Lab Catalog (Prices List).cdr - TÃœV NORD Indonesia Laboratory

Nutritional Labeling
The National Agency of Drug and Food Control (BPOM) Republic of Indonesia requires nutritional labeling
for virtually every food product. Each package must contain a nutrition facts panel that includes the following
mandated nutrients and can include some optional nutrients.
Why trust TÜV NORD Indonesia services?
TÜV NORD Indonesia Laboratory is a total resource for a reliable and accurate nutrition labeling program.
Our nutritional component determinations are quick, precise and cost effective. In addition to standard
nutrition label requirements, we can assay for specialty antioxidants, vitamins and many other components.
PARAMETERS METHOD PRICES (IDR)
Ash Gravimetric
Moisture Content Gravimetric
Protein Kjeldahl
Fat Soxhlet
350,000
Carbohydrate By difference
Calorie By calculation
Total Sugar Titrimetric 100,000
Dietary Fiber Enzymatic 350,000
Cholesterol GC 400,000
Saturated Fat GC 400,000
Trans Fat GC 400,000
Na AAS 130,000
K AAS 130,000
Ca AAS 130,000
Vitamin A HPLC 360,000
Vitamin C HPLC 360,000
Mock Nutrition Label
Below is an example of a Nutrition Facts Panel with a breakdown of which tests were performed to calculate
the nutritional information. If you are interested in a complimentary mock nutrition label for your product,
please indicate your serving size in grams. Although this label is not photo ready for marketing purposes, it
gives you an instant snapshot of how the nutrients will report on your label.
A. Calories and Carbohydrates are
calculated based on the following
tests:
1. Moisture; Gravimetric
2. Ash; Gravimetric
3. Fat; Soxhlet
4. Protein; Kjeldahl
B. Fat; Soxhlet. Additional : Saturated
Fat; by GC and Trans Fat*.
C. Cholesterol; GC
D. Sodium, Calcium and Iron; AAS
E. Dietary Fiber; Gravimetric
Enzymatic
F. Sugars; Titrimetric
G. Protein; Kjeldahl
H. Vitamin A : HPLC
I. Vitamin C; HPLC
TÜV NORD Indonesia Laboratory Services 11