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MAGAZINE - Copa-Cogeca

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12 │ April 2012<br />

Interview with Danish Agriculture<br />

Minister Mette Gjerskov on greening<br />

and the EU Commissions' future<br />

Common Agriculture Policy (CAP)<br />

proposals<br />

What business opportunities do you believe can come<br />

from a further greening of the CAP and how can it be<br />

made worthwhile for farmers and their cooperatives,<br />

especially livestock farmers What examples can we<br />

learn from Denmark<br />

I believe that we need a greener and sustainable<br />

Europe and farmers play an important role in<br />

achieving this. In the future, there will be increasing<br />

competition for natural resources as land and water<br />

which also will affect livestock production. We must<br />

learn to produce more from less as well as ensure<br />

a sustainable use of the resources throughout the<br />

supply chain. A greener CAP can support a more<br />

sustainable production. And the agri-food sector<br />

can enjoy new business opportunities from this.<br />

Ultimately it will enhance the farmer's role as<br />

environment keeper and provide the farmer with<br />

new earnings such as supplier of renewable energy.<br />

There is great potential for the sector to supply<br />

renewable energy by using residual products for<br />

the production of 2nd generation bioenergy.<br />

In Denmark we also have an interesting example<br />

of a new earning which at the same time is a new<br />

solution to some challenges in the health sector:<br />

mucosa from pigs are used to avoid embolus.<br />

I think the main focus on the reform is to ensure<br />

that we get further reel greening of the agricultural<br />

sector and that this is achieved in an economical<br />

sustainable way. Member States in general support<br />

a greener focus in the agricultural policy. But the<br />

crucial point for all will be that the framework for<br />

the future greening allows farmers and Member<br />

States to handle the new challenges in a cost<br />

effective way. In a time of economic crises, the<br />

Agriculture and Fisheries Council has an obligation<br />

to ensure that the future CAP – holding 40 pct of<br />

the EU-budget – contributes in paving a way out<br />

of the crisis.<br />

<strong>Copa</strong>-<strong>Cogeca</strong> believes that the Commission proposals to<br />

impose further mandatory environmental constraints<br />

on farmers and apply the same 3 measures acrossthe-board<br />

to 13 million EU farms is not the best way to<br />

achieve environmental benefits and will, at the same<br />

time, increase farm costs, reduce production and have<br />

a negative impact on farmers' already low incomes.<br />

<strong>Copa</strong>-<strong>Cogeca</strong> is therefore calling for the CAP to focus<br />

on measures which ensure green growth in the future:<br />

measures which benefit the environment at the same<br />

time as maintaining production capacity, efficiency and<br />

employment. Do you agree with <strong>Copa</strong>-<strong>Cogeca</strong> views<br />

On the food chain, do you believe that Commission<br />

proposals to extend the product coverage for<br />

recognition of POs is a step in the right direction What<br />

other measures do you think are needed to improve<br />

farmers and cooperatives positioning in the food chain<br />

What reactions have so far been given by Ministers on<br />

this and what kind of result do you see emerging on<br />

this<br />

In the Council - I think I can safely say this - we are all<br />

concerned about the functioning of the food supply<br />

chain. Not to forget though - that as many different<br />

agriculture and production structures there are in

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