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Preparation of test sample and<br />

test portions<br />

‣ Test sample preparing<br />

‣ According R396/2005<br />

‣ Test sample reduction<br />

‣ Within 72 h<br />

‣ On fresh material<br />

‣Method of opposite quarters<br />

for big unit<br />

‣ All the test sample for small<br />

unit<br />

‣ Test portions<br />

‣Weighted and frozen<br />

‣ Detailed in SOP<br />

IN167/80/ANA/01<br />

Validation<br />

‣ capability of acting<br />

people<br />

44<br />

Guy Jamet – STRBG

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