Taste
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Diary of a first time dieter<br />
As I am completely obsessed with food and don’t consider a meal complete until I have had<br />
dessert, dieting has never been something I have dared to try but as I reluctantly hit a milestone<br />
age this year I decided maybe now was the time to ditch the cakes and instead reach for the celery<br />
snacks. I kept a food diary to track my progress:<br />
Day 1<br />
Day 4<br />
I made some overnight oats before<br />
bed last night so I have these<br />
for breakfast. Off to a good start!<br />
I get Gabriella’s snack ready for<br />
school and sneak the last of the<br />
pack of oreos in her lunch box to<br />
avoid any temptation later. I think<br />
the secret to the healthy eating<br />
is to plan ahead so I make a big<br />
batch of carrot & coriander soup<br />
to last for lunch all week. Have<br />
a bowl of this for lunch and the<br />
remainder of the fruit salad I made<br />
for Gabriella’s snack. So far so<br />
good, this is going better than expected.<br />
Plan to make spinach gratin<br />
for dinner but then things start<br />
to go off track...Rob has an email<br />
to say the local pizza delivery is<br />
doing a 241 deal. I’ve been good<br />
all day so maybe a little pizza<br />
wouldn’t be so bad Pizzas arrive<br />
and I realise Rob has ordered family<br />
size pizzas which are the size of<br />
a hula hoop. All will power goes<br />
out the window and I eat the<br />
entire thing, trying to make myself<br />
feel better by thinking it would be<br />
worse to waste it<br />
Day 2<br />
After yesterdays faux pax I am<br />
determined to make today a fresh<br />
start. I start with a small bowl of<br />
fruit & fibre and a positive attitude<br />
to go with it. I get started on the<br />
magazine to avoid distraction until<br />
lunch time. I go to heat a bowl<br />
of carrot & coriander soup when<br />
Rob decided to take me out for<br />
lunch since he has a day off work.<br />
I am easily persuaded and we<br />
head off to Usategui. I intend to<br />
have<br />
a salad but again willpower is<br />
overruled when I see the chuleton<br />
gazing at me when I walk<br />
in the door. “Small, medium or<br />
large” the waiter asks. Before<br />
I can respond Rob orders two<br />
large steaks and a salad and wild<br />
mushrooms to share. The worlds<br />
biggest T-bone steak arrives... 1kg<br />
to be exact and somehow I manage<br />
to eat the entire thing. I try<br />
to make myself feel less disgusted<br />
by leaving the chips. Steak can’t<br />
be that bad can it Later on that<br />
night greed prevails and the last<br />
box of mince pies lurking at the<br />
back of the goodie cupboard start<br />
to creep up in my thoughts. Since<br />
I haven’t had anything for dinner<br />
maybe just one wouldn’t hurt.<br />
Diet WILL start tomorrow!<br />
Day 3<br />
I fill myself up with a bowl of<br />
porridge to last me till lunch. I<br />
get called away to a last minute<br />
meeting in Mijas where I end<br />
up grabbing a sandwich from a<br />
cafe to curb my hunger pangs.<br />
Another day goes by, another<br />
day the soup is left untouched in<br />
the fridge. I end up making the<br />
spinach gratin we were supposed<br />
to have for Monday for dinner. It<br />
doesn’t quite leave me satisfied<br />
and those mince pies start to call<br />
to me again. Wish someone else<br />
in this house would just finish<br />
them off!<br />
Start the day well. Fruit & fibre for<br />
breakfast and finally have some of<br />
the now not so appealing soup<br />
for lunch. Gabriella gets home<br />
from school and wants to do<br />
some baking so we make some<br />
cupcakes. I let her lick the bowl<br />
to get it away from me but again<br />
willpower gets lost in translation<br />
and I eat a cupcake (or two if I<br />
am being totally honest. I meet<br />
a friend for a drink at night time<br />
and end up devouring any type<br />
of snack that the waiter seems<br />
to bring to the table in a never<br />
ending supply. One glass of wine<br />
leads to another and before I<br />
know it we are heading to Mc-<br />
Donalds for a tipsy snack at 1 in<br />
the morning. I don’t even like<br />
McDonalds!<br />
Day 5<br />
Don’t want to talk about it<br />
Day 6<br />
Yesterday was a disaster filled with<br />
a slightly fuzzy head requiring<br />
lots of hangover fuelled treats,<br />
needless to say none of them<br />
involved 1 of my 5 a day or the<br />
long forgotten dreaded soup that<br />
is still lurking at the back of the<br />
fridge. I finally admit defeat. I love<br />
food too much so why put myself<br />
through torture of denying myself<br />
the things I love, not having them<br />
only makes me crave it more so I<br />
decide to give up on the diet. After<br />
all, my best friend is a personal<br />
trainer, maybe she can get me<br />
in shape. Now where did I leave<br />
those mince pies...<br />
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