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Pandit Govind Ballabh Pant Memorial Lecture: II

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North-East and South-West areas was lost after the Pleistocene glaciation.<br />

According to Hora (1944, 1948, 1949, 1950), there is also resemblance in fish fauna<br />

of these two disjunct areas. He advanced Satpura Hypothesis which envisaged<br />

movement of Assam fauna through Satpura System to Western Ghats. Botanists<br />

supported this as well. However, the other school of thought believes that<br />

resemblance in flora and fauna in the two disjunct areas is the result of convergent<br />

evolution. Whatever be the explanation, the fact remains that the NE and SE floras<br />

and faunas have some resemblance. Several species of mammals and birds<br />

endemic to Himalaya have been listed by MacKinnon and MacKinnon (1986).<br />

Centres of Diversity<br />

11<br />

All crop plants and domesticated animals can be traced to their wild ancestors<br />

and other relatives. Former have arisen as a result of both inadvertent and<br />

deliberate selection by humanbeing. In fact, the greater the transformation of there<br />

taxa to suite the needs of humanbeing, the greater is their degree of dependence on<br />

humanbeing. The crop plant genetic resources of the world can be more or less<br />

assigned to specific centres of diversity identified by Vavilov (1951) on the basis of<br />

varietal diversity, homologous variation, endemism, dominanat allele frequencies<br />

and disease resistance (see also Khoshoo, 1991).<br />

The centres are located in different continents and India is one of the important<br />

centres of diversity having contributed 167 species of plants whose origin and<br />

diversity is in this country (Khoshoo 1991). Within India there are eight subscentres<br />

namely Western Himalaya, Eastern Himalaya, North Eastern Region, Gangetic<br />

Plains, Indus Plains, Western Ghats, Eastern Ghats and Andaman and Nicobar<br />

(Arora and Nayar,1984). The first three of these falls in the Himalayan belt and are<br />

shown in Fig.7. The Western Himalaya has contributed species of the genera of<br />

Pyrus, Prunus, Sorbus, Rubus, Ribes , Hordeum, Elymus, Eremopyrum, Avena,<br />

Aegilops, Allium Lepidium, Carcum, Linum, Cicer and Cucumis.<br />

Fig. 7 Three subcentres of plant diversity in the Himalaya source: Arora & Nayar,<br />

1984.<br />

The Eastern Himalaya have been the source of species of genera Pyrus, Prunus,<br />

Sorbus, Rubus, Ribes, Hordeum.<br />

The NorthEastern Region has contributed species of genera like: Citrus, Musa,<br />

Magnifera, Docynia, Elafocarpus, Myrica, Morus, Vitis. Coix, Digitaria , Oryza, Vigna,<br />

Canavalia, Cucumis, Solanum, brassicae, Corchorus, Piper, Amomum, Alpinia,<br />

Curcuma, Zingiber, Saccharum and Oryza.<br />

From the foregoing account, it is clear that Himalayan region has been the<br />

source of several species of cereals, pulses, fruits, oil yielding plants, spices, and<br />

tuberous vegetables and sugar yielding plants and their wild relatives (Appendix I).<br />

26

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