26.01.2015 Views

The art and practice of hawking - Modern Prepper

The art and practice of hawking - Modern Prepper

The art and practice of hawking - Modern Prepper

SHOW MORE
SHOW LESS
  • No tags were found...

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

88 ART AND PRACTICE OF HAWKING<br />

fingers <strong>of</strong> the gloved left h<strong>and</strong>, invite her to step on to them <strong>and</strong><br />

to the knuckles. <strong>The</strong> next short step is to get her to jump<br />

from the perch to the h<strong>and</strong>. When once she will do this, even<br />

if the jump is one <strong>of</strong> an inch only, the distance can soon be<br />

made much greater. But in order to succeed with this lesson<br />

she must not be tantalised. It is no good to st<strong>and</strong> for five<br />

minutes with the left h<strong>and</strong> outstretched <strong>and</strong> a piece <strong>of</strong> meat on<br />

or near it within six inches <strong>of</strong> your hawk, when she is in no<br />

humour to make the leap which seems to her so perilous.<br />

When she will not come, humour her, <strong>and</strong> put the meat nearer,<br />

so that she can get it without jumping. Sooner or later she<br />

will find that the meat so placed before her is not a trap or a<br />

sham, but really meant for her delectation, <strong>and</strong> that she can get<br />

it a little quicker if she chooses to go for it. <strong>The</strong>re is no use<br />

in telling her the story <strong>of</strong> Mahomet <strong>and</strong> the mountain, but you<br />

can illustrate the theory by a sort <strong>of</strong> practical dumb-show. If<br />

a more advanced pupil is placed on the perch next to the slow<br />

learner, the latter will see how much quicker her sister<br />

gets the<br />

pr<strong>of</strong>fered delicacies by jumping for them. As soon as she will<br />

come a little way from the screen-perch, try her from a block,<br />

<strong>and</strong> then from a gate-post out <strong>of</strong> doors. Keep her at this exercise<br />

for some days, but do not make a toil <strong>of</strong> it to her ;<br />

merely<br />

let her know that if she comes for it, she will get the tit-bit<br />

at once, whereas, if she does not, she will get it all the later.<br />

Next comes the lure. Passage hawks are notoriously <strong>and</strong><br />

naturally bad at the lure. Nothing in their previous experience<br />

at all leads up to it ; <strong>and</strong> you have to teach them an entirely<br />

new lesson. Consequently, you must take pains about it, <strong>and</strong><br />

be prepared for disappointments <strong>and</strong> delays. <strong>The</strong> lure is as<br />

important to the falconer as a hook to a fisherman, or a bridle<br />

to a rider. To take a long-winged hawk out to the field without<br />

a lure would be almost as silly as to go out shooting without<br />

any c<strong>art</strong>ridges. When first introduced to the pupil the lure<br />

must be well garnished with attractive <strong>and</strong> palatable vi<strong>and</strong>s.<br />

It is by no means enough to throw down a freshly-killed pigeon<br />

in front <strong>of</strong> the hungry hawk. She is quite likely, if a passager,<br />

to stare at it absently, <strong>and</strong> apparently without any very defined<br />

belief that it is at all good to eat. After a minute or so she<br />

is not unlikely to look the other way, <strong>and</strong> pay no more attention<br />

to your well-intended bait. But you must not then be surprised,<br />

or begin exclaiming at her "stupidity." If the passager<br />

will not come to the dead pigeon, take a lure <strong>and</strong> cover it with<br />

chopped meat. Give her pieces <strong>of</strong>f this, <strong>and</strong> presently let her<br />

pick them <strong>of</strong>f it. <strong>The</strong>n let her walk towards the lure to get the

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!