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Nutrition<br />

Meet Our Outpatient Dietitian<br />

Nutrition counseling for diabetes, heart disease, weight loss and more<br />

As <strong>St</strong>. <strong>Joseph</strong> <strong>Medical</strong> Center’s new<br />

Outpatient Clinical Dietitian, Alison<br />

Massey, MS, RD, LDN, is on a mission<br />

to help <strong>the</strong> community get nutritionally<br />

fit. Whe<strong>the</strong>r you have diabetes, heart,<br />

kidney or Crohn’s disease, or colitis or<br />

food allergies—Massey specializes in<br />

guiding patients through <strong>the</strong> right eating<br />

choices for healthy living.<br />

She has a rich education in nutrition<br />

and health promotion at both Penn <strong>St</strong>ate<br />

and <strong>the</strong> University of Delaware, combined<br />

with clinical dietetic experience at Johns<br />

Hopkins Bayview <strong>Medical</strong> Center and<br />

Bayhealth <strong>Medical</strong> Center in Delaware.<br />

Given her enthusiastic personality, she’s<br />

always been interested in communications.<br />

Her background includes working<br />

with <strong>the</strong> Almond Council and extolling<br />

<strong>the</strong> virtues of almonds, which can be<br />

heart healthy.<br />

“But I missed providing patient care,”<br />

says Massey.<br />

With her office located in <strong>St</strong>. <strong>Joseph</strong>’s<br />

Diabetes Management Center, Massey<br />

offers nutritional counseling to individuals<br />

with types I and II diabetes, as well as<br />

pregnant women with gestational diabetes.<br />

“For people with diabetes, it’s more<br />

about <strong>the</strong> total amount of carbohydrates<br />

taken in every day, ra<strong>the</strong>r than simply <strong>the</strong><br />

grams of sugar,” says Massey.<br />

If you have hypertension, she might<br />

advise you on <strong>the</strong> DASH (Dietary<br />

Approaches to <strong>St</strong>op Hypertension) diet<br />

which, by lowering your sodium intake,<br />

can lower your blood pressure. “Begin by<br />

putting away <strong>the</strong> salt shaker,” says Massey,<br />

adding many processed foods are high<br />

in sodium, and even some naturally low<br />

sodium foods—like peas—once canned,<br />

can be loaded with salt.<br />

Massey can provide heart disease<br />

patients with low-cholesterol diets.<br />

To learn more about <strong>the</strong><br />

■ outpatient nutrition services<br />

at <strong>St</strong>. <strong>Joseph</strong> <strong>Medical</strong> Center, please<br />

call 410-427-2543.<br />

Put away <strong>the</strong> mayonnaise, she advises,<br />

and switch to mustard or to mayonnaise<br />

made with canola or olive oil.<br />

Need to lose some serious weight<br />

Massey can create a weight loss plan and<br />

menu, while educating patients on food<br />

content. “Food labels and claims are<br />

confusing, but we can help make sense<br />

of <strong>that</strong>,” she says. Whole wheat bread, for<br />

example, is not necessarily made of whole<br />

grain—it could just be white flour colored<br />

with molasses. She also helps with<br />

shopping lists and counsels on vitamins<br />

and supplements—which ones are beneficial<br />

and which are bogus.<br />

<strong>And</strong> she believes eating should still be<br />

enjoyable. “A healthy eating plan takes<br />

into account cultural differences, your<br />

lifestyle, your food preferences and your<br />

personality,” she says. “We customize a<br />

plan for every patient…it’s about taking<br />

small steps and getting you started in <strong>the</strong><br />

right direction.”<br />

You’ll be happy to hear <strong>that</strong> goes for<br />

Massey herself, who isn’t shy to admit her<br />

sweet tooth.<br />

“Chocolate and ice cream are important<br />

parts of my diet,” she laughs. “But,<br />

it’s all about portion control.”<br />

Which means <strong>that</strong> if you think you<br />

can’t make do with just a handful of<br />

M&Ms and not <strong>the</strong> whole bag, Massey<br />

will commiserate with you—and <strong>the</strong>n<br />

show you just how you can.<br />

Heart Health Seminars<br />

Call 410-337-1337 or register<br />

at www.<strong>St</strong><strong>Joseph</strong>Towson.com<br />

Fixing or Preventing a Broken Heart<br />

—Treatments & Diet<br />

Presented by Dr. Mahmood Alikhan,<br />

cardiologist, and Alison Massey, MS, RD,<br />

LDN, outpatient dietician<br />

Wednesday, June 30, 7 p.m.<br />

Does heart disease run in your family Do<br />

you have high blood pressure or o<strong>the</strong>r heart<br />

problems Learn to be proactive in your care<br />

through diet, exercise and education about<br />

<strong>the</strong> latest in prevention and treatment.<br />

Diet, Disease and You…<br />

Good Foods for Diabetes,<br />

Heart Disease and Cancer<br />

Presented by Alison Massey, MS, RD, LDN<br />

Wednesday, June 16, 7 p.m.<br />

Nutrition can help manage or prevent disease.<br />

Explore what summer’s fresh bounty of fruits<br />

and vegetables can do for you!<br />

A healthy eating plan<br />

takes into account…<br />

your lifestyle…and<br />

your personality,” says<br />

Alison Massey, who does<br />

one-on-one nutrition<br />

counseling.<br />

<strong>St</strong>. <strong>Joseph</strong> <strong>Medical</strong> Center / <strong>St</strong><strong>Joseph</strong>Towson.com

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