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Candida Infection Biology – fungal armoury, battlefields ... - FINSysB

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<strong>Candida</strong> albicans alters extracellular pH under<br />

host-relevant conditions of carbon starvation<br />

Slavena Vylkova, Heather Danhof, and Michael C. Lorenz<br />

Dept. of Microbiology and Molecular Genetics, The University of Texas Health Science<br />

Center, 6431 Fannin St., Houston, TX 77030, USA<br />

Phagocytosis by immune cells, such as macrophages, induces a remarkable<br />

change in transcription and physiology in <strong>Candida</strong> albicans, with ~10% of the<br />

genome affected. A primary aspect of this response is metabolic shift reflecting<br />

deprivation for carbon, and this response is required for full virulence. We developed<br />

an in vitro system to mimic this response, using media that is glucose-poor and<br />

amino acid-rich; surprisingly, in these conditions, we observed a striking change in<br />

the media pH when C. albicans was grown at an initial pH of 4. Over 12-24 hours,<br />

the pH rose to 7-7.5, and this alkalinization was associated with the induction of<br />

hyphal growth – a key virulence trait in this species. This extracellular pH change<br />

was not dependent on factors previously known to regulate pH responses, such as<br />

RIM101 and MNL1. Using a combination of genetic and genomic screens, we have<br />

linked this process to amino acid catabolism: mutation of genes required for amino<br />

acid permease function and breakdown of amino acids as a carbon source are<br />

impaired in pH changes. Transcript profiles confirm that this pH alteration is the<br />

result of a metabolic change to the use of amino acids as a carbon source, similar<br />

to the profile of phagocytosed cells. Alkalinizing cultures release measurable<br />

quantities of ammonia, a strong base, and we propose that catabolism of amino<br />

acids as a carbon source renders the amine group in excess, and this is excreted<br />

to change the pH. This occurs in conditions that mimic those our data suggest exist<br />

after phagocytosis, and we are now examining the intracellular fate of ingested C.<br />

albicans cells. Published reports are contradictory regarding this fate, but the weight<br />

of evidence indicates intracellular trafficking is aberrant. We propose that C.<br />

albicans alters phagolysosomal pH to induce hyphal growth and impair the<br />

fungicidal effects of the immune cell.<br />

36

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