples and bake in the oven<br />

for 15-20 minutes. Serve hot with vanilla ice cream!<br />

By Jenny Ek<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 15


Chinese cooking:<br />

DUMPLINGS!<br />

Photo: Jenny Ek<br />

Making dumplings might seem harder than it is. My friend Jing<br />

taught me how to make them. It is fun, easy and tastes delicious!<br />

You can vary the filling endlessly - these ones are filled with beef<br />

and carrots.<br />

DOUGH<br />

3 dl wheat flour<br />

Cold water<br />

FILLING<br />

250 g minced beef<br />

1 egg<br />

2 cm of ginger<br />

1 small leek<br />

1 carrot<br />

1 tsp sesame oil<br />

1 tsp oyster souce<br />

1 tsp soy souce<br />

Salt & pepper<br />

METHOD<br />

Prepare the dough<br />

Mix the wheat flour with some<br />

cold water by adding the water<br />

little by little and working the<br />

dough until you have a good<br />

compact dough. Leave the<br />

dough in a bowl covered with a<br />

wet towel for about 30 min.<br />

Prepare the filling<br />

Cut the leek, shred the carrot - mix<br />

with all of the other ingredients.<br />

Roll the dough<br />

Cut the dough into 30 small<br />

pieces. Roll each piece until it<br />

is a thin flat circle, keeping it a<br />

bit thicker in the middle. Use a<br />

lot of wheat flour to avoid the<br />

dough sticking to the rollingpin<br />

or to each other.<br />

Fill the dumplings<br />

Put a tablespoon of filling in the<br />

middle of the dough wrapping<br />

and close it by pressing the edge<br />

together so that it forms a halfmoon.<br />

Make sure that the edges<br />

of the dumpling are sealed tight<br />

and that there is not too much<br />

air inside.<br />

Photo: Jenny Ek<br />

Boil water and cook the<br />

dumplings for about 4-5 min.<br />

Stir carefully once in a while<br />

to avoid the dumpling sticking<br />

to each other. Pour of the<br />

dumplings in a strainer.<br />

Serve with vinegar!<br />

SHOPPING LIST<br />

Wheat flour<br />

Minced beef<br />

Egg<br />

Ginger<br />

Leek<br />

Carrot<br />

Sesame oil<br />

Oyster souce<br />

Soy souce<br />

Salt<br />

Pepper<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

Cut out and bring<br />

to the store!<br />

By Jenny Ek<br />

What’s cooking in QD<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 16


Sometimes<br />

you don’t<br />

need to<br />

travel far!<br />

Photo: Marit Rambech<br />

On Wheels in Huangdao<br />

Huangdao is great for bicycling.<br />

So why not take your bike along,<br />

and head for some new adventures<br />

Start off at the Petroleum University<br />

on the North side of Tang dao wan<br />

and follow the boardwalk to the<br />

end. You won’t have to dodge your<br />

way between hordes of Chinese<br />

tourist, since the boardwalk is far<br />

from crowded. Even on weekends<br />

the boardwalk will be scarcely<br />

populated and you will have lots of<br />

room to manouver your bike.<br />

Cycle in an out along the small<br />

dedicated bike roads in the park<br />

along the boardwalk, and you will<br />

find small treasures like beautiful<br />

flowers and small pounds. And if<br />

you listen good, you will even hear<br />

the cuckoo bird. Whether it is real<br />

or not, it gives you a nice feeling<br />

of nature. When the boardwalk<br />

ends, you can continue further<br />

along the dirt road and aim for<br />

the small village where you will<br />

reach the road. Here the lazy ones<br />

can take a left turn and aim for<br />

the nice beaches, or if you feel for<br />

a longer ride, you can take a right<br />

turn and follow the road around<br />

the peninsula.<br />

After the bike ride; Take a dive in to<br />

the ocean at Golden Sand Beach or<br />

at the more calm Silver Sand Beach<br />

to wash that sweat off. Finish off<br />

with dinner at Paulaner Braühaus<br />

at the new Kempinski hotel, and<br />

get the German feeling with their<br />

delicious German food and beer. A<br />

nice end to at great day.<br />

If you are not up for dinner, but<br />

only a simple lunch or a snack,<br />

Kenya cafe in 96 Alishan lu is a good<br />

choice. Cozy cafè with good coffee,<br />

clean bathrooms and friendly staff.<br />

By Marit Rambech<br />

<strong>Expat</strong> Travel<br />

INFO<br />

Silver Sand Beach<br />

Entry: 2 yuan. Calm and quiet.<br />

Golden Sand Beach<br />

Entry: Free. Crowded.<br />

Photo: Marit Rambech<br />

Photo: Marit Rambech<br />

Paulaner Brauhaus<br />

Kempinski Hotel<br />

No.178 Silver Sand Beach Road<br />

Everyday opening hours:<br />

Lunch 11.00 - 15:00<br />

Dinner 18.00 - 22:00<br />

Bar 18:00 - 22:00<br />

Photo: Tove Rosenlund<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 17<br />

Photo: Marit Rambech


Events in July & August<br />

The Hair Doctor is back in town!<br />

Hair doctor Steve Mather and his team will be in <strong>Qingdao</strong> July 7th, 8th and 9th working from the same<br />

lovely hair studio as last time with sea view! They will be providing all hairstyling services including<br />

colour and highlights, and also have an excellent Japanese hair treatment for those who need it.<br />

From last month onwards, they have started offering a FREE moisturising luxury hair treatment<br />

for every paid haircut or colour/highlights. There will be a FREE gift for all clients and free drop-in<br />

consultations for everyone walking in.<br />

Their team is:<br />

Steve Mather - Hairstylist & Tiffany - P.R<br />

There will be complimentary wine and tea with cookies! Please do let your friends know as well as<br />

they welcome everyone to their “hair party” to enjoy a glass of wine and free hair consultation.<br />

Out & About<br />

For enquiries, hair appointments and <strong>Qingdao</strong> studio address please get in touch with Steve directly<br />

as per his contact details below. He hopes to see you all and meet your friends too!<br />

Best wishes,<br />

Steve Mather, Hair Artist<br />

Steve Mather Hair Studio on Yahoo <strong>Group</strong>s:<br />

Home page: http://groups.yahoo.com/group/Stevematherhairstudio/<br />

Email address: ngawangjigtak@gmail.com<br />

Olympic Games Madness in Q Bar<br />

Olympic Games Theme Party 27 July<br />

Dress Code: Sports Wear<br />

OLYMPIC GAMES MADNESS IN Q BAR<br />

Olympic Games Theme Party<br />

Big Screen Live Broadcast<br />

28 July - 12 August<br />

daily from 2:00pm onwards.<br />

Dress Code: Sports Wear<br />

27 July<br />

Big Screen Live Broadcast<br />

Buy 1 get 1 FREE (Wine and Beer)<br />

28 July - 12 August<br />

daily from 2:00pm onwards.<br />

Buy 1 get 1 FREE (Wine and Beer)<br />

25% discount all snack menu<br />

25% discount all snack menu<br />

All you can drink wine buffet<br />

RMB 188 Net 3:00pm - 7:00pm<br />

All you can drink wine buffet<br />

RMB 188 Net 3:00pm - 7:00pm<br />

Buy any cigar and get FREE<br />

glass of wine or <strong>Qingdao</strong> beer<br />

Buy any cigar and get FREE<br />

glass of wine or <strong>Qingdao</strong> beer<br />

FREE cocktail and surprise gift<br />

if your country wins a medal<br />

while you are in Q Bar.<br />

FREE cocktail and surprise gift<br />

if your country wins a medal<br />

while you are in Q Bar.<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 18


<strong>Qingdao</strong> <strong>Expat</strong> <strong>Group</strong> Presents<br />

2012 Charity Summer Dance<br />

Saturday 14th July 2012<br />

Adults only (over 18 years old) event<br />

Wildfire Steakhouse & Grill (Indoors & Outdoors), InterContinental Hotel<br />

Drinks - 6:30pm<br />

Buffet Dinner and Dancing – 7 – 10.30 PM,<br />

After Party with live music at Rumba (RMB 50 voucher free with your tickets)<br />

Dress – Summer Casual with Shades and Wigs - the wackier the better!!<br />

The evening programme includes LIVE band - Oriental Jam & Raffle prize draws..…<br />

Please bring cash!<br />

Out & About<br />

Ticket RMB 290/head (non-refundable) includes a Brazilian style BBQ with any 2<br />

drinks from the Bar (for subsequent drinks, there will be a cash bar at special prices)<br />

TICKETS ARE ON SALE via email registration info@qingdaoexpat.com Advance<br />

purchase only, NO TICKETS WILL BE SOLD AT THE DOOR!! Limited numbers -please<br />

book yours soon.<br />

Questions/sponsorship/to know more, please email info@qingdaoexpat.com<br />

See you all at this year's Summer Dance - all for a good cause - in aid of <strong>Qingdao</strong><br />

<strong>Expat</strong> Charity, many thanks in advance for your help and support!<br />

What is your favorite restaurant in QD<br />

Arina, Russia<br />

- The Canvas at Zhangzhou 1. Lu is one of my favorites<br />

right now. It is really easy to go there with the kids. Both<br />

food and service are good - I must say that they met my<br />

expectations every time.<br />

Photo: Jenny Ek<br />

Cherri, USA<br />

- I like the Italian restaurant Murano’s in Crowne Plaza.<br />

Food and service are great and my kids love their<br />

gnocchi. For Asian food I recommend Din Tai Fung in<br />

Marina City - they serve great dumplings!<br />

Photo: Jenny Ek<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 19


Weekly Events<br />

PICTURE<br />

“Culture Club“<br />

Thursdays at 1 pm - 4 pm<br />

Walk Inn Japanese Restaurant<br />

4F Xinwen Zhongxin Buildning, 50<br />

Hong Kong Middle Road<br />

Fun and cultural entertainment<br />

whilst learning this Chinese ancient<br />

game. Each player donates 20 RMB<br />

for the <strong>Qingdao</strong> <strong>Expat</strong> Charity.<br />

<strong>Qingdao</strong> International<br />

Business Association (QIBA)<br />

Wednesday at 7 pm<br />

QIBA meets on the 4th<br />

Wednesday of each month<br />

Hotel InterContinental 1F<br />

Coctails 6:30 to 7:30 pm<br />

Meeting start at 7 pm<br />

Photo: Jenny Ek<br />

Photo: Marit Rambech<br />

Running Evenings<br />

Tuesdays evenings at 7:15 pm<br />

For everyone who is interested<br />

in running but is tired of running<br />

alone, come along for an easy run<br />

of about 60 minutes!<br />

Meeting place alternates between<br />

Red Sculpture on May 4th Square<br />

and Shi Lao Ren SPR.<br />

Out & About<br />

For more info contact<br />

eileenlamb@hotmail.com<br />

For more info contact<br />

info@qibaglobal.com<br />

For more info or get to get onto the mail<br />

list contact qingdaohhh@gmail.com<br />

Events for Little <strong>Expat</strong>s<br />

PLAY!<br />

Musical<br />

<strong>Qingdao</strong> Playgroup<br />

Thursdays 10.00 am - 11.30 am.<br />

E-mail: qingdaoplaygroup@gmail.com<br />

MUSICAL MONKEYS!<br />

Monkeys<br />

Fridays 10.30 am - 11.30 am.<br />

E-mail: qingdaomusicalmonkeys@gmail.com<br />

Note: Musical Monkeys for toddlers at YCIS has<br />

Summerbreak in July (school teachers off)!<br />

Next date will be announced soon. Interested Send an<br />

email qingdaomusicalmonkeys@gmail.com to be<br />

added to the mailing list.<br />

Want a weekly<br />

reminder<br />

Please join our <strong>Expat</strong><br />

Coffe Morning mailing<br />

list by emailing<br />

info@qingdaoexpat.com<br />

Join us on our Coffee Mornings!<br />

Are you new in town Or do you want to meet up with old friends<br />

Come and join us for one of our <strong>Expat</strong> Coffee Mornings to make<br />

new friends, mix, mingle and catch-up with old ones or just to enjoy<br />

the stunning downtown view in some great company!<br />

Every Wednesday at Starbucks (next to H&M) Marina City,<br />

Olympic Sailing Marina. Begins at 10.45 AM.<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 20


Weekends in <strong>Qingdao</strong><br />

<strong>Qingdao</strong> International<br />

Christian Fellowship<br />

Sunday Mornings 10 am - 11.30 am<br />

All foreign passport holders are welcome!<br />

InterContinental Hotel Auditorium 3 F,<br />

98 Aomen Lu.<br />

For more info visit www.qicf.org or<br />

send an email to info.qicf@gmail.com<br />

Photo: Jenny Ek<br />

<strong>Qingdao</strong> Hash House Harriers<br />

- Runners and Walkers<br />

Saturday afternoons at 2 pm<br />

Regular HHH runs for 60 - 90 minutes<br />

Meets in the lobby of the Crown Plaza<br />

Cost: 10 RMB to cover beers and bus.<br />

Photo: Marit Rambech<br />

For more info visit www.facebook.com/qdhhh or to<br />

get onto the mail list contact qingdaohhh@gmail.com<br />

Out & About<br />

Attractions to visit in <strong>Qingdao</strong><br />

Photo: Marit Rambech Photo: Jenny Ek Photo: Marit Rambech<br />

Zhongshan Park<br />

Within the park: small zoo, some<br />

rides for the young, botanical<br />

garden and more garden area to<br />

stroll around.<br />

TV Sightseeing Tower<br />

348 metres tall and located in the<br />

north of Zhongshan Park. It has<br />

many different platforms for<br />

viewing.<br />

<strong>Qingdao</strong> Pier<br />

Located off the 1st bay near<br />

bathing beach No. 6. This famous<br />

symbol apperars on the Tsingtao<br />

Beer label.<br />

You can find more info about these attractions on our website: www.qingdaoexpat.com<br />

Photo: Marit Rambech<br />

Photo: Marit Rambech<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 21


Questions about<br />

living in <strong>Qingdao</strong><br />

Our <strong>Expat</strong> Representatives will<br />

answer your questions!<br />

Gerd Burkard<br />

Germany (Business Related)<br />

Phone: 139 6395 6259<br />

E-mail: burkard.g@ger-lin.com<br />

Preeti Chaudhary<br />

India<br />

Phone: 150 5322 7805<br />

E-mail: preetichaudhary1@gmail.com<br />

<br />

Cathy Ben-David<br />

England<br />

E-mail: catherinebendavid@<br />

yahoo.com<br />

Out & About<br />

Pia Vinchon-Tahon<br />

France<br />

Phone: 139 6398 5712<br />

E-mail: piavinchon@yahoo.fr<br />

Lao Van Echelpoel<br />

Belgium<br />

Phone: 136 7889 8189<br />

E-mail: leo.vanecheipoel@gmail.com<br />

Alex Schroeter &<br />

Christlane Lawo-Fu Germany<br />

E-mail: deutscheinqingdao@<br />

hotmail.de<br />

!<br />

Help our Newbies! Interested in being a contact person<br />

Please send an email to qingdaoexpateditor@yahoo.com<br />

Photo: Marit Rambech<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 22


Birthdays in JULY<br />

1 2<br />

Fausto CASAGRANDE<br />

Mi Kyeung UM<br />

Anders Jarlsson<br />

Kristine Go<br />

Kyung Wha 6CHEE<br />

Trevor WESTON<br />

Johanna ÅKESSON<br />

7<br />

Jung Suk 3PARK<br />

Simone 8ROMANOS<br />

Keith Darling<br />

Moon Mo 4KANG<br />

Tobias Kretschmann<br />

Asanda Njemla<br />

Gwen BRUGGER<br />

9<br />

Mads Wilsom<br />

Caroline Cheng<br />

Priscilla Zong<br />

5<br />

Regina SCHULZ<br />

Kang Hee SON (‘01)<br />

Lansing<br />

10<br />

CHEN<br />

Flemming Adelsten Olsen<br />

<strong>Expat</strong> Birthdays<br />

Dong<br />

11<br />

Gu HAN (‘91)<br />

Ajit Khan<br />

Karin BARTAL<br />

La NGUYEN<br />

12<br />

Gusti Priesnitz<br />

13<br />

Jan<br />

14<br />

ANDERSEN<br />

Jana TRENKEL<br />

Stefan SANDIN<br />

Jongsun PARK<br />

Hochan JEONG (‘88)<br />

Olivia CHRISTENSEN (‘08)<br />

15<br />

Lianne FOX (‘96)<br />

Arianne MARQUIS (‘07)<br />

Qiu Hua (Angela) ZHANG<br />

Ian WASHBURN<br />

16 17 18<br />

Tim GUO<br />

Hyang Sun ROO<br />

Akito TOBITA (‘91)<br />

Angus CARGILL<br />

Chloé MOSLENER (‘02)<br />

Kathrine LIU<br />

Moon Hye KANG (‘88)<br />

Mason<br />

19<br />

NGUYEN (‘97<br />

Gimmler TINO<br />

Yalin<br />

20<br />

YU<br />

Norton ISRAELSSON (‘99)<br />

Hyunjin SONG<br />

Dimitra Zaphiropoulou<br />

Hyun Jin Lee<br />

Heng<br />

21<br />

Fan Bill<br />

22<br />

DUNWOODY JR. (‘06)<br />

Reinhart PANKOW<br />

Elyse Stone<br />

Zutao Huang<br />

Nathan<br />

23<br />

COLGAN<br />

Mark Caufield<br />

Marivic<br />

24<br />

HEDRICK<br />

Kyun Sook LEE<br />

Robert ERHARD<br />

Klaus<br />

25<br />

AMTHAUER<br />

Henrik Ekström<br />

Grace<br />

26<br />

CAMPBELL (‘06)<br />

Natalia<br />

27<br />

Krivyakina<br />

Thomas PETERSSON<br />

Ghassan “Gus” WATHAIFI<br />

Ryoko<br />

28<br />

Lopez<br />

Ezra WAN<br />

Lir BARTAL (‘03)<br />

Arina<br />

29<br />

Tarasova<br />

Danny BARTAL<br />

Tobias<br />

30<br />

FREY (‘06)<br />

Qingxu (Jonathan)<br />

KwonQuan (Kwon)<br />

Cameron<br />

31<br />

MALONE (‘99)<br />

William TOBEN<br />

Hannah KU (‘94)<br />

Happy Birthday!<br />

Sheng Ri Kuai Le!<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 23


Birthdays in AUGUST<br />

Daniel LEE<br />

1 2<br />

6<br />

Rhue Zberg<br />

Alan Shirra<br />

Freddie Green<br />

Michala 7MOLLERUP<br />

James Hearley<br />

Peter BAMBERG<br />

3<br />

Banafsheh LAHOOTI<br />

Edith RUBY<br />

Candace ELLETT<br />

Ian BURNS<br />

8<br />

Aleksander ROMANOV<br />

Daniel Lopez<br />

Emelie Ekström<br />

Kerry YU<br />

4<br />

Emily Woon<br />

Winston Ramsey<br />

Lisa GAULIN<br />

9<br />

Pauline CANNING<br />

Philippe VAN CAUWENBERGE<br />

Tristan MIYASHITA 5(‘98)<br />

Gosia Kulik<br />

Shu<br />

10<br />

Chang TING (‘92)<br />

Taek Joon SHIN<br />

<strong>Expat</strong> Birthdays<br />

11<br />

Nicoline<br />

12<br />

KRISTENSEN (‘03)<br />

Keiko AOKI<br />

Jim Timmermans<br />

Man<br />

13<br />

Sun HAN,<br />

Heather SCHLESINGER,<br />

Anais BARFOD (‘02)<br />

Rachel COPE<br />

Thomas HAEUSELER<br />

Humberto RAMIREZ<br />

Michael Xu<br />

Corne<br />

14<br />

OOMS<br />

Tommy Timmermans<br />

Jongsuk<br />

15<br />

PARK<br />

Ikuo NISHIGAKI<br />

16 17 18<br />

William TAN (‘99)<br />

FABIENNE SAINSON<br />

Jonathan HAKIM<br />

Jina Hong<br />

Ashtin Breidenbach<br />

Cherri HOEFFT,<br />

Steven FONG LEE KEE<br />

Xiao Liu<br />

Noga LEVIN<br />

Linden<br />

19<br />

BENTLEY<br />

Juliane VON HINUEBER-JIN<br />

Jayden Liao<br />

Mikael<br />

20<br />

OLSSON<br />

Andee ASHELMAN (‘01)<br />

Marianela DORADO (‘90)<br />

Jase Ng<br />

Denise Lee<br />

Thomas<br />

21<br />

MAYNARD<br />

Brian CARMICHAEL (‘92)<br />

Asia<br />

22<br />

DE SOUZA (‘03)<br />

Nancy WU, Karl Beardsley<br />

Mina Celik-Alvis<br />

Jesper Pedersen<br />

Hua<br />

23<br />

LI<br />

Ruby SUN<br />

Y. S. Tony CHICK<br />

Connie CHONG<br />

Alice<br />

24<br />

WANG<br />

In Sook CHOE<br />

Xian Yu KIM<br />

Fei WANG<br />

Craig<br />

25<br />

Hagan<br />

Robert<br />

26<br />

WOODALL<br />

Ken CARDELL<br />

27<br />

Ashly GAULIN (‘93)<br />

NanNan LECHÈRE<br />

Vidhi LIN BRORSEN<br />

Kazuko SHIOKAWA<br />

Dochko<br />

28<br />

DRENSKA<br />

Jackson SMITH (‘02),<br />

Jason BIBEAU<br />

Danielle Colozza<br />

rasmus borup<br />

Jules<br />

29<br />

OOMS (‘04)<br />

Jonna Jarlsson<br />

Sabrina Hsueh<br />

Yi Ping<br />

30<br />

YEH<br />

bhudev CHATTERJEE<br />

Jessica Morris<br />

Jason<br />

31<br />

CARTER,<br />

Hanna ISRAELSSON (‘96)<br />

Hazel CHUM (‘93)<br />

Faye Chen<br />

Natasha Rasmussen<br />

Happy Birthday!<br />

Sheng Ri Kuai Le!<br />

<strong>Qingdao</strong> <strong>Expat</strong> Magazine - 24

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