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Calcasieu Parish Livestock Newsletter - The LSU AgCenter

Calcasieu Parish Livestock Newsletter - The LSU AgCenter

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<strong>Calcasieu</strong> <strong>Parish</strong> <strong>Livestock</strong> <strong>Newsletter</strong> August 2011<br />

Any animals previously validated for <strong>The</strong> State Fair of Louisiana that intends to be exhibited at the<br />

2012 <strong>LSU</strong> State Show will be required to attend an <strong>LSU</strong> Ag Center Validation site and be<br />

validated (hair sample pulled) for the 2012 <strong>LSU</strong> <strong>AgCenter</strong> State <strong>Livestock</strong> Show. If they have a<br />

state fair tag in ear, no <strong>LSU</strong> tag will be required.<br />

Each parish <strong>LSU</strong> <strong>AgCenter</strong> Staff will designate a central location or central locations where<br />

market and commercial animals will be assembled and validated. (<strong>Parish</strong>es are encouraged to<br />

work across parish lines and in conjunction with other parishes to complete the validation process<br />

and maximize efficiency of the process.)<br />

All animals requiring validation must be brought to a location designated by parish <strong>LSU</strong><br />

<strong>AgCenter</strong> staff.<br />

Only validated market and commercial animals will be eligible to be exhibited at <strong>LSU</strong> <strong>AgCenter</strong><br />

District and State shows.<br />

Animals must be validated in either the exhibitors name or in family name (Family consist of<br />

parents, legal guardians, brothers, and sisters.); if validated in family name when official entry<br />

forms are turned in at the parish level the animal validated must be entered in the name of<br />

the exhibitor which will show the animal at the District and State <strong>Livestock</strong> Show.<br />

<strong>The</strong> responsibility of tagging animals and collecting DNA/hair samples will be that of the<br />

exhibitor and/or parent. Agents/Ag Teachers must be present and can assist.<br />

Market and Commercial animals will not be officially classified at these locations; however<br />

agents/ag teachers will assist exhibitors in determining correct classification for entries. (Official<br />

classifications will take place at the State Show; District show managers will have the right to<br />

reclassify any animals that are obviously classified incorrectly at District shows.)<br />

Hardship Statement<br />

District and/or State Show manager must be notified no later than the listed deadlines if an unforeseen<br />

emergency or act of God has prohibited exhibitor from attending validation. After contacting District<br />

and/or State Show Manager, hardship forms must be immediately filed with supporting material and<br />

stating hardship. <strong>The</strong> deadline for making notifications and filing hardship are August 17, 2011,<br />

4:30 PM for Market Steers; November 8, 2011, 4:30pm for Dairy, Beef, Sheep, and Goat species; and<br />

December 5, 2011, 4:30PM for Market Hogs. <strong>The</strong>se hardships will be evaluated on a case by case basis<br />

by parish agent, district show manager, and state show manager. Only cases where it is determined to<br />

have been unavoidable will the exhibitor be allowed to validate. This decision will be final and not<br />

subject to appeal.<br />

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