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Publications and Presentations 2006-2007 - The Graduate School

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Looper, M.L., R. Flores, G.E. Aiken, C.F. Rosenkrans, Jr., <strong>and</strong> D.K. Brauer. <strong>2006</strong>. Comparison<br />

of forage availability <strong>and</strong> nutritive composition of bahiagrass <strong>and</strong> bermudagrass grazed by steers<br />

with or without steroid implants in west-central Arkansas. Proc. Am. Forage Grass. Counc.<br />

15:92-96.<br />

Looper, M.L., R. Flores, G.E. Aiken, C.F. Rosenkrans, Jr., <strong>and</strong> D.K. Brauer. <strong>2006</strong>. Forage<br />

availability <strong>and</strong> nutritive composition of bahiagrass <strong>and</strong> bermudagrass grazed by steers with or<br />

without steroid implants. Arkansas Agricultural Experiment Station (AAES) Research Series<br />

545:117-119.<br />

Moubarak, A., S., M. Cannon, <strong>and</strong> C.F. Rosenkrans, Jr. <strong>2006</strong>. Cattle vs. sheep in their responses<br />

to fescue toxins. Arkansas Agricultural Experiment Station (AAES) Research Series 545:146-<br />

148.<br />

Moubarak, A.S., H. Wang, Z.B. Johnson, <strong>and</strong> C.F. Rosenkrans, Jr. <strong>2006</strong>. Interaction of fescue<br />

toxin with liver enzyme P450 3A. Arkansas Agricultural Experiment Station (AAES) Research<br />

Series 545:143-145.<br />

Pohlman, F.W., P.N. Dias-Morse, S. A. Quilo. <strong>2006</strong>. Effect of potassium lactate, sodium<br />

metasilicate, peroxyacetic acid or acidified sodium chlorite as single antimicrobial interventions<br />

on un-inoculated beef trimmings prior to grinding on ground beef instrumental color <strong>and</strong> lipid<br />

characteristics. Ark. Anim. Sci. Ark Agric. Exp. Sta. Res. Series 545:19-22.<br />

Pohlman, F.W., P.N. Dias-Morse, S. A. Quilo. <strong>2006</strong>. Effect of potassium lactate, sodium<br />

metasilicate, peroxyacetic acid or acidified sodium chlorite as single antimicrobial interventions<br />

on un – inoculated beef trimmings prior to grinding on ground beef sensory characteristics. Ark.<br />

Anim. Sci. Ark Agric. Exp. Sta. Res. Series 545:23-25.<br />

Quilo, S. A., F. W. Pohlman, A. H. Brown, P. G. Cr<strong>and</strong>all, P. N. Dias-Morse, R. T. Baublits, <strong>and</strong><br />

C. Bokina. <strong>2006</strong>. Effects of potassium lactate, sodium metasilicate, peroxyacetic acid <strong>and</strong><br />

acidified sodium chlorite on physical properties of ground beef. J. Anim. Sci. 84(Suppl.1):188-<br />

189.<br />

Quilo, S. A., F. W. Pohlman, A. H. Brown, P. G. Cr<strong>and</strong>all, P. N. Dias-Morse, R. T. Baublits, <strong>and</strong><br />

C. Bokina. <strong>2006</strong>. Microbial characteristics of ground beef produced from beef trimmings<br />

treated with potassium lactate, sodium metasilicate, peroxyacetic acid or acidified sodium<br />

chlorite. J. Anim. Sci. 84(Suppl. 1):251.<br />

Quilo, S.A., F.W. Pohlman, P.N. Dias-Morse. <strong>2006</strong>. Instrumental Color Characteristics of<br />

Ground Beef Processed from Beef Trimmings Treated with Potassium Lactate, Sodium<br />

Metasilicate, Peroxyacetic Acid or Acidified Sodium Chlorite. Ark. Anim. Sci. Ark Agric. Exp.<br />

Sta. Res. Series 545:31-33.<br />

48

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