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Food Preservatives Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2014 – 2020

Food preservatives are ingredients which are added to the end food product to extend its shelf life and to prevent food spoilage due to microbial growth. Food preservation can be done with the help of natural food preservatives and synthetic food preservatives.

Food preservatives are ingredients which are added to the end food product to extend its shelf life and to prevent food spoilage due to microbial growth. Food preservation can be done with the help of natural food preservatives and synthetic food preservatives.

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Transparency <strong>Market</strong><br />

Research<br />

<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> - <strong>Global</strong> <strong>Industry</strong><br />

<strong>Analysis</strong>, <strong>Size</strong>, <strong>Share</strong>, <strong>Growth</strong>, <strong>Trends</strong>, <strong>and</strong><br />

<strong>Forecast</strong>, <strong>2014</strong> <strong>–</strong> <strong>2020</strong><br />

Published Date<br />

2015-03-05<br />

93 Page Report<br />

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Press Release<br />

<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> is expected to reach USD 2,560 million<br />

by <strong>2020</strong><br />

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<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong><br />

REPORT DESCRIPTION<br />

<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> - <strong>Global</strong> <strong>Industry</strong> <strong>Analysis</strong>, <strong>Size</strong>, <strong>Share</strong>, <strong>Growth</strong>, <strong>Trends</strong>,<br />

<strong>and</strong> <strong>Forecast</strong>, <strong>2014</strong> <strong>–</strong> <strong>2020</strong><br />

<strong>Food</strong> preservatives are ingredients which are added to the end food product to extend its shelf life <strong>and</strong> to<br />

prevent food spoilage due to microbial growth. <strong>Food</strong> preservation can be done with the help of natural food<br />

preservatives <strong>and</strong> synthetic food preservatives. <strong>Global</strong> food preservatives market is expected to witness a<br />

decent growth over the forecast period. The major factors contributing to the growth of this market are<br />

growing dem<strong>and</strong> for processed <strong>and</strong> packaged food, which in turn helps the food preservatives market to<br />

grow, <strong>and</strong> is increasing dem<strong>and</strong> for organic food items. In addition, the growing dem<strong>and</strong> <strong>and</strong> increasing<br />

concerns towards food safety are also helping the global food preservatives market to grow.<br />

Browse the full <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> report at<br />

http://www.transparencymarketresearch.com/food-preservatives-market.html<br />

This report provides a strategic analysis of the global market for food preservatives <strong>and</strong> offers the growth<br />

forecast for the period, <strong>2014</strong> to <strong>2020</strong>. The scope of the report includes a competitive analysis of the<br />

market segments based on the products from different regional markets. The report also strives to compile<br />

together a broad view of the characteristics of the food preservatives market by providing historical data<br />

from 2013 <strong>and</strong> forecast up to <strong>2020</strong> along with a detailed analysis of the revenues. The report also<br />

identifies various factors affecting growth, which includes market drivers, restraints <strong>and</strong> opportunities.<br />

These factors determine various market trends which impact growth. Inflation is not a part of pricing in this<br />

report. The global organic personal care products market size is provided in terms of revenue. <strong>Market</strong><br />

revenues are defined in USD million. <strong>Market</strong> size <strong>and</strong> forecasts for each product type is provided in the<br />

context of global as well as regional markets.<br />

By product type the global food preservatives market has been segmented into two types; natural <strong>and</strong><br />

synthetic. The market is segmented into three types in case of function segment including antimicrobial,<br />

antioxidants <strong>and</strong> others. By application the global food preservatives market is segmented into five types<br />

which are dairy <strong>and</strong> milk products, meat poultry <strong>and</strong> sea food products, bakery products, beverages<br />

products <strong>and</strong> others.<br />

By geography, the market is segmented into four regions; North America, Europe, Asia Pacific <strong>and</strong> RoW.<br />

The North America is the largest market for food preservatives in 2013 <strong>and</strong> is expected to be the same by<br />

<strong>2020</strong>. However, RoW is expected to be the fastest growing market for the food preservatives during the<br />

forecast period.<br />

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<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong><br />

Browse the full <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> press release report at<br />

http://www.transparencymarketresearch.com/pressrelease/food-preservatives-market.htm<br />

<strong>Preservatives</strong> are added to food products to prevent decomposition <strong>and</strong> unwanted bacterial growth.<br />

Currently, using preservatives in bakery <strong>and</strong> dairy products, beverages, meat <strong>and</strong> poultry has become the<br />

accepted method to resolve quality issues of the food industry worldwide. <strong>Food</strong> preservatives are used to<br />

keep food products safe for a long duration of time. <strong>Food</strong> preservatives can be categorized into two major<br />

segments - natural <strong>and</strong> synthetic. <strong>Preservatives</strong> included under synthetic food preservatives are benzoic<br />

acid, sorbic acid, lactic acid, <strong>and</strong> propionic acid among others. Busy lifestyles <strong>and</strong> increasing number of<br />

working people is fueling the dem<strong>and</strong> for processed food. With the current market trend, manufacturers<br />

are using preservatives for maintaining the quality <strong>and</strong> st<strong>and</strong>ard of food for long durations. Rising concerns<br />

for health hazards is increasing the dem<strong>and</strong> for food preservatives globally.<br />

Synthetic is the fastest growing segment of the global food preservatives market. Healthy eating trends<br />

<strong>and</strong> preferences for quality food are fueling the dem<strong>and</strong> for food preservatives globally. Sensing consumer<br />

interest towards convenient <strong>and</strong> ready to eat products, manufacturers are using food preservatives to<br />

maintain the quality <strong>and</strong> taste of the food products. With high growth rates of the food industry, major<br />

manufacturers are using both synthetic <strong>and</strong> natural preservatives to avoid the health hazards caused by<br />

unwanted bacterial growth.<br />

The key players dominating the market for the food preservatives are, BASF SE, Cargill Incorporated,<br />

Celanese Corporation, Chr Hansen A/S among others.<br />

Get Sample Report at<br />

http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=125<br />

TABLE OF CONTENT<br />

Chapter 1 Preface<br />

1.1 Report Description<br />

1.2 <strong>Market</strong> segmentation<br />

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1.2.1 <strong>Food</strong> preservatives market segmentation, type <strong>and</strong> geography<br />

1.3 Research scope<br />

1.4 Research Methodology<br />

Chapter 2 Executive Summary<br />

2.1 <strong>Global</strong> food preservatives market revenue, 2013 - <strong>2020</strong> (USD Million)<br />

2.2 <strong>Global</strong> <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> Snapshot<br />

Chapter 3 <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> <strong>–</strong> <strong>Industry</strong> <strong>Analysis</strong><br />

3.1 Introduction<br />

3.1.1 Classification of food preservatives<br />

3.2 Value chain analysis<br />

3.2.1 Value chain analysis of global food preservatives market<br />

3.3 <strong>Market</strong> Drivers<br />

3.3.1 Drivers for food preservatives market: Impact analysis<br />

3.3.2 Increasing dem<strong>and</strong> for convenience food<br />

3.3.3 Increasing dem<strong>and</strong> for organic food products<br />

3.3.4 Disease outbreaks increasing the need for food preservatives<br />

3.4 <strong>Market</strong> Restraints<br />

3.4.1 Restraints for food preservatives market: Impact analysis<br />

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3.4.2 Stringent government regulatory structure <strong>and</strong> intervention<br />

3.4.3 Difficulties working with natural food preservatives<br />

3.5 <strong>Market</strong> Opportunities<br />

3.5.1 Increasing dem<strong>and</strong> for natural food preservatives<br />

3.5.2 Mixing of different preservatives to reduce the cost<br />

3.6 Porter’s five forces analysis<br />

3.6.1 Bargaining power of suppliers<br />

3.6.2 Bargaining power of buyers<br />

3.6.3 Threat of new entrants<br />

3.6.4 Threat of substitutes<br />

3.6.5 Degree of competition<br />

3.7 <strong>Market</strong> Attractiveness <strong>Analysis</strong><br />

3.8 Key players of food preservatives by country<br />

3.9 <strong>Global</strong> finished products by preservatives<br />

Chapter 4 <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>- Product Segment <strong>Analysis</strong><br />

4.1 <strong>Global</strong> food preservative market, by product type: Overview<br />

4.2 Natural<br />

4.3 Synthetic<br />

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Chapter 5 <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> <strong>–</strong> Function Segment <strong>Analysis</strong>, 2013-<strong>2020</strong><br />

5.1 <strong>Global</strong> food preservative market, function segment: Overview<br />

5.2 Antimicrobial<br />

5.3 Antioxidants<br />

5.4 Others<br />

Chapter 6 <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>- Application <strong>Analysis</strong>, 2013 - <strong>2020</strong><br />

6.1 <strong>Food</strong> preservatives market, by application: Overview<br />

<strong>2020</strong><br />

6.1.1 <strong>Global</strong> food preservatives market revenue share, by application analysis , 2013 <strong>and</strong><br />

6.1.2 Dairy <strong>and</strong> milk products<br />

6.1.2.1 <strong>Food</strong> preservatives used in dairy <strong>and</strong> milk products, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

6.1.3 Meat, poultry <strong>and</strong> sea food products<br />

million)<br />

6.1.3.1 <strong>Food</strong> preservatives used in meat, poultry <strong>and</strong> sea food, 2013 <strong>–</strong> <strong>2020</strong> (USD<br />

6.1.4 Bakery products<br />

6.1.4.1 <strong>Food</strong> preservatives used in bakery products, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

6.1.5 Beverages products<br />

6.1.5.1 <strong>Food</strong> preservatives used in beverages, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

6.1.6 Other products<br />

6.1.6.1 <strong>Food</strong> preservatives used in other products, 2013<strong>–</strong> <strong>2020</strong>(USD million)<br />

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Chapter 7 <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>- Regional <strong>Analysis</strong>, 2013 - <strong>2020</strong><br />

7.1 <strong>Global</strong> food preservative market: geographical overview<br />

7.1.1 <strong>Global</strong> food preservative market, revenue share by geography, 2013 <strong>and</strong> <strong>2020</strong><br />

7.2 North America<br />

7.3 Europe<br />

7.3.1 Europe food preservatives market revenue, by type, 2013 - <strong>2020</strong> (USD million)<br />

7.4 Asia Pacific<br />

7.4.1 Asia Pacific food preservatives market revenue, by type, (2013 <strong>–</strong> <strong>2020</strong>) (USD million)<br />

7.5 Rest of the World<br />

7.5.1 Rest of the World food preservatives market revenue, by type, 2013 - <strong>2020</strong> (USD<br />

million)<br />

Chapter 8 Company Profiles<br />

8.1 BASF SE<br />

8.1.1 Company overview<br />

8.1.2 Financial overview<br />

8.1.3 Business strategy<br />

8.1.4 Recent development<br />

8.2 Cargill, Incorporated<br />

8.2.1 Company overview<br />

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8.2.2 Financial overview<br />

8.2.3 Business strategy<br />

8.2.4 Recent developments<br />

8.3 Celanese Corporation<br />

8.3.1 Company overview<br />

8.3.2 Financial overview<br />

8.3.3 Business strategy<br />

8.3.4 Recent developments<br />

8.4 Chr. Hansen A/S<br />

8.4.1 Company overview<br />

8.4.2 Financial overview<br />

8.4.3 Business strategy<br />

8.4.4 Recent developments<br />

8.5 Corbion N.V.<br />

8.5.1 Company overview<br />

8.5.2 Financial overview<br />

8.5.3 Business strategy<br />

8.5.4 Recent developments<br />

8.6 DuPont<br />

8.6.1 Company overview<br />

8.6.2 Financial overview<br />

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8.6.3 Business strategy<br />

8.6.4 Recent developments<br />

8.7 JEY'S F.I. INC.<br />

8.7.1 Company overview<br />

8.7.2 Financial overview<br />

8.7.3 Business strategy<br />

8.8 Kerry Group<br />

8.8.1 Company overview<br />

8.8.2 Financial overview<br />

8.8.3 Business strategy<br />

8.8.4 Recent developments<br />

8.9 Koninklijke DSM N.V.<br />

8.9.1 Company overview<br />

8.9.2 Financial overview<br />

8.9.3 Business strategy<br />

8.9.4 Recent developments<br />

8.10 The Archer Daniels Midl<strong>and</strong> Company<br />

8.10.1 Company overview<br />

8.10.2 Financial overview<br />

8.10.3 Business strategy<br />

8.10.4 Recent developments<br />

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List of Figures<br />

FIG. 1 <strong>Global</strong> food preservatives market segmentation, by type <strong>and</strong> geography<br />

FIG. 2 <strong>Global</strong> food preservatives product market revenue, 2013 - <strong>2020</strong> (USD Million)<br />

FIG. 3 Classification of food preservatives<br />

FIG. 4 Value chain analysis of global food preservatives market<br />

FIG. 5 Porter’s five forces analysis for food preservatives market<br />

FIG. 6 <strong>Food</strong> preservatives market by geography, (2013)<br />

FIG. 7 <strong>Global</strong> food preservatives market, share by product type, 2013 <strong>and</strong> <strong>2020</strong> (Value %)<br />

FIG. 8 <strong>Global</strong> Natural <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 9 <strong>Global</strong> Synthetic <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013<strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 10 <strong>Global</strong> food preservatives market, share by function segment, 2013 <strong>and</strong> <strong>2020</strong> (Value %)<br />

FIG. 11 <strong>Global</strong> Antimicrobial <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013<strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 12 <strong>Global</strong> Antioxidants <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 13 <strong>Global</strong> Others <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 14 <strong>Global</strong> food preservatives market, revenue share by application, 2013 <strong>and</strong> <strong>2020</strong> (Value<br />

%)<br />

FIG. 15 <strong>Food</strong> <strong>Preservatives</strong> used in dairy <strong>and</strong> milk products market, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 16 <strong>Food</strong> preservatives used in meat, poultry <strong>and</strong> sea food, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 17 <strong>Food</strong> preservatives used in bakery products, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

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FIG. 18 <strong>Food</strong> preservatives used in beverages, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 19 <strong>Food</strong> preservatives used in other products, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 20 <strong>Global</strong> food preservatives market, revenue share by geography, 2013 <strong>and</strong> <strong>2020</strong> (Value<br />

%)<br />

FIG. 21 North America food preservatives market, value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 22 Europe food preservatives market, value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 23 Asia Pacific food preservatives market, value, 2013<strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 24 Rest of the World food preservatives market, value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />

FIG. 25 Annual Revenue of BASF SE, 2011 - 2013 (USD billion)<br />

FIG. 26 Annual Revenue of Cargill, Incorporated, 2011 - 2013 (USD billion)<br />

FIG. 27 Annual Revenue of Celanese Corporation, 2011 - 2013 (USD billion)<br />

FIG. 28 Annual Revenue of Chr. Hansen A/S, 2011 - 2013 (USD million)<br />

FIG. 29 .Annual Revenue of Corbion N.V., 2011 - 2013 (USD million)<br />

FIG. 30 Annual Revenue of DuPont, 2011 - 2013 (USD billion)<br />

FIG. 31 Annual Revenue of Kerry Group, 2011 - 2013 (USD billion)<br />

FIG. 32 Annual Revenue of Koninklijke DSM N.V., 2011 - 2013 (USD billion)<br />

FIG. 33 Annual Revenue of The Archer Daniels Midl<strong>and</strong> Company, 2011 - 2013 (USD billion)<br />

List of Tables<br />

TABLE 1 <strong>Global</strong> <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong> Snapshot<br />

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<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong><br />

TABLE 2 Drivers for food preservatives market: Impact analysis<br />

TABLE 3 Restraints for food preservatives market: Impact analysis<br />

TABLE 4 Australia <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 5 China <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 6 Indonesia <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 7 South Korea <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 8 Taiwan <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 9 Thail<strong>and</strong> <strong>Food</strong> <strong>Preservatives</strong> Company <strong>Share</strong>, 2013 (%)<br />

TABLE 10 <strong>Global</strong> finished products by preservatives<br />

TABLE 11 <strong>Global</strong> synthetic food preservatives market revenue, by type, 2013 - <strong>2020</strong> (USD<br />

million)<br />

TABLE 12 North America food preservatives market revenue, by type, 2013 - <strong>2020</strong> (USD<br />

millions)<br />

TABLE 13 Europe food preservatives market revenue, by type, 2013 - <strong>2020</strong> (USD millions)<br />

TABLE 14 Asia Pacific food preservatives market revenue, by type, (2013 <strong>–</strong> <strong>2020</strong>)(USD million)<br />

TABLE 15 Asia Pacific food preservatives market revenue, by country, 2013 - <strong>2020</strong> (USD<br />

million)<br />

TABLE 16 Rest of the World food preservatives market revenue, by type, 2013- <strong>2020</strong> (USD<br />

millions)<br />

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