Permaculture, Final Capstone Paper 5-26, Hope - Never Ending Food

ABSTRACT
Malawi is a country rich in underutilized natural resources, which could be used to
reduce household food and nutrition insecurity in the country. The burgeoning Permaculture
community in Malawi, including officials in the Ministry of Education, Science and Technology,
is seeking, through Permaculture, to make better use of resources and assets that already Malawi
already possesses. Despite the growing numbers of Permaculture practitioners, however, little is
known about the influences that affect farmers’ decisions to adopt or not to adopt. This positive
deviance inquiry seeks to inform the Permaculture community of the constraints and barriers to
Permaculture practice, the coping strategies adopters employ and the benefits adopters receive.
The data analysis indicates that Permaculture adoption is associated with age and land
ownership but not with income or years of education. Quantitative and qualitative data shows
that food and nutrition security scores are associated with Permaculture adoption scores, weakly
with acres owned and not with income. Such findings are contrary to contemporary thought on
yield-improving techniques and increased household food security, and suggest that farmers who
adopt Permaculture, despite limited income, land holdings, or education have both increased
their yields and improved their food and nutrition security.
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